The Jandal in Napier Menu

The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.

Nearby Sample Menus

  • Garden Salad $7.00
    • lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
  • Lamb Kebab n/a
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Mixed Shish From $18.90
    • Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
  • Vege Falafel From $13.90
    • Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Lamb Shish Salad From $14.50
    • Grilled marinated lamb cubes threaded on a skewer served with salad
  • Jack Mackerel, lightly smoked, whipped feta, salsa verde, pumpernickel, tomato and oregano textures $18
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Green eggs and ham $20
    • brined pork fillet, 62° duck egg, ham consomme, spinach
  • Amber's greens, stir-fried in garlic, whipped anchovy butter $8
  • Veal sweetbread & croquette, sweet onion, laurel $20
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Chargrilled beef short-rib, bone marrow, gherkins, brussels $26
  • Pheasant, sour pear, spring cabbage $28
  • Kid's kebab;Your choice of meat or falafel wrapped in a flat bread with lettuce and choice of three sauces $6.50
  • Chips; $3.90
  • Tabbouleh; $5.90
  • -Falafel salad; $13.50
  • Mixed meze;Combination of two dips of your choice with 1 falafel, 1 dolma and 4 pieces of turkish bread $7.50
  • Regular; $9.50
  • Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90
  • Turkish bread; $3.00
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • Garlic & Pepper
  • -Chicken, Beef or Pork $14.50
  • Fried Rice
  • -Vegetables $13.50
  • Spicy Fried Rice
  • -Seafood $16.50
  • Mushrooms
  • Sausage $2.50
  • Large $4.50
  • Death by Chocolate $8.00
  • Wedges
  • Scallops (2) $4.00
  • Garlic Bread $5.00
    • Hot & crispy
  • Piece of Battered Fish $4.50
    • Fresh gurnard
  • Crumbed Scallops $19.50
    • Served with a fresh garden salad chips
  • Fish & Chips $8.00
  • Soup of the Day $9.00
  • Beef Burger $17.50
  • Toasted Bagel $8.50
  • Eggs on Toast $9.00
  • caesar Salad/bacon $17.50
  • Seafood Chowder $13.50
  • Nachos $13.50
  • per filling - Ham, cheese, tomato, mushrooms, spinach. $1.00
  • Toasted bagel w cream cheese & jam. $8.50
  • Toasted Panini w ham, cheese, tomato & onion. $7.50
  • Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
  • Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini. $5.50
  • Eggs Benedict - poached eggs & bacon on toasted English muffins topped w hollandaise sauce. $14.50
  • Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
  • Poached, fried or scrambled eggs on your choice of toast. $10.50
  • 4-6 people $27.00
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Bevy Burger $13.00
    • A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
  • Mixed Platter
    • A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
  • Fettuccine Pesto $13.50
    • Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • - grilled chicken, avocado and mango chutney
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • FRIES $5.00
    • aioli + tomato sauce
  • C0RN FRITTERS $18.50
    • tomato, avocado, sour cmrean + sweet chilli+ Bacon
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • Handmade Gnocchi $16.00
    • Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
  • Chilled Strawberry and Champagne Soup $8.00
  • Roasted Potatoes with Rosemary and Garlic Butter $9.00
  • Ice Cream Selection $15.00
    • House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
  • Confit Duck Leg $29.00
    • with Pork and Duck Sausage and Cassoulet Style Beans
  • Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
  • Trifle $15.00
    • Fresh Strawberry, Kirsch Trifle, Vanilla Ice Cream
  • Market Fish of the Day $29.00
  • GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
    • 12.00 match w/ cypress terraces chardonnay 2015
  • BEEF BONE BROTH, POACHED EGG, SORREL GF $13.50
  • HOUSE SMOKED SALMON $8.50
  • SMITHS SALAD BOWL; NEW SEASON GRILLED FIGS, FREEKEH, SORREL SWEET TAHINI DRESSING, GREEN OLIVES VE $21.50
    • 10.00 match w/ elephant hill tempranillo rose, 2016
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • OMELETTE; SMOKED FISH, KIMURA CRISPS, WATERCRESS GF $21.50
    • 10.00 match w/ balanced pinot Gris, 2014
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
    • 10.00 match w/ balanced pinot Gris, 2015
  • Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
  • Toast/jam (V) $5
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
  • Gluten free toast (GF), Hollandaise, Tomato $1
  • Ham and pineapple pizza $8
  • The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
  • Ice Cream Sundae $5
  • HOMEMADE BAGELS $17.50
    • Our original signature home made bagels with your choice of filling Served with leafy green & slaw salad
  • PANCAKES $17.50
    • Served with bacon, almond mascarpone, butterscotch & maple syrup, banana and crunchy berries.
  • MUESLI $9.50
    • With seasonal fresh fruit, milk, yogurt, milk & honey
  • Sausages $4.50
  • Grilled tomato $4.00
  • EGGS ON THE NEST $17.50
    • Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
  • Crispy Bacon $4.00
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • 3 Egg Omelette (With Cheese) $14.50
    • Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
  • Sensibly Cereal $11.50
    • Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
  • Crispy bacon x2 $4.50
  • GK toast x2 $3.50
  • Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
    • Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
  • Breakfast Bap $13.50
    • Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
  • Creamy mushrooms $4.50
  • Cheese trio $ 17
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Avocado & seared scallop salad $ 17
    • with pancetta, Caesar dressing
  • Crispy pork belly, warmed kumara, braising jus $ 17
  • Coffee & almond creme brulee, french vanilla bean ice cream $ 14
  • Rosemary infused olives $ 6
  • Tempura vegetable of the day $ 7
  • Passion fruit pavlova roulade, tropical fruit salsa $ 14
The Jandal

The Jandal

location

Address

30 Nelson Quay, Napier, New Zealand

phone

Phone

066512137

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
30 Nelson Quay, Napier, New Zealand