The Good Sushi in Waikato Menu

Ruapuke sourdough - garlic butter $9.50
Marinated olives - chili - garlic - rosemary $8.00
Steak frites - scotch - fries - béarnaise $19.00
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
House made hash potato $5.00
Free range fried chicken wings - chipotle mayo $11.00
Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50

Tapas sharing platters
- 3tapas $39 * 4tapas $52 * 5tapas $65
Salt and pepper calamari $14
- p ickled cucumber microsalad and lemon aioli [ g f ]
Over the moon triple cream brie w quince jelly
Crispy twice cooked pork belly $32
- creamy garlic mash, braised red cabbage, green beans and pancetta batons w/ cider jus[ G F ]
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Lamb kofta kebabs $14
- mint micro salad and tzatziki [ g f ]
Chicken , pine nut and parmesan croquettes $14
- peperonata puree
Over the moon creamy blue served with honey, pears and walnuts

Mushrooms $5
Popcorn chicken *gf
- Corn chip coated chicken strips
Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread
Margarita pizza
- Tomato pizza sauce + cheese
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews

Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
-Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
Fritters $16
- Carrot and Broccoli and Spanish onion with sour cream, sweet chilli sauce
The classic B.L.T on foccacia bread with fries $14
Pate $18
- Syd's world famous in Matamata, chicken liver, rum and port with fig walnut chutney and herby bread

Kiddie Pack $7.90
- Ham sandwich. Fruit, chocolate chip cookie, potato chips, fruit drink, balloon
Eggs Benedict $18.50
- English muffin, spinach, bacon OR salmon OR mushrooms, free range egg and hollandaise.
Toast and Preserves $7.90
- Ciabatta or grain bread, butter, marmalade/jam
Soup of the day $14.90
- Fresh house made soup, changing daily, served with toasted ciabatta
Lunch Menu - Available all day
-3 Filling $7.90
Cheese Burger with Fries $9.90
- Beef patty, cheese, lettuce, tomato sauce on toasted bun
-2 Filling $6.90

Hot Donuts $5.50
- Sprinkled with sugar & served with vanilla ice cream
Kids wedges $4.00
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins beetroot, melted cheese and rocket leaves with BBQ sauce
Cheesy Garlic and Rosemary Pizza Bread $8.00
Mash $4.00
Muesli $9.50
- Toasted-served with milk and natural Greek yoghurt with berry fruit topping
Large $25.00
O'Malley's Scotch Fillet $31.00
- 300 grams of aged Scotch Fillet, cooked to your liking, served with a bacon, spinach and mozzarella rosti, roasted cherry tomatoes, field mushrooms & sauteed beans. With your choice of chunky mushroom, pepper sauce, red wine jus or garlic butter

Pancakes $15.00
- berries ice cream maple syrup
smoked salmon or bacon with spinach & relish $16.00
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
Asian style prawn salad $18.00
- rice noodles fragrant dressing peanuts coriander (gf)
Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Kids Fries $4.00
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam

Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Hawaiian $18.00
Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
Romana $18.00
- (tomato base, mozzarella, anchovies, capers, olives)
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Garlic focaccia $10.00

Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus
Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
- Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
Market Fish $37
- Explained by your wait staff
-per 60gm serving $16
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce

Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Kumara Fries $10.00
- With aioli
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Pancakes $14.00
- Caramelized bananas and cream
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella

Nearby Sample Menus