The Pavilion in Southland Menu

Prawn Saag $20.00
- Prawns cooked in subtly delicious flavoured spinach and cream sauce
Mango Chicken $19.00
- Boneless chicken morsels cooked together with mango and cream based, lightly spiced with herbs and spices
Lamb Anarkali $10.00
Potato and Pea $8.50
Seekh Kebab $10.00
- Lightly spiced lamb mince rolled in skewers and cooked in tandoor served with shredded lettuce and mint sauce. Four pieces per serving
Mango Chutney $3.00
Peshwari Naan $4.00
- Naan stuffed with dried fruit
Veg Korma $16.00
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour

Soup of the day $13.90
- fresh seasonal soup changed daily. your wait staff will advise you on today's special
Ice-cream sundae $12.00
- vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
Warm chicken salad $24.90
- marinated chicken breast served with bacon, grapes and salad greens, tossed together with armadillo's homemade dressing, finished off with crispy noodles
Vegetables $6.00
Cheesecake of the day $12.00
- your wait staff will advise you on today's special
Mud cake $12.00
- rich mississippi mud cake served with chocolate sauce, vanilla ice cream and whipped cream
Extra sauce $3.00
- gravy, mushroom, mayo, aioli
Bacon x2 rashers $6.00

Paddy’s Kids Desserts
Roast Beef
- With roast potatoes, mash, peas and Real Home Made Gravy
Young Kids (1-10yrs) $10
Paddy’s Apricot Stuffed Roast Pork Loin $19.9
- with a yorkshire pudding, our home made REAL GRAVY, roast potatoes, creamy mash and peas
Panko Crumbed Chicken Schnitzel $19.9
- served on creamy mash with Paddy’s Real Gravy, wilted greens, peas and roasted carrots
Paddy’s Toasted Cheesy Garlic Bread $7.9
Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
Chicken And Chips
- Tempura battered chicken with shoestring fries

Minimum Chips $2.50
Bc Bites $1.00
Cooked half Doz $14.00
Green Bone $6.00
Sausage $2.50
Cooked one Doz $28.00
Raw 1 Doz $24.00
Cooked Each $2.50

PAN SEARED SALMON $24.00
- salmon sitting a top parsnip puree and sauerkraut.
WEDGES $10.00
- potato wedges,sour cream,seet chilli and tomato sauce.
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
ROASTED MUSHROOMS WITH GARLIC BUTTER $8.00
ANTIPASTO PLATTER small$30.00 large$45.00
- a selection of meats,seafood,hideaway garden vegetables,cheese's,homemade preserves,pickles, and dips served with breads and crackers.
SEAFOOD CHOWDER $19.00
- creamy seafood chowder served inside a bread cobb.
BAKED ALASKA $12.00
- homemade ice cream encased in italian merinque on a sponge base.
LEMON CHICKEN CANNELLONI S $22.00 L $28.00
- lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.

-Large $12.00
Porridge $12.50
- With brown sugar, blueberry compote and roasted seeds
-With blueberries and sweetened mascarpone $17.00
House wedges with sour cream and sweet chilli or aioli
Vegetarian big breakfast (V) $20.00
- Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
-Small $7.50
-With southern fried chicken and chipotle mayonnaise $22.00
Meccaspresso beans (V) $16.50
- On toasted ciabatta with poached eggs and hollandaise

OMELETTE $16.50
- 2 eggs + Ciabatta or Salad + 3 Fillings Cheese, Ham, Mushrooms, Tomato, Onion or Spinach
VIENNA BRIOCHE $6.00
- House Made Served with Spreads
-ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
PANCAKES $16.90
- Trio of Pancakes Served with Banana & Bacon -OR -Berries & Yogurt
EGG AND SOLDIERS $5.00
- 1 Soft Boiled Egg with Toasted Soldiers
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
BENEDICT
- Hollandaise Dressed Eggs On Grilled Vienna Rye

Bowl of Mushrooms $4.90
Beef and Chilli Nachos $17.90
- Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese and sour cream
Jug of Gravy $2.50
Soup Creamy Pumpkin or Tomato $9.90
- Served with buttered toast
Side Salad $6.00
Grilled Onions $3.00
Crumbed Chicken Burger $18.90
- Crumbed grilled chicken breast, bacon, brie cheese, lettuce, tomato and onions served with chunky fries
Garlic Steak Streaky Bacon $29.90
- 250g Southland Ribeye cooked to your liking with garlic butter and topped with streaky bacon served on a bed of roasted potatoes with garden salad

The Ranchero (GF) $18
- Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
Fish Bites
- Fish nuggets served with fries and Watties tomato sauce for dipping.
Served with Fries $18
The Oldsmobile (GF) $20
- Smoked salmon, capers and cream cheese,
Flat Head Pancakes $15
- A stack of warm pancakes topped with either bacon and banana or mixed berries and cream served with a jug of warm maple syrup on the side. (GF option available please ask)
DeSoto Wraps $21
- Spicy chicken wraps served with wedges, sour cream & sweet chili sauce.
The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
The Imperial $32
- A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.

Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
Captains Choice $12.50
- Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
Anchorage Ribeye, Salad & Fries $29.50
- Mushroom, garlic or pepper sauce
Creamy Fettuccine $22.50
- Chicken, salmon or vegetarian
Moroccan Chicken or Lamb Salad $22.50
Chicken Schnitzel, Salad & Fries $22.50
- Mushroom, garlic or pepper sauce
Seafood Chowder $13.50
- Very popular
Toasted Sandwich $7.50
- With your choice of (please inform of fillings)

Rex's Fish & chips (light $12.00) $20.00
Eggs on toast $10.00
Toast & Spreads $5.00
Chicken Salad $17.00
All day breakfast $20.00
Hoki $5.00
Macaroni Cheese Topper $4.00
Pottle chips $3.00

Garlic Bread with cheese V $ 7
The Manapouri Burger $ 20
- Your choice of chicken, venison, beef lamb or veggie falafel Pattie
Lamb salad GF $ 22
- Strips of tender lamb, tomato, onion, roast capsicum and Feta
Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Soup of the Day GF $ 10.5
- Served with a homemade bread
Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion

Venison tenderloin, pickled grapes, jus, ajo blanco, baby carrots $31
Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
Harissa marinated pork fillet, charred greens, pea and butter bean puree, GF $25
Chorizo, braised in red wine GF $9
Lemon pepper squid, lime coriander aioli $16
Seafood Asadillo, warm roast capsicum and tomato salad topped with fresh fish, horseradish cream, crispy parsnip $27
Zesty olives, marinated with orange and lemon zest GF V $8

Crostinii $15
- Smoked salmon on toasted bread with butter and onion
Filetto Di Manzo Al Gorgonzol $38
- Beef-fillet with melted blue cheese, with toasted bread
Spaghetti Alla Carbonara $20
- Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
Maccheroncini All Ortolana
- Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
Pizza Vegetariana $19
- Capsicums, eggplant, mushroom, tomato sauce, mozzarella
Fettuccine Bolognese $19
- Fettuccine with a traditional meat sauce
Millefoglie $12
- Layers of puff pastry with Chantilly cream and fruit of the day
Pennette Al Salmone $22
- Pasta with fresh salmon, cream, onion, parsley

- Cheese/bacon
Or: Herb Bread +$4.50
** Eggs Benedict With: Bacon $14.00
NOTE: Each of the lunch items can be bought by themselves or with either a side salad or herb bread for an extra $4.50 on top of the price of the main food item. Lunch is offered throughout the day, while stocks last. Prices may vary from those shown here
Or: Herb Bread $4.50
Add: Side Salad +$4.50
Add: Side Salad +$4.50
** Belly Bacon $15.00
- With: Eggs, Tomato & Toast (poached, scrambled, fried)

The Pavilion in Southland Menu

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The Pavilion

Southland Region > Southland > The Pavilion

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188 Colac Foreshore Road, Colac Bay, Southland, 9881, New Zealand

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