Address
32 Arawata St, Te Awamutu, Waipa
The Pioneer in Waikato Menu
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The Pioneer in Waikato has no menu available, but can choose from many other options such as "Swine it" add pulled pork, S.M.K salsa & sour cream or Great to share from SMK Southern Meat Kitchen. Pokeno Bacon Resturant Mercer offers many options including Corn Nuggets and Deluxe Breakfast. Seakraft Takeaways includes a wide range like Eggs benedict or -With extra smoked salmon x2. Fish /Chips (scoop) and Wedges / Kumera Chips from . Hong Kong Chinese Takeaways offers The Verandah Cafe and Pasta of the day.
Nearby Sample Menus
- Brownies $3.99
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Vege delight v Sml $7.99 / Lg $11.99
- Tomato sauce with spinach, onion, capsicum, mushroom, tomatoes, oregano and mozzarella
- Potato wedges $3.99
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Meat lovers Sml $10.99 / Lg $15.99
- BBQ sauce with pepperoni, beef, ham, diced sausages, bacon, mozzarella and BBQ SWIRL
- Cheesecake $3.99
- Gluten free $3.99
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Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
- Chicken wings $6.99
- Pancetta Seared Organic Chicken Breast, Roasted Bell Pepper, Feta, Olive And Basil Stuffing W Artichoke, Lemon And Rocket Risotto (Gf) $32
- (These items are designed to share, for two people, we recommend 3-4 plates)
- •Salads
- Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Steak Fries W Garlic Aioli $8
- Bruschetta Classica -Sundried Tomato, Roasted Garlic, Brie & Prosciutto $13.50
- Caesar Salad Dressed Baby Cos, Grilled Bacon, Parmesan Crouton, Soft Boiled Egg & Anchovies $18.50
- Mushrooms, Tomato, Egg, GF Bread $3.5
- Bacon + Eggs on Toast $9.5
- Beetroot, Goats Cheese, Courgette, Hummus, Pumpkin seeds $16.5
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
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Omelette $18
- Smoked Salmon, Cream Cheese
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Ginger Bread French Toast $18
- Rhubarb, Creme Fraiche
- Bacon + Egg Bap $15
- Mince, Cheese, Quesadillas $9.5
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Curly Fries $7.50
- Served with in-house aioli and tomato sauce
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Chef's Breakfast Stack $16.00
- Toasted grain bread topped with baked beans, potato hash brown, crispy bacon and a poached egg
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Scallops $19.00
- Four beer battered scallops, served with salad and Thunder Crunch fries
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Pizza $9.00
- House made pizza bread, topped with tomato pizza sauce, bacon and cheese and served with fries
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Buttermilk Waffle $9.00
- One waffle topped with ice cream, fresh banana and a side of maple syrup
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Eggs on Toast $9.50
- Two eggs (any style) on toasted grain bread
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Buttermilk Waffles $16.50
- Two warm, crispy buttermilk waffles topped with fresh banana, maple syrup and streaky bacon
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Vegetarian Big Breakfast $21.00
- Two hash browns, two slow cooked tomatoes, creamy mushrooms, fresh spinach, two poached eggs on toasted grain bread
- Cheesecake $3
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Junior snack box $5
- Chips or wedges +nuggets + sausage bites
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Double cheese $8 / $11
- Our famous italian sauce & cheese
- Chocolate mousse $3
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Smoked salmon $16 / $19
- Smoked salmon, bacon, cream cheese
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Wedgey $14 / $17
- Seasoned wedges, bacon, aioli sauce
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Californian $10 / $13
- Tasty beef, pineapple
- Premier chicken nuggets 6 pack $6 / 12 packs $9
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Espy Breakfast $22.00
- Bacon, sausage, hashbrowns, espy creamy mushrooms, toasted bread, tomato relish with eggs of your choice
- Fruit salad with maple syrup, cream and raspberry dust $14.50
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CLAT $19.50
- Smoked chicken, lettuce, avocado smash and tomato served on a toasted bun topped with aioli served with fries and tomato sauce
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Open Steak Sandwich $23.50
- Eye fillet tail and bacon on toasted bread with espy garden salad topped with fried eggs, cheese, onion relish and aioli served with fries and tomato sauce
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Quick Brekkie $12.00
- Bacon, toasted bread, tomato relish with two eggs of your choice
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Pancakes
- Homemade pancakes with maple syrup and cream
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Wicked Wedges $14.50
- Wedges topped with bacon, cheese, sour cream and sweet chili sauce
- Chicken nuggets and chips with tomato sauce $7.00
- Freshly baked mini hot-dog buns, stuffed with Lomb kofta, masculine & riata. $9.80
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Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
- Tomato, bocconcini & fresh basil $19.50
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Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
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Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
- Onion Ring Hot Rod $9.00
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Pappardelle Pasta $19.00
- Lamb shoulder ragu. tomato, parsley, olives.
- hashbrown/Smoked salmon
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- 7 - 1 pm
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- bacon/kransky/chorizo/tomato/eggs 4
- Garlic & Herb Bread $5.20
- Mushrooms & Bacon $13.50
- Shrimp Cocktail $11.80
- Soup of the Day $9.90
- Oyster Cocktail $12.80
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Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
- Seafood Cocktail $12.80
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
- Red pepper spinach & olives $13.00
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Roast kumara & pepper bowl $16.00
- spinach asparagus seeds coconut yoghurt (gf/vg)
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Best ugly bagels $7.50
- with cream cheese &… (gfb) jam
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Smoked salmon salad $18.00
- potato asparagus boiled egg caper aioli (gf)
- Or just ask us for a smaller something else. N/A
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Eggs benedict $18.00
- spinach & bacon OR salmon OR veges (gfb)
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Hot chips $7.50
- aioli (gf but please advise if you are coeliac)
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Eye fillet sammie $19.00
- brie red pepper & gherkin leaf aioli relish (gfb)
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Roasted Pumpkin and Buffalo Ricotta Tortellini $21
- With cauliflower cream, cashew, leek, parmigiano reggiano
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Volcanic Ciabatta $8
- Stuffed with garlic jersey mascarpone
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Market Fish $37
- Explained by your wait staff
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
- -tempura with soy mirin and seaweed salad $24/48
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Callebaut Dark Chocolate Parfait $17
- Roasted white chocolate, chocolate curd, marshmallow and hazelnut gianduja, hot caramel sauce
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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Turmeric and Sweet Potato Gnocchi $35
- Artichoke purée, artesian smoked mozzarella, olive soil, pickled pumpkin, spring greens, fresh mint and tamarind relish
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Pan-Seared Duck $35.00
- Crispy duck breast atop purple kimchi, with soy shitake, fennel, orange and jus
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Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
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Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
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Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Tuna $16.00
- Seared tuna atop a nori dressing, served with orange, crispy shallots, asparagus and coriander
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Jasmine Rice $4.00
- Fragrant Jasmine rice with crispy shallots
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Hand Cut Chips $8.00
- With rosemeary, garlic aioli, and sea salt
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Mixed Seafood $19.50
- Medley of Prawn, Fish, Mussel and Scallops in onion, ginger and garlic gravy
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Massaman Curry
- Massaman curry with potatoes, onion, ginger and peanuts, cooked with coconut cream
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Panang Curry
- A thick Panang curry, with fresh vegetables in coconut cream
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Stir Fried with Ginger
- Stir-fried fresh ginger with, celery, mushrooms, carrots, and capsicum
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Golden Bags - 6 pieces $6.90
- Minced pork, shrimp, peas and corn wrapped in wonton pastry, deep fried served with chili sauce
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Lamb Rogan Josh $17.50
- Cubed lamb slow cooked in flavourful gravy in onion, garlic, ginger, tomato and spices
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Garlic Mussels - 8 pieces $9.90
- NZ Green lipped mussels served on half shell with garlic sauce and Thai herbs
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Pad Thai
- Stir fried noodles with fried tofu, egg, bean sprouts, crushed peanuts, cabbage and carrots
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Venison (GF) $35.00
- New Zealand Denver Leg, pan seared, served rare with roast vegetables, seasonal greens & topped with plum& peppercorn jus
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Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
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Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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Creme Brulee $12.00
- Served with Vanilla ice cream
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Scoop of chips $5
- with tomato sauce
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Breakfast and French Pastries N/A
- Available daily from 9AM
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Kumara chips $7
- with tomato sauce
- Beer battered or pan fried fish of the day POD
- Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
The Pioneer
Phone
078717282
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Quick Bites
32 Arawata St, Te Awamutu, Waipa
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus