Address
Elliott Stables, Shop 16, 39 Elliott Street, Elliott Street, Auckland
The Seafood Kitchen in Auckland Menu
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SMALL BEGINNING-
Fish Bites $10.00
- served with sweet chilli sauce
-
Fish Cakes $10.00
- with coconut cream dipping
-
Seafood Chowder
- with toasted baguette
-
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
-
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
-
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
-
Prawns $16.00
- Coconut battered prawns served with aioli sauce
-
Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
-
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
BIT BIGGER AND SHARE-
Smoked Salmon
- Smoked salmon served with salad
-
Fish & Chips Beer Battered Fish
- served with chips and salad
-
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
-
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
-
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
-
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
-
Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
-
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
-
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
-
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
-
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
SALAD & GREENS- Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
- Crab Meat, Salad, Sesame Seeds $10.00
- Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
ON THE SIDE-
Seafood Kitchen’s Roti Bread $1.50
- each
- Steamed Jasmine Rice $3.00
- Wedges $5.00
- Chips $4.00
- Onion Rings $5.00
Nearby Sample Menus
- Millet & nut granola, feijoa, yoghurt $15
- Steel cut oat porridge, pear, hazelnut butter $15
- Hotcakes, passionfruit, vanilla custard $19
- Line caught market fish, courgette, black olive vinaigrette $26
- Or, with black pudding $28
- Butchers sausage $8
- Fries $8
- Black Pudding $8
- -With Sour Cream $6.90
- Egg on Toast with Salmon $12.50
-
SLAT $12.90
- gourmet sandwich with salmon, salad, avocado and tomatoes
-
Lucky Delight $14.90
- Toasted focaccia bread with bacon, poached egg, creamy mushroom sauce and spinach
- -Fish and Chips $12.90
-
Steak Sandwich $16.50
- Grilled scotch fillet served with focaccia bread, side salad and chips. Extra egg or Mushroom are optional
- Chips $4.50
-
BLAT $12.90
- A gourmet sandwich with bacon, salad, avocado and tomatoes and a side of chips
- Ham, Cheese, Onion, Pineapple, Tomato
- American donut $2.00
- Curry Roll $2.50
- Pineapple fritter $1.50
- Battered banana $2.00
- Spring Roll /Vege or meat) $2.50
- Mini hot dog x2 & chips $3.50
- All fish extra cumbed $0.50 Each
-
Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
-
Greek Special $27.00
- Eggplant, Salami, spinach, capsicum, onion, feta cheese, Artichoke, olive
-
Vegetarian Fettuccine $17.00
- Stir fried vegetables
-
Greek Salad $14.00
- Fresh green salad, onion, Kalamata olives, tomato, feta cheese, cucumber, Balsamic vinegar
-
Bacon Fettuccine $17.00
- Chicken and bacon
-
Marinara $27.00
- Shrimp, mussel meat, anchovy, capsicum, garlic and cheese
-
Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
-
Chicken Fettuccine $17.00
- Chicken breast strips
- Asparagus, roasted almonds, olive crumb $9.50
- Torched Ora King salmon, fennel dust, fragrant smoked salmon custard, sweet onion textures $26.50
- Munster (wash rind), red onion marmalade, France $17.50
-
Summer beets $26.00
- beetroot textures, meringue, cocoa raisin soil, cocoa beans, grilled haloumi
- Raspberry Lamington $10.00
-
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
- Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
- Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
-
Queens Caesar $19.00
- red wine egg, bacon, brioche crouton, cos, Caesar dressing
- Kransky $7.00
-
Eggs Benedict $19.00
- bacon,toasted English muffin, hollandaise
-
Braised Duck Leg $32.00
- celeriac, cracked wheat, sauerkrant, blood orange
-
Market Fish $28.00
- wild mushrooms, brandy cream
-
Ham & shrimp $15.00
- egg mayo, mustard leaves
-
Frozen Cookie Dough $14.00
- vanilla ice cream
-
Muesli Streusel $15.00
- tarragon fruits, honey brittle, milk two ways
-
Pork belly tirol $29.00
- Slow roasted and stuffed with a bacon bread filling served with mashed potatoes.
-
-gypsy schnitzel $28.00
- Viennese style (breadcrumb with flour & egg) butterfly cut fried chicken schnitzel served with a tomato, mushroom, capsicum & paprika sauce.
-
Savoury strudel $9.50
- Homemade filled cheese pastry, served with salad. Choose from: Salmon, Ham & Cottage Cheese, Ham & Leek
- -salmon, cream cheese & capers $10.50
-
Austrian frankfurters $10.50
- Austrian frankfurter sausages served with a Kaiser bun and salad.
-
Crumbed calamari $16.50
- Served on salad greens finished with a French dressing.
- - any style with toast (wholemeal or rye) $8.50
- -served with nuremberg sausage & salad greens. $14.50
-
Fish Cakes(Tod Mun Ba) $8.00
- Six Pieces- Thai Fish cake with sweet chilli sauce
- -Prawn, Seafood $16.00
-
Massaman Curry $11.00
- Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
-
Chicken Wings (Tod Gai) $12.00
- Deep Fried Chicken Wings served with sticky rice
-
Nam-Tok (Thai Beef Salad) $14.00
- Beef with lime juice, chilli, onion and coriander
-
Ginger Stir Fried (Pad Khing) $11.00
- Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
-
Satay Special $13.00
- Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
- Chicken Soup with Coconut Milk (Tom Kar Gai) $11.00
- SMALL $3.90
- LARGE $8.90
- 4PC. REG $4.00
- - 4 pieces Avocado Nigiri
- Teriyaki Chicken Double Avocado
- SMALL $5.00
- 8PC. REG $8.20
- 8PC. REG $8.90
-
gannet $19.50
- Bacon, eggs, hash brown, tomato, mushrooms, multigrain toast
- Hamburger and chips $8.00
- -Tomato avocado, cream cheese $11.50
- Fries $6.00
- Squid rings $9.00
-
Onion rings $7.50
- With sweet chilli sauce
-
Vegetarian stack $18.00
- Mushroom, grilled tomatoes, aurbergine and haloumi cheese with pesto dressing
- Chicken nuggets and chips $8.00
- With salmon $ 13.90
- Toasted sandwich (2 fillings) $4.50
- Egg burger $6.50
- Extra filling $0.70
-
B.L.A.T $7.90
- bacon, lettuce, avocado, tomato
- Chicken & pineapple
- Bacon & eggs on toast $10.50
- Ham & tomato
- Crispy Fried Chicken Thigh large $3.50
-
Mini Feast $8.00
- 1 thigh, 1 drum, small chips & 1 can of spree
-
Lunch Box $7.50
- 1 thigh, 1 drum & small chips
- Chicken Wing Stuffed $3.00
- Drumstick $2.30
-
B1 $8.50
- Tasty Chicken Kebab On Rice & Salad, 1 can Spree Drink
-
A8 $8.50
- mouth-watered shredded chicken on rice vermicelli with salad & special dressing
-
PACK $24.00
- 4 thighs & 5 drums
- Chicken teriyaki bento $16.00
- Miso soup $2.00
- Chicken katsu udon $13.00
- Pork spicy don $14.00
-
Salmon sashimi $14.00
- 8pcs
- Vegeterian udon $11.00
- Beef don $14.00
- Chicken katsu don $12.00
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Hashcake Tower $11.50
- Sausage, mushroom, fried egg, baked beans
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Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard
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Eggs on Toast $7.50
- Poach or fried $8.50 / Chives scramble
-
French Toast $9.50
- w Bacon, grilled banana, bread, maple syrup
-
Bagel $5.00
- Cream cheese & jam
-
Pancake $8.50
- Mixed berries, maple syrup
-
Chicken Fajita $10.50
- Smoked salmon, salad, tomato, wrap, cheese, aioli
- Pumpkin Soup + Toast $7.50
-
Bircher muesli $12.50
- With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
- -With smoked salmon $23.50
- Hash brown x 2 $4.90
-
Old is gold (GF)
- Benedicts served on english muffins and lemony holly
- -With bacon $17.50
- -Served with soft tacos $19.50
- -Vegetarian $17.00
- -With chicken $22.50
The Seafood Kitchen
Phone
093732919
Opened hours
Friday 11:30am–2:30pm, 3–4pm
Saturday 11:30am–2:30pm, 4:30–9:30pm
Sunday 11:30am–2:30pm, 4:30–9:30pm
Monday 11:30am–2:30pm, 4:30–9:30pm
Tuesday 11:30am–2:30pm, 4:30–9:30pm
Wednesday 11:30am–2:30pm, 4:30–9:30pm
Thursday 11:30am–2:30pm, 4:30–9:30pm
Price
$20 - $30
Type
None
Service
None
Cuisine
Seafood
Features
Cash
Elliott Stables, Shop 16, 39 Elliott Street, Elliott Street, Auckland
- Auckland Seafood Menus
- Auckland Region Seafood Menus