The Rockpool in Christchurch Menu

STARTERS STARTERS
  • FETA AND ROSEMARY BREAD $10.00
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • SOUP OF THE DAY $10.00
    • served with toast
  • CHICKEN SATAY SKEWERS $12.00
    • three chicken skewers, peanut sauce and salad
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
LIGHT MEAL LIGHT MEAL
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • add chicken $4.00
  • add anchovies $4.00
  • SALAD OF THE DAY $12.00
    • gourmet salad
  • OPEN STEAK SANDWICH $15.00
    • served on homemade bread with sauteed onions, tomato and aioli dressing
  • add fries $3.00
  • BLT $10.00
    • crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
  • add fries $3.00
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • add fries $3.00
  • CHEESEBOARD $18.00
    • a selection of cheese, crackers and fresh bread
  • 1 cheese $10.00
  • 3 cheese $20.00
  • ANTIPASTI PLATTER $32.00
BURGER BURGER
  • each $18 all burgers served with fries
  • BBQ BEEF, BACON AND CHEESEBURGER
  • CHICKEN BURGER
  • FISH BURGER
SAUCES SAUCES
  • Mushroom, gravy, pepper sauce, garlic butter $3.00
SIDES SIDES
  • Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
MAINS MAINS
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • add sauce $3.00
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • add sauce $3.00
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • BACON AND MUSHROOM FETTUCINE $15.00
    • in a creamy sauce, vegetarian option available
  • add chicken $4.00
  • ROCKPOOL ROAST $20.00
    • roast of the day with all the trimmings
PIZZA PIZZA
  • each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • THAI CHICKEN
    • Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
DESSERT DESSERT
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • ICE CREAM SUNDAE $8.00
    • choc sauce or strawberry sauce
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
  • APRICOT CRUMBLE $8.00
    • served with cream
  • STICKY DATE PUDDING $8.00
    • served with whipped cream
  • CARROT CAKE $8.00
    • served with cream
BREAKFAST BREAKFAST
  • BAGEL
  • Cream cheese and jam $7.00
  • Cream cheese and salmon $10.00
  • PORRIDGE VEGETARIAN $10.00
    • Rolled oats with cream and brown sugar
  • ROCKPOOL MUESLI $10.00
    • Homemade organic yogurt with seasonal fruit
  • BOILED EGGS $8.00
    • Served with toast
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • BIG BREAKFAST $18.00
    • Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • ROCKPOOL PANCAKES
  • Served with cream and blueberry compote $15.00
  • Or bacon, grilled banana and maple syrup $15.00
SIDES SIDES
  • Bacon, sausage, smoked salmon $4.00
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00

Nearby Sample Menus

Ken's Takeaway (sample menu)
  • Spring Roll $2.80
  • Potato fritter $0.80
  • ROAST PORK CHOW MEIN $12.00
  • Jam Rap $2.00
  • HAWAIIAN $5.00
  • PRAWN MUSHROOM ON RICE $12.00
  • PLAIN $3.50
  • Mussels dozen $9.00
The Caffeine Laboratory (sample menu)
  • Bacon / chipotle bacon / halloumi / smoked mushrooms $5.00
  • Hollandaise $3.50
  • Spinach $4.50
  • Baked Omelette $19.00
    • seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
  • Chorizo $5.00
  • Vanilla Panna Cotta $10.00
    • with rhubarb compote
  • Creamy Mushroom $19.00
    • smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
  • Fish Bites $12.00
    • tempura fish bites, aioli and relish
Delhi Belly Indian Restaurant (sample menu)
  • Chicken Korma $12.00
  • Lamb Chow Mein $15.00
  • Roti $2.50
  • Rogan Josh $12.00
  • Kulcha $6.50
    • Choice of four flavours: onion, onion & potato, cottage cheese or spinach & feta
  • Masala Challi $6.50
    • 4 cobs of tasty corn dressed in Masala. Very popular Delhi Street treat.
  • Lamb $9.50
  • Rogan Josh (Goat) $14.00
The Naked Baker (sample menu)
  • Small Platter $24.50
    • 24 pieces
  • Includes: Dipping sauces
  • Mixed Savouries, including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces
  • Small Quiche Bite platter $28.50
    • 24 pieces
  • -31 $8.50 pp
  • Chicken: Lettuce, mayo, carrot, cheese, tomato & baked breast chicken
  • Sports Pack
    • 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat
  • Large Quiche Bite platter $38.50
    • 32 pieces
Fiddlesticks Restaurant & Bar (sample menu)
  • Akaroa Salmon $33.00
    • Horseradish ricotta, pickled radish, rhubarb
  • Smoked Salmon $6.00
  • Ceviche $16.00
    • Pickled cucumber, shallot, avocado, coriander
  • Apple and Frangipane Tart $16.00
    • Blackberry sorbet, juniper
  • F.F.C. ''Fiddlesticks Fried Chicken'' N/A
    • Green tomato chutney, hot sauce
  • French Fries, Japanese Mayonnaise, American Ketchup $8.50
  • Pappardelle $25.50
    • Prawn, chorizo, cherry tomato, parsley
  • Rocket, Cranberry, Apple, Feta, Poppy Seed Dressing $9.00
Le Panier Boulangerie (sample menu)
  • RodCod $4.00
  • Tarakihi $4.00
  • Cheese and Pineapple $4.00
  • Salmon $6.00
  • Hoki $3.00
  • Plain $3.50
  • Double Meat $4.50
  • Bacon and Egg $4.50
Spice Paragon Victoria Street (sample menu)
  • Spiced Beef Sliders w/ watercress & Tangy mayo $13.00
  • Wok fried green beans in Tee's XO Sauce $14.00
  • SP Grilled Pork balls street style $12.00
  • Thai red curry tofu w/ green beans $26.00
  • Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Sandridge Hotel (sample menu)
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Toasted Sandwich $3.00
  • - Add fries for an extra $3.00
  • - Cheese and onion
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • - Cheese and ham
Cafe 165 (sample menu)
  • -Add smoked chicken $3.50
  • -Add fries $2.50
  • Classic Steak Sandwich $14.00
    • Grilled Rump Steak, onion jam, mozzarella, smoked hickory sauce served in sliced ciabatta with Makikihi fries.
  • -wedges $3.00
  • ·Makikihi Fries
    • with tomato sauce & garlic aioli
  • -Large Fries $8.00
  • -Add fried egg $2.00
  • -side salad $3.00
Stolen Bagel (sample menu)
  • – Kimchi & Cream Cheese
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • – Sundried Tomato & Cream Cheese
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • Raspberry Jam $6.00
  • Cream Cheese $6.50
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
Royal Roast (sample menu)
  • Chips $ 3.20
  • Half $ 11.50
  • 3 Roast Potatoes
  • Roast Potato (each) $ 1.00
  • Roast Pumpkin (each) $1.00
  • Combo 1 $ 12.50
  • All roast meat salad, gravy & apple and mint sauces available on request
  • Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Indian Heaven (sample menu)
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in tandoor.
  • Chicken Palak $15.50
    • Boneless chicken cooked with spinach, fresh tomato, ginger, garlic & spices.
  • Lamb/Beef Rogan Josh $16.00
    • A traditional Kashmiri curry cooked in gravy sauce of yoghurt, cinnamon, cardamoms, cloves, onion, ginger and tomato.
  • Chicken Bhuna $15.50
    • Barbequed boneless chicken cooked with ginger, garlic, onion and spices.
  • Butter Chicken ''All-time favourite'' $15.00
    • Barbequed boneless chicken cooked with rich tomato and butter gravy.
  • Chicken Jalfrezi $15.50
    • Sweet and sour marinated chicken with vegetables.
  • Tandoori Prawn $14.50
    • Prawns marinated with herbs, spices & cooked in tandoor.
  • Keema Naan $5.00
    • Bread stuffed with spiced lamb mince.
The Shilling Club (sample menu)
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Steak Sandwich $22
    • 100g porterhouse served on toasted ciabatta with fries and salad
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Dumplings six $9 twelve $17.50
    • Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Extra Sauces $1.00
Ditto Cafe (sample menu)
  • made on request $6.50
  • smoked chicken, cream cheese & cranberry $7.90
  • -kid biscuit & 2x cocktail sausages & fluffy
  • -raisins
  • bag of chips L $5.5 / S $4
  • tomato & capsicum $6.50
  • yoghurt can be replaced with small
  • -2x marshmallows
Hummingbird Coffee Cafe (sample menu)
  • pancakes with maple syrup $11.50
  • toasted sandwiches
  • – hummus and tomato $8.00
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • omelette with 2 fillings served with wholegrain toast $15.50
  • – salmon and cream cheese $12.00
  • eggs royale $18.00
  • half n half salad plate – see specials board $12.00
The Rockpool

The Rockpool

location

Address

85 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033749461

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 3:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , British , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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