Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
John Deer $36.00
Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Prawn Star $19.00
Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
Stand By Your Lamb $36.00
Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
- Twelve $37.00
Hero Burger $13.50
A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
Green Salad $6.00
Comfortably Numb $9.00
2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Basil, chilli, thyme, bay leaves and extra virgin olive oil and sour dough pebbles
Toasted Bagel $14.00
Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
Cheese Plate
From New Zealand and imported artisan cheeses Complemented with fruit paste, dried fruit pacific rose apples, olives, Ringawera lavosh and wafer crackers.
Generous for one or share for two
Creme Brulee $14.00
Almond tuiles, rhubarb sorbet, rhubarb sticks
Cheeseboard for One $17.00
Local cheddar cheese, crackers, dried fruit and nuts, served with green tomato chutney
Te Pania Spatchcock Pot Pie $27.00
Butternut pumpkin, cranberry, thyme and sage crisps