Address
30 Nelson Quay, Napier, New Zealand
The Jandal in Napier Menu
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The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.
Nearby Sample Menus
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Mixed Iskender From $14.50
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Kofte Shish From $15.90
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Chicken Kebab n/a
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Warm Lamb Salad From $13.90
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
- Fries, Garlic Aioli $6
- Hash Browns $4.5
- Add An Extra Dip + 2 $2
- Crispy Fried Chicken Thigh, Korean Chilli, Nuoc Cham $16
- Seasonal House Made Soup $16
- Half Avocado (Subject To Availability) $3.5
- Freekah & Cucumber Salad, Orange Blossom Dressing Sauce $7
- Prawn & Turmeric Coconut Laksa, Whole Grilled $29
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GARLIC & PEPPER
- Sauteed garlic and pepper with your choice of meat served with
- - Chicken, Pork or Beef $11.50
- -Chicken $11.50
- -Chicken $11.50
- -Prawns $14.50
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
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E-SARN CLASSIC
- Marinated beef skewers with sticky rice and accompaniment with peanut sauce
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LAKSA
- Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
- Roast vegetable, kale hash, poached egg, winter pesto $16.50
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Farmer's Breakfast $25.00
- Eggs, bacon, sausage, roast tomato, hashbrown, toast
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Roast Mushroom and Taleggio Cheese Bruschetta $14.50
- Greens, balsamic dressing
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Smith's Rolls, Pulled Pork $18.50
- B.B.Q. sauce, poached eggs, hollandaise
- Roast vegetables, kale hash, winter pesto $9.50
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Smith's Smoked Salmon $21.50
- Potato and dill cakes, mascarpone, rocket
- Shoe String Fries $5.50
- Lime coconut fresh toast with bacon $21.00
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
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Risotto $15.00
- Flavour Changes Weekly
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Single $17.00
- Sesame & soy fried bok choy $9.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Single $17.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- Caramelised goat cheese tart, beet & fennel seed relish, white balsamic $16.00
- Roast baby Roma tomatoes, hand pulled mozzarella & fresh basil $25.00
- Green salad & dressing (v, Gf) $8
- “21 day” aged beef sirloin, portobello mushroom, onions rings, fries $29
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Salt & pepper calamari with aioli (GF) $14
- 125 gms steak with vegetables and fries
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Ham, cheese & pineapple pizza
- Macaroni with cheese sauce and bacon
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Chilli Chicken $15.50
- chicken pieces marinated in eggs with red chilly sauce, soy sauce, cooked capsicum, onion and tomato - Indian style
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Saag Aloo $14.50
- potato in spinach sauce
- Chicken Fried Rice $10.00
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Tandoori Fish Tikka $12.00
- Fresh fish marinated with yoghurt, ginger, garlic and ground spices roasted in the clay oven.
- Chai Masala $4.00
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Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
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Mega Pack $78.00
- 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
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Punjabi Channa Massala $14.50
- chick peas cooked in onion & tomato gravy with a combination of massalas
- caesar Salad/bacon $17.50
- Fish & Chips $17.50
- French Toast $17.50
- Bacon & cheese pasta $8.00
- Nachos $13.50
- Bangers Chips salad $8.00
- BLT Sandwich $17.50
- Creamy mushrooms $18.50
- Chef Garlic Cheese Bread $5.00
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Smoked King Salmon Souffle $12.00
- apple cider honey dressing
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Spring Lamb Rump Steak $26.00
- lamb marinated with black pepper & red wine, served with potato wedges, green salad & peppercorn sauce
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Vegetarian Gnocchi $12.00
- basil pesto
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Steamed Green Lip Mussels $25.00
- poached prawn cutlets, spicy laksa, toasted garlic bread
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Grilled Fish of the Day $27.00
- topped with herb cheese crust, black rice risotto, beurre blanc
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
- Asparagus with Crispy Bacon $9.00
- Chilled Strawberry and Champagne Soup $8.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
- Sauteed Courgettes, Garlic Buttler $9.00
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Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
- Soba Noodle Salad $5.00
- Simply Proscuitto $18.00 - $28.00
- Four Seasons $14.00 - $24.00
- The Grand $22.00 - $32.00
- Fruits of the Sea $16.00 - $27.00
- Dumpling 12 Pack Combo $16.00
- Romana $12.00 - $19.00
- Carnivore $15.00 - $26.00
- Large $14.00
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EGGS ON THE NEST $17.50
- Poached eggs on Mexican black beans, sauteed spinach, crunchy corn chips, sour cream & “pico de gallo” sauce. Served with toast bread
- Hashbrown $4.00
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MUESLI $9.50
- With seasonal fresh fruit, milk, yogurt, milk & honey
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Cafe Fries $7.50
- with mooch seasoning & aioli sauce
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EGGS BENEDICT $18.50
- Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
- Creamy mushroom $4.50
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- Halloumi Bagel
- Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Salmon Benne (One salmon cake / Two salmon cakes) $10.50 / $17.50
- Poached eggs with smoked salmon and poached spinach served on GK potato cakes, with hollandaise and pesto.
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
- GK hash cake x2 $4.50
- GK toast x2 $3.50
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
The Jandal
Phone
066512137
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
30 Nelson Quay, Napier, New Zealand
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