The Poverty Bay Club in Gisborne Menu

ENTREE ENTREE
  • Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
  • Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
  • Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
  • Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
MAIN MAIN
  • Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
  • Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
  • Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
  • Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
  • Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
DESSERT DESSERT
  • Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
  • Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
  • Pavlova with summer fruits and kiwifruit coulis $14.00
  • Creme brulee with chocolate and mascarpone filled brandy snap $14.00
  • SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
  • Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
  • Roasted seasonal vegetable $6.50
  • Summer side salad $6.50

Nearby Sample Menus

  • Peshawari naan $4.00
    • Naan stuffed with dry fruits
  • Basmati rice $5.00
  • Palak paneer $13.90
    • Cottage cheese cooked in a fine mild puree of spinach & mildly spiced
  • Butter chicken $9.90
  • Aloo paratha $4.00
    • Plain flour bread stuffed with spiced potatoes
  • Chicken biryani $16.90
    • Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
  • Bhunna chicken $19.90
    • Chicken breast cooked in a special blend of spices and finished in cashew nut & yoghurt gravy
  • Chicken naan $4.00
    • Naan stuffed with tandoori cooked chicken
  • Battered Mars $3.00
  • Special $15.00
    • 3 Fish, 1 Sausage, 1 Scoop
  • Steak & Egg $8.50
  • Garlic Butter $1.00
  • Bacon & Egg $8.00
  • Curry Roll $2.60
  • Terakihi Bettered $4.50
  • Egg Burger $7.00
  • Bacon & Cheese Wedges $16.00
    • Seasoned potato wedges with bacon,melted cheese and sour cream. >>
  • Plate of Wedges $8.50
  • - Nacho mince
  • Fish & Chip's** $19.00
    • Golden fried dory with salad, chips and tartare sauce
  • Vege Burger (V) $16.00
    • Crispy vege pattie, crisp lettuce, tomato, cheese, pesto mayo, beetroot and tomato relish.
  • Add Topping
  • Double the fish $7.00
  • Grilled South Island Salmon** $28.90
    • A generous steak of southern salmon grilled and served with our special Asian sauce and salad.
  • John Ringo's Rack $34.00
    • 800g rack of sticky pork ribs in a sweet ginger & chilli glaze hog tied with a fresh vegetable salad and rough cut fries
  • The Full Monty $20.00
    • Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo
  • Bacon $4.00
  • Toast $2.00
  • Soap Gang Soup $12.00
    • Soup of the day riding with rustic homemade brown bread
  • The Outlaw $22.00
    • Sirloin steak hijacked & served medium rare w/ cheese, sauteed onions & beef jus riding on homemade toasted bread with rough cut fries
  • Loaf & Devotion (V) $6.00
    • House-made garlic bread
  • Billy the Squid $12.00
    • Battered calamari shootout with fresh salad, lemon, smooth garlic mayo
  • Fish & Chips $8.00
  • Lamb Seekh Kebab (4 Pcs) $10.50
    • Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
  • Onion Bhaji $6.00
    • Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
  • Malai Kofta $14.50
    • Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
  • Chicken Madras $16.50
    • Tender Chicken cooked in delicious medium curry garnished and prepared in coconut ,South Indian style
  • Butter Chicken $16.50
    • A must for beginner & a continuance for the diner who enjoys the finer balances of Indian cuisine. Tender morsels of boneless chicken cooked in the tandoor then finished in a mild creamy tomato based gravy
  • Saag Aloo $14.50
    • Potato cooked in a lightly spiced fenugreek puree of fresh spinach
  • Cheese and Onion Naan $4.00
    • Bread filled with premium NZ cheese & Onion
  • Duck Vietnamese pancake cashew butter $17.00
  • Salmon gravlax pickled cucumber, crostini, herbed cream cheese and fennel slaw $16.00
  • Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
  • Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
  • Greek salad $10.00
  • Pork belly parsnip puree, baby carrots and pickled fennel $38.00
  • Porterhouse steak potato gratin, onion jam and Greek salad $40.00
  • 200gm Eye fillet sautéed mushrooms, spinach, buffalo mozzarella and dried tomato $42.00
  • Classic Venison Burger $15.50
  • Eggs Benedict $15.50
    • W bacon & hash browns
  • East Coast Kahuna Burger $15.50
  • Fries $6.50
    • W aioli
  • ''Crispy Skinned Salmon'' $22.50
    • Served on a bed of passion fruit slaw w tempura prawns
  • Mushrooms on Toast $15.50
    • W bacon & hash browns
  • Warmed Bread & Assorted Dips $12.50
  • ''Seafood Basket'' $25.00
    • Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
  • FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
  • Breakfast BLT $14.50
    • Bacon, Lettuce & Tomato in a zesty Aioli & Tomato Chutney. >>
  • Zest Big Breakfast $21.00
    • Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
  • Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
  • Breakfast Bap $16.00
    • Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
  • Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
  • Omelette $18.00
    • choice of 3 fillings. >>
  • Eggs Benedict $16.50
    • Bacon, or Salmon on a toasted English Muffin, wilted Spinach & a Zesty Hollandaise. >>
  • Roasted Rosemary Potatoes
  • Chocolate Log
  • Asian Marinated Chicken Drum Sticks
  • Battered Fish
  • Pavlova
  • Roast Beef, Mustard & Gravy
  • Pavlova
  • Coleslaw
  • 10 pieces pack $25.00
  • Combo $12.70
  • Family pack no1 $24.50
  • 1/2 pack $16.00
  • Peas & gravy $6.00
  • Coleslaw, potato summer salad, bean salad, and rice salad/large mixed $7.50
  • Roast potato each $0.60
  • 1/4 Pack $10.00
  • -Fish, Fries & eggs
  • -Battered pacific oysters, fries & salad
  • -Fish, Fries & salad
  • -Battered mussels, fries & salad
  • Crumbed Calamari, salad & fries
  • -Gourmet fish stack & fries
  • -Prawn Twisters, fries, aioli / sweet chili sauce
  • ·Dine in
  • Kids Platter $10
    • Ham & cheese toastie, snacks and treats
  • Warm Home Smoked Chicken Breast $26
    • Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
  • Bushmere Antipasto Style Sharing Platters $55
  • Salt & Pepper Squid $28
    • Asian noodle salad, roasted peanuts & spicy mango lime sauce
  • Local Fresh Fillet of Fish $30
    • Baked herb crust, potato & caper puree, green beans & lemon butter sauce
  • Garlic & Herb Focaccia $7
  • Dutch Beef Croquette $16
  • Beef & Bean Cheesy Nachos $12
    • With sour cream
  • Chicken & chips $12
  • Wontons (6pcs / 9pcs) $10.00 / $12.00
    • Duck wontons served with hoisin sauce (9pcs) 12.00
  • Curly Fries $9.00
    • Bowl of seasoned curly fries served with tomato sauce and aioli sauce.
  • Smoked Roast Lamb $30.00
    • Roast lamb served with pea puree, baby carrots and baby beetroot with a mint jus.
  • Chicken Pate $12.00
    • White house made chicken pate served with garlic or plain bread with cranberry and mango sauce.
  • Fish of the day $32.00
    • Ask your server for fish of the day.
  • Sweet corn fritter $15.00
    • White house sweet corn fritter stack with streaky bacon, avocado, sour cream and sweet chilli sauce.
  • Creamy Seafood Chowder (small / large) $9.00 / $12.00
    • Made up of fish, mussels, shrimp and salmon. Served with garlic bread.
  • Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
  • Fried Eggs $3.0
  • (best shared with a friend)
  • tomatoes $4.0
  • Breads & Dip Platter $38.0
    • Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
  • Continental Breakfast $18.5
    • Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
  • sausages $4.0
  • Aged Scotch Fillet Of Beef $34.5
    • Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
  • Roast Pork Fried Rice $12.00
  • Sweet & Sour Fish $12.00
  • Magic tasty Special $17.50
  • Steak & Veges $14.80
  • Seafood special Chow Mein $19.80
  • Vegetables $10.50
  • Seafood Fried Rice $19.80
  • Chicken Fu Yoong $12.00
The Poverty Bay Club

The Poverty Bay Club

location

Address

57 Customhouse St, Gisborne, Gisborne

phone

Phone

068632006

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
price range

Price

None

type

Type

Restaurant

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
57 Customhouse St, Gisborne, Gisborne
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