Address
30 Nelson Quay, Napier, New Zealand
The Jandal in Napier Menu
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The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.
Nearby Sample Menus
- Fresh Gurnard Fish $4.50
- Hot Dog on Stick $2.50
- 1/2 Chicken $8.00
- Steak Roll $2.80
- Meat Pattie $1.50
- Wedges $4.50
- Ham $5.00
- Bacon & Egg $6.00
- Basil Pesto Roasted Mushrooms, Flatbread, Grilled Mozzarella, Greens Add An Egg +2.5 $18.5
- Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
- Biscotti & A Glass Of Local Sticky $15
- Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
- Two Eggs Poached / Scrambled / Fried $9.5
- Shawarma Marinated Free Range Chicken Thigh, Potato & Mint Salad, Soy Almonds, Tea Soaked Raisins $21
- Prawn & Turmeric Coconut Laksa, Whole Grilled $29
- Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
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Station Ribs (entree size) (add basket of Station rustic fries $4.00)
- cajun pork ribs in our own special Station rib sauce
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Beef Lasagne (add Station rustic fries $4.00)
- everyone's favourite beef & tomato baked lasagne, served with salad leaves
- Tortilla Wraps all filled with salad mix & served with a basket of our rustic fries (upgrade to wedges/curly fries or waffle potatoes for $2.00)
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Bacon Bennie (check out the extras list to make your favourite breakfast)
- eggs benedict served on a fresh european style baked muffin with bacon, poached eggs & hollandaise
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Seafood Chowder (great as an entree)
- a bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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The Seafood Chowder Super Bowl
- a main size bowl of our famous thick creamy veloute with fish, scallops, shrimps & mussels
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Butternut Pumpkin Soup (great as an entree)
- served with a shot of sour cream on top, toast & butter
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Mexican Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- beef burger patty, lettuce, tomato, cheese, jalapenos, guacamole, salsa & corn chips, accompanied by Station rustic fries, with sour cream & salsa
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9 Mussels, beer & ginger $12
- Mussels steamed open in beer with ginger, orange and coriander seeds
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Prawns (3) $8
- Crispy tempura or crumbed
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Two fish, two chips, salad $28
- You're extremely hungry or you're sharing. I bet you're sharing. Liar
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Raw fish, grilled fish, salad $22
- Some cooked, some raw, you can choose different fish if you please.
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
- Caramelised Onions $1.50
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Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- Tempura Chicken Nibbles $7.90
- -Cheddar $1.50
- Camembert $2.00
- Bacon $2.50
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Wisconsin W/Cheese L $11.40 / S $9.90
- Angus beef w/ melted Cheddar, salad, mayo & relish
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, greens
- Bacon / Sausage / Black Pudding / B.B.Q. Pork $5.50
- Lime coconut fresh toast with bacon $21.00
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Smith's Lunch Bowl $18.50
- Miso glazed salmon, avocado, brown rice, sea vegetables
- Toast, smith's jam, marmite $8.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
- Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
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Two Eggs as You Like $11.50
- Either sourdough or wholegrain toast
- Kids Ribs $9.90
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Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
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Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
- Gourmet Ice Cream $9.90
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House-Made Cheesecake $10.90
- Check with crew for latest flavour
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Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
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Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
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Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
- Olives, marinated Italian green & black $9.00
- Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00
- Otago Whitestone “Windsor Blue”
- Salt & Pepper calamari with aioli $9.00
- Hawke’s Bay Hohepa cumin Gouda
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- Vietnamese BBQ pork & prawn salad, rice noodles, greens, nuoc cham dressing $26.00
- Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Fish & chips with salad, tomato sauce
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Seafood chowder pie made thick & creamy with fresh salad or fries $19.5
- Pizza bread, roast garlic, rosemary & parmesan (v) $10
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
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Eggs on Toast $8.00
- cooked however you like
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Smoked Chicken Sandwich $8.00
- with lettuce, carrot, cheese tomato & avocado on southern grain bread
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Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
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Fries $4.00
- with aioli
- Bacon & Avocado Buttie $6.50
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Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Mushroom Omelette $16.00
- with spinach & feta
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Pancakes $15.90
- Grilled banana, maple syrup, berry compote
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Ras al hanout dusted lamb loin $29.00
- With caponata, potato & feta souffle
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Roasted free range pork belly $27.00
- With caramelised apple, celeriac remoulade, tamarind sauce
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Parmesan Tart $18.00
- Red onion jam, mesclun salad
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Cooked $15.90
- Scrambled, fried or proached eggs, roast tomato, crip bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
- Crisp Bacon / Sliced champagne ham $4.10
- Chef's pasta of the day $24.00
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Slow braised lamb shank off the bone $27.00
- With potato & blue cheese gnocchi, red wine jus
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Tostadas $15.00
- fried corn tortillas, refried beans, salsa, cashew cheese GF v
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
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Bircher or gluten free muesli $14.50
- seasonal fruit, coconut yogurt, almond milk v
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Toasted sour dough $6.00
- with butter and jam
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
- avocado ( if available) $4.00
- wilted greens $4.00
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Oh, my goodness open sandwich $15.00
- crushed avocado, spiralized beetroot, activated cashew cheese, pickled figs GF DF V PF
- Salt and pepper squid with lemon aioli (GF) $6
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Mini Beef Burger / fries $8
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Fries / Aioli $6
- Fish and chips $8
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Chicken Cabonarra with linguine $16
- Garlic pizza bread $9.50
- Wedges $9.50
- Fries $6.00
- Mushrooms $4.50
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
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Toasted almond granola $12.50
- with poached pears & Greek yogurt
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Toast and spreads $8.50
- with mixed preserves & whipped butter
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Famous tiger prawn salad $15.00
- lemon vinaigrette & toasted shallots
- Rosemary infused olives $ 6
- Bruschetta $ 12
- Oyster gratin baked in the shell, cider cream $ 15
- Steamed seasonal vegetables $ 7
- Fresh garden salad $ 7
- Crispy pork belly, warmed kumara, braising jus $ 17
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Classic French onion soup $ 10
The Jandal
Phone
066512137
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
30 Nelson Quay, Napier, New Zealand
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