The Glade Roadhouse in Waikato Menu

The Glade Roadhouse in Waikato has no menu available, but can choose from many other options such as Warm Rice Pudding or Soup Cauliflower+Cumin from Sylvia's. Turangi Bridge Bar & Restaurant offers many options including Garlic Bread and Bread & Dips. Umi Sushi includes a wide range like Fresh Salmon or Tuna. Soup of the Day and Garlic Bread (V) from . The Londoner English Pub and Restaurant offers Caffe Centrale and “Bread Board”.

Nearby Sample Menus

  • -Mustards
  • -Blue Cheese mornay
  • -Béarnaise
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • Sides $6.90
  • -Mushroom glaze
  • -Fresh chorizo sausage
  • Angus Eye Fillet $36.90
    • Grass fed
  • Menu available when dining in bar area only
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Taupo lamb loin $39.00
    • Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
  • Free range chicken $38.00
    • Coq au vin’, pearl onions, bacon lardons, parsley crumb
  • Broccolini, almond brown butter, garlic and lemon $88.00
  • Buttermilk fried chicken bites, secret spice, ranch, spiced honey $16.00
  • White chocolate and raspberry bread ‘n’ butter pudding, $16.00
    • White chocolate crème anglaise, vanilla ice cream
  • Wild Red deer carpaccio $22.00
    • Juniper cure, roasted beetroot,toasted hazelnut
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • - Smoked Salmon, Cream Cheese and Capers $12.00
  • Istanbul $13.90
    • Feta cheese, spiced walnuts, figs and mozzarella
  • Toasted Muesli $10.50
    • Complete with Plums, Yoghurt & LSA
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • Fig & Walnut Toast w' Ricotta and Honey $8.00
  • Low Carb Plate $14.90
    • Corned beef, spinach, grilled haloumi, boiled egg, seasonal vege
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Feta Garlic Pizza Bread $12
    • w caramelised onion
  • Spicy Mediterranean $24.5
    • pepperoni, chorizo, olive, feta, anchovy, capsicum, parmesan, aioli
  • Hawaiian $21
    • pineapple, mozzarella, ham
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Meatlovers $24.5
    • bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
  • ½ & ½ pizza $2
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • -Add Toast $6
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -Add Salmon $6
  • -egg $2.50
  • -house cured salmon $6
  • -pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
  • -sausage (x2) $5
  • Mexican mince $18
    • Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Chia& apple bircher $15
    • Almond soaked chia - fresh apple & pear - oats- coconut yogurt freeze cried fruit - roasted pepita
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Kids acram gf $9
    • Scrambled eggs- rash- roasted tomato
  • Eggs on toast gf $10
  • Gf can be done gluten free, please ask.
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
  • Squid Rings $ 1.50
  • Vege Fritter $ 2.80
  • Wedges $ 4.50
  • Bacon Burger $ 7.50
  • GF Burger $ 10.00
  • Oysters
  • Hot Dogs $ 2.50
  • Scallops $ 2.00
  • Beef burger n chips $14
  • Vegetarian lasagne w a green salad $17
  • French toast w banana, $15
    • maple syrup & crème fraiche
  • Vegetarian lasagne $12
  • Big brekkie $20
    • bacon, sausages, tomato, hash browns & eggs w toast
  • The mixed grill $23
    • a dozen ½ shell mussels served w four of each of the three flavours, or a dozen of your choice: garlic butter / chilli & cheese / ​parmesan crème fraiche
  • White wine, garlic, parmesan & bacon $24
  • Natural steamed mussel pot $18
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Oat or rice Perridge with stewed fruit and brown sugar $10
  • hashbrown/Smoked salmon
  • Toasted ciabatta with marmalade, Jam or Promite $6.50
  • Salmon on toasted ciabatta or hashbrown $17.50/$19.50
  • Homemade toasted grain cereak with black doris plums and yoghurt $10
  • Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
  • 7 - 1 pm
  • bacon/kransky/chorizo/tomato/eggs 4
  • - Berry fruit and Banana $16.00
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Gourmet Angus Burger & Fries $19.00
  • Bacon & Eggs Classic $16.50
  • Chicken Tenders, with Fries or Salad $9.50
  • -With your choice of Bacon & Banana or $16.50
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Mini Breakfast $16.50
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Market Fish $36.00
    • Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Chicken Curry $34.00
    • A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
  • Aubergine Bruschetta $10.00
    • House-made pickled aubergine atop citrus hummus on lightly toasted sourdough finished with fresh herbs
  • Eye Fillet $39.00
    • Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
  • Hand Cut Chips $8.00
    • With rosemeary, garlic aioli, and sea salt
  • All our burgers are served with fries
  • Cheese Cake $8
  • Dressed Wedges Bacon
  • Shrimp Cocktail $9
  • Cheese & sour cream $12
  • Beef Burger $8
  • Toasted Sandwiches (two fillings) $6
    • Mushroom, cheese , ham, egg, tomato, pineapple, onion and bacon
  • Home made pie $12
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • BACON AND EGG OR BLT
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • CHICKEN TENDERS AND FRIES
  • Steak & onion $ 3.30
  • Vegetarian pie $3.00
  • Pork Dumpling $2.00
  • Crab Stick $2.20
  • Steak/cheese & tomato $3.30
  • Curry Spring Roll $2.50
  • Bacon & egg aviche $4.00
  • Mince savoury $1.00
The Glade Roadhouse

The Glade Roadhouse

location

Address

State Highway 5, Tirau, New Zealand

phone

Phone

0212554786

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Wheelchair accessible ,  Seating ,  Highchairs Available

Location
State Highway 5, Tirau, New Zealand
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