Address
1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand
The Old Mill Cafe in Waikato Menu
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BREAKFAST MENU-
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
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House Baked Breads $15.50
- with brie, salad greens & chutney
LUNCH MENU-
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Nearby Sample Menus
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Hereford Prime Sirloin 300g $36.90
- Grass fed
-
Poached Eggs
- Toasted sourdough, hollandaise sauce
- -Fresh chorizo sausage
- -Mushroom glaze
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Tempura Prawns $22.90
- Hokkien noodles, stir fry vegetables, nam jim dressing
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Roast Pumpkin, Kumara Salad $22.50
- Roasted vegetables, cashew nut dukkah, pumpkin seeds, tomato, spring onion, orange, salad greens
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Chicken, Bacon, Mushroom Fettuccine $22.90
- Garlic & herb veloute, shaved parmesan
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Salt & Pepper Squid $14.90
- Vietnamese mango salad garnish, house-made sweet chilli sauce
- Fries and aioli $7
- Garden salad $7
-
Ploughman's Platter $38.00
- A selection of ham, chicken, chorizo, pickled onions, gherkins, sun-dried tomatoes and cheeses with crackers and bread
- Chorizo $3.00
-
Chicken
- Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
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Crispy Chicken Burger $18.00
- With smoked garlic aioli, tomato, capsicum, cucumber, carrot and iceberg lettuce
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Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
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300gm Burger $22.00
- Beef pattie with streaky bacon, cheddar cheese, tomato, iceberg, beetroot, L&P onion rings and HP sauce
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Beer battered fish and shoestring fries $26
- mixe dleaf salad and house-made tartare sauce
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Slow roast tomato bruschetta $14
- feta, pesto, balsamic reduction and olive oil [gfa]
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Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
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Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
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Market fish
- Wa its taff to a dvise
- Gluten free pizza bases available…add $5
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Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
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Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.
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NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with chilli & Coconut
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Spiced Pomegranate Pork Belly and Cauliflower Mash (GF on request) $26.00
- Pork belly slowly cooked and served with a cauliflower and apple mash with sauteed vegetables and a savoury glaze.
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Iced Coffee $6.50
- A Blend of Espresso, Milk and Ice with whipped cream and cinnamon .
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NZ Green Shelled Mussel Pot served with Garlic Turkish Pide GF $19.00
- with wine & Garlic
- Wedges for Chips $3.00
- Add to Pizza Garlic Aioli or Sweet Chilli. $1.50
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Quesadilla (KESA D JA) $15.00
- Bacon, smoked chicken, onion, tomato and cheese grilled in a tortilla shell and topped with sour cream and homemade salsa.
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Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
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Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
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Beef eater $12 / $16
- Tasty beef, tomato, mushrooms
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Chicken cranberry $12 / $15
- Roast chicken, cranberry sauce
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Three fillings $5.50
- Your choice of cheese, onion, tomato, mushroom, ham, bacon, beef, chicken, pineapple,corn
- Sweet thai chicken tenders 6 pack $9 / 10pack $13
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Junior snack box $5
- Chips or wedges +nuggets + sausage bites
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Hawaiian $11 / $14
- Double ham, pineapple
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M12 Roasted Chili Stir Fried: Pad Num Prig Pow
- Stir fried vegetables in sweet, roasted chili paste
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V3 Tofu Satay $8
- Deep fried skewer of tofu served with delicious satay sauce
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C4 Royal Peanut : Sweet Peanut Curry $16.90
- Our most popular curry selected from the royal Thai Cuisine recipe, A thick and creamy sauce curry cooked with your choice of meat, sliced onion and coconut milk, sprinkled with kaffir lime leaves
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R3 Pad See Eiw
- Pan fried noodles with vegetables and egg cooked in soya sauce
- Lamb or Duck $17.90
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M9 Black Bean Sauce Stir Fried: Pad Tua Dum
- Your choice of meat or seafood stir fried with seasonal vegetables in delicious black bean sauce
- Meat $5
-
Y4 Mixed Seafood Salad $19.90
- Mixed seafood salad in toasted chili sauce, sliced lemongrass, onion, coriander, mixed spice and lime dressing
- Please ask your server for the available cheese selection
- Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- -Ice cream or sorbet, ask your server what flavour they are today $8
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
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WARM QUINOA PORRIDGE $13.00
- Served with boysenberries, apple, cinnamon & maple baked fruit, topped with natural yogurt
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
- or COLD SMOKED SALMON $18.00
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FIREPOT'S BREAKFAST $23.00
- Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
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VEGEPOT
- Roasted root vegetables, kasandi, mozzarella, baby spinach, aioli swirl & topped with onion jam
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Soup of the day (+)
- Served with toasted breads & butter
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CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
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RIB EYE OPEN STEAK SANDWICH $24.00
- grilled rib eye fillet cooked to your liking, with streaky bacon, balsamic tomato, leafy greens, onion jam on ciabatta. Served with rustic fries & aioli
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Toasted Muesli $9.50
- Served with fruit salad and yogurt
- Kids pancakes with fruit salad, maple syrup and cream $7.00
- Hash brown, grilled tomato, cream mushrooms $3.00
- Sides
- - Samon $18.50
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Creamy Mushrooms $19.00
- Medley of creamy mushrooms with poached eggs, parmesan cheese, micro herbs with toasted bread
- - Avocado Smash $14.50
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Kashimiri naan $4.00
- Naan cooked in clay oven with nuts and sultanas
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-Kadai paneer $13.00
- Cubes of cottage cheese cooked with onion, capscium, spices and special sauce
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-Lamb vindaloo $15.00
- Boneless lamb cooked in vindaloo pasta and consists of tomato and ground spices
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-Malai kofta $13.00
- Cottage cheese and peas cooked with tomatoes and spices with special flavoured gravy
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-Butter prawn $16.00
- Indian style marinated prawns cooked in cashew and cream
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-Beef rogan josh $15.00
- Boneless beef cooked in tomato and onion gravy with flavoured spices
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-Dum aloo $13.00
- A kashmiri cuisine made up of potatoes with cumin, seeds and spices
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Veg pakora $6.00
- Deep fried vegetable dipped in chickpea flour
- Pineapple $1.20
- Cheese & pineapple $5.00
- Chicken $6.50
- Fish-Fresh Snapper $6.50
- Dipping Sauce $2.50
- Potato Fritter $1.00
- Mussel $1.50
- Cheese $1.20
- Vegetarian mixed burgers $10.00
- Mixed vegetarian R$17/L$20/F$25
- -Mixed meat kebab $13.00
- Falafel kebab $12.00
- Memo lamb or chicken R$17/L$20/F$25
- -Chicken kebab $10.00
- Zucchini burgers $10.00
- Potato wedges $5.50
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Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
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Grilled Halloumi $16.5
- orange & pine nut salad
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Fish of the Day
- see our list of daily updates and specials
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Ice Cream Sundae $10
- your choice of passionfruit, caramel or chocolate sauce
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Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
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Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
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Fish ‘n’ Chips $24.5
- beer batter fries / side salad / tartare sauce
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Antipasto (designed for two) $19.5
- selection of dips / pickled vegetables / cured meat / cheese / crackers
- Chips $6.00
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The Rango Sub $15.00
- Freshly baked bread filled with your choice of: Hot BBQ Pork and pineapple or Scallops and bacon
- Deep fried Asian Snack $15.00
- Nachos $12.00
- All burgers are served w/chips N/A
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Rango burger $15.00
- beef pattie, bacon, egg, cheese, pineapple
- Deep fried Seafood Cluster $15.00
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Salad $15.00
- Fresh garden salad - served with bread. Chilli beef and bacon or smoked chicken with camembert cheese
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Kumara chips $7
- with tomato sauce
-
Beer battered onion rings $6
- with sweet chilli sauce
- Beer battered or pan fried fish of the day POD
- The big breaky sandwich with bacon, egg, lettuce, tomato and a homemade dill mayo $18
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Angus beef burger with homemade beetroot relish, caramelized onions, lettuce, tomato, cheese and aioli on Artisanal Ciabatta $18
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
The Old Mill Cafe
Phone
078649390
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Deli , Gluten Free , New Zealand , Pacific , Seafood
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Quick Bites , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand
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