The Seafood Kitchen in Auckland Menu

SMALL BEGINNING SMALL BEGINNING
  • Fish Bites $10.00
    • served with sweet chilli sauce
  • Fish Cakes $10.00
    • with coconut cream dipping
  • Seafood Chowder
    • with toasted baguette
  • Prawn Cocktail-Cold Cooked Prawns $12.00
    • served with seafood sauce
  • Calamari $14.00
    • Deep fried salt & pepper calamari served with aioli
  • Kokonda $14.00
    • fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
  • Prawns $16.00
    • Coconut battered prawns served with aioli sauce
  • Seafood Soup
    • Prawns & fish cooked with coconut cream, aromatic spices served with noodle
  • Seafood Combination Stir Fry $17.00
    • Fish, prawns, mussels cooked with rice
  • Seafood Combination & meat Stir Fry $20.00
    • Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
BIT BIGGER AND SHARE BIT BIGGER AND SHARE
  • Smoked Salmon
    • Smoked salmon served with salad
  • Fish & Chips Beer Battered Fish
    • served with chips and salad
  • Mussels Boat
    • Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
  • Seared Scallops -Scallops
    • Served with mashed potato, chorizo and crispy cheese garnished with microgreens
  • Island Prawn/ Crab - Prawns/
    • Crab simmered in island aromatic spices and coconut cream served with rice
  • Crispy Hapuka
    • Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
  • Grilled Salmon
    • Salmon served with chicken, apple, raddish and herbs
  • Ocean Delight - Pan Fried Fish
    • served with sour cream potato lemon butter sauce
  • Surf and Turf
    • Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
  • Fish of the Day
    • Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
  • Seafood Platter Big
    • Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
  • Grilled Lobster Mornay
    • Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
SALAD & GREENS SALAD & GREENS
  • Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
  • Crab Meat, Salad, Sesame Seeds $10.00
  • Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
ON THE SIDE ON THE SIDE
  • Seafood Kitchen’s Roti Bread $1.50
    • each
  • Steamed Jasmine Rice $3.00
  • Wedges $5.00
  • Chips $4.00
  • Onion Rings $5.00

Nearby Sample Menus

  • L19. Sambal Fish Fillet Rice $15.90
  • L33. Hokkien Mee KL Style $13.90
  • L29. Ipoh Fried Mee Hoon $12.90
  • L40. Wan Dan Mix Noodles $15.90
  • L34. Lor Mee KL Style $13.90
  • L35. Lum Mee KL Style $13.90
  • L6. Golden Fried Rice $12.90
  • L13. Chicken and Bean Curd Rice $13.90
  • Beef sukiyaki $25.00
    • Scotch fillet, tofu, udon noodles, cabbage, onion, mushroom with homemade sukiyaki sauce. Served with fresh egg as a dipping sauce and rice. cooked on the table
  • Tempura oysters (3pcs) $9.50
  • Large (18pcs) $39.00
  • Salmon and avo roll(GF) $13.00
  • Tuna tataki steak $25.00
    • Seared surface tuna steak with shiitake mushroom, homemade soy butter sauce, rice and miso soup
  • Traditional yuzu bento $25.00
    • Including sashimi, 2 prawns and vege tempura, agedashi tofu, karaage, 3 nigiri, 2 rolls, edamame, seaweed salad and miso soup
  • Chicken katsu roll $15.00
    • crumed chicken, cucumber, avocado, capsicum and mayo
  • Squid rings $11.00
    • Crumbed fried squid rings with mayo sauce
  • Beef Fried Rice Noodle
  • Seafood Noodle Soup
  • Sambal Prawn
  • Ginger & Spring Onion Chicken
  • Lamb Stick ( 5 Sticks)
  • Tofu And Seafood
  • Pork& Mustard V-Noodle Soup
  • Black Pepper Chicken Chop
  • Pollo Affumicato $20.00
    • Smoked chicken, bacon, brie, sweet chilli & mascarpone sauce
  • Salmon $17.90
    • Grappa & Lemon Cured Salmon, Creme Fraiche, Radish, Watercress
  • Palette $15.90
    • Beef & Chorizo meatballs, barolo jus, parmesan
  • Duck Cigarillo $16.90
    • Duck & Mushroom Cigars
  • Braised Olives $6.00
    • Kalamata, green sicilian olives, thyme, spices
  • Cacciucco $39.50
    • One of the greatest fish stew, mixed seafood in a light fish broth with basil & ciabatta
  • Roquette & Pear $9.90
    • Roquette & Shaved pear salad, parmesan
  • Avocado & Feta $14.50
    • Smashed Avocado, Feta, Parsley, Toasted Ciabatta
  • E04] Chicken Tom Yam Soup $6.00
    • (Mild or Spicy)
  • E07] Bowl of Chicken Rice $2.00
  • N06] Hokkien Mee $12.00
    • [Thick egg noodles cooked with shrimps, chicken, squid & dark soya sauce]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • N01] Fish Noodle Soup $22.00
    • [Thick vermicelli served in real fish soup with fresh fish pieces with bones]
  • N12] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with egg noodles]
  • E01] Chicken Satay $10.00
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • Oyster $1.50
  • Ham $2.50
  • -Chips $4.00
  • 2 Fish + 2 Sausages + 2 Crab Stick $10.00
  • 1/2 dozen wontons $4.00
  • Cheese onion ball $1.00
  • American hot dog $3.00
    • Sauce, mustard & onion
  • Sea dog (crab stick & tartare sauce) $2.80
  • Steak Burger $4.50
  • Prawn Cutlets crumbed $1.00
  • Crumbing your choice of fish (each) $0.50
  • Extra one filling $1.00
    • vegetables
  • Donuts $1.20
  • Bacon
  • Tomato
  • Onion
  • Vegetarian Burger $9.50
    • Vegetarian Patty, Tomato relish, Garlic mayo and salad
  • Beef Flamer $9.50
    • 200g 100% Pure NZ Beef, Jalapeño Relish, Tomato Relish & Garlic Mayo
  • Pita Bread Wraps
  • Onion Rings (10 pcs) S $4.00
  • Shredded Chicken Gravy Roll Combo $8.50
    • Same as above with added salad & chips on a side
  • Garlic Mayo, Wasabi Mayo, Mint Cucumber Yoghurt, Tomato Relish, Tomato Sauce, Sweet Chilli, BBQ Sauce, Peri-Peri Sauce, Hummus, Vinaigrette, Cranberry and Teriyaki
  • Our Penne Pasta meals come with sauce that are made on premises
  • Jalapeno $0.50
  • Veg Frankie $7.50
  • Amritsari Chole + 2 Bhatures $8.00
    • Free Lassi or Can Drink
  • Veg Masala Noodles / Chicken Triple Schezwan / Veg Triple Schezwan / Chicken Manchurian M $9.00 / L $14.00
  • Sarson Ka Saag $9.00
    • with paneer, 2 parathas, onion, pickle and free banarasi lassi or can drink
  • -Prawns $12.00
  • Momos (Dumplings) $9.00
    • Served with spicy tomato chutney
  • Amritsari Aloo Gobi / Aloo / Gobi Parathas with Yoghurt / Jeera Aloo $8.00
  • Free Lassi or Can Drink with Combo
  • Snapper Burger $9.50
    • with all the bits
  • Fish burger $8.00
  • Caleslaw $5.50
  • Mussels $1.50
    • x2
  • All served with cheese, lettuce, tomato, coleslaw and pickle on a lightly toasted bun with sauce
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Mini hot dog x2 & chips $3.50
  • Grilled scallops x6 $12.50
    • with garlic lemon and parsley
  • Steak & Cheese $3.00
  • Hot chips $2.50
  • Chicken Drumstick $2.20
  • 1 x drum stick + chips $4.20
  • Stuffed Sausage
  • Mince Pie $3.00
  • Lasagne topper $2.80
  • Bacon & egg muffin $3.40
  • Omelette, smoked fish, salsa verde, sourdough $17.00
  • Eggs Benedict - bacon/ smoked salmon/ spinach $18.00
  • Mixed grill, bacon, sausage, tomato, hash, mushrooms, beans, eggs, toast $22.00
  • Nut granola, mixed berries, labneh, coconut $13.50
  • Kedgeree, spiced basmati rice, soft egg, smoked fish $18.50
  • Sourdough, crushed avocado, smoked salmon $14.00
  • Fresh & stewed fruits, vanilla yoghurt, marcona almonds $12.50
  • Bacon $5.00
  • Cheese cake $4.50
  • Chicken $11.00
  • Diced chicken with cashew nut $14.00
  • -Nibble(6) $4.90
  • Pork $13.00
  • -Drum sticks $2.50
  • Sandwiches $6.00
    • Served with salad and your choice of meat
  • Chicken with curry sauce on rice $14.00
  • Tea $4
  • Greek Salad (Tomato, Cucumber, Feta, Green and Black Olives) $8
  • "Atomic” Coffee from $4
  • Oysters, Natural half dozen: $15 / 1 dozen: $23
    • freshly shucked with Red Wine Vinegar
  • Chips $4
  • Grilled Gamefish and Chips $21
    • served with Lemon and Seacow Chilli Jam
  • Garlic Prawns $19
    • seared with Green Leaf Salad
  • Green Baby Leaf Salad $6
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • Eggs Benedict $13.50
    • poached eggs / bacon / hollandaise / ciabatta / spinach
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • AVAILABLE TILL 3PM
  • Seafood Chowder $18.50
    • mussels / squid / fish / cheese bread
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
The Seafood Kitchen

The Seafood Kitchen

location

Address

Elliott Stables, Shop 16, 39 Elliott Street, Elliott Street, Auckland

phone

Phone

093732919

email

Email

None

clock

Opened hours

Friday 11:30am–2:30pm, 3–4pm Saturday 11:30am–2:30pm, 4:30–9:30pm Sunday 11:30am–2:30pm, 4:30–9:30pm Monday 11:30am–2:30pm, 4:30–9:30pm Tuesday 11:30am–2:30pm, 4:30–9:30pm Wednesday 11:30am–2:30pm, 4:30–9:30pm Thursday 11:30am–2:30pm, 4:30–9:30pm
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Seafood

features

Features

Cash

Location
Elliott Stables, Shop 16, 39 Elliott Street, Elliott Street, Auckland
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