The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Northcote Tavern (sample menu)
  • Seasoned Wedges $15
    • With bacon, cheese sour cream & sweet chili
  • Loaded With gravy & cheese $6.5
  • Toad In The Hole $12
    • With gravy & mash
  • Chicken & Leek Potato Top Pie $22
    • With baby corn with tarragon cream sauce
  • Beef Burger $20
    • With bacon/pickles/mustard/cheese & home-style chips
  • Beef Battered Market Fish $22
    • With home-style chips/garden salad & tartar sauce
  • Full English Breakfast $20
    • With bacon/eggs/mushrooms/pork/sausage/black pudding/tomato/hash brown
  • 250 Grm Scotch Fillet Steak (GF) $28
    • With béarnaise sauce homestyle chips & watercress salad
The Flying Moa Pub (sample menu)
  • Mushrooms $6.5
  • Banana Split $13.0
    • banana / vanilla, strawberry, & chocolate ice cream / chocolate sauce / chocolate crumb / cream / wafer stick
  • Add Egg $1.0
  • Kumara & Beetroot $20.5
    • roasted kumara / beetroot / baby spinach / pepitas / lemon & honey vinaigrette
  • Chocolate Brownie $6.0
    • cream / chocolate sauce
  • Beef Hamburger Or Chicken Burger $12.5
    • fries
  • Bacon $4.0
  • Bucket of Fries $7.5 / $8.5
    • aioli OR make them beer battered
Tony's Lord Nelson (sample menu)
  • ●May we recommend
  • Camembert $10.00
    • Golden crumbed and deep fried, light apricot sauce
  • Fresh-Green Lipped NZ Mussels E $18 / M $35
    • Steamed with garlic, chilli and white wine fragrant and succulent
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
  • Potato Croquette $3.00
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • Java Chilli Prawns $38.00
    • Bet shelled prawns and stunning hot flavours
Samadi (sample menu)
  • Mantu $16.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint
  • Bolani $8.00
    • Afghan flat bread served with yogurt & your choice of filling: Chives or Potato V
  • Aushak $24.00
    • Afghan dumplings stuffed with chives and topped with mince, yellow split peas, homemade garlic yogurt, dried mint (V option available)
  • Qabuli Palau $6.00
    • Afghan long grain rice, topped with julienne carrots, raisins, pistachios & slivered almonds M >>
  • Mantu $28.00
    • Afghan dumplings stuffed with beef mince and topped with yellow split peas, homemade garlic yogurt & dried mint >>
  • Banjan Sia $12.00
    • Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
  • Sheerpira $3.00
    • A sweet milk powder treat garnished with pistachio
  • Firnee $6.00
    • Milk custard flavored with cardamom & garnished with pistachio
Mozaik Cafe (sample menu)
  • PULLED LAMB FETA BURGER $23.50
    • served with greens fries and aioli
  • EGG WHITE OMELETTE $19.50
    • cajun chicken spinach & flatbread
  • Bacon (3 .tmeaky) $5.50
  • CREAMY FILED MUSHROOMS $20.50
    • creamy blue cheese sauce, bacon poached egg & toasted Turkish pide
  • EGG BENEDICT $20.90
    • poached eggs hash browns & hollandaise on an English muffin/add salmon or sujuk sausage
  • Tomato (1) $4.50
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
  • hashbrowns (2) $5.50
Bukhara Indian Grill (sample menu)
  • Dessert $6.00 per person
    • Top-up with banquet. Gulab Jamin, Bukhara Kulfi
  • Paneer Bukhara $18.00
    • Slow cooked in secret spices
  • Veg Manchurian $16.00
    • Chopped vegetable balls tossed in bell peppers & soy sauce
  • Tadoori Grill Salmon $16.00
    • AMrinated in Bukhara house herbs & spice, grilled in tandoor
  • Lamb Vindaloo (hot) $16.00
    • Lamb cooked in vindaloo paste, garnished with coriander
  • Murgh Awadhi Korma (mild) $16.00
    • Chicken cooking goes back to the days of "Nawabs of Awadh"
  • Chicken Bukhara $18.00
    • Slow cooked in secret spices
  • Hariyali Chicken (Sagwala) $16.00
    • Chicken cooked with spinach & tempered with garlic
Kokako (sample menu)
  • Black rice porridge, salted coconut, mandarin, green papaya, cashew & lime praline( GF,V) $ 16.50
  • Add poached Egg $2.0
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
Ezmeralda's Cafe (sample menu)
  • Mediterranean Burger $10.50
  • T-Bone $18.50
  • Lamb $16.00
  • Toasted Breads $5.00
  • Mix Meat $15.00
  • Humphrey Burger $10.50
  • Beef $12.50
  • Chicken $12.50
White Flower Cafe (sample menu)
  • Mixed grain, white bread, ciabatta, sourdough, gluten free each side $3.50
  • Smoked Salmon $6.00
  • -With salmon $18.90
  • -Extra Filling $1.00
  • Pancakes $13.90
    • With bacon, banana, maple syrup
  • -Bacon, scrambled egg, cream cheese, basil pesto $13.90
  • Sauce $1.00 Each side
  • Chicken Burger $18.50
    • Bacon, tomato, lettuce, onion jam, brie, mayo, pickled cucumber served with chips, side of tomato sauce and aioli
Aunt Lee's Sushi (sample menu)
  • U4 Fried prawn $11.00
    • noodle with 3 pieces of deep fried prawn
  • Extra rice $2.00
  • Triangle (salmon) $3.00
  • Soy bean noodle(cold noodle)* $13.00
    • wheat flour noodle with soy bean soup
  • Sashimi $20.00
    • 10 pieces of fresh salmon
  • Regular 9 pieces $11.00
  • Regular 40 pieces $56.00
  • U2 Chicken thigh $11.00
    • noodle with teriyaki chicken thigh
Rushworth Cafe (sample menu)
  • Bircher muesli with pistachios $11.00
  • Toasted bagel:
  • -add bacon (2 slices) $8.50
  • Caesar salad, chicken,bacon $12.00
  • Smoked salmon (benedict) panini $10.50
  • Toasted ciabatta or 5 grain with: raspberry jam; marmalade; vegemite $7.50
  • Toasted ciabatta or 5 grain/ raspberry jam or marmalade or vegemite $7.00
  • -streaky bacon $16.00
Yunnan Rice noodles in Auckland (sample menu)
  • 4. Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 3. Rice Noodles With Stewed Pork (Medium/Large) $10.00/$12.00
  • 12. Yunan Flavor Cold Rice Noodle $12.00
  • 7. Noodles With Sauced Pork Mince (Medium/Large) $10.00/$12.00
  • 18. Fried Chicken Wings (each/4 pcs) $1.50/$6.00
  • 1. Rice Noodles With Stewed Beef (Medium/Large) $10.00/$12.00
  • 9. Gravy Noodles With Sauce Pork Mince (Medium/Large) $11.00/$13.00
  • 5. Rice Noodles With Lamb & Pickles (Medium/Large) $12.00/$14.00
Secret Kitchen (sample menu)
  • Cabbage & Pork Dumpling / Chives, Eggs & Prawns Dumpling $10.80
  • Vegetable Salad 2 $8.80
  • Deep fried chicken with dry chili / Stir-fried chicken with oyster sauce $16.80
  • Stir-fried chicken with peanuts / Stir-fried chicken with chilli $16.80
  • Rice $2.00
  • Hot fish fillets with pepper / Kongfu Fish fillets with veges $20.80
  • Steamed Chicken with Spring onion ginger and soy sauce $12.80
  • Pork Intestines with Fresh Green Chili / Deep Fried Pork Intestines with dry chili $18.80
Haji Baba Takeaway (sample menu)
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • SPICY CHICKEN $14.00
    • Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • MAKE YOUR OWN PIZZA $14.00
    • Choose from mince, chicken, pepperoni or sausage + any 4 toppings: Capsicum, jalapeno, mushrooms, olives, onion, pineapple & tomato
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • PEPPERONI $12.00
    • Mozzarella cheese, onion & pepperoni
  • AFGHANI NAAN $3.00
    • Traditional Afghan-style bread baked in our wood-fired oven
Jam Lunch Bar (sample menu)
  • Cheese & Egg Burger $ 4.50
  • Ham Cheese Tomato toast $ 4.00
  • Egg Burger $ 4.00
  • Massive Muffin $ 4.50
  • Chicken $ Egg Burger $ 4.50
  • Bacon Egg & Cheese Toast $ 4.00
  • Fish & Egg Burger $ 4.50
  • Bacon Egg Burger $ 4.50
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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