The Jandal in Napier Menu

The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.

Nearby Sample Menus

  • Breakfast salad $16
    • mesclun and foraged leaves, kalee puree, 62° duck egg
  • Dutch toast, caramelised brioche, toffee apples, tonka bean mousse, granny sorbet $18
  • Kingfish belly, Macadamia, nasturtium, balsamic $17
  • Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15
  • Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
  • Wild salad leaves, mesclun, 'parvenu' soup $8
  • Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
  • Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
  • Green Salad $6
  • Sticky South African Pudding, Frozen Yoghurt, Fresh Strawberries, Pistachios $15.5
  • All Come With Two Pieces Of Sourdough Or Fancy Brown Toast $N/A
  • Origin Earth ‘Sleeping Giant’ Aged Sheep’S Cheddar, Rosemary Infused Honey, Oat Crackers $14
  • Green Wheat Salad – Smoked Green Wheat, Avocado, Cucumber, Tofu & Herb Dressing $18
  • Fries, Garlic Aioli $7
  • Buffalo Mozzarella, Tomatoes, Basil, Wasabi Furikake $16
  • Seasonal House Made Soup $15
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • Sashimi selection of 3 $18
    • Sashimi tasting plate with dipping sauces.
  • Grilled Skate Wing $18
    • with baby spinach, feta, baby beets and lemon dressing
  • White fish bites $8
    • Crumbed or tempura fish bites - perfect for the kids
  • Crab omelette $18
    • Free range eggs with crab, topped with rocket and Aquiferra lemon fennel oil
  • Origin Earth Haloumi sticks $6
    • Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
  • Ika Mata - Polynesian style raw fish $11
    • Classic coconut and citrus based marinated white fish. Yum
  • -Seafood $16.50
  • -Chicken, Beef or Pork $13.50
  • Roti w/ Satay Sauce $ 6.00
    • 5 pcs
  • -Vegetables $13.50
  • Egg Noodle Soup w/ BBQ Pork $ 12.50
  • Sweet Chili Sauce
  • Beef Noodle Soup $12.50
  • -Vegetables $13.50
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • Hot Fries $6.50
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Kimchi Jgae (NZ Pork Fillet) $23.90
    • Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
  • Mergers Daily Dumplings $3.00
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Guacamole con Totopos single $12 double $18
    • made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
  • Chorizo Quesadilla $17.9
    • Sliced chorizo sausage and cheese with coleslaw salad
  • Pulpo al Habanero octopus $17.9
    • Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing
  • Salsa de Molcajete $10
    • charred tomatoes, garlic, onion and seasonal fresh chilli sauce accompanied with corn chips
  • Alitas chicken Wings $12
    • spicy hot wings tossed in a red cayenne pepper sauce served with blue cheese dressing, carrot and celery sticks
  • Mayan Quesadilla $18.9
    • spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
  • Chocolate Coulant $10
    • Baked-to-order, served with ice cream and red fruit compote
  • Tacos dorados de pollo chicken $17
    • three hard shell rolled chicken tacos topped with salsa, lettuce, tomatoes, sour cream, avocado dressing, and queso fresco
  • Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes
  • Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
  • Salt & pepper calamari with aioli (GF) $14
  • Ham, cheese & pineapple pizza
  • Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli
  • Fried Esk Valley pork sausages, potato mash, caramelised onions $19
  • Pizza bread, roast garlic, rosemary & parmesan (v) $10
  • Cinnamon doughnuts, topped with vanilla ice cream & chocolate sauce
  • Bacon & Avocado Buttie $6.50
  • Sausages $2.00
  • Mushrooms $3.00
  • Creamy Mushrooms & Toast $16.00
    • topped with a poached egg & avocado
  • Bubble & Squeak $2.00
  • Chicken Nuggets (x5) Fries $6.00
    • with sweet n sour
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Deep Sea Cod $3.60
  • Hamburger $6.50
  • Cheese $3.30
  • Sausage $2.90
  • Mushroom $4.20
  • Vegetarian $8.50
  • Beef Patti $2.40
  • Oyster - Bluff $4.30
  • Pulled pork or salmon benedict, poached eggs, turkish bread, hollandaise $18.50
  • -smoked salmon $8.50
  • New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
  • Spiced barley kedgeree, smoked salmon, pumpkin, apple, horseradish $18.50
  • Breakfast bowl $10.50
    • Raw, organic, sugar free energy muesli with blueberry compote and fresh greek yoghurt
  • Cakes $3.00 TO $8.50
  • Add
  • -Medium $10.50
  • Sausage $2.50
  • Bacon $4
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
  • Beef & Cheese Burger $8
    • Served with chips
  • Death by Chocolate $8
  • -Extra filling $0.5
    • Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
  • Sauce (Aioli/Tartare) $1
  • Chicken Nuggets & Chips $7.5
  • CHOOSE UP TO 3 FILLINGS
    • cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • EGGS ON TOAST $12.50
    • fried/scrambled/poached on focaccia bread + bacon
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • T0AST + PRESERVES $ 6.00
    • white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • The Bach Nachos - salsa, guacamole, sour cream (V) $12
  • Calssic Chicken Caesar salatd / cos /bacon / egg /parmesan / croutaons / anchoivies $16
  • The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
  • The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
  • 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
  • Ham and pineapple pizza $8
  • Salt and pepper squid with lemon aioli (GF) $6
  • Toast/jam (V) $5
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
  • Apple wood smoked salmon, Bubble and squeak, watercress, crispy black pudding $18.00
  • Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
  • Pretzel bun filled with our homemade pastrami, sauerkraut mayonnaise $13.00
  • Ciabatta filled with hazelnut falafel smoky eggplant baba ghanoush crushed mint peas $13.00
  • Banana turnover muscovado walnut caramel $14.00
    • with Bacon extra $6.00
  • Pea, pumpkin, shiitake risotto, rocket Parmesan ricotta $25.00
  • Lager braised pork belly, Kawakawa polenta, apple chutney, crumbled herb crackle $26.00
The Jandal

The Jandal

location

Address

30 Nelson Quay, Napier, New Zealand

phone

Phone

066512137

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
30 Nelson Quay, Napier, New Zealand