The Redoubt in Waikato Menu

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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + smokey chick peas + pumpkin + dukkah avo + mixed leaves + hummus + herb labne + almonds
Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
King prawn risotto $17
- Lemon + spring pea risotto + sautéed prawns + gremolata + saffron butter
Smoked mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough

Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde
Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
Pulled pork croquettes $13
- cress pesto + garlic aioli
Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Roast garlic hummus $11
- smokey chick peas + chilli oil + Volare flatbread

Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
Beer Soakers $12
- Wontons + spring rolls + samosas + onion rings w/ chilli mayo
Volare Baguette $6
- Whitestone smoked butter
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Seasonal Greens *contains nuts $8
- Toasted almonds + truffle oil

Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
Chicken celebration bowl $22
- Tumeric & spice chicken thigh + roast chick peas + pumpkin + dukkah avo + mixed leaves + herb labne + almonds
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Fish’n’chips $18
- Monteiths battered fresh fish + Skin on chips + house tartare
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Market fish POA
- Pan fried fish + lemon & spring pea risotto + Sautéed prawns + gremolata + saffron butter
Grilled rib eye $34
- skin on chips + crumbed poached egg + roast mushroom + smoked butter + jus
Pork belly $33
- Pulled pork croquette + parsnip puree + slender stem broccoli + Apple + fennel jam + jus

Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
The Hunter
- Pulled pork + red onion + apple + coriander
Legitimate classic
- Prosciutto + avo + blue cheese + roquette + walnuts
Redoubt old school
- Cajun roast chicken + caramelised onions + camembert + banana + cashews
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata

Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Milk chocolate marquise $13
- Ghana ganache + macaron + almond praline + berry mascarpone +Cookie crumb
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce

Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
Eggs Benedict $18
- Two poached eggs + house made potato hash + smoked salmon + salsa verde + hollandaise
Eggs any style $11
- w/ Volare sour dough
Smoked Mushrooms $16
- Feta whip + crumbed poached egg + avo smash w/ Volare sourdough
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
The Grill $20
- Two fried eggs + breakfast sausage + potato hash + mushroom + avocado + tomato jam + Volare sourdough

Breakfast Sausage $6
Mushrooms $5
Streaky Bacon $6
Eggs $5
Potato Hash $4
½ Avocado $4

Mini fish
- Fresh battered fish of the day(gf pan fried)
Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
Popcorn chicken *gf
- Corn chip coated chicken strips
Margarita pizza
- Tomato pizza sauce + cheese
Sundae $8
- Vanilla ice – cream + chocolate sauce

Nearby Sample Menus

DELUX CHICKEN $13.50
- S.F.C, cheese, lettuce, red onion, mayo+ BBQ sauce
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo
HOKI + FRIES $7.00
CHEESE $10.00
- beef, cheese, mustard, ketchup
DEEP FRIED MAC N' CHEESE $6.00
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
NUGGETS + FRIES $7.00

Al brown bacon / egg / avocado $13.50
Wedges $12.50
- w/ sour cream & salsa
Omelette / ham & cheese $16.90
Curly fries / steak fries $10.00
- w/ sauce
Extra fillings $ 1.80
Eggs on toast $13.90
- poached / scrambled / fried
Bacon / sausage / tomato / mushrooms $5.00
Eggs benedict / bacon $8.90

Chicken $22
- pesto, cherry tomatoes, red onion , baby spinach and aioli
Vanilla bean ice cream $8
- chocolate or raspberry sauce[ g f a ]
Pulled slow cooked l amb $22
- roasted red capsicum, feta, spring onion and tzatziki
Breads and dips $12
- ciaba tta and h andmad e grilled flat bread w selection o f dip
Italian sorbet $12
- lemon and lime, mango and raspberry[ g f ]
Over the moon triple cream brie w quince jelly
Kapiti aged cheddar w fig and balsamic relish
Market fish
- Wa its taff to a dvise

Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Chicken & bacon Carbonara Bake $17.50
- Creamy White wine Penne served with red onion, mushroom & baby spinach topped with a parmesan crumb served with garlic bread
Classic Shrimp Cocktail $14.50
- Crisp Iceberg Lettuce with our own Thousand Island dressing
Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Bacon & Mozzarella Bread $13.50
- 12 inch pizza base topped with garlic, bacon, mozzarella cheese, caramelized onion finished with bbq swirl (No bacon as vegetarian option)
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle

Garlic pizza bread $7
- With garlic butter sliced garlic and herbs
Porky primo $14 / $17
- Salami, ham, bacon, capsicum, pineapple
One filling $4
Banana $11 / $14
- Bacon & maple syrup
Vegetarian $12 / $16
- Mushrooms, capsicum, olives, pineapple
Hawaiian $11 / $14
- Double ham, pineapple
Ring of fire $14 / $17
- Chilli beans, corn, capsicum, onions, chillies
Beer battered fries $7

Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
●Shared plates
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Prawn twists $10.00
- Served with garlic aioli
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Platter for 2 $28.00
- A shared platter with thai fish cakes, mozzarella balls, bruschetta, thai beef kebabs, prawn twists and peruvian sticks
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce
Thai beef kebab $8.00
- Served with a peanut sauce

Gourmet breads served with pesto and dips $14.50
Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Four delicate smoked salmon blinis $10.50
Venison (GF) $39.50
- Venison medallions resting on Italian char-grilled vegetable salad, drizzled with honey and balsamic dressingtopped with hollandaise
Sticky Star Anise Honey Duck(GF) $38.50
- Pan roasted breast of duck with a sticky star anise honey glaze resting on jasmine rice and baby bok choy
Herbed Tomato Soup $12.50
- served with toasted focaccia

Grilled Salmon $31.00
- Fresh NZ King salmon grilled & served ẃ a citrus & caper butter on lemon infused rice ẃ seasonal green vegetables
Thai Inspired Beef Salad $16.20
- Strips of flash fried beef rump served on a bed of mesclun & red capsicum drizzled with a Thai dressing & topped ẃ crispy noodles
Beef, tomato & mozzarella salad $19.20
- Silver Fern sirloin sliced & tossed with buffalo bocconcini, cocktail tomatoes, red onion & mesclun & a red wine vinaigrette
Pumpkin & Spinach Pasta $18.70
- Pumpkin & spinach tossed with pesto, cashews, shaved parmesan and penne pasta
Side salad $7.00
Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
Soup of the Day $11.50
- Chefs soup served ẃ toasted sour dough
Bacon & Cheese Quesadilla $7.00

+Handmade conserves or marmalade $8.00
Eggs Benedict $16.00
- Poached free range eggs on a toasted english muffin w/ bacon & hollandaise sauce
French Crepes
Add garlicky ham & brie with cornichons
The Stack $17.00
- Potato & kumara roasters topped w/ roasted tomato & field mushroom, poached egg, bacon, spinach & hollandaise sauce
Add large $10.00
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Eggs montreal $17.00
- Poached free range eggs on a toasted english muffin w/ salmon, spinach & hollandaise sauce

"Old School” Lambs Fry & Bacon $16.00
Kaimai Big Breakfast $21.00
American Style Pancakes
Kaimai Omelette $19.00
- With your choice of Blue cheese, Brie cheese, or Washed Rouge
Chicken Tenders, with Fries or Salad $9.50
Sausage & Fries $9.50
Kaimai Steak Sandwich & Fries $23.00
- Topped with Kaimai blue cheese
Thai Green Chicken Curry & Basmati Rice $17.50

Cheese, onion, ham, egg, pineapple, bacon,
Two fillings, .50c per extra filling
Kransky $2.50
Chicken $8.00
Chicken Wedge $1.00
Deep fried cheese and onion $10.00
Beef $8.00
Chicken Wedges and Chips, with tomato sauce

Chicken Do Piaza
- Boneless chicken cooked in creamy onion Cashew nut gravy with Ginger, Garlic, capsicum and spices
Masala (Scallops/Fish/Prawn)
- Scallops Cooked in creamy onion flavoured sauce
Channa Masala $14.00
- Boiled chickpeas cooked with onion, potatoes, coriander and mixed spice
Roti $2.50
Mixed Pickle $2.50
Lamb $16
Mixed Vegetables $14.00
- Seasonal vegetables cooked in onion and tomato gravy
Fish N chips $12
- Beer Battered NZ Snapper served with chips

Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Kumara Fries $10.00
- With aioli
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Potato Wedges $12.00
- Spiced potato wedges topped with cheese, sour cream & sweet chilli sauce
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Fries $7.00
- With tomato sauce
The ‘Long Black’ Eggs $17.00
- Hash browns topped with poached eggs, smoked salmon & Hollandaise sauce
Full breakfast $17.00
- Bacon, sausage, hash browns, tomato, eggs & toast

Ice Cream Sundaes $6
- Strawberry , Passionfruit, Caramel, Chocolate
Chicken Hawaiian Burger $13
Snack Basket $13
- 3 won tons, 4mini spring rolls, 4 samosa, 2prwan cutlets, 2 squid rings & fries
All desserts are served w cream & ice cream
Shrimp Cocktail $9
Chicken Burger $11
Hawaiian Burger $10
Kumara and Bacon salad $16
- Choose a selection of salads from our salad table

- Prawn, Duck $19.90
- Prawn, Duck $19.90
Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream
Chicken Tikka Masala $15.50
- Boneless chicken cooked in a rich tomato based gravy with ginger, garlic and spices
Mango Chutney $3.00
Chicken Tikka - 5 Pieces $10.00
- Boneless Chicken, marinated overnight in yoghurt & our tandoori spices. Cooked in Tandoor on a skewer
Curry Puffs - 5 pieces $8.90
- Minced chicken with curry powder and potatoes, wrapped in puff pastry and deep fried
- Prawn, Duck $19.90

The Redoubt

Waikato Region > Waikato > The Redoubt

Address

423 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand

Phone

078714768

Email

teawamutu@theredoubtbarandeatery.co.nz

Opened hours

Monday: 11:00 AM – 2:00 AM, Tuesday: 11:00 AM – 2:00 AM, Wednesday: 11:00 AM – 2:00 AM, Thursday: 11:00 AM – 2:00 AM, Friday: 11:00 AM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 12:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Bar , European , Gluten Free , Italian , New Zealand , Pizza , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Street Parking , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

The Redoubt in Waikato Menu

Nearby Sample Menus

The Redoubt

Waikato Region > Waikato > The Redoubt

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

423 Alexandra Street, Te Awamutu, Waikato, 3800, New Zealand

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