Address
287 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand
The Good Sushi in Waikato Menu
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The Good Sushi in Waikato has no menu available, but can choose from many other options such as Teriyaki Chicken or Teriyaki Salmon from NAMI Japanese Restaurant. The Dinsdale Office offers many options including Meat Platter and Vegetarian Tasting Platter (V). Taupo Steak and Ale Bar includes a wide range like All Steak Meals Include The Potato Dish Of The Day; And A Demi-Glace Sauce. *Grilled To Your Liking - Although We Recommend Rare To Medium-Rare. or Garlic Cheese Sticks. Mixed Seafood and Vegetarian Spring Rolls from . Thai Aroma offers The Coroglen Tavern and Egg Burger.
Nearby Sample Menus
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BBQ smokehouse meat board $58.00
- beef brisket, jerk chicken, link chorizo, Vietnamese slaw, beer battered fries, warm cheese corn bread, and pickled vegetables FOR 2 PEOPLE
- 200g PORK ribs, BBQ sauce $15.00
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
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Corn Dogs $12.00
- pork belly, bbq sauce, crackling crumb TWO FOR
- 200g Link CHORIZO sausage $10.00
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Over the moon cheese board, $26.00
- truffle brie, blue cheese, TWO YEAR AGED cheddar, seasonal fruit and potato crackers and mostarda chutney GF
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Smoked pulled lamb $21.00
- mint yogurt goats cheese dressing, watercress
- 200g Jerk chicken, lime and coriander sauce $12.00
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
- -Add Chicken, Bacon Or Salami $4.0
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Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
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Venison Stew $26.5
- A Hearty Venison & Guinness Stew Served On A Green Herb Mash
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
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Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
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Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
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Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
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Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
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Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil
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Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
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Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
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Eggs any style $11
- w/ Volare sour dough
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Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
- Lamb shank with mash $24.00
- Chicken nuggets ~ Little hot dogs ~ Butter Chicken
- Sirloin Steak $12.00
- FREE sundae Choc, Caramel, Passion fruit
- Pavlova $8.00
- Garlic Bread $7.00
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Sundaes $6.00
- Choc caramel, wild berry, passionfruit
- Jus $2.00
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R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
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M4 Fresh Ginger Stir Fried: Pad Khing Sod
- Stir fried gingers, mushroom, onion , broccoli and capsicum in a mixed Thai sauce
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A9 Angle Wing $8
- Boneless chicken wings stuffed with minced chicken, herb & spices, deep fried and served with sweet chili sauce
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C1 Green Curry: Gaeng Keaow warn
- Delightful green curry, cooked with coconut milk, beans, mixed vegetables, kaffir lime leaves and sliced bamboo shoots
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B3 Tom Kha
- Delightful taste of galangal & coconut soup, flavoured with lemongrass and kaffir lime leaves
- Lamb or Duck $17.90
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C5 Evil Jungle Prince (Hot)
- Traditionally spicy curry with fresh Thai herbs and vegetables, famous dish from northem part of Thailand Without coconut milk
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R8 Pineapple Fried Rice: Kaow Pad Supparod
- Fried rice with pineapple, sultanas, egg and vegetable topped with cashew nuts
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Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
- Bacon $2.00
- Add mozzarella, pesto & caramelised onion
- Add small $6.00
- French Crepes
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The mighty Ō $19.50
- Egg, bacon, pure pork sausages, mushrooms, tomato, kumara & kale. rosti, ciabatta & hollandaise
- Free range egg $2.00
- Add garlicky ham & brie with cornichons
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Pilav ustu S $11.00 / L $13.00
- Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
- Traditional turkish mezes with pita bread
- Your choice of fresh meats or vege and salads topped with and combination of sauces, wrapped in toasted pita bread
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Falafel meze $7.50
- Three falafels with hummus, sweet chilli and yoghurt
- "A healthy food for a wealthy mood"
- Your choice of fresh meats or vege served with rice and topped with and combination of sauces
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Humus dip $6.00
- Served with hummus and pita bread
- Add any of following selections to your meal
- Freshly baked mini-buns, garlic-buttered, stuffed with Beef patty, aged cheddar, George’s burger sauce $14.00
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Steamed Mussels $15.00
- Cider butter sauce or tomato chilli sauce. Fresh bread.
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Mixed Grill $52.00
- Beef. pork ribs, chicken skewers, potato salad. Good George slaw, riata, bearnaise, Jus.
- Venison salami, sticky plum relish, spicy rocket, toasted walnuts $22.50
- Onion Ring Hot Rod $9.00
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Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
- Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00
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Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
- Onion bhaji $6.00
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-Chicken Vindaloo $15.00
- Boneless chicken cooked in vindaloo pasta and spices flavoured tomato gravy
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
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-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
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-Lamb rogan josh $15.00
- Boneless lamb cooked in tomato and onion gravy with flavoured spices
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
- ●Seafood
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
- Butter Naan $4.50
- Mango Chutney $2.50
- Onion & Peas Rice $10.00
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Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
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Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
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Biryani (Lamb/Chicken)
- Traditional Mughlai delicacy of rice with spices, delicately layered with your choice of marinated meat served with yoghurt sauce
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Chicken Tikka $12.00
- Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
- Lamb $16
- Battered scallops $20
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Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
- Vege Burger $10
- Chocolate Mud cake $8
- Bowl of Fries (small/medium/large) $3/$5/ $6
- Fish of the Day steamed /Deep Fried $20
- Hawaiian Burger $10
- Dressed Wedges Bacon
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Prawn Curry $18.50
- Large Prawns in a spicy onion and yoghurt gravy
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Chicken Korma $15.50
- Boneless chicken cooked in a Cashew and Almond gravy – A favourite of royals in India
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Onion Bhaji - Handful $5.00
- Thinly sliced onions, mixed in chick pea flour batter with spices, fried and topped with masala
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Egg Noodles Stir Fried
- Stir fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
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Dal Makhani $14.50
- Black lentil slow cooked overnight with spices, tempered with cumin seeds, onions, ginger and garlic
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Kadai Chicken $15.50
- Boneless chicken wok cooked with fresh onion and capsicum in Kadai spices
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Gai Satay Chicken - 4 pieces $9.90
- Marinated chicken breast on skewers, served with homemade peanut sauce
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Stir Fried Prawns $19.90
- Stir-fried in fresh garlic, pepper powder with mixed vegetables, broccoli and carrots
- HOT POTATO FRIES
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- CHICKEN TENDERS AND FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- HOT KUMARA “YUMMO”
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Calamari $15.00
- Salt and Pepper squid with wasabi mayo
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Eye Fillet Mignon $38.00
- Eye fillet wrapped in streaky bacon served with portobello mushrooms
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Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
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Scotch Fillet $28.00
- Prime 250g
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Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce
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Bread Selection $10.00
- With Condiments
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Lightly Spiced Calamari $15
- salad greens / sweet chilli aioli
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Steak, Eggs & Chips $31
- Angus Pure scotch fillet / salad
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Angus Pure Scotch Fillet $33
- potato croquette / seasonal vegetables
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Bread & Dips $12.5
- lightly toasted bread / selection of dips
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Lightly Spiced Calamari $29
- salad greens / sweet chilli aioli
The Good Sushi
Phone
078718786
Opened hours
Monday
8:30 - 18:00
Tuesday
8:30 - 18:00
Wednesday
8:30 - 18:00
Thursday
8:30 - 18:00
Friday
8:30 - 18:00
Saturday
8:30 - 18:00
Price
None
Type
None
Service
None
Cuisine
Sushi
Features
Cash
287 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand
- Waikato Sushi Menus
- Waikato Region Sushi Menus