Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Bowl of Wedges with Sour Cream $11
Ice Cream Sundae $9
Fruit salad & mixed berry reduction
Bangin’ Breakfast Potatoes $16
Golden crispy potatoes, grilled asparagus, heirloom tomatoes, caraway seeds and poached eggs served with our house made brown onion relish
Avocado on Toast $16
Fresh avocado, wilted garlic spinach, roasted tomatoes and poached eggs on your choice of toasted sourdough or multigrain and finished with toasted seeds
Sausage $4
Oven Roasted Tomato $3
Breakfast Tostada $18
Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
seasonal fruit topped with crumble finished off with a scoop of Kapiti Vanilla Bean ice cream
Fries $8.00
a bowl of shoe string fries served with our aioli - the best in town!
MAMMA MIA $16.50
Two gently poached egg served on toasted ciabatta, topped with roasted tomato, spinach, fresh basil & parmesan
Plumlicious $9.50
a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
Fish Finger Burger $10.00
crispy crumbed fish snuggled in a bread roll with fries, coleslaw & T-sauce on the side
FRENCH TOAST $18.50
There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
BREAKFAST TRIFLE $12.50
Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
Breakfast Sundae $7.00
a seasonal selection of fresh fruit, layered with yoghurt & topped with maple-toasted cornflakes
Pan seared lamb's liver stacked with bacon on a rich mushroom sauce, served with creamy mash
Fish of the day $POA
Market fresh fish, specially prepared each day
Merrin St chicken $29.50
Canterbury lamb rack $35.90
Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Ice cream sundae $11.90
Served with real caramel, chocolate or berries
Creme brulee $11.90
A classic favourite, light creamy egg custard topped with crunchy golden toffee and served with berries
-Basil and cashew pesto and cream cheese
Flintstone ribeye $37.00
Ribeye on the bone grilled to perfection, resting over dauphinoise potatoes, creamed spinach, jus and pommes gaufrette. Also available: with salad and fries OR vegetables and potato. Mushroom sauce, red wine sauce or garlic butter
Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
Toast 6.00
with ham and mustard/single
Free-range smoky bacon, Rosti, Bratwurst … 5.00
Banana bread 6.50
served with walnut butter …
Supremo 19.50
Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
Mitchell's special 16.50
A tasty mix of chorizo, cannellini beans and tomato topped with a poached egg and drizzled with sage brown butter. Served with garlic yoghurt and crusty bread …