(all steaks served with duke fries & a seasonal chefs salad)
SALT & PEPPER SQUID SALAD $22.00
flash fried in a salt & pepper seasoned flour, tossed in a sweet Thai chilli sauce, with a seasonal salad
IRON MAN
baked leg ham, pepperoni/salami, chorizo & bacon
HAM & POTATO FRITTATA (add a slice of garlic bread $3) (add bacon $4) $18.00
sauteed ham, potato & onion, topped with beaten eggs, glazed with grilled cheese & topped with salad greens
HOT COMBO PLATTER (serves 4-6) $39.00
fish bites, mini spring rolls, southern chicken goujons, nacho bites, potato torpedoes, samosas, salt & pepper squid & corn nuggets, served with wedges, duke fries & dipping sauces