Address
Esplanade, Oamaru 9400, New Zealand
The Galley in Otago Menu
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BURGERS-
Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
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Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
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Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
- Cogs of chips $5.50
FISH & CHIPS- Fish of the day $7.50
- Elephant fish $4.00
- Cogs of chips $5.50
- Hot dog $3.00
CABINET FOOD- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
Nearby Sample Menus
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Cooked Tuna $7.50
- avocado carrot and cucumber
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Tempura Soba $11.00
- buckweat noodles
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Oyakodon $11.50
- chicken eggs and onion
- Fresh Tofu Salad $10.50
- Seafood $11.00
- Crispy Chicken & Mayo $4.50
- Fresh Salmon and avocado $8.00
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Inari Sushi 2 pcs $4.00
- sweet tofu pockets filled with sushi rice
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Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
- -Small $15.00
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Pork chops
- With your choice of garlic butter, peppercorn jus, apple sauce or mushroom sauce. Served with chips & salad
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Chef's choice of a burger or wrap or sandwich of the day
- Please see the blackboard for today's special
- -Small $15.00
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Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
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Ribeye steak (GF) $24.50
- Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
- -Large $20.00
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Greek salad $9.00
- Olives, feta, red onion, spinach, sundried tomatoes and pesto
- -12" $24.00
- -12" $24.00
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Jalapeno
- Tomato base, diced jalapeno, mozzarella and parmesan.
- -Gluten free $28.00
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Loaded wedges $12.00
- Mozzarella, parmesan, bacon, sour cream and sweet chilli
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The j lo (V)
- Extra tomato base, red onions, sundried tomato, spinach, roast pumpkins, roast capsicum and pineapple.
- -Gluten free $23.00
- pork belly sandwich, celeriac & apple slaw, brioche $19.00
- pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
- porridge, poached fruits, toasted almonds, cream $12.00
- toast, spreads (ciabatta or multigrain) $6.00
- smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
- seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
- relish / hollandaise / tomato / mushroom / spinach $4.00 ea
- mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
- - with bacon $15.50
- - with bacon $15.00
- with bacon $12.50
- - blueberries & maple syrup
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BAGEL $7.00
- toasted cinnamon or sesame bagel with whipped walnut and maple cream cheese
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FIG & ALMOND TOAST $14.00
- fig & almond bread lightly toasted, served with vanilla syrup & cream
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SPANISH EGGS $14.00
- fried eggs with chorizo, potato & homemade beans
- - or smoked salmon $16.50
- Parma ham, mushroom, watercress, parmesan $29
- Pan Fried Veal liver, capers, olives, shallots, parsley, grilled bread $18
- Bella's Beef Lasagne, bechamel, mozzarella, parmesan $29
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Includes the following cheeses: $19.5
- Pecorino, Aged, sharp, hard cheese made with goat’s milk Gorgonzola: rich, blue-veined cow's milk cheese Tallegio: soft cow's milk cheese with a crisp, washed rind
- Bella's Famous Beef Carpaccio, parmesan, rocket, aioli, capers (gf) $20
- Risotto, parma ham, parsnip cream, spinach (gf) $30
- Parma ham, roast apples, goats cheese, honey, hazelnuts (gf) $19
- Affogato $8.5
- Beef in SZECHUAN Sauce $16.00
- SZECHUAN Peppercorn Colon $18.00
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Roast duck $21.00/$42.00
- half/whole
- Jing Du Pork $16.00
- Tea
- Beef with Black Bean Sauce
- Shrimp Egg FOO YONG $14.00
- Pork with Mushrooms $16.00
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Tamarind chutney $3.00
- Tangy south indian chutney
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Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
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Paneer paratha $5.00
- Soft whole wheat bread kneaded well stuffed with homemade cottage cheese and cooked in the tandoor oven
- Chicken/beef bhuna $15.90
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Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
- Sweet mango chutney $3.00
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Palak paneer $15.90
- Cottage cheese cooked in a tomato and creamy spinach sauce with traditional spices
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Mango chicken $15.90
- Tender chicken cooked in exotic creamy curry sauce >>
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Muesli and yogurt $7.50
- Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
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Egg breakfast $5.00
- Poached egg on toast
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Bagel Breakfast served with either fruit jam and cream cheese, or cold smoked salmon and cream cheese
- warmed baqe
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Bacon and egg breakfast $15.00
- Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
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Eggs Benedict $13.50
- Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
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Pancakes $12.50
- Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
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Tomato, avocado and Vogel's brealfast $12.50
- Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
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Plaza big breakfast $18.50
- Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
- PINEAPPLE RINGS $1.20
- BCN/EGG MEAT/BACN/EGG TOM LOWER S/S TOP $7.50
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CHICKEN CORDON BLEU $3.50
- [also butter chicken ]
- FISH BITES $0.90
- BATTERED SCALLOPS $2.30
- RICE MEALS
- VEGE FRITTERS $3.00
- BATTERED ONION SAUSAGE $2.70
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Meat Lovers 24
- Chicken, italian salami, bacon, homemade Napoletana sauce and mozzarella cheese drizzled with pesto
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Potato Gnocchi 21
- in a creamy chicken sauce with selection of country mushroom, cured honey bacon & baby spinach
- GF Bread 2.5
- Free Range Eggs 2.5
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GF - Vegetarian option available
- ask waiter
- Spinach 4.5
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Breakfast Burrito 19.5
- with bacon
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Margherita 22
- HOmemade Napoletana sauce, mozzarella cheese and drizzled with pesto
- Hot spicy chicken $8.50
- Teriyaki Vegetables with rice $8.00
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Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
- Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50
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Satay Chicken with rice $8.50
- creamy peanut sauce
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Savoury Sushi Platter $9.00
- combination of 4p big roll, 6p small roll, 2nigiri sushi, inari tofu sushi
- Prawn, BBQ Pork Fried Rice $8.50
- Combination fried noodles $9.00
- Kids Strawberry & Choco Ice Cream Sundae
- Kids Spider: White or Black
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Pub’s Eggs Benedict $18
- Poached eggs, chorizo, feta,mushrooms,spinach,hash browns & pub hollandaise on toasted ciabatta
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Cheese Board $14
- A selection of cheese served with crackers & a pumpkin chutney
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Jerk Chicken $14
- Hot Jamaican jerk spiced chicken on a chilled almond noodle mix dressed with coriander & sesame oil
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Pub Breakfast $18
- Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
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BBQ Pork Ribs $20.00
- Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
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Pub Wedges $10
- Potato wedges served with sour cream & sweet chilli
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Saewoo Jogae Bokum $7.00
- Stir fried Prawns and green mussels with Korean spicy sauce
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Myouk Salad $7.00
- Mixed salad with Myouk (seaweed) with Shinaburo original sauce
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Bibimbab $18.50
- The most well know Korean rice dish, in which Namul (various seasoned vegetables), fried egg, and one of your choice (stir fried beef mince or Tofu) are put on top of steamed rice, that are placed in stone-roasted bowl. Comes with Doinjanggook (Korean Miso Soup) and Kimchi (Korean representative pickles)
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Kimchi $4.00
- Korean Traditional pickles, made of chinese cabbage. Korea's National dish, Shinaburo home made
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Dooboo Yachae Bokum $20.00
- Stir-fried veges with Tofu, served on hot plate. Soy sauce and Gochujang (Korean chili paste) based mild hot taste
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Doinjanggook $3.00
- Korean style Miso Soup
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Goon Mandu $7.00
- Fried pork dumpling with Korean spicy dipping sauce
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Jaeyuk Bokum $22.00
- Stir-fried marinated, thinly sliced pork with veges, served on hot plate. Soy sauce based mild taste
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Vegetarian Medley
- Changes seasonally, please ask your friendly wait staff
- Garlic Mash, Gourmet Squids, Saffron Rice, Steamed Greens $6.00
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Chicken Wings $9.00
- Marinated in a spicy barbecue sauce
- Parma Ham, Blue Cheese, Fig and Hazelnut Salad $20.00
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● Sundays Roast of the Day
- With Spuds, veg, gravy and yorkshire pudding
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Flatbread $6.00
- With herbs and garlic butter
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Apple Strudel $8.50
- With maple walnut ice-cream
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Vegetarian Sandwich
- Changes daily, please ask your friendly wait staff
The Galley
Phone
+64 3-434 0475
Opened hours
Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM
Price
None
Type
Cafe
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegetarian
Features
Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating
Esplanade, Oamaru 9400, New Zealand
- Otago Cafe Food Menus
- Otago New Zealand Menus
- Otago Vegetarian Menus