Address
95 Westminster Street, Christchurch, New Zealand
The Origin in Christchurch Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
-
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
-
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
-
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
LUNCH-
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
-
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
-
Soup of The day $15.00
- optional whole grain or GF bread with salad
-
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
-
Dumplings 6 pcs $9.00
- house made dumplings
Nearby Sample Menus
- Falafel S $8.5 / L $12
- Barger $6
- Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
- Bolang $5
- Chalaw Halve Lamb, Salad, Drink S $11 / L $15
- Chalaw Halve Chicken, Salad, Drink S $12 / L $16
- Lamb S $8.5 / L $12
- S= Small / L= Large
- Chips $2.60
- Corn cob $2.50
- Pineapple Rings $2.00
- Fish $2.60
- Patties - Paua $6.30
- Cod - Battered $5.30
- Patties - Meat $2.50
- Big Hot Dog $3.50
- Option 3 $15.00
-
Ice-cream Sundae $8.50
- Your choice of chocolate, caramel or berry
-
Chicken Burger $20.00
- Crumbed chicken breast, cheese, lettuce, red onion, tomato, streaky bacon, house mayo & aioli stacked in a warm toasted bun
-
Open Focaccia Sandwich $18.50
- Tender pieces of chicken breast in a creamy mushroom & tamagan sauce, served on toasted focaccia
-
Extras $2.00 each
- bacon, egg, mushroom, hash brown, onion rings
-
Fish of the Day $19.00
- Market fresh fish in a tempura batter or pan fried served with seasonal salad & fries
- Fries
- Choose a meal, a drink (apple juice, orange juice, chocolate milk, or frizzy) and an ice cream
-
THAI BEEF SALAD $17.00
- Served with mesclun, fresh mint, cherry tomatoes, red onions and our house dressing
-
JUNIOR BURGER
- Beef patty, lettuce and cheese served with fries
- All includes drink and Ice cream Sundae
-
CHICKEN WINGS $14.00
- Smokey BBQ Wings, served with side salad
-
STEAK SPECIAL 200G $16.50
- Prime rump steak With an Alehouse Salad and chips
-
CRANFORD CHICKEN BREAST $29.00
- Poached chicken breast stuffed with basil served with gourmet potatoes baby carrots and roast capsicum sauce
-
GRILLED MUSHROOMS $22.00
- Grilled mushrooms and haloumi with rosemary potatoes, sauteed spinach and roasted capsicum sauce
-
JUNIOR BANGERS AND MASH
- With baby carrots
- Beef & Mushroom Soup $6.00/$18.00
- Pan Fried Dumplings ( 6 pieces) $8.00
- Braised Fish Fillet $20.00/$36.00
- ToFu with Roast Pork Pot $18.00/$34.00
- Chicken & Sweet Corn Soup $6.00/$18.00
- Fried Lettuce with Preserved Bean Curd (Spicy) $14.00/$24.00
- Fried HoFun with (Chicken/Beef/Pork/Vegetables) $11.00
- Deep Fried Squid Tentacles $18.00/$34.00
-
Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
-
200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
-
Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
-
Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
-
Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
-
Beef Short Rib (GF) $15.50
- Slow cooked beef short rib with roast gourmet potatoes and slaw
-
Soup of the Day $10.00
- With artisan soup roll
-
Fries (GF) $6.00
- With aioli
-
Lamb Cutlets $22.00
- Marinated lamb cutlets with herbs and spices and coated with crumbs then cooked to perfection.
-
Lamb/Beef Rogan Josh $19.00
- Lamb cooked with blend of herbs and spices.
-
Vegetable Jalferzi $18.00
- Sweet and sour curry with chunky vegetables.
-
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.
-
Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
-
Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
-
Tandoori Chicken
- Chicken marinated overnight in special blend of yoghurt, herbs and spices then roasted in tandoor.
-
Madras Chicken/Lamb/Beef $19.00
- Traditional South Indian style curry cooked with coconut, mustard seeds and spices.
-
SEASONED WEDGES $8.50
- Served with sweet chilli and sour cream
-
SMOKED SALMON $11.50
- Smoked salmon, capers, cream cheese, lettuce, red onion and dill pickle
-
STICK PORK BELLY $19.50
- Chinese style pork belly, diced and braised into Chinese cooking wine, caramelised with sweet and sour sauce, served with boiled egg, green salad and toast
- Extra Toppings $2.00
- With Chicken $19.50
-
EGGS BENEDICT
- Choose from streaky bacon, smoked salmon, pulled pork or portobello mushrooms, house made hollandaise sauce
- Extra Meat Toppings $4.00
-
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
-
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
-
Teriyaki Grill Chicken GF/A DF $22.00
- Chicken thigh, Homemade teriyaki sauce, Mesclun salad
-
Okonomiyaki - Chicken $20.00
- 12 hrs marinated chicken thigh
-
Tempura V/A DF $17.00
- Japanese battered fried prawn and vegetables, Tentsuyu dip
-
Chicken Wings - Teriyaki GF/A DF $22.00
- With choice of pickle or salad on side
- Berry Sorbet GF DF $6.00
-
Agedashi Tofu V/A GF/A DF $9.50
- Light fried tofu, Tentsuyu broth
-
Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
- Bacon and egg $4.00
- Cottage $5.00
- Savouries $2.00
- Gourmet & Sausage Roll $5.00
- All Steak Pies $5.00
- Chicken Vege $5.00
- Mince $4.50
- Mince & Cheese $4.50
-
Beef nacho $10.00
- Served with sour cream
-
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
-
Chips S$4/L$6
- Served with sauce and aioli
-
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
-
Seafood basket $10.00
- assortment of seafood snacks bites and chips
-
Spicy wedges $8.00
- Served with sour creme and chilli sauce
- 1/4 CHICKEN $9.30
- LARGE $9.50
- 1/2 CHICKEN + FRIES $10.90
- 1/2 CHICKEN $12.40
-
PLAIN BURGER (BEEF /CHICKEN) $3.00
- additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
- HALF CHICKEN $8.50
- BBQ CHICKEN $6.80
- QUARTER CHICKEN $4.80
- Sides
-
+Mosselen Po Pei $26.40
- Mussels w spinach, cheese, bacon
- Half Kilo Pot $14.50
-
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
- Fresh steamed mussels w frites and mayonnaise. The traditional dish of Belgium, using Green Shell Mussels sourced from the clear sheltered waters of Marlborough Sounds.
- Additions
-
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
-
Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
-
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
-
Chef's Special $19
- Ask your server for today’s special
- Housemade beans $4
-
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
- Garlic Bread $9
- Field mushrooms $4
-
Smoked Salmon Hash $19
- Ora king salmon, Crushed potatoes, baby spinach served with poached eggs and hollandaise
- Cheesecake of Day $7.5
-
Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
-
Quiche $12
- In house made quiche with side salad
-
Moroccan Chicken Salad $12
- Moroccan chicken, fresh salad, minted yoghurt dressing
-
Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
-
Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
-
Baked Ham Panini $12
- Ham of the bone, cranberry sauce, brie cheese, side of chips
-
Poached eggs $12
- Poached eggs, asparagus, toasted bread, basil pesto sauce
-
Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
The Origin
Phone
033555939
Opened hours
Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Vegan , Vegetarian
Features
Wheelchair accessible , Breakfast , Waitstaff , Takeout , Lunch , Seating , Child-friendly
95 Westminster Street, Christchurch, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus