The Galley in Otago Menu

Nearby Sample Menus

Inari zushi $3.50
- 2 pcs of Sweet Tofu Pocket filled with Sushi Rice
●yakiniku don
- Grilled Beef and Onion with Special Jizo Sauce
-m $12.50
-10 pcs $15.50
●teriyaki tofu sushi
-s $7.50
Kushiage tofu $3.00
- Grilled Tofu with Teriyaki Sauce or Miso Sauce
Cone Shaped Sushi, 1 pc per order

Feta Cheese $1.50
Chips with Aioli Sauce $5.00
Brie Cheese $1.50
Curry Cheese Chips $8.00
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce. >>
Egg $1.00
Devil Burger Reg $9.50, Large $11.50
- Prime NZ Beef, fancy lettuce, tomato, red onion, aioli & Devil relish.
Yankee Devil Reg $11.50, Large $14.50
- Prime NZ Beef, edam cheese, pickles, American mustard, fancy lettuce, tomato, red onion, aioli & tomato relish.
Devil's BBQ Chicken Reg $11.50, Large $13.50
- Grilled Chicken Tenderloins, streaky bacon, smokey BBQ sauce, fancy lettuce, tomato, red onion & aioli.

(this meal is subject to availability $29.50)
Ice Cream Sundae $7.50
(this is a mixture of seafood consisting of)
Mussels $0.60
Oyster deep fried 1 dozen $36.00
Spring Roll $2.20
Scallops pacific $2.50
Egg $1.00

Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Happy Ham $5.00
The Protein Pack $15.00
Ediballs $3 or $5 for two packs
Signature Kids $5.00 per head
Very Vegemite $4.00
Grilled Wedges $4.90

Aloo Gobi $16.50
- Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
Lamb Sheek Kebab $11.00
- Lamb mince cooked in special tandoori spice.
Rice $4.50
- Plain white rice.
Tandoori Mushroom $11.00
- Mushrooms marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
Jeera Rice $5.50
- Rice cooked with cumin seeds.
Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
Malai Kofta $16.50
- Delicate clusters of lightly fried home made cottage cheese, potatoes, nuts and spices, mixed together, then deep fried and served with cashew sauce.
Chicken Tikka Masala $18.00
- Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.

-M $8.00
Chicken Salad $8.00
Grilled Marinated Chicken with Frvs Spices $ 12.00
-M $9.00
-M $8.00
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
-M $8.00
●Vermicelli served with salad & special sauce

-Tomato $3.50
-Lemon and herb crumbed fish sandwich with caper mayo and fresh tomatoes $16.50
Chocolate chip waffles with strawberry cream and berry compote $17.50
-Sausage $5
-Bacon $16
Green lipped mussels in laksa broth with garlic bread $9.50
Served until 2pm
-Roasted mushroom $16

Butterfish Tacos $28
- coriander cream, burnt chilli
Duck Pâté $19
- Pinot noir, cherry, 4 grain crackers
Build your own breakfast or add a side $6
- Avocado, black pudding, grapefruit, hash potato, bacon, farm eggs, sour dough
Cheese Board $36
- selection of kiwi cheese, chutney, bread
Bacon butty $12
- hollandaise, rocket
Golfer's Ploughmans $39
- charcuterie, cheese, pickles, chutney, sourdough
Hereford beef brisket hash $19
- agria potato, rosemary, farm eggs, chipotle sour cream, spring greens
Stewart Island Squid $18
- aioli, lemon

Pork Belly $10.00
- with apple sauce and cider syrup
(Available 10am-10.30pm daily)
Steamed seasonal vegetables with parsley butter
Vista Chocolate Plate
- three individual chocolate desserts
Traditional New Zealand Fish and Chips $22.00
- Blue Cod in Speight’s beer batter, crisp fries and tartare sauce, presented the 'traditional way’ wrapped in newspaper basket
Cajun Chicken & Bacon Salad $22.00
- pan fried cajun chicken and bacon lardons served over crisp mixed salad leaves and garlic croutons
Baby mixed salad with house dressing
Akaroa Salmon Rillettes $14.00
- with crostini & served with a marinated artichoke salad

BATTERED FISH $3.50
CHICKEN DELUXE $10.90
- Corn fed crumbed chicken breast with cheese, pineapple, lettuce, tomato & sweet plum sauce
CALAMARI 1/2DQZ $5.00
PINEAPPLE RING $1.50
OCEANS 177 $10.90
- Crumbed blue cod, cheese, tomato, tartar, salad greens & a free range egg
KUMARA CHIPS Scoop $6.00
HOT DOG $2.50
RIBEYE & EGG $10.90
- Strips of our best rib eye steak with a free range egg, salad greens, tomato, cheese & BBQ sauce

$10 Meal Deal $10.00
- 1 piece of Hoki, Scoop of chips, Can of Drink and Tomato Sauce. Available gluten-free
Mushy Peas $2.50
- Traditionally made mushy peas
Chunky Chips Cheese And Gravy $9.00
Chunky Chips $5.50
Kumara Wedges $8.00
- A special New Zealand sweet potato in handcrafted wedges
Kids Fish Meal $5.50
- 3 Fish bites, half a scoop of chips and tomato sauce. Available gluten-free
Scallops (1) $3.50
- One delectable, juicy shellfish, battered and deep fried. Available gluten-free
Red Onion Wedges $6.00
- Handcrafted red onion wedges, battered and deep fried becoming succulent caramelised pieces. Available gluten-free

Mushrooms $3
Tomoto $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Hashbrown $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Hollandaise $3
Sausage $3
Smoked Salmon $3

Kimchi $4.00
- Korean Traditional pickles, made of chinese cabbage. Korea's National dish, Shinaburo home made
Samgyetang $20.00
- Korean traditional soup, consists of a whole young chicken and Korean Ginseng.
Doinjanggook $3.00
- Korean style Miso Soup
Dak Tyigim $8.00
- Deep fried, crispy chicken, with spicy mayo sauce
Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
Japchae $8.00
- Korean dish made from potato noodles stir fried in sesame oil with various seasonal vegetables
Don Kasu $19.50
- Korean style breaded, deep-fried pork cutlet
Shinaburo Dinner Box $27.00
- Kimchi (traditional chinese cabbage pickles), Fresh Salmon Sashimi, Dak Tyigim (Deep fried crispy chicken), Japchae (Stir fried potato noodles), Choice of Beef, Pork or Chicken stir-fry, Kimbab (Korean sushi rolls), Doinjanggook (Miso Soup)

WOUNDED BULL $36.00
- reserve ribeye – 200gms of chargrilled steak, w. wild mushroom sauce or peppercorn sauce, fries & slaw
THE STALKER $28.00
- rustic panko crumbed chicken schnitzel, jus, slaw & fries
THE HUNTERS BAG $38.00
- prawn twisters, pork belly, beef bites, whitebait patties, duck fat potatoes & dipping sauces
MANGO CHEESECAKE PARFAIT $10.00
WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream
WILD MUSHROOM & MASCARPONE RISOTTO $22.00
BARRY CRUMP $32.00
- 2 kg of glazed tender pork short ribs, duck fat potatoes & slaw fall-off-the bone-delicious
SPICED BABY GINGER CAKES & WILD THYME HONEY $13.00

Sweet & Sour Chicken and Rice $9.90
Vegetarian $11.00 / $20.00
- with rice or noodles. Med / Large
Chocolate Donuts $2.40
Onion Rings 50c
Egg Foo Young Meat $12.00 / $22.00
- Med / Large
Chips $3.00
- full scoop
Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
Meat Patty $3.50

The Galley

Otago > The Galley

Address

Esplanade, Oamaru 9400, New Zealand

Phone

+64 3-434 0475

Email

None

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM

Price

None

Type

Cafe

Service

Table Service

Cuisine

Cafe Food , New Zealand , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Nearby Sample Menus

The Galley

Otago > The Galley

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Esplanade, Oamaru 9400, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co