The Paddock Cafe in Canterbury Menu

The Paddock Cafe in Canterbury has no menu available, but can choose from many other options such as Nice Cook Chow Mein or Nice Cook Fried Rice from Nice Cook Chinese Restaurant and Takeaways. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Sandridge Hotel includes a wide range like Seafood Basket or Asian Basket. Served with our bistro mixed salad & coleslaw and fries and Lemon Sole Fillet in a Crispy Crumb from . Tramshed Bistro at Cableways Tavern offers Bean & Co Palms Mall and MUESLI.

Nearby Sample Menus

  • HOTDOGS AND FRIES $10.00
  • Garlic Bread 5pc/10pc $8.50/$13.50
  • AGED RIBEYE 200 g $26.50
    • Prime beef ribeye steak grilled to your liking, served with your choice of salad and fries or roast vegetables
  • PORK CHOPS $22.50
    • Two large NZ Pork Chops with a choice of apple or apricot sauce served with seasonal vegetables
  • SALMON FILLET (GF) $27.50
    • 250 g of Stewart Island Salmon, grilled with crispy skin and served with a seasonal salad and roast potatoes with basil sauce on the side
  • CREAMY CHICKEN PASTA
    • Grilled chicken penne pasta, creamy sauce and house-made garlic bread
  • KIDS PORK BELLY WITH VEG $10.00
  • Freshly Baked Bread
  • Sweet potato wedges $6.99
  • Bargain box $21.99
    • 6 Pieces of chicken, 1 regular chips & a 600ml pepsi range drink
  • Tropical burger B $9.99 C $12.99
    • Breast fillet, lettuce, peri peri sauce, cheese, bacon & mayo
  • Large $3.99
  • Fish burger B $7.99 C $11.49
    • Fish fillet, lettuce, tomato, cheese, tartare sauce & mayo
  • Seriously whopper B $11.99 C $13.99
    • Double beef patty, lettuce, tomato, cheese, bacon, egg, tomato relish, BBQ sauce, mayo
  • Lunch box $8.49
    • 1 Thigh, 1 drumstick & chips
  • Chicken tenders $9.99
  • Pork & Pickle Cabbage with Vermicelli $9.00
  • Hang Seng traditional soup Noodles $9.00
  • Hot & Spicy Beef Brisket Soup Noodle $9.00
  • Pickle Cabbage & Pork Soup Noodle $9.00
  • Chicken & Chinese Mushroom on Rice $9.50
  • Beef Gravy on Rice $9.00
  • Nasi Goreng (Rice) $9.50
  • Extra Seafood $6.00
  • Breakfast Stack (Vegetarian) $16.00
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • -With Bacon $15.50
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • PLAIN $3.50
  • DOUBLE MEAT $4.70
  • TOMATOES $2.80
  • PINEAPPLE $2.50
  • CHICKEN $4.50
  • CHEESE $4.50
  • TOMATO $4.50
  • CHEESE $2.50
  • Satay Chicken $11.00
  • Chicken Foo Young Egg $10.80
  • Sausage / Hot Dog / Crab Stick / Pineapple Ring / Meat Pattie $2.20
  • Roast Pork with Tomatoes on Fried Rice $11.50
  • Bacon and Egg / Cheese and Egg / Cheese and Pineapple / Tarakihi Fillet / Gurnard Fillet $5.00
  • Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
  • Fillet Steak Chinese Style $13.00
  • Roast Pork Foo Young Egg $11.50
  • Gyu $16.00
    • spicy beef tempura roll
  • Yakiniku $40.00
    • meat selection 100g chicken, 90g beef and either 90g venison or 90g ostrich or 90g lamb
  • Shake $16.00
    • crispy salmon roll
  • Edamame $9.00
    • soybeans in pod salted/garlic chili
  • Agedashi Tofu $15.00
    • deep fried tofu with tempura sauce (main)
  • Double salmon $17.00
    • salmon wushi wrapped with flamed grill salmon on the outside
  • Maguro $10.00
    • fresh tuna roll
  • Shifudo & niku $40.00
    • white fish, salmon, mussels, prawn, scallop, & choice of 1 beef, or venison, or ostrich or lamb
  • Rustic fries and aioli $7.00
  • EGGS BENEDICT $18.50
    • toasted ciabatta topped with poached eggs, hollandaise and smoked salmon
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • TRI COLOUR SCALLOPS AND BLACK PUDDING (GF)(DF) $16.00
    • scallops placed on locally produced black pudding on a trio parsnip, butternut pumpkin and pea
  • CREME BRULEE CHEESECAKE $12.00
    • served with rhubarb compote and amaretto creme Anglaise
  • AFFAGATO(GF) $8.00
    • vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
  • Panko crumbed prawns (5) with garlic aioli (DF)
  • TRUFFLED SCRAMBLED EGGS $14.50
    • scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
  • MUSHROOM FRITTER $0.80
  • BATTERED SAUS $2.10
  • SPRING ROLLS $2.60
  • CHIPS $2.40
    • (1/2 scoop $1.70)
  • HOT CINNAMON DONUTS $2.00
  • PINEAPPLE RING $1.80
  • EXTRA MEAT BACON $1.00
  • SAUSAGES $2.10
  • Beef Nachos $15.00
    • Crispy Corn Chips Topped with Chilli Bean Mince & Melted Cheese, Sour Cream & Tomato Salsa.
  • Potato & Leek Soup $9.90
    • Served with Toasted Garlic Bread.
  • Traditional Breakfast $15.00
    • 2 Eggs, Bacon, Tasty Pork Breakfast Sausage, Hash Brown, Toast & Grilled Tomato
  • Available 11am – 4pm Monday to Friday.
  • Beef, Chicken or Falafel Burger $15.00
    • With Lettuce, Cheese, Tomato & Relish in a Freshly Baked Ciabatta Bun, Served with Fries
  • Chicken Salad $14.50
    • Grilled Chicken Breast with House Cured Bacon, Parmesan & Mesclun Salad, Ranch Dressing.
  • Chicken & Cognac Pate $13.00
    • Toasted Ciabatta Bread, Apple & Pear Relish, Balsamic Vinegar Glaze.
  • Steamed Green Lip Mussels $14.50
    • (1/2 kg) in Cider & Bacon Broth, Served with Toasted Garlic Bread.
  • Burrito (tex-mex) $24.50
    • Originating from Chihuahua, comprised of flour tortilla stuffed with beans, cheese, pico de gallo, sour cream and with your choice of vegetarian, chicken, beef, salsa verde pork or prawns (available for $2 extra) options. Dressed in our special red salsa, sour cream and cheese and served with guacamole and pico de gallo
  • Ensalada de Pollo (Chicken Salad) $16.50
    • Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad
  • Filete a Ia tampiquena $29.00
    • A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad
  • Nachos $16.50
    • With cheese, beans guacamole and pico de gallo, vegetarian, beef or chicken
  • Pescado a la Veracruzana $27.50
    • This dish is the best example of "jarochos" (people from Veracruz) cuisine. This Spanish influenced fish is baked and served with cooked tomato, olives, spices served on a bed of diced potato dressed with a mild creamy chipotle sauce
  • Taquitos $14.00
    • Small fried corn tortillas filled with mashed potato and cheese and topped with salad and sour cream
  • Sopa Azteca $12.50
    • Also known as "tortilla soup" this is a Mexican soup favoured by an Aztec emperor. This incident and celebrated recipe is served with corn chip strips, cheese, avocado and cream
  • Chicken $9.00
    • Chicken nuggets served in a basket with fries
  • Price: Large / Small
  • Combo#2 $5.90
  • -cheese toastie
  • bag of chips L $5.5 / S $4
  • yoghurt can be replaced with small
  • -small orange juice
  • -cheese slice
  • -2x marshmallows
  • Teriyaki chicken udon $12
  • Yakjundon Set $13
    • Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
  • Crispy Chicken $11
    • Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
  • Sushi Roll N/A
  • Rice Tray N/A
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Baby Tray N/A
  • Chicken yaki udon $11
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Fresh green garden salad $8.50
  • Garlic, chilli and lime buttered prawns $11.00
  • Cheese of the day with chutney, fruit, crackers & croutes POA
  • Dark chocolate torte with Chantilly cream and berry compote $12.00
  • Thai Chicken & Peanut Sauce $11.90/$12.90
  • Chicken satay skewers 2 for $5.50
  • Mushrooms $4.00
  • Combination Fried Noodles (Bami Goreng) $11.90/$12.90
  • Steamed Rice $5.50
  • Samosa (vegetarian) 2 for $2.50
  • Cashew Nuts $4.00
  • Chicken with Cashew Nuts & Vegetables $11.90/$12.90
The Paddock Cafe

The Paddock Cafe

location

Address

8 Hall Street, Cheviot, Canterbury, 7310, New Zealand

phone

Phone

03 3198 430

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , Diner

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Outdoor Seating

Location
8 Hall Street, Cheviot, Canterbury, 7310, New Zealand
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