The Galley in Otago Menu

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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Cogs of chips $5.50

Fish of the day $7.50
Elephant fish $4.00
Cogs of chips $5.50
Hot dog $3.00

Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams

Nearby Sample Menus

Set Menu
- S $14.90
13 Margherita [V]. *(GF)
- Tomato base, mozzarella and oregano
15. Smoked Salmon *(GF)
- Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
Spaghetti *(GF) E 14.50 / M 17.90
- Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.
- M $13.20
-M $13.20
Rib *(GF) $33

Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
S $3.20
9 pcs $7.30
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
Crispy Chicken Burger $3.50
- A tender breaded chicken patty topped with crisp lettuce and creamy mayo

Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
Corn Nuggets $4.50
- A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
Garlic Bread $4.50
- Ciabatta bread with Garlic butter and parsley
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Mischief $18.50 / $9.00
- Chorizo, Chicken, Cajun Herbs, Onions, Garlic, Chilli, Tomatoes, and Capsicum. Optional Kalamata Olives. Made with 100% free range ingredients (Double / Snack)

Tonkotsu ramen
- Pork broth soup based ramen
Vegetable tempura (V)
- 5 Pcs (V)
Kake udon soup
- Kake served with seaweed and spring onion
Chicken katsu don
Unagi don
Japanese style curry with vegetables
Spicy seafood udon soup
- Seafood (mussel, prawn and haki) served with vegetables cooked with spicy soup
Yasai bento
- Teriyaki tofu with rice, tempura, seaweed salad, edamame, tempura 3 pcs and sushi 2 pcs

Polenta chicken $17.00
- with fresh corn salsa & lime
Chorizo chilli dog $12.00
- with smokey onions and chipotle
Polenta chicken $6.00
- with fresh corn salsa & lime
Black angus beef $18.00
- with chorizo & chimichurri
El pollo chicken $27.00
Pork belly $17.00
- with red onion, crackling & coriander
Grilled corn cobs(GF,V) $8.00
- with butter lime
Polenta fried chicken(GF) $12.00
- with chipotle mayo

Yum Woon-Sen $18.00
- Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
Garlic Chicken $18.00
- Stir fried chicken with garlic, capsicum and vegetables
Beef & Oyster Sauce $18.00
- Sliced sauteed beef with oyster sauce and vegetables
W/Prawns = With Prawns
Fried Egg $3.50
Fried Rice Tofu and Vegetables $18.50
- Fried rice with egg, tofu and vegeables
Chicken or Beef with Peanut Sauce $18.00
- Delicious stir fried chicken or beef with home made peanut sauce and vegetables
Matssaman Curry Beef/Lamb/Chicken $20.50
- Creamy Mattsaman curry cooked with peanuts, potato and coconut

Fish Wrap $6.80
Kumara $6.50
Spring Roll (vegetarian) $3.00
Salt n Pepper Squid five for $5.00
Hot Dog $2.50
-Dozen $35.00
Calamari Rings five for $5.00
Monk $5.50

Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos
Garlic flat bread $7 with cheese $10
Roasted Field Mushroom $20
- with mixed salad, creamy feta, sun-dried tomatoes, Kalamata olives & balsamic glaze
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
Lamb Burger $20
- homemade pattie with salad, gherkins, tasty cheese & chips

Beer Battered Fish $25
- Flathead, crispy beer batter, salad, chips, tartare sauce
Chicken Parmigiana Tenders see above
Warm Beef Salad $22
- Fillet Beef, julienne salad, pinenuts, hoi-sin, honey mustard mayonnaise, red cabbage and fried shallots
T-bone 300g $30
- 300g T-bone steak cooked to your liking served with your choice of sauce, chips & a fresh garden salad
Garlic Prawns $25
- Tiger prawns, spring onions, garlic, cream white wine sauce, basmati rice, garden salad
Chicken Schnitzel $21.9
- Panko crumbed 250g chicken breast grilled, lemon, chips, lemon, garden salad
Garden Salad $6
Cake of the Day available for addition $2 see above

Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
Morticia Mushroom and Haloumi stack $17.00
- with curried nuts and salad greens GF
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Garlic Bread $6.00
- toasted housemade ciabatta with garlic herb butter
Roast of the Day small$14/large$20
- with a variety of roasted and steamed vegetables. jus and cheese sauce GF
Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad

Toasted bagel, avocado, tomato slices & mayonnaise $8.50+crisp bacon $15.00
French fries, grain mustard mayonnaise $7.00
Frozen parfait, razzcherry & pistachio praline $15.50
- dark chocolate biscuit, citrus syrup & white chocolate crumbs
Local Evansdale farmhouse cheese, quince paste, water crackers $18.00
5 Spice panna cotta, pistachio wafer $15.50
- strawberries in palm sugar & lime syrup
Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
Free range scrambled eggs on Hearth rye toast $19.50
- grilled bacon, grilled vine tomato, onion relish
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise

Sides $4.50
- Mushrooms/Crispy bacon/Spinach
Big Breakfast $21
- Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
Toast with house-made conserve & butter $6.90
- Choice of sourdough, wholegrain or focaccia.
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote
Breakfast Salad $18.50
- Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
Soup of the day with toast $12
- see ‘What’s Cooking’ board
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise

Open Steak Sandwich $18.00
- Steak sandwich served with salad,chutney, tomato and aioli and honey mustard dressing, on warm Ciabatta bread.
We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
Onions $2.00
Rib-Eye Steak (300g) $29.50
- Beautiful Rib-Eye Steak served with a dressed salad and fries. You can choose between garlic butter,mushroom or pepper sauce.
7 - 12 years of age $11.00
Bread/Toast $0.60
Garlic Bread $6.50
- A beautiful Loaf that serves two people
Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.

Tomoto $3
Hollandaise $3
Bacon $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
Artisan toast $3
Mushrooms $3
Grandpa's Granola $9.50
- natural yoghurt, berry compote
Sausage $3

B.L.T $13.00
- Bacon Lettuce and Tomato
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Eggs And Soldiers
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Smoked Chicken and Brie
- Smoked Chicken w melted Brie

The Galley

Otago > The Galley

Address

Esplanade, Oamaru 9400, New Zealand

Phone

+64 3-434 0475

Email

None

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM

Price

None

Type

Cafe

Service

Table Service

Cuisine

Cafe Food , New Zealand , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Nearby Sample Menus

The Galley

Otago > The Galley

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Esplanade, Oamaru 9400, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co