The Hidden Grove in Manawatu-Wanganui Menu

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The Hidden Grove in Manawatu-Wanganui has no menu available, but can choose from many other options such as -Chicken tagine, almond date pine nut pilaf, thyme roasted chicken, red pepper parfait herbs or -Beef cheek with butternut puree, horseradish mascarpone, dates, oregano from Devon on the Wharf. Wendy's Old Fashioned Hamburgers offers many options including Chicken Club and Avocado Bacon Supreme. Penpen Xian Restaurant includes a wide range like Fish Ball or Dried beef in spicy sauce. Mixed Salad and Panneer Kulcha from . Jewel of India offers Local Cafe and Eggs on toast.

Nearby Sample Menus

Colossus $29.90
- 10 slices
Mexican Sunset see above
- Beef, Jalapenos, Avocado, Red Capsicum, Onion, Salsa and topped with Sour Cream
Bambino $20.90
- 6 slices
Salmon & Brie see above
- Smoked Salmon & Creamy Brie with finely sliced Red Onion (add capers at no extra charge)
Bambino $15.90
- 6 slices
Beef & Bearnaise see above
- Beef Strips, Caramelized Onion, Chunky Mushrooms & Red Capsicum, topped with Bearnaise sauce
Cosmo see above
- Blue Cheese, Chicken, Bacon & Caramelized Onions
Thai Beef see above
- Marinated Strips of Beef, Cashew Nuts, Lemon Zest & a mix of authentic Thai Spices

(V)= Vegetarian
Wholemeal Toast $4.50
Steak Sandwich $17.90
- Grilled scotch fillet, mixed leaves, tomato, red onion, cheese, smokey BBQ sauce.
Chicken, Cheese, Avocado $15
Smoked Salmon $6.90
May be made as a sandwich on ciabatta or as a wrap.
Smoked Salmon & Cream Cheese Omelette (LG) $19.50
- Made with zucchini, peas & dill. Served with smoked salmon & spinach.
All Our Eggs Are Spca Blue Tick Approved Cage-Free.

Fries, lemon, aioli $8
Eggs benedict $16
Soup of the day, ciabatta, butter $14
Sesame crumbed fish, homecut fries, greek salad, tartare, lemon $27
Crispy duck leg, five spice plums, kumara lyonnaise, watercress, jus $29
Eggs florentine $16
Crépes, lemon curd, blueberries, anglaise, pistachio $18
Kumara hash, crispy bacon, wilted spinach, poached egg, hollandaise $19

DARK CHOCOLATE ICE CREAM $3.90
- Dutch cocoa goodness combined with rich dark chocolate
V-TWIN VEGE $10.90
- Mushroom, Kumara, Chickpea and Basil Pattie, Melted Cheddar, Sweet Plum Sauce, Salad, Relish And Free Range Aioli
C N CHEESE MKII $12.50
- 100% Pure Grass Fed Beef, Melted Cheddar, Creamy Mascarpone, Grated Parmesan, Salad, Relish and Free Range Truffle Aioli
SPUD FRIES WITH AIOLI $4.90
- Thick Cut Potato With Fresh Natural Free Range Bf Aioli
AMERICAN MUSCLE SINGLE $9.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli
THUNDERBIRD $10.90
- Free Range Grilled Chicken Breast, Sliced Jalapenos, Salad, Relish and Free Range Chipotle Aioli
AMERICAN MUSCLE DOUBLE $14.90
- Double 100% Pure Grass Fed Beef, Double Melted Cheddar, Sliced Sandwich Pickles, Free Range Mustard Aioli and Relish

Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
Mixed Salad From $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
Mixed Vegetarian n/a
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry

See our front counter and cabinet for today's selection of baked goodies, including gluten free options, all made here at Quarter Acre.
Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
Beignets $9.00
- Homemade French doughnuts served with lots ‘n lots of icing sugar along with a mixed berry jam and vanilla bean marscarpone
Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
Chef's Salad
- Ask your server about today's salad special incorporating our favourite ingredients and seasonal produce.
Aoraki Salmon in Brodetto $34.00
- Baked Aoraki Salmon, carrot, parsnip, green beans, potato rosti, lemon Brodetto sauce. GF
Triple Chocolate Cake $6.50
- Four layers of chocolate cake with 3 layers of mocha crème filling and iced with rich silky chocolate ganache. With cream or yoghurt.
QA Breads & Spreads $10.00
- A selection of in-house baked Quarter Acre breads and homemade spreads.

All Day Whopper $23.00
Chicken Tenders $15.00
Large Breakfast $18.00
- bacon - sausage - mixed
Steak Meals $18.00
Lambs Fry & Bacon $18.00
- with fried squid & onion
Hot Beef Salad $12.00
- with sweet chilli or BBQ Sauce
Onion $4.00
Chips $4.00

Brioche French Toast (V) $16.50
- Served with fresh caramelised pineapple, grilled banana, sprinkled with flaky toasted coconut, maple syrup and whipped cream
Soup of the Day $12.00
- Served with focaccia
Kumara Fries $9.00
- Served with sour cream or aioli
Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
Beef Burger $12.00
- With cheese and tomato sauce served with fries

M7 PAD NAM MAN HOI (Mild) $18.50
- Tender beef with oyster sauce and vegetables
M6 PAD PEANUT SAUCE (Mild) $17.50
- Chicken, beef or pork with satay sauce and vegetables
P1 PRAWNS CASHEW NUT (Mild) $22.50
- Stir fried prawns with vegetables in a special sauce
(All salads are served with steamed jasmine rice)
F1 SWEET AND SOUR FISH (Mild) $20.50
- Fish fillet with pineapple tomato and vegetables
C2 GAENG DAENG (Medium) $17.50
- Red curry beef, pork or chicken with coconut cream
R1 FRIED RICE $16.50
- Thai style stir fried with eggs, vegetables and either chicken, pork or beef
R3 SPICY FRIED RICE $17.50
- Stir fried rice with eggs, Thai sauce and either chicken, pork or beef

SANDWICHES $4.50
NACHOS $11.50
WEDGES $9.50
CHICKEN NUGGETS & CHIPS $7.50
SPECIALITY SAVOURY $4.50
OMELETTES
- Ham, cheese, bacon, spring onion, tomato, mushroom 2 Fillings - $9.5 3 Fillings - $10.5 4 Fillings - $11.5
FRENCH TOAST $12.50
- With bananas, bacon, maple syrup
FRENCH PANCAKES $12.50

Sundae $9
- Ice cream, wafers, cream and a choice of berry, chocolate or caramel sauce
Hand cut chips with -aioli and tomato sauce $6.00
Steamed New Zealand green lip mussels in your choice of a tomato and herb broth or creamy garlic sauce (GF) $17.00
Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
Chocolate mud torte with anglaise, Hersheys” chocolate sauce and vanilla bean ice cream $13
Eggs(2) $4
Crumbed fish bites with #hashtag chips and tomato sauce $9
Seafood platter $34
- 2 crumbed scallops, 4 garlic steamed mussels, 1 panko crumbed fresh fish, 2 crumbed prawn cutlets, 2 oyster Kilpatrick, 3 salt and pepper calamari with hand cut chips, tartare, lemon and garden salad

Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Focky cheese burger with fries $16.50
Mushrooms,Bacon, Avocado $4
French toast focky style with bacon and banana $15.50
Eggs benedict $17
Mushrooms of toast $10.5
Toast with butter and Te Horo jam or runny honey $5.5
Avocado and feta smash on sourdough $12.5

Chicken Wings Half$15/Full$25
- Glazed Orange & Ginger
Salt n Pepper Tempura $10.00
- Served w lemon cider vinegar & your choice of/Seasonal vegetables (Served w soy)
Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
Coconut & Kaffir Lime Crème Brulèe $15.00
- Served w pineapple wafer & ice-cream
Mini Sausages & Mash $15.00
- Served with gravy & peas
Double Crackle Pork Cutlet $34.00
- Topped w sage, onion & compound butter w rich pork & fennel gravy.
Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Beer Battered Fries Small$6/Lge$10

Fresh Toasted Garlic Bread $8 / $10(With Cheese)
Station Road Sauvignon Blanc 6.00 / 25.00
Sorbet with Berries (Gluten & Dairy Free) $14
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta. Topped with edamame bean and tomato salsa, served $23
White Haven, Marlborough 7.00 / 35.00
Seafood & Chorizo Pasta Steamed mussels, tarakihi, prawns, olives and chorizo. Bound in tomato & fresh herbs. Topped with parmesan and toasted ciabatta $22
Seared Scallops (GF) With a tomato coulis, roast artichokes, edamame bean and tomato salsa and a pine nut and kalamata olive crumb. $15
Seafood Linguine Sautéed fresh fish, prawns, calamari, olives, mushrooms and olives, bound with cream and a spinach pesto, tossed with linguine pasta and baby spinach. Topped with edamame bean and tom $23

Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Roasted Aromatic Veg
- red capsicum, red onion, aubergine & courgette with feta, olives & pine nuts (V)
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Cajun Chicken,
- cajun rubbed grilled chicken, red capsicum, red onion, tomatoes & mushrooms
Bubbles Salad $22
- fresh salad leaves, thin sliced red onion, carrot strips, tomato wedges, cucumber chunks, crumbled feta cheese, toasted cashew nuts, crispy croutons, balsamic dressing, garnished with fried parsnip crisps served with your choice of grilled angus steak strips, chicken tenderloins, prawn cutlets or polenta wedges
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter