Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Campfire Burrito V $24
Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Jack Daniel'S Chocolate Fudge Pudding $12
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
-six $19
Prawn Star Gf $19
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Also known as a dish prepared in saffron. A mild delicious creamy grounded cashew gravy
Bhuna Lamb $16.50
Lamb cooked in a special blend of spices and finished in a cashewnut and yoghurt gravy
Onion Bhaji $6.00
Slices of onions stirred in spiced Channa flour then crisped to a golden brown Chopped vegetables dipped in mildly spiced batter and deep fried
Fish & Chips $8.00
Chicken Biryani $16.99
Chicken cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
Cheese and Garlic Naan $4.00
Whole meal bread, roasted over charcoal
Beef Saagwala $16.50
Beef marinated in yoghurt and spices and delicately cooked in spinach
Ghosht Do Piazza $16.50
Do (two) Piaza (onions) gets its name because onions appear twice in the cooking process. Boneless lamb cooked with roasted cumin, sliced onions & other dry spices such as cloves and brown cardamoms