The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

Zab Thai Food Takeaway (sample menu)
  • Chicken Satays (4) $6.00
  • Fried Rice $8.50
  • Cashew Nut Stir-fry & Rice $8.50
  • Choices of chicken, beef, pork,or prawn $11.00
  • Sweet and Sour & Rice $8.50
  • Wontons (6) $5.00
  • Green Curry & Rice $8.50
  • Massamun Curry & Rice $8.50
Dragon Garden Chinese Restaurant (sample menu)
  • Fish Porridge $5.00
  • Duck Wings with Soy Sauce $8.00
  • Shrimp Dumpling $4.00
  • Roast Pork (hot) $10.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • B.B.Q.Pork Bun $3.50
  • Hokkien Fried Noodle $10.00
  • Steamed Bun $3.50
Redwood Fried Foods (sample menu)
  • Chips $2.40
  • Curry Rolls $2.50
  • Plain $3.50
  • Meat Patties $2.20
  • Potato Fritters $0.90
  • Chicken Nuggets dozen $8.00
  • Squid Rings dozen $10.00
  • Bacon & Corn Patties $2.20
Sai tandoor Indian takeaway (sample menu)
  • Mango Chicken $16.99
    • Succulent chicken cooked in our mouth watering fragrant mango sauce.
  • Paneer Makhani $15.99
    • Hom em ade cottage cheese cooked with garlic, tomatoes and onion into thick gravy.
  • Malai Kofta □ $15.99
    • Potatoes and hom em ade cottage cheese mixed with herbs, spices simmered with cream y sauce, garnished with almonds & sultana.
  • Plain Naan $2.99
  • Palak Paneer $15.99
    • Cottage cheese and spinach cooked with spicy gravy.
  • Chicken Vindaloo $16.99
  • Tandoori Chicken Half $12.00 Full $20.00
    • Chicken marinated overnight and traditionally cooked in tandoor.
  • Onion Salad $3.50
Abalone Thai Restaurant (sample menu)
  • Lamb ( Tender loin) $23.00
  • Kao Pad Kra Prow (Basil Fried Rice) N/A
    • Fried Rice with chilli, fresh basil leaf and vegetables
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Beef (Eye Fillet) $23.00
  • Prawns $19.00
  • Pad Krateum Prik Thai (Garlic and cracked Pepper) N/A
    • Thailand's version of the eer- popular garlic flavoured dish.
  • Thai Spring Rolls $7.50
    • Deep fried vegetable spring rolls, with sweet chili sauce
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
Topkapi Turkish Restaurant (sample menu)
  • Bulgari Shish (GF) $25.00
    • Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
  • Beef Kebab $12.50
  • Pita Bread $2.50
  • All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi
  • Zucchini Fritter Kebab $13.50
  • Zucchini Fritters $13.00
    • Zucchini fritters with homemade tomato sauce and minted garlic yoghurt dressings
  • Chicken Shish (GF) $23.00
    • Marinated cubed chicken cooked on the charcoal
  • Vegetarian Combination Iskander $31.00
    • Combination of hot and cold vegetarian dishes including carrot fritters, zucchini fritters, dolma, falafel and eggplant served with pita bread
Merrin Street Brewery Bar (sample menu)
  • Eggs Benedict
    • Bacon or smoked salmon or mushrooms on ciabatta bread with spinach, poached eggs and hollandaise sauce
  • - Beef, bacon, mushroom, hash brown, mozzarella
  • - Chicken Supremo - herb roasted chicken, mushrooms, feta, olives & sun ripened tomatoes
  • Skins $13.90
    • Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • ●Pasta
  • Spicy salami fettuccine $19.90
    • Spicy salami, olives and red onion bound in a rich Napoli sauce
  • Mini samosas spring rolls $6.00
Sabry's Souvlaki (sample menu)
  • Triple $13.50
  • Small $8.00
  • Falafel
  • Beef
  • Mixed
  • Sauce $0.50
  • Large $14.50
  • Large $10.90
The Preservatory Cafe Delicatessen (sample menu)
  • MORNING TEA B $8.00
    • club sandwich, mini sausage roll, mini muffin or mini scone
  • Selection of rolled sandwiches
  • Southwestern style BBQ meatballs
  • Honey mustard chilli glazed chicken kebab GF DF
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • EGGS ON TOAST (V) $9.50
  • HOMEMADE MUESLI(V) $9.50
    • berry compote & yoghurt
  • Sausages roll-classic beef and chutney in flaky pastry
Chilli Kiwi (sample menu)
  • Chicken, Beef or Pork $14.00
  • Steamed Rice
  • Prawn, Seafood or Combination $14.50
  • - Prawn, Seafood or Combination $16.00
  • Singapore Noodle Combination
  • All dishes come with vegetables and served on steamed rice
  • Prawn, Seafood or Combination $14.50
  • Green
New Wah Takeaways (sample menu)
  • Prawn Curried on Fried Rice $12.00
  • Combination Chow Mein $11.50
  • Roast Pork Chow Mein $10.50
  • Satay Sea Food $13.00
  • Pork Chow Mein $9.80
  • Cashew Nuts $3.60
  • Chicken / Steak $5.10
  • Soya Sauce Fried Rice $6.50
Quality Seafood (sample menu)
  • $29 Pack $29.00
    • 3 Fish, 2 Hot Dogs, 2 Sausages, 2 Meat Patties, 4 Potato Fritters, 6 Fish Bites, 2 Crab Sticks, 2 Chips, 1.5 L of Soft Drink
  • Chicken Patties / Paua Patties $2.40
  • $14 Pack $14.00
    • 2 Chicken Burgers, 2 Chicken Nuggets, 1 Fish, 1 Hot Dog, 1 Chips
  • Chicken Pack $9.00
    • 2 Chicken Burgers, 1/2 Chips
  • Donut / 3 Fish Bites $2.00
  • Cheese Pack $9.00
    • 2 Cheese Burgers, 1/2 Chips
  • Spring Rolls / Curry Rolls $2.50
  • Monster $7.00
Dine Divine Cafe & Restaurant (sample menu)
  • Lemon Parfait $14.00
    • Lemon Parfait, meringue, berry compote, candied lemon, moscato & berry sorbet
  • Duck $37.00
    • Duck a l'orange, kumara puree, glazed carrots, green beans, roasted hazelnuts
  • Fish & Chips $22.50
    • House battered fish of the day, hand cut chips, garden salad, tartare sauce
  • Chef's Salad $22.00
    • Grilled Free Range Chicken, Mixed Herb Salad, Pork Crackle, Lardons, Poached Egg, Garlic Croutons, House-Made Mayo
  • French Toast $19.00
    • Brioche, mixed berries, grilled banana, maple syrup
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Breads and Dips to Share $16.50
    • Selection of freshly baked breads (9 pieces), trio of house dips
  • House-Made Cheesecake $15.00
    • Staff will advise on today's cheesecake flavor served with our ice cream
Phuket Thai Restaurant (sample menu)
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Rice $2.00
  • Tom Yum Gai (Chicken) $10.90
  • Ginger with meat and vegetables with rice $12.90
  • Tofu/ Extra Vegetables $2.90
  • Tom Yum Kha Gai (Chicken with coconut milk) $11.90
  • Vegetarian Tom Yum $10.90
Sushi World (sample menu)
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • FRESH SALMON $1.40
    • raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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