The Horsemans Cafe in Manawatu-Wanganui Menu

The Horsemans Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Lamb Roganjosh or Lamb Saag from Khana Khazana. Yum offers many options including Roti Malay fried pancake and Satay Chicken Sticks. Long Room includes a wide range like Meatballs (GF) - w’ goat’s cheese & tomato ragu or Chilli salted squid (GF) - w’ adjud sauce. Five loaves granola and Seasonal fruit salad from . Five Loaves Cafe offers Meet Fresh and Taro ball No.1.

Nearby Sample Menus

  • Roast Lamb
  • Reg $10.90
  • Beetroot
    • with Feta and Mint
  • Reg $11.90
  • Reg $10.90
  • Petita $8.90
  • Reg $10.90
  • 8 for $7.90
  • Garlic and Black Pepper - Your choice of meat stir-fried with vegetables and black pepper, and finished with crispy fried garlic (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
  • BBQ and Crispy Pork on Rice - Roasted BBQ pork loin and crispy pork belly served with a boiled egg and our secret homemade gravy sauce $15.50
  • Tom Kha - A creamy soup of lemongrass, galangal, Kaffir lime leaves, mushroom, tomato and a choice of meat (Chicken/pork/beef/vegetables/tofu) $15.00
  • Salad Bowl $5.00
  • Strawberry Sundae $6.50
  • Garlic and Black Pepper - Your choice of meat stir-fried with vegetables and black pepper, and finished with crispy fried garlic (Chicken/pork/beef/vegetables/tofu) $14.50
  • Chada Thai Fish Fillet - Fish fillet in our secret three- flavoured Chada Thai sauce, served in a sizzling hot plate $17.50
  • Spicy Basil Fried Rice - Fried rice with spicy basil sauce, vegetables and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $16.00
  • Garlic Pizza Bread $13.00
    • Blue Cheese and caramelized onion
  • Milano $25.00
    • Rocket, Feta, Smokey bacon, Chicken & Chorizo
  • Lamb Parpadelle $25.00
    • Slow cooked lamb in a traditional tomato sauce with marscapone and mint
  • extra sauce $3.00
  • Salmon Rissotto $25.00
    • In house smoked salmon in a lemon and caper rissotto
  • Scotch Fillet $34.00
    • on potatoes with a mushroom, bacon and garlic cream sauce
  • Coz $23.00
    • Ranch base (no Tomato sauce), Chicken, Bacon, Mushrooms & Caramelized Onion
  • 2 ppl $29.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Smoked Salmon $16.00
  • Spaghetti Marinara - mixed seafood tossed with spaghetti an a napolitano sauce with parmesan cheese $18.00
  • Warm Chicken Salad - Grilled chicken breast on a salad topped with avocado and brie cheese, cashew nuts and balsamic vinagrette $16.50
  • Moroccan Lamb Burger - Lamb mince mixed with moroccan spices, lettuce, tomato, &a yoghurt dressing served with fries $15.50
  • Rendang beef curry - mild beef curry with coconut served with rice $17.00
  • Beef & Mushroom pot pie - served with salad & fries $16.50
  • All Day Breakfast - Streaky Bacon, sausage, tomato, mushroom, potato hash, eggs to your liking with toasted Vienna $17.00
  • Eggs Benedict - Toasted English muffins topped with poached eggs and hollandaise sauce with Bacon or Tomato & Mushroom $14.00
  • Green Curry Chicken, Beef $20.00
    • Green curry with vegetables served with rice.
  • Ginger Fish $25.00
    • Pan fried fish, served with Khmer style ginger and soybean paste with onions.
  • Chili Prawn $25.00
    • Stir fried with chili paste and seasonal vegetables.
  • Chili - Served on Sizzling Plate $18.00
    • Stir fried with chili paste and seasonal vegetables. Tofu optional.
  • Omelette Chicken $19.00
    • Khmer style omelette with choice of meat and vegetable filling topped with Angkor soy sauce gravy and crispy noodles.
  • Stuffed Mushroom $10.00
    • Fresh mushroom stuffed with pork and vegetable filling, battered and deep fried.
  • Singapore Steak $21.00
    • Battered steak strips in sweet and sour sauce.
  • Honey King Prawn $23.00
    • Battered prawns in honey sauce served with crispy noodles.
  • Paneer Tikka Masala $16
    • Chefs specially prepared and marinated cottage cheese cooked in tandoor and tossed with flavourful spices and herbs.
  • Butter Chicken $16.99
    • Chunks of tandoori prepared boneless chicken softly simmered in fresh tomato based gravy.
  • Hyderabadi Rogan Josh $17.89
    • Cubes of lamb, onion and tomatoes cooked together with freshly grounded spices in rich brown gravy.
  • Non Vegetarian $80
    • 1 appetizer (Non vegetarian platter – Taj tikka, Sheek Kebab, Fish tikka, Tiger Prawn) any 3 NonVeg Curry and 1 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
  • Mixed sea food Jalfrezi $19
    • Mixed sea foods cooked with onion, tomato, capsicum and lemon juice.
  • Veg Korma $14.99
    • Fresh vegetables cooked in cashew based creamy sauce
  • Prawn Jalfrezi $19
    • Prawns cooked with onion, tomato, capsicum and lemon juice.
  • Palak Paneer $16
    • Cottage cheese tempered with cumin seed and cooked in tomato and spinach based gravy.
  • Fish and Chips
    • with a small salad & tomato sauce
  • Kid’s Ice Cream Sundae
    • With chocolate or berry sauce
  • Soup of the day $13.00
    • With toasted bread
  • Rendezvous Breakfast $23.00
    • Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
  • Garlic & Thyme Ciabatta $9.50
  • Eggs any style $11.00
    • With toasted wholemeal bread grilled tomato & balsamic glaze
  • Thai Green Chicken Curry $26 (gf)
    • Steamed jasmine rice, coconut banana mango relish
  • Chicken Nuggets
    • With fries a small salad & tomato sauce
  • Crumbed Mussels & Chips $12.50
  • Mince on Toast $12.50
  • Toasted Sandwich with Three Fillings $6.50
    • Cheese, Ham, Sweetcorn, Mushrooms, Pineapple, Onion etc
  • Fish, Eggs & Chips $15.00
  • Sausages $2.00
  • Sausage & Eggs $15.00
    • 2 Sausages, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • Bacon and Eggs $15.00
    • 2 Bacon, 2 Eggs, 2 Hashbrowns and Onions on Toast
  • French Toast with Maple Syrup $12.50
    • (Bacon added at request)
  • Mini Pavlova $13
    • with berries, cream and shaved white chocolate
  • Cheese topped garlic baguette $7.50
  • Beef patty, bacon, BBQ sauce, cheese and crispy onion rings $15.00
  • Crispy onion rings $4
  • Salt and pepper calamari salad with a sweet chilli and coriander dressing $15.00
  • Asian platter- $15.00
    • spring rolls, wontons and dumplings and sweet soy dipping sauce
  • Panko crumbed fresh fish with hand cut chips, salad, lemon and homemade tartare $25
  • Kumara rosti, sliced beetroot, ranch dressing, and crispy onion rings (V) $15.00
  • CHICKEN LITTLE(GF) $21.00
    • warmed chicken salad w/ shredded cos lettuce, shaved parmesan, cashew & a boiled egg, lightly tossed with mischief caesar style dressing & tortilla crisps
  • Veg: mushrooms or spinach $4.00
  • O' MY LAMBY(GF) $25.00
    • seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
  • AMUSEME ON GUYTON(GF)(DF) $10.00
    • whole oats soaked in apple juice, with long thread coconut, natural yoghurt, pumpkin seeds & raisins, served with homemade rhubarb & vanilla compote
  • EGGS ANYWAY $15.00
    • 2 eggs your way w/ bacon
  • VEGOMANIA $19.00
    • herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
  • THAI DYED CURRY(GF) $16.00
    • green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
  • SPREAD YOUR Bread $11.00
    • toasted ciabatta, grain or fruit bread & either savoury-hummus, pesto, sliced tom & toasted seeds or sweet - homemade jam, honey & lemon mascarpone
  • Chicken Chippies (per 6) $1.50
  • Crumbed Gurnard $3.70
  • Crumbed Mushrooms $0.50
  • Battered Cardinal $2.50
  • Beef $5.00
    • 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
  • Spring Rolls $2.00
  • Mussel Patties $3.00
  • Meat Patties $2.20
  • Salt and pepper calamari $15.50
    • Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
  • Cheeseboard $17.00
    • Selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes & selection of savory crackers >>
  • Seasoned wedges $10.50
    • Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
  • Espresso coffee $3.50 - $5.00
    • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
  • Affogato $7.00
    • Espresso coffee served with ice-cream
  • Hawaiian $19.50
    • Ham, Pineapple, Cheese
  • Seasonal vegetable $6.50
  • Ballotine Of Chicken $32.00
    • Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Venison Loin $39.50
    • Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Aioli
  • Beef melt $18.00
    • Prime beef strips + SR Gourmet Herb Salad/Slaw served on ciabatta with SR hand-cut fat chips
  • Fish and chips $18.00
    • Lemon, herb, beer-battered terakihi served with SR hand cut fat chips, a side salad, lemon wedge and tartare
  • Fried egg $2.00
  • Battered fish / side serving of fries $6.00
  • Garlic loaf (V) $12.00
    • Ciabatta loaf with a herbed garlic butter
  • King prawns $15.00
    • Panko + coconut coated with a small side salad + dipping sauce
  • Bacon avo tomato $15.00
    • Bacon, scrambled eggs, avocado (when in season) + it vine-ripened tomato. Served 11 on fresh toasted bread (GF) (V) options available upon request
  • Main $28.00
  • Pepper $2.00
  • Horseradish $2.00
  • Stuffed Roast Pork
    • Pork Tenderloin with a mustard and apple stuffing wrapped in streaky bacon on creamy garlic mash with a smoky sauce
  • All steaks come w/ choice of sauce, fries & salad
  • Breads on table
    • Ciabata with roasted garlic and Turkish pida bread topped with cheddar cheese and chives
  • Bacon & Mushroom Crostini $15.50
    • Creamy mushrooms & bacon on toasted Turkish pida bread
  • Surf ‘n’ Turf $40.00
    • Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
The Horsemans Cafe

The Horsemans Cafe

location

Address

19 Plimmer Terrace, Shannon, Manawatu-Wanganui, 4821, New Zealand

phone

Phone

063627907

clock

Opened hours

Mon - Sun 9:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European , Mediterranean , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
19 Plimmer Terrace, Shannon, Manawatu-Wanganui, 4821, New Zealand