Address
19 Plimmer Terrace, Shannon, Manawatu-Wanganui, 4821, New Zealand
The Horsemans Cafe in Manawatu-Wanganui Menu
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The Horsemans Cafe in Manawatu-Wanganui has no menu available, but can choose from many other options such as Lamb Roganjosh or Lamb Saag from Khana Khazana. Yum offers many options including Roti Malay fried pancake and Satay Chicken Sticks. Long Room includes a wide range like Meatballs (GF) - w’ goat’s cheese & tomato ragu or Chilli salted squid (GF) - w’ adjud sauce. Five loaves granola and Seasonal fruit salad from . Five Loaves Cafe offers Meet Fresh and Taro ball No.1.
Nearby Sample Menus
- Piha Pork Loin - rolled stuffed pork loin with buttered potato mash, steamed seasonal vegetables, cheese sauce, apple sauce and rich brown gravy $27.50
- Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
- Diane sauce $4
- Grilled Garlic Bread $5
- Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
- Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
- Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
- Tempura Onion Rings - with aioli dipping sauce $6
- Side Vegetables $5.00
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James Speight's Porter Sausage & Mash $23.50
- Porter sausage on potato mash and topped with caramelised onion and gravy. Served with toasted Ale House bread.
- Onions $3.50
- Mushroom Sauce $2.50
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Farmhouse Cheesecake $13.00
- Ask for today's selection.
- Ale House Gravy $2.50
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The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
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Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
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Hash Brown Stack (GF).. $17.50
- Hash brown rostis layered with bacon, mushroom, spinach, tomato and a poached egg with hollandaise
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Toasted Bagel $9.80
- Avocado, tomato, cream cheese and pesto..
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Chicken Caesar Salad.. $19.40
- Grilled chicken, bacon, and parmesan with cos lettuce and a creamy anchovy dressing, topped with a poached egg. Remove croutons
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ANTIPASTO $27.00
- A selection of meats, pickles, cheeses, bread and dips2 people..
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Scrambled Egg on Toast.. $7.50
- Add bacon.. $8.50
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Bangers and Mash.. $16.50
- Sausages served on a potato mash with gravy
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ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
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ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people..
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Bambino $15.90
- 6 slices
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Lite Delight (Low Fat) see above
- Grilled skinless Chicked Breast, Ham, Fresh Tomato and Red Capsicum, Topped with a light sprinke of mozzarella
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Marinated Beef Salad $13.90
- Strips of Beef, basted in a Chilli & Soy Marinade, thrown amongst Fresh Salad Greens and slices of Brie, and garnished with Crunchy Noodles
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Gladiator see above
- Bacon, Beef, Salami & Mushroom
- Olive Bread $6.50
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The Euro see above
- Bacon, BBQ Chicken, Roasted Red Capsicum, Creamy Brie, Parmesan, Basil Pesto & Cracked Pepper
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Vegeterranean see above
- Feta, Pesto, Olives, Sundried Tomatoes, Capsicum & Onion, lightly dusted with Parmesan
- Bearnaise Sauce $2.50
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Soup of the Day $12.00
- Served with Ciabatta
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Pork Ribs $19.00
- Sticky smoked pork ribs with garden salad and house fries
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Confit Duck Salad $24.00
- With mixed greens, orange, apple, cranberry, maple walnuts and honey mustard dressing
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Home Made Gnocchi $22.00
- Homemade potato and parmesan gnocchi with roasted vine tomato, capsicum, spinach, pine nuts and sage beurre noisettes
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Chicken Salad $24.00
- Moroccan spiced chicken with mixed green, avocado, feta, capsicum, roasted almonds, maple and seeded mustard dressing
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Seafood Chowder $17.00
- A selection of seafood in a creamy veloute. Served with toasted ciabatta
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Steak Sandwich $24.00
- AngusPure on garlic ciabatta with mixed salad greens. Tomato, grilled flat brown mushroom, caramelised onions and béarnaise sauce. Served with shoestring fries
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AngusPure Steaks
- Selection available on request
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Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
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Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
- Extras to be served with main meals only
- -Add bacon
- Suitable for ages 4 - 11 years
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Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
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Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
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Summer muesli (DF ) (V) $16.00
- Orlando’s own bircher muesli mix with strawberry, lime and ginger compote with yoghurt. Topped with blueberries, fresh mint and lashings of rosemary lavender infused local honey.
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Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Mixed Meat Kebab Small / Large -N/A
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Lamb Kebab Small / Large -N/A
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
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Vege Combo From $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Lamb Shish From $15.9
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Lamb Shish Salad From $14.5
- Grilled marinated lamb cubes threaded on a skewer served with salad.
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Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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Mixed Iskender From $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
- Panang curry (V) (GF) $13.50
- Thai green curry (V) (GF) $13.50
- Mixed appetisers $11.50
- Siam prawn salad (V) $17.00
- Larb chicken (GF) $15.00
- Rice paper rolls $6.90
- Thai red curry (V) (GF) $13.50
- Larb duck (GF) $17.00
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Muesli $12.00
- House made, toasted muesli served with fruit salad & yoghurt.
- - Toast $3.50
- Chocolate Sundae $8.50
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Selection of Breads & Spreads (Starter) $12.50
- Selection of Breads & Spreads (serves two)
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Trio of Kapiti Ice Creams & Sorbet $13.50
- Chef’s selection of indulgent Kapiti flavours.
- - Grilled Tomato $4.00
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Rutland Lamb Shank $23.50
- Slow braised New Zealand lamb shank, served with a roasted garlic mash, seasonal vegetables, roasted button onions and finished with a rich lamb jus. Extra shank $32.00
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Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
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Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
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BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
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Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
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Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Venison Loin $39.50
- Served with asmoked garlic mash, balsamic roasted beets, black kale and a port jus .
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Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
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Lamb Rack $35.50
- Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
- Seared Scallops (GF) With a tomato coulis, roast artichokes, edamame bean and tomato salsa and a pine nut and kalamata olive crumb. $15
- Apple Cider, Pear Cider 7.00
- Eighty Acres Clare Valley, Cabernet, Shiraz, Merlot, Australia 8.00 / 36.00
- The Peoples, Shiraz, Austaralia 9.00 / 42.00
- Thai Beef and Prawn Salad (GF without noodles) Beef fillet, tiger prawns sautéed and bound in a coconut, soy, lime and sweet chilli dressing, tossed with mesculin leaves, red onion, carrot ribbons, mu $21
- Chicken Salad Succulent chicken strips marinated in Moroccan spice. With peppers, onions, button mushrooms and ginger on baby leaf salad. Finished with yoghurt and coriander $20 (GF)
- Station Road Pinot Gris 6.00 / 25.00
- Duo of Kapiti Ice Cream Four scoops, two flavours, cinnamon tuile. $14
- 6. Chicken Salad $8
- Choice of: Grilled Pork, Grilled Chicken $8
- 19. Chicken Noodle Soup (Reg/Lg) $14/$16
- 13. Grilled Pork & Fried Eggs With Steamed Rice (Reg/Lg) $14/$17
- DESSERT $6
- 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
- 16. Curry Chicken With Bread or Steamed Rice (Reg/Lg) $14/$17
- 7. Beef Salad $8
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CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
- Seafood Basket $9.00
- Chicken Burger & Chips $8.50
- Scallops $8.00
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STEAK $18.00
- Served with just eggs & chips
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ROAST PORK $13.00
- Served with roast vegetables & greens
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CHICKEN SCHNITZEL + DESSERT $17.00
- Served with salad & chips with Apple pie & Ice Cream OR Hot Doughnuts & Ice Cream
- Hamburger & Chips $7.00
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New Zealand Salmon $30
- grilled salmon fillet served with salsa verde gourmet potatoes streaky bacon wrapped asparagus & caper dressing (GF)
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Pink Lamb Rump $16
- rosemary & garlic marinated lamb rump served on puy lentil & feta salad with yoghurt & cucumber dressing
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Tiger Tiger
- Tiger prawns, basil pesto, fresh rocket, cherry tomatoes & caper berries
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Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad
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Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
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Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
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Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
- Rich Dark Chocolate Silk Tart served with champagne soaked strawberries, french vanilla ice-cream & nut praline $15
The Horsemans Cafe
Phone
063627907
Opened hours
Mon - Sun 9:00am - 4:00pm
Price
None
Type
None
Service
None
Cuisine
British , Cafe Food , European , Mediterranean , New Zealand
Features
Wheelchair accessible , Breakfast , Takeout , Quick Bites , Lunch , Seating , Child-friendly , Outdoor Seating