The Nook in Christchurch City Menu

Are you the owner? Manage this listing for free.

Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Classic Green Curry $18.00
- With rice
Tom-Yum Soup $18.00
- With rice

Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

Chicken Peanut Sauce and Vegetables $13.50
Spicy Fried Rice Chicken, Beef or Pork $12.00
Thai Laksa Chicken, Beef or Pork $13.50
Prawn Salad (Plar Kung) $15.50
Tom Yum Talay (Mixed Seafood) $17.50
Steamed Jasmine Rice $3.50
Massaman Curry (Lamb $15.00) $14.50
Num Prik Pow Chicken, Beef or Pork $13.50

Satay Chicken
Meat Patties $2.00
Seafood
Donuts $2.00
Kumara Chips (box) $5.50
Jam Rap Donuts $2.00
Potato Fritters $0.80
Vegetarian Delight

Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Mushrooms on Toast $18.00
- Roasted, herbed portobello mushrooms, stacked onto grilled sourdough, with tomato and bacon and topped with a basil and lime aioli.
French Toast $16.50
- Thick baguette slices, soaked in vanilla and cinnamon flavoured mix and served with either maple, bacon and banana OR berry compote.
Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
Sides $4.00 per serve
- Toast, Mushrooms, Potato Hash, Tomato, Sausage, Bacon.

Vegetarian Delight (on fried rice) $10.00
Tray of Plain Fried Rice
Pork Mushrooms Chow Mein $11.70
Pork Mushrooms (on fried rice) $11.70
Chicken Mushrooms (on fried rice) $12.20
Bami Goreng (Noodles) $13.20
Sweet & Sour Pork
$60.00

Pasta of the day See board
Free range eggs on toast $10.50
Fritters of the day See board / $16
Toasted sandwiches
Portobello mushrooms, wilted baby spinach and cheddar omelette $17.50
Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
-Akaroa salmon and avocado with fresh lemon and dill $12.50

Lamb Jalfrezi $17.50
- Cooked in capsicums, fried onion, onions and spices.
Keema Naan $5.50
Mushroom Chilli □ • $13.99
- Fresh Mushroom cooked in tawa with capsicum, onion and spices.
Prawn Biryani $18.99
Chicken Madras $16.99
Aloo Kulcha $4.50
Butter Naan $3.99
Kashmiri Pulao $8.99

Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Buttermilk Pikelets $17
- with Raspberry Vanilla Chia Seed Jam and Crème Fraiche
Slow-cooked Pork Shoulder, seeded mustard and apple fennel slaw $17
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
GARLIC BREAD $7.20
- This has no story... except to say it's bloody great!!!!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!

Filo Pastry $14.00
- served with bed of Egyptian salad, pita bread and our dressing in a plastic box/minced lamb parcel
Egyptian Baked Potato $11.00
- Served with rice, fresh doubLe cream, green salad and our dressing In a plastic box
Feta Cheese Salad $11.00
- Served with marinated feta cheese In olive oil, pita bread, Egyptian salad, and our dressing In a plastic box
Kofta minced beef $8.00/$11.00/$14.00
Turkish Delight each $0.80
Delux Open Souvlaki $17.00
- Served with cheese, mushroom, green salad and our dressing in a pizza box
French Fries $3.50
Lamb Kebab $16.00

Mushrooms $4.00
Hash $4.50
Creamy chilli mushrooms $16.50
- Creamy spicy mushrooms on organic toast
Avocado $3.00
7am - 2pm / 7 days a week
Bagels and spread $7.50
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
Salmon $5.50

Steak $5.20
Sole $5.20
Spring Roll $2.80
Jam Rap $2.20
Fish $4.50
1/2 dozen Wontons $4.50
Cheese $4.50
Double Meat $5.20

Steak with Ginger $14.50
Nasi Goreng (Rice) $12.50
Chips (per scoop) $2.60
Chicken Curry on Fried Rice $12.00
Whopper $8.50
Roast Pork Pineapple on Fried Rice. $12.50
1 Doz Wontons with sauce $10.00
1/2 Chicken and Chips $10.90

Meat Patties $2.60
Onion Rings $0.90
Jam Wraps $2.60
1/2 Scoop Kumara Weges $2.60
Beer Battered Hoki $5.00
Hash Browns $1.00
Choc Explosions $3.50
Hotdogs $2.60

Svickova $22.50
- delicious creamy sauce & beef served w. bread dumplings
Czech Specials N/A
- ask our friendly staff or see our specials board
Ondras $25
- succulent chicken breast wrapped in potato pancake served with fresh salad
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
Fish of the Day N/A
- please ask our friendly staff
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread

Plain w/ choc hazelnut spread $4.50
Plain $2.50
Sandwich w/ bacon, egg, c/cheese & rocket $10.00
Plain w/ cream cheese $4.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Sandwich style $10.00
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Plain w/ cream cheese & jam $4.50

The Nook

Canterbury > Christchurch City > The Nook

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033774627

Email

None

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

Features

Takeaway , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Serves Alcohol , Child-friendly

Visit Website

The Nook in Christchurch City Menu

Nearby Sample Menus

The Nook

Canterbury > Christchurch City > The Nook

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch City Restaurants

Canterbury Restaurants

Nearby restaurants

The Village Inn, Sumner

Sydenham Bakery

Orange House

Springs Rd Takeaways

Templeton Takeaways

Edendale Cafe and Events

Cashel Fish and Chip

Wok Inn Chinese Takeaways