Address
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
The Nook in Christchurch City Menu
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ENTREE-
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
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Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
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Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
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Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
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Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
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Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
MAIN-
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
-
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
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Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
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Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
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Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
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Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
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Classic Green Curry $18.00
- With rice
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Tom-Yum Soup $18.00
- With rice
DESSERTS-
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Nearby Sample Menus
- Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
- Seasonal greens $5.00
- Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Blueberry hotcake, caramelised banana, ricotta vanilla cream, strawberries, toasted nuts, pure maple $21.50
- Tomato relish $1.50
-
Superfood Salad $18.50
- Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Beef marinated w sweet soy sauce
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Vanilla and Cinnamon French Toast $18.50
- Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
-
Waffles $16.50
- Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
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Eggs Benedict $19.00
- Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
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Eggs Benedict $18.00
- Poached free-range eggs and lemon hollandaise sauce served w roasted mushrooms, tomato, spinach on toasted bread
-
Sticky Crispy Chicken $19.00
- Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
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Soup of the Day $13.00
- Served w toasted Supergrain bread
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Oven Toasted Muesli $14.50
- Served w seasonal fruits, milk and Greek yoghurt
- Fish $5.10
- Wontons (Dozen) $8.50
- Vegetarian $5.50
- Bacon Patties $2.20
- Chicken Kebabs $3.00
- Blue Cod Fillets (crumbed or battered) $8.70
- Black Forest $2.20
- Plain Sausages $2.20
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Buttered king prawns with onion rings Medium $18.00 Large $27
- tom chien bo
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Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
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Fried rice with your choice of Chicken, Beef or Pork $11.50
- com chien ga (heo, bo)
-
Tofu and mushrooms
- dau hu xao nam
- Medium $15.50
-
Chilli chicken with veges and garlic sprouts Medium $15.50 Large $25
- ga xao sate
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B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu
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Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
- Pancakes with berry compote, maple syrup, whipped cream or yoghurt $15.50
- Full breakfast with eggs, bacon, spicy sausage, hash, mushroom, tomato and toast $20.50
- Eggs benedict on an English muffin $17.50
- Crispy potato cakes with wilted spinach, Akaroa salmon and a poached egg on top (GF) $17.50
- Classic avocado & tomato on grainy toast with fresh lemon $11.00
- House made spicy beans served piping hot with fresh coriander, zesty avocado salsa with an egg on top and crusty ciabatta slices $16.00
- -with Akaroa salmon $18.50
- Daily Kitchen specials See board
-
Ice cream Sundaes
- Chocolate, caramel, strawberry or passion fruit.
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Hot Chocolate Fudge Cake $8.90
- Served with ice cream and cream.
- Serving of Fries $3.50
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Polly’s Pita Pockets $19.50
- Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
- Kids Bangers and Mash
- Serving of Grilled Tomatoes $3.50
-
Kids Mini Roast
- (see blackboard for roast of the day)
-
Ice Cream Sundae $8.90
- Your choice of chocolate, caramel, strawberry or passion fruit.
- Fried wonton Deep Fried Wontons $6.00
- Sizzling Deep Fried Tofu with Pork Mince and Egg $18.00
- Sizzling Spring Onion and Ginger Venison $20.00
- Sign Duck Peking Duck
- Whole grains Cereals and Grain Fried Rice Fried Rice $15.00
- Hot & Sour Eggplant with Mince $18.00
- Ants on the tree Vermicelli with Pork Mince $15.00
- -Cooked in 3 Styles $69.00
- Seafood Egg Foo Young $14.00
- Pineapple $0.60
- Chicken Fried Rice $9.90
- BEEFBeef with Black Beam Sauce $11.00
- Chicken with Mushroom Mein $11.00
- Crab Meat $0.60
- Beef with Pineapple Mein $11.00
- Dim Sum $0.60
- Large $10.90
- Large $10.90
- Wedges $4.50
- Beef
- Large $10.90
-
Combo
- Souvlaki of your choice + fries + can of drink.
- Large $10.90
- Triple $13.50
- STEAK CHOW MEIN $10.00
- FRIED NOODLES $6.50
- LEMON CHICKEN $11.50
- CHICKEN CHOW MEIN $10.00
- STEAK TOMATOES ON RICE $10.50
- EXTRA SERVING MEAT $4.80
- STEAK EGG FOO YOUNG $11.00
- Crumbed Fish fillets $5.00
- Lamb Shanks Marinated, braised then chargrilled lamb fore shanks -
- Chicken Romeo & Juliet Chicken breast wrapped in prosciutto ham on a nest of summer vegetables and gourmet potatoes served with a creamy mushroom sauce -
- Pissaladière – caramelized onion and pesto mini pizzas -
- Chocolate Marble Cheesecake Belgium white and dark chocolate cheesecake, served with an orange and Cointreau coulis -
- Escargots- Snails cooked in garlic butter -
- Tequila Cured Salmon Des Amoureux Cured Akaroa salmon finely sliced with a dash of lime and tequila infused olive oil, served with fresh asparagus and crostinis -
- King prawns cocktail with saffron aioli -
- Orange wine and lime sorbet with a dash of Zubrowska vodka -
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Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
- In a cream sauce served on penne pasta topped with parmesan cheese
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Steak Sandwich $21.50
- Sirloin steak with caramelised onions and topped with a fried egg
- Served until 2pm
-
Hot Chips $7.50
- With tomato sauce and aioli
-
Market Fish of the Day $21.50
- Lemon and herb crumbed served with salad and fries
- -Add fries and tomato sauce $12.00
-
Wedges Works $14.00
- Bacon, grilled cheese, sweet chilli sauce and sour cream
- Please ask staff about our gluten free options
-
Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
- Rice Ball N/A
- Inari N/A
-
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
- Chicken Ball N/A
- Sushi Roll N/A
- Half Roll N/A
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
- Chicken petites $2.30
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Long quiche varieties
- Salmon & asparagus / mediteranean ham with piquant peppers / honey smoked chicken with red pepper /chicken / spinach & brie / chicken / spinach / feta & mushroom.
- Roast beef & fig chutney roll $4.60
- Savouries $2.50
- Salmon & cream cheese quiche (SM) $5.20
- Family ham & egg pie $12.80
- Steak & cheese pie $5.30
- Ham & asparagus quiche (SM) $5.20
The Nook
Phone
033774627
Opened hours
Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian
Features
Takeaway , Reservations , Breakfast , Waitstaff , Takeout , Cash , Seating , Serves Alcohol , Child-friendly
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Asian Menus
- Christchurch City Asian Fusion Menus
- Christchurch City Breakfast Menus
- Christchurch City Cafe Food Menus
- Christchurch City Diner Menus
- Christchurch City Thai Menus
- Christchurch City Vegan Menus
- Christchurch City Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Asian Fusion Menus
- Canterbury Breakfast Menus
- Canterbury Cafe Food Menus
- Canterbury Diner Menus
- Canterbury Thai Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus