Address
State Highway, Mangaweka, Manawatu-Wanganui, 4746, New Zealand
The Hub Cafe Mangaweka in Manawatu-Wanganui Menu
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The Hub Cafe Mangaweka in Manawatu-Wanganui has no menu available, but can choose from many other options such as New Style Mixed Sashimi or Hamachi Kingfish Sashimi from Ebisu. Zhou's Kitchen offers many options including Pinapple and Roast Pork. Funky Fish includes a wide range like PANCAKES Buckwheat pancakes served with spiced autumn fruit compote, natural yoghurt & honey or EGGS BENNI Free range eggs with hollandaise, crispy herbed potato cakes & salad greens. Choose between a companion of cafe cured dill & beetroot salmon gravlax or crispy streaky bacon. Chefs Special and Dad's Porridge from . Up Cafe offers Hollywood Takeaway and BBQ PORK TOMATO & VEGES.
Nearby Sample Menus
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16 Prawn Tempura $7.5
- Japan
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120 Yeda Fried Rice(V)
- Hong Kong
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33 Platter C (V) $12.5
- Curry Puff, Spring roll & Money Bag
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306 Spicy Korean Pork (V) $18.5
- Korea
- 606 Steamed Vegetables (V) $5
- Chicken or Vegetables $15.9
- Prawn $17.9
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101 Hokkien Noodles
- China
- -Full $12.50
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Samosa Chat $7.00
- Mashed samosa spiced with chopped onion, tomatoes and yoghurt
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·Vindaloo Chicken/ Lamb/ Beef (GF) (DF)
- A unique dish famous among the portuguese in goa, meat cooked in tomato sauce and strong aromatic spices
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Home - Style Curry Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat sauteed with onion and garlic then chopped tomatoes, finished with julienne of ginger coriander
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Bombay Kolhapuri Chicken/ Lamb/ Beef (GF) (DF) $15.00
- Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
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Tikka Masala Prawn/ Fish/ Scallop (GF) $14.50
- Prawn/ fish fillets/ scallop sauteed with onion and capsicum finished with tikka masala sauce
- GF = Gluten Free
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·Malai Kofta
- Mashed potato, cottage cheese, cashew nut dumplings cooked with rich cashew nut gravy
- Roast pork with hot pepper sauce $19.90
- Beef with seasonal vegetables $17.90
- Fillet steak $32.90
- Garlic bread
- Butter chicken $22.90
- Beef with pineapple & cashew nuts $22.90
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Sizzling jubgum delight $28.90
- A combination of king prawns, scallops, squid, chicken, beef and roast pork with selected seasonal vegetables in our chef’s own sauce, served on a sizzling platter.
- Sweet & sour pork $9.90
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Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
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Yellow House Breakfast $20.00
- Fresh toasted multigrain bread with Sausage, oven dried tomato, portobello mushroom, streaky bacon, hash browns, fried eggs, and black pudding.
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Toasted Sandwiches
- Cheese, tomato, ham, onion, pineapple, corn, mushroom
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Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
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Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
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Fish and Chips $18.50
- Fish of the day deep fried in a sour dough crumb. Served with fries, salad and house made aioli.
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Mushrooms on Toast $17.50
- Mushrooms served on multigrain toast with blue cheese sauce, Portobello, and split poached egg.
- Smoked chicken, salmon $5.00
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QA Pavlova $9.00
- Homemade and served with seasonal fresh fruit, a drizzle of mixed berry coulis and a dollop of fresh cream. *Gluten Free.
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Pork Sliders $10.00
- Braised Quarter Acre BBQ shredded pork on soft slider buns, with creamy country slaw.
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Popcorn Caramel Sundae $10.00
- Vanilla ice cream, caramel sauce, caramel popcorn, salted caramel 'bark'.
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Beignets $12.00
- Quarter Acre specialty - New Orleans style doughnuts, served with vanilla cream, berry jam and chocolate sauce.
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Chicken Wings $12.00
- Choose either traditional New York spicy buffalo wings (GF), or teriyaki. With celery sticks, blue cheese dressing.
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Triple Layer Carrot Cake $5.50
- Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
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Quarter Acre Burger $18.00
- QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
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Summer Salmon Salad $18.00
- Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
- GIANT BURGER $9.00
- CHICKEN NUGGETS $0.80
- TARAKIHI $4.00
- MUSSELS(1 doz) $16.00
- PINEAPPLE FRITTER $1.00
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CHIPS $2.70
- scoop
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PACK 1 $22.00
- 2 scoop chips, 4 fish, 4 hotdogs or sausages
- HASH BROWNS $1.00
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Hotcakes $10.00
- With banana, maple syrup and cream
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Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
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Toast and Spreads $6.00
- 3 slices of grain / white bread or English muffin toasted and served with either rhubarb and red berry jam/marmite/honey/marmalade/peanut butter >>
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Free Range Eggs on Toast (V) $12.00
- Either poached or scrambled with toasted sour dough and oven roasted tomato Gluten free toast $2.00 extra
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Cooperage Chicken Salad (GF) $18.00
- Cajun marinated chicken served on a fresh mesclun salad, creamy feta, apple slices, tomato and candied cashew nuts with a creamy honey mustard dressing
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Toastie $10.00
- Cheese and ham toasted sandwich with fries
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Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
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Soup of the Day $12.00
- Served with focaccia
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BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
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Nacho's $11.50
- served with sour cream & salsa
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Soup of the Day $9.50
- served with hot soup roll
- Pasta of the Day $16.00 $12.00 1/2portion
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
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Gourmet Steak Sandwich $17.50
- juicy sirloin steak with onions lettuce tomato & relish
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Parnell's Warm Chicken Salad $16.50$13.50 1/2portion
- served with bacon, camembert, avocado & pesto dressing
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Lamb Korma $10.00
- Tender boneless lamb pieces cooked in a rich cashew nut gravy.
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Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
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Chicken Wings $7.00
- Chicken wings marinated in yoghurt and spices then cooked in our tandoor.
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Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
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Vegetable Samosa $5.50
- Crispy deep-fried pastry triangles stuffed with potato and peas
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Sabzi Saag $10.00
- Mixed seasonal vegetables cooked in a spinach and onion tomato gravy.
- FULL menu curry (excl. seafood) $11.00/$11.00
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Lamb Seekh Kebab $8.00
- Tender lamb mixed with spices, herbs and cooked in our tandoor.
- SAVOURIES $2.30
- SANDWICHES $4.50
- MUFFINS & SCONES $3.80
- CHICKEN NUGGETS & CHIPS $7.50
- FISH 'N' CHIPS 'N' SALAD $12.00
- SPECIALITY SAVOURY $4.50
- FISH 'N' CHIPS $7.50
- LIGHT MEALS(Big- $9) $6.00
- Chicken Classic N/A
- Veggie Patty N/A
- Italian Herbs & Cheese N/A
- Italian B.M.T N/A
- Ham N/A
- Double Choc Chip N/A
- Yoghurt N/A
- Onion N/A
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O'Briens Tripledecker N/A
- Chicken, mayo, bacon, mixed leaves, coleslaw & red onion. Toasted with cheddar & tomato
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Wexford N/A
- egg mayo & lettuce
- Cheese & Tomato Toastie N/A
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Kerry N/A
- Turkey, swiss, tomato, carrot, cucumber & honey mustard
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Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
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House Toassed Salad N/A
- Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
- BLT Toastie with Egg Mayo N/A
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Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
- Chicken Burger & Chips $8.50
- Apple Pie & Ice Cream $3.50
- Scallops $8.00
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FISH $16.00
- Served with eggs, chips & salad
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STEAK $18.00
- Served with just eggs & chips
- Hamburger & Chips $7.00
- Hot Doughnuts & Ice Cream $3.50
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CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
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Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
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Steamed chicken (Ga hap cai xanh) $22
- Steamed vietnamese chicken with ginger- sweet soy sauce and seasonal mustard greens, mushrooms and carrots served with teamed rice and homemade sauce
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Stir fried rice noodles (hu tieu/mi xao chay) $15
- Stir fried rice noodles with crunchy tofu and mixed vegetables
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Soup (sup tom, sup ga) $7
- Light, fragrant chicken or shrimb broth with fresh greens
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Egg roll (cha gio chein)/ 4 rolls $7
- Crispy springs rolls of shrimb, pork, and vegetables served with ginger
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Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
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Sweet white bean soup (che dau trang) $6
- Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
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Shrimb sauteed (tom sot la chanh) $22
- Fresh shrimbs sauteed with lemon leaf and homemade sauce
- -Pickle & chutney
- Roti $3.00
- -Raita
- Keema naan/Peshawari naan $5.00
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Scallop masala $19.90
- Scallop meat cooked in onion, tomato gravy with capsicum and ground spices
- Madras roll (chicken or lamb) $9.90
- Korma roll (chicken or lamb) $9.90
- -Vege pakora
The Hub Cafe Mangaweka
Phone
063825747
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Breakfast , Burger , Cafe Food , New Zealand
Features
Cash , Quick Bites
State Highway, Mangaweka, Manawatu-Wanganui, 4746, New Zealand
- Manawatu-Wanganui Breakfast Menus
- Manawatu-Wanganui Burger Menus
- Manawatu-Wanganui Cafe Food Menus
- Manawatu-Wanganui New Zealand Menus