The Old Mill Cafe in Waikato Menu

BREAKFAST MENU BREAKFAST MENU
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
LUNCH MENU LUNCH MENU
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits

Nearby Sample Menus

  • Onion Rings $6
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • -Salmon $24
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Chicken Open Sandwich (GF)(DF) $12
    • Seasoned chicken breast with brie, salad greens and Cajun aioli on toasted sourdough
  • Eggs Benedict (GF) $12
    • Poached eggs on toasted ciabatta bread served with spinach, hollandaise sauce and your choice of bacon OR portobello mushrooms
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Salmon $8
  • Sides $6.90
  • Pate Plate $14.50
    • Chicken liver & bacon pate, bacon jelly, sliced baby pickles, crostini
  • -Mushroom risotto
  • -Green peppercorn
  • -Rice pilaf
  • Sauces $3
  • -Roast garlic
  • -Truffle & parmesan fries
  • Teriyaki Tofu $14.50
    • Don
  • Curry Chicken $15.50
    • Katsu Don
  • Teriyaki Chicken
    • Udon
  • Regular Donburi & Coke Combo $15.00
  • Reguar Donburi & Miso Combo $14.00
  • Curry Chicken Udon $14.50
  • Teriyaki Chicken $14.50
    • Don
  • Seafood Udon $11.50
  • Roasted Brussels sprouts $8.00
  • Olive oil sponge $16.00
    • Pear sorbet, yoghurt ganache, pickled cucumber
  • Taupo beef burger $28.00
    • Beetroot relish, gruyere, rocket, toasted brioche, chunky fries
  • Chocolate fondant $17.00
    • Burnt pineapple foam, cardamom cookie crumble roasted banana ice cream, fennel
  • Bistro’s fish & chips $36.00
    • Hand chopped tatare sauce, malt vinegar wafer
  • Crispy chicken wing terrine $20.00
    • Chicken skin, market mushrooms, tart fin
  • Rustic fries with salt and pepper spice, aioli $8.00
  • Denver leg of Red deer $42.00
    • Coffee glaze, amaretto, roasted yams
  • Sampler Platters To Share
  • Scored Olives, Mixed, Marinated & Spicy $9
  • Hawkes Bay Whole Flounder, Delicately Pan Fried, Mixed Green Salad, Seasoned Wedges, Chardonnay Vinaigrette & Gremolata (Df) $35
  • Molten Chocolate & Caramel Fondant W Mango And Passionfruit Sorbet & Creme Anglaise $15
  • •Desserts
  • Steak Fries W Garlic Aioli $8
  • Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
  • Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
  • TWO COURSES FOR $15.00
  • Eggs to your liking $3.00
  • L&P Fish and Chips $26.00
    • L&P flavoured tempura battered fish with salad greens, fries, tartare sauce and lemon wedges
  • Pancakes
    • With vanilla ice cream, and banana or berries and whipped cream
  • L&P Braised Pork Belly $29
    • On orange scented kumara mash, sauteed Asian greens with apple jus
  • Spiced lamb fry and bacon on toasted ciabatta $14.00
    • with poached egg
  • Parmesan Chicken Salad $17.00
    • Dusted tenders with salad greens, croutons, preserved lemon and parmesan dressed with avocado oil
  • Little Big Breakfast
    • Egg, bacon, sausage, hash brown, tomato and mushrooms with toast
  • Tomato $3.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Cottage pie - toasted sourdough $16.00
  • Avocado - feta - cashews - poached egg - grain toast $16.00
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • - Daily Quiche; Salmon, Cream Cheese, Caper, Roast Vege, Feta and Spinach $8.00
  • Soprano Bagel $13.90
    • Our classic toasted bagel filled to the brim with ham, basil pesto, mozzarella & freshly roasted tomatoes or red peppers & avocado
  • Green Goddess $13.90
    • Pesto, feta, spinach, roast red peppers, caramelised onion and mozzarella all on a rye sourdough
  • Counter / Cabinet Food
  • Turkish Breakfast $14.00
    • Toast, Boiled Egg, Honey, Olives, Cucumber, Tomato, Ricotta and Honey
  • Sardines on Toast $8.00
    • Plain or Hot Pepper - With avocado $11.00
  • The Refinery ''Reuben'' $13.90
    • Slow cooked corned beef, slaw, Russian dressing and Swiss cheese
  • Scones, Scrolls & Muffins $4.50
    • Changing daily: Lemon & Blueberry, Date & Orange, Kumara, Cheese & Spring Onion, Cinnamon Brioche, Fresh Basil, Mozzarella & Tomato Brioche
  • Stir fried Chilli paste $17
  • Stir fried Sweet & Sour $17
  • Pineapple fried Rice $15
    • Stir fried Thai Jasmine rice with yellow curry powder with onion, pineapple, green pea and raisin
  • Stir fried Cashew nuts $17
  • Prawns $3
  • Satay $15
  • Mussaman Beef $19
    • Thai mussaman curry paste with coconut milk potato, carrot, Cashew nuts and onion season with spice, beef
  • Stir fried mushroom, green bean, carrot $17
    • with red chilli and garlic
  • Little Beef Soul $8.00
    • Mini Prime Beef, Salad, Relish, Aioli
  • Crispy Fish Portions $7.50
  • Tartare Dip $1.00
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • Soul Kumara Chips $5.50
  • Gluten Free Option $2.20
  • Aioli Dip $1.00
  • Little Chicken Soul $8.20
    • Fresh Chicken Strips, Salad, Relish, Aioli
  • Beef Korma $15.50
    • Diced beef cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Lamb Madras $16.00
    • Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
  • Prawn malabari $18.00
    • King Prawn cooked in coconut cream, sliced capsicum & onion based gravy
  • Gosht Biryani $17.00
    • Basmati rice cooked with lamb, special spices and herbs
  • Kadai Chicken $16.00
    • Boneless chicken cooked in special spices and herbs with tomato peppers, onion and coriander
  • Beef Vindaloo $15.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • Jeera Rice $7.00
    • Basmati rice fried with cumin and selected herbs
  • Warm Chocolate Fudge Cake $14.00
    • With vanilla ice cream, strawberries & whipped cream
  • Kids Shoestring fries $3.00
  • Steak & Guinness Pot Pie $19.50
    • Prime Rump braised in Guinness with vegetables, topped with mash & melted cheese, served with peas and ciabatta bread
  • House Fries $5.00
  • The Chieftain $24.50
    • Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
  • Grace O'Malley's Full Breakfast $22.00
    • Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
  • Apple & Rhubarb Crumble $14.00
    • Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
  • Steak or Chicken Sandwich $17 / $20 with fries
    • Tender 150 gram scotch, or chicken thigh, tomato, beetroot onion rings, grated cheese, rocket, BBQ sauce and aioli or peri peri mayo
  • Meatlovers $19.00
    • Tomto base, mozzarella, bacon, chicken, chorizo, salami
  • Ice-Cream sundae $8.00
    • Your choice of Chocolate, strawberry or vanilla, with Homemade chocolate sauce and fresh whipped cream
  • Greek Salad $17.00
    • Feta cheese, Kalamata olives, red onions and sundried tomatoes on a mixed salad
  • 2 toast $3.00
  • served with fries, eggs and caramelised onions $28.00
  • Mushroom, Camembert and Saffron Risotto $17.00
  • Cheesy Seasoned Wedges $12.00
    • served with sweet chilli sauce and sour cream
  • Mushrooms $5.00
  • Malai Kofta $14.50
    • Mashed potatoes and cottage cheese balls deep fried and cooked in a rich cashew nut gravy
  • Fish Curry
    • Fish fillet cooked in tangy tomato amid onion gravy
  • Mixed Vegetables $14.00
    • Seasonal vegetables cooked in onion and tomato gravy
  • Paper (Poppadom) $2.50
  • Chicken Do Piaza
    • Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Lachha Parantha $4.00
  • Garlic Naan $3.50
  • Sesame Chicken Noodle (spicy) $14.00
    • Chicken, cucumber, and carrot slices specially on noodle with specially prepared sesame sauce
  • Banana Split $9.50
    • Classic banana split with sprinkle of caramel peanut
  • Sweet Basil & Soy Chicken with Rice $15.50
    • Chicken cooked in clay pot with special sweet basil & ginger sauce served with rice & miso soup
  • Japanese Deep Fried Tofu $7.50
    • Japanese style deep fried battered tofu with specially prepared sauce
  • Miso Soup $2.50
    • Seaweed miso soup
  • Kimchi Beef Noodle Pot $16.00
    • Kimchi noodle soup with beef cooked & served in metal pot
  • Roast Chicken / Duck on Rice $14.50
    • Roast chicken / duck served with rice and vegetables
  • Seafood Udon Noodle Pot $16.50
    • Seafood (fish,prawn,mussel,etc) & udon noodle soup cooked and served in metal pot
The Old Mill Cafe

The Old Mill Cafe

location

Address

1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand

phone

Phone

078649390

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Deli , Gluten Free , New Zealand , Pacific , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand