The Salt & Pepper Club in Napier Menu

ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Bircher muesli $10.50
    • soaked overnight with fresh fruit & Greek yogurt
  • Fried bread benedict $15.00
    • with smoked fish or shaved ham off the bone
  • Eggs any style $10.50
    • with toasted sourdough & whipped butter
  • Toasted almond granola $12.50
    • with poached pears & Greek yogurt
  • Portobello mushrooms $16.00
    • with garlic & thyme cream and a toasted bread bowl
  • Toast and spreads $8.50
    • with mixed preserves & whipped butter
  • 'The Club' breakfast $21.00
    • bacon, eggs, mushrooms, vine tomato, herb rosti & onion jam
  • Brunch stack $17.50
    • eggs, hash brown, mushroom, tomato, spinach & hollandaise
ALL DAY BREAKFAST SIDES ALL DAY BREAKFAST SIDES
  • Toast $4.50
  • Mushrooms $4.50
  • Spinach $4.50
  • Fruit salad $4.50
  • Tomato $4.50
  • Bacon $6.50
  • Black pudding $6.50
  • Smoked salmon $6.50
BAR MENU BAR MENU
  • Garlic pizza bread $9.50
  • Fries $6.00
  • Wedges $9.50
  • Pork fries $15.00
    • with sour apple sauce & hoisin
  • Classic fish & chips $17.00
    • with caper & pickled onion mayo, salad leaves
  • Fresh NZ greenlipped mussels $14.50
    • steamed in miso, ginger & chilli
  • Fresh crab $15.50
    • oven roasted With lemon & harissa butter (subject to availability)
  • Famous tiger prawn salad $15.00
    • lemon vinaigrette & toasted shallots
  • Seafood chowder $15.00
    • with anchovy grilled sourdough
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
  • 200g Steak Sandwich $21.00
    • with onion jam, roast tomato, tarragon hollandaise & mesclun
  • BLC $17.00
    • lettuce & chicken toasted club with skinny fries
  • Beef burger $16.00
    • with Swiss cheese, beetroot onion jam, coleslaw & fried egg, with chunky fries
  • Chicken, sweet chilli & sour cream burger $16.50
    • with cos & chunky fries
BAR MENU PIZZAS BAR MENU PIZZAS
  • Tomato, salami & mozzarella $19.00
  • Satay chicken, roast cashews & provolone $19.00
  • Garlic prawn, tomato, coriander & mozzarella $19.00
  • Smoked salmon, capers, cream cheese & mozzarella $19.00
  • 'The Club' meat pizza $19.00
    • with beef, salami, chorizo, bacon & mozzarella
  • Rosemary, garlic, potato & parmesan $19.00
BAR MENU PLATTERS BAR MENU PLATTERS
  • PLOUGHMAN'S $35.00
    • Cured meats, pickles, mozzarella, rocket, chutneys, parma ham & crackers
  • HARBOURSIDE $40.00
    • Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
  • THE CLUB BAR PLATTER $35.00
    • A selection of samosas, prawn sticks, fish popcorn, spring rolls, fries & loose leaf salad
DINNER MENU SMALL PLATES DINNER MENU SMALL PLATES
  • Garlic pizza bread $9.50
  • Salt & vinegar calamari $16.50
    • with salad leaves, aioli & toasted almonds
  • Chicken liver parfait $14.50
    • with fried sage butter & little toasts
  • Seafood chowder $15.00
    • anchovy grilled sourdough
  • Grilled broccoli $14.50
    • with blue cheese sauce & lemon rocket
  • The Summer Salad $15.50
    • loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
DINNER MENU MAINS DINNER MENU MAINS
  • Smoked salmon nicoise $25.00
    • souffle potato, poached egg, heirloom tomato, asparagus & mozzarella
  • Fish of the day $30.00
    • Chef's creation changes daily
  • Lamb rump salad $27.50
    • beetroot, toasted seeds, whipped goats feta & mixed currants
  • Sticky braised pork belly $28.00
    • with celeriac slaw, sour apple puree & seared scallops
  • Beef eye fillet $32.00
    • dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
  • Classic fish and chips $24.00
    • with caper & pickled onion mayo with rainbow salad
  • NZ greenlipped mussels $19.00
    • steamed in miso, ginger & chilli
DINNER MENU SIDES DINNER MENU SIDES
  • Garlic roasted new potatoes $6.50
  • Fries $6.50
  • Mixed salad $6.50
    • with balsamic vinaigrette
  • Roast portebello mushrooms $6.50
  • Steamed vegetables $6.50
DINNER MENU FOR THE SWEET TOOTH DINNER MENU FOR THE SWEET TOOTH
  • Housemade profiteroles $12.00
    • with strawberry mousse, warm chocolate sauce & vanilla bean ice cream
  • Malted milk panna cotta $12.00
    • with fresh berries, ice cream
  • Black dorris plum tart $12.00
    • with vanilla mascarpone & ice cream
  • Classic chocolate brownie $12.00
    • with vanilla ice cream & whipped chantilly

Nearby Sample Menus

  • Steak Sammie $27
    • Open steak sandwich served on toasted brioche with salad mix, relish, onion ring and garlic butter served with our own chunky fries and sauces
  • Nachos $10.5
  • Eggs $4
  • Bonoffee pie $10.5
    • Rich caramel in a sweet pastry case topped with fresh banana and sweet whipped cream
  • Mesclun Salad $4
  • Satay Chicken Salad * $19
    • Filter Room chicken served with Mesclun salad mix, crispy noodles and satay sauce
  • Chicken pizza $19
    • Tender chicken breast on thin base with our own pizza sauce, cheese, salami and brie topped with our barbeque sauce and aioli
  • Beer Battered Fish $28
    • Two fish fillets coated in our own hops beer batter, deep fried and served on a green salad, with our own chunky fries and sauces
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • - One Shank $27.00
  • Rockin' Ribeye $38.00
    • 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Buttered Mashed Potato $5.00
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Hotdog $2.50
  • Steak & Onion Roll $2.80
  • Tarakihi
  • Kumara Chips $2.9 Punnet / $4.9 Scoop
  • Gurnard - Crumbed $3.80 $4.30
  • - Large $28.90
  • Apple Pie $7.50
  • Banana Fritter $2.50
  • Basket of Station Rustic Fries $4.00
  • 1/2 Doz Battered Onion Rings $4.00
  • Classic Hamburger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
    • beef burger patty, with lettuce, tomato, relish, mayo & Station rustic fries
  • Mussel Bowls
    • 1 kg new zealand green lipped mussels, served with dipping bread choice of - garlic & white wine or thai green curry
  • 3 Egg Omelette (add Station rustic fries $4.00)
    • with bacon, mushrooms, onion, tomato & cheese with a side of salad
  • 220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
  • Sticky Wings (add basket of Station fries $4.00)
    • a dozen sticky chicken wings tossed in a cajun & sweet chilli glaze
  • Quesadilla (add basket of Station rustic fries $4.00)
    • chicken, guacamole, jalapenos & cheese topped with pico de gallo served with a side of sour cream & salad
  • 1 x BATTERED OR CRUMBED FISH & GOLDEN FRIES $7.00
  • FISHERMAN'S DELIGHT $17.00
    • (3 EACH CRUMBED SCALLOPS, CRABSTICK PIECES, SQUID RINGS, FISH BITES, PRAWN TWISTERS SERVED WITH DIPS & GOLDEN FRIES
  • HAM STEAK, PINEAPPLE, PEAS & PARSLEY POTATOES $8.00
  • BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
  • CHEESY SPICY WEDGES TOPPED WITH SOUR CREAM & SWEET CHILLI SAUCE $10.00
  • DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
  • CHICKEN SCHNITZEL LACED WITH SWEET & SOUR SAUCE SERVED WITH SALAD & GOLDEN FRIES $12.00
  • HOT DOG $3.50
  • Whitebait
    • Whitebait Omelette with Lime & Pea Shoot Sauce
  • Potato Wedges
    • With Hot Sauce & Cumin Sour Cream
  • Mesclun Salad
    • with Kiwi Extra Virgin Oil & white Balsamic Dressing
  • Pork Terrine
    • with Pistachios & Apple Sauce
  • Prawn Cocktail
    • Prawn Cocktail with Paprika Mayonnaise & Shredded Salad
  • Turkey
    • Roasted Turkey Fillet, Cranberry Sage stuffing & Toasted Spices
  • Spinach Olive & Feta Salad
  • Awanui Farm Steak
    • Hickory Marinated & Seared 200g of Prime Awanui Farm Steak
  • Mega Pack $78.00
    • 2 x Entree, 3 x Non-Vegetable Curry, 1 x Vegetable Curry, 3 x Steamed Rice, 4 x Naan, 2 x Pappadom
  • Butter Chicken * $15.50
    • boneless pieces of chicken tenderly cooked in tomato based creamy gravy
  • Murgh Malai Tikka $12.00
    • creamy kebabs of boneless chicken blended with cream cheese, malt vinegar, green chilli and coriander, grilled in the tandoori oven.
  • Mango Kulfi $6.00
  • Vegetable Pakoras $6.00
    • fresh vegetables dipped in gram flour and deep fried
  • Chicken Balti $15.50
    • medium spiced chicken in a thick brown sauce with peppers & fresh beans
  • Egg Fried Rice $9.00
  • Roti $3.00
    • wholemeal flour bread baked in the tandoori oven
  • Early Bird Smoothie Half $8.50 Full $9.50
    • mango, banana, NZ honey, pineapple, coconut milk, sunflower seeds, Clean Paleo pumpkin seeds, Native Vanilla Protein
  • Classic Caesar Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, bacon, free-range egg, parmesan, croutons dressing - caesar
  • Extra filling / Extra meat $2.00 / $3.50
  • Tank Tokyo Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, cucumber, edamame beans, red cabbage, coriander, black sesame seeds, broccoli, black rice dressing - freshpress sesame ginger miso
  • Guacamole Greens Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, avocado, charred corn, black beans, coriander, tortilla chips, red onion dressing - freshpress chipotle
  • Raw Lean’n Green Wrap $10.90 Salad $12.90
    • antioxidant salad mix, carrot, beetroot slaw, broccoli, feta, black sesame seeds, toasted protein mix, orange zest, charred corn, red cabbage dressing - freshpress sweet and spicy mango
  • Wild Child Wrap $10.90 Salad $12.90
    • antioxidant salad mix, quinoa, black rice, coconut threads, cranberries, almonds, sunflower seeds, red cabbage dressing, maple tahini
  • Lemon Herb Chicken Wrap $10.90 Salad $12.90
    • free-range poached chicken, field greens, steamed potatoes, parmesan, lemon zest, pine nuts, coriander dressing - freshpress pesto
  • Risotto cakes $3.00 TO $8.50
  • Tarts $3.00 TO $8.50
  • - Small $6.50
  • Cookies $3.00 TO $8.50
  • Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
  • Beetroot multigrain bircher muesli, activated seeds, homemade creme fraiche, pot roasted quince $18.50
  • -Large $12.50
  • Scones $3.00 TO $8.50
  • -9 $28.00
  • Apricot chicken 9"$13/12"$16/16"$20
    • Chicken, spinach, camembert, onion, apricot sauce
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Any two midtown pizzas
  • Extra veg $1/ $2/ $3
  • Butter chicken 9"$13/12"$16/16"$20
    • Butter chicken sauce, capsicum, chicken, onion, coriander
  • Meat lovers 9"$13/12"$16/16"$20
    • Pepperoni, ham, bacon, chicken, seasoned ground beef
  • Hamtramck $15.00
    • Pulled pork, caramelized onion, capsicum, BBQ sauce
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • ZIGG ZAGG KI0S C0MB0 $7.00
    • Chicken nuggets, hot puppies + fries
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
  • Pasta of the Day $18.50
    • See our specials board for today’s pasta
  • Chicken Caesar Style Salad $19.50
    • Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
  • Chilli Bean Nachos $14.50
    • Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
  • All Day Fisherman’s Breakfast $20.50
    • Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
  • Gluten Free available but handled in a kitchen with gluten products.
  • Muesli $9.50
    • Toasted muesli with yogurt, honey and toasted almonds
  • Basket of Fries with Aioli $6.50
  • Cabinet Food available Everyday from 9am – 4:00pm
  • Dumpling 12 Pack Combo $16.00
  • Salmon $16.00 - $27.00
  • Romana $12.00 - $19.00
  • Four Seasons $14.00 - $24.00
  • Red, Green and White $12.00 - $16.00
  • Soba Noodle Salad $5.00
  • Spicy Salami $12.00 - $19.00
  • Fruits of the Sea $16.00 - $27.00
  • Combination $22.00
  • Squid Rings x 8, Chips, Salad, Tartare & Tomato Sauce
  • Honey King Prawns $10.50
  • Duck & Brown Sauce $27.50
  • Liqueured Sundae (R18) $13.50
    • (Ice Cream, served with a Double Shot of your choice of Liqueur) Bailey's, Cointreau, Drambuie, Galliano, Glayva, Kahlua, Lochan Ora, Opal Nera, Sambuca, Tia Maria
  • Beef, Vegetables & Cashew Nuts $23.00
  • Plate of Fried Rice $9.50
  • Beef & Satay Sauce $22.00
  • Fresh garden salad $ 7
  • Bruschetta $ 12
  • 311 Burger $ 22
    • 200gm prime beef pattie, tomato, lettuce, red onion & courgette chutney, parmesan, bacon & our secret sauce
  • Warmed summer berry clafoutis $ 14
  • Roasted beetroot & feta $ 7
  • Grilled pork fillet, potato gratin,roasted veggies $ 27
  • Salad $ 15
    • with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
  • Rosemary infused olives $ 6
The Salt & Pepper Club

The Salt & Pepper Club

location

Address

10 West Quay, Bluewater Hotel, Ahuriri, Napier, 4110, New Zealand

phone

Phone

08336035

clock

Opened hours

Sunday 7:00 - 23:00 Monday 7:00 - 23:00 Tuesday 7:00 - 23:00 Wednesday 7:00 - 23:00 Thursday 7:00 - 23:00 Friday 7:00 - 23:00 Saturday 7:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

New Zealand

features

Features

Reservations ,  Breakfast ,  Waitstaff ,  Lunch ,  Seating ,  Dinner

Location
10 West Quay, Bluewater Hotel, Ahuriri, Napier, 4110, New Zealand
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