The Rockpool in Christchurch Menu

STARTERS STARTERS
  • FETA AND ROSEMARY BREAD $10.00
  • GARLIC, MOZZARELLA CHEESE BREAD $10.00
  • CHILLI, PRAWN SKEWERS $12.00
    • with pineapple salsa, served on a bed of salad
  • SOUP OF THE DAY $10.00
    • served with toast
  • CHICKEN SATAY SKEWERS $12.00
    • three chicken skewers, peanut sauce and salad
  • SALT AND PEPPER CALAMARI $12.00
    • served with coconut lemon and lime vinaigrette
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
LIGHT MEAL LIGHT MEAL
  • CAESAR SALAD $12.00
    • classic American style with a creamy dressing
  • add chicken $4.00
  • add anchovies $4.00
  • SALAD OF THE DAY $12.00
    • gourmet salad
  • OPEN STEAK SANDWICH $15.00
    • served on homemade bread with sauteed onions, tomato and aioli dressing
  • add fries $3.00
  • BLT $10.00
    • crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
  • add fries $3.00
  • HOT PORK ROLL $10.00
    • roast pork and gravy in a roll
  • add fries $3.00
  • CHEESEBOARD $18.00
    • a selection of cheese, crackers and fresh bread
  • 1 cheese $10.00
  • 3 cheese $20.00
  • ANTIPASTI PLATTER $32.00
BURGER BURGER
  • each $18 all burgers served with fries
  • BBQ BEEF, BACON AND CHEESEBURGER
  • CHICKEN BURGER
  • FISH BURGER
SAUCES SAUCES
  • Mushroom, gravy, pepper sauce, garlic butter $3.00
SIDES SIDES
  • Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
MAINS MAINS
  • CHICKEN PARMY $20.00
    • chicken breast served with homemade tomato sauce and mozzarella or mushroom sauce served with salad and fries
  • T- BONE $28.00
    • 350gm steak with homemade onion rings, fries and salad
  • add sauce $3.00
  • ANGUS RUMP STEAK SPECIAL $20.00
    • 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
  • add sauce $3.00
  • RIBS $20.00
    • smoked BBQ ribs with fries and side salad
  • LAMB SHANK $20.00
    • served with creamy mashed potato, seasonal vegetables and gravy
  • BANGERS AND MASH $20.00
    • served with seasonal vegetables, creamy mashed potato and onion gravy
  • CRISPY SKIN SALMON $25.00
    • 250gm salmon fillet served with salad of the day and hollandaise sauce
  • PORK SCHNITZEL $18.00
    • mashed potato, greens, pineapple salsa
  • FISH AND CHIPS $20.00
    • fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
  • BACON AND MUSHROOM FETTUCINE $15.00
    • in a creamy sauce, vegetarian option available
  • add chicken $4.00
  • ROCKPOOL ROAST $20.00
    • roast of the day with all the trimmings
PIZZA PIZZA
  • each $15; add jalapenos to any Pizza $2; add anchovies to any Pizza $2
  • MEAT LOVERS
    • onion, bacon, pork, chorizo and pepperoni
  • MARGARITA
    • Italian classic fresh tomato, basil and Italian mozzarella
  • CHICKEN, CRANBERRY AND BRIE
    • cranberry sauce, chicken, red onions and brie
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • LOADED HOG
    • roast pork, bacon, red onion, capsicum and cream cheese
  • THAI CHICKEN
    • Thai peanut satay sauce on base, Thai spiced chicken, onions, red capsicum topped with toasted coconut
  • SMOKED SALMON
    • smoked salmon, red onions, capers and cream cheese
DESSERT DESSERT
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • ICE CREAM SUNDAE $8.00
    • choc sauce or strawberry sauce
  • CHEESECAKE OF THE DAY $8.00
    • served with cream
  • APRICOT CRUMBLE $8.00
    • served with cream
  • STICKY DATE PUDDING $8.00
    • served with whipped cream
  • CARROT CAKE $8.00
    • served with cream
BREAKFAST BREAKFAST
  • BAGEL
  • Cream cheese and jam $7.00
  • Cream cheese and salmon $10.00
  • PORRIDGE VEGETARIAN $10.00
    • Rolled oats with cream and brown sugar
  • ROCKPOOL MUESLI $10.00
    • Homemade organic yogurt with seasonal fruit
  • BOILED EGGS $8.00
    • Served with toast
  • EGGS BENEDICT $15.00
    • Poached eggs on a toasted English muffin topped with hollandaise and crispy bacon or smoked salmon
  • SALMON HASH $14.00
    • House smoked salmon topped with a poached egg and lemon hollandaise
  • BIG BREAKFAST $18.00
    • Bacon, eggs any style, mushrooms, grilled tomato, hash brown and sausage served with toast
  • VEGETARIAN BREAKFAST $15.00
    • Eggs any style, mushrooms, grilled tomato, hash brown, beans and spinach
  • BREAKFAST BAGEL $10.00
    • Fried egg, bacon, hash brown and BBQ sauce
  • ROCKPOOL PANCAKES
  • Served with cream and blueberry compote $15.00
  • Or bacon, grilled banana and maple syrup $15.00
SIDES SIDES
  • Bacon, sausage, smoked salmon $4.00
  • Eggs, mushroom, tomato, spinach, beans, hash brown $3.00

Nearby Sample Menus

Terra Viva Cafe and Deli (sample menu)
  • Terra Viva Smoothie Bowl $15.50
    • mixed berry smoothie topped with terra viva muesli and spiced rhubarb and apple compote
  • Eggs Benedict $24
    • with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Gluten Free Crepes $18.5
    • pea, ricotta, mint & parmesan finished with feta, pesto & truffle oil
  • Apple & popcorn $2
  • Bubble & Squeak $28
    • with braised 'apple tree farm' free farmed pork belly, mustard sauce and crackling straws
  • Chocolate crackles $2
  • Bacon & scrambled eggs on toast $8
  • Icecream & jelly $2
Chopsticks Restaurant (sample menu)
  • Fried Tung Fun (Spicy) $10.00
  • Chicken with Black Bean Sauce (reg/ med) $15.00/ $21.00
  • Nasi Goreng (Chicken and Shrimp) (Spicy) $10.00/ $16.00
  • Chicken with Lemon Grass (reg/ med) $15.00/ $21.00
  • Honey Roast Pork on Rice $10.00
  • Pork with Satay Sauce (Spicy) (reg/ med) $15.00/ $21.00
  • Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
  • Curry Coconut Prawns (Spicy) ( Reg/ Med ) $21.00/ $27.00
Foo San (sample menu)
  • Steamed Chicken Bun $4.50
  • Dan Tart $2.50
  • Sweet Corn Buns $3.50
  • Beef Brisket Rice $10.00
  • Squid Balls $4.50
  • Jar Cheong Mein $10.00
  • Shrimp Dumpling $5.50
  • Deep Fried Eggplant $5.00
Richmond Club & Bistro (sample menu)
  • Seafood Platter $14.50
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Crispy Chicken and Bacon Salad $16.50
  • Calamari, Chips and a Garden Salad $9.50
  • Wedges topped with Sour Cream $7.00
  • Lamb and Mint Burger with Chips $10
  • Roast of the Day $13.00
Hillview Fish Supply (sample menu)
  • SPECIAL-family meal deal $18.00
    • 3 fish, 2 meat patties, 2 hot dogs, 2 crabsticks, 2 scoops of chips
  • Crumbed Red Cod Fillet $4.50
  • Battered Mussels (Doz) $9.00
  • Potato Fritter $0.70
  • Chicken Nibble (Doz) $10.00
  • Sausages $7.50
  • Bacon $2.50
  • Steak $9.50
Volstead Trading Company (sample menu)
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Chicken Burrito OR Vegetarian Burrito $18 / $15
    • Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Chef's Weekly Special N/A
    • Please see the blackboard behind the bar
  • Vegetarian Sliders $13
    • House made spicy black bean patties, red onion, haloumi, sweet pickle and chipotle mayo.
Cleveland Restaurant & Takeaways (sample menu)
  • Fried noodles $8.50
  • Seafood on Noodles $12.50
  • Pork foo young $12.00
  • Beef Cashew Nuts with vegetables $48.00
    • 3-4 servings
  • Pottles Fried Noodles $108.00
    • 8-10 servings
  • Combination Fried Rice $12.50
  • Pork Cashew Nuts on Rice $13.50
  • Chicken Cashew Nuts $108.00
    • 8-10 servings
Chats Bar (sample menu)
  • Chicken $9.50
  • Scallop $1.70
  • Cashew Nuts $3.00
  • Pork $9.50
  • ChIps $2.50
  • Chicken $9.50
  • Vegetable $7.90
  • Vegetable $7.90
Little Italy Restaurant (sample menu)
  • Ice Cream Trilogy
    • Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.
  • Tasting Plate $28.00
    • Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
  • Eggs Benedict
    • 2 poached eggs, served on toasted ciabatta bread smothered in hollandaise sauce. With a choice of either: Bacon, Smoked Salmon or Wilted Spinach
  • Pizza
  • Confit Pork Belly $24.50
    • Belly of the Pig slowly roasted in seasoned spiced oil. Served on a curry kumara and carrot salad with pan seared Asian greens. Topped with plum & tamarillo chutney.
  • Vietnamese Beef Salad
    • Marinated beef strips, soft vermicelli noodles, spring onion, diced tomatoes and salad garnish. Tossed through a sweet chilli, mirin dressing.
  • Double Bacon Cheeseburger Pizza $20.00
    • Ground beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli
  • Assortment of Tea’s & Coffees $4.50 small $5.00 large
Sushi Express (sample menu)
  • CHICKEN ON RICE
    • our tasty teriyaki chicken is placed on sushi rice, to sauce it up mayo and Katsu sauce is applied
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • EXEC LUNCH BOX 02 $12.00
    • packed full of delicious sushi you want to share with a fine selection of sushi and nigiri seafood and salad show your colleagues who're really in charge of the executive lunch room
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • BROWN RICE TERIYAKI CHICKEN
    • brown rice is health plus, one of its major benefits is that it is rich in fiber, it offers a great flavor alternative to white rice so go on give it a try
Hai Sing Takeaways (sample menu)
  • Pork Foo Young
  • Steak Chow Mein
  • Lemon Chicken
  • Mushrooms
  • Mixed Vegetable Chow Mein
  • Combination Foo Young
  • Chicken Mushrooms Chow Mein
  • Roast Pork Tomatoes on Rice
Cafe Prague (sample menu)
  • Pasta of the Day N/A
    • ask our friendly staff
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Bramborák $22
    • famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
  • Bagel $9
    • w. 2 fillings - cream cheese, tomato or pesto
  • Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
    • slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
  • Avocado and Feta Smash $19
    • add bacon
  • Lamb Salad $23
    • grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
  • Czech Specials N/A
    • ask our friendly staff or see our specials board
Arjee Bhajee (sample menu)
  • Chicken Tikka $15.00
    • Tender chicken chunks marinated in yoghurt and spices
  • Garlic Naan $4.50
    • Brushed with fresh crushed garlic butter
  • Bhajee Narni $13.00
  • Mince Naan $5.50
    • Lamb mince stuffed bread
  • Poppadoms $3.50
    • Indian crisp bread – roasted over the tandoor (4)
  • Garden Salad $6.50
    • Crisp salad mix on a bed of fresh lettuce, served with our infamous mango dressing
  • Vegetable Samosa $4.50
    • Mildly spiced garden vegetables in a crispy pastry, served with tamarind chutney
  • Calcutta Fish $19.50
    • Fish of the day spice rubbed with lemon juice and garlic ginger, and seared with mustard seed and coconut cream
Sockburn Bakery (sample menu)
  • Steak & Onion
  • Each $3.90
  • Chicken Pie
  • Lamb & Mushroom Pie
  • Steak & Pepper
  • Steak & Cheese
  • Steak, Onion & Tomato
  • Lamb & Cheese Pie
Noodle Union (sample menu)
  • CHILI BEEF $9.80
    • egg noodles with beef and vegetables in hot and spicy chili sauce
  • SWEET SOUR CHICKEN NOODLES/RICE $9.80
  • SWEET SOUR PRAWNS NOODLES/RICE $12.80
  • CHICKEN CHOW MEE $9.80
    • egg noodles with chicken and vegetables in oyster sauce
  • HONEY CHICKEN FRIED RICE $9.80
    • fried rice with battered chicken and vegetables in sweet honey sauce
  • SINGAPORE FRIED RICE $9.80
  • VEGETARIAN MEE GORENG $9.00
  • CHICKEN TERIYAKI $9.80
    • udon noodles with chicken and vegetables in special Japanese teriyaki sauce
The Rockpool

The Rockpool

location

Address

85 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033749461

clock

Opened hours

Monday: 7:00 AM – 12:00 AM, Tuesday: 7:00 AM – 12:00 AM, Wednesday: 7:00 AM – 12:00 AM, Thursday: 7:00 AM – 3:00 AM, Friday: 7:00 AM – 3:00 AM, Saturday: 8:00 AM – 12:00 AM, Sunday: 8:00 AM – 12:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , British , European , Gluten Free , New Zealand , Pizza , Pub Food , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
85 Hereford Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand
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