The Jitsu in Dunedin Menu

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All salmon $10.00/$17.00
All Tuna $11.50/$19.00
Salmon & Tuna Combination $10.50/$18.00
Tuna, salmon & white Fish $9.00/$15.00

Ebi prawn $7.50
Ika Squid $7.50
Maguro Tuna $9.50
Salmon $7.50
Tako octopus $7.50
Tamago Egg-6 pcs $7.50
Unagi Eel p.o.a
White fish $7.50

Small Nigiri combination 5 pcs $9.90
Large nigiri Combination 8 pcs $14.00
Sumo Nigiri Platter 20pcs nigiri $35.00

Sushi Lunch/Dinner Box $10.50
- 3 pcs sushi rolls, inari, onigiri, ebi nigiri & 2 pcs hosomaki
Salmon Platter $12.00
- 3 pcs sushi rolls, 4 pcs salmon hosomaki, salmon nigiri, 3 pcs salmon sashimi
Vegetarian Platter $9.90
- 3 pcs vegetarian sushi, inari, avocado nigiri & 4 pcs hosomaki
Sushi Sashimi Boat $28.00
- sashimi combination, 4 pcs nigiri & 6 pcs hosomaki

Teriyaki Chicken $7.90
- capsicum carrot and cucumber
Crispy Chicken $7.90
- lettuce and mayo
Satay Chicken $7.90
- capsicum carrot and cucumber
Swwet Chili Chicken $7.90
- capsicum, carrot and cucumber

Fresh Salmon $7.90
- avocado capsicum and cucumber
California Style $7.90
- rice and sesame seed on the outside
Smoked Salmon $7.90
- avocado capsicum and cucumber

Cooked Tuna $7.50
- avocado carrot and cucumber
Fresh Tuna Avocado capsicum and cucumber $10.00
Tempura $11.50
- prawn and avocado
Vegetable $7.00
- with avocado capsicum carrot and cucumber

Fresh Salmon and avocado $8.00
Smoked Chicken and avocado $8.00
Crispy Chicken and Avocado $8.00
Teriyaki Chicken and avocado $8.00
Smoked salmon and avocado $8.00
Vegetable avocado capsicum carrot and cucumber $7.90

Crispy chicken $4.50
Teriyaki chicken $4.50
Fresh salmon $4.50
Cooked tuna $4.50
Cucumber $4.50
Avocado $4.50

Salmon $5.00
- lettuce capsicum and cucumber
Prawn $6.00
- lettuce capsicum and cucumber

Salmon & Avocado $4.50
Teriyaki Chicken & Avocado $4.50
Crispy Chicken & Mayo $4.50
Salted Salmon wrapped in Nori $6.00
Inari Sushi 2 pcs $4.00
- sweet tofu pockets filled with sushi rice
Party Platter 40 pcs $42.00

Agedashi Tofu $6.00
- deep fried tofu
Ebi Tamago Toji $8.00
- prawns simmered in an egg & onion sauce
Edamame $6.00
- boiled soybeans
Gyoza $6.50
- fried or steamed dumplings
Kushi Katsu $7.00
- crumbed chicken kebabs
Natto Isobe Age $7.00
- tempura fried fermented soybean wrapped in nori
Natto Maguro $8.00
- fresh tuna fermented soybean and raw egg yolk
Natto Sake $8.00
- fresh salmon fermented soybean and raw egg yolk
Goma Wakame $6.00
- seaweed salad
Takoyaki $6.50
- octopus balls

Ebi prawn $3.50
Kakiage thinly cut vegetables $7.00
Mixed prawn fish and vegetables $7.70

Beef Tataki salad $10.00
Fresh Tofu Salad $9.50
Grilled Chicken Salad $10.00
Oriental Salad with egg cucumber and wakame $11.00
Spicy Sashimi Salad $10.00

Beef Yakiniku beef strips with onion $12.50
Buta Shogoyaki $12.50
- pork capsicum and onion in ginger sauce
Chicken koro ogee chicken nuggets $12.50
Chicken Teriyaki with mushrooms $12.50
Fish Teriyaki white fish fillets $12.50
Mixed Seafood Furai $12.50
- prawn fish squid in Japanese panko breadcrumbs
Mixed tempura $12.50
- prawn fish and vegetables in tempura batter
Sashimi Assorted raw fish $12.50
Squid Butteryaki $12.50
- cooked with butter garlic and capsicum
Teriyaki Tofu served with plain rice $12.00
Vegetable Teriyaki served with plain rice $12.00

Chicken or spicy chicken $12.00
Fish Teriyaki $12.00
Ika Squid $12.00
Prawn Kebabs $14.50
Salmon Steak $14.50
Sirloin Steak $12.60
Tofu teriyaki $11.50

Beef Yakiniku beef strips with onion $11.00
Chicken Katsu crumbed chicken with BBQ sauce $11.00
Chicken Teriyaki with mushrooms $11.00
Ebi Tamago Taji $11.50
- tempura prawn in an egg and onion sauce
Kakiage $10.00
- thinly cut tempura vegetables
Katsudon $11.00
- crumbed pork with onion and egg
Oyakadon $11.00
- chicken eggs and onion
Tendon $11.50
- Tempura prawns and vegetables
Tonkatsu $11.50
- crumbed pork with tonkatsu sauce

Chicken Curry $11.00
- with curried vegetables
Chicken Katsu Curry $12.00
- crumbed chicken with curry
Ebi Furai Curry $14.00
- crumbed prawn with curry
Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables
Vegetable Curry $9.00
- curried potatoes carrots

(udon thick wheat noodle or ramen thin egg noodle)
Chashu men $10.00
- with pork slices
Curry Udon/Ramen $10.00
- with chicken
Seafood Udon/Ramen $10.00
- with mixed seafood
Tempura Nabe Udon $12.50
- prawn & vegetable tempura with tofu & egg in a hot pot
Tempura Udon/Ramen $10.00
Tempura Soba $11.00
- buckweat noodles

(stir fried noodles with vegetables)
Chicken pork, beef tofu or plain $10.00
Seafood $11.00

(stir fried vegetables)
Chicken pork, beef tofu or plain $10.00
Seafood $11.00

Gedashi Tofu $7.50
- deep fried tofu
Ebi Tamago Toji $8.50
- prawns simmered in an egg & onion sauce
Edamame $6.50
- boiled green soybeans in the pod
Gyoza $7.00
- fried age gyoza or steamed yaki gyoza dumplings
Kushi Katsu $7.50
- crumbed chicken kebabs
Natto Isobe Age $7.00
- tempura fried fermented soybean in nori
Natto Maguro $9.00
- fresh tuna fermented soybean and raw egg yolk
Natto Salmon $9.00
- salmon fermented soybean and raw egg yolk
Takoyaki $7.00
- octopus balls
Tebasaki $7.50
- Japanese style chicken wings
Tofu Pirikara $7.00
- pan fried tofu with chili sauce
Wakatori no Karaage $8.00
- chicken nuggets
Yakitori $7.50
- grilled chicken kebabs

Ebi prawn $3.50
Kakiage $7.50
- thinly cut vegetables
mixed $8.30
- prawn fish and vegetables

(special salads of tossed greens on vermicelli noodles garnished with slivered almonds, toasted nori, mandarin and Jitsu's special dressing)
Beef Tataki Salad $10.50
Fresh Tofu Salad $10.50
Grilled Chicken Salad $10.50
Oriental Salad $10.50
- with egg tofu cucumber and wakame
Spicy Sashimi Salad $12.00

Beef Yakiniku beef strips with onion $15.90
Buta Shogoyaki $15.90
- pork capsicum and onion in ginger sauce
Chicken Karaage chicken nuggets $15.90
Chicken Teriyaki with mushrooms $15.90
Fish Teriyaki white fish fillets $15.90
Mixed Seafood Fry $15.90
- prawn fish squid in Japanese panko breadcrumbs
Mixed tempura $15.90
- prawn fish and vegetables in tempura batter
Sashimi Assorted raw fish $15.90
Squid Butteryaki $15.50
- cooked with butter garlic and capsicum
Teriyaki Tofu served with plain rice $15.00
Vegetable Teriyaki $15.00
- served with plain rice

(meat seafood or tofu on rice with side salad and a vegetable kebab served with miso soup)
Chicken or Spicy Chicken $15.50
Fish Teriyaki $15.50
Ika Squid $15.50
Prawn Kebabs $16.00
Salmon Steak $16.00
Sirloin Steak $15.50
Tofu Teriyaki $14.00

Chicken Teriyaki $11.50
- chicken and mushrooms in teriyaki saue
Kakiage $10.50
- thinly cut tempura vegetables
Katsudon $11.50
- crumbed pork with onion and egg
Oyakodon $11.50
- chicken eggs and onion
Tendon $12.50
- tempura prawn and vegetables

Chicken Curry $11.00
- with curried vegetables
Chicken Katsu Curry $12.50
- crumbed chicken strips with curry
Ebi Furai Curry $14.00
- crumbed prawns with curry
Tofu Furai Curry $11.00
- crumbed tofu with curried vegetables
Vegetable Curry $10.00
- curried potatoes carrots

(sizzling meals served on hot plates, your choice of main served with seasoned vegetables rice and miso soup)
Beef Tappan $15.50
Chicken Teppan $15.50
Mixed Seafood Teppan $18.00
Tofu Teppan $15.00

SET 1 $16.90
- appetizer, sushi, and spring rolls/Kakiage, vegetable tempura/Beef Yakiniku/Fish butter yaki or teriyaki style/Plain Rice/per person
SET 2 $25.00
- Appetizer, Sashimi or Sushi/Tempura, fish prawn and vegetable/Agemono Mix, tika tebasaki, gyoza and fish/Sokoto Steak/Yakisoba, stir fried noodles and vegetables or rice dessert per person

Nearby Sample Menus

Onions $3.00
Butter/Garlic Butter $2.00
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
Extra cream $3.00
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
Chocolate Mud Cake $9.95
- Delicious chocolate mud cake coated in ganache, served warm with ice cream and whipped cream
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Onion Rings X4 $2.00

Pear $16.90
- Freshly sliced pear with toasted walnuts, blue vein cheese and balsamic vinaigrette
Kumara Fries $11.50
- with sweet chilli sauce and sour cream
Chicken Parcels $18.00
- Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
Fish of the Day $18.00
- Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
Barnyard Omelette $15.50
- A traditional three-egg omelette, served with fresh garden salad and crispy potatoes. Your choice of three toppings: bacon, field mushrooms, tomato, cheese, fresh herbs, bell peppers, onion
Wedges served with sour cream $13.00
- Plus cheese & bacon
Seafood Chowder $14.50
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
Rattray Street Ribs $18.50
- Mouth watering pork ribs with our own marinade, served with salad greens and steak fries

Shoestring Fries (V., G.F.) $9
- served with Aioli or Tomato Sauce
GF=Gluten Free
Garlic Bread (V., G.F.O) $8
- served with Hummus
Spinach, Sourdough, Chili jam, Hashbrown $3
V=Vegetarian
Add Bacon $4
Add Bacon, Salmon, or Roast Mushrooms $3
Add Eggs $4

WEDGES (V) (VE) $9.00
- With sour cream and sweet chilli sauce.
Fried Potatoes $2.00
NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
Sausage $3.00
Toast & Spreads $5.00
EGGS ON TOAST (V) (GF) $9.50
- Pretty simple: ciabatta toast with two eggs - fried, scrambled or poached.
Spinach $3.00
VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.

Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
Cheesecake $13.00
- This homemade delight changes daily, ask your waitperson for today’s choice.
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
JJ Bangers and Mash $23.00
- Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.

6 Pepperoni $22.00
- Crushed tomato, mozzarella, Havoc Pork salami, anchovies, black olives, jalepeno
9 Smoked Salmon $22.00
- Mozzarella, sour cream, spinach, cold smoked salmon
7 Quattro Stagioni $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, artichokes, mushrooms
2 Putanesca $20.00
- Crushed tomato, anchovies, capers, olives, garlic, extra virgin olive oil
3 Pesto & Pine nuts -V $20.00
- Homemade pesto, onion, garlic, pine nuts
8 Quattro Formaggi -V $22.00
- Mozzarella, brie, blue vein cheese, spinach, red peppers, parmesan
4 Carnivore $22.00
- Crushed tomato, mozzarella, Havoc Pork ham & salami, roasted red peppers, onion, jalapeno
Red - crushed tomato, garlic, chilli, extra virgin olive oil $9.00

Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $79
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
55 Day Aged Beef Rump, char grilled parsnip and Puree, Oyster mushroom, green onion espuma $120
Preserved and raw Tamarillo, dark & white chocolate, macaron, salted chocolate crumb $120
Rack of Cardrona Lamb, Shoulder mince and Cheese, smoked celeriac and potato, beetroot puree, Cavelo nero $120
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $79
Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $120

Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
Homemade Seafood Chowder Entrée $15.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread.
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
Eggs Benedict $15.50
- 2 poached eggs served on toasted ciabatta with a chive hollandaise and your choice of/Spinach
3 Egg Omelette $16.50
- Made with free range eggs and your choice of 3 fillings Tomato, bacon, mushrooms, cheese, spinach, salami, red onion
Open Steak Sandwich $24.00
- A medium rare steak topped with caramelised red onion marmalade & balsamic roasted tomatoes served on cumin scented Turkish bread & chunky beer battered fries (add aioli $1.50).
Beer Battered Onion Rings $6.00
Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.

Served 9am to 2pm
-Cream Cheese And Raspberry Jam $8.00
Pancakes $14.00
- Plain, served with your choice of up to 3 of the following: bacon; grilled or fresh banana, berries; tee-cream; cream; yoghurt, maple syrup; chocolate sauce
Toasted Bagel
- Served with
Eggs As You Like $9.00
- Free Range eggs served on toasted homemade bread, poached, scrambled, or fried
-Bacon $15.50
-Vegetarian (Mushrooms, Tomato And Spinach) $14.50
Eggs Benedict
- Poached free range eggs served on toasted homemade bread with hollandaise sauce. Gluten free bread available

35 Plain Dosai $8
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
1 Cheese Rolls $3.40
- The world's best cheese rolls
Dishes served with rice
60 Plain Rice $2
14 Chicken Murtabak $15.90
- Flaky bread filled with chicken served with pickled onion and curry gravy
16 Chinese Black Pepper Beef $15.90
- Stir-fried sauce beef in black pepper and oyster sauce with onion and mixed vegetables
22 Lamb Varuval $15.90
- Tender pieces of lamb, potato, carrots and capsicum, cooked with ground mixed spices
39 Chicken Dosai $13.90
- Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney

Assorted Breads $8,5
- Tapenade's & Pestos
Assorted Breads $8,5
- Tapenade's, Pestos
Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
Greek style calamari dipped in a feta egg batter $13,5
- with lemon pepper mayo
Coconut battered scallops served $14,5
- with a sweet chilli mango tartare
Eggs benedict on toasted Ciabatta
- with Ham or spinach $16.50 / Salmon or bacon $18.50
Vegetarian rice bombs $14,5
- with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soy, tomato jus
Green Salad $7,5

Chefs Special Cheesecake $10.00
- Served with whipped cream or natural yoghurt, ask for today's flavour
Eggs Benedict $14.50
- (GF option available) Poached eggs served on toasted English muffins with house made hollandaise and a grilled vine tomato with your choice of: house smoked salmon & spinach, or streaky bacon
Spinach, Feta & Pinenut Filo (V) $18.00
- Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
Custom Grill
- Your choice: beef, lamb, chicken or prawns in a Soy & Teriyaki marinade
Tiramisu $10.00
- Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
Sweetcorn Fritters $16.00
- Served with salad greens, grilled vine tomato, and your choice of: Streaky bacon & poached egg. House smoked salmon & spinach
Terrace Burger $18.00
- 180gm prime beef pattie served with lettuce, tomato, bacon and cheese topped with onion confit and aioli in a Focaccia style bun with fries
Big Terrace Rump Steak $30.00
- 400gms of prime rump steak, not for the faint of heart!!!

Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
- Served with sautéed green beans, jasmine rice & red onion marmalade
Full English Breakfast $23.00
- waitati' award winning sausages, crispy bacon, grilled tomato, hash brown, baked beans, mushrooms, black pudding & eggs cooked to your liking. (Also includes your selection from the continental buffet. Juices and tea & coffee)
BoNed Eggs and ‘soldiers’ $12.50
- Eggs boiled to your liking served with buttered toast
Roasted Capsicum, Mushroom & spinach Filo tart V $19.00
- topped with creamy brie and served with provencal baby potatoes and house salad
Honey Glazed Pork Tenderloin G $28.00
- served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
‘Speight's' Beer Battered Blue Cod $27.00
- Served with home cut chips, fresh salad & zesty tartar sauce
Blue vein peach chutney & crostini
Marinated Tomato & Mozzarella Bruschetta V $10.00
- with basil olive oil & salad garnish

E5 Shanghai Pork Dumplings $12.50
- with panang curry sauce
N4 Northern Thai Style Fries Flat Rice Noodle $20.50
- fried flat rice noodle with chicken and pork
S13 Soft Shell Crab Stir Fry With Yellow Curry Paste $23.00
- crispy soft shell crab, stir fried in yellow curry paste
Crispy Pork Belly Salad
Chocolate Brownie And Ice Cream $15.00
- served on hotplate
E2 Money Bags 412.00
- mined chicken, lemongrass and coriander
Crispy Noodle $4.50
C4 Duck Red Curry With Lychee (GF) $33.00
- Roasted red buck, frve spiee, lychee, cherry tomato and pineapple, with thai red curry

Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
field mushrooms $4
house seed toast (g.f.) (d.f.) (vegan) $3
Local free range poached or scrambled eggs on ciabatta toast $10.5
Toasted muesli w rhubarb compote and natural yoghurt $9
French toast, banana and maple syrup $14
free range bacon $5
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14

The Jitsu

Otago > Dunedin > The Jitsu

Address

133 Stuart Street, Dunedin, Dunedin, Ota, 9016, New Zealand

Phone

034701155

Email

None

Opened hours

Monday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Saturday: 12:00 – 2:30 PM, 5:00 – 9:00 PM, Sunday: 12:00 – 2:30 PM, 5:00 – 9:00 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Asian , Gluten Free , Japanese , Sushi , Vegetarian

Features

Takeaway , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Groups , Quick Bites , Group Meal , Seating , Serves Alcohol , Dinner , Child-friendly

The Jitsu in Dunedin Menu

Nearby Sample Menus

The Jitsu

Otago > Dunedin > The Jitsu

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

133 Stuart Street, Dunedin, Dunedin, Ota, 9016, New Zealand

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