Address
95 Westminster Street, Christchurch, New Zealand
The Origin in Christchurch Menu
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BREAKFAST-
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
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Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
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Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
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Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
LUNCH-
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
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Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
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Soup of The day $15.00
- optional whole grain or GF bread with salad
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Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
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Dumplings 6 pcs $9.00
- house made dumplings
Nearby Sample Menus
- Patties - Steak & onion $2.60
- Donuts - Jam $2.50
- Patties - Paua $6.30
- Donuts - Plain $2.50
- Plain Sausages $2.50
- Fritters - Potato $1.00
- Big Hot Dog $3.50
- Fish $2.60
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PRAWN MEAL $19.50
- garlic or tempura prawns (6), salad, chips, lemon
- Chicken nugget $0.80
- Mussels $1.00
- Squid ring $1.00
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SALAD $6.00
- greek salad coleslaw
- Potato fritter $1.50
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SEAFOOD PACK $23.50
- 3 Musells, 2 scallops, 2 Prawns, 2 Oysters, 2 squid Rings, 1 Chips, 1 Salad
- Fish $2.50
- Hot smoked Akaroa salmon with house pickled beets, horseradish creme fraiche, avocado, chives, croute and soft herbs $22.00
- We have an extensive selection of artisan desserts, salads and baked goods available in our chilled cabinets.
- Puhoi Old Barn Brie with lavosh dried pear, pickled red onion and olives $14.00
- Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
- Ouinoa falafel wrap with hummus, smoked yogurt, cucumber, lettuce and tomato salsa $9.00
- Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
- Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00
- Cured local bacon, poached eggs, rosti, confit tomatoes, smoked Portobello, hollandaise and soft herbs $22.00
- Masala Chai (Tea) $5
-
Cheese and Garlic Naan $4.50
- Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
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Appam (Hoppers), Gluten Free, Vegan $2.50
- Soft and crispy savoury curved pancake made out of fermented rice batter
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Kati Roll (Naan Roll) $10
- Fresh butter naan wrapped with chicken tikka, home-made fresh vegetable salad and yummy dressing
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Kerala Lamb Masala $18
- Tender lamb cubes simmered in stock, roasted spices, onion and tomatoes and curry leaves
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Raita $3
- Yoghurt mixed with fresh seasonal vegetables
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Kerala Prawn Malabari $18
- Prawns cooked with creamy coconut gravy and finished with herbs and spices
- Two Kerala flaky parota with chilli chicken or chicken malabari $14
- Kumara, Quinoa & Prawn Croquettes with Creamed Leeks $17.50
- Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
- Large $17.50
- Scrambled Eggs with Smoked Salmon $18.50
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Quiche of the Day with Daily Salad $22.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
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Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Grilled Canterbury Lamb $25.50/ $29.99
- Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
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Spanakopita Of Kiani $11.99
- Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
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The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Grandma's Cheese Pastries $11.99
- Just like our Grandma used to make, flaky triangular pastries filled with four varieties of scrumptious melted cheese, served with thick ‘n creamy tzatziki. V
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Mamma's Moussaka $27.99
- Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
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Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
- 3 Fish Bites $2.60
- Bacon and Cheese $5.00
- Bacon, Egg and Onion Pattie $2.30
- Battered blue cod $8.00
- Mussel (Each) $0.80
- Hotdog with Sauce $2.60
- Crabstick $2.30
- Plain Donut $2.30
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Toasted Muesli $13.00
- served with fresh fruit & yogurt
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Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
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Soup of the Day $10.50
- served with a mini Bagel or Toast
- Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
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Portobello Mushroom $19.50
- served on a potato cake with bacon & oven roasted pumpkin topped with bacon & feta cheese
- with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
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Toasted Sandwich $7.00
- served on 3 slices of bread, your choice of fillings
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Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
- BACON & EGG + MEAT $5.50
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VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- CHEESE + PINEAPPLE $3.50
- PINEAPPLE $4.50
- MUSHROOM $2.50
- TOMATO $4.50
- FISH $4.50
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FAMILY PACK 3 $35.00
- 5 Fish; 2 Hot Dogs; 2 Donuts; 2 Pineapple Rings; 2 Spring Roll or Curry Roll; 5 Potato Fritters; 3 Scoops Chips; 1.5L Coke
- Steak and Cheese Pies
- Steak and Mushroom
- Steak and Cracke
- Mince Pies
- Bacon and Eggs Pies
- Mince and Curry
- Steak and Sweet
- Sausage Roll
- Old English N/A
- Cheesy Garlic Toasties N/A
- Thousand Island N/A
- Ham N/A
- Mayo N/A
- Jalapenos N/A
- Tomato N/A
- Sweet Onion N/A
- Banana $2.10
- Hot Blackcurrant $3.90
- Juice - Orange, grapefruit, apple, pineapple $4.20
- Cream Cheese $2.10
- Free Range Chicken $10.30
- Tea - Choose from our delicious range $3.50
- Mushroom $3.70
- Sausage $4.20
- Cashew Nuts $4.00
- Plain Fried Noodle $6.50
- Soft drink 1.5 ltr $4.00
- Steak with Black Bean Sauce $11.90/$12.90
- Pork with Cashew Nuts & Vegetables $11.90/$12.90
- Combination Fu Yong Egg $11.90/$12.90
- Sweet & Sour Pork $11.90/$12.90
- Chocolate mousse $3.50
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Sweetheart Doughnuts $10.00
- With Berries & Lemon Curd
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Mac & Cheese $7.50
- Macaroni & Three Cheese Sauce, Grilled
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Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
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Eggs Benny $16.70
- With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
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Baked Beans $16.50
- Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
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Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
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Jan Wrap Doughnuts $10.00
- With Staff Made Seasonal Jam & Whipped Cream
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Salmon Fillet $28.50
- 150G Pan Seared Fillet With Gourmet Potatoes & Raw Beetroot Salad
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Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish
- Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
- Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
- Toasted muesli. yoghurt and poached fruits $8.00
- French fries with garlic aioli(V)(GF) $7.00
- Please see counter staff to make your selection
- Seasonal soup of the day served with ciabatta $9.50
- Local beef and Kapiti cheddar pie with tomato relish served with salad greens, hazelnuts, currants and radish $9.00
The Origin
Phone
033555939
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly
95 Westminster Street, Christchurch, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus