The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

Little Saigon Restaurant (sample menu)
  • Pork ribs - BBQ sauce. $18.00
  • Chicken with Fried Rice S $13.00 / L $24.00
  • Fish Fillet with Special Sauce
  • Fried Mixed Vegetable S $14.00 / L $24.00
  • Beef Fried Rice Noodle S $13.00 / L $24.00
  • (Minimum 8 People) $28.00 Per Person
  • Chicken with Curry (as Or Vegetables) S $17.50 / L $30.00
  • S=small / L= Large
Islington Fish and Chips (sample menu)
  • Tomato $4.30
  • A quarter $5.00
  • Half $10.00
  • Bacon $4.80
  • Bacon $1.30
  • Sole-Battered $4.50
  • Hawaiian $5.80
  • Fish Bile $0.90
Abalone Thai Restaurant (sample menu)
  • Served with Thai Jasmine Rice. N/A
  • Chicken, Pork or Beef $16.00
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Chu chee Pia $19.00
    • Deep fried fillet of fish with thick red Thai curry sauce.
  • Kao Pad (Fried Rice) N/A
    • Thai style fried rice with egg and mixed vegetables
  • Wild Venison (Tender loin -organic) $25.00
  • Tom Yum Talay $15.00
    • Fresh lemon juice wit mixed seafood and smooth chicken stock combined with a galangal ,lemongrass, and Thai herbs
  • Wild Pork (Strip-loin organic) $25.00
Majors Takeaways Fish and Chip Burger (sample menu)
  • Fish Nuggets $0.70
  • Crumbed Fish $4.80
  • Chicken Nuggets 1/2 doz. $4.20 / 1 doz. $8.40
  • Steak & Egg $4.30
  • Sausages / Veges Patties $2.00
  • Chicken Patties $2.60
  • Double Meat / Chicken $4.40
  • -Bacon / Steak $1.10
McDonald's Kaiapoi (sample menu)
  • NYC Benedict Bagel n/a
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel
  • Cheeseburger n/a
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun
  • Soft Serve Cone n/a
    • Keep it simple. Our signature Soft Serve, layered on a crunchy cone
  • Georgie Pie Bacon 'N' Egg n/a
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
  • The Clubhouse Angus n/a
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus
  • Chicken McWrap® Caesar - Crispy n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
  • Loaded Fries Sweet Chilli & Sour Cream n/a
    • Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce
  • Mayonnaise n/a
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal
Merrin Street Brewery Bar (sample menu)
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • ● Burgers $25.90
  • On a fresh warmed toasted bun, served with golden fries
  • - Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • Ribs $9.00
  • ​Angus Beef Fillet $38.50
    • Angus Fillet, dauphinoise potatoes, roasted field mushroom, grilled cherry tomatoes, red wine jus
  • Smoked salmon $7.00
Sabry's Souvlaki (sample menu)
  • Large $10.90
  • Sauce $0.50
  • Small $8.00
  • Triple $13.50
  • Feta Cheese $2.00
  • Large $10.90
  • Small $8.00
  • Deluxe $17.00
    • Your choice of meat or falafel with grilled capsicum, onion, mushroom, served on flat pita bread with our signature sauce sprinkled with mozzarella cheese in a pizza box.
Burger King, Addington (sample menu)
  • CHEESEBURGER
    • Our Cheeseburger Kids Meal is a signature fire-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHEESEBURGER STUNNER MEAL $5.00
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • SIDE SALAD
    • If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
  • FRIES
    • More delicious than ever, our signature piping hot salted fries are golden on the outside and fluffy on the inside.
  • PERI PERI TENDERCRISP
    • Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
Little Brown Jug (sample menu)
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • Beef & Vegetable Stew $10.00
    • Chunks of rich Beef & hearty Vegetables
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Venison Shank $18.00
    • In a Red Wine & Plum jus with Mash & Peas
  • Creamy Chicken $24.00
    • Chicken,Cream, Cheese, Pesto & Cashew Nuts
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Seafood Basket $12.00
    • 3 x Calamari Rings, Fish Bites, 4 x Salt & Pepper Squid bites with Fries
Thorrington Fish Supply (sample menu)
  • Steak Curry on Rice $9.50
  • Thorrington Chow Mein $12.00
  • Fried Wontons 1/2 doz $4.50
  • Steak Foo Young Egg $11.00
  • Chocolate Explosion Donut $3.00
  • Steak with Oyster Sauce $12.00
  • Hot Dog $2.20
  • Pottle Fried Rice $5.00
Beat Street Cafe (sample menu)
  • Salmon $5.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Avocado $3.00
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Tomatoes $3.00
  • Hash $4.50
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • 7am - 2pm / 7 days a week
Sun Ning Chinese Takeaways (sample menu)
  • Prawn Mushroom on Fried Rice $17.00
  • Pineapple Fritter $2.00
  • Sweet and Sour Pork $16.00
  • Plain $3.70
  • SET MENU 1 - FOR 4 TO 5 PEOPLE $47.00
    • Wontons with Sweet & Sour Sauce Chicken with Seasonal Vegetables Steak with Black Bean Sauce Pork Fried Rice
  • Vegetarian Fried Rice $11.00
  • Steak . $6.00
  • Pork Mushroom on Fried Rice. $12.50
Gin's Takeaways (sample menu)
  • FRIED RiCE $6.50
  • Potato Fritters 3 for $2.00
  • MUSHR0OMS $2.80
  • STEAK TOMATOES ON RICE $10.50
  • STEAK BLACK BEAN SAUCE $11.50
  • STEAK FRIED NOODLES $10.00
  • Beetroot $3.80
  • COMBINATION CHOW MEIN $12.00
Food Stop on Gasson (sample menu)
  • Hot Chips $2.50
  • Raspberry Muffin $2.50
  • Fish $3.00
  • Pies $4.00
  • Mince & Cheese
  • Steak
  • Chicken Drumstick $2.50
  • Ham & Mustard $4.00
Persian Kitchen (sample menu)
  • Beef Bursa $16 Single/$25 Double
    • P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • Mixed Plate Dessert $18.00
    • Chef's selection of the Persian desserts
  • Lamb Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled lamb served on a bed of rice, seasonal salad and sauces
  • Traditional House Bite $22.00
    • Ground Chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices, served on a bed of rice and trio of salads and sauces
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Adana Bursa $16 Single/$25 Double
    • Homemade ground lamb on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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