The Grill in Auckland Menu

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Sean's Chef Salad Mixed Tableside $32.00
- Baby vegetables and leaves, jamon, boiled hen’s egg, Manchego, Ortiz anchovy
Porcini mushroom soup, textures of mushroom, shaved hazelnut $20.00
King crab cocktail, crème fraiche, cos leaves $32.00
Caesar salad ‘Moderne’, 62º egg $26.00
Queensland prawns, Pernod garlic butter $36.00
Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
Whitebait fritter, courgette, saffron mayo $32.00
Suckling pig fritter, cabbage slaw, pecorino $24.00
Smoked free range pork spare ribs $24.00
Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
Suckling Pig and Crackling $15.00 100g
- Available 6pm onwards (Monday-Saturday)

Seafood Platter to Share $145.00
- Queensland prawns, Cloudy Bay clams, scampi, Alaskan king crab, daily oysters
Sean's Steak Tartare $28.00
- Prepared at your table
Daily Oyster Selection $5.00 each
- Shallot and red wine vinegar, olive oil and white balsamic, lemon
Raw plate of king salmon, snapper, swordfish, yellow fin tuna, fresh wasabi, organic soy $32.00
Scampi sashimi, chilli, olive oil, coriander $38.00
Alaskan king crab leg, warm butter, lemon $38.00
Queensland Prawns $9.00 each
- Tomato blush mayo

Eye Fillet $42 180g / $47 240g
Sirloin on the Bone $40.00 360g
Rib Eye on the Bone $49.00 560g
North Island’s West Coast

Eye Fillet $43 180g / $49 240g
Sirloin $49.00 400g
Ashburton, South Island’s East Coast

Rump $39.00 250g
Pasture fed, Hawke’s Bay, New Zealand
Sirloin, 300g $95 21d / $105 35d
Scotch, 300g $115.00 35d
Grain fed, New South Wales, Australia, dry aged
Eye Fillet $55.00 200g
Rump $48.00 250g
Rib eye, dry aged 35 days 700+ / $24.00 per 100g
Grain fed, Queensland, Australia
Robbins Island scotch fillet, 300g $125.00 35d
Grain fed, Tasmania, Australia

- 5-Point $67.00
- 3-Point $47.00
Coastal lamb rack, parsley relish

Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
Delmonico on the bone, dry aged 21 days $700g+ / $18 per 100g

A selection of the Chef’s three favourite cuts Market Price

Red Chimichurri N/A
Red Wine Jus N/A
Green Peppercorn N/A
Miso Hollandaise N/A

Garlic and Parsley N/A
Ortiz Anchovy N/A
Cafe de Paris N/A

Salt & pepper Alaskan king crab $34.00 / $58.00
Poached Leigh Gurnard, crab bisque, scallops, Cloudy Bay clam, baby vegetables $44.00
King Crab linguine, lemon, chilli, butter, chives $46.00
Clevedon Buffalo ricotta gnocchi, pumpkin puree, fresh goat's curd, fried sage $38.00
Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
Peppered wild venison, celeriac puree, roast baby apples, sweet and sour sauce $48.00
The Grill Wagyu burger, duck fat chips $29.00

Slow roasted Silere Merino lamb shoulder, raspberry vinegar and star anise gravy $79.00
Slow roasted Wagyu shin, red wine jus $88.00

Baby cos lettuce, radish, chardonnay dressing $12.00
Cabbage and Parmesan Slaw $12.00
Pickled local beets, white anchovy, shallot $12.00
Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
Grandma’s carrots, parsley butter $12.00
Our Mac and Cheese $12.00
- Pecorino, Barrys Bay cheddar
Onion Rings $12.00
Mashed potato, chicken gravy $12.00
Duck Fat Chips $12.00

Slow roast rib of Wakanui beef off the bone, béarnaise sauce, red wine jus, Yorkshire pudding $40.00

Nearby Sample Menus

The Big Sister $19.5
- Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Goldylocks Porridge $12.5
- Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
Eggs Benedict $18
- Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
Green Omelette $16.5
- Vegetarian green omelette flipped and fried with capsicum, potato, pecorino cheese and baby spinach
Balinese Sticky Black Rice $11
- Get that sticky goodness. Our famous black rice served with grilled banana, palm sugar, and coconut milk, Schapelle's ongoing favourite
Green Omelette $4
- Would you like it with some salmon?
Big Brother Burger $18.5
- Slow cooked pork in bourbon BBQ sauce, tomato chilli marmalade, apple slaw and packed into a banging brioche bun - served with shaved kumara crisps and aioli
Kiwi as Baked Beans $16.5
- Valrhona cocoa baked beans with smoked spicy tomato ragu served in an open pan with toasted sourdough bread. Add a poached egg $2. Get exotic and add black pudding $2

Rump $30.9
- 300g
Dom Pedro $13
- A double shot of whiskey or kahlua blended with creamy vanilla ice cream, served in a glass laced with chocolate.
Death By Chocolate $13
- Sinfully delicious, delectably smooth chocolate mousse, topped with whipped cream.
Belgian Wafe $13
- Made to order Belgian wafe smothered with maple syrup and with your choice of ice cream or whipped cream.
Fat Tuesday Rump $47.9
- 700g
Grilled Chicken Burger $20.9
- Succulent chicken breast, char–grilled and coated in our basting sauce, served with your choice of pepper, garlic or mushroom sauce.
Thai Chicken Salad $19.9
- Tender chicken strips on salad, topped with a zingy dressing.
Double Chocolate Brownie $13
- Warm, rich and heavenly, served with ice cream or cream.

CHICKEN ISKANDAR $14.00
FALAFEL SALAD $20.00
1 JOJEH KEBAB $15.00
Small $10.00
CHICKEN & CHIPS SALAD $14.00
5 KEBAB KOBIDEH $16.00
Large $12.50
4 SHISH KEBAB $20.00

Pav Bhaji (2 masala buns), Masala Pulav $10.00 pp
Baingan bhartha / Bhindi Masala $12.00
Dal bati (3 pcs), chutney, pulav $10.00 pp
Chinese Fried Rice (600ml) / Schezwan Rice $8.00
Idli (3 pcs), Sambhar, chutney, lemon rice $10.00 pp
Batata Vada (3 pcs) / Kaju Vada (3 pcs) / Kachori (3 pcs) / Pattice (3pcs) $2.50
Special Order only (all items subject to availability)
Shrikhand (Raj Bhog) / Magas / Mohantal / Barfi $30.00

M & M Wood Fired Pizza $12
- Chocolate sauce, mozzarella, m&m
Mix Kebab $11.90
- Combination of lamb a chicken, hummus, relish, yoghurt, choice, of salad, rolled In Pita bread
Big Breakfast $13.90
- On toast with bacon & egg, mushrooms, hash brown, italian sausage grilled tomato, avocado & tomato relish
Seafood Basket $11.90
- Fresh fish, cabman, crabstick, prawn cutlet, mussel & chips
Mushroom $13.90
- Napolitana tomato sauce, mozzarella cheese, mushroom, parsley, oregano
Beef with Rice $11.90
- marinated beef, rice, hummus, yoghurt, salad a tomato relish
Vege $8.90
- Vegetable pattie mayo salad & tomato relish
Egg Benedict $15.50
- On toast with bacon, avocado, poached egg & hollandaise sauce

Garlic Naan $2.50 each
Gulab Jamun $4.00 (4pcs)
Kadhai Chicken
Plain Parathas 4 for $5.00
Butter cheese Large $7.00 Small $4.00
Aloo Methi (seasonal) Large $6.00 Small $3.50
Chicken Tikka Masala
2 curries, rice and 2 Roti $8.00

FISH CAKE (HOME MADE) $3.50
HOT DOG $2.50
Family $30.00
- 5 hoki; 6 chicken Nuggets; hot dog; 2 chips
OYSTER $2.00
KUMARA $1.00
VICTORIA BURGER $8.00
- (SALAD, CRANBERRY SAUCE, CHICKEN AIOLI, CHEESE)
SPICY WEDGES $5.00
SALAD $7.00

Hawaiian $17.50
- Pineapple, Ham, Mozzarella
Four Seasons $18.50
- Mushrooms, Ham, Salami, Shrimps, Mozzarella Cheese
Catari $18.50
- Mushroom, Ham, Bacon, Oregano, Mozzarella
Fettuccine Smoked Chicken $14.50
- Smoked Chicken, Mushrooms, White Wine, Cream & Tomato Sauce
Spaghetti Bolognese $14.50
- Beef Mince Spaghetti Sauce With Parsley, Garlic, Onion And Parmesan Cheese
Green Garden Salad $10.00
- Served With Balsamic Vinaigreete Or Salad Dressing
Ham cotto e funghi $20.00
- Ham, Field Mushrooms, Tomato, Mozzarella
Smoked chicken $18.50
- Smoked Chicken, Mushrooms, Capsicum, Mozzarella

Lunch Combo $12.00
- Any Curry, Rice, Naan, Soft Drink
Korma $14.50
- Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
Pickles $3.00
- Lime, Mango & Chilli
Masala $14.50
- Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
Chicken Punjab $14.50
- Chicken cooked in Punjabi style
Fish Pakora - Half/Full $12.50/$19.50
- Boneless pieces of seasonal dipped in chickpea batter and deep fried
Butter Prawn $17.50
- Marinated shells prawns cooked in exotic spices and tomato gravy
Pindi Chole $12.50
- Chick peas cooked with blended onions, ginger and tomatoes

Chicken Korma (Regular/Combo) $ 9.90/$ 12.00
Falafel Kebab(Large/Combo) $8.50/$11.50
HSP Lamb $11.00
Combo Deal
- Chips + 355ml drink
Mixed Pickle $1.00
All low carbs come with lettuce, tomato, tabuli, onion & carrots
Falafel Salad $11.50
Chicken Rice(Regular/Combo) $12.00/$14.00

Salted caramel panacotta $12.00
- with black cherry conserve
Portuguese chicken skewer $14.00
- on tortilla with chipotle yoghurt
Free-range eggs with guacamole $14.00 / $19.00
- poached eggs with guacamole, our wood fired chili sauce & toasted kumara sourdough bread (gf available) / with salmon
Portuguese chicken salad $18.00
- free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
Anchovy fillets $24.00
- capers, olives and red onion
Baked apple tart $12.00
- vanilla cream black currant couli
Berza $16.00
- spanish stew with pork belly, chorizo & vegeables
Spinach $24.00
- kalamata olives, mushroom and our freshly made ricotta cheese

Zuppo do Giorno $12.50
- Please ask waiter for todays SOD
Risotto Di Pollo $22.00
- Fresh chicken tossed with mushrooms in a creamy sauce
Tiramisu $9.00
- traditional espresso dessert
Marinara $17.00 $27.00
- Tuna, shrimps, anchovies
Quattro $17.00 $27.00
- Mushrooms, salami, ham, shrimps
Cassata $12.00
Pollo $16.00 $24.00
- smoked chicken, capsicum, onion, olives
Spare Ribs $13.50
- Pork spare ribs marinated in BBQ and sweet chili sauce

Fried Chicken Drumstick $2.50
Bolognese $10.50/$13.50/$17.50
- small/medium/large
Bolognese can be served with spaghetti or vegetables
Roast Rolls $6.90/$7.90
- /Lamb
All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
Vegetarian $7.50/$9.50/$12.50
- small/medium/large

Chicken or Tarakihi Greek Salad $19
- With feta cheese, organic tomato, cucumbers, red onions, olives, drizzled with olive oil and zesty lemon
Paella $27
- Traditional Spanish dish prepared by simmering together Calasparra rice from Murcia, organic tomato, seafood, chicken, sausage, vegetables, saffron and herbs
Calamari Salad $17
- Pan fried calamari rings on mixed green salad tossed with organic tomato and cucumber, drizzled with homemade lemon & honey vinaigrette
PS I Love You $14
- Amaretto, Drambole Comtreau, Monin lavender, double shot espresso
Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter
Roasted Vegetable Sandwich $18
- Grilled courgrette, red and green bell peppers, mushroom, eggplant and hash brown with freshly grated mozzarella cheese spread with salsa in a multigrain bread served with fries and green salad
Berry Pancakes $12
- Hot crepes with mix berry compote, fresh fruits, yoghurt and bacon
Chocolate Fondant $12.5
- Rich Chocolate fondant with whipped cream served with marshmallows & fruits

Pork Lava $15.00
- Stir fried marinated pork with lava sauce served with vegetables
Pad Thai J $11.00
- Traditional Thai Noodles with tofu, vegetables, egg and crunched peanuts
Pla Ma Now $17.00
- Steamed whole snapper with lemon juice and chilli
Khow Pad Nam $12.00
- Stir fried rice with spicy thai pork salami
Spring Rolls $6.00
- Tao's style spring rolls with vermicelli, chicken mince and vegetables
Pla Lard Prik $17.00
- Deep fried whole snapper served with spicy thai chilli sauce
Pad Sweet & Sour $12.00
- Stir fried with vegetables in sweet and sour sauce
Fish Curry $15.00
- Curried fish with choice of red or green curry and vegetables

The Grill

Auckland Region > Auckland > The Grill

Address

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093637067

Email

reservations@thegrillnz.co.nz

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:30 PM, Friday: 12:00 – 10:30 PM, Saturday: 5:30 – 10:30 PM, Sunday: 5:30 – 10:30 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Seafood , Steak , Steakhouse

Features

EFTPOS , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Validated Parking , Waitstaff , Private Dining , Cash , Groups , Lunch , Luxury Dining , Valet Parking , Seating , Street Parking , No Takeaway , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Full Bar

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The Grill in Auckland Menu

Nearby Sample Menus

The Grill

Auckland Region > Auckland > The Grill

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90 Federal Street, SKYCITY Grand Hotel, Auckland, Auckland, Auckland, 1010, New Zealand

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