The Old Mill Cafe in Waikato Menu

BREAKFAST MENU BREAKFAST MENU
  • Bach Breakfast $20
    • Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Sour Eggs $10.50 Add Bacon $15.50
    • 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
  • Roasted Field Mushrooms $18 add Bacon $15.50
    • rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
  • Mills Benny $18.50
    • served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Mills Home made Muesli $14.50
    • with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
  • House Baked Breads $6.50
    • w preserve/spread of the day or with creamy brie, salad greens and chutney
  • House Baked Breads $15.50
    • with brie, salad greens & chutney
LUNCH MENU LUNCH MENU
  • Seafood Chowder $20
    • fish, prawns, mussels, shrimps, scallop, crusty bread
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Old Mills renowned Thai Prawn Curry $20
    • King Prawn, jasmine rice.
  • Risotto of the Day $24 Vegetarian $22
    • with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • Salt & Pepper Squid $15.50
    • on salad greens with dipping sauces
  • Scallop, Prawn, Parmesan & Prosciutto Salad $20
    • with a citrus & caper vinaigrette$22.50
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Fabulous cabinet Selection N/A
    • Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits

Nearby Sample Menus

  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • 200g Jerk chicken, lime and coriander sauce $12.00
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • 200g Smoked salmon, red pepper aioli, and walnut salsa $17.00
  • Pulled pork $21.00
    • ranch slaw, chefs Texas barbecue sauce
  • Chicken and avocado, cos lettuce, sundried tomato, streaky bacon, shaved fennel, homemade French and mayo dressing and parmesan GF $18.00
  • Warm cheese cornbread $8.00
    • with brown butter V
  • Beer battered fries, garlic aioli V $8.00
  • •Sides
  • •Soup
  • •Desserts
  • Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
  • Steak Fries W Garlic Aioli $8
  • Vanilla Brulee (Gf) W Citrus Tuile $14
  • Free Range Pork Belly Slow Roasted W Celeraic & Apple Remoulade, Roasted Beets & Kumara, Apple Cider Jus $35
  • Paella Balls, Prawns, Chicken, Squid, Choriazo, Panko Crumbed W Spicy Salsa & Aioli $16
  • Soup of the day $11.50
    • with garlic bread
  • Side salad $5.50
  • UMU mussel platter $26.50
    • smoked mussel pate, grilled mussels, marinated mussels, mini mussels and caper hotpot, a taste bowl of mussel chowder, toasted ciabatta and salad greens
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Chicken, mushroom and green pea fettuccine $17.50
  • Roast mushroom or chicken liver pate $15.50
    • with sesame lavosh crisps and salad greens
  • Hotpots $10.50
    • see our specials board for today's flavours
  • Caprese Bread $14
    • w basil, tomato, mozzarella
  • Margarita $21
    • basil, tomato, basil pesto, mozzarella
  • Chicken & Brie $24.5
    • chicken, bacon, spinach, brie, cranberry
  • Sundae Bloody Sundae $13.5
    • w raspberry + white choc ice cream, berry compote
  • Seafood Risotto $29.5
    • w white fish, scallop, mussel, prawn, salmon
  • Affogato $13.5
    • w vanilla bean ice cream, liqueur, expresso
  • ½ & ½ pizza $2
  • Side Salad $12
    • w olives, capsicum, tomato, cucumber, feta
  • Autumn Salad $9.00
    • Beetroot, rocket, feta. walnut. balsamic vinaigrette.
  • Garlic Roast Potatoes $8.00
  • Freshly baked mini-buns, garlic-buttered, stuffed with Chicken tenderloin, lettuce, cheese, aioli $14.00
  • Arancini $8.00
    • Mushroom & parmesan. Aioli.
  • Freshly baked mini-buns, garlic-buttered, stuffed with Pulled pork, tomato, onion jam, aioli $14.00
  • Buffalo Wings $18.00
    • Spicy chicken nibbles with sour cream & blue cheese dip.
  • Braised Lamb Shoulder $25.00
    • Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
  • Pappardelle Pasta $19.00
    • Lamb shoulder ragu. tomato, parsley, olives.
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Coromandel Oysters $22.00 / $44.00
    • 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
  • Big Breakfast $22.50
    • Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
  • Add Fries $4.00
  • Lamb Salad $22.00
    • Tender lamb rump, Kumara, feta, salad greens, pumpkin, tomato and cumin mint dressing
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Crispy Fried Chicken $15.00
    • Crispy fried chicken pieces with fresh slaw and kimchi mayo
  • Eggs Benedict $18.50
    • Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
  • Cheese naan $4.00
  • Cheese burger & chips / Chicken nuggets & chips / Hotdog & chips $7.00
  • Garlic naan $3.50
  • ●Chicken
  • ●Lamb
  • Tandoori chicken S $10 / L $18
    • Indian style marinated chicken and roast in clay oven
  • ●Seafood
  • -Lamb korma $15.00
    • Boneless lamb cooked with saffron flavoured and cashew gravy laced with cream
  • Ham $1.50
  • Hawaiian $6.00
  • Chicken Nugget $0.80
  • Squid Ring $0.80
  • Mussroom $4.50
  • Cheese & pineapple $5.00
  • Curry Roll $2.50
  • Bacon $6.00
  • Roast Lamb Salad (regular/petita) $11.90/ $9.90
  • Super Vege (3 Fillings) $4.00
  • Buffalo Chicken Salad (regular/petita) $13.50 / $11.50
  • Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
  • Brave Beef $5.00
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Steak Salad(regular/petita) $11.90 / $9.90
  • Roast Beef Salad (regular/petita) $10.90 / $8.90
  • Extras $4.00
  • Muesli $0.00
  • Full breary $18.00
  • Creamy mushrooms on toast $12.00
  • French toast $14.50
  • Eggs bene, w/bacon or $17.00
  • Blueberry pancakes $12.00
  • Eggs anyway $9.00
  • Jasmine Rice $4.00
    • Fragrant Jasmine rice with crispy shallots
  • Semifreddo $16.00
    • A dual-layered ice cream with a distinct Zealong tea-infused layer. Please ask your waitor for today's semifreddo flavour combination
  • Petits Fours Duo $12.00
    • A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
  • Zealong Pure Macaron $14.00
    • Crispy tea dusted macaron filled with a creamy Zealong Pure tea and raspberry butter cream
  • Baby Cos Salad $8.00
    • With ranch dressing, radish, chives, and parmesan
  • Zealong Dark Tea Tart $14.00
    • A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
  • Zealong Sweets Platter $25.00
    • Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits
  • Zealong Black Tea Chocolate $16.00
    • Five roll refined chocolate infused with Zealong Black tea in a chocolate pastry shell finished with whipped Zealong Black tea cream and crispy raspberry
  • Chips (minimum) $3.00
  • Fish $8.50
  • Crab stick $1.70
  • Hamburger $7.00
  • Fish sandwich $5.00
  • Mini hotdogs $1.00
  • Potato fritter $1.40
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Shrimp Cocktail $9
  • Beef Burger $8
  • All desserts are served w cream & ice cream
  • Battered scallops $20
  • Chicken Burger $11
  • Self saucing Sticky date pudding $8
  • Bowl of Fries (small/medium/large) $3/$5/ $6
  • Cheese Burger $9
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • CHICKEN TENDERS AND FRIES
  • PURE ANGUS” BURGER
    • Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
  • HOT KUMARA “YUMMO”
  • FRUCOR DRINKS RANGE
  • HOT POTATO FRIES
  • Eye Fillet Mignon $38.00
    • Eye fillet wrapped in streaky bacon served with portobello mushrooms
  • Add any two of these sides – all sides are Gluten Free
    • Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
  • Homemade Cheesecake $12.00
  • Ice Cream Sundae (GF) $10.00
    • Chocolate, Caramel, Passionfruit, Berry
  • Lamb to share 900g $62.00
    • Same as above but you’ll receive additional seasonal greens, mash and sauces
  • Pavlova $12.00
    • Homemade, with fresh fruits
  • T- Bone – 400g $38.00
    • Sirloin (and Eye Fillet) combined to create a crowd favourite
  • Chicken $28.50
    • Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
The Old Mill Cafe

The Old Mill Cafe

location

Address

1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand

phone

Phone

078649390

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , Deli , Gluten Free , New Zealand , Pacific , Seafood

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Quick Bites ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Street Parking ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand