Address
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Nook in Christchurch City Menu
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ENTREE-
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
-
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
MAIN-
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
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Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
-
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Classic Green Curry $18.00
- With rice
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Tom-Yum Soup $18.00
- With rice
DESSERTS-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Nearby Sample Menus
- Fish $5.10
- French Fries $3.80
- Plain $3.50
- Steak Patties $2.20
- Steak and Egg $5.50
- Steak, Egg and Chips $9.00
- Giant $5.50
- Pineapple Rings $2.20
- Fish Cakes (5 pcs) $10.00
- Tom Yum Chicken or Tofu $12.00
-
Deep Fried Whole Fish $28.00
- A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
- -Prawns $13.00
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Sweet and Sour
- Fresh vegetable, baby corn, pineapple, and our own sweet and sour sauce make this dish.
- Curry Puffs (4 pcs) $10.00
- -Prawns or deep fried Monkfish $26.00
- Stir-fry Mixed Vegetable $12.00
-
Tandoori Chicken $16.00
- Tandoori chicken, tomato, mesclun & raita
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Bailies Tasting Platter $25.00
- Perfect to share, selection of cold meats, pickled vegeta bles, pate, bread & cheese
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
- Ciabatta or Rye $3.50
-
Old fashioned cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
-
Club Sandwich. $15.00
- Chicken w/ bacon, brie, tomato, aioli & lettuce served w/ fries
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Bailies Pate $12.50
- Freshly made pate, served with toasted ciabatta & pickled veges
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Marinated Calamari $13.00
- Zesty pieces of calamari, served with a green salad, aioli & lemon
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- we only use free range eggs and chicken.
- -banana, crispy bacon and maple syru $18.00
- Pasta of the day See board
- Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
- Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
- -Akaroa salmon and avocado with fresh lemon and dill $12.50
- - with bacon $15.50
- Spinach $4.50
- With free farmed bacon $14.50
- 7am - 2pm / 7 days a week
- Mushrooms $4.00
- On organic toast $10.50
-
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
- Salmon $5.50
- Sausages (x2) $4.50
- - Chicken, Beef or Pork $14.00
- - Hokkien
- Money Bag $1.20
- Chicken, Beef or Pork $4.00
- Green
- Fish Cake $1.20
- Beef Massaman Curry $14.00
- Spicy Fried Rice
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FRIDAY BURGER (Vegetarian) $6.40
- No meat, melted cheese & a ring of pineapple with the usual trimings
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CHICKEN $20.00
- Delicious cooked chicken whole
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CHOW BURGER $5.80
- Basic burger with a layer of chunky pickle
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CHICKEN $5.00
- Delicious cooked chicken 1/4
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ONION BURGER $5.80
- Basic burger with heaps of grilled onions
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CHIPS $4.00
- Golden fried crinkle cut chips
- DONUT & STRAWBERRY $4.50
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SOLE FILLET $7.00
- Sole fillet deep fried in a light crispy batter
- Finlandia Mango $8.50
- Rosso Di Casa-Red GL.7.90 / B.35.90
- All pizzas made w mozzarella cheese, home-made tomato salsa & oreganum -
- RAVIOLI PORTOFINO - Hand made ravioli w pomodoro e crema rocket & shaved parmiggiano. 26.9
- Peroni Nastro Azzuro on tap 200ml. $5.50
- PROSCIUTTO -Parma ham, bocconcini & rocket. 22.9
- Fickle Mistress Pinot Noir Glass $11.90 Bottle $56.90
- Sweet Martin $15.50
- -seafood $5.00
- -seafood $5.00
- -seafood $5.00
- -chicken / pork / beef / lamb $3.00
- -seafood $5.00
- stir fried chili and basil $10.00
- Ntsf. Seafood tom yum $15.00
- -chicken / pork / beef / lamb $3.00
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Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
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Hot Chips $7.50
- With tomato sauce and aioli
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Thai Beef Salad $20.00
- With crispy noodles and roasted peanuts.
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Pumpkin Falafel Burger $20.50
- Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
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Chicken Souvlaki $20.50
- Topped with hummus and salad, yoghurt dressing and sweet chilli sauce
- Please ask staff about our gluten free options
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Warm Teriyaki Chicken & Orange Salad $20.00
- Topped with toasted sesame seeds
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
- Raspberry Muffin $2.50
- Toasties $4.00
- Mince & Cheese
- Steak & Cheese
- Chicken Drumstick $2.50
- Carrot Cake $3.00
- Sausage Roll $2.50
- Mince
- Bami Goreng / Nasi Goreng $11.00
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Sweet & Sour Oysters (in season) $16.00
- Steak Foo Young Egg / Pork Foo Young Egg $10.50
- Curry Chicken on Rice $11.00
- Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
- Tomatoes / Pineapple / Mushrooms $3.00
- Prawn Chow Mein / Combination Chow Mein $11.80
- Chicken Vegetables & Oyster Sauce $16.00
- Pork Vegetables & Oyster Sauce $16.00
- Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
- Satay Sticks (4) & Peanut Sauce $9.00
- Vegetables & Peanut Sauce $16.00
- Chilli Beef & Vegetables $16.00
- Red or Green Vegetables Curry $16.00
- Ginger Curry & Vegetables $15.00
- Prawns $13.00
- Thai Money Bags (4) $8.50
- Thai Curry Puffs (4) $8.50
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Thai Fish Cake (5) $8.50
- Chicken Noodle Soup $10.00
- Steam rice $3.00
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
- Gourmet pizza slice $4.60
- Chicken, brie & cranberry dagwood $6.60
- Family mince pie $13.80
- Family steak & mushroom pie $14.20
- Asparagus rolls $2.30
- Spinach, feta & mushroom quiche (SM) $5.20
- Cheese & pineapple sandwich $2.00
- Steak pie $5.10
The Nook
Phone
033774627
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian
Features
Takeaway , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Serves Alcohol , Child-friendly
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Asian Menus
- Christchurch City Asian Fusion Menus
- Christchurch City Breakfast Menus
- Christchurch City Cafe Food Menus
- Christchurch City Diner Menus
- Christchurch City Thai Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Breakfast Menus
- Canterbury Cafe Food Menus
- Canterbury Diner Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus