The Galley in Otago Menu

Nearby Sample Menus

Toasted sandwich N/A
- Amisfield olive oil icecream
Wakanui filet N/A
- pancetta, Stewart Island oyster emulsion, horseradish
Hunters terrine N/A
- pancetta, radish, mustard, duck liver mousse, sourdough
Rhubarb soufflé N/A
- buffalo milk ice cream
Burnt meringue N/A
- honey foam, manuka honey icecream, gingerbread crumbs
Artichokes N/A
- leeks, Amisfield olive oil espuma, spring tendrils, flowers
Duck N/A
- umami, mandarin, spring greens
Kumara N/A
- black garlic butter, spring herbs, grains

CHOCOLATE PUDDING $10.50
- w vanilla ice cream & chocolate sauce.
BREAKFAST SAUSAGES $4.00
SICILIAN $28.50
- chorizo, salami, pepperoni, bacon, ham, bbq sauce.
CALAMARI $12.50
- light parmesan crust - garlic aioli.
JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
WEDGES $12.5
- sweet chilli & sour cream.
300g. RIB EYE $37.50
FISH & CHIPS $15.00
- crispy battered fish of the day w fries & tartare sauce .

Karaage Chicken Strips $6.50
- 4 pcs. crispy, deep fried chicken served with sauce
Tonkatsu Don $13.50
- deep fried, pork cutlet with onion and egg
Karaage Chicken Bento $22.00
Egg and Vegetable Fried Rice $13.00
- egg fried rice with spring onion and assorted vegetables
Prawn Tempura Udon $10.00
- with 2 king prawn tempura
Each bento box is served with 2 agegyoza, 2 spring rolls, 2 sushi, 1 prawn tempura, 2 vegetable tempura, salad, miso soup and rice
Fresh Salmon
Teriyaki Chicken Bento $22.00

Pork Fried Noodle $9.00
Combination Ginger on Rice $10.00
Combination and Vegetables $10.00
Vegs $2.00
Seafood Kua Teaw $8.00
- Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
Peanut Sauce $2.00
Steak Fried Rice $9.00
Chicken Fried Rice $9.00

Coconut Prawns 4 $12.00
Hor-Mok $25.00
- (Thai basil capsicum celery onion)Seafood(prawns Fish squids & mussels)Tiger prawns
Fried Spring Roll vegetarian 6 $7.50
Green salad $6.00
Thai Wonton soup $9.50
Spicy Tom Yum Fried Rice Tiger prawns $23.50
Thaitanium chicken Drums curry 3 drums $18.50
Spicy Herby Blue Cod Fish $28.00
- mild medium or hot

Organic Salad $ 13.80
- with chive crepe
Chunky Beef Noodle Soup $ 13.80
Salmon Special Dish(GF) $ 21.80
Option 1
- Served with rice or noodles and two side dishes
Yummy Pocket $ 7.80
Noodle Soup
Vegan & Vegetarian
Soup of the day

Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Kids slider box $8.50
- prime NZ beef slider, lettuce, tomato & aioli, served with fries & tomato sauce
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
Blend special $16.50
- prime NZ beef, streaky bacon, pineapple, beetroot, cheddar cheese, egg, lettuce, tomato, red onion, aioli & tomato relish
Breakfast $16.50
- prime NZ beef, hash rosti, bacon, egg, lettuce, tomato, red onion, aioli & tomato relish
Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish

Fried Mixed Vegetables $8.50 / $10.50
Garlic Chicken or Ginger Chicken on Rice $11.00 / $13.00
Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
- and Salted fish
Steamed Prawn $18.00
Combination Egg Foo Yung $14.00 / $16.00
Beef or Satay (Beef or Chicken) $9.00 / $11.00
Chicken Egg Foo Yung $11.50 / $13.50
Pad Thai (Chicken/Seafood) $12.50 / $13.50

Additional scone trap $1.00
Larnach Castle pie of the day served with fat chips and salad $16.00
Fat chips with tomato sauce and aioli $7.00
Kumara fries with BBQ sauce and aioli $10.00
Crispy chicken pieces with fat chips and tomato sauce $10.50
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
Hoki bites with fat chips, tartare and lemon $10.00

RUSTIC FRIES $6.00
- served with tomato sauce or aioli.
DISH OF THE DAY $10.00
CUBAN PORK SANDWICH $12.00
- thick sliced ham with cheese, mustard & slaw on toasted homemade bread
EGGS YOUR WAY $10.00
- bacon,eggs + toast(eggs fried,poached or scrambled).
BIG BREAKFAST $18.00
- bacon,eggs,sausages.mushrooms,hash browns,tomatoes + toast.
CREPES $14.00
- thin rolled pancakes with apples and cinnamon or lemon and sugar.
LAMB WRAP $14.00
- seasoned lamb with salad wrapped in a warm tortilla with tzatziki sauce
NACHOS $14.00
- chilli beans, salsa & cheese on can chips with sour cream

From Fiordland $28.00
- Home made tomato sauce, venison, plum chutney and fresh mint.
From The Coop $28.00
- Roast chicken, basil pesto, spanish onion and feta.
Seafood Chowder $18.00
- Blue Cod and mussels with ciabatta
Antipasto Platter for Two $38.00
- Gibbston Valley Glenroy aged cheddar and Kawarau Blue, Zamora cured Venison salami , pancetta, ciabatta, olives & pesto.
From The Land $28.00
- Home made tomato sauce, pancetta and Spanish chorizo
From The Locals $25.00
- Home made tomato sauce, smokey ham and pineapple.
Margarita $25.00
- Home made tomato sauce, Gibbston Valley Mozzarella and fresh basil.
Roast Vegetable Salad $14.00
- Roast Kumara, Carrot, Beetroot, Spinach, Feta and Pine nuts

Jalapenos N/A
Thinly Cut Sour Cream & Chives N/A
Three Pepper Chicken N/A
Ham, Egg and Cheese N/A
Pork Riblet N/A
Cheddar N/A
Honey Mustard N/A
Ham N/A

Chicken Cordon Bleu $20.00
- served with salad and fries
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
Open Chicken Sandwich $20.00
- served with fries
Bowl of Fries $5.00
- with tomato sauce
Meatlovers $20.00
Seafood Basket $14.00
- with assorted seafood, fries and tartare sauce
Vegetarian $20.00
Bowl of Wedges $9.00
- with bacon, melted cheese and sour cream

Chips $7.00
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00
Bacon Buttie* Toasted ciabatta, Lettuce and Brie served with Fries $16.00
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Blue Cod* The best Blue Cod in the valley served with a green salad & Fries $20.00
Sticky Date Pudding $12.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Biscuits $1.50

Chicken, Mozzarella with Apricot Sauce $7.50
Gourmet 100% Beef Burger $9.50
- 160 gram Beef patty top with Cheese, Lettuce, Tomato, Onion & Bacon on a Toasted Bun With Home made Relishes on the side
Ploughman's Platter $15
- A selection of Cold Meats & Cheeses served aside a Salad base. Bread & Relishes on the side
Ham, Mozzarella, Tomato with Gherkin Relish $12
Bacon, Cheddar Cheese with Pumpkin & Tomato Chutney $7.50
Chicken, Mozzarella with Apricot sauce $12
WW Fudge $3
Hearty Breakfast $15.50
- Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve

The Galley

Otago > The Galley

Address

Esplanade, Oamaru 9400, New Zealand

Phone

+64 3-434 0475

Email

None

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM

Price

None

Type

Cafe

Service

Table Service

Cuisine

Cafe Food , New Zealand , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Nearby Sample Menus

The Galley

Otago > The Galley

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Esplanade, Oamaru 9400, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co