The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

Under The Red Verandah (sample menu)
  • Oaty pancakes $21
  • Hot Pot $24
    • Slow cooked meaty dish of the day. Please ask wait person for more details.
  • Steak Sandwich $22
    • Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • -With berry compote and yoghurt for $21
  • Breads and Dips (GF) $15
    • House breads served with a trio of dips
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Phad Thai Restaurant (sample menu)
  • Fish Fillet in Green Curry with veges $20.00
  • Spicy Squid and Basil with veges, chilli $19.00
  • Spring Rolls $8.00
  • Fish Fillet and Ginger with veges $20.00
  • Yum $20.00
    • Prawn with veges
  • -Chicken, beef or pork $18.00
  • Prawn Fried Rice with veges $20.00
  • Curry Puff $8.00
Majors Takeaways Fish and Chip Burger (sample menu)
  • Steak & Egg $4.30
  • All burgers with onions and the choice of coleslaw or lettuce
  • Mussels 1/2 doz. $4.80 / 1 doz. $9.60
  • Crumbed Butterflied Prawn Tails $0.80 each
  • Sole Fillets (Crumbed) $5.00
  • Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
  • Paua Patties $3.20
  • Fried Mushroom / Sausage Nuggets $0.80
May's Thai (sample menu)
  • Chicken Satay (4) $11.00
    • Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
  • Num Tok $19.00
    • A Thai traditional dish, cooked with Chef selected vegetables, herbs & roasted ground rice - Beef or Pork
  • Black Tiger Prawns (7) $21.00
  • Crispy pork in Pahd Thai $20.00
  • Black Tiger Prawns (7) $21.00
  • Deep fried Tofu $9.00
  • Tom Yum Soup
    • Thai Spicy Soup, cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
  • Chicken, Beef or Pork $17.00
Red Bowl Chinese Restaurant. (sample menu)
  • Ants on the tree Vermicelli with Pork Mince $15.00
  • Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
  • Cumin lamb Lamb with Cumin $20.00
  • Landscape whole stuffed tofu Steamed Stuffed Bean Curd $18.00
  • -Cooked in 3 Styles $69.00
  • Salt and pepper squid Spicy Salted Squid Small $18.00 / Medium $26.00
  • Beef Mince And Egg Soup S $5.00 / M $18.00
  • Steamed Pork with Lotus Root Ball $20.00
Coppell Seafood (sample menu)
  • Bacon & Mushroom $3.50
  • Double Meat $4.50
  • Mushroom $4.00
  • 2 Hot Dogs
  • 4 Fish Bites
  • Pineapple $4.00
  • Kumera Chips $3.50
  • Egg $4.00
Topkapi Turkish Restaurant (sample menu)
  • Khoresht-e-Ghaimeh (Persian lamb stew) (GF) $21.00
    • Savoury mix of tender lamb cubes, yellow split peas, flavoured with rich tomato and tangy dried Persian limes
  • Chicken Kebab / Topkapi Beef Kebab $13.50
  • Bowl of Rice $5.00
  • Topkapi Iskander (Beef Kofteh) (GF) $21.00
    • Marinated beef kofteh cooked on the hot plate
  • Carrot Iskander $19.50
    • Traditional home made carrot fritters
  • Eggplant Iskander (GF) $19.50
    • Eggplant cooked with tomato and green pepper
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Carrot Fritter Kebab $12.50
Bower Fish Supply (sample menu)
  • CRUMBED COD (AKAROA COD) $5.70
  • FISH $2.40
  • TOMATO $4.00
  • VEGETARIAN $4.40
  • PINEAPPLE $4.00
  • MUSHROOM $4.00
  • MEAT PATTIES HOMEMADE $2.10
  • PINEAPPLE RINGS $2.10
Redcliffs Fish and Chips (sample menu)
  • Vegetarian Patties $2.10
  • Double Meat $4.00
  • Plain Sausages $2.10
  • Crumbed Cod
  • Fish $3.90
  • Steak $4.90
  • Mussels (1/2 dozen) $4.50
  • Won Ton (1/2 dozen) $4.60
Claude's Kitchen (sample menu)
  • Muesli $10
    • w a fruit situation & yoggy/milk
  • Eggs & Toast $9
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
Burger King (sample menu)
  • TRIPLE CHEESEBURGER
    • Three delicious, signature flame-grilled beef patties topped three slices of melted cheese, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • MORNING KICK-START
    • The breakfast that’s perfect if you’re on the go and need a quick fix. One Bacon and Egg Muffin, one Cheeseburger, and one small Hash Bites will kick-start your morning the delicious way. Plus, add any regular hot drink for just $1.50
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • SUMMER CHICKEN CRUNCH
    • The Summer Chicken Crunch Burger: A crunchy chicken patty, slice of cheese, 4 rashes of bacon, 2 pineapple rings, premium lettuce, all topped with lashings of Heinz Seriously Good Aioli! Part of our Summer Crunch Range, available for a limited time.
  • BUFFALO CHICKEN FRIES
    • The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
Dose Cafe (sample menu)
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Chicken Thigh $7.00
    • 2 skewers per serving
  • Edamame $6.00
    • baby sy beans in pods great with Japanese beers
  • Yakitori Platter $18.00
  • Vege $12.00
    • eggplant, pumpkin, kumara, green beans & capsicum
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • Chicken Katsu $14.00
    • meal on rice served with fresh side salad
  • Ice Cream Stack $10.50
    • green tea ice cream, walnut green tea & vanilla ice cream
Burger Wisconsin (sample menu)
  • Tempura Chicken Nibbles $7.90
  • Blue Cheese Mayo $1.00
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Bacon $2.50
  • Sriracha Chili $1.00
  • Beetroot Relish $1.00
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Avocado $1.50
Red Chilli Thai Takeaway (sample menu)
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Thai (Chicken, Pork or Beef) $12.50
    • Stir fried noodle with eggs, bean sprouts and crushed peanut
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
Sushi Time (sample menu)
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Rice Tray N/A
  • Chicken Ball N/A
  • Udon noodle $10
  • Japanese Curry $10
    • Chicken with Japanese curry & fresh vegetable salad on rice
  • Seafood Set $15
    • Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
  • Seafood yaki udon $13
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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