The Nook in Christchurch City Menu

ENTREE ENTREE
  • Crispy Prawn Sticks $12.50
    • Deep-fried crumbed prawns with home-made sweet and sour sauce
  • Spring Rolls $12.50
    • The nook’s special spring rolls with home-made kiwi apple sauce
  • Fresh Spring Rolls $12.50
    • Rice paper wrapped fresh crispy veges with sweet chilli sauce
  • Toong-Tong (Money Bags) $6.50
    • Prawns, fish meat peas and corn filling with The Nook Sauce
  • Satay Chicken $6.50
    • Marinated chicken satay with peanut sauce
  • Mix Platter (for 1 / for 2) $10.00 / $20.00
    • Fresh spring roll, spring roll, money bag and satay chicken
MAIN MAIN
  • Sweet n Sour Chicken $19.00
    • Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
  • Pad Thai $18.00
    • Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
  • Roasted Vegetarian Curry $18.00
    • Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
  • Choo-Chee Black Tiger Prawns $23.00
    • Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
  • Beef Cheeks $22.00
    • Caramelised beef cheeks with sweet and sour red curry
  • Lamb Shank Massaman $23.50
    • Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
  • Classic Green Curry $18.00
    • With rice
  • Tom-Yum Soup $18.00
    • With rice
DESSERTS DESSERTS
  • Saang Ka Ya $8.50
    • Sweet sticky rice infused with coconut cream and topped with Thai custard

Nearby Sample Menus

  • Tower of Pork $28.50
    • Lots and lots of pork spare ribs marinated overnight in 3 Cows special sauce and oven baked to tenderness perfection just for you! Served with homemade potato wedges with a side of avocado salsa and sour cream. A definite winner this one is!
  • Cracked pepper and bourbon pate $12.50
    • An old homemade favourite of ours. Bourbon & cracked pepper blended pate. Served with crusty bread, pickled cucumbers & beetroot pesto.
  • Grilled black tiger prawns $14.50
    • Yummo chargrilled tiger prawn skewers resting on baby spinach & garlic aioli. Delectable morsels of the sea.
  • Lambs Fry $23.00
    • Now this baby is perfected better than my granny's recipe(no offence gran!) Tender pieces of liver, pan seared & served on toasted garlic bread with beauty mushroom & cracked pepper sauce finished with streaky crisp bacon & onion jam.
  • Chicken/smoked salmon tortilla chicken14/salmon15.50
    • Pair of wraps, ever so popular, so now you have a choice. Cheesy tortilla with lettuce, salad prep, avocado and tomato salsa and bb pickles. Choice of chicken or smoked salmon….
  • Crispy Chicken $16.50
    • Crispy, tasty, deep fried chicken pieces marinated overnight in chef’s special sauce with golden fries, petit salad and sweet chilli sauce. Yummo..
  • Pasta of the Day $22.50
    • What you get depends on the Chef's mood and whichever way the wind's blowing! Please ask the wait staff for today's yummy concoction. It could have seafood or any other delectable things in it.
  • chicken and salad wrap with chips $12.00
  • INSALATA DEL GIORNO
    • see blackboard
  • CARCIOFI $19.00
    • artichokes, gorgonzola, mozzarella
  • CALZONE ADD $1.00
    • turn any pizza into a folded pizza pocket
  • BRUCHETTA $14.00
    • with mushrooms, taleggio, & balsamic figs
  • CALABRESE $20.00
    • tomato, tuna anchovies, capers, olives, mozzarella
  • NAPOLITANA $19.00
    • tomato, anchovies, capers, mozzarella
  • ANTIPASTO MISTO $41.00
    • hot & cold morsels from a single region of the Mediterranean (see blackboard)
  • PASTA PUTTANESCA $25.00
    • tomato, anchovies, chilli, olives & capers
  • Hot Dogs (In a Bun) $4.00
    • Mustard, corn relish, tomato relish, chilli
  • Steak $3.50
  • Sausages / Veges Patties $2.00
  • -Fish & Egg Meals $11.30
    • 3 pieces fish, 2 eggs, chips, salad, sauce
  • Chocolate Explosion Donuts $3.20
  • Potato Wedges $3.80
  • Deep Fried Moro $3.00
  • Squid Rings $0.80 each
  • Bacon $4.50
  • Gourmet Bagels $12.90
  • B.L.T $9.90
    • bacon, lettuce, tomato, honey mayo & tomato relish
  • Hollandaise $2.00
  • Spinach (veg) $16.50
  • - bacon, basil, brie
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • GF $1.00
  • Hot & Sour Eggplant with Mince $18.00
  • -Cooked in 1 Style $48.00
  • Fried calamari Deep Fried Squid $6.00
  • Fried Noodles Hokkien $14.00
  • Chicken with Black Bean Sauce $18.00
  • Black Pepper Beef iron $18.00
    • Sizzling Black Pepper Beef And Onion
  • Beef with Cashew Nuts & Vegetables $18.00
  • Prawns with Vegetables and Cashew nuts Small $22.00 / Medium $30.00
  • Roast Vegetable, Mushroom and Feta Salad $16.50
    • With a balsamic dressing, capsicum couli and roasted nuts
  • Mosaic Garden Salad $14.50
    • Mixed greens, avocado, seasonal fruit drizzled with a citrus dressing
  • French Toast $10.90
    • Served hot and crispy with cinnamon sugar and drizzled with maple syrup
  • Eggs Plus (One / Two) $14.90 / $16.90
    • Two eggs any style on buttered toast and a hash brown plus your choice of:
  • Steak Sandwich and Chips $20.90
    • 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
  • Just Toast $5.50
    • Your choice of spicy fruit/ multigrain/ white bread with butter and jam
  • Soup of the Day P.O.A
    • Served with warm bread
  • BLT Sandwich and Chips $15.90
    • Crispy bacon, lettuce, tomato with aioli in Turkish bread
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • VENISON CARPACCIO $16.50
    • Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..
  • PASTA OF THE DAY $24.50
    • Depending on the way the winds blowing or whatever the chefs decide to feed ya!
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • PORK BELLY $32.50
    • Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • Foccacia MELT $24.50
    • Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
  • Steak $5.80
  • Steak $10.50
  • Chicken Nibbles $0.70
  • Lunch Box $7.00
  • Shrimp Egg Foo Young $11.50
  • Steak Foo Young $10.50
  • Bacon $1.00
  • Doz Fish bites $7.00
  • Dried stir fried (chicken, pork or beef) $13.00
    • tossed chilli paste & vegetables
  • Spring Rolls (8pcs) $5.00
  • Combination add $3.00
  • Chilli basil (chicken, pork or beef) $13.00
    • with side vegetables
  • Tom yum Noodle soup $15.00
    • with prawn
  • Extra meat add $3.00
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Crispy fried chicken strip $8.00
    • with chilli sauce
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Upgrade
    • Choose a side + dip and add a drink
  • Egg $2.00
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Customise
    • See the extras menu below and add a little something
  • Cranberry $1.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Beef Nachos $18.00
    • The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
  • Fresh fruit salad $11.00
  • • Bacon, egg, Cheddar and tomato relish
  • House made Muesli $11.00
  • • Oven roasted vegetables, brie, chutney
  • Bacon and egg focaccia $11.50
  • Available all day at $9.50, GF available
  • • Salmon, spinach, red onion, caper, brie
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Ginger with meat and vegetables with rice $12.90
  • Gang KeoWan $14.90
    • Green Curry with meat and vegetables and Thai herbs, served with rice
  • *** Additional of $2.00 for all Seafood meals ***
  • Pad Thai Noodles $12.90
    • -Fried rice noodles with meat and chopped nuts, egg, vegetables
  • Guay tiew rad na - $12.90
    • Served With meat and vegetables and gravy on fried noodles
  • Tom Yum Po-Tak (Seafood) $12.90
  • Vegetarian Tom Yum $10.90
  • Beef yaki udon $11
  • Inari N/A
  • Sushi Roll N/A
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Rice Ball N/A
  • Teriyaki Chicken $11
    • Chicken with teriyaki sauce & fresh vegetable salad on rice
  • Half Roll N/A
  • Seafood yaki udon $13
  • Sweet & Sour Pork $16.00
  • Ginger Beef & Vegetables $16.00
  • Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
  • Vegetables Fried Noodles $15.00
  • Prawn Fried Rice & Vegetables $20.00
  • Tom Yum Mixed Seafood $10.00 / $30.00
  • Satay Sticks (4) & Peanut Sauce $9.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Tom Kah N/A
  • Pad Thai/Egg Noodles/Fried Rice $14.00
    • Prawns
  • Thai Curry Puffs (4) $8.50
  • Prawns Noodle Tom Yum Soup $13.00
  • Pad Thai/Egg Noodles/Fried Rice $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Steam rice $3.00
  • Thai Money Bags (4) $8.50
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
The Nook

The Nook

location

Address

24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033774627

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:30 AM – 9:00 PM, Sunday: 11:30 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Breakfast , Cafe Food , Diner , Thai , Vegan , Vegetarian

features

Features

Takeaway ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
24 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand