Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
STICK PORK BELLY $19.50
Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
Extra Toppings $2.00
With Chicken $19.50
EGGS BENEDICT
Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
Extra Meat Toppings $4.00
GOURMET CHICKEN BURGER $18.50
Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
Salt and pepper squid w chili and lime dipping sauce
Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
Additions
Frikadellen $16.90
Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Lambsschenkel - Braised Lambshank $36.00
300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze