The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

  • Falafel $9.50
    • Five pieces of deep fried patties made of chickpeas, fava beans, fresh ginger, onions, garlic and coriander, served with, Lebanese bread, Tahini sauce, tomatoes, cucumber olives and pickles
  • Big Breakfast $15.50
    • Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
  • Chicken Mashawi $22.50
    • Three chicken shish marinated with tantalising taouk sauce, barbecued to perfection. Served with Lebanese bread
  • Yoghurt and Cucumber Salad $5.50
    • Mixture of yoghurt, cucumber, with a hint of garlic and mint
  • Manaeesh Feta Cheese $5.50
    • Marinated feta cheese, onion, tomatoes, olive oil and freshly baked in our open fire oven
  • Tabbouleh $5.50
    • Finely hand-chopped parsley mixed with burghul, diced tomatoes, extra virgin olive oil and a tangy lemon dressing
  • Hummus B. Tahini $9.50
    • Finely blended chickpeas with tahini, lemon juice, garlic, extra virgin olive oil and salt, served with lebanese bread, tomatoes, cucumber, olives & pickles
  • Fattah $9.50
    • Crispy Lebanese bread, covered with mix of chickpeas and natural yoghurt and Tahini, topped with fried almond nuts, served with tomatoes, cucumber, olives and pickles
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • grilled in the shell w nut brown butter
  • Mac 'N' Cheese 13
    • w three cheese sauce & smoked tomatoes
  • Handmade Beef Burger 22
    • w smoked cheese, tomato, red onion, pickles & fat chips. Double patty & cheese +$6.50
  • Board of Toasted Breads 14
    • w hummus & kalamata olives
  • Chocolate Meringues 4
  • Margherita Pizza 8
    • by the slice w salad & chips - 1 slice. Extra slices $3
  • Pickled Veg Jar 6
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • beef bone soup $15.00
  • bul jok jongsik $15.00
  • tofu & kimchi $25.00
  • -extra seaweed $2.00
  • tuna bibimbap $15.00
  • -add cheese $3.00
  • sizzling spicy beef $15.00
  • -extra seaweed $2.00
  • -Large 40 pcs $55.00
  • Beef Yakiniku $15.00
    • Beef with MOTO Original Sauce
  • -Small 10 pcs $25.00
  • Chicken Steak $16.00
  • Vege Curry Set $15.00
  • Tofu Don $14.00
  • Dragon Roll (6pcs) $14.00
    • Salmon, avocado with fish roe
  • Zensai Sashimi $14.00
    • 10 pcs
  • Steak Fu Young $10
  • Nasi Gorang $13
  • Extra Soft Noodle $2
  • Egg Burger $5
  • Sweet & Sour Fish $13
  • Ham Pineapple Toasties $5
  • Combination Seafood Veges $19
  • Chicken black pepper sauce
  • -Loads $6.00 extra
  • -Add coconut yoghurt $3.00 extra
  • Schnitzel blt $16.00
    • Panko crumbed chicken breast, lettuce, tomato, bacon, mustard, mayo
  • -Periperi chicken sausage $5.00 extra
  • Small $6.00
  • -1/2 Chook $20.00
  • Seasonal veg $8.00
    • See special board
  • Korean bbq $11.00
    • Pulled chicken, korean bbq sauce, slaw, mayo, coriander
  • Wedges $4.50
  • Lamb $8 / $10
  • Chicken $9.5 / $11.5
  • Mix $10.5 / $12.5
  • Falafel $10 / $12
  • Chicken $6.00
  • Salad $4.00
  • Mix $11 / $13
  • Platter C/45 Pieces $55.00
  • Super City Roll $15.00
    • Tuna, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Wasabi Sauce
  • Philadelphia Roll $13.00
    • Salmon, Avocado, Cream Cheese, Creamy Wasabi Sauce, Spring Onion, Masago
  • Salmon Roll $15.00
    • Surimi, Avocado, Salmon, Creamy Wasabi Sauce
  • Viking Roll $18.00
    • Surimi, Avocado, Cucumber, Salmon, Prawn, BBQ Eel, Creamy Sauce, Masago, Spring Onion, Bonito Flakes
  • Platter B/54 Pieces $65.00
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • New York Roll $13.00
    • Prawn, Surimi, Avocado, Cucumber, Creamy Wasabi Sauce, Masago
  • Combination (3) of BBQ on Rice $15.80
  • Seafood Tofu Soup $12.00
  • Slow Braised Whole Abalone with Premium Oyster Sauce and Mustard Green Stems - each $48.00
  • Egg York King Prawn $38.00
  • Shredded Duck Laksa $14.80
  • Seafood Curry with Pumpkin $28.00
  • Beef & Bitter Melon Fried Noodle $15.80
  • Salted Pepper Spare Ribs $30.00
  • Mee Goreng $10.80
  • Lam Mee $11.80
  • Char Kuet Teaw $10.80
  • Bbq Pork & Wonton Noodles $10.80
  • Singapore Fried Rice Noodles $10.80
  • Curry Chicken Rice $10.80
  • Curry Chicken On Noodles $10.80
  • Beef Noodle Soup $9.80
  • -Mix Seafood or Prawns $14.50
  • -Mix Seafood or Prawns $14.50
  • -Chicken, Beef or Lamb $11.50
  • -Chicken $14.00
  • -Raisin $4.00
  • -Chicken, Beef or Lamb $11.50
  • -Vegetarian $10.50
  • -Chicken, Beef or Lamb $10.00
  • Smoked Fish $3.50
  • Chicken Drumstick $2.20
  • Hot chips $2.50
  • 1 x drum stick + chips $4.20
  • Chicken Wing $1.90
  • Steak & Pepper $3.00
  • Chicken kebab $2.90
  • Mince Savoury $1.00
  • Touch of Sashimi $15.00
    • Assorted fresh raw fillet/9pcs
  • Udon $13.00
    • Japanese plain noodle soup with vege and fishcake
  • Set meal for 2 people $52.00
    • Gyoza, tempura, sushi,sashimi, chicken teriyaki and ice cream
  • Combination Tempura $17.00
    • 2 prawns, 6 vege
  • Gyoza $9.00
    • Deep fried dumplings/8 pcs
  • Unagi(Roasted Eel) Sushi $14.00
  • Yaki Udon $17.00
    • Pan fried udon noodle with seafood or chicken and vegetable
  • Beef Tataki $17.00
    • Delicate slivers of seared beef with ponze sauce
  • Egg Burgers Combo $6.20
    • Egg Burger; Chips; Chicken Drum Stick; Drink (any $1.00 drink)
  • BBQ Pork Chow Mein
  • Chicken Chow Mein $8.50
  • Combination Fried Rice $10.50
  • Chicken Fried Rice $8.50
  • Fish $3.00
  • Egg $2.60
  • Egg Foo Yong
  • FishlPrawns with vegetables $19.00
  • Fish Achari $19.00
    • Fish marinated with pickle paste, spices & roasted
  • chicken Saag (mild) $16.00
    • chicken cooked In fine spinach puree and lightly spiced
  • Fish or Prawn Handi $19.00
    • Fish or Prawn cooked with tomato and onions
  • (all mains are served with rice)
  • Dr. Raj Naan $5.00
    • Dr. Raj’s favorite naan at Rangoli
  • Chicken Makhmali Tikka $16.00
    • Chicken Breast stuffed with cheese & spices then roasted
  • Beef Masala (Med) $16.00
    • Beef cooked in onion.tomato gravy
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand