Address
22/190 Jack Lachlan Drive, Pine Harbour, Auckland, Auckland, 2571, New Zealand
The Jolly Roger Pub in Napier Menu
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The Jolly Roger Pub in Napier has no menu available, but can choose from many other options such as -Crumbed or Gurnard from Halfway Takeaways. Sutto Caffe offers many options including Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt and Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt. Portofino includes a wide range like Garlic pizza pane or Cheese pizza pane. EGGS BENEDICT and CREAMY MUSHROOMS from . River Bar Restaurant at Clive Hotel offers Onekawa Sideline BPR and BBQ Bacon.
Nearby Sample Menus
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Classic seafood chowder $10
- A gluten free (rice based) version of the tasty mix up that is chowder
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Raw fish & salad $15
- Our freshest sashimi with salad from the cabinet. Your insides love you
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Prawns (3) $8
- Crispy tempura or crumbed
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Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Bouillabaise & Rouille $10
- Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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White fish bites $8
- Crumbed or tempura fish bites - perfect for the kids
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FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
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Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
- -Pork $12.50
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SATAY (BEEF,CHICKEN) $6.50
- Marinated beef or chicken served with peanut sauce
- -Prawns $16.50
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Deal #2 $16.50
- Chicken fried rice with steamed Dim sims n' crispy garlic and sweet soy
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PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
- -Chicken $13.50
- Marinated olives $ 8.9
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Pepperoni pizza $ 18.9
- spicy sausage, chilli, capsicum, mozzarella & rocket
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Spaghetti alla bolognese $ 17.9
- just like nonna used to make
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Insalata di rucola $8.9
- rocket salad w. pineapple, toscana dressing & parmigiano
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Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Gnocchi della casa $19.9
- traditionally made w. bolognese sauce & served w. rocket
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Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
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Scaloppine ai funghi (Veal) $ 27.9
- pan fried white veal, flamed w. pinot grigio, mushroom panna sauce, served w. roasted seasonal vegetables & potato
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Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
- Tempeh/Tofu Burger with Polenta Chips $15.00
- Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
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Risotto $15.00
- Flavour Changes Weekly
- Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
- Quinoa Porridge with Pached Fruit and Yogurt $10.50
- Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
- Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
- Parmesan, confit garlic & rosemary pizza bread $11.00
- Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
- Triple $32.00
- Grilled cauliflower mac ‘n’ cheese $8.00
- Roast chicken, Spanish chorizo, mozzarella, red onion, feta & aioli $25.00
- Fresh ciabatta, manuka smoked butter & olive oil $9.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Italian salami, fresh mozzarella, rocket, parmesan, baby tomatoes $25.00
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Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Prawn Cocktail
- Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
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Nachos
- Crispy Corn Chips Topped with Spicy Tomato & Beans with Cheesy Goodness & Sour Cream
- Shed 2 fried potato chips
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Oysters
- Clevedon coast export oysters natural or tempera and 6 or 10
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Shed 2 Toasted Split Loaf
- with Crushed Tomatoes & Basil with Extra virgin oil
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Sushi
- shed 2-day boat catch sashimi and sushi with traditional garnishes
- Beer batter gurnard burger, iceberg, cucumber, tartare & shoestrings $19.5
- Dark chocolate brownie, whipped cream, chocolate sauce & ice cream
- Loaded wedges, streaky bacon, cheese, chilli flakes, sour cream $12
- Our famous “Mac’s Gold” battered dory, fries, tartare & green salad $17
- Roast baby Roma tomatoes, hand-pulled mozzarella and fresh basil (v)
- Fried Esk Valley pork sausages, potato mash, caramelised onions $19
- Fish & chips with salad, tomato sauce
- Slow roasted lamb shanks, roast kumara cake, peas, pearl onions & gravy $24
- Bangers Chips salad $8.00
- Eggs on Toast $9.00
- Fries $9.00
- Pasta of the day $16.90
- Eggs & Bacon on Ciabatta $16.50
- Steak Sandwich $17.90
- GF Cornfritters $17.50
- BLT Sandwich $17.50
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Salt & Pepper Squid $15.00
- with salad greens & salsa
- Bacon, Fried Potato Relish & Aioli Buttie $6.50
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Fries $4.00
- with aioli
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Open Steak Sandwich $16.00
- served with caramelised onion fried potatoes
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Creamy Mushrooms & Toast $16.00
- topped with a poached egg & avocado
- Mushrooms $3.00
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Mushroom Omelette $16.00
- with spinach & feta
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Orbit Breakfast $18.00
- poached eggs, bacon, tomato bubble & squeak, mushroom & toast
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Baked Ramira Peppers $19.00
- Spiced sweet potato, whipped ricotta, Jerusalem artichoke cream and chive oil
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
- Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
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Ovation Lamb Shanks $24.00
- "Navarin", carrot broth, Dutch carrots, turnip, green pea coulis
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Freedom Farms Crisp Pork Crackling $12.00
- With apple and cinnamon dipping sauce
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French Toast $14.50
- Traditional French toast with bacon & maple syrup, or fresh fruit & cream
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Gourmet Toasted Panini $14.50
- A choice of three fillings: onion, ham, cheese, smoked chicken, bacon, pineapple tomato, mushroom
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Butter Chicken $16.00
- Marinated in yogurt cooked in a curry sauce and served with rice
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- - grilled chicken, avocado and mango chutney
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Rib Eye Steak $19.50
- 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
- - grilled steak, caramelised onion and tomato relish
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
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Bevy Burger $13.00
- A 150g homemade patty of beef, pork and selected herbs and spices, built on a ciabatta roll with bacon, melted cheese spicy tomato relish and fresh lettuce served with fries
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-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
- Sausage $2.50
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Piece of Battered Fish $4.5
- Fresh gurnard
- Onions $3
- Kiddies’ activity packs available $2.00
- Gravy $1
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Shrimp & Avocado $16.5
- Speaks for itself
- Wedges S $7.00 / L $9.50
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Tempura Battered Fish $12.00
- steak fries, green salad
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Confit of Duck $26.00
- slow roasted with 6 spices, brandied orange sauce, served with a shallot kumara tart
- Kahlua Chocolate Mousse
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Pork Scotch Steak $24.00
- Lightly crumbed with spices, served with a chef made chutney
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Blue Cheese Tart $10.00
- beetroot chutney
- Baked Passionfruit Cheesecake
- Soup of the Day $14.00
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
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Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
- Smoked salmon $6.50
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Eggs any style $10.50
- with toasted sourdough & whipped butter
- Wedges $9.50
- Smoked salmon, capers, cream cheese & mozzarella $19.00
- Bacon $6.50
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Classic chocolate brownie $12.00
- with vanilla ice cream & whipped chantilly
- Tomato, salami & mozzarella $19.00
- Lemon crush meringue pie, mango sorbet, berry coulis $16
- Raspberry Tiramisu with a twist and summer berries $15
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
The Jolly Roger Pub
Phone
095366535
Opened hours
Sunday
10:00 - 22:00
Monday
9:00 - 22:00
Tuesday
9:00 - 23:00
Wednesday
9:00 - 22:00
Thursday
9:00 - 22:00
Friday
9:00 - 23:00
Saturday
10:00 - 23:00
Price
None
Type
None
Service
None
Cuisine
Pub Food
Features
Breakfast , Lunch
22/190 Jack Lachlan Drive, Pine Harbour, Auckland, Auckland, 2571, New Zealand
- Napier Pub Food Menus
- Hawkes Bay Pub Food Menus