Address
Elliott Stables, Shop 16, 39 Elliott Street, Elliott Street, Auckland
The Seafood Kitchen in Auckland Menu
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SMALL BEGINNING-
Fish Bites $10.00
- served with sweet chilli sauce
-
Fish Cakes $10.00
- with coconut cream dipping
-
Seafood Chowder
- with toasted baguette
-
Prawn Cocktail-Cold Cooked Prawns $12.00
- served with seafood sauce
-
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
-
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
-
Prawns $16.00
- Coconut battered prawns served with aioli sauce
-
Seafood Soup
- Prawns & fish cooked with coconut cream, aromatic spices served with noodle
-
Seafood Combination Stir Fry $17.00
- Fish, prawns, mussels cooked with rice
-
Seafood Combination & meat Stir Fry $20.00
- Fish, prawns, mussels, veges with chicken/ lamb/ beef/ pork served with rice
BIT BIGGER AND SHARE-
Smoked Salmon
- Smoked salmon served with salad
-
Fish & Chips Beer Battered Fish
- served with chips and salad
-
Mussels Boat
- Boat of greenshell mussels cooked in coconut cream and island aromatic spices served with toasted baguette
-
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
-
Island Prawn/ Crab - Prawns/
- Crab simmered in island aromatic spices and coconut cream served with rice
-
Crispy Hapuka
- Crispy hapuka served with sweet and sticky pork, apple, raddish and herbs
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Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
-
Ocean Delight - Pan Fried Fish
- served with sour cream potato lemon butter sauce
-
Surf and Turf
- Grilled scotch fillet, fish, prawn & seared scallops served with mashed potato, micro herbs & drizzled with red wine jus
-
Fish of the Day
- Whole fish deep fried and served in sweet & sour sauce/ island aromatic spices/ hot & spicy sauce
-
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
-
Grilled Lobster Mornay
- Grilled lobster with mornay sauce and battered fries with mixed greens-depending on market price-per order
SALAD & GREENS- Prawns, Salad, Rock Melon, Watermelon, Peanuts $10.00
- Crab Meat, Salad, Sesame Seeds $10.00
- Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00
ON THE SIDE-
Seafood Kitchen’s Roti Bread $1.50
- each
- Steamed Jasmine Rice $3.00
- Wedges $5.00
- Chips $4.00
- Onion Rings $5.00
Nearby Sample Menus
-
S26 Paneer Tomato Uttappa $13.50
- (Tomato uttappa with cottage cheese) J
-
S37 Schezwan Sada Dosa with Cheese $12.50
- (Schezwan sada dosa topped with grated cheese)
-
S32 Onion Sada Dosa $11.50
- (Triangle crispy dosa stuffed with Indian spices & chopped onion) V
-
I4 Al Pesto Genovese $9.50
- (Pasta cooked in fresh basil crush with garlic, nuts, olive oil & cheese)
-
S52 Schezwan Dosa with Cheese $15.00
- (Schezwan Dosa garnished with grated cheese)
-
S42 Paneer Spring Roll Dosa with Cheese $15.50
- (Paneer spring roll dosa garnished with grated cheese) j
-
M14 Butter Pav (1pc) $5.00
- (Pav grilled on hot plate using generous amount of butter)
-
S43 American Chopsuey Dosa $13.50
- (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
-
Guacamole N/A
- Avocado, onion and tomato
-
Toston $10.00
- Large fried green plantain served with your choice of toppings
-
Yuca $5.00
- Cassava wedges
-
Pechuga Asada - Chicken Breast $18.00
- From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
-
Suero Costeno N/A
- Colombian-style sour cream
-
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa
- Arepa with Cheese $5.00
-
Lomo Ancho - Sirloin Steak $25.00
- 300grms of a juicy steak cut perfectly, marinated and cooked over the hot coals
- BBQ Pork $11.50
- Chicken $11.00
- Other $1.00
- Steak $5.00
- Steak $10.50
- Steak $11.00
- Spring Roll $2.00
- (with Vegetables and White Rice)
- Grilled lemon grass chicken on vermicelli $15.5
- Roasted duck on vermicelli $17
- Vietnamese beef stew on rice $16
-
Grilled pork skewer $8
- with salads and dipping sauce
- Grilled pork skewer on vermicelli $15
-
Fried Vietnamese Spring rolls $7
- with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
- Fried spring rolls on vermicelli $12
-
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
- Chicken Chowmein
- Lamb Caserole
- Prawn Chopsuey
- Each Dish $12.00
- Goat curry
- Prawn Curry
- Chilli Chicken
- Fried chicken
- -Large $18.00
- Chicken kebab
- Whole Chicken or 400gr of meat of your choice, large coleslaw, 10 potatoes, 6 kumara and an apple crumble
- Extra
-
B $9.00
- 3 chicken pieces,6 golden potatoes
-
A $6.50
- 2 chicken pieces, 4 golden potatoes
- All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
- Single shank meal $12.00
- Cucumber yoghurt $4
-
Humus dip $7
- Hummus dip served with Turkish bread
- X1. Joojeh $12
- Olives $6
- Rice $4
-
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
-
Kebab Koobideh $24
- Ground lamb skewers seasoned with spices and onion. Served with basmati rice, charboiled tomato and salad.
-
Soltani Kebab $27
- Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
- ( 1 Chip, 2 Fish & 2 Potatoes), $7.00 A
- ( $2 Chips, 4 Fish) $12.00 B
- ( 2 Pieces of Chicken & 3 Golden Roast Potatoes) $6.00 A
- Tomato $2.80
- Crab Stick $1.30
- Rotisserie Chicken
- Bacon $4.00
- CK Nuggets $0.60
-
Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli
- - W/- gluten free base add $4.00
- Niceblocks (Gluten & Dairy Free) $5.00
-
Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
- Fish & Fries $11.00
-
The Italian Beef Meatball Burger $23.00
- W/- Napolitana sauce, mozzarella, parmesan, mesclun, tomato, red onion & aioli topped w/- beer battered jalapeno’s & fries
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Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo
-
Pizza of the Day $25.00
- Chefs choice - changes daily
-
Pulled BBQ Pork
- onion / pulled pork / capsicum / mushroom / bbq base sauce
-
Cranberry Chicken
- cranberry chicken / onion / oregano / brie
- Buffalo Wings (5 Pieces) $4.90
-
Seafood
- seafood mix / onion / capsicum / mushroom / seafood sauce
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Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
- Double Topping $5.00
-
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
-
Supreme
- onion / pepperoni / ham / bacon / mushroom / capsicum / pineapple
- Soup of the day $9.50
- Toasted bagel:
- Bircher muesli with pistachios $11.00
- -smoked salmon $18.00
- Bircher muesli pistachios $11.00
- -banana, cottage cheese $9.50
- Smashed avocado served on toasted 5 grain $6.50
- Salmon (2 pieces) $5.00
- Sweet and sour pork ribs $18.00
- Sweet and sour pork with pineapple $18.00
- Spicy diced chicken with peanuts $16.00
- Sausage $4.00
- Dry-fried French beans with minced pork $16.00
- Rice with sliced chicken and mushroom $10.00
- Fried noodles with seafood $12.00
- Bean sheet $2.00
- Crumbed Calamari w/ Vietnamese salad, nam jim & coriander $18.00
-
Bacon and Eggs $12.00
- Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
-
Fish cakes and Eggs $16.50
- Homemade fish cake and two poached eggs topped with kale and hollandaise sauce
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Tempura Fish Burger $21.00
- Classic coleslaw & tartare sauce w/ steak fries
- Crispy Soft Shell Crab Steam Bun w/ radish pickle & coriander $5.50 each
- Crispy Market Fish - lentil salad, cauliflower puree & salsa verde $28.00
-
SEAFOOD PLATTER $75.00
- Oysters, tiger prawns, green tip mussels, ceviche, tempura fish, crumbed calamari raw fish salad, cured salmon & grilled baguette
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Garlic Bread $9.50
- Fresh ciabatta w/ whipped garlic butter
-
• Option $17.00
- Chicken CLAT $17.00
- Mixed green salad $6.50
- 2 Eggs any style $4.00
-
New York Cut Striploin $25.50
- 200g Cut sirloin, rustica potatoes, mushrooms, asparagus, bacon
-
Very Berry $14.50
- Double scoop of berry sorbet dressed with berry compote
- Chicken fettuccini $12.50
-
Beachside Breakfast $14.50
- One poached egg, two rashers bacon, one hash brown, vine tomato, one sausage, Mushrooms, toast
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Toasted Muesli $10.50
- Home made w fresh fruit, honey and yoghurt
- Fries (Small/ Large) $5/$8.5
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Creamy mushroom on toast(GF available) $17.5
- Grilled bacon, parmesan cheese and ciabatta
- Or, Bacon $17.5
- Or, Avocado, fresh tomato, cream cheese $12
-
Kids Hotdog $9.9
- 2 mini hotdoqs with fresh salad and fries served with tomato sauce
-
Chicken Pasta $18.5
- Chicken, sausage, red onion, spinach, parmesan cheese in creamy pesto sauce
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Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
-
Bacon, eggs on toast (GF available) $12.5
- Streaky bacon, two eggs any way, ciabatta or 5 grains
The Seafood Kitchen
Phone
093732919
Opened hours
Friday 11:30am–2:30pm, 3–4pm
Saturday 11:30am–2:30pm, 4:30–9:30pm
Sunday 11:30am–2:30pm, 4:30–9:30pm
Monday 11:30am–2:30pm, 4:30–9:30pm
Tuesday 11:30am–2:30pm, 4:30–9:30pm
Wednesday 11:30am–2:30pm, 4:30–9:30pm
Thursday 11:30am–2:30pm, 4:30–9:30pm
Price
$20 - $30
Type
None
Service
None
Cuisine
Seafood
Features
Cash
Elliott Stables, Shop 16, 39 Elliott Street, Elliott Street, Auckland
- Auckland Seafood Menus
- Auckland Region Seafood Menus