The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

BASE Woodfired Pizza (sample menu)
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
Oddfellows Cafe (sample menu)
  • -with Akaroa salmon $18.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Eggs benedict on an English muffin $17.50
  • - Cheddar, red onion and fresh basil $9.50
  • Oddfellow’s muesli and fruit $12.00
  • Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
  • -with bacon $18.50
  • Ham, Emmental, tomato omelette $16.50
Jade Chinese Takeaway (sample menu)
  • Donut $2.00
  • Steak on Fried Rice $9.80
  • Steak Curry on Fried Rice $9.80
  • Jade Special Chicken $12.00
  • Fish $2.00
  • Chicken Chow Mein $9.80
  • Pork with Cashew Nuts $13.00
  • Chicken Fried Rice $9.80
Indian Fendalton (sample menu)
  • Mattar Paneer $13.50
    • Homemade cheese cooked with fresh green peas in a tomato based sauce
  • Vegetable Makhani $15.00
    • Mixed vegetables, cooked in a creamy sauce, crushed cashew, butter and spices
  • Fish Curry $14.00
    • Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
  • Dopayaza $14.50
    • Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
  • Korma (Chicken or Lamb) $14.50
    • The Moguls, connoisseurs of foods describe this mixture of cream and masala, tossed with cashew nuts. Leaves an unforgettable taste in your mouth
  • Vegetable Biryani $16.00
    • Curried flavoured rice cooked with an array of mixed vegetables, garnished with raisins, nuts and coriander
  • Mushroom Dopayaza $15.00
    • Mushroom cooked with chunks of onion and tomato, topped with ginger, garlic and spices
  • Plain Naan $3.00
Indian Sumner (sample menu)
  • Chicken Naan (mince chicken) $5.00
  • Served With Basmati Rice
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
  • Mango Chutney $4.00
  • Goan Fish or Prawn Curry $19.00
    • Ling Fish or Tiger Prawns cooked in coconut milk, almond paste, mustard seed, & spices garnished with coriander
  • Kogan Josh $14.00
    • Meat cooked in cardamom, cloves, cinnamon mixed in yoghurt, spices and cooked in a tomato base sauce
  • Cheese Naan (cheese) $5.00
  • Keema Naan (mince Iamb) $5.00
Big Pot Buffet Takeaway (sample menu)
  • Chicken with Sweet Corn Soup $6.00
  • Combination Fried Rice $11. 00
  • Curry Beef Mein $10.50
  • BEEFBeef with Black Beam Sauce $11.00
  • Pork Egg Foo Young $11.00
  • Vegetables Chow Mein $9.00
  • Seafood Fried Rice $14.00
  • Crab Meat $0.60
Burger King, Addington (sample menu)
  • ANGRY ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, spicy jalapeños, crispy golden onion chips, tomato, lettuce, creamy mayo and a dash of our secret Angry hot sauce all on a lightly corn dusted bun. Take a bite out of the Angry Angus Steakhouse the next time you get hungry.
  • BIG DINNER PACK $29.95
    • Feed the whole team with the Big Dinner Pack. One Double Whopper with cheese, one BK Chicken, one Nugget burger and one Double Cheeseburger. Plus, two large fries, two small soft drinks and two regular soft drinks. Phew! And all for just
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • EGGS BENE DELUXE
    • Eggs Bene is back at BK! But this time it’s even more ‘deluxe’. With the addition of creamy Kato hollandaise sauce, DOUBLE the amount of our signature streaky bacon, and egg all between a toasted muffin. Start the day the right way at BK.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • HAWAIIAN BK CHICKEN
    • Make room for a succulent chicken patty topped with cheese, sizzling bacon, crisp lettuce and sweet, juicy pineapple. Add a regular fries and regular soft drink to make it a value meal
  • WHOPPER
    • Our world famous WHOPPER® features our flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
Little Brown Jug (sample menu)
  • Garlic Bread $9.00
    • A large loaf, enough to share
  • Seasoned Wedges $12.00
    • Topped with grrilled Bacon, melted cheese, & heaps of sour cream
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Open Chicken Sauvalaki $16.00
    • Marinayed sliced Chicken Breast with Tabouli, Hummus, Salad, Cheese & Tzatzki
  • Hawaian $22.00
    • Ham & Pineapple Pieces
  • Roast Pork $12.00
    • Served with roosted & Seasonal Vegetables with home made Gravy
  • Beer Battered Hoki $15.00
    • Two Fillets of Hokin in a Beer Batter, lots of Fries, two eggs & Slow
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
Kenzo Japanese Cuisine (sample menu)
  • Kaki Fried $ 12.00
    • Deep fried bread crumbed oyster accompanied with wasabi sauce (3pcs)
  • Magic $ 6.50
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Spicy Tuna Cutlet Roll $ 5.50
  • 5pcs of Nigiri + 8pcs of Sashimi $ 19.00
    • Comes with rice and miso soup.
  • Spicy Chicken Cutlet Roll $ 5.00
Gin's Takeaways (sample menu)
  • PRAWN FOO YOUNG $11.50
  • Beetroot $3.80
  • PRAWN CHOw MEIN $10.50
  • Mussels (doz) $8.00
  • STEAK PINEAPPLE ON RICE $10.50
  • CHICKEN MUSHROOMS ON RICE $10.50
  • Fish Bites (doz) $6.50
  • STEAK EGG FOO YOUNG $11.00
Kirwee Tavern (sample menu)
  • Onion Rings $0.90
  • Extras $1.00
  • Crumbed Scallops $1.80
  • Mini Hotdogs $1.20
  • Corn Fritters $2.60
  • Mushroom Burger $8.50
    • Meat Pattie , Mushroom , Cheese , Onion , Lettuce , Beetroot , Tomato , Mayonnaise And Tomato Sauce .
  • Plain Burger $6.00
  • Chicken Nuggets $1.00
Phuket Thai Restaurant (sample menu)
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Tom Yum Goong (Prawns) $12.90
  • Pad Krathium Rad Kao - $12.90
    • Stir fried meat with garlic with rice [no vegetables]
  • Garlic with meat and vegetables with rice $12.90
  • Extra meat/ Combination of meats (chicken, beef, pork) $4.90
  • Chicken satays $9.90
    • 4 marinated kebab sticks topped with peanut sauce
  • Steak satays $9.90
    • 4 marinated kebab sticks topped with peanuts sauce
Arin Sushi (sample menu)
  • Crispy Chicken R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot with crispy chicken
  • -Platter $30.00
  • Vegan R $9 / L $12
  • Chicken Udon $9.00
  • Vegetarian Udon $9.00
  • Chicken R $9 / L $12
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Chicken R $9 / L $12
Thai Kitchen (sample menu)
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Deep Fried Pork Pieces $10.00
    • in lemongrass
  • Cashew Nuts (Med Mamunang) $19.50
    • Stir fry with chilli jam sauce, cashew nuts, pineapple & vegetables
  • Choo Chee Prawns $22.00
    • Prawns served in a thick creamy red curry sauce on vegetables
  • Spring Rolls $8.50
    • 6 Thai vegetarian spring rolls
  • Please make sure we know its gluten free. Chicken, beef, pork or tofu
  • Ginger Sauce (Pad Khing) $17.50
    • Flavours of fresh ginger with a mixture of vegetables. Very nice.
  • Pad Thai $17.50
    • Thick noodles fried with a mixture of veges, carrot & peanuts
Bakers Mans (sample menu)
  • Family chicken, brie & spiced plum quiche $18.90
  • Chicken & bacon wrap $6.60
  • Meat balls $1.80
  • Satay chicken pie $5.40
  • Chicken, brie & cranberry dagwood $6.60
  • Family mince pie $13.80
  • Vegetarian quiche (SM) $5.20
  • Chicken petites $2.30
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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