The Nook in Christchurch City Menu

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Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Classic Green Curry $18.00
- With rice
Tom-Yum Soup $18.00
- With rice

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

Lemon & pepper deep fried squid $8.90
Chicken cutlet on rice $12.50
Chicken cutlet curry rice $15.90
Add sushi balls & miso soup $5.00
Shouyu ramen $13.90
Add sushi balls & miso soup $5.00
Ginger beer $4.90
Ribeye steak on rice $14.50

Curried lamb N/A
Steak & Mushroom N/A
Vegetarian N/A
- Brocolli & Mushroom
Beef Chilli N/A
Vension Portbello N/A
Steak & Cheese N/A
Potato Top N/A
Chicken N/A

1/2 Doz Wontons with Sauce $6.00
Crab Stick $2.00
6 Deep Fried Chicken Nibble
Sweet & Sour Fish or Lemon Fish $11.70
Chicken Corn Soup $6.00
Chicken Fried Rice $11.80
Tray of Steamed Rice $5.30
Chicken Egg Foo Young $11.80

Roast Pork Foo Young Egg $12.00
Roast Pork with Cashew Nuts on Rice $12.00
Curry Roll / Spring Roll $2.40
Bottle Fried Noodle $5.00
Cheese $3.90
Fish $4.00
Extra Meat $3.50
Meat Patty $2.40

Butter Chicken
- Skewered tandoori boneless chicken pieces mixed in creamy crushed cashew and butter sauce
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander
Chicken Tikka Masala $14.50
- Chicken pieces cooked in a tomato-based sauce, garnished with coriander
Vindaloo (Chicken or Lamb) $18.00
- Traditionally a Goan dish - Hot spices and vinegar, cooked in a tomato based sauce
Dal - Black or Yellow Lentils $7.50
- Chopped onions, ginger, garlic and spices fried and then added to boiled black or yellow lentils
Saag (Chicken or Lamb) $18.00
- Cooked in spinach, spices and your choice of meat, makes people ‘green’ with envy
Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Mushroom Dopayaza $15.00
- Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices

● Burgers $25.90
West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Chicken and bacon fettuccine $19.90
- Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
- Old smokey - house manuka smoked salmon, red onion, cashew nuts, fresh rocket & cherry tomatoes
- Beef, bacon, mushroom, hash brown, mozzarella
Skins $13.90
- Fried potato skins, bacon, sweet chilli sauce, melted cheese and sour cream
Fries – Large served with aioli and tomato sauce $8.00

Double $13.00
Served with a side of greek salad & sauces
Single $10.20
Double $12.50
Double $12.20
Lamb
Double $12.50
Childrens Souvlaki

Selection of rolled sandwiches
Pumpkin and feta risotto cake w roasted capsicum V
Spinach and feta filo cigar V
Seasonal savoury mini quiche
HOMEMADE MUESLI(V) $9.50
- berry compote & yoghurt
Potato and bacon w housemade mayo
Friands GF
LUNCH E $16.80
- filled roll or wrap, club sandwich, mini scone, spinach and feta filo, truffles, fresh fruit kebab

That Chicken & Peanut Sauce R $11.90 / L $12.90
SzeChuen Chilli Pork R $11.90 / L $12.90
Combination Fried Rice R $11.90 / L $12.90
Chicken Nuggets 1/2 $4.00
Deep Fried Squid Rings 1/2 $5.00
BBQ Pork on Vegetables R $11.90 / L $12.90
Steak with Satay Sauce R $11.90 / L $12.90
Cashew Nuts $4.00

Sole Fillet $5.50
Monster $6.80
6 Onion Rings $2.50
Plain $3.20
Chicken Nugget $0.80
Banana Fritter $2.20
Curry Roll $2.70
Hawaiian $5.60

STEAK SUPREME $8.80
- Steak melted cheese a fried egg freshly sourced tomato & all the trimings
BACON, EGG & CHEESE BURGER $7.80
- Crispy fried bacon, melted cheese & fried egg with all the trimmings
CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
CURRY ROLL $3.80
- Chinese pork & curried rice wrapped in noodle pastry
TOMATO BURGER $5.80
- Basic burger with a layer of freshly sourced tomato
COD FILLET $6.00
- Deep seafood fried in a light crispy batter
CHEESEBURGER $5.80
- Basic burger with a layer of melted cheese
PINEAPPLE TOASTED SANDWICH $4.00

Chiles Hellenes (GF) $26.50
- Famous all over Mexico, it is hard to find a more traditional dish than these stunning stuffed chilli peppers, steeped in red salsa with grilled cheese and sour cream, filled with your choice o f chicken, vegetarian, beef or prawn* (^available for $2 extra).
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.
Quesadilla $16.50
- Filled with cheese and your choice of either chicken or beef.
Tacos de Carnitas (GF) $26.00
- From the Michoacan region o f Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander.
Gringo Nachos (tex-mex) (GF) $24.00
- Border style nachos with hand-made corn chips, melted cheese, black beans, pico de gallo, sour cream and guacamole. Three different flavours available, chicken, beef or vegetarian.
Tostadas (GF) $25.50
- From Mexico City, these beautiful homemade crunchy corn tortillas are lavishly topped with refried beans, shredded lettuce, cheese and red salsa, served with guacamole and pico de gallo and your choice o f Chicken, beef, vegetarian or prawns* (*available for $2 extra).
Ceviche Cancun (GF) $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast o f Mexico.
Fajitas $24.50/ $ 40.00
- A basket of soft warm flour tortillas served with beautiful grilled strips of red and green capsicum, mushrooms and onion and your choice o f chicken, beef or prawn* (available for $2 extra) served with sides of guacamole, beans and sour cream. Available in a single serving or for two people.

Hot smoked salmon $6.5
Bundaberg ginger beer $4.0
Orange juice (pulpy) $4.0
Nested eggs $15.5
- Two eggs nested amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes
Banana bread $6.5
- served with walnut butter
Eggs Benedict $17.5
- with hot smoked salmon
Eggs Benedict $16.5
- with free range smoky bacon
Pesto pasta $14.0
- Fettucine tossed in basil pesto and topped with roast tomato

Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
Toasted Sandwich $8.00
- With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
Hot Chips $7.50
- With tomato sauce and aioli
all served with fries.
Spicy Wedges $11.00
- Plain with sour cream and sweet chilli sauce
Please ask staff about our gluten free options
Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
Lamb Burger $21.50
- Ground lamb mince marinated in garlic and rosemary with feta topped with beetroot relish served with fries

The Roast $13.5
- Today's roast of the day (Please ask our staff)
Extra vegetables & salad $6
Fries $6
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
- Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Curry of the Day $13.5
- with steamed jasmine rice

The Nook

Canterbury > Christchurch City > The Nook

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033774627

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

Features

Takeaway , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Serves Alcohol , Child-friendly

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The Nook in Christchurch City Menu

Nearby Sample Menus

The Nook

Canterbury > Christchurch City > The Nook

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

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The Village Inn, Sumner

Sydenham Bakery

Orange House

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Wok Inn Chinese Takeaways