The Last Post Cafe Restaurant in Canterbury Menu

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The Last Post Cafe Restaurant in Canterbury has no menu available, but can choose from many other options such as BUFFALO CHICKEN FRIES or LONG BBQ BEEF RODEO from Burger King. Dux Dine offers many options including Organic Granola and Porridge. The Cashmere Club includes a wide range like Mozzarella Loaf or Warm Breads. Breads & Dips and -Optional gluten free bread (2 slices) from . Cocopelli offers The Last Post Cafe and Bar and Oven Baked mini Ciabattas.

Nearby Sample Menus

Mushrooms $6.50
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce
Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
Corn Chips and Guacamole $10.00
Sausages $6.00
Flat Bread $13.50
- Basil pesto and cream cheese
1 doz $24.90
Fish and Chips
- Beer battered fish served with green salad, golden fires and tartare sauce

Beef $9.00
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
Ham Hock Terrine $19.00
- Baked with fennel and spices, pepperdews, cornichons, crusty ciabatta and dijon mustard
Mushrooms $3.00
Choose a drink Soft Drink or Juice. Then one of these $15.00
- Crunchy Chicken Crumbed chicken tenders with salad, tomato sauce and our waffle fries/ Battered Fish Fresh fish with salad, tomato sauce and our waffle fries/ Mini Cheese Burger Beef pattie with cheese, tomato sauce and waffle chips. Then something sweet: Donut Cinnamon dusted donut with chocolate, passionfruit or jelly tip sauce/ Ice Cream Sundae NZ favourite icecream with chocolate, pasionfruit or caramel 100s and 1000/ Chocolate Brownie Warmed chocolate and raspberry brownie with cream
Aoraki Salmon Fillet $34.00
- Served with kiwifruit and champagne puree, glazed baby carrots, radish and turnips and polento fries
Tartufo $14.00
- Dark chocolate icecream rolled in roasted hazelnuts, covered with a chocolate dome and melting hot salted caramel sauce
Loaded Donut $10.00
- Loaded with hersheys chocolate, chocolate raisins, flake, marshmellows and chocolate brownie

Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
Dark Chocolate Torte $9.50
- dried raspberry, vanilla mascarpone, chocolate sauce
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Cakes By Anna $7.50 slice
Rocket Salad $5.00
- good parmesan, local walnuts
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream

Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
Seasonal Vege $5.50
Spinach $3.00
Hash brown / Jus / Sour cream / Aioli $2.00
Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Crispy Skin Salmon $24.00
- Served on a beetroot & feta salad
Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato relish (contains peanuts)

Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Mekong Salad $19.5
- Slightly battered fish, roasted rice powder, spring onions, coriander, shallots, coriander, chilli powder and lime juice
Salmon Green Curry $20
- The flavourful salmon curry simmered with coconut milk, bamboo shoots, bell pepper, green peas, capers and sweet basil leaves
Lamb Shank in Massaman Curry One $17 Two $22
- Slow-cooked lamb shank in Massaman curry paste, creamy coconut, chunky potatoes, picked onions and peanuts
Summer Rolls $9
- Freshly made rice paper rolls, pork and prawns, carrot, cucumber, mint, lettuce, vermicelli noodles with le xo’m dipping sauce.
Rice $3
Cashewnut and Tempura Chicken $19.5
- Sweet chilli jam sauce, crispy slices of deep fried chicken, carrot and red capsicum
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew

- chicken, cranberry, brie. fresh tomato & lettuce
Gourmet Bagels $12.90
- chicken, peach mango chutney, brie, tomato & lettuce
Toasted Muesli $11.50
- served with peaches and natural yogurt
Waffles $14.50
- with bacon,banana, kiwi fruit and maple syrup
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Bacon $16.50
Spinach (veg) $16.50

Greek Salad $8 / $14
Buttermilk Belgian Waffle - bacon, banana, yoghurt , maple syrup $19.5
Pasta - house smoked salmon, spinach, olives, semi dried tomatoes, lemon dill dressing, horse radish mascarpone $23.5
Tortilla Flat Breads - Brie , caramelized onions, port wine jelly, rocket $11
Marinated Sicilian & Kalamata Olives $11
Pizza - vegetarian – spinach, red onion, mushroom, kumara, feta $24.5
Turkish Bread , garlic butter or EV olive oil , balsamic $9.5 / $12.5
Steak Sandwich - 200 g Sirloin , Turkish bread , caramelized onion jam, rocket, horse radish mascarpone , garlic aïoli $22

Garlic Bread $7.50
- With house made confit garlic butter
Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
Lambs Fry and Bacon (GF) $18.50
- Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
Caesar Salad $15.50
- (GF available) Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional)(Add Chicken $4.00)
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw

Tacos 3 hard tacos/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans
Cheese
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Beef Barbacoa-Marinated in Pepe's authentic smoked chipotle adobo sauce, braised slowly overnight, then shredded
Jalapenos
Guacamole $2.00
Black or Pinto Beans
Lettuce
MEAT QUESADILLA $7.90

- + Eggs or Hash $21.50
Gangsta $22.50
- Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
Museli w/ Fresh Fruit. berries & yoghurt $11.00
-Tomato, mushies, avo, spinach $4.50 each
Eggs on Toast $10.50
GF=Gluten Free
● Shroom Room Shrooms $17.50
- Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli

Chinese vegetables with garlic $14.50
Malaysian-style fried rice (chicken, beef or pork) $15.50
Chicken, pork or steak fried vegetables in oyster sauce $15.50
Seafood, lamb, meat $4.00/each
Seafood chew kua teaw $16.00
- stir-fried rice noodles and vegetables with fresh squid, scallops, shrimp and seafood salad with gravy
Chicken, beef or pork curry fried rice $15.00
Tofu shredded pork & vegetables soup (small/large) $8.50/$13.00
Egg or vegetable fried rice $12.00

Kumara Chips $3.00
Extras:
Extra Sauces 0.20¢
Middle Easter Platter $11.20
- Extra Falafel served with salad, dips with sliced pita bread & sauce
Cheese & Onion Sausage $2.00
Medium $9.50
Souvlaki $6.90
- 1 small souvlaki, 1 selected softdrink
Sesame Seeds 0.50¢

Sakura Bento $10.50
Nicy & Spicy $7.90
Salmon Nigiri $7.90
Prawn & Koroket $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Platter/big $45.00
Special Bento $10.50
Nicy & Spicy $7.90

tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
Sides $8 each
- Fries, Salad, Potatoes
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Seasonal Soup $16
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
French Onion Soup $16
- w/ Gouda Crouton
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce

Vegetable pakoras with chutney $15.50
Pigeon Bay $26.00
- Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
Add salmon $8.00
Matched with a 12 oz Cassels Best Bitter $25.00
Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum