The Nook in Christchurch City Menu

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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Classic Green Curry $18.00
- With rice
Tom-Yum Soup $18.00
- With rice

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

Cajan Chicken
Crab Stick $1.80
Chicken Nuggets $0.80
Fish $2.60
Blue Cod $6.50
Corn Patties $2.00
Pacific Oysters $1.40
Cheese Onion Patties $2.00

Lambs Fry $23.00
- Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
Three Cows Whopper Steak Burger $24.50
- Toasted sesame bun filled with salad greens, tomato, bacon, egg, hash brown, mushroom & ribeye. Finished off with aioli and beetroot pesto and fries and battered onion rings and Tommy sauce. I think there were 2 many ads in that...
Famous Fritters $18.50
- Kumara, sundried tomato & sweet corn fritters layered on a gourmet salad with streaky bacon in between and finished with sweet corn sour cream.
Chocolate Overload $11.00
- A rich moist chocolate cake cooked to perfection smothered in baileys sauce, white chocolate ice-cream, chocolate shavings (told ya it was choc madness!) and a trio of berries with a blob of scented cream.
Stuffed Chicken $30.50
- The plumpest chicken breast stuffed with pistachio, baby spinach and brie wrapped up in streaky bacon, oven roasted and plonked upon a warm honey mustard potato salad. With sauté greens and finished off with a cranberry salsa & sweet potato crisps.
Pork Belly $31.80
- Twice roasted belly, marinated in hoisin and 5spice. Comes with potatoes, honey kumara rounds, add some chargrilled bokchoi and finished with a ginger & mango chutney and a hint of jus. Now the chefs pile this high, so I hope it's earthquake proof!
Pasta of the day $17.50
- What you get depends on the chef's mood and whichever way the wind’s blowing. Please ask the wait staff for today’s yummy concoction. It could have seafood or any other delectable things in it.
Vanilla Rice Pudding $11.00
- Now you locals have nagged me to put this back on, you better order it. This is vanilla bean flavoured and rich and creamy. Served with caramelised banana, berry compote and ice-cream.

ASSAGGIO $56.00
- a tasting from the deli prosciutto, salami, cheese, marinated vegetables & olives
CARCIOFI $19.00
- artichokes, gorgonzola, mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
ROSSA $18.00
- tomato, mozzarella
SICILIANA $20.00
- tomato, spicy salami, onions, olives, mozzarella
CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
ROMANA $19.00
- tomato, anchovies, oregano, mozzarella
TAGINE $28.00
- morocan style braised meat with couscous, salad, yoghurt & relish(see blackboard)

Extras $1.00
Spring Roll $2.60
Blue Cod $6.80
Plaln $3.50
Jam Rap Explosion $3.80
lvi eat Pattie $2.20
Cheese $4.20
1 Scoop chips $2.40

Plain Egg Foo Young
Fried Oysters 1 Doz. $6.40
Crispy Skin Chicken
Crispy Skin Chicken
Ginger Beef
1/4 Chicken & Chips $6.00
Sliced Pork with Season Vegetables
Chicken Mushrooms Chow Mein $12.20

Bami Goreng (Noodles) $11.00
Sweet and Sour Chicken $12.00
Curry Roll $2.80
Pineapple $4.00
Vegetarian Fried Rice $10.00
Chicken Fried Rice $10.00
Kumara Chips (Large Bag) $8.00
Black Bean Chicken $12.00

Chips $2.40
Chicken Nuggets 6 for $3.30
Vegetarian no meat $5.30
Steak ribeye $7.80
Hot Dog $2.00
Spring Roll $2.80
Sweet Chilli Chicken $10.00
Bacon & Eggs $9.50

Hot Smoked Lamb Fillet and Salad $19.50
- Carved over warm gourmet potatoes, garlic aioli, topped with salad greens and spiced plum sauce
Tasty Toasties from $7.50
- Your choice of bread loaded with your favourite fillings
Rak's Pork Ribs $24.90
- Rubbed in our own spices the slow cooked in our charsiu sauce
Mussels $16.50
- Cooked in coconut, lemon grass and coriander broth with toasted bread
Thai Prawns (Entree / Main) $16.90 / $22.90
- Succulent tiger prawn tossed in a Thai curry sauce on a bed of rice
Banana Split $10.50
- Banana, ice cream, chopped nuts and a choice of chocolate OR caramel sauce
Ice Cream Sundae $8.50
- With your choice of chocolate OR caramel OR berry sauce
Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:

Chicken Pattie $4.00
Sweet & Sour Pork $11.00
Cheese and Onion Paftie
Prawn Fried Rice $12.00
Mixed Vegetable Chow Mein $10.00
Sausage
Pork Curry on Rice $9.50
1/2 Dozen Wontons $3.50

Potato Fritter $0.80
Sweet & Sour Fish $11.00
Chicken Pineapple on Rice $10.50
Chicken Mushroom on Rice $10.50
Chocolate Donut $2.00
Double Meat $4.30
Fried Wontons 1/2 doz $4.50
Meat Pattie $2.20

-Pearls
-Green Beans
Signature Giant Fried Chicken Cutlet $8.50
- It’s almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
deep Fried Kumara Chips with Plum Powder $4.80
Pork Pot Sticker/ 6 pieces $6.00
Taiwanese Braised Pork Belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan .Soft, tender, scrumptious fatty pork belly steeped in a savoury and flavourful sauce, and served on top of hot rice.
Shredded Celery, Carrot Beancurd Salad $5.00
Deep Fried Squid $5.00

Omakase sashimi $18.00
- Assorted sashimi selected by the chef
Oyster Sashimi Market Price
Salmon $35.00
Sura Salad $15.00
- Fresh tofu with salad & sura special dressing
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
Beef sirloin 120g/ Chicken 120g $26.00
Aonori Chips $10.00
- Fried PotatoChips and Battered hoki with seasalt and dried seaweed
Prawn Tempura $20.00
- 5pc Prawn Tempura

DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
NORI WRAP
- Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
SUN BURGER
- A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
ANTIPASTO PLATTER
- An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
HALLOUMI BURGER
- Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
NACHOS
- Refrito beans served with melted cheddar, salsa and organic sour cream on corn chips with a seasonal salad garnish. Gluten-free. Vegan option – vegan cheese and vegan aioli are available.

Pancake Stack with maple $16.00
• Oven roasted vegetables, brie, chutney
Bacon and egg focaccia $11.50
Corn Fritters $18.00
- With free farm bacon sour cream, sweet chilli jam, and parmesan
Choose one of...
Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
Eggs Benedict $17.50
Vegetarian Delight $16.50

Enchiladas $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano
Sopa Azteca $12.50
- Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Filete a Ia tampiquena $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice of chicken or beef
Ensalada de Camaron (Prawn Salad) $17.50
- Delicately grilled prawns on a bed of green salad with our unique salad dressing
Nachos $16.50
- With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
Queso Fundido $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom or bacon & mushroom. Served for two people or more

The Nook

Canterbury > Christchurch City > The Nook

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033774627

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

Features

Takeaway , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Serves Alcohol , Child-friendly

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The Nook in Christchurch City Menu

Nearby Sample Menus

The Nook

Canterbury > Christchurch City > The Nook

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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