The Galley in Otago Menu

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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
Little punk burger $6.00
- Beef patty, cheese, galley slaw & lashings of tomato sauce
Cogs of chips $5.50

Fish of the day $7.50
Elephant fish $4.00
Cogs of chips $5.50
Hot dog $3.00

Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams

Nearby Sample Menus

Plain (Small / Large) $18.90 / $26.90
- Cheese and tomato
Green Salad $7.50
- With house dressing
Anchovies $2.00
Vegetarian Annie (Small / Large) $20.90 / $29.90
- Every available vegetable
Olives $3.00
With Mushroom $20.90
- For Connosseurs - not gluttons
Portofino (Small / Large) $21.90 / $30.90
- Bacon, mushrooms, prawns
Pepperoni (Small / Large) $20.90 / $29.90
- Variety of Pepperoni, tomato and onions

Turkish Chilli Sauce
- Fresh seasonal vegetables pureed & mixed with Turkish tomato paste, oil & hot chillies.
Combination Doner Small$12.00/Large$15.00
- A combination of chicken & lamb donner.Served inside pita bread with salad & sauce.Or served plated with pita bread, sauce & salad.
Shashlik Kebab Small$16.00/Large$21.00
- Cubes of marinated lamb with onions & bell peppers chargrilled, plated & served with pita bread, sauce & salad.
Chicken Shish Small $13.00/Large$19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
Falafel Kebab $12.00
- Chickpea & lentil medallions. Served inside pita bread with salad & sauce. Or served plated with pita bread, sauce & salad. Small:
Lamb Shish Small$13.00/Large$19.00
- Cubes of marinated lamb chargrilled, plated & served with pita bread, sauce & salad.
Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:
Chocolate Delight Cake $12.00
- Sweet semolina cake, served with fresh cream or natural unsweetened yoghurt.

-whole $8.00
Toasted sandwich & fries $8.50
- 2x fillings-cheese, onion, pineapple, tomato, ham, mushroom
-per each extra item $1.00
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
Vege stack S $12 / L $16
- Homemade vegetable, pattie, with garlic portobello mushrooms, dressed with a herb oil- large comes with a garden salad & fries
Pork belly $23.00
- With saute potatoes, caramelised onions and seasonal vegetables with a red wine jus
Sauces: tomato, tartare, sweet, chilli, aioli, plum, gravy $0.50
Homemade apple shortcake $8.00
- With cream and ice cream

Sashimi $17.00
- Yellow fin tuna & Salmon
Tsuke-men with Pork $14.50
- new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped
Beef Tataki $16.00
- Lightly seared and sliced thinly, similar to sashimi, sensational wagyu beef
Spider Roll (10 pcs) $16.00
- Soft shell crab tempura, avocado, lettuce & mayo
Sushi rice in deep fried tofu $4.00
Avocado Roll (6 pcs) $5.50
Tempura Assortment $21.00
- Assorted tempura dish including prawns, Japanese whiting and vegetables
(Miso or Shoyu) Chashu Pork Ramen $14.50
- Ramen with tenderly cooked slices of pork

Bangers n' Mash $14.00
- 2 of Arrowtown Butchery's beef and black pepper sausages served with creamy mashed potatoes, buttered peas and topped with onion gravy
Chili Con Came $15.00
- Chill’ mince beef and beans on steamed white rice, topped with cheesy nacho chips, sour cream and fresh coriander
Cheese Burger $14.50
- Classic grilled beet pattie with melted cheese, tomato relish. aioli, lettuce, onions, tomato and gherkins
Three Egg Omelette $14.00
- With your choice 01 3 fillings - bacon, cheese, onion. tomato or mushrooms
Rump Steak $20.00
- 300g of rump steak on either fries and salad or mashed potato and peas with your choice of sauce; mushroom, gravy or garlic butter
Pork Ribs 1/2$20.00/Full$28.50
- Either a 1/2 or full rack of slow braised, smoked BBQ ribs, served up with a pile of tries and garden salad
Our Famous All Day Breakfast $10.00
- 2 tried eggs, 2 rashers of streaky bacon, 2 hash browns and grilled tomato served with toast and butter Extras: Sausage $3, Bacon Rashers. Mushrooms. Egg, Beans and Avocado $2, Tomato or Toast $1 each
Chicken wrap $14.00
- Strips of tender chicken thigh and bacon rolled up in a soft tortilla wrap with lettuce, avocado, tomato, onions and aioli with a side of fries

-Add a bun $5.90
-Add a taco $5.90
Blackened fish & chorizo w guacamole, corn salsa, chilli, lime $19.90
Local fish, crumbed with greens, tomato, tartare $16.90
300g Harissa lamb rump, cauliflower puree, crispy chickpeas $31.90
Snickers, cheesecake w couli, creme fraiche $13.90
Slider Platters (up to flavour below) $34.90
Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90

Pugsley stack $15.00
- with grilled banana and bacon, drizzled with maple syrup
Soup of the Day $12.00
- G.F option available, served with housemade ciabatta bread
Foster Benedict $17.00
- poached eggs and baby spinach on an English split muffin, with hollandaise sauce bacon ( hot smoked salmon 18.50)G.F option available
Wednesday's Hooked small$17/large$20
- beer battered fish, served with fries and salad greens
Lurch Lamb Salad $22.00
- with feta, cucumber, peas, mint, lemon and salad greens GF
Grandmas Ribs $19.00
- beef short ribs marinated in a bourbon & BBQ sauce, served with fries and slaw
Smoked Salmon and Herb Fil Tart $20.00
- served with garden salad
Gourmet Ham Salad Sandwich $7.50
- lettuce, salad mix, and aioli on focaccia bread

Big Boy Bolognese, bacon, pepperoni mushrooms & BBQ sauce $19 / $27 / $27
- Small / Large / Thin Lizzie
Tandori chicken, red onion, coriander & greek yoghurt $19 / $27 / $27
- Small / Large / Thin Lizzie
Pizza Bread with Caramelised Onion & Blue Cheese $12
Roasted Lamb Shank(s) with Roasted Vege, Garlic Mash and Gravy (1) $27 (2) $32
Smoked salmon, cream cheese, courgette, capers, with lemon aioli $19 / $27 / $27
- Small / Large / Thin Lizzie
Mushroom & Truffle Oil Risotto $15
Garlic Bread $7
Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36

EGGS YOUR STYLE $9.00
- free range eggs with toasted ciabatta, choice of chilli fried, poached, scrambled or fried
Toast/ hashbrowns/tomato/mushrooms $2.50
PRAWNS + CHORIZO $17.50
- baked in a clay pot with garlic + chilli served with bread + preserved lemon aioli
Kransky/smoked salmon/bacon $4.50
BLUESKIN ANTIPASTO PLATTER $18.00/$27.00
- a selection of dips, meats, Evansdale cheeses + bread(for 1/for 2)
GREEK YOGHURT $9.00
- roast rhubarb + pear with our own granola crumb
WARM COCONUT LOAF $9.50
- with lemon curd + whipped cream
CORN FRITTERS $3.50
- with rocket chilli+ herbed, Creme Fraiche, add bacon

Fish fragrance meat on rice $8.50
Prawn fried rice $9.00
Oyster sauce Seafood $9.50
- with rice
Combination noodle soup $8.00
Teriyaki Chicken with rice $8.50
Salmon Lover's Sushi $8.50
- salmon 4p big roll, 6p small roll, 2 nigiri
Chicken & Cashew Nut with rice $9.00
Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper

Seafood Chowder $14.50
- Creamy Seafood Chowder served with Ciabatta Bread.
Salt 'n' Pepper Squid $14.50
- Delicious Calamari served with salad.
Seafood Basket $23.00
- A yummy basket of fish bites, prawn cutlets, crumbled mussels, squid rings, crab sticks and crumbed scallop served with fries.
0 - 6 years of age all meals $7.00
Vegetable Bowl $5.70
-Chiken Nuggets and Chips
- Free Drink and Free Sundae!!
We have a wide variety of dessert surprises each day on our Black Board Surprise Menu. See each day for our exciting options!
-Mini Hot Dogs and Chips
- Free Drink and Free Sundae!!

Gyu-Kushiyaki $14.00
- beef skewers with smokey sauce
Shouyu Ramen $13.00
- slow simmered pork belly and soy noodle soup
Yaki Udon $15.00
- stir fried ginger pork udon noodles
Sashimi Teishoku $15.00
- salmon tuna scallop mixed sashimi
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Okonomiyaki $12.00
- japanese pancake - add egg / prawns / cheese $3
Salmon Tataki Don $13.00
- chopped salmon sashimi with ginger, soy, lemon and spring onion
Gyu Tataki $15.00
- seared ribeye with roasted garlic flakes

Cullen Skink $16.00
- Traditional smoked fish, potato & herb chowder
Traditional Scottish Haggis $16.00
- Served with oat cakes & peppercorn jus
Breads & Spreads $14.00
- House baked bread with olive oil, balsamic & dips
Caramel Tart $13.00
- Sweet pastry with rich caramel & hazelnut praline served with berry coulis
Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
Treacle Creme Brulee $13.00
- Treacle infused baked custard with berry coulis

Price: $200 (Or $20 Per Person)
Stir Fried Vegetable with Chicken on Rice (Large)
Jellyfish Salad $6.00
Chicken and Sweet Corn Soup X 2
Egg Fried Rice (Large)
Seaweed soup with tofu and egg $10.00 / $15.00
Plain fried rice $8 / $10
Fried Tofu with black pepper sauce on hot plate

Steamed brocolli with feta & toasted almonds $7
Mt Cook Salmon fillet, crisp cardamom crumb, wilted spinach, kumara, hummus & chermoula $36
Ciabatta with two chefs smoked butter $6.5
Marou dark chocolate mousse cake, raspberries & chocolate meringue cigars $15.5
Vegetarian tasting plate $34
Seafood simmered in coconut cream, ginger, lime leaves & garam marsala with jasmine rice & thai pickles $38
Keen's Cheddar(Somerset, England) $19
grilled field mushrooms with rosemary & garlic $7

The Galley

Otago > The Galley

Address

Esplanade, Oamaru 9400, New Zealand

Phone

+64 3-434 0475

Email

None

Opened hours

Monday: 9:30 AM – 5:00 PM, Tuesday: 9:30 AM – 5:00 PM, Wednesday: 9:30 AM – 5:00 PM, Thursday: 9:30 AM – 5:00 PM, Friday: 9:30 AM – 7:00 PM, Saturday: 9:30 AM – 5:00 PM, Sunday: 9:30 AM – 5:00 PM

Price

None

Type

Cafe

Service

Table Service

Cuisine

Cafe Food , New Zealand , Vegetarian

Features

Wheelchair accessible , Waitstaff , Takeout , Seating , Highchairs Available , Child-friendly , Outdoor Seating

Nearby Sample Menus

The Galley

Otago > The Galley

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Esplanade, Oamaru 9400, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co