The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Tony's Takeaway (sample menu)
  • Chicken $5.30
  • Bbq Pork $14.00
  • Wonton & Noodles $11.00
  • Bbq Pork $13.50
  • On Fried Rice $2.50 Extra
  • Oyster $1.50
  • Corn Fritter $2.50
  • Vegetables $11.00
No 1 Chicken (sample menu)
  • - Hoki $8.00
  • ·Fish 2pcs n´ chips
  • Seasoned Chicken $28.00
  • Crispy 2pcs n´ chips $8.00
  • Boneless Seasoned Chicken $7.00
  • Seasoned drumstick 5pcs n´ chips $16.00
  • Crispy drumsticks 5pcs n´chips $15.00
  • - Tarakihi $13.00
Shubh Restaurant & Takeaways (sample menu)
  • Smoked Eggplant (Seasonal) Large $8.00/Small $4.50
  • Cauliflower Large $5.00/Small $3.00
  • Bread Pakora (dine-in) $2.00 each
  • Capsicum Potatos Large $6.00/Small $3.50
  • Black Chick Peas Large $5.00/Small $3.00
  • Urid Split Lentil Large $5.00/Small $3.00
  • Moti Choor Ladoo $4.50 (4 Pcs)
  • Breakfast Special $6.00
    • 2 Aloo Prantha, Yoghurt & Pickle
Sake Bar Icco (sample menu)
  • Special Karaage $12.00
    • deep fried seasoned chicken 5pcs
  • Agedashi Shiki Tofu $10.00
    • deep fried premium tofu
  • Soba $18.00
    • cold noodles
  • Sauce Chicken Katsu
  • Small (6pcs) $14.00
  • Miso Soup $4.00
  • Salmon Avocado $14.00
  • Chef's Selection $25.00
    • tuna, salmon, white fish, prawn & scallop (7pcs)
Ima Cuisine (sample menu)
  • Granola $14
    • With Greek yoghurt & seasonal fresh or stewed fruit
  • Shakshuka $23
    • Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Toast $12
    • Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Real Falafel $18.50
    • With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
Chandu's Corner (sample menu)
  • Curry & rice fish $15.00
  • In Tomato Sauce lamb $14.00
  • Curry & Rice Chicken $13.00
  • Sizzling Coconut Cream chicken $12.00
  • Chinese Curry chicken $12.00
  • Cashew Nuts prawn $14.00
  • Curry & rice goat $15.00
  • Coconut Cream Fish in Lolo & tar $32.00
Dantes Pizzeria (sample menu)
  • Rocket and Prosciutto $20.00
    • Italian cured ham, vine tomatoes, parmigiana, mozzarella and balsamic vinaigrette
  • Bruschetta al Pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and E.V.O.O
  • Con Prosciutto $24.00
    • San Marzano tomato, mozzarella, Parma ham, wild rocket and parmigiana
  • Al Pesto e Pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Calzone Nutella $26.00
    • Folded pizza filled with Nutella and strawberry finished with Nutella sauce and icing sugar
  • Caprese $15.00
    • Buffalo mozzarella, vine tomato, basil, oregano and E.V.O.O
  • Regina Margherita D.O.C $24.00
    • San Marzano tomato, buffalo mozzarella, basil and E.V.O.O
  • Bufalina $26.00
    • Buffalo mozzarella, vine tomatoes, basil and E.V.O.O
Tasty Noodles (sample menu)
  • 22. Tomato and egg gravy on noodles $ 8
  • 3. Spicy shredded chicken noodle soup $ 7
  • Extra $1
    • on handmade pulled noodle
  • 39. Spring onion pan-cake $ 4.5
  • 34. Stir-fried comb meats noodle $ 12
  • 10. Wonton noodle soup $ 8
  • 40. Hand-grasped pan cake $ 5
  • Upsize $2
Thai Orewa (sample menu)
  • Golden Pork (meat only) $16.00
    • Marinated pork grilled and topped with "our special sauce" coriander and spring onion
  • Pork Sweet & Sour $15.80
    • Pork with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
  • Sizzling Beef $15.90
    • A sizzling platter of beef, tomato, onion, celery and capsicums, with "a nip of red wine"
  • Sizzling Seafood $19.90
    • A sizzling platter of mixed seafood with celery, capsicums, mushroom, onion and baby corn
  • Fish Peanut Sauce $19.90
    • Snapper stir fried with mixed fresh seasonal vegetables and "peanut sauce"
  • Cock & Bull $16.70
    • Mixed chicken and beef with fresh seasonal vegetables and ginger in oyster sauce
  • Pork Panang Curry (med) $15.80
    • Red curry paste with courgette and capsicums in coconut milk
  • Chicken, Beef, Pork
Orbitz Cafe (sample menu)
  • -with bacon $12.50
  • Omelette (Choice of 2 fillings) $12.50
  • Crumbed fish meal $8.90
    • Crumbed hoki with side chips and salad served with tartare sauce
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Calamari Salad $9.50
    • Crumbed squid rings, garden salad served with homemade dressing
  • Bacon and egg $12.50
    • Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
  • Nuggets and Chips $5.00
    • 5 chicken nuggets with BBQ sauce served with side chips
  • Fries $4.00
Jang Teo (sample menu)
  • Al-tang $15
    • Fish roe soup
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Pa-jun $25
    • Korean seafood pancake with vegetables
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Kimchi-jigae $15
    • Kimchi paste stew
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
Elk Eatery (sample menu)
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • -Sauté button mushroom/ roasted baby carrot/ portobello mushroom/ potato rosti/ orange kumara/ mashed potato/ parmesan cheese roasted potato/ bacon/ halloumi/ chorizo/pickled baby beetroot $5.00
  • (11 am-2 pm)
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
Kushi Japanese Restaurant (sample menu)
  • Unagi Kabayaki Steak $21.50
    • Grilled EEL
  • Tuna $6.20
  • Misosiru $2.50
    • Miso soup
  • Crispy Tofu Bento $16.90
  • Calamari $4.80
  • Sashimi $19.95
    • Small (3varieties)
  • Tonkatsu/Chicken Ktasu/Teriyaki Salmon $8.95
    • Select one
  • Teriyaki Chicken $18.95
    • Teriyaki chicken with vegetables
Tasty Bites Lunch Bar (sample menu)
  • Battered Fish $2.80
  • Wonton $1.00
  • Steak, Egg & Cheese $4.00
  • Cheese Burger $4.50
  • Ham & Cheese $3.80
  • Chicken,Egg & Cheese $4.00
  • Fish & Egg Burger $4.50
  • Pizza Bread $2.50
Tartine Cafe (sample menu)
  • Bircher muesli $12.50
    • With almonds, sultana and dried cranberries served with creamy yoghurt and berry coulis
  • Chicken $5.00
  • -Add bacon $19.50
  • Baked beans $4.00
  • Ground and round burger $18.50
    • Served with crispy onion rings and tartines steak fries
  • -With bacon $19.50
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • Chop chop $16.90
    • A.k.a sauteed ground beef served with fresh tartine and soft poached egg
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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