The Hole in One Cafe in Otago Menu

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Soup of the day $14.50
- Please ask our service staff for today’s specials
Eggs benedict $19.50
- Smoked salmon or free range streaky bacon with poached eggs, sautéed spinach, english muffins & rich hollandaise sauce
Classic caesar salad $20.50
- Bacon, cos lettuce, olive oil & sesame croutons, poached egg & parmesan
-Add chicken $4.00
-Add anchovies $2.00
Prawn & squid $24.00
- Fried mushroom toast, kim chi, pickled carrots, fennel, cucumber, cashew nuts
Pork belly salaf (GF) $23.00
- Harissa pork, red rice, roasted jerusalem artichoke, quince, cumin & roquette
Ricotta & corn bread (GF) $22.50
- White quinoa, radish, dill, semi dried tomato, beetroot, ricotta & goats cheese mousse
Akaroa salmon (GF) $24.50
- Celeriac, sunflower seeds, feta, mung bean, red chilli, coriander, apple & walnut chutney
Pasta of the day $23.50
- Please ask our service staff for today’s special
Pulled lamb shoulder sandwich $24.50
- Sticky glaze black bean lamb, baby chard, red capsicum salsa, roasted field mushrooms, shoe string fries, paprika aioli
Spiced chicken burger $27.00
- Whipped avocado, tomato chutney, olive tapenade, cheddar, coleslaw, shoe string fries
-Add bacon for $3.00
American cheeseburger $27.00
- 200g pure beef, caramelized onions, gherkins, melted cheese, string cut fries.
-Add bacon for $3.00

Hot pizza oven bread $14.50
- With wild herbs, garlic & cheese
Margherita (V) $27.00
- Mozzarella, tomato & basil
American $28.00
- Lots of pepperoni, mozzarella & vincotto
The members bounce $30.00
- Please ask our service staff for today’s special
The bushman $29.00
- BBQ pork belly, roasted boar sausage, pinot noir poached apple, onion relish, rocket, citrus labnah
The bombay shepherd $30.00
- Tandoori roasted lamb leg, lamb koftas, whipped feta, capsicum, baby spinach, cashew nuts, mint & yoghurt chutney
-Gluten free pizza bases are available $3.00
-Half and half available for an additional $3.00

String cut fries with aioli & ketchup $9.50
Seasonal vegetables $8.50
- Green beans, broccolini, roasted parsnip & toasted almonds
Market salad $8.50
- Crystal garden lettuce, tomato, red onion & balsamic dressing

Kid's snack box $10.50
- Ham sandwich, rice crackers, fresh fruit, yoghurt, water bottle
Kid's pizza $12.50
- Mozzarella & tomato
Kid's cheeseburger $14.50
- 100g pure beef, cheese & tomato with string cut fries & ketchup
Kid's pasta $13.50
- Plain, or cheese & tomato

Please ask our service staff or check our cabinet for today’s selection of homemade sweet & savory pastries, sandwiches & snacks

Soup of the day $14.50
- Please ask our service staff for today’s specials
Classic caesar salad $20.50
- Bacon, cos lettuce, olive oil & sesame crouton, poached egg & parmesan
-Add chicken $4.00
-Add anchovies $2.00
Prawn & squid $24.00
- Mushroom toast, kim chi, pickled carrots, pak choy, cucumber, cashew nuts
Ricotta & corn bread (GF) $21.50
- White quinoa, radish, dill, semi dried tomato, beetroot, ricotta & goats cheese mousse
Pasta of the day $23.50
- Please ask our service staff for today’s special
Pork belly $36.50
- Ham hock croquette, cauliflower, raisin & eggplant chutney, apple jelly
Braised beef cheek (GF) $36.50
- Celeriac, charred red onion, gai larn, sesame seeds, red wine jus
Herb crusted sole $35.50
- Confit garlic mash, sherry marinated mussels, orange, fennel, herb jus & mussel cream
Braised otago lamb shank (GF) $36.50
- Pumpkin & feta puree, roasted jerusalem artichoke, spiced quince, mint, szechwan pepper
Spiced chicken burger $27.00
- Whipped avocado, olive tapenade, cheddar, coleslaw, shoe string fries, aioli
-Add bacon for $3.00
American cheeseburger $27.00
- 200g pure beef, caramelized onions, gherkins, melted cheese & string cut fries
- Add bacon for $3.00

String cut fries with aioli & ketchup $9.50
Seasonal vegetables $8.50
Market salad $8.50

Hot pizza oven bread $14.50
- Wild herbs, garlic & cheese
Margherita (v) $27.00
- Mozzarella, tomato & basil
American $28.00
- Lots of pepperoni, mozzarella & vincotto
The members bounce $30.00
- Please ask our service staff for today’s special
The bushman $29.00
- Bbq pork belly, roasted boar sausage, pinot noir poached apple, onion relish, rocket, citrus labnah
The bombay shepherd $30.00
- Tandoori roasted lamb leg, lamb koftas, whipped feta, capsicum, baby spinach, cashew nuts, mint & yoghurt chutney
-gluten free pizza bases are available $3.00
-half and half available for an additional $3.00

Kid's snack box $10.50
- Ham sandwich, rice crackers, fresh fruit, yoghurt, water bottle
Kid's pizza $12.50
- Mozzarella & tomato
Kid's cheeseburger $14.50
- 100g pure beef, cheese & tomato with string cut fries & ketchup
Kid's pasta $13.50
- Plain or cheese & tomato

Please ask our service staff or check our cabinet for today’s selection of homemade sweet & savoury pastries, sandwiches & snacks

Nearby Sample Menus

house made sandwich, see blackboard for today’s creation(gf) $20.00
-Lunch: add fries $3.00
Panko crusted corn fritters $16.00
- tomato relish, feta cheese salad, cherry tomatoes (gf)
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-Brunch: add bacon $3.00
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
-Brunch: add kidneys $4.00

Talay Pad Cha $23.50
- Stir fried Prawns, Squid, Mussel, Scallop in spicy chilli paste sauce with vegetables
Mixed Entree for 2 people $22.00
- Thai Curry Puff, Chicken Satay, Prawn Cake, Chicken Wing, Money Bag
With Rice extra $2.00
Tham Nak Spicy Fried Rice $23.50
- Duck or Prawn
Peanut Lovers $18.00
- Chicken, Beef, Pork, Tofu
Phad See Ew $23.50
- Your choice of meat wok fried flat noodle with egg, onion, carrot, cabbage and broccoli in TNT Chef blended sauce - Duck or Prawn
Phad Thai $23.50
- Duck or Prawn
Noodle Soup $18.00
- Chicken, Beef, Pork, Tofu

Yellow fin Tuna Nigiri ( 2 pcs) $6.00
Sexy Squid Legs "Geso" $6.50
- Japanese deep-fried calamari. Bruno wants all legs to be sexy
Tsuke-men with Pork $14.50
- new-ish kind of style of ramen, being served separately from a bowl of intense broth into which the noodles are to be dipped
Tofu Salad $8.00
- A super-healthy combination of tofu (low-calorie, low-fat, high-protein) & fresh vegetables (high in fibre, vitamins and minerals)
Una Don Set $29.50
- Unagi (Japanese eel) kabayaki on a bowl of rice, served with a pot of Chef's choice
Tempura Assortment $21.00
- Assorted tempura dish including prawns, Japanese whiting and vegetables
Sashimi $17.00
- Salmon & Today's fish
California Roll (10 pcs) $14.00
- Salmon, avocado, cucumber, lettuce & mayo

Doorstop Melt $21.00
- Succulent slices of crumbed chicken, bacon and mushroom on a thick slice of toast with melted brie, topped with apricot chutney and served with salad and fries.
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
Lamb's Fry and Bacon $22.50
- Thin slices of lamb’s liver sautéed with mushrooms and caramelised onions, topped with streaky bacon and finished with our red wine jus. Served on creamy mash with a thick slice of toasted bread.
Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
Traditional Irish Stew $21.50
- Tender pieces of lamb, slow-braised in the traditional Irish way and served with a thick slice of toast.
Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.

Eggs benedict $20.00
- Perfectly poached eggs served on top of crispy garlic bread with your choice of grilled salmon or crispy bacon topped off with our special hollandaise sauce
Garters soup $10.00
- Scrumptious hot soup served with garter crispy garlic bread the choice for today will be advised by your waitress
All day breakfast $20.00
- Our most satisfying breakfast anytime! Bacon, eggs , garlic toast, sausages & tomatoes.
Chef's special
- Ask our staff what tempting treat we have today
Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
Mushroom stack $20.00
- Skerered portobello mushrooms served with grilled tomatoes & your choice of either crispy bacon or grilled fresh salmon served on garlic bread & lettuce, finished with honey mustard dressing
Bacon chicken curry pasta $18.00
- Penne pasta bound with our creamy coconut mod nz sweet curry sauce, tender chicken & crispy bacon served with garlic, bread vegetarian option available please ask
Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad

5 Mamma Mia $20.00
- Crushed tomato, Havoc Pork ham, basil, mozzarella, brie
6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
White - extra virgin olive oil, garlic, mozzarella, parmesan $9.00
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
10 Vegetarian -V $20.00
- Crushed tomato, mozzarella, marinated artichokes, mushroom, spinach

Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
Salad of the day $14.00
- See specials board.
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
Dunedin clam chowder $15.00
- Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Available 11am–2pm

Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
Mt Pisa Pavlova (GF) $12.50
- Traditional egg white meringue. ~ Whipped cream & Rose berries
Farmers Sausage (GF) $26.50
- Our house-made Boerewors sausage ~ Braai (BBQ) sauce, mashed potatoes & bistro salad.
Garden (V) $25.50
- Seasonal vegetables & cream cheese ~ Pinot plum sauce.
Serves 2 $49.50
Preserved Fruit (GF) $14.00
- This iconic Central Otago fruit is preserved in our kitchen & served warm. ~ Ice cream
LazyDog “Snack Sack” $14.00
- A meal bag of goodies. ~ Dried fruit, LeSnack cracker & cheese, juice, snack bar, crisps, & sweet treat.
Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.

Chicken Sandwich $10
- relish, aioli and lettuce with fries
Aioli, BBQ or Sweet Chilli sauce $1
Calamari Salad $10
- with crisp greens, tomato and red onion served with a citrus aioli
Beef Burger $10
- Lettuce, cheese, beetroot, aioli and BBQ sauce with fries - add extra bacon $3, pattie $4
Wedges with Sour Cream and Sweet Chilli $7
Garden Salad $5
Fettuccini Pasta $10
- in a creamy tomato sauce, roasted capsicum, olives and parmesan - add chicken $5
Beer Battered Fish and Chips $10
- add green salad $5

Stir Fried Green Beans With Chinese Sausage (Large)
Stir Fried beef in satay sauce $17
Price: $200 (Or $20 Per Person)
Lettuce with oyster sauce $13
Stir fried ho fan with chicken/beef/ pork $10 / $13
Deep Fried Squid
Beef spring onion and ginger chow mein $12 / $15
Sautéed sliced fish with ginger & spring onion $19

Spinach tagliatelle with venison osso buco, kawarau blue & toasted almonds $16.00
Wakanui beef ﬁllet, pickled shiitake mushrooms & eggplant with miso butter & game chips $36.00
Sautéed leek, chive & rice noodle dumplings with pearl barley risotto, exotic mushrooms, karengo seaweed & ponzu sauce $28.00
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
Ora king salmon, roast butternut, carrot puree, quinoa, spring onion & cashews with basil coconut dressing & chilli jam glaze $34.00
Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley
Garden salad with citrus vinaigrette $6.00
Steamed broccoli & green beans with toasted almonds $6.00

Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
Affagato $12.00
Biscuits $1.50
Trio of Gourmet Ice Cream $12.00
Truffles or Slice of the Day $3.50
Seafood Chowder Our homemade chowder. Served with toasted Ciabatta $15.00
Homemade Chocolate Brownie $12.00
Sticky Date Pudding $12.00

Kumara, broccoli and courgette fritters, with Moroccan spices roast red onion, date syrup, beluga lentils and tomatoes (gf) (df) Wine match - Le Maitre Pinot Noir $28.00
Cairnmuir extra virgin olive oil $6.00
Free range chicken braised, with ginger, lime and honey Corn couscous and courgette and mint salad (gf) (df) Wine match - Red Shed Pinot Blanc $30.00
Gibbston Valley Harvest Platter (for two) $59.50
- farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
Deconstructed white chocolate cheesecake, lemon curd, apricot biscotti, saffron pashmak. Wine match - Le Fou Bendigo Riesling $14.00
Goats cheese palmiers $15.50
- with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
Vanilla bean ice cream with chocolate sauce, shortbread $7.00
House-made fresh pasta,made daily with free-range Hokanui eggs. Please ask wait staff for today’s choice & wine match $26.00

Pirate's Ring Prawns
- King prawns sauteed in garlic and lemon butter served on a bed of rice. Wine Match: Church Road Chardonnay
Powdermonkey's Pav $13.50
- Soft meringue roulade filled with passionfruit cream and covered with coconut shavings
Victory Venison Medallions $34.50
- Grilled to your liking, served with caramelised apples and blueberry jus. Wine Match: Church Road Merlot Malbec Cabernet
entrée $14.00
Fresh Oysters
- Fresh Oysters. Wine Match: Boundary Sauvignon Blanc
-1/2 dozen $19.00
500gm Portside porterhouse Steak $27.00
- The real McCoy Wagyu beef, complemented by a green peppercorn, garlic butter or creamy mushroom sauce. Wine Match: Church Road M erlot M albec Cabernet
All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.

Vegetarian Vege Patty Tom Lower S/S Top $6.50
Scallops $2.30 / $2.50
- Battered / Crumbed
Sweet & Sour Chicken and Rice $9.90
Chicken, Beef or Pork $13.50 / $24.00
- Served on Rice or Noodles with fresh veges or on fried rice. Med / Large
Chicken Breast crumbed Snitzel $5.00
Shrimp Stir Fry $13.50 / $24.00
- Med / Large
Haw Meat + Pine + Ham Tom Lower S/S Top $6.50
Bluff Oysters $37.50 / $19 / $3.25
- dozen / half dozen / each

The Hole in One Cafe

Otago > The Hole in One Cafe

Address

Millbrook Resort, Arrowtown, New Zealand

Phone

Email

None

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Lunch , Seating , View , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Hole in One Cafe in Otago Menu

Nearby Sample Menus

The Hole in One Cafe

Otago > The Hole in One Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Millbrook Resort, Arrowtown, New Zealand

Otago Restaurants

Nearby restaurants

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Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co