The Origin in Christchurch Menu

BREAKFAST BREAKFAST
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
LUNCH LUNCH
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Asian Pancake 4 pcs $9.00
    • fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
  • Dumplings 6 pcs $9.00
    • house made dumplings

Nearby Sample Menus

Bloody Mary's (sample menu)
  • Crisp apple slaw $7.00
  • Soup of the day $15.00
    • with warm bread & butter
  • Asparagus & bearnaise $7.00
  • Natural fresh oyster $4.50
    • choose from, kilpatrick/ tempura/ au natural
  • Parpadelle $31.00
    • with eggplant & red pepper ragout w pecorino cheese
  • 4 braised lamb croquettes $ 14.00
    • mint sauce, aioli
  • Caesar salad $20.00
    • Yes it has anchovies!
  • Crisp apple slaw $7.00
Hell Pizza (sample menu)
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • Fresh Green Salad $5.00
    • All the Essentials
Smash Palace (sample menu)
  • OLIVES $10.00
    • marinated in chilli and herbs with pickled garlic.
  • BASIC $11.00
    • Beef, chutney, mayo and gherkin.
  • BACONBURGER $15.00
    • Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
  • CHEESEBURGER $12.00
    • Beef, cheese, chutney, gherkin, and mayo.
  • Gluten Free buns. $2.00
  • CHIPS $7.00
    • with Aioli.
  • DUMPLINGS $10.00 / $18.00
    • Nepalese dumplings vegan or chicken half/dozen.
  • CHICKEN BURGER $15.00
    • Chicken, chilli mayo, lettuce, smoked cheese and house-dried tomatoes.
The Crab Shack (sample menu)
  • Hot Bread w Butter $6.50
  • Steak Fries $6.50
  • 1/4 pound $13.50
  • Kiwi Pepper Lamb Rump $26.00
    • Roasted over the charcoal barrel & served w mint & caper salsa verde, potato hash & chipotle slaw
  • Lobster Claws $45.00
    • 500g of wild Canadian Lobster served in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • The Shack Stack $28.00
    • Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
  • The Welly $22.00
    • Crumbed fish fillet, shack tartare, smoked provolone, iceberg lettuce & tomato, served w steak fries & creamed corn
  • Corny Chicken Tacos $12.50
    • Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
Mrs Hucks (sample menu)
  • Daily Mrs Hucks Salad $9.00
  • Porridge $10.90
    • Stewed Plums, Brown Sugar, Pouring Cream
  • Pancakes $10.90
    • Trio of Pancakes, Rhubarb & Vanilla Butter
  • Ham Sandwich, Potato Chips & Pickles $9.90
  • Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
  • Rachael's Rarebit $12.90
    • Gourmet Cheese on Toasted Hucks Beer Bread, Caramelised Onion Chutney
  • Bacon Buttie
  • BBQ Pulled Pork Pretzel Bun $10.90
North Avon Fish Fry (sample menu)
  • Double Lamb $11.95
  • Chicken Burguer $5.50
  • Sausage / Hot Dog $2.20
  • Hawaiian Delight $3.50
  • Vegetarian $4.50
  • Bacon and Egg $5.00
  • Chicken $8.95
  • Fish / Chips-1 scoop $2.40
St Albans Seafood (sample menu)
  • Pacific Oysters x6 $7.00
  • Plain Sausage $2.10
  • Pineapple $1.60
  • Hot Dog $2.10
  • Chicken Nuggets x6 $4.00
  • Cheese Onion Ring $5.50
  • Deep Fried Moro Bar $3.50
  • Sole $5.00
No.4 (sample menu)
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • Dressed summer leaves $8
  • French Fries, ketchup, aioli $9/$15
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • Radler Cured Salmon $16.5
    • Beetroot, horseradish, rhubarb
  • Prime Canterbury Beef $39.5
    • Fillet 200g
  • Duck Fat Boulanger Potato $7
Celine's Bar & Restaurant (sample menu)
  • Fish Soup $14.00
  • Lamb chops noodle soup $14.00
  • Five Spice Peanuts $8.00
  • Beef fried noodles $14.00
  • Wonton Soup $8.00
  • Yangzhou fried rice $14.00
  • Steamed beef with chilli $36.00
  • Prawn egg foo yung $22.00
Urban Gourmand (sample menu)
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Best Bacon Buttie $8
  • Deluxe Cheese Toastie $8
  • Plus Fried Eggs $1
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Smoked Chicken Sage / Onion Relish $10
  • Haast Whitebait Fritter $8
Hachi Hachi Victoria St (sample menu)
  • Salmon $2.80
  • Pork Cutlet Katsu Don $13.90
    • Deep-fried thick pork cutlet with onion & free-range egg simmered in sweet dashi sauce
  • Teppan Prime Cut Beef Don $16.90
    • Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
  • Tori Tama $12.90
    • Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
  • Teriyaki Ninja $7.20
    • Teriyaki chicken with spring onion & Hachi Hachi mayo
  • Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
  • Karaage (Crispy Chicken) Don $12.90
    • Crispy chicken with sweet ginger sauce & Hachi Hachi mayo on rice
  • Teriyaki Ninja Set $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
The Avonhead Tavern and One Good Horse Restaurant (sample menu)
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • Weekend breakfast (11am-3pm) $19.0
    • sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • Soft shell taco $7.5 for one $14.5 for two
    • with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
  • Crunchie ice cream cake $12.5
    • layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce
  • The antipasto platter $35.0
    • cured meats, cheeses, marinated vegetables, pesto, house-made dips with toasted ciabatta & crackers
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Seasoned wedges $9.5
    • with sour cream and sweet chilli sauce
Taso's Seafood Shop (sample menu)
  • Bacon and Egg $4.50
  • Tarakihi $4.00
  • Chicken $5.00
  • Chicken Satay $5.50
  • Cheese and Pineapple $4.00
  • Salmon $6.00
  • Salmon $6.00
  • Plain $3.50
Chi Kitchen (sample menu)
  • Small bowl of steamed rice $2.00
  • Spicy salt & pepper prawns in shell $26.00
  • Chicken with cashew nuts $18.00
  • Mixed vegetables with garlic or oyster sauce $14.00
  • Wok fried beef ho fun $18.00
  • Salt & pepper pork chop $18.00
  • Pork & prawn wonton soup $16.00
  • Pan fried pork & shrimp dumplings $9.00/ $15.00
    • 6pcs/ 10pcs
Ilex (sample menu)
  • Toasted muesli. yoghurt and poached fruits $8.00
  • French fries with garlic aioli(V)(GF) $7.00
  • Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
  • Corn fritters with poached eggs avocado, tomato Kasumi, avocado creme. chilli and soft herbs(V)(GF) $19.00
  • Fresh fruit salad with granola $8.00
  • Avocado with ricotta, mint, chilli, seeds, pistachio, black bean salsa and poached egg on rye $15.00
  • Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
  • Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
The Origin

The Origin

location

Address

95 Westminster Street, Christchurch, New Zealand

phone

Phone

033555939

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 8:00 AM – 4:30 PM, Wednesday: 8:00 AM – 4:30 PM, Thursday: 8:00 AM – 4:30 PM, Friday: 8:00 AM – 4:30 PM, Saturday: 10:00 AM – 4:30 PM, Sunday: 10:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
95 Westminster Street, Christchurch, New Zealand
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