The Jandal in Napier Menu

The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.

Nearby Sample Menus

  • Chicken Shish Salad From $14.50
    • Grilled marinated chicken cubes threaded on a skewer served with salad
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • Mixed Meat Kebab n/a
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Warm Chicken Salad From $13.90
    • Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
  • Dolma Salad From $7.90
    • Vine leaves stuffed with rice and herbs with salad
  • Vege Combo From $13.90
    • Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Carrots in a pot, cauliflower cream, soil $3.5
    • (thanks Rene)
  • Andre's fruit loaf, toasted with butter & spreads $6.5
  • Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
  • Cloudy bay clams, saffron, pineapple, bomba rice $17
  • Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
  • John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
  • Daily Greens, Za’Atar $6.5
  • Panfried Fish, Chargrilled Courgette, Red Quinoa, Apple Macadamia Salad $24
  • Wakanui Blue Aged Scotch Fillet, Poutine Of Seasonal Root Vegetable Chips, Smoked Cheese Curds & Tarragon Jus $32
  • Half Avocado (Subject To Availability) $3.5
  • Green Salad $6
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
  • Tempura Prawns, Roast Apricot Nam Phrik Dipping Sauce $16
  • Chicken Fillets $22.90
  • Apple Pie $7.50
  • Potato Fritter / Hash Brown $1.00
  • Lasagne Square $3.00
  • - Small $14.90
  • - Large $24.90
  • Snapper
  • Crumbed Chicken Fillet $3.50
  • Chicken
    • char-grilled cajun breast with aioli
  • Hot Combo Platter (serves 4-6) $39.00
    • fish bites, mini spring rolls, tempura battered prawns, samosas, crumbed mussels, chicken nuggets, salt & pepper squid, over a stack of fries & wedges with sauces
  • Chicken Nuggets
    • 5x battered chicken nuggets
  • Quesadilla (add basket of Station rustic fries $4.00)
    • chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
  • Brownie Crunch $12.00
    • custard, choc bits, chopped nuts, choc sauce, ice cream, chocolate brownie, cream, crunchie bar, cherry, wafer
  • Beef Schnitzel (main size) (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • a pair of beef schnitzels served over Station rustic fries & a jug of gravy
  • Pork Belly Salad
    • grilled pork belly over a seasonal salad including tomatoes & brie, with a raspberry balsamic reduction
  • Chicken, Bacon & Mushroom Carbonara
    • pappardelle style pasta with chicken breast, bacon, mushrooms & onions in a creamy sauce with a hint of pesto & parmesan cheese
  • Squid $8
    • Strips of squid with soft batter coating. Delish
  • Classic seafood chowder $10
    • A gluten free (rice based) version of the tasty mix up that is chowder
  • Ika Mata - Polynesian style raw fish $11
    • Classic coconut and citrus based marinated white fish. Yum
  • Monkfish & Ham terrine $18
    • A slice of cold pressed terrine with sauce Gribiche
  • Sashimi selection of 3 $18
    • Sashimi tasting plate with dipping sauces.
  • Raw fish & salad $15
    • Our freshest sashimi with salad from the cabinet. Your insides love you
  • Fritter & salad $12
    • Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
  • Grilled Skate Wing $18
    • with baby spinach, feta, baby beets and lemon dressing
  • CRISPY PORK SALAD
    • with Thai salad dressing,onion , spring onion.and corianders.
  • -Prawns $16.50
  • LAKSA
    • Noodle in red curry with chicken,egg,tofu,bean sprouts,crushed peanut and chilli paste
  • PADTHAI
    • Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
  • Deal #2 $16.50
    • Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
  • FRIED RICE
    • Your choice of meat with mixed vegetables served with salad and cucumber
  • GARLIC & PEPPER
    • Sauteed garlic and pepper with your choice of meat served with
  • TOM YUM
    • Thai's favourite hot & sour soup herbs and mushrooms
  • Prawns Tempura $ 9.00
    • 4 pcs
  • -Prawns $16.50
  • -Prawns $16.50
  • -Prawns $16.50
  • Sweet & Sour
  • -Vegetables $13.50
  • -Chicken, Beef or Pork $13.50
  • Laab Chicken $14.50
  • Soup of the day, toast $12.50
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Smith's Rolls, Pulled Pork $18.50
    • B.B.Q. sauce, poached eggs, hollandaise
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Shoe String Fries $5.50
  • Tempura fish, tartare sauce $14.00
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Fresh seasonal green salad, mustard dressing $9.00
  • A selection of Hawkes Bay’s gourmet ice creams $15.00
  • Locally caught fresh fish & chips, beer battered, tartare & salad $26.00
  • Double $25.00
  • Fresh ciabatta, manuka smoked butter & olive oil $9.00
  • Hawke’s Bay Hohepa cumin Gouda
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
  • Roast Almonds, maple crust, smoked paprika $9.00
  • Fries with garlic mayo (v) $7.5
  • Sharing platter, ciabatta garlic bread, loaded wedges, prawn twisters & calamari $32
  • Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Beer battered shoestring fries with garlic mayo (v) $7.5
  • Toasted herb & cheese ciabatta, hot garlic butter (v) $11
  • Fresh vegetables (v, Gf) $7
  • 125 gms steak with vegetables and fries
  • Lite Cut 200g $31.9
  • Prime Rib & Pork Rib Duo $45.90
    • Prime Rib and tender BBQ sweet chilli pork ribs.
  • Pork Belly Pasta $24.90
    • Pork belly, sautéed garlic mushrooms, fusilli spiral pasta, creamy mushroom sauce, parmesan cheese and Garlic & Herb Bread.
  • Lite Cut 200g $29.9
  • 250g Eye Fillet Steak $36.90
    • Served with our Trim-a-licious salad.
  • Parmigiana Chicken – Lite $21.90
    • With Italian style tomato sauce and shaved parmesan. Served with grilled chicken and our Trim-a-licious salad.
  • Hogster’s Healthy Helpings $4.90
    • Mashed Potato
  • 250g Eye Fillet Steak $36.90
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • EGGS ON TOAST $8.50
    • fried/scrambled/poached on focaccia bread
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • SUMMER LEAF SALAD / SHOESTRING FRIES $7.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
    • 9.00 match w/ garage project beer, pale lager 330m
  • ALL DAY PLATTER; ITALIAN MEATS, CHEESE, CHICKEN LIVER PATE, OLIVES, CROSTINI $32.50
    • 58.00 match w/ blank canvas Gruner veltliner, 2015
  • OMELETTE; SMOKED FISH, KUMARA CRISPS, WATERCRESS GF $21.50
  • TWO EGGS AS YOU LIKE, ON PICNIC TOAST, WHOLEGRAIN OR SOURDOUGH $12.50
  • SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
    • 10.50 match w/ funk estate oh lordy pale ale, 330ml
  • GRILLED SALMON, SALT ROASTED BEETROOT, AVOCADO, HORSERADISH $25.50
    • 12.00 match w/ cypress terraces chardonnay 2015
  • WILTED GREENS / HASH BROWN / FRESH TOMATO, BASIL, EVO / AVOCADO $5.50
  • The Grand $22.00 - $32.00
  • Margherita $8.00 - $14.00
  • Pork Belly Steamed Bun $5.00
  • Spicy Salami $12.00 - $19.00
  • Simply Proscuitto $18.00 - $28.00
  • Four Seasons $14.00 - $24.00
  • Fruits of the Sea $16.00 - $27.00
  • Romana $12.00 - $19.00
The Jandal

The Jandal

location

Address

30 Nelson Quay, Napier, New Zealand

phone

Phone

066512137

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
30 Nelson Quay, Napier, New Zealand