Address
30 Nelson Quay, Napier, New Zealand
The Jandal in Napier Menu
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The Jandal in Napier has no menu available, but can choose from many other options such as The Ale House Loaf Locally baked Speight’s loaf, either garlic or plain. or Speight’s Dipping Platter Mixed platter of freshly baked breads served with chefs own spreads dukkah, hummus, pesto, olive oil & balsamic reduction. from The Speights Alehouse. Cafe Anatolia Hastings offers many options including Mixed Meat Rice and Mixed Meat Kebab(Small/Large). Rose & Shamrock Village Inn includes a wide range like Crumbed Prawn Cutlets or Seasoned Wedges. Regina Margherita and Marinara (No Cheese) from . Alessandro's Pizzeria offers Bay View Hotel and Garlic Bread.
Nearby Sample Menus
- Baklava; $3.50
- Tabbouleh; $5.90
- Tiramisu; $5.90
- Spanakopita; $12.50
- -Hummus; $8.00/$10.00
- -Add size up; $3.00
- Lamb / Chicken / Mixed meat;Marinated and grilled donner meat served on rice with hummus, tzatziki, tabbouleh, salad green, warm turkish bread and choice of three sauces
- -Regular; $15.99
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Big Squeaky L $13.90 / S $12.40
- Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
- Sriracha Chili $1.00
- Camembert $2.00
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Upgrade
- Choose a side + dip and add a drink
- Caramelised Onions $1.50
- Egg $2.00
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Vege Deluxe L $13.90 / S $12.40
- Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
- Kumara Fries $5.90
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Triple $32.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
- “12 hour” braised lamb, smoked potato, peas, roast garlic & horseradish butter $34.00
- Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
- Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
- Roast Almonds, maple crust, smoked paprika $9.00
- Single $17.00
- Thai Chicken Curry - Served on basmati rice with toasted sesame seeds and fresh coriander $17.90
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- French fries with tomato sauce $6.50
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
- American Style Pork Ribs - Servered with fries and salad $26.90
- Freshly baked bread platter servered with homemade dips $9.90/12.90
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Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
- Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
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Paté di fegatini di pollo con confettura di cipolla rossa e pane croccante $17.50
- Artigiano Tuscan pâté of chicken liver, served with red onion conserve and crusty bread.
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Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
- Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
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Gnocchi di patate e barbabietola rossa con crema di gorgonzola e noci s $23.00 / m $31.00
- Potato and beetroot gnocchi with gorgonzola cream and walnuts nuts.
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Risotto con gamberi, mantecato con pesto di basilico alla genovese e pinoli tostati s $24.50 / m $32.50
- Risotto with shrimps, perfumed with basil pesto and toasted pine nuts.
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Insalata di rucola, pere, parmigiano e noci, con campari $18.00
- Organic rucola salad, pears, parmigiano shavings, walnuts, and Campari jelly bites.
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Profiteroles con salsa al cioccolato fondente e polvere di mandorla $16.00
- Profiteroles filled with crème pâtissière on a bed of dark chocolate ganache and garnished with almond dust.
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Pesce del giorno servito con crema tiepida di zucca, semi di sesamo nero $35.00
- Fish of the day, pan seared in extra virgin olive oil, rosemary and garlic, then served atop bed of warm squash puree, dusted with black sesame seeds then topped with asparagus .
- Fish & Chips $17.50
- GF Cornfritters $17.50
- Toasted Bagel $8.50
- Creamy mushrooms $18.50
- Eggs & Bacon on Ciabatta $16.50
- Fish & Chips $8.00
- Bangers Chips salad $8.00
- Toasted Sandwiches $3.50
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Bubble & Squeak $15.00
- topped with bacon & 2 poached eggs
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Mushroom Omelette $16.00
- with spinach & feta
- Sausages $2.00
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Salt & Pepper Squid $15.00
- with salad greens & salsa
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Fries $4.00
- with aioli
- Chorizo, Hash Brown, Relish & A Fried Egg Buttie $7.00
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
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Te Pania Classic Breakfast $22.00
- Hash-brown, your choice of fried, poached or scrambled eggs, bacon & beef or lamb sausages
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Roasted Heirloom Carrot Salad $18.00
- Toasted pepitas, sunflower seeds, ajowan, feta, honey lime dressing
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Your Choice of Cereals $8.00
- Homemade muesli, cornflakes, weet-bix, rice bubbles with yogurt & fruit compote
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Te Pania Spatchcock Pot Pie $27.00
- Butternut pumpkin, cranberry, thyme and sage crisps
- 60 gram portion $21.00
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Spaghettini Crustaceans $30.00
- Tomato, bisque, chilli, garlic, Italian parsley, chorizo
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Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
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Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
- Tarakihi $3.60
- Paua Fritter $4.30
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Whitebait Fritter $17.00
- (When available)
- Bacon $4.20
- Egg $7.50
- Fish $7.50
- Bacon & Egg $4.80
- Cheese $3.30
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
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Garlic Bread $6.00
- Fresh ciabatta roll lightly toasted with garlic butter
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
- 4-6 people $27.00
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Fettuccine Pesto $13.50
- Fettuccini served with a classic pesto of basil and pine nut cream sauce with freshly shaved parmesan cheese
- 1-2 people $12.00
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Buckwheat pancakes, black currant $17.50
- compote, maple syrup, coconut yogurt, DF GF
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Tacos $18.50
- soft shell tortillas filled with black beans, braised mushrooms, salsa, cashew mayo GF v
- poached egg $3.00
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Toasted sour dough $6.00
- with butter and jam
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Primal omelet $18.50
- kimchi, tomatoes mushrooms, macadamias, greens DF GF
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Bay view garden breakfast bowl $19.50
- locally grown seasonal vegetables>>hummus, olives, halloumi, poached eggs, flat bread
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Buddha bowl $19.50
- jungle curry, quinoa, dulse, pickle, mint Coyo, black pepper tofu GF DF V
- gluten free bread add $1.00
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Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad
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Shrimp Cocktail $8.5
- With our own seafood dressing
- Tomato $3
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
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Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
- Sausage $2.50
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Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
- Gravy $1
- The Bach Open Steak sandwich / ciabatta / onion jam / gouda cheese / lettuce / tomato / fries $17
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- Family Size $20
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
- Gluten free toast (GF), Hollandaise, Tomato $1
- extra - Fried egg / Pineapple $2
- Breakfast Boost / toasted rye / poached eggs / mushrooms / spinach/ roasted tomato / cottage cheese / humans / relish / avocado $17
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
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Kids Chicken Nuggets $ 5.00
- With fries
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Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
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Fish Burger $ 12.00
- With fries
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Beef Burger $ 12.00
- With fries
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
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Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
- Grilled banana $3.50
- GK hash cake x2 $4.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
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Preserved $8.50
- GK bagels served with butter & selection of preserves
- Tomato $3.50
- Creamy mushrooms $4.50
The Jandal
Phone
066512137
Opened hours
Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 9:00 AM – 12:00 AM, Sunday: 9:00 AM – 12:00 AM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
30 Nelson Quay, Napier, New Zealand
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