The Paddock Cafe in Canterbury Menu

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The Paddock Cafe in Canterbury has no menu available, but can choose from many other options such as Nice Cook Chow Mein or Nice Cook Fried Rice from Nice Cook Chinese Restaurant and Takeaways. Cinema Paradiso Bar & Cafe offers many options including Toasties and Savoury Rolls. Sandridge Hotel includes a wide range like Seafood Basket or Asian Basket. Served with our bistro mixed salad & coleslaw and fries and Lemon Sole Fillet in a Crispy Crumb from . Tramshed Bistro at Cableways Tavern offers Bean & Co Palms Mall and MUESLI.

Nearby Sample Menus

Chips-Scoop $2.40
Patties $2.20
Fried Oysters in season
Sweet & Sour Pork $12.50
Spring Rolls $2.90
Sliced Steak Satay on Fried Rice $14.50
Combination Fried Rice $12.50
Crabsticks $2.20

BBQ Pork Ribs $24
- Texas BBQ, peanut slaw & fries (GF) 500 grams $24.00 1 kilogram $36.00
Green Garden Salad $6
Buffalo Chicken, buffalo sauce, celery salsa $12
300g Scotch Fillet $34
- mums gravy, horseradish, onion rings & fries (GF available)
House Crafted Pie, served with a mash and mums gravy
- See special boards for details
Five Stags Big Breakfast $20
- Sausage, bacon, potato rosti, mushrooms, grilled tomatoes served with eggs the way you like them on sourdough
Five Stags Garlic Loaf (v) $8
- Garlic butter infused in loaf
Eggs cooked the way you like them $10
- Served on lightly toasted sourdough

BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
LAMB TIKKA $15.00
- Lamb pieces simmered in a curry masala sauce and prepared in the pan with a selection of spices and cream.
LAMB DO PAYAZA $23.00
- Lamb pieces tossed with chunks of onion, in a vegetable gravy along with herbs and spices, cream and fresh coriander.
CHICKEN TIKKA MASALA $20.00
- Marinated chicken tikka cooked in the Tandoor then prepared in the pan with a selection of spices and cream.
SAADA CHAWAL $4.00
- Steamed basmati rice.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
- Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.

Prawns or Lamb $24.00
Pad Khing (Ginger)
- Stir-fried fresh ginger with mushrooms in a light soy & oyster sauce with seasonal vegetables.
Yellow Curry
Thai Curry Puffs (4) $8.50
per person $37.50
Chicken, Pork or Beef $20.90
Vegetarian $19.90
Pad Preow Whan (Sweet and Sour)
- Thai style sweet and sour with and seasonal vegetables.

Roasted Tomatoes $3.00
Roasted Mushrooms $5.00
Garlic Buttered Flat Breads $12.00
- Roasted peppers, rocket, goats cheese
Ten27 Bread Board $18.00
- Selection of fresh & toasted breads with flavoured butter & daily dip selection
Lambs Fry $19.00
- Potato hash, bacon, onions, mushroom, jus
Available from 11am - 2:30pm. We also have a fresh & delicious selection of sweet and savoury delights in our food cabinet.
Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
Two Eggs $4.00

Hot Chips $5.00
Prawn Porridge $6.00
Deep Fried Wontons (6 Pieces) $5.00
Chicken With Curry Sauce $13.90
Steamed Pork Buns $4.50
Rice & Blake Bean With Beef And Green Pepper N/A
Deep Fried Spring Rolls(Vegetaian) $5.00
Beef With Vegetables In Chilli Sauce $14.90

Tomato $4.00
Combination Fried Rice $12.00
Pineapple $4.00
Curry Beef $12.00
Pork Chow Mein $11.00
Combination Fried Noodles $12.00
Plain Egg Foo Young $10.00
Prawn and Cashew Nuts $14.00

Houmous (large) $6.50
- 200g take away pottle (vegetarian)
Baklava $3.00
- Layers of Filo and nuts coated with honey syrup
Houmous (small) $3.50
- 100g take away pottle (vegetarian)
Olive Bread $5.50
Souvlaki (large) $14.00
- Chicken, Lamb, Beef, or Falafel (vegetarian)
Greek Bread $3.70
Kourabiedes (coated in icing sugar) $4.00
- Light "melt in your mouth" short bread treats (100g)
Lountza (smoked pork) $6.50
- Marinaded and smoked pork loin (100g)

Curry & Rice $10.00
Cream Roll $1.50
Available on Pita Bread
Small $9.00
Medium $11.00
-Beef
- Chicken
Baklava $2.50

Tomatoes $4.00
Mini Bagel (GFO) (V) $8.50
- cream cheese, jam & pesto
Belgian Waffles (GFO)(V) $18.50
- bacon, banana & maple syrup or berry compote & greek yoghurt
Haloumi Salad (GF)(V) $19.50
- Leaves, Quinoa, roasted capsicum, cashews & House made lime, ginger & chilli dressing
Spiced Porridge (V) $11.50
- cream & brown sugar or berry compote
Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
Caesar Salad (GFO) $17.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing
BLAT (GFO) $14.50
- Bacon, lettuce, avocado & tomato on Multigrain or Ciabatta

Buendnerfleisch and bread $22.80
Gateau du Jour $10.80
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Pasta $18.80
- with tomato basil pesto sauce
Entrecote Cafe de Paris $30.80
- Sirloin steak with herb and garlic butter
Langoustines a I'italienne $18.80 / $28.80
- King Prawns cooked in a herb and garlic butter
Swiss Roesti and Speck $19.50
Chocolate Fondue $14.80

Plain w/ cream cheese & jam $4.50
Plain w/ cream cheese $4.00
Sandwich w/ casalinga, egg, c/cheese & rocket $10.00
Plain w/ choc hazelnut spread $4.50
Sandwich w/ smoked salmon, c/cheese & rocket $10.00
Sandwich style $10.00
Plain $2.50
Sandwich w/ bacon, egg, c/cheese & rocket $10.00

Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and true oil
Corned Beef Hash $18
- With bacon and mushroom bits, crushed potatoes, poached egg and hollandaise
Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
Chicken Caesar Salad $19
- Crumbed chicken tenders on a bed of cos lettuce, crispy bacon, parmesan & anchovy dressing topped with a soft poached egg & buttered croutons
Creamy Mushrooms $15.5
- Field and button mushrooms in a rich tarragon marsala cream sauce with a crispy battered mushroom and shaved parmesan. Add bacon: $4
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
Pulled Pork Soft Shell Taco $19
- With peanut slaw, smokey mayo and curly fries
Any style egg $2

VEGETARIAN SALAD $14.50
- reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
TWO EGGS (FREE RANGE) ANY STYLE $9.50
- served with toast
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
CAESAR SALAD
- cos lettuce, bacon, poached egg, croutons and parmesan
HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
BIG BREAKFAST $17.50
- bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast

Any meal on the menu can be vegetarian for 15.50 Or 16.50 Or have tofu added for 2.00. Please ask.
Chicken Wings $10.00
- 7 pieces in homemade sauce
Mussel Omelet $22.00
- Thai style omelet with onions & mussels
All stir fry dishes come with one rice chicken, beef, pork or tofu
Prawns Peanut Sauce $22.00
- (Satay Goong) Chefs special homemade sauce, vegetables & prawns
Garlic Prawns $22.00
- (Pad Kratiem Prik Goong) Stir fry prawns & vegetables, strong flavours of garlic
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Tom Yum Prawns $11.50