The Redoubt in Waikato Menu

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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough

Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
Pulled pork croquettes $13
- cress pesto + garlic aioli
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread

Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Volare Baguette $6
- Whitestone smoked butter
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil

Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus

Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
The Hunter
- Pulled pork + red onion + apple + coriander
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata

Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce

Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Eggs any style $11
- w/ Volare sour dough
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough

Breakfast Sausage $6
Mushrooms $5
Streaky Bacon $6
Eggs $5
Potato Hash $4
½ Avocado $4

Mini fish
- Fresh battered fish of the day(gf pan fried)
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Popcorn chicken *gf
- Corn chip coated chicken strips
Margarita pizza
- Tomato pizza sauce + cheese
Sundae $8
- Vanilla ice – cream + chocolate sauce

Nearby Sample Menus

sugar bowl brekkle (g) $23
- eggs you style, bacon, pork and smoked paprika sausages, potato rosti, creamy mushies, fried tomato and hollandiase
-streaky bacon $18
pancakes with banana and maple (V/v/d/G) $10
add big steak fries with house aioli $3
classic omelette (g) $18
- egg, bacon, cheese, spinach and mushrooms omelette with sour dough and pesto
raw bowl (v) $10
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
bacon and eggs (g) $10

Pepperoni Sml $7.99 / Lg $11.99
- Pepperoni and mozzarella on tomato sauce
Seafood deluxe Sml $10.99 / Lg $15.99
- Tomato sauce with onion, scallops, prawns, olives and mozzarella
Garlic bread $3.99
Oven baked sides $3.99
Cheesecake $3.99
Traditional N/A
Double cheese $3.99
Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella

2 Italian Meatballs
- whole milk mozzarella,fresh onion & tomatoes and classic meatballs
2 Cranberry Chicken
- Fresh mushroom, seasoned chicken, cranberry sauce on whole milk mozzarella
3 Beef and Bacon
- Mushroom, seasoned ground beef, smoked bacon, red onion, whole milk mozzarella, BBQ & mayo swirl, BBQ sauce
Wedges $4.50
Extra Sauce/ Ingredient $0.50
5 Authentic Butter Chicken
- Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
5 Peri peri Beef
- whole milk mozzarella, fresh mushroom, red onion, ground seasoned beef and salami with peri peri sauce
9 Kiwi Sausage
- Sausage, Italian pepperoni, fresh tomato & capsicum, olives, whole mozzarella and oregano on tomato & garlic sauce base and mayo

Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Rack of Lamb $34.50
- Cutlets of Lamb herb crusted served on sauteed garlic & mint potatoes, seasonal Vegetables, finished with a Red wine Jus
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Garlic Ciabatta Bread $6.50
- Toasted ciabatta bread rubbed with garlic butter and finished with aioli
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream

per person $18
Brioche french toast $16.90
- With premium bacon, maple syrup w a choice of caramelized banana or mixed berries
Calamari & prawn twister platter $15.80
- Our lime & sweet chilli sauce & fries
-add premium bacon $2.90
-prem bacon $2.90
-tomato $1
Salmon $5
Egg $2.50

- Add Bacon $4
Free range eggs $9
- on toasted ciabatta. Tweak it.
Summer bruscetta $14
- pickled beetroot on thin toasted ciabatta with goat cheese, herb salad, candied walnuts and avocado oil
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-large $8
-Add Toast $6
-avocado $3
Avocado smash $15
- on wholegrain toast with cherry tomatoes, poached egg, watercress and lemon oil

Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Vegetarian Spaghetti Mediterrano E $18.50 M $26.50
- Italian vegetables tossed in a rich tomato sauce with herbs andtopped with parmesan cheese
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Brandy Snaps $6.50
- Two brandy snaps served with cream
Sticky Date Pudding $16.50
- With butterscotch sauce, served witha maple & walnut ice-cream
Garlic flute $6.50

Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Soup of the day served with toast (and again... ask our lovely staff!) $12
Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Workman's Herby Bread $5
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14

10 Chicken Nibbles & $2.00 Chips $10.00
3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
4 Chicken Thighs & Chips $14.00
Roast Duck $38.00 each
3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Snapper $5.50
Fried Rice Vermicelli in Singapore Style $12.00
5 Chicken Nibble, Chips, Can of Drink $8.50

Mushroom bruschetta $11
House made corn chips $8
- w house made salsa & guacamole
Sesame wings $10
Pork scratchings $5
-W chips $18
The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
House cut double fried chips $6
Grilled Rueben $13
- w house made chips & cornichons

Oat or rice Perridge with stewed fruit and brown sugar $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Homemade toasted grain cereak with black doris plums and yoghurt $10
bacon/kransky/chorizo/tomato/eggs 4
Free range Poached/Scrambled eggs on toasted ciabatta $9.50
7 - 1 pm
hashbrown/Smoked salmon
Salmon on toasted ciabatta or hashbrown $17.50/$19.50

Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
Seafood Cocktail $12.80
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Mushrooms & Bacon $13.50
Soup of the Day $9.90
French Toast $9.30
- with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
Toast $5.00
- three slices of toast with spreads
Garlic & Herb Bread $5.20

-served with poached rhubarb $17
Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
-Délice de Bourgogne (France)
- A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
King Salmon Poke $24
- With ora king caviar, pickled daikon, black garlic and kimchee, chive, native new zealand seaweed and fragrant rice
Prime Beef Tenderloin $42
- Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
-Pico (France)
- A unique goat’s cheese from the region of perigord in france, pico is creamy, dense and soft-ripened with mould. Flavoursome and aromatic with hazelnut notes
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant
Market Fish $37
- Explained by your wait staff

Steak & mushroom $ 3.30
Chicken Kebab $2.50
Deep Fried Fish $2.60
Bacon & Egg English Muffin $3.50
Sausage pizza $3.00
Hot Dog $2.50
Bacon & egg $ 3.30
Bacon tomato pizza $3.50

Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Poached Egg vege stack on a kumara roesti with spinach and thyme $16
Bacon N Eggs on toast with roasted tomato or avocado $15
Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
Fresh Coromandel mussels with white wine, dill and garlic served with fries or sourdough bread $20
Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
Scoop of chips $5
- with tomato sauce
Breakfast and French Pastries N/A
- Available daily from 9AM

The Redoubt

Waikato Region > Waikato > The Redoubt

Address

423 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand

Phone

078714768

Email

teawamutu@theredoubtbarandeatery.co.nz

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

The Redoubt in Waikato Menu

Nearby Sample Menus

The Redoubt

Waikato Region > Waikato > The Redoubt

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

423 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand

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Waikato Region Restaurants

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