The Normanby Tavern in Dunedin Menu

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Corn and Bacon Fritters $8.50
- Homemade corn and bacon fritters, grilled and served with a hand cut salad and Worcestershire sauce
Seasonal Potato Wedges $8.50
- Served with sour cream and sweet chili sauce
Shrimp Cocktail $8.50
- A traditional dish served with our own blended dressing and a lemon wedge
Garlic Bread $8.50
- Baguette sliced and crammed with homemade garlic butter

Ham Steak, Salad and Chips (300gm) $18.50
- Ham steak, grilled with pineapple ring, hand cut salad and Makikihi chips
The Valley Burger and Chips $15.00
- A homemade beef patty with apricot and capsicum chutney, cheese, tomato, lettuce and homemade mayonnaise. Served on a toasted bun with Makikihi chips
Spaghetti and Meatballs $16.50
- Lamb and mint meatballs with a rich homemade tomato sauce and your choice of Parmesan or cheddar cheese. Served on fresh spaghetti
Sausages, Eggs and Chips $17.00
- Thin beef sausage, deep fried, pan fried eggs and Makikihi chips
Chicken, Cranberry and Brie Burger (CCB) and Chips $18.00
- 1/2 a chicken breast, grilled with cranberry sauce, brie cheese, tomato, lettuce and garlic and avocado dressing. Served on a toasted bun with Makikihi chips
Roast of The Day $19.00
- Roasted meat, served with seasonal roast/steamed vegetables and gravy
Beef Schnitzel, Salad and Chips $19.50
- Freshly crumbed schnitzel, pan fried in butter, hand cut salad and Makikihi chips
Vegetarian Lasagne Salad and Chips $19.50
- Pasta D'oro's famous vegetarian lasagne, hand cut salad and Makikihi chips
Mixed Grill (180gm) $21.00
- Porterhouse steak, bacon, sausage, egg and Makikihi chips
Homemade Chicken Cordon Bleu $23.00
- A chicken breast stuffed with ham and cheese, wrapped in bacon, cooked then served sliced and smothered with mustard butter on potato and kumara mash with seasonal steamed vegetables
Blue Cod, Salad and Chips $22.50
- Fresh blue cod fillet in a light tempura batter, deep fried, hand cut salad and Makikihi chips
Scotch Fillet Steak, Salad and Chips $23.00
- 200gm Scotch fillet steak served with your choice of mushroom sauce or garlic butter, hand cut salad and Makikihi chips

Hot Dogs $7.00
- Served with hand cut salad and Makikihi chips
Chicken Nuggets $7.00
- Served with hand cut salad and Makikihi chips
Homemade Fish Bites $7.00
- Served with hand cut salad and Makikihi chips

Nearby Sample Menus

Eggplant Rollatini $29.00
- Woodgrilled filled with basil cashew cheese & red capsicum sauce, confit cherry tomato
- Hereford Dry Aged Scotch 300gms $39.00
Caprese salad, fresh mozzarella, tomato, basil $18.00
- Ashby's Streaky Bacon + $7.00
BBQ 'd prawns, Indian spices, green lip mussels $21.00
Wood-grilled chicken, seasonal veges $13.00
December 2016 - Please note - Groups of 15 or more will enjoy our set or reduced menu
Mussel-clam fritters, citrus slaw, mayo $18.00

- M $ 1.50
Spaghetti Calabrese E 14.50 / M 17.90
- Italian-style salami, red capsicum, olives, onion and chilli in a Napoletana sauce
16. Mexicana
- Tomato base, mozzarella, capsicum, hot salami and chilli
- L $15.20
- M $17.00
15. Smoked Salmon *(GF)
- Italian tomato sauce & mozzarella base with onion, topped with capers, fresh basil & smoked salmon, drizzled with olive oil [no changes to this pizza
- Chips
Spaghetti *(GF) E 14.50 / M 17.90
- Seasoned lean beef and pork mince, slowly cooked in a flavoursome homemade tomato sauce.

Mushroom & Cheese Potato $6.20
- Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
3/4 LB Triple $13.40
- Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Kids Meal Hamburger $5.90
- Made with fresh 100% Quality Mark beef, topped with ketchup on a plain warm bun. Add your choice of fries or mandarin pieces and a range of drinks (soft drinks, Keri Kids Blackcurrant, CalciYum in three flavours or Pump 400ml), plus the kids toy.
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Salad Burger $4.60
- Who says that salad has to taste boring? Wendy's salad burger has creamy guacamole, tangy sweet thai chili sauce, onion, pickles, freshly chopped tomato and lettuce, and natural NZ cheese on a premium Kaiser bun.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.

Ciabatta or rye toast $7.00
- with butter & jam
Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli & polenta fries
Rib eye $33.00
- 250g, garlic butter, battered onion rings, crunchy slaw & triple cooked fries
Fish & chips $27.00
- served with crunchy slaw, aioli & triple cooked fries
Battered onion rings $6.00
Toasted ciabatta or rye, free range egg $3.00
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Bacon & eggs $15.00
- on toasted ciabatta

VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
BACON AND EGGS (GF) $15.50
- Slightly more complicated: toast and eggs with bacon - fried, scrambled or poached.
CORN FRITTERS (V) $14.50
- ADD SALMON OR BACON FOR $3.00.Handmade vegetarian corn fritters served with sweet chilli sauce, tomato salsa, and sour cream.
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
BEEF BURGER & CHIPS $18.50
- Homemade beef patty, bacon, and melted Brie on a bun, with gherkin, aioli, relish and BBQ sauce. Served with chips.
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.
1 Egg $2.00

Bottle of Chips $2.00
- W/ tomato sauce
Fish & Chips $6.00
Bowl of Onion Rings $5.00
- W/ aioli
Dunedin’s Famous “STARTERS” Cheeseburger $3.00
Wedges $5.00
- W/ sour cream & sweet chilli
Basket of Fries $4.00
- W/ tomato sauce
Extra Sauce $0.50
- BBQ, Tomato, Sweet Chilli, Aioli, Tartare, Mayonnaise
Hotdog $2.00

Bikini Buster $13.50
- Bacon Buttie & Milkshake
Basil Pesto $2.00
Shoestring Fries $6.50
Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
Beetroot $2.00
Omega Bagel $12.50
- Aoraki Smoked Salmon, Cream Cheese, Capers, Mesclun
Vegetarian Tasting Plate $12.50
- A tasting plate of Kiki's Beetroot Salad, Basil Pesto, Spiced Dukkah, served with Grilled Ciabatta
Chicken Slaw $14.50
- Vietnamese Slaw topped with Fried Chicken, Coriander, pickled Ginger, Roast peanuts, and Japanese Mayo

Lamb Salad $16.00 Large
- Marinated lamb, red onions, pine nuts, tomato, feta, sautéed with balsamic reduction and served on a bed of lettuce.
BBQ Chicken
- Smoked chicken, bacon, Swiss cheese and BBQ sauce.
Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
Garlic bread, wedges, pizza, salad and dessert. $32.00
Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
Hyde Park
- Caramelised onions, mushrooms and a hint of blue cheese.
Chicken Salad $16.00 Lge / $12.50 Sm
- Lettuce, smoked chicken, brie cheese, cashew nuts, tomatoes and mango.
Moroccan
- Moroccan seasoned lamb on caramelised onions with mint yoghurt sauce. Wow!

Seasonal Sauteed Vegetables (No Rice) $10.00
- fresh seasonal vegetables stir fried in butter
Keema Naan $5.00
- naan bread with a stuffing of lightly spiced lamb mince
Vegetable Pickle $3.00
Tandoori Sampler Platter $18.00
- our assortment of four non-vegetarian delicacies, two pieces each of barra kebab, lamb seekh kebab, tandoori murgh and tandoor prawns
Prawn Butter Masala $18.00
- tender cooked shelled prawns in a creamy butter masala sauce
Barra Kebab (5 Pcs) $14.00
- tender lamb tenderloin pieces marinated in spices and cooked to perfection in tandoor
Veg-Jaipuri $14.00
- popular pajasthani curry
Garlic Naan $3.00
- buttered naan bread topped with crushed garlic

Gourmet Shakes $1.50
- Extra Thick
Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce
Pepperoni L$19.90/M $15.90/Q$4.50
- Mozzarella on
Served with Ice Creams $7.90
Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
Slingshot Garlic Bread $5.50
- Filled with gralic butter, secret sauce and mozzrella
Kit For Kat $7.90
More Meat L$19.90/M $15.90/Q$4.50
- Mozzrella, pepporoni, salami, ham, tomatoes with sauce

Smoked salmon $16.50
- capers, cream cheese, spinach
Sausages $4.50
Poached chicken and green bean salad $19.80
- with red cabbage, edamame beans, radish, basil, hazelnut and a lemon vinaigrette
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
Soup of the Day $10.50
- see the special's board for today's soup served with toast
Salad selection (small / large) $6.00 / $9.50
- see the cabinet for fresh salads of the day
Toast and House Made Raspberry Jam $10.00
- seed
Spiced broad bean burger $17.80
- with cos, tomato, relish and tzatziki

Honey Chicken Fried Rice $10.50
- Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
Chicken Chow Mee $11.50
- Thin egg noodles with chicken and fresh vegetables in a sizzling hot oyster sauce and seasoning
Seafood Mee Goreng $13.50
- Fresh thick egg noodles with prawns, fish ball, salad mix and fresh vegetables in an Indian style sauce
Deep Fried King Prawn (each) $1.50
BBQ Pork $11.50
- Thin egg noodles with BBQ pork and fresh vegetables in a BBQ flavored sauce
Honey Box $11.90
- Thin egg noodles cooked with beef, chicken, BBQ, pork and fresh vegetables tossed with our special Honey Box sauce
Honey King Prawn Fried Rice $14.90
- Battered king prawn cutlets tossed in a honey sauce on wok tossed fried rice and fresh vegetables
Vegetarian Fried Rice $9.90
- Fresh mixed vegetables tossed in fried rice

Ploughmans Lunch $19.00
- Homemade ciabatta bread, chorizo, aged cheddar, onion jam, gherkins and salad
Homemade Ciabatta $8.00
- Served with olive oil and balsamic vinegar
Bitterballen (4 pieces) $9.50
- A Traditional Dutch bar snack - A ragout of slow cooked beef shoulder coated in bread crumbs and deep fried
Hummus $7.00
- Served with crostini
Homemade Beef Burger $19.00
- Beef patty cooked medium rare served with salad, hand cut chips and onion jam
Vegetable Risotto $19.50
- Risotto with asparagus and shaved parmesan cheese
Wontons (3 pieces) $9.00
- Lamb and leek crispy wontons, served with a mint sauce
Fish and Chips $25.00
- Crumbed fish of the day served with salad, hand cut chips and tartare sauce

Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
Roasted vegetables $5.00
Steak fries $5.00
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
Special angus sauce $2.50
Mashed potato $3.50
Lamb shank $25.00/$30.00
- tender braised lamb shanks served on mashed potato, pea puree and topped with kumara crisps lamb jus (1P/2P)

Shredded Chicken Salad
E8 Crunchy Pork Belly (GF) $12.00
- with thai vinaigrette dipping sauce
Som Tom $15.00
- spicy grated carrot salad with peanut
V4 Vegan Duck Red Curry (GF, V) $24.00
- duck flavored vegan tofu in Thai red curry
E5 Shanghai Pork Dumplings $12.50
- with panang curry sauce
C2 Beef Cheek Panang Curry (GF) $28.00
- beef cheek slow braised in panang curry with kathr lime garnish
Sticky Rice $15.00
- with grilled pineapple and roasted coconut cream
S9 Sweet And Sour Pork $23.00
- battered crispy pork stir fry with pineapple, pepper and spring onion, in Buddha’s special sweet and sour sauce

The Normanby Tavern

Otago > Dunedin > The Normanby Tavern

Address

454 North Road, Normanby, Dunedin, Otago, 9010, New Zealand

Phone

034730373

Email

None

Opened hours

Monday: 11:30 AM – 1:30 PM, 5:00 – 7:30 PM, Tuesday: 11:30 AM – 1:30 PM, 5:00 – 7:30 PM, Wednesday: 11:30 AM – 1:30 PM, 5:00 – 7:30 PM, Thursday: 11:30 AM – 1:30 PM, 5:00 – 8:30 PM, Friday: 11:30 AM – 1:30 PM, 5:00 – 8:30 PM, Saturday: 11:30 AM – 1:30 PM, 5:00 – 8:30 PM, Sunday: 11:30 AM – 1:30 PM, 5:00 – 7:30 PM