Address
30 Nelson Quay, Napier, New Zealand
The Jandal in Napier Menu
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The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.
Nearby Sample Menus
- -Bacon $2.50
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
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Kiwi Classic L $16.40 / S $14.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
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California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
- Cheddar $1.50
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Chicken Littles $8.40
- Three tempura nibbles
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Beef & Blue Cheese L $12.90 / S $11.40
- Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
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Junior Chick Burger $8.40
- Chicken w/ tomato ketchup & mayo
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Beef kadai $16.00
- Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
- -Entre - Mix Platters
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Chicken sagwala $16.00
- Boneless chicken cooked in spinach, spice and herbs.
- Fish & chips $7.00
- Mango kulfi $5.00
- Coconut rice $6.00
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Onion kulcha $4.00
- Naan bread stuffed with chopped onion, light spices and herbs.
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Beef sagwala $16.00
- Diced beef cooked in spinach, onion tomato gravy and spices.
- American Style Pork Ribs - Servered with fries and salad $26.90
- Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
- Smoke house - Smokehouse chicken breast, cranberry sauce, red onion, brie & cheddar $21.90
- Grilled Chicken Burger - Cajan chicken breast with brie, avocado salsa, salad, tomato and cranberry sauce served with fries $19.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Green salad & dressing (v, Gf) $8
- Sour cream, garlic mayo, sweet chilli (v) each $2
- Ice cream sundae with whipped cream and choice of caramel, chocolate or berry sauce (GF)
- Salt & pepper calamari with aioli (GF) $14
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Bacon & Egg $7.70
- Garlic Chips $4.00 / $5.00
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Squid Ring $1.30
- Price Each
- Meat Pattie $3.50
-
Blue Cod $6.90 / $7.90
- Battered / Crumbed
- Paua $7.50
-
Tarakihi $4.50 / $5.50
- Battered / Crumbed
- Hamburger $6.50
-
Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
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Spanish Omelette
- with onion, tomato, potato, spicy sausage & cheese
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
-
Avocado on Spelt $10.00
- Avocado, tomato, feta & pesto on seeded spelt sourdough
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Fries $4.00
- with aioli
-
Eggs Benedict $15.00
- poached eggs on English muffin, salmon & tomato
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Salt & Pepper Squid $15.00
- with salad greens & salsa
-
Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
-
Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- 4-6 people $27.00
-
Nachos $13.00
- A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
- - grilled steak, caramelised onion and tomato relish
-
All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
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Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
- Cabinet Food available Everyday from 9am – 4:00pm
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Fresh Steamed Green Lip Mussels $16.00
- in a Sauce of Tomato, Chorizo and Basil
-
Coconut Bavarois $15.00
- Chocolate, Toasted Coconut, Mango Coulis
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
- Sauteed Courgettes, Garlic Buttler $9.00
- Market Fish of the Day $29.00
- Asparagus with Crispy Bacon $9.00
-
Confit Duck Leg $29.00
- with Pork and Duck Sausage and Cassoulet Style Beans
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Ice Cream Selection $15.00
- House Made Amaretto, Salted Caramel Ice Cream, Hokey Pokey, Meringue
- Bacon / egg / toast $8
- Ham and pineapple pizza $8
- Salt and pepper squid with lemon aioli (GF) $6
- Chicken Cabonarra with linguine $16
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- The Bach Homemade muesli / fresh fruit / yogurt / honey / berry compote (V) $11
- Fish and chips $8
-
Classic fish and chips $24.00
- with caper & pickled onion mayo with rainbow salad
- Garlic roasted new potatoes $6.50
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Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
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Toasted almond granola $12.50
- with poached pears & Greek yogurt
- Smoked salmon $6.50
- Garlic prawn, tomato, coriander & mozzarella $19.00
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Famous tiger prawn salad $15.00
- lemon vinaigrette & toasted shallots
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
-
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
-
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
-
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
- Deep Fried Squid Rings $8.00
- Combination $20.00
- Roast Pork $21.00
- Prawn $24.00
- Honey Chicken $21.00
- Mussels Chips & Salad $22.00
- Chicken & Sweetcorn $8.00
- Curry Chicken $20.50
- Crispy bacon x2 $4.50
- Tomato $3.50
- GK hash cake x2 $4.50
-
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
-
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
- Grilled banana $3.50
- GK toast x2 $3.50
-
Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
- Tempura vegetable of the day $ 7
- Garlic bread $ 8
- Fresh garden salad $ 7
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Warmed summer berry clafoutis $ 14
-
Braised chicken $ 25
- with shallots, bacon & mushrooms, crispy roasted potatoes
The Jandal
Phone
066512137
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
30 Nelson Quay, Napier, New Zealand
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