The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

  • Spicy Chilli Chicken $13.00
  • Vegetable $10.00
  • Combination Meat $12.00
  • (Chow Mein with Crispy Noodles)
  • Combination Meat $12.00
  • Crispy Chicken with Plum Sauce $13.00
  • Steak $4.20
  • Squid $12.50
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Beef Korma $13.00
    • Tender beef cooked in a mild gravy with cashew nuts and cream sauce
  • Keema Naan $4.00
    • Naan bread stutfed with minced Iamb and spices
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Butter Paneer $12.00
    • Cotage cheese cooked in a nuld creamy tomato gravy
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
  • Prawn Bikyani $16.00
    • Fresh prawns spiced and marinated and cooked with rice
  • Chicken Saagwala $13.00
    • Chicken fillets cooked with spinach in a mild blend of spices A speciality curry from Punjab
  • Super Kebab on Rice on Salad $14.00
  • Mixed Salad $10.50/$13.00
    • Medium /Larger
  • Spinach Birok $ 14.50
    • Served with Rice and Salad
  • BBQ, Garlic Yoghurt, Hot Chffli, Mayonnaise,Sweet Chflff, Tomato, Mint
  • Lamb Souvlaki on Rice & Salad Spicy $13.00
  • Lamb Satay $11.00
  • Lamb Satay on Rice & Salad $ 13.00
  • Hummus dip pita & salad $ 10.00
  • -Chicken $10.50
  • 5. Cashew Chicken Noodle $11.50
    • Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
  • 48. Honey Chicken Or Pork Fried Rice $10.50
    • Battered chicken or pork wok tossed in honey sauce with fried rice and veges
  • 8. Seafood Fried KT $12.00
    • Combination seafood with thick rice noodles and fresh seasonal veges fried in a oyster soy and mild chilli sauce. (Mild)
  • 43. Nasi Goreng $10.50
    • Traditional Malaysian style fried rice dish with roast pork, carrots, onion, bean shoots, peas and spring onions
  • 45. Seafood Nasi Goreng $12.00
    • Combination seafood fried rice with bean shoots, onion, carrots, spring onions and peas
  • 23. Seafood Mee Goreng $12.00
    • Prawns, fishball, crab meat, calamari, mussels tofu with egg noodles and fresh seasonal veges in an Indian style sauce. (Mild medium hot)
  • 11. Black Bean Box $10.50
    • Beef with egg noodles, fresh green beans, and broccoli in a black bean sauce
  • -Small $10.00
  • Pork
  • -Lamb $7.00
  • -Pork $7.00
  • For 1 $2.60
  • Double shank meal $18.00
  • Vegetarian
  • Apple crumble $5.50
  • Smoked fish $14.00
    • Garlic toast with lightly smoked fish remoulade
  • Sirloin $25.00
    • 250gms of prime sirloin grilled to your liking
  • Crispy onion rings $12.00
    • Served with a hickory barbeque sauce
  • Vegetarian $32.00
    • Offer will entail 3 different options from our sharing menu with their respective sauces
  • Classic bruschetta $13.00
    • Garlic rubbed crostini, topped with cherry tomatoes, olive oil & fresh basil
  • Hot crispy chicken $14.00
    • With a garlic aioli remoulade sauce
  • Stables $25.00
    • Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
  • Cheese board & company $12.00
  • COMBINATION $8.80
  • MISO SOUP $2.00
  • 22 pcs $30.00
  • SALMON $5.50
    • 4 pcs
  • SUSHI $4.70
    • 4 pcs
  • SALMON ROLL $8.80
    • 5 pcs
  • NIGIRI $8.80
    • 5 pcs
  • GREEN TEA $2.00
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Kumara Chips $8.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Hot Chips $6.50
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Eclairs $4.90
  • Muesli & Milk (Bowl) $6.50
  • Our omelettes ore homemade with free range eggs
  • Mousse au Chocolat $3.90
  • Maple syrup $5.50
  • Croustade aux Pommes $4.90
  • French Brownie $4.50
  • Torsade au Chocolat $4.20
  • Mussels $1.50
  • Chicken $13.50
  • Combination Meats Fried Rice $13.50
  • Potato Fritter $1.20
  • Bacon & Cheese $5.10
  • Any Meats $3.50
  • Chips $2.80
  • Squid Ring $1.00
  • Spicy Chicken with Vegetable $16.80
  • Sweet and Sour Pork Chop on Rice $10.00
  • Sweet and Sour Pork Loin $20.80
  • Braised Meat Ball $22.80
  • Steamed Meat Ball $5.00/(each)
  • Stir Fried Prawn $24.80
  • Stir Rice Cake with Chinese Vegetable $11.80
  • Jelly Fish with Cucumber $9.80
  • Nurungji Tang $10.00
    • The crust of overcooked rice soup
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Modeum Sundae (Small/Medium/Large) $25/$35/$45
    • Assorted stir fried pork intestines with korean sausage
  • Caesar Salad with smoked salmon or roast chicken $17
  • Eggs on Toast $10.50
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Daily Specials N/A
  • Panko crumbed goats cheese salad $17
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Salt and pepper squid salad $17
  • Sirloin Steak with dijon mayonnaise fries and salad $22
  • Sushi rice& any two fillings $7.00/Roll
    • rolled up with Nori
  • Salmon, Tuna, Chicken, Avocado
  • Prawn Tempura $2.20
  • Tuna & cucumber
  • Choose your own customised plotter
    • cocktail size rolls for all occasions and party
  • Vegetables
  • Beef & vegetables
  • Teriyaki Chicken
  • Palak Paneer $14.00
    • Cubes of homemade Indian cottage cheese cooked with spinach & spices
  • Kachumbar salad $4.00
    • Diced onion, tomatoes, cucumber, coriander with lemon and spices
  • Vegetarian platter for 2 $15
    • Consist of vegetable samosa, onion bhaji, and pakoras
  • Saagwala $16.50
    • An abundance of spinach, cooked with tomatoes, ginger garlic & spices
  • Madras $16.50
    • A Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
  • Chicken $15.00
    • Chicken cooked with rice & Indian species
  • Fish/Prawn Madras $22.50
    • Boneless fish prepared in madras spices, onion, tomato & coconut milk
  • Barrah Kebab (4pcs) $12
    • Lamb cutlets marinated in yoghurt, fresh garlic, ginger & finished in tandoor
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand