The Mustard Kitchen in Waikato Menu

Nearby Sample Menus

CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
CHEESE $10.00
- beef, cheese, mustard, ketchup
3 OR 4 THIGHS PER BASKET $13.00
- plain
NUGGETS + FRIES $7.00
FRIES $4.00 /$8.00
- regular/loaded
DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
HOKI + FRIES $7.00

Steak Open Sandwich (GF) $12
- Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
Chicken $6
Bacon and Banana Pancakes $12
- Four fluffy pancakes with bacon, banana and maple syrup, served with whipped cream
Eggs $3
Fish and Chips (GF)(DF) $19
- Monteith’s golden battered fresh fish served on fries and salad w/ tartare
-Add Fries $3
Chicken Wrap $12
- Roast chicken served with brie, salad greens and aioli, all encased in a lightly warmed tortilla
-Classic $16

Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Breads & Dips $12.5
- A Selection Of Homemade Dips With Toasted Breads

Samosa $5.99
- tasty pasty purses with spicy pea and potato filling, served with a spicy, sweet and sour tamarind sauce
Mixed Seasonal Vegetables $5.00
Vindaloo (spicy) $14.99
- traditional Goan dish prepared with vinegar, chillies and spices
Mutter Paneer (vegetarian) $14
- paneer pieces with peas, prepared in a mildly spiced, creamy sauce
Tikka Masala $14.99
- marinated in yogurt and delicate spices, cooked on skewers in a traditional tandoor
Prawn Masala (spicy) $16.99
- prepared in a rich, spicy and aromatic tomato based sauce with capsicum, onion and herbs
Seekh Kebab $10.99
- spiced, minced lamb shaped onto skewers and cooked in our tandoor, served with a spicy, sweet and sour tamarind sauce
Prawn Malabari $16.99
- creamy coconut based curry with garlic, ginger, capsicum, turmeric and chilli

Old-style chips (Jumbo) $9.50
Old-style chips (Large) $6.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Potato Salad (Regular) $4.50
Corn on the Cob (Regular) $4.50
Quarter Chicken $8.90
- Small fraction, big reaction.
Feta $1.50
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.

Available from 10am - 3pm
-Seasonal vegetables / Side Salad / Mash Potato $5.00
Shrimp Cocktail
Seafood Basket $15.00
- Battered fish, crumbed mussels, squid rings, tempura prawns & chips
Tandoori Chicken $22.00
- Tandoori coated chicken, cranberry sauce, camembert & smoked bacon bits topped with rocket
Egg Benedict $17.00
- With spinach & bacon or smoked salmon topped with a fresh hollandaise
●Dessert
Seafood Chowder $15.00
- Thick & creamy with chunks of fresh seafood, vegetables & garlic bread

Sausage $ 1.80
Hash Brown $ 1.50
Spring Curry $ 3.00
Wedges Works $ 3.00
Prawns $ 2.00
Pineapple Fritter $ 2.00
Kid’s Burger $ 4.50
Hot Dogs $ 2.50

Open chicken sandwich $17.50
- Grilled chicken and brie with salad, green tomato relish and garlic ciabatta
Kid´s platter $7.50
- Chicken nuggets, fries, raisins, ham and cheese
Beef & bacon burger $18.50
- Nz beef pattie, streaky bacon and a chipotle relish with salad greens and fries
B.L.T & fries $15.50
- Bacon, lettuce and tomato on toasted ciabatta, with fries
Battered fish $17.00
- Battered fillets of gurnard with fries & garden salad
Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
Eggs benedict $16.50
- Poached eggs, bacon and spinach on toasted ciabatta with hollandaise sauce
Bacon & eggs $13.00
- Streaky bacon, eggs and toast

Toast $3.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Smoked chicken & salad $17.00
- avocado feta hazelnuts cranberry & pear salsa
Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
Corn & coriander fritters $16.00
- sour cream red pepper salsa spinach
Bacon $5.00
- (gf) Gluten Free / (gfb) Gluten Free with GF Bread / (vg) Vegan
Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)

ICE-CREAM(VANILLA) $4.00
BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
ONION BHAJI $6.00
- Julienne cut onion dipped in spiced chickpeas flour then deep fried
CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices
BHUNA GOSHT $17.50
- Diced lamb cooked in special spices, herbs, onion and tomatoes in thick gravy
VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor

-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
-served with poached rhubarb $17
Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
-Smoked potato mash $8
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Hot Smoked Salmon Salad $24
- With crisp baby cos, bagel chips, asparagus, radish, peppered cream cheese and ranch dressing

The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Kumara Fries $10.00
- With aioli
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Fries $7.00
- With tomato sauce
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce

Spiced Seafood Broth $29.00
- Smoked Kahawai and clams alongside soba noodles, herbs and crispy shallots in a spiced broth
Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Zealong Black Tea Chocolate $16.00
- Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Zealong Pure Macaron $14.00
- Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream

Hamburger $7.00
Egg $8.50
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Chicken nuggets $0.80
Mussels $1.50
2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Pineapple fritter $1.20
Potato fritter $1.40

Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Smoked salmon bagel with capers, cream cheese and fresh tomato $18
The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
Kumara chips $7
- with tomato sauce
Breakfast and French Pastries N/A
- Available daily from 9AM
Beer battered or pan fried fish of the day POD

The Mustard Kitchen