Address
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Nook in Christchurch City Menu
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ENTREE-
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
MAIN-
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Classic Green Curry $18.00
- With rice
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Tom-Yum Soup $18.00
- With rice
DESSERTS-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Nearby Sample Menus
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Chipotle hollandaise $5.50
- Daily soup served with bread $12.00
- Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
- Avocado $3.50
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Fresh range eggs $1.50 each
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
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Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
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Eggs your way $10.00
- Poached or scrambled free range eggs served on toasted bread
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Spicy Pork Belly & Smashed Avocado $21.00
- Served w green salad on toasted sourdough bread
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Baked Beans $16.00
- Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
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Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
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Eggs Benedict $21.00
- Poached free-range eggs and lemon hollandaise sauce served w smoked salmon and sauteed spinach on pesto hash
- -Prawns, Scallop, or Squid $20.00
- -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
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Special Crispy Chicken $22.00
- Deep fried chicken, then cooked in special combine sauce with onion, carrot, capsicum, and pineapple and cashew nuts.
- Yellow Curry $12.00
- Panang Curry $12.00
- -Prawns, Scallop, or Squid $20.00
- Spring Rolls (6 pcs) $10.00
- Stir-fry Mixed Vegetable $12.00
- Beef with Black Bean Sauce on Rice $10.00
- Crispy Roast Pork on Rice $10.00
- Spicy Chicken Kidney $8.00
- Pan Fried Dumpling $5.00
- Mini Steamed Bun $3.80
- Combination Fried Noodle $10.00
- Cucumber With Garlic $6.00
- Beef Brisket Noodle Soup $10.00
- Ham, Emmental, tomato omelette $16.50
- -with bacon $18.50
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- Salmon, fresh herbs and sour cream omelette $18.50
- - with bacon $15.50
- Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
- Classic avocado & tomato on grainy toast with fresh lemon $11.00
- Freshly Baked Quiche $4.00
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STEAK’n’FRIES $17.50
- Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
- Homemade Pies $4.00
- Basket of Fries $4.80
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Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
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B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
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SHRIMP COCKTAIL $7.30
- Combination of prawns and surimi In seafood cocktail sauce
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FILLED WRAP $12.90
- Your choice of Chicken & Bacon, or Vegetarian, served with chips and salad
- - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
- - Basil pesto and mozzarella
- Side of seasonal vegetables $6.00
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The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
- bacon $6.00
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Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
- - beef, grilled onions, cheese, rocket
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Curry and a Pint $25.00
- Chef’s latest creation served on rice with a poppadom, cucumber and yoghurt raita
- Eggs & Toast $9
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Pancakes $15
- Bacon & Maple, Berries & Cream
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Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
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Toasted Sammy $5.50
- 2 Fillings. Extras 50c
-
Creamy Mushrooms $15
- w/ Spinach & Relish
- Eggs & Toast w/ Bacon $14
-
Mince on Toast $11
- Well in a Bowl… Beside Toast…
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Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
- BATTERED SCALLOPS 1 DOZ $18.00
- KUMARA CHIPS $4.60
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SEAFOOD $11.99
- prawns mussels crab sticks scallops squid fish bites & tartar sauce
- CURRY ROLL $2.60
- SQUID RINGS 5 FOR $3.50
- SINGAPORE FRIED NOODLES NASI GORENG $9.80
- MINI DONUTS 5 FOR $2.20
- STEAK OR BACON
- HAMBBURGER + CHIPS $14.50
- CHICKEN BBURGER + CHIPS $14.50
- CHICKEN NUGGETS+ CHIPS $11.00
- NACHOS $12.50
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SEAFOOD BASKET $12.50
- served with tartare sauce
- MINI HOTDOGS+ CHIPS $11.00
- HOT CHIPS $5.00
- WEDGES $11.00
- Vegetarian Tom Yum $10.90
- *** Additional of $2.00 for all Seafood meals ***
- Tom Yum Kha Gai (Chicken with coconut milk) $11.90
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
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Gang Ka-ree Gai $14.90
- Yellow curry with chicken and vegetables, served with rice
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Pad Krathium Rad Kao - $12.90
- Stir fried meat with garlic with rice [no vegetables]
- Ginger with meat and vegetables with rice $12.90
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Chicken satays $9.90
- 4 marinated kebab sticks topped with peanut sauce
- Tom Yum Goong (Prawn) $10.00 / $30.00
- Thai Spring Rolls (5) Vegetarian $7.00
- Ginger Vegetables $15.00
- Beef Vegetables & Peanut Sauce $18.00
- Pork Fried Rice & Vegetables $16.00
- Stir fried Garlic & Pepper Chicken $18.00
- Satay Sticks (4) & Peanut Sauce $9.00
- Prawn Fried Rice & Vegetables $20.00
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Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
- Garlic Bread $6
- Beer Battered Blue Cod $28
- Sage & Confit Garlic Chicken Breast $28.5
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Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
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Beer Battered Fish & Chips $13.5
- with tartare & chopped salad
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Curry of the Day $13.5
- with steamed jasmine rice
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Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
- Family steak & mushroom pie $14.20
- Quiche lorriane $17.50
- Steak, curry & rice pie $5.30
- Family steak & cheese pie $14.20
- Mince pie $4.90
- Savoury muffins $3.80
- Potato top savouries $2.60
- Family salmon & cream cheese quiche $18.90
- Steam rice $3.00
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Thai Curry Puffs (4) $8.50
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
- Tom Kah N/A
The Nook
Phone
033774627
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian
Features
Takeaway , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Serves Alcohol , Child-friendly
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Asian Menus
- Christchurch City Asian Fusion Menus
- Christchurch City Breakfast Menus
- Christchurch City Cafe Food Menus
- Christchurch City Diner Menus
- Christchurch City Thai Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Breakfast Menus
- Canterbury Cafe Food Menus
- Canterbury Diner Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus