The Pioneer in Waikato Menu

The Pioneer in Waikato has no menu available, but can choose from many other options such as "Swine it" add pulled pork, S.M.K salsa & sour cream or Great to share from SMK Southern Meat Kitchen. Pokeno Bacon Resturant Mercer offers many options including Corn Nuggets and Deluxe Breakfast. Seakraft Takeaways includes a wide range like Eggs benedict or -With extra smoked salmon x2. Fish /Chips (scoop) and Wedges / Kumera Chips from . Hong Kong Chinese Takeaways offers The Verandah Cafe and Pasta of the day.

Nearby Sample Menus

  • HOKI + FRIES $7.00
  • SALT+PEPPER SQUID $16.00
    • Asian slaw, sesame and lemongrass, dressing + sriracha mayo
  • DELUX CHICKEN $13.50
    • S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • DELUX CHEESE $12.00
    • beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Chicken Fettuccini $18
    • Chicken, mushrooms, and onion in a basil pesto cream sauce
  • Steak Open Sandwich (GF) $12
    • Grilled sirloin steak with beer battered onion rings salad greens and béarnaise on a toasted sourdough
  • Eggs $3
  • Salmon $8
  • Bacon $4
  • Warm Roast Vegetable Salad (GF)(DF) $12
    • Medley of spiced roast vegetables with baby spinach, cashews, grilled halloumi
  • Steak and Eggs (GF)(DF) $24
    • Char-grilled 250g sirloin steak served with fries and bacon wrapped eggs
  • Paddock Favs $9
    • Polenta fries tomato essence, jalapeño crema
  • Poached or fried eggs $4
  • The Melt $12
    • Shaved ham, swiss cheese, Dijon mustard, rocket & aioli
  • Chicken thigh $6.5
  • Bacon Buddy $13
    • Streaky bacon, fried egg, tomato relish, aioli
  • Crispy Chicken $14
    • Orleans style buttermilk fried chicken,katsu mayo, avocado, tomatillo relish, shredded ice berg
  • Chorizo $5
  • Spanish style soft eggs $17
    • Chorizo, spinach, harissa, lane & rye bread
  • Wedges $7.50
  • Omelette / ham & cheese $16.90
  • Lamb salad (gluten-free) $21.00
    • w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
  • Fat pigeon breakfast $21.00
    • bacon / eggs / sausages / mushrooms / fried potatoes / ciabatta toast
  • Al brown salmon, cream cheese & capers $ 14.50
  • Eggs benedict / bacon $8.90
  • Eggs on toast $13.90
    • poached / scrambled / fried
  • Al brown swiss cheese / tomato $ 13.50
  • Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Ruapuke sourdough - garlic butter $9.50
  • Spinach - feta olive - kumara - aioli salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Peppered calamari - green leaves - lemon mayo $13.00 / $17.00
    • small / large
  • House made jam - marmalade $1.50
  • Marinated olives - chili - garlic - rosemary $8.00
  • Beef burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
  • Beer battered fish and chips $18
    • house-made tartare sauce, mixed leaf salad[ G F A ]
  • Garlic prawns and smoked salmon $24
    • slow roast tomato, capers, red onion and l emon aioli
  • Kapiti aged cheddar w fig and balsamic relish
  • Mushroom and parmesa narancini $14
    • spiced plum sauce
  • Vegetarian $22
    • slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
  • Fahrenheit ficelle $19
    • pork belly, house-made slaw, plum sauce[ G F A ]
  • Soft tacos $18
    • chipotle grilled chicken iceberg, tomato, red onion, sour cream and avocado puree
  • Fahrenheit ficelle $19
    • grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
  • Platter for 2 $28.00
    • A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
  • Peruvian sticks $8.00
    • Mozzarella rolled in pastry served with guacamole
  • Kapiti cheese board $17.00
    • Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
  • ●Shared plates
  • Thai fish cakes $12.00
    • Fish cakes served with a chilli dipping sauce
  • Bruschetta $8.00
    • Cherry tomato and mozzarella lightly toasted on baguette
  • Apricot and hazelnut torte $15.00
    • Served with fresh cream
  • Fries $7.50
    • Served with our secret blend of spices and garlic aioli
  • Gosht Madeira $17.00
    • Boneless lamb in red wine laced curry
  • Lamb Vindaloo $16.00
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
  • Veg Makhani $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • Jeera Rice $7.00
    • Basmati rice fried with cumin and selected herbs
  • Mulayam Raan $17.00
    • Slices of succulent leg of lamb coated with a thick robust gravy
  • ·Platter for 2 $30/person
    • Rice and Naan bread plus choose
  • Sweet Mango Chutney $3.00
  • Chicken Korma $16.00
    • Tender Boneless chicken pieces cooked in ground cashew nut and gravy
  • Muffin $4.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Homemade Stew $10.00
  • Cheese Mouse trap $5.00
  • Soup of the day $8.00
  • Fresh Baked Cookie $3.00
  • Beef and Ale Pie $6.00
  • Mash $4.00
  • House Fries $5.00
  • Grace O'Malley's Full Breakfast $22.00
    • Two free range eggs, bacon, chorizo sausage, mushrooms, baked beans, hash browns, herb grilled tomato and toast
  • Fish & chips $12.50
  • Beef Nachos $16.50
    • Chilli beef with corn chips, topped with, cheese, salsa guacamole & sour cream
  • Vegetables $7.00
  • Amazing Grace
    • Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
  • Cheese burger & chips $12.50
  • Smoked Salmon $19.00
    • Accompanied with potato hash, scrambled eggs, baby spinach and beetroot relish & dark rye bread
  • Sweet Vanilla Mascarpone and Honey Comb $18.00
    • Served with orange syrup, walnuts and tuile
  • Free Range Eggs Any Way $17.00
    • Cooked to your liking and served on toasted ciabatta
  • Sides $6.00
    • Smoked salmon, sausages, bacon
  • Slow cooked Manuka Honey and Beer Glazed Pork Back Ribs $32.00
    • Served with homemade potato chips and a fresh salad
  • Apricot Panna Cotta $18.00
    • Served with a shot of digestive apricot liquor and puff pastry cinnamon twist
  • Mashed Kumara with Manuka Honey $8.00
  • Free Range Three Egg Omelette $20.00
    • With your choice of the following 3 fillings: Mushroom, ham, smoked salmon, cheese & tomato or bacon, served with home-made tomato relish
  • Sauron’s fury
    • Smoked chicken + beef + ham + red onion + roasted capsicum
  • Radler fish n chips
    • W/ handcut fries + house caper & lemon mayo.
  • -balsamic roasted beetroot / edamame beans + garlic salt / new potatoes/ fresh asparagus/green beans $7
  • Tender oven roasted chicken supreme… (gf) $29
    • Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
  • Hoagie hero $22
    • A fresh open hoagie bun with slow cooked chipotle steak w/ cheddar cheese, bell peppers, onion, mushrooms & chow chow & curly fries w/ aioli.
  • Summer caesar
    • W/ all the classic caesar goodies plus fresh tomato & spring onion – you choose plain, smoked chicken or house cured salmon. Ps. Our caesar dressing is homemade too!
  • Fresh fish of the day $POA
  • Salmon bruschetta $16
    • House cured orange vodka salmon slices w/ a dill cream cheese and crispy capers on toasted ciabatta.
  • CHICKEN VINDALOO $16.00
    • The famous dish from a state in India(Goa), made with tender chicken cooked in a hot ground Vindaloo paste
  • PLAIN RICE $4.00
  • PRAWN MAKHANWALA $18.00
    • Prawns cooked in rich tomato and butter gravy
  • GULAB JAMUN $6.00
  • GOSHT MADEIRA $18.00
    • Boneless lamb in red wine laced curry
  • VEGETABLE BIRYANI $15.00
    • Basmati rice cooked with mixed vegetables , special spices and herbs
  • SHAHI PANEER $15.00
    • Cubes of cottage cheese cooked with cream, tomatoes, and crushed almond cashews
  • LAMB KORMA $17.50
    • Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
  • Kaimai Omelette $19.00
    • With your choice of Blue cheese, Brie cheese, or Washed Rouge
  • Creamy Mushroom $17.50
  • Seafood Chowder & Toast $18.50
  • Kaimai Cheese Board $20.00
    • Cheese from our shop with condiments
  • Kaimai Big Breakfast $21.00
  • Ham & Cheese Rolls, with Fries or Salad $9.50
  • Kaimai Café and Store All Day Blackboard Menu (8am to 2:30pm)
  • Kaimai Cafe have a children's menu available, along with gluten free meal options
  • Chicken Crave Pita(regular/petita) $11.50 /$9.50
  • Roast Beef Pita (regular/petita) $10.90/ $8.90
  • Falafel (V) Pita(regular/petita) $10.90 /$8.90
  • Marmite Mania $4.00
  • Pita Chips and Dip $3.90
  • Very Vegemite $4.00
  • Brave Beef $5.00
  • Chick n Fala Salad(regular/petita) $12.50/ $10.50
The Pioneer

The Pioneer

location

Address

32 Arawata St, Te Awamutu, Waipa

phone

Phone

078717282

email

Email

None

clock

Opened hours

price range

Price

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type

Type

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service level

Service

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cuisine

Cuisine

Cafe Food

features

Features

Quick Bites

Location
32 Arawata St, Te Awamutu, Waipa
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