The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

  • PLAIN RICE $3.50
    • Steamed Basmati Rice.
  • BUTTER CHICKEN $10.50
    • Boneless Chicken Half Cooked in Tandoor, Finished with Tomato Cream Butter Sauce and A Touch of Fenugreek
  • GOA FISH MALABARI $10.50
    • A Classic Goan Speciality. Gurnard Fish Cooked With Ginger, Garlic, Vinegar, Green Capsicum, A selection Of Spices And With A Splash Of Cream.
  • MALAI KOFTA $9.99
    • Potato And Cottage Cheese Dumplings Mixed With Cashew Nut Raisins, Simmered In Base Cashew Nut Gravy.
  • CHICKEN TIKA $15.00
    • Chicken Marinated in Spices and Yogurt then cooked in Tandoor. Five pieces per portion
  • TANDOORI ROTI $3.00
    • Wholemeal Bread Cooked In Tandoor.
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
  • GARLIC NAAN $4.00
    • Plain Flour Flat Bread Sprinkled With Crushed Garlic
  • Steak Fried Rice $10.00
  • Roast Pork With Tomato On Fried Rice $10.50
  • Steak With Pineapple On Fried Rice $10.50
  • Wontons with Sweet & Sour Sauce (7) $4.50 (14) $ 8.50
  • Prawn Fried Rice $13.00
  • Slice Pork Fried Rice $10.00
  • Singapore Fried Rice Noodle $12.00
  • Roast Pork Fried Rice $10.00
  • Whitebait Pattie/Paua Pattie $3.50
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Chicken Nuggets (1/2 dozen) $4.70
  • Corn and Bacon Pattie $2.00
  • Red Snaper $5.00
  • Battered Mushrooms (1/2 dozen) $4.70
  • Special Meal $13.50
    • 1 chips, 2 fish, 1 onion sausage, 1 donut, 3 potato fritters
  • Akaroa Cod $5.00
  • Hawaiian $5.50
  • Extras $1.70
  • Corn Nuggets each $0.70
  • Steak $5.20
  • Corn Nuggets for 6 $4.00
  • Fish $4.50
  • Chocolate explosion Doughnut each $3.10
  • Spicy wedges one scoop $3.00
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • B.L.T. $12.90
    • Bacon, lettuce & tomato in wholesome focaccia bread served with fries
  • Tea-Coffee $3.00
  • Basket of wedges $6.20
  • CHICKEN CORDON BLEU $17.50
    • Served with garden salad and fries
  • Seafood Basket & Fries $10.50
  • Bakery Items $2.50
    • Muffins
  • Toasted panini $13.50
    • filled with chicken & capsicum in stay sauce served with garden salad
  • Double $12.50
  • Double $12.50
  • Lamb
  • Single $10.50
  • Double $13.00
  • Chicken, Pork, Beef pattie
  • Childrens Souvlaki
  • Single $7.30
  • Bruschetta $14.90
    • Tomatoes, roasted garlic, basil pesto, feta cheese and balsamic vinegar
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Classic Caesar Salad $15.50
    • Cos lettuce, croutons, bacon, a poached egg, parmesan and Caesar dressing
  • Classic American Pancakes $10.90
    • Served with maple syrup and cream
  • Soup of the Day P.O.A
    • Served with warm bread
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Crispy Calamari Salad $19.50
    • Tender pieces of squid in a crispy salt and pepper coating. Served with Asian Noodle salad
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • FAMOUS FRITTERS $21.50
    • our legendary sundried tomato, sweet corn and kumara fritters on a pine nut and leaf salad, with smoked salmon. Yeah there are other spectacular goodies in the salad but I can’t be telling ya everything or there will be no surprise.
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • FLATBREAD $12.90
    • Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
  • Kebab Skewer $5.00
  • Beef Kebab $15.50
  • Kofta minced beef $8.00/$11.00/$14.00
  • KoftanKebab $15.50
  • French Fries $3.50
  • Open Souvlaki $15.00
    • your choice of meat served on a flat pita bread and a bed of salad to take away
  • Turkish Delight each $0.80
  • Falafel Salad $13.50
    • Served with hummus, tabouli, Egyptian salad, pita bread, falafel and our special dressing in a plastic box
  • Tofu with preserved Egg $8.00
  • Meat with pickled cabbage Hot Pot $14.00
  • Stir-fry Beef with Vegetables $14.00
  • Spicy diced Chicken with Peanuts $14.00
  • Stir Fried Lettuce $14.00
  • Chef's Fried Beef Steak $14.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Chicken and Corn Soup Sml $5.00/Lge $15.00
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • French Toast Bacon & Banana $16.50
    • served with crispy bacon, banana & maple syrup
  • The Creamy Goat $12.50
    • tomato, olive oil and a mild goat cheese piled on our whole-grain sour dough bread
  • Greens On Toast $12.50
    • a forest of greens over a bed of avocado, miso & our sour dough whole-grain bread
  • All Breads & Bagels Are Baked On-Site With Sour Dough All Eggs Used At Opawa Café Are Free-Range And Sourced Locally.
  • Bagel $9.00
    • toasted Bagel with butter and spread (marmalade, jam or honey)
  • Eggs Your-Style With Bacon $15.50
    • two eggs with bacon on sour dough bread
  • Filo Of The Day $14.50
    • served with a side salad of your choice
  • Works Burger $10.00
    • Meat Pattie , Bacon , Mushroom , Pineapple , Egg , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce.
  • Beer Battered Hoki $5.00
  • Jam Wraps $2.60
  • Crumbed Mussels $1.00
  • Hash Browns $1.00
  • 1 Scoop Spicy Wedges $4.50
  • 1 Scoop Chips $2.90
  • Squid Rings $0.90
  • Cucumber N/A
  • Pork Riblet N/A
  • Subway Seafood Sensation N/A
  • Steak, Egg and Cheese N/A
  • Veggie Patty N/A
  • Pickles N/A
  • Tuna N/A
  • Herb & Garlic Toasties N/A
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Tom Yum Gai (Chicken) $10.90
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • Tom Yum Po-Tak (Seafood) $12.90
  • Thai Spring Rolls $8.90
    • 8mini rolb homemade - vegetarian spring roll
  • Garlic with meat and vegetables with rice $12.90
  • Oyster sauce $12.90
    • with meat and vegetables with rice
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand