The Horsemans Cafe in Manawatu-Wanganui Menu

The Horsemans Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Lamb Roganjosh or Lamb Saag from Khana Khazana. Yum offers many options including Roti Malay fried pancake and Satay Chicken Sticks. Long Room includes a wide range like Meatballs (GF) - w’ goat’s cheese & tomato ragu or Chilli salted squid (GF) - w’ adjud sauce. Five loaves granola and Seasonal fruit salad from . Five Loaves Cafe offers Meet Fresh and Taro ball No.1.

Nearby Sample Menus

  • All of our Bánh Mi automatically contaisn high amount of vegetables in each: Pickle Carrot & Daikon, Cilantro, Cucumber, Spring Onion and Chilli. Please let us know if you don't want any of these goodies.
  • Saigon Style Bánh Mi $8.00
    • Served with roast pork, meat loaf, house-made paté and mayonnaise
  • Chicken and Mint $8.00
  • Grilled Pork $11.50
  • Vietnamese Pork Bun $4.50
  • Five Spice Chicken on Sticky Rice $9.50
  • Pork, Prawn and Garlic Chives, Mint $8.00
  • Lemongrass Tofu $10.50
  • Salmon $35.90 / kg
  • Battered Scallops $2.00 / $10.00 / $20.00
    • Each / ½ Dozen / Dozen
  • Hotdog Chunks $0.80
  • Chicken Fillet $6.50
  • Sausage Chunks $0.80
  • Fish Bites $0.80
  • Lemon Fish $25.90 / kg
  • Tarakihi $29.90 / kg
  • Eggs Benedict $17.00
    • with bacon
  • Toasted Museli $9.00
    • with fresh fruit, milk, yoghurt and honey
  • Eggs any style $9.00
    • served on toast
  • Fries $6.00
    • with aioli $7.00
  • Soup of the Day $9.00
    • ask staff
  • Bacon and eggs $14.50
    • served on toast
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Toasted sandwiches $7.00
  • Peshawari Naan $5.50
    • Naan stuffed with nuts
  • -Beef Saagwala $14.50
    • Meat dish cooked in spiced laced spinach sauce
  • -Fish Masala $16.50
    • Fresh cooked in onion tomato sauce and ground spices
  • -Daal Makhani $12.90
    • Black lentil and red kidney beans cooked with onion butter sauce
  • Onion Bhaji $6.00
    • Julienne cut onion in spicy chickpeas and then battered and deep fried
  • -Beef Madras $14.50
    • Boneless meat pieces cooked in onion, coconut sauce with fresh curry leaves and mustard seeds
  • Chicken Malai Kebab $8.50
    • Tender pieces of chicken marinated in yoghurt, cheese and cream sauce, cooked in charcoal oven
  • Seekh Kebab $14.50
    • Minced lamb flavoured with special pounded herbs and spices, the skewered and roasted in the tandoor oven
  • - Two filling $6.50
  • -Small $6
  • Beef Burger (DF) $19
    • Angus beef pattie, garden salad, caramelized onions, grilled cheese and fries
  • B.L.C (GF) $17
    • Bacon, lettuce and chicken between cheesy toasted bread, finished with a garlic aioli and fries
  • Plain Wedges $10
    • served with sour cream and tomato sauce
  • - One filling $5.00
  • Vego Breakfast (GF) $18.50
    • Garlic ciabatta, asparagus, tomato, buttered spinach grilled halloumi topped with poached eggs and hollandaise drizzled in maple syrup
  • Chicken Salad (GF) (DF) $20
    • Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
  • Paneer Mutter $9 Half / $13.50 Full
    • Cubes of cottage cheese and green peas cooked Kashmiri style.
  • Masala Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Boneless meat cooked in a rich onion tomato gravy and thick sauce.
  • Bombay Aloo $9 Half / $13 Full
    • Diced potatoes cook.ed with cumin and fresh herbs.
  • Chole Panjab! (Chana Masala) $9 Half / $13 Full
    • Chickpeas cooked in an onion and spiced gravy.
  • Samosa Chaat $5.50
    • A single samosa served with mint, yoghurt and tamarind sauce.
  • Vegetable Jalfrezi $9 Half / $13 Full
    • Freshly cut vegetables cooked with diced onion, capsicum and tomato.
  • Mango Chicken/Lamb/Beef $9.50 Half / $14 Full
    • Tender pieces of boneless meat prepared with mango pulp & traditional spice.
  • Garden (V) Salad/Regular $8.90
  • Very Vegemite $4.00
  • Falafel (V) Pita/Regular $10.90
  • Chicken Crave Pita/Petita $9.50
  • Falafel (V) Pita/Petita $8.90
  • Pita Chips and Dip
  • Free Range Chicken Tenders 4Pack$4.9/8Pack$7.9
  • Garden (V) Pita/ Petita $7.50
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Chef'S Fish Special PRICED DAILY
    • Please ask your server about todays special.
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Country Salad N/A
    • Ham, egg, pine nuts, red onion, mixed leaves & ranch dressing
  • Ham & Cheese Toastie N/A
    • Toasted with red onion & tomato
  • Breakfast Wrappo N/A
    • With bacon, egg, tomato & BBQ sauce
  • O'Briens Tripledecker N/A
    • Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
  • Cheese & Tomato Toastie N/A
  • Chicken Caesar N/A
    • With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
  • Cheddar & Salad Wrappo N/A
    • With tomato, carrot, mixed leaves & honey mustard
  • O'Briens Big Club N/A
    • Ham, cheddar, coleslaw, tomato, egg & mixed leaves
  • Sweet and Sour Fish $14.00
  • Ginger Fish $14.00
  • Panang Curry Fish $14.00
  • Combination Phad Thai $12.00
  • Combination Raad Nah $12.00
  • Prawn Twister (4 pcs) $6.50
  • Green Curry Seafood $14.00
  • Laab Chicken $14.00
  • potato fritter $1.00
  • curry roll $3.00
  • chicken nugget $1.00
  • waitara (beef, bacon & pineapple) $7.50
  • pattie $3.00
  • longline (steak & egg) $8.00
  • mini hotdogs (2) $2.00
  • lifesaver (2 patties, bacon, cheese, pineapple & egg) $12.00
  • Lights: Amstel 7.00
  • Warm Chocolate Tart Chocolate sauce, berry coulis, caramel, chocolate soil and vanilla bean ice cream $14
  • White Haven, Marlborough 7.00 / 35.00
  • Grilled Pork Cutlet 300gm pork cutlet, crispy fries, baby leaf salad, apple hollandaise sauce & crispy fried onion rings $23
  • Apple Cider, Pear Cider 7.00
  • Chicken Breast Stuffed with camembert cheese, wrapped in bacon and served on butter mash, green beans and silver beet, finished with a hollandaise sauce and apple syrup. $32
  • Station Road Chardonnay 6.00 / 25.00
  • Thai Beef and Prawn Salad (GF without noodles) Beef fillet , tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, m $21
  • Saigon beef steak (Bo bit tet ) $18
    • Special vietnamese beef steak marinated in homemade sauce. Served with fries and choice
  • Soup (sup tom, sup ga) $7
    • Light, fragrant chicken or shrimb broth with fresh greens
  • Stir fried rice noodles (hu tieu/mi xao chay) $15
    • Stir fried rice noodles with crunchy tofu and mixed vegetables
  • Grilled fish (ca nu ong ) $22
    • Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
  • Shrimb fried rice (corn chein tom) $19
    • Egg fried rice with fragrant shrimb
  • Vegetarian curry (curry chay) $14
    • Confit sof mixed vegetable curry. Served with warm bread and steamed rice
  • Rice noodles (hu tieu nam vang) $16
    • Traditional vietnamese rice noodle steamed with shrimb, pork and quail eggs
  • Vegetarian spring roll (Goi cuon chay)/ 4 rolls $7
    • Steamed tofu and seasonal vegetable rolls served with homemade dipping
  • Chicken Sandwich with Bacon on Ciabatta & Aioli $12.90
  • Eggs Benedict on Ciabatta with Bacon or Mushroom $15.90
  • Pork & Apple Sauce $8.90
  • Beef Lasagne $8.90
  • Chicken Nuggets, Chips & Piece of Fruit $7.50
  • Soup & Roll $8.90
  • 1/4 Pound Beef Burger, Tomato Relish & Caramelised Onion $8.90
  • Add Chips to any Burger for $3.00
The Horsemans Cafe

The Horsemans Cafe

location

Address

19 Plimmer Terrace, Shannon, Manawatu-Wanganui, 4821, New Zealand

phone

Phone

063627907

clock

Opened hours

Mon - Sun 9:00am - 4:00pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , European , Mediterranean , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Quick Bites ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
19 Plimmer Terrace, Shannon, Manawatu-Wanganui, 4821, New Zealand