The Oaks of Darfield in Canterbury Menu

LUNCH AND DINNER MENU -ENTREE ($65 for three courses or $55 for two courses) LUNCH AND DINNER MENU -ENTREE ($65 for three courses or $55 for two courses)
  • Soup of the day Served house baked bread
  • Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
  • Roasted beetroot and goats cheese salad,balsamic dressing
LUNCH AND DINNER MENU-MAINS LUNCH AND DINNER MENU-MAINS
  • Pan fried groper
    • Rice pilaf, cucumber & carrot salad,stay sauce
  • Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
  • Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
LUNCH AND DINNER MENU-DESSERT LUNCH AND DINNER MENU-DESSERT
  • Chocolate crème brûlée with berries ice cream
  • Trio of ice cream
  • Eton mess
    • berries & pomegranate syrup,strawberry ice cream

Nearby Sample Menus

Denny's (sample menu)
  • Salmon Benny $17.50
    • hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.
  • Satay roll $16.50
  • Super burger $14.00
  • Mexi Melt burger $14.00
  • Junior chicken nuggets $9.00
    • chicken nuggets deep fried served with curly fries.
  • Junior fettuccini bolognaise $9.50
    • fettuccini noodles topped with bolognaise souce&served with garlic roll.
  • SOUP COMBO $16.50
  • Senior omelette $10.50
Noodle Union (sample menu)
  • Teriyaki Chicken Fried Rice $9.80
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Curry Laksa Soup $10.20
    • Egg noodles with king prawns, chicken, crab meat, tofu and vegetables in Malaysian-style creamy coconut curry soup.
  • Garlic King Prawns $12.80
    • Egg noodles with king prawns, vegetables in garlic sauce.
  • Black Bean Beef $9.80
    • Egg noodles with beef and vegetables in black bean sauce.
  • Tom Yum Soup $9.80
    • Thin rice noodles with chicken, tomato, pineapple and vegetables in Thai hot and sour soup.
  • Mongolian Beef $9.80
    • Thin rice noodles with beef and vegetables in special Mongolian sauce.
  • Vegetarian Mee Goreng $9.00
The Pier Hotel Restaurant (sample menu)
  • Pork: Stuffed pork belly with apple sauce. $17.00
  • FreshGreen Salad with Tara Goats Cheese V GF $18.50
    • With Falafel
  • Local Crayfish (NZ Rock Lobster) GF option Half $45.00 Whole $90.00
    • Oven baked with garlic butter; served with fries and salad.
  • Homemade Bread & Dips $12.00
    • A selection of warm homemade bread & trio of dips.
  • Seafood Platter $38.00
    • A delicious combination of in-house smoked fish, salmon mousse, calamari, steamed mussels, battered fish & mussel fritters.
  • FreshGreen Salad with Tara Goats Cheese V GF $23.00
    • With house smoked salmon
  • Falafel: V The Pier’s chickpea falafel. $15.00
  • Pork Ribs GF $16.00
    • Marinated in sticky barbeque sauce
Speights Ale House (sample menu)
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Onions $3.50
  • Moeraki Mussels $17.50
    • Green lipped mussels simmered to perfection in our homemade green curry sauce.
  • Mushroom Sauce $2.50
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Crunchy Potatoes $4.50
  • Streaky Bacon $6.00
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Dose Diner (sample menu)
  • Sour Dough/ Grain / GF Bread
  • Pork Belly Nacho $19.50
    • Grilled pork belly with corn crisps, fennel & apple slaw, tomato salsa, chipotle mayo
  • Hollandaise, extra egg $2.00
  • CREAMY MUSHROOM $18.00
    • Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
  • Streaky bacon, Smoked salmon, Field mushroom, Pulled pork $4.50
  • - With Bacon $19.50
  • PULLED PORK $14.50
    • Slowed-cooked tender pork with coleslaw and spiced apple chutney
  • All eggs are free range
Red Orchid Thai Takeaway (sample menu)
  • Beef Oyster Sauce $10.00
    • Stir fried beef vegetables with oyster sauce.
  • Red Curry ( Chicken, Beef, Pork ) $10.00
    • ​Red Curry with seasonal vegetables and coconut milk.
  • Chicken Cashew Nut $10.00
    • Stir fried chicken with vegetables and cashew nut
  • Beef Noodle Soup $10.00
    • Rice noodle with beef, bean sprouts.
  • Pad Thai (Chicken, Beef, Pork)
    • Thai fried rice noodles with egg, bean sprouts, spring onion, crushed peanut.
  • Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables and egg.
  • Thai Ho Fan ( Chicken, Beef, Pork ) $10.00
    • Stir fried rice noodle with vegetables, and gravy.
  • Stir Fried Basil ( Chicken, Beef, Pork ) $10.00
    • Stir fried basil and vegetables
Thai Rendezvous Restaurant and Bar (sample menu)
  • Chicken, Pork or Beef $17.50
  • Lamb $21.50
  • Served side of rice
  • Chicken, Pork or Beef $18.50
  • Chicken, Pork or Beef $18.50
  • Paneng Curry
    • Creamy red curry in coconut cream vegetables
  • Seafood $21.50
  • Lamb $21.50
Joe's Garage Sumner (sample menu)
  • Cold smoked salmon $6.00
  • Spinach $4.80
  • Chicken burger (gfo) $19.80
    • Free Range Chicken Breast, Streaky Bacon, Swiss Cheese, Caramelised Onions, Tomato, Lettuce And Aioli With Chips
  • vegetarian option includes spinach and baked beans
  • Mushrooms $4.80
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
North & South Gourmet (sample menu)
  • with ho fun
  • B2. Chicken congee $9.00
  • C1. Pork ribs with vermicelli roll $10.00
  • A3. Prawn wonton soup $12.00
  • C4. Prawns and vermicelli noodle $10.00
  • F13. Black pepper chicken on rice $14.00
  • D16. Home made fried vermicelli $12.50
  • or ho fun
Little Brown Jug (sample menu)
  • Mini Hotdogs or Chicken Nuggets $0.00
    • with Fries
  • Shrimp Cocktail $12.00
    • Made the olf Fashioned way
  • Mini Pork Roast $10.00
    • with vegetables and Gravy
  • Plain Wedges $10.00
    • Wedges served with sour Cream
  • Lbjpizza -Beef $23.00
    • Beef,Bacon, Red Onions, Mushrooms,& BBQ Sauce
  • Beef Schntzel $16.00
    • Topped with Mushroom Sauce, two Eggs & Fries
  • 300 g Rump Steak $16.00
    • A Large rump with fries two eggs & slow
  • Garlic Bread $9.00
    • A large loaf, enough to share
Milieu Cafe (sample menu)
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Golden Fries $8.90
    • Served with aioli and tomato sauce.
  • Open Steak Sandwich $20.90
    • 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
  • Gourmet Chicken Burger $19.90
    • Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Nachos
  • Chicken Nachos $16.50
    • Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
The Kingfisher Indian Restaurant (sample menu)
  • Prawn Masala $18.50
    • Prawns cooked with dry Indian spices, onion, tomatoes, ginger & garlic in tomato based sauce.
  • Walnut Kulfi $7.00
    • Chef's creative walnut flavored kulfi.
  • Fish Kadhai $18.50
    • An authentic North Indian style dish of ling fish cooked with tomatoes, onions, capsicum & green chillies.
  • Vegetable Samosa (2 pieces) $6.00
    • Savoury fried pastry filled with potatoes, peas & tempered with Indian spices served with tamarind chutney.
  • Chicken Saag $15.50
    • Tender pieces of chicken sauteed with spinach, blended with extra garlic & herbs.
  • Mango Chutney $3.00
  • Malai Kofta $14.50
    • Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
  • Lamb Madras $16.50
    • Lamb cooked in South Indian style curry, prepared with coconut, mustard seeds & curry leaves.
Steam On Inn Bar and Cafe (sample menu)
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Assorted Cakes & slices from $3.90
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • -With Salad $10.00
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • 8-11am
Woolston Tavern (sample menu)
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Chips S$4/L$6
    • Served with sauce and aioli
The Crema Cafe (sample menu)
  • Brekkie $7.00
    • Bacon, fried egg, hollandaise
  • Happy hotcakes $6.00
    • Two hotcakes with ice cream, cream & maple syrup
  • Junior big breakfast $8.00
    • Bacon, egg, hash brown, toast with tomato sauce
  • Crepes $16.00
    • Served with berries, banana, cream & maple syrup
  • Smoked salmon & cream cheese $8.50
  • Muesli & fruit $10.00
    • Served with seasonal fruit & natural yoghurt
  • Eggs benedict $16.00
    • Salmon, bacon or mushrooms on toasted ciabatta with hollandaise sauce
  • Butter & jam $6.00
The Oaks of Darfield

The Oaks of Darfield

location

Address

2171 Clintons Road, Darfield, Darfield, Canterbury, 7510, New Zealand

phone

Phone

0033187686

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Groups ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2171 Clintons Road, Darfield, Darfield, Canterbury, 7510, New Zealand
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