Address
2171 Clintons Road, Darfield, Darfield, Canterbury, 7510, New Zealand
The Oaks of Darfield in Canterbury Menu
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LUNCH AND DINNER MENU -ENTREE ($65 for three courses or $55 for two courses)- Soup of the day Served house baked bread
- Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
- Roasted beetroot and goats cheese salad,balsamic dressing
LUNCH AND DINNER MENU-MAINS-
Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce
- Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
- Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
LUNCH AND DINNER MENU-DESSERT- Chocolate crème brûlée with berries ice cream
- Trio of ice cream
-
Eton mess
- berries & pomegranate syrup,strawberry ice cream
Nearby Sample Menus
- - peanut butter $6.90
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Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
- - basil pesto $8.90
- Smoked salmon $7
-
Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- -salmon $19.90
-
Pneumatic kids’ breakfast $11.90
- Blt slider, organic samoan dried bananas, curly fries & activity pack
- Extra toast $2
- Honey chicken $20.00
- Garlic pork ribs $19.00
- Prawns with cashew nuts $25.00
- Lovebirds' stuffed eggplant $20.00
- Deep fried spring rolls $8.00
- Fish with tofu in taiwanese spicy sauce n/a
- Beef brisket & radish hotpot $20.00
- Stir fried pork with bean sprouts $16.00
- Combination Fried Rice Noodle S $14.00 / L $26.00
- S=small / L= Large
- Prawn fried Rice
- Shark Fin Mushroom Soup S $8.00 / L $14.00
- S=small / L= Large
- Pork with mixed vegetables S $17.50 / L $30.00
- S=small / L= Large
- Sweet & Chicken with Vegetables S $17.50 / L $30.00
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
-
Sides $7.50
- Chef’s Garden Salad with red wine vinaigrette
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Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
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Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
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Sides $4.50 each
- Streaky bacon / Portobello mushrooms / Refried herb potatoes / Cumberland sausages / Creamy garlic mushrooms / Free Range Eggs (any style) / Smoked Salmon / Roasted tomatoes / Toasted bread / Baked Beans / Steamed Spinach
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Eggs Benedict $18.50
- English muffin, 2 poached eggs and house hollandaise sauce with either: Bacon – Crispy streaky bacon / Salmon – Atlantic cold smoked salmon, and steamed spinach / Vegetarian – Roasted tomato, steamed spinach and portobello mushroom
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
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Caesar Salad $17.50
- Cos lettuce, crispy bacon, croutons, parmesan and soft poached egg (Anchovies optional). Add grilled chicken $4.50 Add smoked salmon $5.00
-
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa
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Popcorn shrimp $19.50
- Delicious crumbed shrimp served with our home made sauce
- Fried polenta $11.90
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Falafel kebab open souvlaki $18.90
- Home made falafel served with greek salad, fries, homemade sauces and pita bread
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Beef kofta kebab (open souvlaki) $21.90
- Beef kofka skewers charcoal grilled served with greek salad, house made sauces, fries and pita bread
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Lamb kebab
- Lamb kebab skewers cooked on charcoal BBQ served with greek salad, home made sauces, fries and pita bread
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Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
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Falafel entree (V) $9.50
- Home made vegetarian patties served with tazitzki sauce
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Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
- Ribeye
-
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
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Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
-
Whitestone Totara Tasty Vintage Cheddar
- Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
-
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
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Whitestone Mt Domet Double Cream
- Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
-
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
- CASHEW NUTS $3.80
- Curry Rolls $2.50
- PRAWN MUSHROOMS ON RICE $11.50
- NASI GORENG (Rice) $11.50
- EXTRA SERVING MEAT $4.80
- Hot Dogs $2.00
- CHICKEN TOMATOES ON RICE $10.50
- CHICKEN & CASHEW NUTS $12.00
- kumara Chips $4.00
- Steak & Onion Fatty $2.10
- Sole $5.00
- Steak $5.00
- Fish $2.40
- Chicken $3.90
- Double Meat $3.90
- Tarakihi $5.00
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Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
- Bishop’s BBQ Ribs 350Gms $15.50
- 500gm – $15.00
- Assortment of Tea’s & Coffees $4.50 small $5.00 large
- *Extra charge of $8 for an extra shank.
-
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
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Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
- 1Kg – $22.50
-
Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
- Ham and cheese pizza $9.50
-
Potato wedges (fried) GF $9.50
- Served with cheese, sour cream and sweet chilli
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Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
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Chicken wings (fried) $14.00
- Fried chicken wings tossed in homemade hot sauce
- Junior cheeseburger $9.50
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Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
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Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
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Calcutta Fish $19.50
- Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
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Raita $3.00
- Cucumber and organic yoghurt – popular curry cooler
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Sweet mango chutney $3.50
- Fresh mango of course – delish
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Chicken Tikka $15.00
- Tender chicken chunks marinated in yoghurt and spices
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Mix Pickel $3.50
- Nice and spicey
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Roti $4.00
- Traditional wholemeal bread
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Goat Supreme $21.50
- Tender farmed goat with coconut cream, cardamom fresh spinach and tomato – rich and velvety south indian creation
-
Paneer Makhani $19.50
- Cottage cheese cooked in tomato and cream
- Large bowl of steamed rice $6.00
- Seasonal greens with garlic or oyster $14.00
- Yangzhou fried rice with prawns & BBQ pork $19.00
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Steamed chinese BBQ pork buns $7.00
- 3 pcs
- Prawn crackers $4.00
- Egg Foo young with chicken/ beef $23.00
- Spicy salt & pepper prawns in shell $26.00
- Small bowl of steamed rice $2.00
- Bacon, banana & maple $18
-
Huevos Rancheros $18
- Spicy Mexican-style beans between two tortillas, topped with 2 eggs, sour cream, Hector’s fresh salsa, cheese, lettuce
- Bacon $5
-
Big Hector $19
- 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
- Add
- Tomatoes & Peppers $5
- Yoghurt and maple $15.5
- Bacon, banana & maple $18.5
- Sweet & Sour Chicken $13.00
- Chicken with Pineapple on Fried Rice $11.00
- Nasi Goreng $12.00
- Pottle of Curry Sauce $4.00
- Chicken with Mushroom Chow Mein $11.00
- Steak with Mushroom Chow Mein $11.00
- Satay Chicken $12.50
- Steak with Mushroom on Fried Rice $11.00
- Chicken Nugget & fries $7.00
- Fish Bites & fries $7.00
- Nachos & Sour Cream $6.50
- Toasties $3.50
-
Basket fries $4.50
- w Tom sauce or aioli
- Seafood Basket $12.50
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Wedges $7.00
- Sour Cream, Sweet Chilli & Oil
The Oaks of Darfield
Phone
0033187686
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar