Address
32 Arawata St, Te Awamutu, Waipa
The Pioneer in Waikato Menu
Are you the owner? Manage this listing for free.
The Pioneer in Waikato has no menu available, but can choose from many other options such as "Swine it" add pulled pork, S.M.K salsa & sour cream or Great to share from SMK Southern Meat Kitchen. Pokeno Bacon Resturant Mercer offers many options including Corn Nuggets and Deluxe Breakfast. Seakraft Takeaways includes a wide range like Eggs benedict or -With extra smoked salmon x2. Fish /Chips (scoop) and Wedges / Kumera Chips from . Hong Kong Chinese Takeaways offers The Verandah Cafe and Pasta of the day.
Nearby Sample Menus
- Rump steak $24.95
-
Beef Yorkshire Jumbo Yorkshire Pudding $17.95
- roast beef trimming, onions, gravy, chips + salad
-
Steak, Eggs & Chips
- prime Angus beef served with a garden salad (gfo)
- + paratha (gfo, v) $2.50
-
BBQ Pork Burger $17.95
- our famous BBQ pork, lettuce, tomato, red onion crispy jalapenos & steakhouse fries (gfo)
- Cheesy Garlic Bread With Bacon $9.50
- Creamy mashed potatoes / Assorted vegetables with garlic butter / Creamy mushroom or peppercorn sauce / Green salad with honey mustard dressing / Basket of chips $6.50
-
Tandoori Delight $17.95
- tandoori spiced chicken, red onion, capsicum, toasted cashew, fresh coriander (gfo)
-
Beef $13
- Local Hereford prime mince, tomato relish, cheese, pickles, garlic aioli
- Roast mushroom, haloumi, roasted shallots, tomato salsa $17
- Chicken thigh $6.5
-
Bacon Buddy $13
- Streaky bacon, fried egg, tomato relish, aioli
-
Acai Bowl $14
- Berries, mango, fresh coconut, avocado & banana, kiwi, blended w coconut water topped with fresh fruit DF GF
-
Pork Belly $12
- 12 hour char sui roasted pig, peanut satay,kim chi mayo, pickled cucumber
- Corn Fritter waffles w poached eggs, avocado, rocket & aioli $17
-
Omelettes (4 eggs) $18
- Smoked Salmon, capers, pickled red onion, dill creme fraiche
-
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
-
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
-
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
-
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
-
Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
-
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
-
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
-
Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
-
Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
- Hamburger $7.00
-
Wedges $9.00
- Bacon, cheese and sour cream
- Fries (small) $3.00
-
Eggs Benedict $14.50
- Your choice of bacon or ham
-
Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
- Garlic Bread $3.00
-
BLAT $11.00
- Bacon, lettuce, tomato, avocado and mayonnaise
-
Green lip mussels - coriander - ginger - chili $10.50 / $16.50
- small / large
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- House made hash potato $5.00
- Cottage pie - toasted sourdough $16.00
- Kransky Sausage $4.00
-
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
-
Cos - capers - garlic croutons - poached egg $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Spicy Rice (Large) $6.50
-
Grilled Veggie Wrap $9.90
- Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
- Portuguese Rolls (Regular) $4.50
- PERi-naise Chip Dip $2.50
-
Chicken Mediterranean Salad $15.50
- Strips of tender chicken served on a delicious & nutritious Mediterranean salad setting.
- Potato Salad (Large) $6.50
-
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- Coleslaw (Regular) $4.50
-
Curly Fries $10.50
- with Aioli & Tomato Sauce
- Quiches and Pies
-
Chicken $17.50
- with Bacon, Avocado a Brie
- Salmon, Spring Onion & Cream Cheese Quiche $8.50
-
Fish $17.50
- with Creamy Tartare and Sweet Chili
-
Vege Breakfast $18.00
- Roast Vegetables, Mushrooms, Tomatoes, Hash Browns, Eggs and Toast
-
Steak Sandwich $17.50
- with Fried Onion Aioli & Chips
- Salt & Pepper Squid Salad $18.00
-
Parmesan Garlic Pizza Bread $12
- w aioli
-
Prawn & Salmon $24.5
- roasted salmon, chilli prawns, capers, mozzarella, aioli
-
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce
-
Chicken & Brie $24.5
- chicken, bacon, spinach, brie, cranberry
-
Meatlovers $24.5
- bacon, salame, pepperoni, chorizo, ham, caramelised onion, bbq sauce
-
Sundae Bloody Sundae $13.5
- w raspberry + white choc ice cream, berry compote
-
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
-
Caprese Bread $14
- w basil, tomato, mozzarella
-
House Fried Chicken $10
- Southern fried chicken with harissa mayo
-
Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
-
Sticky Pork Ribs $18
- Sticky braised pork ribs with BBQ chipotle sauce, served with potato mash and fresh slaw
- House Slaw $6.5
-
Crisp Calamari $10
- In sea salt with chipotle aioli and fresh lemon
-
Vegetarian $14
- Baked kumara, pumpkin, green beans, feta, red onion, tomato, with salad greens and a sweet honey vinegar dressing
-
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
-
The House $10
- Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
-
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
-
Greek Salad(GF) $17.50
- Black mammoth olives, creamyfeta, vine tomato, fresh origanum with Italian glaze
-
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
- Garlic flute $6.50
-
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
-
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
-
Brandy Snaps $6.50
- Two brandy snaps served with cream
-
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
- Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
-
Chowder $18
- Prawns, squid , muscles and fish with a touch of curry
- -Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
-
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
- Sizzling Spanish baked egg with spicy chorizo and toast $12
- All Meals Served With Roast Vegetables
-
Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18
-
Prawn Masala $18.00
- Prawn cooked in onion tomato gravy with capsicum and spices
-
Chicken Tikka Masala $16.00
- Boneless chicken pieces marinated overnight in a yoghurt & spices then toasted in a Tandoor & cooked with tomato onion sauce
- Gulab Jamun $5.00
-
Chicken Naan $5.00
- Naan bread stuffed with chopped chicken and spices
-
Prawn Fritters $15.00
- Prawns marinated in chickpeas flour, served with mint sauce
-
Chicken Tikka $10.00
- Tender Chicken pieces marinated overnight in yoghurt, spices and cooked in tandoor Oven
-
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
-
Goan Fish Curry $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
- bacon/kransky/chorizo/tomato/eggs 4
- Free range Poached/Scrambled eggs on toasted ciabatta $9.50
- Homemade toasted grain cereak with black doris plums and yoghurt $10
- Oat or rice Perridge with stewed fruit and brown sugar $10
- Salmon on toasted ciabatta or hashbrown $17.50/$19.50
- Toasted ciabatta with marmalade, Jam or Promite $6.50
- 7 - 1 pm
- Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
- Tamarind Chutney $2.50
-
Korma (Chicken/lamb/Goat)
- A mild curry in delicious creamy and grounded cashew gravy
- Mixed Pickle $2.50
- Cheese Naan $4.00
-
Shahi Paneer $14.50
- Cottage cheese cooked in onions and tomato gravy finished with rich cream
- Keema Naan $4.50
- Prawn $17
- Chicken Tenders with Chips (4pcs/6pcs) $8/$12
-
Large 18" Cheese $ 25
- Sal’s Legendary Sauce and Premium Wisconsin Mozzarella
- * Pizza by the slice available in store only
-
Large 18" Pepperoni $ 30
- Real New York Pepperoni
-
HOT Buffalo W in g R $11/L $17
- Our Buffalo sauce packed with extra Heatl
- Sausage, Chicken, Meatball $ 6
- Pepperoni, Extra Cheese $ 5
-
Large 18" Meatball $ 31
- Thinly Sliced Meatball
-
A Taste of NY $ 100
- 4 of our Signature Large 18” Pizzas Cheese, Pepperoni, Meatball, Sausage
The Pioneer
Phone
078717282
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Quick Bites
32 Arawata St, Te Awamutu, Waipa
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus