The Galley in Otago Menu

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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Cogs of chips $5.50

Fish of the day $7.50
Elephant fish $4.00
Cogs of chips $5.50
Hot dog $3.00

Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams

Nearby Sample Menus

Chicken Wings (4) $6.00
- Cured to perfection in our spicy marinade served with a sweet chilli sauce.
Vietnamese Fresh Spring Rolls (3) $7.50
- Freshly made rice paper rolls, stuffed full of minced pork, blanched bean sprouts, fresh mint and udon-style noodles.
Garlic Prik Thai $18.00 / $18.50 / $19.50
- Fresh garlic strips fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Fried Pork Balls (6) $7.50
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Roti and Peanut Sauce $6.50
Oyster Sauce Stir Fry $18.00 / $18.50 / $19.50
- Fresh vegetables stir fried with oyster sauce and mushrooms. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Herbs $18.00 / $18.50 / $19.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Spicy Fried Rice $17.50 / $18.00 / $18.50
- Fried rice cooked with special curry paste and spices blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu / Seafood or Combination / Prawn

Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
house made sandwich, see blackboard for today’s creation(gf) $20.00
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)

pan-fried fish with fennel risotto. $34.00
Apricot almond tart $9.00
- with vanilla bean ice cream.
Hand-cut Agria chips $8.00
- with aioli.
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
gluten free bread. $1.50
Raspberry soufflé $15.00
- with raspberry ice cream + ganache.
deep-fried whitebait $25.00
- with aioli, salad greens + ciabatta.
Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.

California Roll - 9pcs $11.00
Nigiri Sushi Platter $14.00
Salmon Sushi Platter $11.00
- 3 Big, 6 Small pieces, 3 Nigiri
Edamame $4.50
Kimchi with Beef $11.00
Chicken Katsu with Curry $15.00
Satay Chicken - 5pcs/8pcs $4.50/$7.00
Tuna Sushi Platter $11.00

Miso Soup $2.00
- Traditional japanese soy bean soup.
Yakiniku Pork $13.00
- grilled and marinated pork and onion
Yakisoba Pork $13.00
- stir fried egg noodle with pork
Thai Prawns $6.00
- 4 deep fried, breadcrumbed Thai prawns served with sauce
Fresh Tuna Hosomaki
Tokyo Garden Premium Platter $35.00
- $ sushi, 6 nigiri, 6 hosomaki and 9 pcs. sashimi
(Sukiyaki noodles are cooked with a special sauce similar to soy sauce)
- 6 Pieces $6.00

SEAFOOD CHOWDER $18.00
- Fresh chowder daily, filled with mussels, shrimp, calamari, Blue Cod and toasted garlic bread.
LAMB SHANKS $25.00
- Slow cooked New Zealand lamb shanks on a bed of creamy kumara mash, and a lashing of gravy.
Cheese Cake $10.00
- Please ask our staff for the chef’s choice of cheesecake for the day.
MUSSELS $25.00
- New Zealand Mussels prepared in a creamy white wine garlic lemon and coriander sauce with garlic bread to mop up all the goodness.
GARDEN TOSSED SALAD $5.00
MUSHROOM STACK $17.00
- Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
Pancakes $15.00
- Giant stack of light and fluffy pancakes topped with fresh berry compote, greek style yoghurt and maple syrup.
Apple Crumble $10.00
- Succulent cooked apples in cinnamon and butter topped with a crunchy country sweet topping, served with fresh mascarpone & vanilla ice cream.

Lemon Fish $10.00
Pork Fried Rice $4.50
1/2 Chicken On Fried Rice $9.50
Mussel
Bombay Curry Soup $4.50
Beef Fried Noodles $9.50
Onion Ring $0.60
Chicken Chow Mein $9.00

Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Ribeye $18.50
- prime NZ rib eye steak 200g grilled, onion jam, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
Fries $7.50
- with aioli or tomato sauce
Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce

Hot BLT $7.00
Baked beans or spaghetti on toast $8.00
Toasted (two fillings) $4.50
Bacon and egg $4.00
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Extra fillings $0.50
Bacon and eggs / Sausages and eggs / French toast $15.90
Hot cakes $10.00

Cairnmuir platter for 2 - Cheeses - smoked salmon - terrine - marinated olives - mussels - chorizo - smoked paprika mushrooms - salami - pepperdews - fruit - spreads - antipasto goodies - baked breads $48
Rabbit and pork rillette - Central Otago stone frui t compote - walnut crostini $18.5
Duck duo - confit duck leg - smoked breast - sautée d potatoes - tatsoi -orange - plum couli $26
Roast potatoes - rosemary $7
Potato gnocchi - roast beetroot - walnut - shallot - vineyard herbs - goats cheese $25.5
Cheese selection - honey comb - semi-dried nectarin e- fig, fennel & walnut toast $23
Risotto - vine smoked salmon - baby peas - herb mas carpone $18.5
Beef fillet - polenta - smoked aubergine - marinate d capsicum - artichokes $27.5

Mediterranean, tomato, feta, basil, kalamata olives with sundried tomato pesto
Housemade Gnocchi with Tomato, Chilli, Basil, Olive & Caper Sauce with Ricotta and Parmesan Cheese $26.00
Kumara, pumpkin, olives, feta, courgette, tomato, mushrooms
VKNOW's Tomato Bruschetta & Basil jus $12.00
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
Apple & Blackberry Crumble with Vanilla Bean Ice Cream $12.00
Thin Lizzie $27.00
Scallops Florentine $18.00

Dak Galbi $22.50
- Stir-fried marinated chicken with veges, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
Saewoo Jogae Bokum $7.00
- Stir fried Prawns and green mussels with Korean spicy sauce
Dobu Jorim $6.50
- Deep fried Tofu with Korean spicy sauce
Kimchi $4.00
- Korean Traditional pickles, made of chinese cabbage. Korea's National dish, Shinaburo home made
Kimchi Fried Rice (Pork or Veges) $14.00
Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
Bibimbab $18.50
- The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)

-Dame Blanche $9
- (vanilla ice cream sundae with whipped cream and warm chocolate sauce)
Tomato Mozzarella di Bufala $23
- Fresh sliced tomatoes, 150 g of mozzarella di Bufala, olive oil, homemade pesto, black olive and grissini bread sticks.
-Mousse au Chocolat / Chocolate mousse $9
-3 Cheeses $18
Nos salades/our salads
Risotto aux Champignons / Mushroom Risotto $23
- Mix o f fresh mushrooms and herbs served with parmesan cheese in a white wine sauce.
Charcuterie et fromage/mixed platter $35
- A selection of 3 cheeses,3 cured meats & deli, served with baguette and crackers, pickled onions and gherkins.
Foie gras $21
- Duck Foie gras slice served with honey, pumpkin loaf and chutney.

Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
- Add a side of bread $1.50
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
Cheese Quesadilla $5.00
- Served with sour cream on the side
Tuna Melt $10.50
- Chef's tuna mix topped with melted cheddar, shredded lettuce and tomato
- Add chicken for $2.50
The Muffin Muncher $7.50
- Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)

Roasted vegetables $5.00
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
Cajun chicken $29.50
- poached boneless chicken thigh served with a cajun cream sauce, mash potato and topped with a tomato salsa
Fried egg $2.00
Caramelized onions $3.00

The Galley

Otago > The Galley

Address

Esplanade, Oamaru 9400, New Zealand

Phone

+64 3-434 0475

Email

None

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM

Price

None

Type

Cafe

Service

Table Service

Cuisine

Cafe Food , New Zealand , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Nearby Sample Menus

The Galley

Otago > The Galley

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Esplanade, Oamaru 9400, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co