cajun chicken, spinach, slaw, hummus, tomato & aioli, Served with green salad
Seafood Chowder $19.50
An award winning Ironic speciality - Creamy seafood veloute full of smoked fish, fresh fish, clams, mussels, prawns and vegetables. Served with toasted bread
Cheese roll - southland sushi $4.00 S/$8.00 L
the best in the world >>
Lambs Fry $23.50
Pan-fried lambs fry in a rich & creamy peppercorn sauce, served with a crisp potato hash and streaky bacon (GF)
Vivid tawny-red colour. Nose of ripe mellow fruit with aromas of fig & prunes set off by an attractive woody & spicy character. Smooth and round on the palate full of rich jammy flavours.
Wedges with sour cream & sweet chilli sauce
Chicken Parmigiana $22.00
bread crumbed chicken breast topped with napolitana sauce and melted cheese served with fries
French Fries $10.00
with aioli and tomato ketchup
Rangitikei Free Range Chicken Breast $30.00
wrapped in bacon & stuffed with brie and served with pappardelle tossed in lemon and sundried tomatoes
Baby mixed salad with house dressing
Lounge Bar Club Sandwich $22.00
toasted triple deck sandwich with ham, egg, tomato, lettuce and smoked chicken served with fries
Akaroa Salmon Rillettes $14.00
with crostini & served with a marinated artichoke salad
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
-Salmon $16.50
Toasted Bagel
Served with
Pancakes $14.00
Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
-Additional Toppings each $10.00
-Cream Cheese And Raspberry Jam $8.00
Eggs As You Like $9.00
Free Range eggs served on toasted homemade bread, poached, scrambled, or fried