The Hole in One Cafe in Otago Menu

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Soup of the day $14.50
- Please ask our service staff for today’s specials
Eggs benedict $19.50
- Smoked salmon or free range streaky bacon with poached eggs, sautéed spinach, english muffins & rich hollandaise sauce
Classic caesar salad $20.50
- Bacon, cos lettuce, olive oil & sesame croutons, poached egg & parmesan
-Add chicken $4.00
-Add anchovies $2.00
Prawn & squid $24.00
- Fried mushroom toast, kim chi, pickled carrots, fennel, cucumber, cashew nuts
Pork belly salaf (GF) $23.00
- Harissa pork, red rice, roasted jerusalem artichoke, quince, cumin & roquette
Ricotta & corn bread (GF) $22.50
- White quinoa, radish, dill, semi dried tomato, beetroot, ricotta & goats cheese mousse
Akaroa salmon (GF) $24.50
- Celeriac, sunflower seeds, feta, mung bean, red chilli, coriander, apple & walnut chutney
Pasta of the day $23.50
- Please ask our service staff for today’s special
Pulled lamb shoulder sandwich $24.50
- Sticky glaze black bean lamb, baby chard, red capsicum salsa, roasted field mushrooms, shoe string fries, paprika aioli
Spiced chicken burger $27.00
- Whipped avocado, tomato chutney, olive tapenade, cheddar, coleslaw, shoe string fries
-Add bacon for $3.00
American cheeseburger $27.00
- 200g pure beef, caramelized onions, gherkins, melted cheese, string cut fries.
-Add bacon for $3.00

Hot pizza oven bread $14.50
- With wild herbs, garlic & cheese
Margherita (V) $27.00
- Mozzarella, tomato & basil
American $28.00
- Lots of pepperoni, mozzarella & vincotto
The members bounce $30.00
- Please ask our service staff for today’s special
The bushman $29.00
- BBQ pork belly, roasted boar sausage, pinot noir poached apple, onion relish, rocket, citrus labnah
The bombay shepherd $30.00
- Tandoori roasted lamb leg, lamb koftas, whipped feta, capsicum, baby spinach, cashew nuts, mint & yoghurt chutney
-Gluten free pizza bases are available $3.00
-Half and half available for an additional $3.00

String cut fries with aioli & ketchup $9.50
Seasonal vegetables $8.50
- Green beans, broccolini, roasted parsnip & toasted almonds
Market salad $8.50
- Crystal garden lettuce, tomato, red onion & balsamic dressing

Kid's snack box $10.50
- Ham sandwich, rice crackers, fresh fruit, yoghurt, water bottle
Kid's pizza $12.50
- Mozzarella & tomato
Kid's cheeseburger $14.50
- 100g pure beef, cheese & tomato with string cut fries & ketchup
Kid's pasta $13.50
- Plain, or cheese & tomato

Please ask our service staff or check our cabinet for today’s selection of homemade sweet & savory pastries, sandwiches & snacks

Soup of the day $14.50
- Please ask our service staff for today’s specials
Classic caesar salad $20.50
- Bacon, cos lettuce, olive oil & sesame crouton, poached egg & parmesan
-Add chicken $4.00
-Add anchovies $2.00
Prawn & squid $24.00
- Mushroom toast, kim chi, pickled carrots, pak choy, cucumber, cashew nuts
Ricotta & corn bread (GF) $21.50
- White quinoa, radish, dill, semi dried tomato, beetroot, ricotta & goats cheese mousse
Pasta of the day $23.50
- Please ask our service staff for today’s special
Pork belly $36.50
- Ham hock croquette, cauliflower, raisin & eggplant chutney, apple jelly
Braised beef cheek (GF) $36.50
- Celeriac, charred red onion, gai larn, sesame seeds, red wine jus
Herb crusted sole $35.50
- Confit garlic mash, sherry marinated mussels, orange, fennel, herb jus & mussel cream
Braised otago lamb shank (GF) $36.50
- Pumpkin & feta puree, roasted jerusalem artichoke, spiced quince, mint, szechwan pepper
Spiced chicken burger $27.00
- Whipped avocado, olive tapenade, cheddar, coleslaw, shoe string fries, aioli
-Add bacon for $3.00
American cheeseburger $27.00
- 200g pure beef, caramelized onions, gherkins, melted cheese & string cut fries
- Add bacon for $3.00

String cut fries with aioli & ketchup $9.50
Seasonal vegetables $8.50
Market salad $8.50

Hot pizza oven bread $14.50
- Wild herbs, garlic & cheese
Margherita (v) $27.00
- Mozzarella, tomato & basil
American $28.00
- Lots of pepperoni, mozzarella & vincotto
The members bounce $30.00
- Please ask our service staff for today’s special
The bushman $29.00
- Bbq pork belly, roasted boar sausage, pinot noir poached apple, onion relish, rocket, citrus labnah
The bombay shepherd $30.00
- Tandoori roasted lamb leg, lamb koftas, whipped feta, capsicum, baby spinach, cashew nuts, mint & yoghurt chutney
-gluten free pizza bases are available $3.00
-half and half available for an additional $3.00

Kid's snack box $10.50
- Ham sandwich, rice crackers, fresh fruit, yoghurt, water bottle
Kid's pizza $12.50
- Mozzarella & tomato
Kid's cheeseburger $14.50
- 100g pure beef, cheese & tomato with string cut fries & ketchup
Kid's pasta $13.50
- Plain or cheese & tomato

Please ask our service staff or check our cabinet for today’s selection of homemade sweet & savoury pastries, sandwiches & snacks

Nearby Sample Menus

Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
Rocky road sundae adults $6.50
- Ice cream sundae with chocolate sauce, nuts, marshmallows and chocolate chips
Apple & rhubarb crumble $7.50
- Homemade, served warm with cream & ice cream
Sour cream $6.00
-Small $12.00
Ice cream sundae adults (GF) $6.00
- Your choice of chocolate, strawberry or caramel sauce
Seafood selection $13.50
- A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips

Nasi Goreng $11.50
- Malaysian style fried rice with BBQ pork, bean sprouts, onions, carrots, and peas
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Chicken Fried Rice $11.50
- A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
King Prawn Fried Rice $14.90
- Delicious king prawn and shrimp fried rice tossed together with fresh vegetables and fried rice
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice
Deep Fried King Prawn (each) $1.50

Cured pastrami, grilled mozzarella& aioli
Bowl of fries $6.00
Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
Cheese and antipasto platter 2-4 people $30.00
- Whitestone Windsor blue, Curio bay sheep’s milk pecorino, KaikouraLabneh. Zamora havoc Salami, Pastrami &Coppa.Aoraki cold smoked salmon & capers. Marinated olives, sundried tomatoes &peppadew. Relishes, fruits, crackers & breads
Garlic bread & dips $6.00
Avocado, grilled halloumi & tomato
Chicken quesadilla w/ melted cheddar red onion and guacamole
Cold smoked Aoraki salmon, capers & cream cheese

Beef Burger $8
Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
Brie/ Feta/ Blue $2
Gluten Free Bun $2
Hot Mac $13
- Beef, Swiss Cheese, Jalapenos
Classic $12
- Beef
Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
Wild Venison Pattie $15
- Blue Cheese, Beetroot relish

C3. Massaman Gai (Med) $25
- Slow-cooked chicken thighs in Massaman Curry with spud, onion, peanut, and fried shallot
Plain Egg Fried Rice S $5.00 / L $9.00
E18. Yum Khai Tom $12
- Hard boiled local Waitaki eggs salad topped with pork minced and Thai herb slaw
N1. Pad Thai Goong $25
- Prawn pad thai in egg blanket served with mung bean sprout, peanut, and garlic chives
C9. Gang Ped Yaang (Med hot) $25
- Roasted duck in medium red curry with Thai Basil, Cherry Tomatoes, Pineapple, and Grapes
N7. Pra Luk Long Song $22.5
- Pork slices and seasonal green cooked in Satay sauce served on bed of Egg noodle
C2. Gang Keaw Waan Gai (Hot) $22.5
- Hot Chicken Green Curry with perfect blended of fresh herbs & spices
S1. Tom Yum Goong (Hot) $25
- Spicy – Tangy herbal Thai most popular soup

-Add a slider $5.40
Lemon w thyme chicken salad w local greens, tomato, red onion, capsicum, cucumber, honey mustard vinaigrette, toasted nuts and seeds (GF) $15.90
New potatoes w minted butter or roasted w duck fat & thyme $4.90
Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
Slider Platters (up to flavour below) $34.90
Platter of 10 (up to two flavours) $54.90
Slaw & ranch $6.90
Chicken, chargrilled w rocket, fig relish, farmhouse brie, tomato, aioli, rye bun $17.90

Salt & Pepper Squid $10.00
- with ponzu dressing
Rangitikei Free Range Chicken Breast $30.00
- wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
Garlic Baguette $10.00
- baked baguette with garlic butter
Apple Tree Farm Pork Loin Steak $30.00
- black pepper crusted pork loin with miso braised fondant potatoes, Asian greens and black bean sauce
Pumpkin & Bacon Eclair $14.00
- topped with a spiced tomato glaze with a salad garnish
Wedges $10.00
- topped with sour cream and sweet chilli sauce
Baileys Souffle Parfait
- frozen Baileys souffle with white chocolate fondant
Chef’s Soup of the Day $10.00
- made with fresh local produce served with a slice of lightly toasted ciabatta

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Garlic King Prawn $8.00
Beef with Spring Onion and Ginger on Hot Plate $18.00
Sweet and Sour Pork
Chicken in Black Bean Sauce $16.00
Flavoured Spicy chicken (Hot) $18.00
Cabbage with Sour Sauce $14.00
Braised Meat Balls $18.00
Gong Bo chicken (Hot & Spicy) $16.00

Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
-Kids Size $9.00
-Cream Cheese And Raspberry Jam $8.00
-Add Bacon $4.00
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Toasted Bagel
- Served with
Served 9am to 2pm
-Additional Toppings each $10.00

Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Charcoal Grilled Karitane Whole Cray Fish N/A
- Steamed then Charcoal Grilled, Lightly Sprinkle with Coarse Salt or Herbs and Butter
Hmong Styled Crispy Whole Fish N/A
- On Bed of Garden Salad & Herbs, with Mild Coriander 'Nuoc Cham'
Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
Egg N/A
Cashew Nuts N/A
Chicken Coconut Milk Curry N/A
- With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles

40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
Vanilla crème brûlée, banana ice cream, banana textures $20.00
Beef fillet tartare, crisp free range duck egg yolk, soy jelly miso mayonnaise $20.00
Chocolate cremeux, coconut sorbet, hazelnuts n/a
Emmental croquettes, mushroom, pepperdews, kale $38.00
Cardrona Alpine Merino lamb rump, lamb croquette, lamb backstrap, cauliflower, rosemary jus $44.00
Potato Gratin $7.00
French onion soup, gruyère crouton $20.00

Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
- Half serving $8
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
- Full serving $12

HOMEMADE VEGETABLE SAMOSAS & TAMARIND SAUCE $18.00
MACKENZIE SALMON $33.00
- w. a miso & orange glaze, edamame & quinoa salad
WILD WHIP $12.00
- layers of raspberry, lemon, meringue & cream
TOASTED BREAD SELECTION $12.50
- w. roasted garlic butter, basil & walnut pesto
ROAR SALAD $15.50
- w. crunchy seeds, baby beets, fennel, carrot, apple & mint, dressed w. a mandarin & caraway dressing
FIORDLAND VENISON RAGOUT $31.50
- w. fresh pappardelle pasta
WILD MUSHROOM & MASCARPONE RISOTTO $22.00
THE SNAG $22.50
- gourmet lamb & mint sausages, smoked potatoes & green pea mash

-entrée $18.00
Drake's Steak $34.50
- 250gm prime beef fillet from the grill with your choice of pepper sauce, mushroom sauce or garlic butter. Wine Match: George Wyndham Shiraz
-main $34.50
Steamesd Mussel
- Fresh mussels from Marlborough Sounds steamed in coconut cream , corriander, and chilli with a hint of garlic and ginger. Wine Match: Stoneleigh M arlborough Riesling
Lord Nelson's Prawn Cocktail $16
- King Prawn Cutlets in a classic cocktail sauce. Wine Match: Church Road Chardonnay
Souvereigns Smoked Southland Salmon $17
- Sovereign's delicate Smoked Southland Salmon served with sour cream, capers and melba toast. W ne Match: Church Road Chardonnay
-entrée $18.00
entrée $14.00

The Hole in One Cafe

Otago > The Hole in One Cafe

Address

Millbrook Resort, Arrowtown, New Zealand

Phone

Email

None

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Lunch , Seating , View , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Hole in One Cafe in Otago Menu

Nearby Sample Menus

The Hole in One Cafe

Otago > The Hole in One Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Millbrook Resort, Arrowtown, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co