The Hub Cafe Mangaweka in Manawatu-Wanganui Menu

The Hub Cafe Mangaweka in Manawatu-Wanganui has no menu available, but can choose from many other options such as New Style Mixed Sashimi or Hamachi Kingfish Sashimi from Ebisu. Zhou's Kitchen offers many options including Pinapple and Roast Pork. Funky Fish includes a wide range like PANCAKES Buckwheat pancakes served with spiced autumn fruit compote, natural yoghurt & honey or EGGS BENNI Free range eggs with hollandaise, crispy herbed potato cakes & salad greens. Choose between a companion of cafe cured dill & beetroot salmon gravlax or crispy streaky bacon. Chefs Special and Dad's Porridge from . Up Cafe offers Hollywood Takeaway and BBQ PORK TOMATO & VEGES.

Nearby Sample Menus

The Cobb Hotel (sample menu)
  • Fish & Chips $18.80
  • Arancini Balls $9.50
  • Crispy Chicken Salad $18.50
  • Wedges $9.50 to share $18.50
  • Salt & Pepper Squid $8.50
  • Sticky Pork Ribs $9.50
  • Cobb Shout $18.50 large $24.50
  • Nacho’s $13.00
Cafe Cuba (sample menu)
  • Pancakes.. $16.20
    • Bacon and cooked banana served with maple syrup
  • Porridge.. $9.50
    • Served with bananas, brown sugar and with cream or milk
  • Bubble and Squeak..
    • Swap to gluten free bread. Fried potato, pumpkin and cabbage topped with a fried egg
  • Set cheesecake of The Day.. $9.00
    • Ask staff for today's flavour
  • ANTIPASTO $39.00
    • A selection of meats, pickles, cheeses, bread and dips 4 people../ Specify you would like gluten free options
  • Chocolate Mousse Cake.. $8.50
    • Chocolate mud cake with a thick layer of mousse on top and finished with a chocolate shell
  • Thai Chicken Curry.. $19.60
    • Creamy chicken curry served on rice. Remove poppadum
  • Cheesy Garlic Bread.. $7.90
Golden Takeaways (sample menu)
  • Mushroom
  • Egg $2
  • Pack No 6
    • 2 Fish, 1 Hot Dogs, 1 Crab Stick, 1 Sausage, 2 Potato Fritters, 1 Chips
  • Vegetable
  • Chop Suey
  • Bacon $2.80
  • Crab Stick $1.70
  • Satay Dishes
Murray's Irish Bar (sample menu)
  • Chicken Tenders
    • Fresh crumbed chicken tenders with chips and tomato sauce
  • Spare Ribs 14.0
    • Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
  • Deli Chicken Sandwich 18.5
    • Grilled chicken tenderloins, bacon & parmesan cheese on a warm ciabatta roll with salad, tomato & our own home made pesto mayo, served with fries.
  • Fresh Beer-Battered Terakihi
    • Served with chips and side salad
  • Open Steak Sandwich 18.5
    • Angus Pure scotch fillet steak on salad with caramelised onions, tomato pesto, and béarnaise sauce on a toasted ciabatta, served with fries.
  • Chicken Caesar Salad 19.5
    • Grilled chicken tenderloins on crispy lettuce with flaked parmesan, crunchy croutons, bacon strips finished with anchovies, soft poached egg and rich Caesar dressing
  • Garlic Ciabatta Bread 8.0
  • Bangers and Mash (GF) 22.0
    • Four Tasty Lamb and herb sausages served with caramelised onion gravy on creamy mash
Lucky Bar + Kitchen (sample menu)
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Chicken liver parfait, preserves and toast (GF available) $12.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Green salad (V, GF, DF) $22.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
Pita Pit - Terrace End (sample menu)
  • Reg $10.90
  • 8 for $7.90
  • Petita $9.90
  • Chick'n Fala
    • With Falafel
  • Free Farmed Ham
  • Double Protein From $2.00
  • #3 The Treat Meal Add $5.00
    • Phoenix Organic Drink or Coke + Mrs. Higgins Cookie or Brownie
  • Roast Beef
bombay masala indian takeaways (sample menu)
  • Bombay Kolhapuri Chicken / Lamb / Beef see above
    • Diced meat marinated in light chillies, roasted in oven then tossed with onion, garlic and garnished with red chilli
  • Chilli Chicken Wrap $8.99
  • Stuffed Kulcha $3.00
    • Naan stuffed with potato, green peas, onion and spices
  • Cheese & Garlic Stuffed Korma Wrap $9.99
  • Butter Chicken Wrap $8.99
  • Navratan Korma (Veg) $11.99
    • Seasonal vegetables cooked with rich creamy cashew nut gravy
  • Balti Chicken / Lamb / Beef see above
    • Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
  • Santone Potato $5.99
Spice Guru (sample menu)
  • Garlic Naan $3.49
    • Naan topped with garlic butter
  • Beef Vindaloo $11.99
    • Beef cooked with spices and onion gravy in hot vindaloo sauce
  • Chicken Tikka with salad $11.99
    • Boneless chicken marinated in various herbs and spices with yoghurt skewered in Tandoori oven
  • Vegetable korma $9.99
    • Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
  • (All naans will be baked fresh on your order in tandoori oven)
  • Chicken korma $11.99
    • Chicken cooked with cream and ground cashew nut gravy
  • Indian Pizza $7.99
    • Indian naan bread stuffed and topped with roasted chicken, onion, capsicum and cheese >>
  • Lamb korma $12.99
    • Lamb cooked with cream and ground cashew nut gravy
Angkor Restaurant (sample menu)
  • Tom Yum Chicken $11.00
    • Khmer spicy soup with lemon juice and lemon grass.
  • Chow Mein Chicken, Beef, Pork $20.00
    • Your choice of soft stir fry noodles or crispy noodles. Combination option includes prawns, mussels, scallops and squid.
  • Fresh Rolls $12.00
    • Rice paper wraps with chicken, lettuce, mung beans, vermicelli noodles and shrimp served with Khmer sweet and sour sauce.
  • Fish Black Bean $23.00
    • Battered fish pieces stir fried with vegetables and black bean sauce.
  • Hokkein Noodle $18.00
    • Thick egg noodles stir fried.
  • Salt n Pepper Tempura Vegetables - Served in a Potato Basket $20.00
    • Battered and deep fried and seasoned with salt and pepper, served in a potato basket with dipping sauce.
  • Pan-Fried Fish $25.00
    • Served with steamed vegetables and Angkor soy sauce gravy.
  • Honey King Prawn $23.00
    • Battered prawns in honey sauce served with crispy noodles.
The Cooperage (sample menu)
  • Open Steak Sandwich $19.50
    • Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>
  • Toastie $10.00
    • Cheese and ham toasted sandwich with fries
  • Kumara Fries $9.00
    • Served with sour cream or aioli
  • Chicken Burger $18.50
    • Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
  • Avocado / hash browns / portabella mushrooms $4.50
  • Breakfast Bap $10.00
    • Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
  • Chicken Linguine $18.50
    • Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
  • Crinkle Cut Fries Small $5.00 Large $8.50
    • Served with tomato sauce or aioli
Spiral Restaurant & Bar (sample menu)
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
  • Chef's creamy curry of the day $23.50
    • Combination of Herbs, Spices & other Fresh Produce Served with Grilled Naan Bread and Basmati Rice
  • 250g scotch fillet $34.00
    • combine with one of our savoury sides - kiwi or classic
  • Rack 'o' ribs $24.50
    • Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
  • Prawn twister $10.00
    • Crispy deep fried prawn twister served with Sweet Chili & a Side Salad
  • Pavlova $12.00
    • Kiwi Classic, served with ice-cream, whipped cream & fresh fruit slices
  • High country lamb shank $29.50
    • Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
  • Fish 'n' chips $21.50
    • Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
Black Pearl Cafe (sample menu)
  • -Squid / prawn $17.90
  • Vegetarian ramen $13.90
  • -Strawberry / Banana $1.90
  • ●Fried rice
  • You can also swap rice with salad
  • Tom yum ramen $13.90
  • ●Rada Nah
    • Stir fried rice noodles in thick sauce
  • Vegetable samosa (6/9pcs) $5.90 / $7.90
O'Briens Sandwich Cafe (sample menu)
  • Cheese & Tomato Toastie N/A
  • House Toassed Salad N/A
    • Parmesan, sundried tomatos, peppers, red onion, sweetcorn, mixed leaves & balsamic dressing
  • Celtic N/A
    • Cheddar, avocado, sundried tomatos, red onion & mix leaves
  • Chicken Ciabatta N/A
    • Chicken, tomato, peppers, red onion, mixed leaves & mayo
  • Sweet Chilli Chicken Hot Wrappo N/A
    • With peppers, red onion & tomato
  • 2 Slices of Thick Raisin Toast N/A
  • Irish Breakfast Toastie N/A
    • With bacon, cheese, tomato & tomato relish
  • Toasted Turkish Bun with choice of spread N/A
Taumarunui Cosmopolitan Club (sample menu)
  • SCALLOPS $18.00
    • Served with chips & salad
  • FISH $16.00
    • Served with eggs, chips & salad
  • Scallops $8.00
  • Carton of chips $2.00
  • Seafood Mornay $9.00
  • CHICKEN SCHNITZEL $14.00
    • Served with Salad & Chips
  • Crumbed Prawns $8.00
  • STEAK $18.00
    • Served with just eggs & chips
The Grand Beer & Wine Cafe (sample menu)
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
  • Fries $9.00
    • Fries served with Tomato sauces and aioli
  • Bearnaise Sauce $3.00
  • Gravy & Cheese Fries $14.00
    • Crispy fries topped with gravy and grilled cheese
  • Tapas Platter $30.00
    • A Grand Selection of the Chefs finest choices
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Bangers and Mash $22.00
    • House made gourmet beef sausages on creamy mash, bacon and onion jus, garlic bread
  • Grilled Tomatoes $3.00
The Hub Cafe Mangaweka

The Hub Cafe Mangaweka

location

Address

State Highway, Mangaweka, Manawatu-Wanganui, 4746, New Zealand

phone

Phone

063825747

email

Email

rachel@thehubcafe.co.nz

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Burger , Cafe Food , New Zealand

features

Features

Cash ,  Quick Bites

Location
State Highway, Mangaweka, Manawatu-Wanganui, 4746, New Zealand
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