The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

  • Eggs Benedict (GF) $21
    • Poached eggs and toast
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Oaty pancakes $21
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • -With streaky bacon and hollandaise sauce for $21
  • -And you can add an egg! $24
  • Fish of the Day POA
    • Always fresh. Always delicious! Check our specials board for details
  • -Seafood $23.00
  • Oyster Sauce $17.00
  • Yum Tofu and Peanut Sauce $17.00
    • (chef Special)
  • Fish Fillet in Green Curry with veges $20.00
  • Yum Num Tok $18.00
    • (Thai spicy salad with meat pieces and Thai herb) Chicken, beef or pork
  • Combination (3ea: money tags, spring rolls, prawn twisters, curry puff, wonton, and stick satays) $25.00
  • Fried Rice $17.00
    • chicken, beef or pork with veges
  • All spicy salad dishes cooked with fresh herbs, chilli and lime juice
  • Jam Raps $2.20
  • Sliced Steak Tomatoes on Rice $11.50
  • Cashew Nuts $4.00
  • Pineapple $2.50
  • Chicken Chow Mein $10.00
  • Double Chocolate Donuts $2.20
  • Roast Pork Fried Rice $10.50
  • Prawn Fried Rice $11.50
  • 5 Fish Bites $3.00
  • Chicken $5.20
  • Cheese $4.20
  • Steak $ 5.20
  • Scoop chips $1.70
  • Double Meat $4. 20
  • 6 chicken Nuggets $4.20
  • Bacon Corn Pattie $2.20
  • Chips $2.70
  • Croquette $2.50
    • beef, chicken
  • Flounder $5.00
  • Bacon $4.20
  • Fish Bites (3) $2.20
  • Beetroot $4.00
  • Groper $6.00
  • Crab Stick (2) $1.80
  • Garlic Naan $4.00
  • Tandoori Prawns $16.00
    • Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
  • Papadum $1.00
  • Paneer Naan (homemade cheese) $5.00
  • Fish Tikka (5 pieces) $16.00
    • Ling Fish marinated in spices, skewered with onions, capsicum & tomatoes baked in the tandoor
  • Korma $14.00
    • The Moguls created this dish cooked in a creamy sauce & spices garnished with raisins and almonds
  • Anari Kebab (5 pieces) $16.00
    • Chunky lamb marinated overnight in spices, ginger & cooked in the tandoor to give its earthy aroma
  • Dal - black or yellow lentils $13.00
    • Chopped onions, ginger, garlic and spices fried and then added to the boiled lentils
  • Vegetarian no meat $5.30
  • Bacon $4.70
  • Cod Fillets $3.30
  • Chicken Nuggets 6 for $3.30
  • Sausage battered $2.00
  • Hawaiian $3.30
  • Chicken $5.00
  • Plain $3.80
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • ●-MAIN
  • Beetroot Dip $11.50
    • Mixture of beetroot, strained yoghurt, garlic and herbs - served with pita bread
  • Chips (GF) $6.00
  • Eggplant Kebab / Falafel Kebab $13.00
  • GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
  • Garlic Bread $4.00
  • All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
  • Apple Crumble $10.00
    • Tapped with ice- cream & Cream
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Gourmet Flat Bread $10.00
    • Topped with olives, Cheese, Basil, Peppers & Red onion
  • Omelette $10.00
    • Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Paltter $40.00
    • 6 x Fish Bites, Samosas, Spring Rolls, Chicken Nuggets, Squid Rings & Chips
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • sausage, Egg & Chips $15.00
    • Two Sausages, Chips, Eggs with lashings of Gravy
  • Egg / Cheese / Pineapple / Onion / Tomato / Beetroot / Chow / Fish $4.60
  • Fish $4.80
  • Lemon Chicken $11.00
  • Mini Donuts 1/2 Doz $2.90
  • Mushroom/ Tomato $5.20
  • Chocolates Donut $2.00
  • Vegetarian $5.50
    • Tomato. Egg, Cheese. Pineapple & Beetroot
  • Mussels Fresh Fried 1 Doz $13.50
  • Sausages . $2.10
  • Pork Foo Young $12.50
  • 1/4 Chicken and Chips $6.70
  • Prawn Mushroom Chow Mein $17.00
  • Prawn Mushroom on Fried Rice $17.00
  • Chicken Wing $2.00
  • Chicken Fried Rice $11.50
  • Vegetarian Seasonal Veggies $12.00
  • Salt Flavored Chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles.
  • Handmade Taiwanese Style Meatballs Soup $5.50
  • Egg Fried Rice with Shrimps $9.00
  • (Bah Geng) Pork Thick Soup $7.00
    • A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
  • Handmade White Radish Cake $5.00
  • Thick Cut Toast w/ Peanut Butter $4.80
  • -Pearls
  • Vegetarian Minced Tofu Rice $6.50
  • Beetroot N/A
  • Wheat N/A
  • Cheesy Garlic Toasties N/A
  • BBQ N/A
  • Italian B.M.T N/A
  • Egg and Cheese N/A
  • Apple Slices N/A
  • Hot Chilli N/A
  • Portobello mushrooms with hollandaise
  • Bigi $14.00
  • Midi $10.00
  • Roast lamb with apple and mint jelly
  • Butti $8.00
  • Steak and mushroom with horseradish sauce
  • Bratwurst sausage with onion marmalade
  • Ham off the bone and cheese with whole grain mustard
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
  • Lamb Bursa $17 Single/$26 Double
    • P.K. diced and marinated lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Persian Combination $35 Double
    • Adana, chicken and beef shish served on a bed of rice accompanied by a seasonal salad and sauces
  • Halva $3.50
    • Traditional Persian sweet
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand