Address
2171 Clintons Road, Darfield, Darfield, Canterbury, 7510, New Zealand
The Oaks of Darfield in Canterbury Menu
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LUNCH AND DINNER MENU -ENTREE ($65 for three courses or $55 for two courses)- Soup of the day Served house baked bread
- Yellow fin tuna sesame crusted pan seared,wakame orange salad, soy dressing
- Roasted beetroot and goats cheese salad,balsamic dressing
LUNCH AND DINNER MENU-MAINS-
Pan fried groper
- Rice pilaf, cucumber & carrot salad,stay sauce
- Confit Duck leg, tomato and herb cassoulet,seasonal vegetable, port jus
- Beef fillet, horseradish whipped potato,seasonal vegetables, port jus
LUNCH AND DINNER MENU-DESSERT- Chocolate crème brûlée with berries ice cream
- Trio of ice cream
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Eton mess
- berries & pomegranate syrup,strawberry ice cream
Nearby Sample Menus
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Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
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Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
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Lamb Palak $17.90
- Spinach based sauce simmered with lamb and finished with a touch of cream (medium - hot)
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
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Raita $3.00
- Cucumber and yoghurt - cools and delights
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Poppadoms $3.00
- Roasted Indian crisp bread (4)
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Onion Bhajees $8.00
- Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
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Veggie $15.00
- Lentil & chickpea pattie w/ raita, lettuce & tomato
- All served w/ fries
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Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
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Old Fashioned Cheeseburger $16.00
- w/ homemade beef pattie, caramalised onion,pickles, Cheddar cheese, lettuce & tomato
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Garlic Prawns $12.50
- Sauteed in garlic, olive oil & parsley, on warmed ciabatta w/ lemon & aioli
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Spicy Pork Tacos $15.00
- 2 soft taco shells filled w/ spicy pork, red cabbage, tomato & corn salsa & Japanese mayo
- Spinach $3.00
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Pad Drunken Noodle N/A
- Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
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Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
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Pad Thai N/A
- Thailand's most Popular stir fried rice noodle, with eggs, fresh bean sprouts , spring onion, and ground peanuts in a sweet tamarind Sauce
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Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
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Thai Spring Rolls $7.50
- Deep fried vegetable spring rolls, with sweet chili sauce
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Pork Spare Ribs $8.50
- Deep fried pork ribs cooked with sweet and salty sauce
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Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
- Chicken, Pork or Beef $16.00
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Maggio M $15 L $19
- Ham & Pineapple
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Spaghetti Napoletana $15
- Spaghetti topped with our home-made tomato sauce
- Napoletana Sauce $3.50
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Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
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Dicembre M $16 L $21
- Salami, Ham & Bacon
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Fettuccine Avocado $20
- In a cream sauce
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Gennaio M $15 L $19
- Bacon
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Giugno M $15 L $19
- Mushroom & Ham
- Crumbed Mushrooms stuffed with candied onion & cream cheese drizzled with a balsamic reduction
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Bowl of fries/wedges $6.50
- with tomato sauce (extra sauce 50¢)
- Berry $16.00
- Mini vegetable spring rolls & curried samosa served with a sweet citrus ponzu
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Chicken Burger $18.00
- Lettuce, red onion, cheese, tomato & horopito relish served with fries
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Rustic Breakfast Platter $65.00
- (Feeds 4 average size humans) Scrambled egg, bacon, tomato, sausages, hash browns, waffles, fresh fruit, yogurt, toast & spreads, french toast & maple syrup
- With your choice of either Penne, Fettuccine or Risotto
- extra fillings $1.00
- Mussels 1/2 doz $4.00
- Sweet Chilli Chicken $10.00
- Plain $3.80
- Egg $4.30
- Steak ribeye $7.80
- Sausages & eggs $9.00
- Cod Fillets $3.30
- Vegetarian no meat $5.30
- Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
- Shrimp Cocktail $7.90
- Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
- Fish and Chips $6.00
- Crumbed Blue Cod. Fresh crumbed blue cod served with fresh salad and fries. $21.90
- Chicken Stir - Fry & Cashew Nuts. Tender chicken breast pieces - stir-fried with fresh seasonal vegetables, served on rice. $17.90
- Sausage and Chips $6.00
- Garlic or Pesto Bread Large $6.00 / Small $3.00
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Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
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Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
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Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
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Lamb Shank $22.50
- Served with Mash and Greens & Gravy
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Breakfast Combinations $6.80
- Preserves
- Cheese Cake of the Day $6.90
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Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
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Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
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BLT Bagel $19.00
- With bacon, lettuce, tomato and aioli served with fries
- Tomatoes $5.00
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Brigettes Vegetarian Salad $23.00
- With toasted walnuts, marinated olives, rocket & spinach mix, beetroot and crumbed flash fried halloumi
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Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread
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Creamed Mushrooms $21.50
- On toasted brioche with fresh rocket, tomato and poached egg
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Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
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Fries $8.50
- Steak or waffle fries served with aioli
- Bacon $4.00
- SWEET & SOUR PORK $11.50
- Fish Bites (doz) $6.50
- PRAWN FRED RiCE $10.50
- PRAWN CHOw MEIN $10.50
- COMBINATION FRIED NOODLES $11.50
- Donuts $1.80
- CHICKEN MUSHROOMS ON RICE $10.50
- Hummus (M/ L) $3.00/ $4.00
- Harissa (Chilli sauce) $2.00
- Falafel $0.50
- Shish Kebab 1kg $32.00
- Shish Kebab $13.00
- Shish Taouk (Chicken) $14.00
- Shish Taouk (Chicken) 1kg $33.00
- Lamb Kebab $12.00
- Wood-fired flatbread with hummus & olives $15.50
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Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
- Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
- Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
- Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
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Te Oka $24.00
- Tomato base, mozzarella, chorizo, prawns & roasted capsicum
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Port Levy $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
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Mini Lean Vegetarian Wrap $3.50
- Bite sized lean wrap filled with fresh seasonal salad, feta, quinoa & Pure's own made hummus
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Chef's Medium Salad Box (per person) variety of fresh seasonal & local produce $8.50
- Salad is fresh/seasonal & changes daily
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Chef's Large Salad Box (per person) seasonal variety of fresh local produce $12.50
- Salad is fresh/seasonal & changes daily - tofu is made locally with water
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Paleo Banana & Salted Caramel Muffin $4.40
- These muffins are nutition packed! Made with almond meal so also high in protein, other healthy ingredients include; linseeds, sunflower seeds, coconut flour, apples, carrots, eggs, spices & date
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Energy Ball *Raw $3.00
- Made raw with fruit, nuts & seeds, coconut
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Mocha Slice 'RAW' $4.50
- Very moorish slice with cacao, espresso, nuts & seeds for a healthy chocolate hit
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Lean Chicken Wrap (2 halves, serves 1-2 people) $10.00
- Lean wrap filled with seasonal fresh salad, sous vide lemon & thyme chicken & Pure's own made hummus
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Fruit Platter - Fresh Seasonal Fruit Skewers & Organic Honey Yoghurt $7.00
- A selection of in-season fresh fruit served with local organic honey yoghurt for dipping (2 skewers per person)
- Eggs anyway you like on wholegrain toast $9.50
- Iced chocolate $6.50
- Hot chocolate $4.00
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Harvest breakfast $18.00
- seasonal veges, hashbrowns, eggs on toast
- Bagel n/a
- Iced coffee $7.00
- Flat white $4.00
- Crumpets with jams n/a
- Change Plain Fries to Wedges $2.50
- Fried Egg $1.25
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Robbie’s Ribs Small $22.90 Lrg $29.90
- A generous plate of pork spare ribs covered in our own tangy BBQ sauce piled on top of potato wedges.
- Gravy Boat $1.50
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Roast of the Day $18.90
- A Robbie’s favourite! The chef’s choice of prime oven roasted meat, served with roasted seasonal vegetables and gravy.
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Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
- Mushroom Sauce $3.50
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Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
The Oaks of Darfield
Phone
0033187686
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 11:00 AM – 3:00 PM, 6:00 – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Wine and Beer , Groups , American Express , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar