The Hole in One Cafe in Otago Menu

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Soup of the day $14.50
- Please ask our service staff for today’s specials
Eggs benedict $19.50
- Smoked salmon or free range streaky bacon with poached eggs, sautéed spinach, english muffins & rich hollandaise sauce
Classic caesar salad $20.50
- Bacon, cos lettuce, olive oil & sesame croutons, poached egg & parmesan
-Add chicken $4.00
-Add anchovies $2.00
Prawn & squid $24.00
- Fried mushroom toast, kim chi, pickled carrots, fennel, cucumber, cashew nuts
Pork belly salaf (GF) $23.00
- Harissa pork, red rice, roasted jerusalem artichoke, quince, cumin & roquette
Ricotta & corn bread (GF) $22.50
- White quinoa, radish, dill, semi dried tomato, beetroot, ricotta & goats cheese mousse
Akaroa salmon (GF) $24.50
- Celeriac, sunflower seeds, feta, mung bean, red chilli, coriander, apple & walnut chutney
Pasta of the day $23.50
- Please ask our service staff for today’s special
Pulled lamb shoulder sandwich $24.50
- Sticky glaze black bean lamb, baby chard, red capsicum salsa, roasted field mushrooms, shoe string fries, paprika aioli
Spiced chicken burger $27.00
- Whipped avocado, tomato chutney, olive tapenade, cheddar, coleslaw, shoe string fries
-Add bacon for $3.00
American cheeseburger $27.00
- 200g pure beef, caramelized onions, gherkins, melted cheese, string cut fries.
-Add bacon for $3.00

Hot pizza oven bread $14.50
- With wild herbs, garlic & cheese
Margherita (V) $27.00
- Mozzarella, tomato & basil
American $28.00
- Lots of pepperoni, mozzarella & vincotto
The members bounce $30.00
- Please ask our service staff for today’s special
The bushman $29.00
- BBQ pork belly, roasted boar sausage, pinot noir poached apple, onion relish, rocket, citrus labnah
The bombay shepherd $30.00
- Tandoori roasted lamb leg, lamb koftas, whipped feta, capsicum, baby spinach, cashew nuts, mint & yoghurt chutney
-Gluten free pizza bases are available $3.00
-Half and half available for an additional $3.00

String cut fries with aioli & ketchup $9.50
Seasonal vegetables $8.50
- Green beans, broccolini, roasted parsnip & toasted almonds
Market salad $8.50
- Crystal garden lettuce, tomato, red onion & balsamic dressing

Kid's snack box $10.50
- Ham sandwich, rice crackers, fresh fruit, yoghurt, water bottle
Kid's pizza $12.50
- Mozzarella & tomato
Kid's cheeseburger $14.50
- 100g pure beef, cheese & tomato with string cut fries & ketchup
Kid's pasta $13.50
- Plain, or cheese & tomato

Please ask our service staff or check our cabinet for today’s selection of homemade sweet & savory pastries, sandwiches & snacks

Soup of the day $14.50
- Please ask our service staff for today’s specials
Classic caesar salad $20.50
- Bacon, cos lettuce, olive oil & sesame crouton, poached egg & parmesan
-Add chicken $4.00
-Add anchovies $2.00
Prawn & squid $24.00
- Mushroom toast, kim chi, pickled carrots, pak choy, cucumber, cashew nuts
Ricotta & corn bread (GF) $21.50
- White quinoa, radish, dill, semi dried tomato, beetroot, ricotta & goats cheese mousse
Pasta of the day $23.50
- Please ask our service staff for today’s special
Pork belly $36.50
- Ham hock croquette, cauliflower, raisin & eggplant chutney, apple jelly
Braised beef cheek (GF) $36.50
- Celeriac, charred red onion, gai larn, sesame seeds, red wine jus
Herb crusted sole $35.50
- Confit garlic mash, sherry marinated mussels, orange, fennel, herb jus & mussel cream
Braised otago lamb shank (GF) $36.50
- Pumpkin & feta puree, roasted jerusalem artichoke, spiced quince, mint, szechwan pepper
Spiced chicken burger $27.00
- Whipped avocado, olive tapenade, cheddar, coleslaw, shoe string fries, aioli
-Add bacon for $3.00
American cheeseburger $27.00
- 200g pure beef, caramelized onions, gherkins, melted cheese & string cut fries
- Add bacon for $3.00

String cut fries with aioli & ketchup $9.50
Seasonal vegetables $8.50
Market salad $8.50

Hot pizza oven bread $14.50
- Wild herbs, garlic & cheese
Margherita (v) $27.00
- Mozzarella, tomato & basil
American $28.00
- Lots of pepperoni, mozzarella & vincotto
The members bounce $30.00
- Please ask our service staff for today’s special
The bushman $29.00
- Bbq pork belly, roasted boar sausage, pinot noir poached apple, onion relish, rocket, citrus labnah
The bombay shepherd $30.00
- Tandoori roasted lamb leg, lamb koftas, whipped feta, capsicum, baby spinach, cashew nuts, mint & yoghurt chutney
-gluten free pizza bases are available $3.00
-half and half available for an additional $3.00

Kid's snack box $10.50
- Ham sandwich, rice crackers, fresh fruit, yoghurt, water bottle
Kid's pizza $12.50
- Mozzarella & tomato
Kid's cheeseburger $14.50
- 100g pure beef, cheese & tomato with string cut fries & ketchup
Kid's pasta $13.50
- Plain or cheese & tomato

Please ask our service staff or check our cabinet for today’s selection of homemade sweet & savoury pastries, sandwiches & snacks

Nearby Sample Menus

Zuppa $9.50
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Di Pollo $21.90
- Chicken, ham, mushrooms, chillies - hot & spicy
Olives $3.00
Homemade Bread $7.50
Seafood $23.90
- Fish pieces, prawns, mussels in a white wine sauce
Homemade Bread with Garlic $8.50
With Chicken Livers $21.90
- Chunky tomato and basil sauce

Herb Ciabatta Loaf $10.5
Veggie Burger $16
Sirloin 250g $27.5
- Also known as Porterhouse or a New Yorker, this cut is flavoursome and firmly textured Small but succulent just right for the “not so hungry”
Garlic Ciabatta Loaf $10.5
Wedges $13
- Wedges served with sweet chilli sauce and sour cream
Sauces $4
- To fully complement your meat, choose from one of our delicious homemade sauces. Choose between Mushroom (a firm favourite), Creamy Mixed Peppercorn, Dijon Mustard, Roquefort blue cheese or Peri-peri (A Mozambique speciality – hot and spicy), Rattlesnake (creamy peri-peri)
Rib & Steak Combo $47
- Pork ribs with a tasty sirloin steak
Tiger Prawns $38
- Shelled Giant tiger prawns lightly grilled in a thermidore sauce. Served with peri-peri sauce, garlic butter and rice Pilaf

Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
Dal Makhani $16.50
- Whole black lentils and red kidney beans cooked on slow fire with fenugreek.
Jalfrezi Chicken or Lamb $18.00
- Chicken or lamb cooked in a sour tomato gravy with onion and capsicum.
Kashmiri Naan $6.00
- Leavened bread stuffed with coconut, cashew and sultanas.
Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
Bengoli Fish $19.00
- Fish tempered with curry leaves and simmered in a light coconut cream sauce.
Fish Curry $19.00
- Basa fillet (fish) prepared with onion and Indian spices.
Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.

salad of shaved cabbage with roast hazelnuts, parmesan + balsamic. $10.00
Fried Spanish custard $15.00
- with burnt caramel ice cream + salted caramel.
Mt Cook salmon $34.00
- with watercress + avocado salsa.
pan-fried fish with fennel risotto. $34.00
Lemon tart $15.00
- with Pleasant Point blueberries + crème fraiche.
Scrambled free-range eggs $18.00 /both $22.00
- with toasted ciabatta + truffle oil with Havoc bacon or cold-smoked salmon.
Selection of 3 New Zealand cheeses $16.00 / to share $24.00
- with quince paste + oat biscuits .
Apple + raspberry shortcake $9.00
- with vanilla bean ice cream.

Sukiyaki Seafood $18.00
- stir fried udon with assorted seafood and sukiyaki sauce
Dumpling Soup $7.50
- soup with vegetable dumplings and egg.
Tonkatsu $15.00
- deep fried, breadcrumbed pork cutlet with the chef's sauce
Salmon Don $17.00
- salmon sashimi on sushi rice with wasabi and nori
- 6 Pieces $7.00
Tokyo Garden Salmon Platter $15.00
- 6 pcs. California roll and 4 salmon nigiri
Special Sushi Boat $40.00
- 6 pcs. salmon California roll, 9 nigiri, 12 hosomaki and 2 inari tofu
Prawn Tempura Roll.

ENSALADA
Chorizo chilli dog $12.00
- with smokey onions and chipotle
Achiote shrimp $17.00
- with cucumber & tomato salsa
Pulled pork $19.00
TOSTADAS
Mexican curry fries $5.00
- with cream
Chicken ouesadilla $9.00
- with salsa and cheese
Oueso & jalapeno quesadilla(GF,V) $10.00
- with guacamole

Combination $17.00
Adana Shish $16.00
SPECIAL MAYO SAUCE
- mayonaise with our own blend of spices
Lamb Doner $11.00
Combination Iskender $15.50
Chicken Wrap $11.00
Shish on Rice $17.00
(served with mixed salad, hummus and your choice of sauces)

Thai Noodle Soup (Kuay Tiew) $18.00
- Noodle soup with chicken or beef, garnished with bean sprouts and garlic
Chicken or Pork Fried Egg Noodles $17.50
- Egg noodles fried with chicken or pork and vegetables
Chicken Wings (6) $9.00
- Mildly spiced in our special marinade, with sweet chilli sauce
Stir Fried Vegetables $17.00
- Mixed seasonal vegetables stir fried with Thai sauces
Combination Fried Rice
Yum Woon-Sen $18.00
- Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
Green Curry Tofu $20.50
- Green curry paste with tofu, vegetables, coconut cream and herbs with rice. Contains shrimp paste
Chicken Fried Rice $17.50
- Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings

CHEF’S SOUP $9.50
- Piping hot soup with toasted rosemary focaccia. Small
Light $19.50
PASTA OF THE DAY $19.00
- Ask wait staff for today’s choice. Light
LASAGNE $20.00
- Spinach and ricotta lasagne served on tomato passata, grilled with parmesan, garnished with salad greens curried nuts and garlic Focaccia slices
BIG BREAKIE $29.50
- Sausage, tomato, mushroom, minute steak, eggs, bacon, toasted ciabatta, served with chunky fries
With cheese $9.50
SRI LANKAN CURRY $24.00
- Your choice of chicken, lamb or vegetarian served in a coconut and turmeric curry with rice, flat bread, and a duo of coriander and lime relish and yoghurt
FIELD MUSHROOMS $22.50
- Grilled field mushrooms on toasted chunky bread with salad garnish, streaky bacon and a creamy mushroom sauce

Gong Bo Prawns $30.00
- On Sweet Buns with Peanuts
Stir Fried Beans with Chillies $20.00
Bamboo Shoot, Fungus & Veg with Chilli Bean Sauce $18.00
Shredded Pork & Bamboo Shoot with Chilli Bean Sauce $22.00
Duck's Head & Preserved Veg Soup (Large) $18.00
Honey Chicken $22.00
- Bones On-Chopped
Shao Mai (Dim Sums) $6.00
Deep Fried Whole Blue Cod in Soya Sauce $30.00

Salt & pepper calamari served with aioli $14.50
Asian Basket -(Spring rolls, samosas & fries) $12.50
Seasoned Wedges - (With sour cream and sweet chilli sauce) $8.50
Warm Chocolate Brownie Served with Vanilla Ice Cream
Onion Rings $6.50
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg

Hot fish sandwich $8.00
Sole fillet and fries( with salad) $13.80
all available as takeaways
Large cakes $5.80
Focaccia bread $1.50
Omelette $10.50
- Ham cheese, tomato with salad
Sandwiches $2.7-$4
- As displayed
Tarts, flans, etc $5.80

Market Fish or Stewart Island Salmon, sauce puttanesca, parmesan gnocchi, crispy capers 38
5 spice cheesecake, pumpkin puree, honey milk gel, pumpkin ice cream, hazelnut praline 17
Whole lamb rack, caramelised onion and bacon potato gratin, buttered kale, port jus GF 47
New Zealand Cheese Selection 25 for three/36 for five
Panko crumbed confit free range chicken, cranberry and pistachio, lettuce creamy egg yolk, aioli, parmesan, pancetta 21
House smoked salmon rillettes, cured salmon, crostini, dill crème Fraiche, caviar 22
Parsley and parmesan crusted Lamb Rump, root vegetable, herb potato mash, basil, pesto & red wine jus 39
Sorbet and ice cream trio, lavender snow, passionfruit coulis, herbs GF 15

Ham $3
Big Breakfast $19.50
- Two eggs any style with crispy bacon, tomato, mushrooms, hash browns, sausages
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee
The Healthy Start $7.50
- easonal fruit, natural yoghurt
Mushrooms $3
Bacon $3
Eggs (2) $3
Artisan toast $3

Creamy Chicken n Corn
- Lean and tender breast and thigh of chicken nestled in a creamy sauce all rolled up with kernel corn in the tastiest of pastries.
Steak n Onion
- A juicy cut of lean beef stewed in diced onion enclosed in a crispy golden pastry.
Bacon, Egg n Cheese
- A southern medley of smoky bacon, egg and onion topped with melted colby cheese on a crispy pastry base.
Steak, Cheese n Bacon
- Smoky range bacon blended with juicy chunks of steak and doused in creamy Colby cheese, nestled in a crisp pastry surround.
Steak n Cheese
- Colby cheese melted with prime cuts of chunky beef blanketed in crunchy golden pastry.
Satay Chicken
- Tender breasts of chicken smothered in smooth satay sauce, wrapped in pastry and baked till golden and crisp.
Famous Mutton
- Juicy mutton seasoned with spices and surrounded in short crust pastry.
Steak n Mushroom
- Button mushrooms sliced upon a bed of prime chunky cut steak wrapped in crunchy golden pastry.

The Hole in One Cafe

Otago > The Hole in One Cafe

Address

Millbrook Resort, Arrowtown, New Zealand

Phone

Email

None

Opened hours

Price

None

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegetarian

Features

Romantic , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Television , Lunch , Seating , View , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Hole in One Cafe in Otago Menu

Nearby Sample Menus

The Hole in One Cafe

Otago > The Hole in One Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

Millbrook Resort, Arrowtown, New Zealand

Otago Restaurants

Nearby restaurants

Slow Cuts

Kade's Family Restaurant at Mosgiel Tavern

Raj Indian Restaurant

The Good Oil

Vulcan Hotel

Luggate Hotel

Marbecks

Scotts Brewing Co