Address
30 Nelson Quay, Napier, New Zealand
The Jandal in Napier Menu
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The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.
Nearby Sample Menus
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
- Battered Fish $3.00
- Curry Cake $1.00
- All Sauce Chip $4.50
- Banana Fritter $1.80
- Cheese $5.50
- Ham $5.00
- Bacon & Egg $6.00
- Hot Dog Luncheon $2.80
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A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
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Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
- - Two Shanks $36.00
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
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Redneck Ribs $19 Six / $28 Nine
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
- Seafood Basket $12.90
- - Standard $19.90
- - Large $24.90
- - Scoop $3.00
- Banana or Pineapple Fritter $7.50
- Spicy Wedges $2.9 Punnet / $4.9 Scoop
- Chicken Satay $9.90
- Chicken Nuggets 1/2 doz (+sauce) $4.20
- 2 Chorizo sausage $6.00
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Japanese miso ramen
- Serves two
- ●Ribs
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Goma ae $3.85
- Spinach two ways with sesame dressing
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Haloumi salad $26.00
- Honey glazed, grilled haloumi served with salad of the day
- -Chicken $5.85
- -Add mushroom, cheese or pepper sauce $2.00
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Rump $26.00
- 250g large and juicy
- e.v.o.o= extra virgin olive oil
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Bruschetta classica (V) $ 9.9
- diced fresh tomato, basil, e.v.o.o, parsley, garlic, parmigiano & rocket
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Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
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Pollo alla milanese $ 26.9
- Milanese style bread crumbed chicken breast, served w. lemon wedge, fries & salad
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Penne all’arrabbiata (V) $ 17.9
- roasted mushroom, onion, capsicum, garlic, chilli, olives, parsley & pomodoro
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Tortellini alla panna $ 22.9
- beef mince parcels w. ham, garlic, herbs, mushroom, olive oil, panna & rocket
- Sauce (Aioli/ Tartare) $1.00
- Eggs (2) $3.00
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Piece of Battered Fish $4.50
- Fresh gurnard
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Beef & Cheese Burger $8.00
- Served with chips
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Sportsman's Platter $20.00
- Selection of sausages, fish bites, calamari Rings, spring rolls prawn twisters
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All Day Breakfast $15.00
- Bacon, sausage, hash brown, tomato, 2 eggs toast
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Garlic Bread $5.00
- Hot & crispy
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Chicken & Bacon $16.50
- Tossed through salad greens with Cheese and a creamy caesar dressing
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Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
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Gang Ped Yang $27.50
- Red Curry with roasted duck, pineapple, tomatoes, bamboo shoots, slice beans, capsicum, basil leaves in coconut milk
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Chicken Satay $13.50
- Grilled marinated chicken served with peanut sauce
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Kimao Pad Tom Yum Goong $25.50
- Tom Yum fried rice with Thai herbs, king prawns, spring onions, coriander and mushrooms. The most amazing fried rice with noodle flavours that you can't skip eating
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Fresh Green up Mussels Cheese in Sauce Tom Yum $11.50
- Roasted fresh green lip mussels with cheese topped with traditional Tom Yum sauce, New Zealand Shellfish in Thai style
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Roti Bread $4.00
- Roti Thai style flatbread served with peanut sauce
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Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
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Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
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Fish of the Day $3.60 / $4.60
- Battered / Crumbed
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Oyster $2.60
- Price Each
- Rookworst $3.60
- Frikandel DeLuxe (Speciaal) $4.90
- Curry Roll $3.40
- Vegetarian Spring Roll $3.30
- Donut $2.50
- Meat Pattie $3.50
- Sweet Lasi $5.00
- Chicken Noodles $11.00
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Peshawari Naan $4.50
- naan stuffed with dried fruits and nuts
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Pickle and Chutney $3.00
- a selection of pickles from Indian with mango chutney
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Mixed Vegetable Platter for Two $15.00
- a selection of paneer tikka, samosa, onion bhajis & vegetable pakora served with dipping sauces, mint & tamarind
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Murgh Malai Tikka $12.00
- creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
- Veg Fried Rice $9.00
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Potato Kulcha $3.50
- naan baked with potato and spices inside
- Mushroom $4.20
- Fish Bite $1.50
- Chicken & Cheese $4.80
- Oyster $3.10
- Scallops $2.40
- Chicken $4.20
- Cheese $3.30
- Egg $7.50
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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SAVOURY MINCE $16.00
- on toast with two fried eggs
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
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EGGS BENEDICT $16.90
- Bacon + tomato or spinach
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C0RN FRITTERS $18.50
- tomato, avocado, sour cmrean + sweet chilli+ Bacon
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EGGS ON TOAST $12.50
- fried/scrambled/poached on focaccia bread + bacon
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CHOOSE YOUR BREAD
- full grain/white/gluten free- fresh or toasted
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WEDGES $9.50
- Sour cream + sweet chilli
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OMELETTE $15.00
- cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
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ZIGG ZAGG BREKKIE $22.50
- bacon, sausage, poached eggs, tomato, mushrooms, hash brown
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FRENCH T0AST $14.50
- bacon, banana + maple syrup
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Fries / Aioli $6
- The Bach Beer Battered fish / salad / tartare / lemon / fries $17
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- Mini Beef Burger / fries $8
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Charcuterie Board for two - salami / proscuitto / shaved ham / baby gherkin / baby onion / olives blue cheese / cherve goats cheese / pesto / hummus / grapes / crackers $35
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Salt & vinegar calamari $16.50
- with salad leaves, aioli & toasted almonds
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PLOUGHMAN'S $35.00
- Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
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Lamb rump salad $27.50
- beetroot, toasted seeds, whipped goats feta & mixed currants
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Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
- Garlic pizza bread $9.50
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Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
- Wedges $9.50
- Garlic roasted new potatoes $6.50
The Jandal
Phone
066512137
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
30 Nelson Quay, Napier, New Zealand
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