Address
57 Customhouse St, Gisborne, Gisborne
The Poverty Bay Club in Gisborne Menu
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ENTREE- Seared tuna with sesame crust, avocado mousse and balsamic strawberries $17.00
- Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00
- Bowl of mussels cooked in spiced paprika tomato and coconut cream S $16.00 L $24.50
- Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
MAIN- Scotch fillet served on potato gratin with beetroot and horscradish puree, gruyere stuffed mushrooms, bacon wrapped asparagus and ox tail juss $34.50
- Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
- Spiced rubbed pork belly with parsnip puree, bok choy, rocket and almond salad topped with radish and apple slaw $32.50
- Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
- Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
DESSERT- Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
- Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00
- Pavlova with summer fruits and kiwifruit coulis $14.00
- Creme brulee with chocolate and mascarpone filled brandy snap $14.00
- SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
- Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
- Roasted seasonal vegetable $6.50
- Summer side salad $6.50
Nearby Sample Menus
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Mattar paneer $13.90
- Peas & cottage cheese cooked in a rich onion gravy
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Shahi korma $16.90
- Beef cooked in a rich cashew nut gravy
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Coconut chicken $16.90
- Boneless chicken flavoured with coconut, cooked with spices and finished in creamy gravy
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Karaihi lamb $16.90
- Boneless lamb cooked in a wok with spicy blend of masalas
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Chicken biryani $16.90
- Chicken cooked with basmati rice in a rich blend of spices and cashew nuts served with Raita
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Chicken tikka $16.90
- Diced chicken cubes marinated with tandoori spices, yoghurt & roasted in oven, garnished with onion and tomatoes.
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Chick – pea curry $13.90
- Chick – pea cooked in a subtle spices
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Beef dopiaza $16.90
- Boneless beef cooked with roasted cumin, sliced onions & other dry spices
- Fish Burger $7.80
- Sous Cream $1.00
- Ham/Steak/Bacon/Egg/Cheese/Mushroom/Pineapple/Onion $4.50
- Garlic Bread $2.50
- Hawaiian $8.00
- Mussel $1.20
- Steak & Egg $5.80
- Jawbreaker Burger $11.50
- Creamy mushroom $5.00
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Bacon & Cheese Wedges $16.00
- Seasoned potato wedges with bacon,melted cheese and sour cream. >>
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Soup of the Day $10.00
- See specials board for more details, served with garlic bread
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Hot Roast Meat Sandwich $16.50
- Today’s roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream.
- Add Topping
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Tempura Onion Rings (v) $8.00
- With aioli dipping sauce.
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Chicken Tenders $15.50
- Chicken tenders coated in our special spice mix with sweet chilli dipping sauce. >>
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Fish Pie** $18.50
- Poached smoked hoki, salmon & dory in a parsley cream sauce topped with potato and cheddar gratin, served with salad.
- Fried egg $2.00
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Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
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Pistol Pete's Pasta (V) $18.00
- Tagliatelle showdown w/ roast mediterranean vegetables in a rich marinara sauce
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Apache Pie $22.00
- Tender pieces of beef & vegetables slow cooked in a red wine sauce saddled w/ puff pastry served with salad & rough cut fries
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Beauty & the Beef $18.00
- Beef burger - beef pattie topped with cheese, sauteed onions, salad & tomato relish on a toasted bun w/ homemade fries & chilli mayo
- Mushroom sauce $6.00
- Fried egg $2.00
- Hollandaise $2.00
- Fish Burger $15.50
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BBQ Beef Nacho's $13.50
- W sour cream & relish
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''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
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Mushrooms on Toast $15.50
- W bacon & hash browns
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Fries $6.50
- W aioli
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Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
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Open Chicken Sandwich or Wrap $12.50
- W blue cheese
- Chicken, Bacon & Brie Burger $15.50
- Tea & Coffee
- ●B $27.5
- Feta Olive & Pesto Pasta Salad
- Coleslaw
- Pavlova
- Mixed Salad
- Mixed Salad
- Roasted Rosemary Potatoes
- Teriyaki chicken & avocado S$7.3/L$10.2
- Smoked salmon & avocado S$7.3/L$10.2
- Chicken & cream cheese S$7.3/L$10.2
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Brown rice - smoked salmon & wasabi mayo $3.20
- Available from monday to friday
- Takoyaki (octopus dumplings) $6.00
- Chicken combination S$7.3/L$10.2
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Brown rice - karaage chicken mayo $3.20
- Available from monday to friday
- Chiken katsu (panko bread crumbs) $11.50
- -Gourmet fish stack & fries
- -Chicken, fries & salad
- -Battered pacific oysters, fries & salad
- -Garlic Prawn Kebabs, salad & fries
- -Prawn Twisters, fries, aioli / sweet chili sauce
- -Battered mussels, fries & salad
- -Pork belly burger & eggs
- -BLT- Bacon, lettuce & tomato, served with fries
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Karengo Eclair with Cured King Salmon $26
- Salmon mousse & avocado, salad greens, confit lemon salsa
- Focaccia & dips $12
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Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
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Salt & Pepper Squid $28
- Asian noodle salad, roasted peanuts & spicy mango lime sauce
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Warm Home Smoked Chicken Breast $26
- Waldorf salad, apple, celery, walnuts, red grapes & iceberg, lemon tarragon mayonnaise
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Beef & Bean Cheesy Nachos $12
- With sour cream
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Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
- Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
- Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
- Creamy Seafood Chowder - Loaded w/ Fresh seafood served w/ Toasted Bread $15.0
- Garlic Bread $6.0
- Greek Salad $8.0
- Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
- Fish of the day $30.0
- Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
- Chicken burger $17.00
- Bacon & eggs $13.50
- Homemade muesli $9.50
- Eggs on toast $11.00
- Fish cakes $17.50
- Hawaiian $14.50
- -bacon $16.50
- Smoked salmon, spinach & cream cheese $16.50
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Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
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Beef Nachos $17.00
- served with Sour Cream & Salsa
- Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
- Kumara chips, Mushroom Sauce $4.00 each
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Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
- Kids Burger & Chips $8.00
- Kids Nuggets & Chips $8.00
- Side Salad $5.00
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Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
- No 2. Fish And Mussels (5) With Salad And Fries $19.50
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Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
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Seafood Meal $19.50
- No 1. Fish And Scallops (4) With Salad And Fries
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Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
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Fish Of The Day $19.50
- In Crispy Batter Or Pan-Fried With Salad And Fries
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Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries
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Chicken Schnitzel $18.50
- With Mushroom Or Apricot Sauce And Topped With Cheese With Salad And Fries
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SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
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APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
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BREAD & DIPS $8.00
- Hummus & aioli
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SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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MARKET FISH LAKSA SALAD $24 / $33
- Panko crumbed market fish served on a shrimp & laksa udon noodle salad with pickled vegetables
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STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
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LEMON CURD CHEESECAKE $14.00
- Lemon curd cheesecake served with a passionfruit ice cream
- Satay Sauce Beef on white rice $17.00
- Prawn $16.50
- Pork $12.00
- Sweet & Sour wonton $12.00
- Magic tasty Special $17.50
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Steak & pineapple Goreng $17.00
- with meats veggies & noodles
- Prawn & Veges $16.80
- Thai Sauce Chicken on white rice $17.00
The Poverty Bay Club
Phone
068632006
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
None
Type
Restaurant
Service
None
Cuisine
Cafe Food
Features
Cash
57 Customhouse St, Gisborne, Gisborne
- Gisborne Cafe Food Menus
- Gisborne Region Cafe Food Menus