The Horsemans Cafe in Manawatu-Wanganui Menu

Are you the owner? Manage this listing for free.

The Horsemans Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Lamb Roganjosh or Lamb Saag from Khana Khazana. Yum offers many options including Roti Malay fried pancake and Satay Chicken Sticks. Long Room includes a wide range like Meatballs (GF) - w’ goat’s cheese & tomato ragu or Chilli salted squid (GF) - w’ adjud sauce. Five loaves granola and Seasonal fruit salad from . Five Loaves Cafe offers Meet Fresh and Taro ball No.1.

Nearby Sample Menus

Salt & Pepper Squid $8.50
Beef & Onion $12.00
Cobb Shout $18.50 large $24.50
Wedges $9.50 to share $18.50
Burger & Fries $17.50
Ham & Cheese $12.00
Battered Sausage & Chips $14.50
- Come’s with Fizzy or Juice and Ice Cream Sundae
Soup of the day $9.00

Seasonal vegetables $6.50
Scotch Fillet $36.00
- With: Fries and salad. or Crispy potato roasties, spinach, green beans and beer battered and fried red onion rings. And your choice of: Garlic butter / Béarnaise sauce / Mushroom sauce
Seasoned Potato Wedges $10.50
- With sour cream and sweet chilli sauce.
Spiced Lamb Pita Pocket $19.50
- Slow cooked Cajun spiced pulled lamb with lettuce, fresh tomato salsa and a mint yoghurt dressing.
Garlic Bread $12.50
- Toasted and garlic buttered baguette slices served on a bed of rocket, basil pesto and sundried tomato pesto. Drizzled with balsamic glaze.
Lamb Shoulder $37.00
- Slow‐roasted lamb shoulder, creamy potato mash, green beans and honeyed baby carrots. Served with a béarnaise sauce.
Gluten‐free bread $0.50
Roasted Moroccan Chicken $31.00
- Marinated and roasted chicken breast, filled with Mediterranean vegetables, stacked on honeyed pumpkin roasties and lightly dressed rocket.

All burger can be gluten free $1.50 or on a lettuce bun
-Regular $8.00
-Large $11.00
Buoy oh buoy $15.00
- Panko crumbed fish, lemon tartare, red onion, tomato and lettuce
●Loaded chips
-Large $11.00
-Regular $8.00
-Regular $10.00

PORK GINGER MISO RAMEN $15.50
- pan fried pork belly
KARAAGE CHICKEN $9.50
- authentic Japanese deep fried chicken with mayo
YAKISOBA $15.50
- stir fried noodle with chicken and vegetales
PORK KATSU PLATE $16.50
- deep fried pork cutlet
BEEF YAKINIKU PLATE $16.90
- pan fried beef
INARI(CRISPY TOFU)ROLL(V) $12.90
- 8 pieces
INARI(SEAWEED SALAD)NIGIRI(V) $4.50
- 2 pieces
TERIYAKI CHICKEN & AVOCADO ROLL $13.90
- 8 pieces

Lamb Salad $18.50
- Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
Fish and chips $8.50
- Served with salad
Chicken nuggets and fries $8.50
- Served with salad
Salt & Pepper Squid $17.00
- Marinated scored squid, nestled on a crisp garden salad and finished with an Asian style salad dressing.
Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
Bacon and cheese pasta $8.50
Cheese burger and chips $8.50
Soup of the day $12.00
- Served with toasted seven grain garlic bread.

Eggs on Toast $13.50
- With bacon
Prawn Linguine $19.50
- Tailess prawns panfried in a Sweet Chilli, Lemon Zest and Garlic Sauce with Red Onion, Cherry Tomatoes, Baby Spinach and Linguine Pasta
French Toast $12.50/ $16.50
- Gluten free French Toast Half serve / Full serve
Eggs Benedict N/A
- Poached eggs, toasted muffin, baby spinach, aioli & your choice of:
Pita & Spreads $10.00
- Your choice of Gluten Free Pita bread
Big Breakfast $19.50
- Gluten free toast, hash browns, bacon, sausage, tomatoes & mushrooms
Vegetarian Fry $16.50
- Toasted Sourdough, Tomato, Hash Browns, Mushrooms & Baby Spinach with either poached, scrambled or fried eggs
Pork Salad $19.50
- Marinated Pork strips served on Baby Spinach, Fresh Garden Vegetables and Mung Beans with a Sweet Five Spice Dressing

Ika Age $19.50
- panko crumbed squid strips served with fruit and veg sauce and salad
Katsu $22.00
- panko crumbed cutlets/fillets with scallops
Daifuku $13.00
- Japanese bean filled rice cake with ice cream served with Umeshu
Oyakodon $22.00
- chicken cooked with egg and onion in a dashi sauce served over rice
Chirashi-zushi $22.00
- sushi rice salad with kaizen(seafood)
Katsu $16.00
- panko crumbed cutlets/fillets with tofu
Katsu $19.50
- panko crumbed cutlets/fillets with chicken
Kushiage $3.75
- skewered meats, breadcrumbed, deep fried and served with bulldog sauce, chicken, beef, pork or mushroom

Pasta of the Day - see our specials board for more details $16
Today's Cheesecake - see the specials board for details, served with sauce & whipped cream $10.50
Dinosaur Rump - cooked to your liking and served with salad & chips $29.50/400g
Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
Pepper $3
Chicken Diane - our signature dish; grilled chicken breast covered in worcestershire, garlic, parsley & cream sauce, with salad and chips *double the chicken + $6.50 $19.90
Garlic & Parsley $3
Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7

Toast $4.00
Egg $2.00
Chips $4.00
Supreme $12.00
Scrambled Eggs $8.00
Mince on Toast $12.00
Chicken Tenders $15.00
Eggs on Toast $5.50

Butter Naan $3.00
- Naan bread made with butter and white sesame seeds.
Cheese Naan $5.00
- Naan bread stuffed wfth cheese and baked in the tandoori oven.
Murg Vilayati $9.50 Half / $15 Full
- Chicken breast pieces stuffed with cheese and mushrooms, drenched in cashew nut gravy.
Chole Panjab! (Chana Masala) $9 Half / $13 Full
- Chickpeas cooked in an onion and spiced gravy.
Vegetable Biryani $13.00
- Basmati rice cooked with mixed vegetables, special spices and herbs.
Fish Pakora $10.50
- Boneless pieces of fish coated with chickpea flour and mildly spiced then deep fried.
Chicken Tikka $9.00
- Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoori oven.
Prawn Biryani $17.00
- Basmati rice cooked with prawns, special spices and herbs.

Fish (crumbed or battered) $3.00
Chicken Nuggets, Chips & Sauce $12.50
Lasangna Topper $3.00
Seasoned Wedges with Bacon & Sour Cream $12.50
Eggs on Toast $12.50
- 3 Eggs either scrambled, fried or poached
Baked Beans or Spagetti on Toast $8.00
Bacon and Eggs $15.00
- 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
Breakfast Cereals $6.50

Eggs anyway on toast $9.5
Bacon, egg and cheese $12.50
Roast pumpkin, blue cheese and walnut risotto $18
Corned beef and pickles $13.50
Toast with butter and Te Horo jam or runny honey $5.5
Avocado and feta smash on sourdough $12.5
Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
Mushrooms of toast $10.5

SPICED WEDGES $15.50
- Grilled with tomato basil salsa and cheese, topped with sour cream
TRINITY CREME $12.00
- Homemade cream custard, glazed with sugar fruits and served with ice cream and double cream
CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
FRENCH TOAST $17.50
- Sugar and cinnamon toasted baguette topped with grilled bacon, banana and pineapple, drizzled with maple syrup
SEAFOOD COCKTAIL $19.50
- Traditional seafood cocktail of shrimp, prawn, crab, white fish and mussels, served on a chiffonade of lettuce, topped with a tangy seafood sauce accompanied With a wedge of lemon
EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce

Bacon and egg toasty with chips $6.50
Add chips for an extra $4.00
Bacon, eggs & tomato on toast $15.00
Hawaiian burger $10.00
Ham and cheese toasty with chips $6.50
Three fillings $5.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
Eggs benedict $13.00
- With bacon, eggs, hollandaise on a toasted muffin
One filling $3.00
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom

Double Chocolate & Raspberry Brownie
- with vanilla ice cream
Mushrooms $5.00
Prime Angus Steaks
Barrelhouse Platter to Share $38.50
- Mixed platter of Salmon, Salami, Chicken Liver Pate, Camembert, Prunes in Bacon, Pickles, Sun-dried Tomatoes, Crostini Dips and Crackers
Duck Salad $35.00
- Twice cooked crispy duck salad with five spice potatoes & spicy plum sauce
All steaks come w/ choice of sauce, fries & salad
SELECTION OF DESSERTS AVAILABLE
Bacon & Mushroom Crostini $15.50
- Creamy mushrooms & bacon on toasted Turkish pida bread