The Old Mill Cafe in Waikato Menu

BREAKFAST MENU BREAKFAST MENU
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
LUNCH MENU LUNCH MENU
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits

Nearby Sample Menus

  • Paddock Favs $8
    • Hand cut chips w rosemary salt & garlic aioli
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Beef $13
    • Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
  • Smoked salmon $7
  • Chicken $12
    • Chargrilled chicken thigh, marinated in lemon & thyme, red slaw, coriander mayo
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Cinny $9
    • Cinnamon bagel w cream cheese & house made lemon curd
  • Pork Belly $12
    • 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Prawn & Salmon $24.5
    • roasted salmon, chilli prawns, capers, mozzarella, aioli
  • Gluten-free bases available $4.5
  • Vegan $24
    • pumpkin, spinach, falafel, capsicum, cashew, red onion, eggplant relish
  • ½ & ½ pizza $2
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Tandoori Chicken $24.5
    • spiced chicken, red onion, cashew, raita, eggplant relish
  • Vegetarian $24
    • pumpkin, tomato, falafel, mushroom, spinach, capsicum, caramelised onion, aioli
  • Pannacotta $14.00
    • With cinnamon fruit
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Prawn twists $10.00
    • Served with garlic aioli
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Profiteroles $13.00
    • With a coffe liqueuor cream
  • ●Shared plates
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • Aroha Roll $15.00
  • Aroha Sashimi Don $20.00
    • 4 fresh salmon, 3 today's fish with dashimaki egg & tobiko fish roe on sushi rice
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Teriyaki Salmon Don
    • Pan fried salmon in teriyaki sauce
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • -Sashimi Avocado Salad $16.00
    • Sashimi & avocado on fresh green salad with wasabi dressing
  • -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
  • BBQ Pork on Rice $13.00
  • Sweet & Sour Pork on Rice $12.00
  • Curry Chicken on Rice $12.00
  • Wonton Soup $11.00
  • Tarakihi $3.80
  • 3 Fish, 2 Hot Dog, 2 Crab Stick, 1 Chips $10.00
  • 3 Chicken Nibble, Chicken Thigh, Chips, Can of Drink $10.00
  • 5 Chicken Nibble, Chips, Can of Drink $8.50
  • Aioli $2.00
  • Lighter Caesar Salad $22.50
    • Served with cos lettuce salad mix, crispy chicken, premier streaky bacon, cherry tomatoes, ciabatta toasted croutons tossed in our light healthy dressing
  • Tomato Sauce $2.00
  • Garlic Bread $13.00
    • Ciabatta baked on-site
  • Eggs Benedict Smoked Salmon $18.50
    • Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
  • Vegetarian Omelette $17.00
    • Feta, spinach & tomatoes served on toasted ciabatta
  • Fish bites with curly fries $10.90
  • Eggs on Ciabatta $14.50
    • With Bacon
  • Turkish eggs (GFA) $17.00
    • Eggs baked in a smoky capsicum & tomato base, topped with sumac yoghurt & crusty rosemary bread
  • -Roast kumara chunks
  • Curried sausages (GF) $10.00
    • Coromandels own mussel sausage upon a rice cake with caramelized onion, broccolini & lavished with red curry sauce
  • Beef & beer hotpot (GFA) (DF) $23.00
    • Red ale inspired with onion, orange & tamarind, topped with kumara mash & crusty bread
  • -Add bacon $5.00
  • Bacon & eggs hollandaise (GFA) $18.00
    • 2 eggs, 2 bacon, 2 toast
  • Kumara, bacon and rocket $20.00
  • Lemon coconut loaf (GF) $16.00
    • Citrus curd, candied citrus & cream
  • Fish N Chips $15.90
    • Battered Market Fish with Chips and Salad
  • Grilled Bacon Sandwich $15.90
    • Bacon, Lettuce, Avocado, Totmato and Aioli On Toasted Bread
  • Grilled Chicken Salad $15.90
    • Grilled Chicken, Mesculin, Carrot, Onion with A House Dressing, Home Made Bread
  • Honey Roasted Muesli $10.90
    • Honey Roast Oat with Fresh Yoghurt and Compote Berry and Manana and Honey
  • French Toast $15.90
    • Home Made Bread with Bacon, Grilled Banana, Maple Syrup
  • Eggs Benedict with Bacon $15.90
    • Home Made Bread with Saute Spinach, Mushroom and Home Made Hollandaise Sauce
  • Chez Bean Breakfast $16.90
    • Home Made Bread and Bacon, Grilled Tomato, Saute Mushroom, Sausage and choice of Egg
  • Scrambled Egg $15.90
    • Home Made Bread, Grilled Tomato and Salad with Bacon
  • Fish Market Price
    • Our fresh fish of the day with kefir lime & ginger curd, served with toasted cashew, coconut, radish & snow pea tendrils on a polenta crumbed lemongrass arancini
  • Try our house-made chilli samball $3.00
  • -Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
  • Summer Fling $12.00
    • Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
  • Chicken $24.00
    • Spiced chicken breast, apricot chutney with chargrilled zucchini & an olive, sundried tomato, red pepper and jalapeno salsa
  • Sharing Platter $32.00
    • Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
  • Chicken Salad $28.00
    • Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
  • Seasonal vegetables of the day $7.00
  • -Chicken madras $15.00
    • Boneless chicken cooked with spices and coconut cream
  • Veg pakora $6.00
    • Deep fried vegetable dipped in chickpea flour
  • ●Beef
  • Tandoori king prawn S $12 / L $20
  • -Dum aloo $13.00
    • A kashmiri cuisine made up of potatoes with cumin, seeds and spices
  • -Lamb rogan josh $15.00
    • Boneless lamb cooked in tomato and onion gravy with flavoured spices
  • -Fish malabari $16.00
    • Fish cooked with coconut based gravy consists of cream tomato and spices
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • Mussel Fritter $4.00
  • Chicken Nugget $0.80
  • Bacon $6.00
  • Lamb $7.00
  • Chicken $6.50
  • Steak & Egg $6.50
  • Burger Supreme $11.00
  • Steak $6.00
  • Nawabi (Chicken/Lamb/Goat)
    • A mild curry, meat first marinated in natural yoghurt then sautéed with onions, tomatoes and dry fruit finished in a lightly spiced coconut sauce
  • Chicken Tenders with Chips (4pcs/6pcs) $8/$12
  • Mixed Pickle $2.50
  • Saagwala (Chicken/lamb/Goat)
    • A lightly spiced fresh spinach puree finished with a dash Fresh Cream
  • Tandoori Chicken (Half/Full) $12.00/$18.0O
    • Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
  • Dal Makhani $14.00
    • Black lentils stewed on a slow lire overnight, finished with cream
  • Goat $17
  • Prawn $17
  • Hamburger $7.00
  • Pineapple fritter $1.20
  • Fish $8.50
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Squid rings $0.80
  • Steak & egg $9.00
  • 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
  • C $10.00
    • Fish, oyster, scallop, crabstick, squid ring, $2 chips
  • Butter Prawn $18.50
    • Large Prawns cooked in mild buttery tomato curry
  • Samosa - Two Pieces $3.00
    • Homemade pastry filled with spicy potatoes & peas
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • - Prawn, Duck $19.90
  • Lamb $17.50
  • Singing Chicken $17.90
    • Crispy honey chicken with vegetables and a spicy sauce.
  • - Choice of Vegetable, Chicken, Beef, Pork $15.90
  • Lamb Rogan Josh $17.50
    • Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
  • Pepperoni, Extra Cheese $ 5
  • Large 18" Meatball $ 31
    • Thinly Sliced Meatball
  • Sal's Classic $ 11
    • Any slice. 3 knots, Sal's Legendary sauce, Can of Soda
  • Pepperoni Wheel $ 5
    • Pepperoni and Mozzarella Wrapped
  • 6 Mozzarella Sticks $ 9
    • Breaded Mozzarella cooked golden brown Served with a Marinara dipping sauce
  • Large 18" Cheese $ 25
    • Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
  • Onions, Olives $ 2
  • Large 18" Sausage $ 31
    • Italian Style Sausage
The Old Mill Cafe

The Old Mill Cafe

location

Address

1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand

phone

Phone

078649390

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Deli , Gluten Free , New Zealand , Pacific , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand