Address
95 Westminster Street, Christchurch, New Zealand
The Origin in Christchurch Menu
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BREAKFAST-
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
LUNCH-
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Dumplings 6 pcs $9.00
- house made dumplings
Nearby Sample Menus
- Club sandwich $16.80
- Senior Sirloin steak $19.00
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Grand Slam $16.00
- pancakes,eggs,sausages and maple syrup.
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Fettucini Bolognaise $19.50
- rich ground beef ,tomato and herb sauce topping with cooked pasta and parmesan cheese,served with salad and garlic a roll.
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Chicken Fajita $22.80
- chicken marinated in our fajita mix ,cooked with capsicum,onion and tomato salsa.Served on a hot plate with a flour tortilla , tomato and sour cream.
- Bean Scramble $15.00
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Hearty breakfast $16.50
- a slice od french toast eggs scrambled with grated cheese,spinach & mushrooms, a hearty breakfast sausage and hash brown.
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Vegetarian breakfast $16.00
- eggs,grilled tomatoes,mushrooms,hashbrown,vegetarian patty and a choice of toast(white or whole grain.)
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Porridge $11.50
- Chambord-laced rhubarb with chantilly cream
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Huevos Rancheros $19.50
- Tortilla, red kidney beans, Swiss cheese, scrambled eggs, jalapeño, rocket, salsa, avocado - Add sour cream $2.00
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
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Akaroa Smoked Salmon $21.00
- Capers, red onion, cream cheese, mozzarella
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Crumbed Fish $12.50
- Today’s fresh fish served with fries and a green salad
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Kedgeree $19.00
- Smoked fish, poached egg, basmati rice, curry spices, coriander with yoghurt
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Sticky Date & Pale Ale Pudding $14.00
- Sticky date pudding made with our own Ghost Brewing Company Delicious Pale Ale served with warm caramel sauce and ginger nut ice cream
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Mainland Crabcakes $19.00
- Agria rosti, rocket, poached egg, hollandaise and slow roasted tomato
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Vegetable Jaypuri $14.99
- Crisp seasonal vegetable with aromatic spices and garnished with cashew and poppadom pieces.
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Aloo Sagh $14.99
- Diced potato cooked in cumin seeds, garlic and spinach.
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Lamb /Chicken Biryani $15.99
- Rice and chicken and lamb vegetable are cooked together with nuts and spices to make a sumptuous one pot meal.
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Fish Tikka Masala $17.99
- Fish fillet cooked in with brown onion tomato ginger with freshly grounded spices.
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Chicken/Lamb Bhuna $15.99
- Medium moist cooked with tomatoes and onions.
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Chicken Balti $15.99
- Cooked in the onion sauce and chicken and vegetable cooked in Indian spices.
- Peas Pulao $3.99
- Tandoori Roti $2.50
- Banana & Strawberry Jam $8.00
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3e Complete $9.50
- Ham, cheese & free-range egg
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3e French Toast $14.00
- Bacon, egg, caramelised banana, cinnamon & real Canadian maple syrup
- Caramelised Onions $2.00
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3e Saumon $15.00
- Smoked salmon, cream cheese, baby spinach, red onions, capers, hollandaise & a squeeze of lemon
- Nutella $8.00
- Whipped Cream $1.00
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Chocolate $8.00
- (Whitaker's 50% dark, white or milk)
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Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .
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Sashimi and nigiri platter small $30
- Sashimi:8 pieces, sushi:4 pieces nigiri:4 pieces
- Sweet omelets $5
- Bbq beef $18
- Slow cooked pork belly $21
- Seafood udon noodle $16
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Takowasabi $7.80
- Marinated chopped octopus with wasabi taste
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Miso ramen $13
- Japanese noodle with miso(fermented bean paste) taste soup
- Dolmades of mint and rice stuffed vine leaves with garlic & cucumber dip (6 pieces) $8.50
- Sumac beef kofta with pomegranate sauce $16.00
- Preserved lemon chicken with coriander & olives $12.50
- Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
- Moroccan Salad with carrot & orange Med $7.50 Large $10.00
- Salad of the day N/A
- Orange Almond Cake $7.90
- Almond or Pistachio Orange Blossom Baklava $7.90
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Carbonara $26.00
- free range smoky bacon, free range egg, Parmesan w black pepper
- Warmed Marinated Olives $9.00
- House-made Rosemary Focaccia $8.00
- Twice baked gorgonzola soufflé $16.00
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Spaghetti $30.00
- clams, crispy prosciutto, garlic, mint, lemon, herbs
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Bianca $24.00
- potato, Rosemary, oil, caramelised onions, Parmesan
- Green salad with grana parmesan $10.00
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Cervo $26.00
- seared venison, muscat raisins, ricotta, pecorino, walnut, parsley
- Children’s size Scrambled eggs on toast $9.00
- with pesto and cream cheese $9.00
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
- Bagels:
- Scrambled eggs on toast: $12.50
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BLAT $17.00
- with avocado
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Sides $5.00
- Eggs (2), Hashbrowns (2), Bacon (2), Herb Sausages (4), Oven Roasted Mushrooms, Tomatoes, Smoked Salmon
- with jam and cream cheese $8.00
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Lamb Naan Roll with Mint Chutney $9.5
- Lamb, ginger, tomato and onion wrapped in Naan bread.
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Chicken Biryani $12.5
- Rice cooked with tender boneless chicken, peas and green coriander served with Raita.
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Palak Chicken $12.5
- Chicken and spinach cooked in onion based gravy.
- All Curries are served with Rice and Plain Naan Bread $N/A
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Chicken Naan Roll with Mint Chutney $9.5
- Chicken, ginger, tomato and onion wrapped in Naan bread.
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Vegetable Biryani $11.5
- Rice cooked with fresh vegetables and served with Raita.
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Makhani Paneer $12
- Cottage cheese cooked in creamy tomato sauce. Garnished with crushed cashew and fresh coriander.
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Lamb Curry $12.5
- Lean lamb cooked in onion and yoghurt sauce with special aromatic spices.
- Mushroom and Blue Cheese Tarts with Rocket $12.00
- Sticky Pork Ribs with Salad and Fries $18.50
- Orzo Pasta with Creamy White Wine Sauce, Crispy Bacon, Pumpkin and Rocket. Sprinkled with Parmesan $16.50
- Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
- Seasonal Fruit Crumble with Cream
- 200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
- Salami $3.00
- Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
- Hot and spicy chicken on rice $15
- Sweet and sour chicken on rice $15
- Prawn toast $12
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Dumpling Soup $13
- Regular
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Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
- Combination stir fried noodles $17
- Prawn crackers $4
- Beef with chinese mushroom and black fungus $20
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- Combo 1 $ 12.50
- Combo 3 $ 13.50
- Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
- Quarter chicken
- Combo 2 $ 13.50
- Chips $ 3.20
- Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
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Char Siu Bbq Pork Ribs $20
- twice cooked, shao xing, hoisin & sesame seeds
- Turmeric Chicken (gf) $14
- Or Malaysian Spiced Chicken (gf) $17
- Or Beef $29
- Steamed Coconut Rice (v, gf) $5
- Hainanese Chicken And Rice $26
- Pork & Prawn Sui Mai (4 pieces) $10
- Served with coconut rice (gf)
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Bhajees $7.50
- Divine crispy onion and spinach fritters – so good we named the business after them, served with tamarind chutney
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Palak Paneer $21.50
- Cottage cheese cooked in spinach gravy, ginger and garlic flavour
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Mint & yoghurt $3.00
- Flavoursome dip or lamb curry cooler
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Dahl Bhat (vegetarian) (pot / box / reg) $10.00 / $10.00 / $18.50
- Lentil staple with fresh spinach and tomato
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Gurkhali Chicken $19.50
- Inspirational nepali curry with capsicum, broccoli and chillies – favourite of the gurkha soldier
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Cottage Cheese Naan $5.50
- Cottage cheese with delicate spices for flavour
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Paneer Makhani (vegetarian) $19.50
- Cottage cheese blended with tomato and cream
- Chicken Narni $13.50
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LINWOOD $26.00
- BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
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AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
- Add chicken $7.50
- Lemon meringue cake with vanilla ice-cream $12.50
- Add chicken $7.50
- Cheesecake of the Day $12.50
- Cassels chicken strips marinated in yoghurt & cajun spices served with Kaitaia Fire mayonnaise $14.50
- Add Kranskey, smoked cheese, anchovies, salami $3.00 each
The Origin
Phone
033555939
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly
95 Westminster Street, Christchurch, New Zealand
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