The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Ruang Thong Thai 4 (sample menu)
  • Cashew Nuts Tofu $10.00
    • Stir fried tofu with mixed vegetables and cashew nuts
  • Tom Kha Tofu $8.50
    • Light spicy tofu and vegetables soup with mushrooms in coconut milk
  • ●Pad Thai
    • Traditional Thai noodles cooked with chicken or pork or beef or shrimps & chopped peanut
  • ●Sweet & Sour
    • Stir fried your choice of meat with vegetables in delicate Thai sweet & sour sauce
  • -Prawns $9.00
  • -Vegetarian with tofu $12.00
  • ●Paneang Curry
    • Paneang curry paste with vegetables and peanut in coconut milk
  • -Seafood or Prawns $15.50
Adriatic Food Bar (sample menu)
  • 3 Chicken Pieces+ 3 Potatoes + 3 Sausages $15.00
  • Bacon burger (middle bacon) $4.20
  • 1 Hamburger + Potato Fritter $6.00
  • -Chips $3.00
  • Cheese onion ball $1.00
  • -Chips $4.00
  • 4 Fish + 4 Sausages +4Potato Fritters $20.00
  • Ham & pineapple $3.30
Shaolin Kung Fu Noodle (sample menu)
  • DanDan Noodles $12.80
  • Salted peanuts with vinegar $8.00
  • Hot and spicy Limb with cabbage $16.00
  • String bean & chicken in black bean sauce $12.00
  • Spicy crab and seasoning $26.00
  • Lamb & Carrot dumplings $13.50
  • Sweet and sour fish $18.00
  • Hot and spicy chicken gizzard $16.00
Betsia Kebabs & Chargrilled Burgers (sample menu)
  • Chicken Satay $14.50
    • Chicken pieces marinated over night cooked with satay sauce.
  • Garlic Wedges $6.50
  • Lamb on Rice $14.50
    • Lamb pieces marinated overnight cooked in the spit.
  • Lamb or Chicken Chilli Lover $14.00
  • Fish $11.00
  • Basic Burger $10.50
    • Prime beef pattie and fresh burger salad.
  • Mixed Sovlaki $13.00
  • Chilli Chicken $11.50
    • Grilled chicken tenderloin special hot sauce and burger salad.
Dong Demoon (sample menu)
  • Rice ball w/ seaweed $5.00
  • 2~3 Person Per Dish
  • Spicy stir-fried chicken & vegetable $30.00
  • 2~3 Person Per Dish
  • Stir-fried seafood & vegetable $30.00
  • Spicy stir-fried pork & rice $14.00
  • HITE $45.00
    • Chicken cutlet & salad + 3 Hite beers (Only chicken cutlet & salad $30)
  • Grilled eel $20.00
Florrie McGreal's Irish Pub (sample menu)
  • OPEN STEAK SANDWICH $18.00
    • Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • CROQUE MONSIEUR $16.50
    • Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • 250GM CHAR-GRILLED PORTERHOUSE $25.00
    • with Fries / Salad / Rich Brown Gravy or Mushroom Sauce
  • Chicken Nuggets & Fries
DeBretts Kitchen - Hotel DeBrett (sample menu)
  • above main dishes available as a la carte- our team will advise you
  • Kawakawa and ricotta gnocchi $19.00
    • Eggplant puree, tomato, basil and fried courgette flowers
  • -chunky hand $7.00
  • Seasonal summer vegetables $14.00
    • Courgette, green beans, eggplant, heirloom cherry tomato, grilled buttemut, olives,smoked mozzarella, almonds, romesco sauce
  • -cut agria potato chips with aioli $7.00
  • -rocket & parmesan salad, olive drizzle $7.00
  • -cut agria potato chips with aioli $7.00
  • Bitter chocolate raspberry and espresso brownie
Ruangthong Thai 5 (sample menu)
  • (Stir-fried your choice of meat with cashew nuts and vegetables)
  • CURRY PUFF 4PCS $6.50
    • Thai curry puff with minced chicken, potato, and onion
  • GINGER seafood $15.00
  • CHICKEN MACADAMIA $15.00
    • deep fried crispy chicken stir fried with special sauce and vegetables topped with macadamia
  • (yellow curry paste served with potato onion in coconut milk)
  • MASSAMAN CURRY vegetarian with tofu $12.00
  • SPICY Seafood $15.00
  • GARLIC AND PEPPER Vegetarian with tofu $12.00
Vulcan Lane Bagels (sample menu)
  • Chipotle Beef
    • Slow cooked beef, fresh tomato salsa and homemade hot sauce
  • PRESERVES & SPREADS
    • Your choice of preserved and spreads served on a toasted bagel
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • - Avocado smash with lemon & chili flakes
  • - Salmon, Cream Cheese, Dill
  • SPECIALS $9.80
  • - Blueberry & Cream Cheese
  • - Prosciutto
Miss Istanbul (sample menu)
  • Sweet Corn & Capsicum Omelette $16.5
    • grated parmesan, apricot chutney and watercress
  • Beef
  • Sucuklu Urfa $25
    • with smoked eggplant and capicum, fresh tomato and rocket
  • Anatolian Slow Cooked Lamb $19.5
    • hummus, salad, flatbread
  • Halka Tatlisi
    • Turkish sweet churros dipped in syrup
  • Dips $4.5
  • Afterthought $ 7
    • With ice cream
  • Choose
    • beef,chicken, halloumi, falafel, slow cooked lamb, fish
Namwon Chueotang (sample menu)
  • Dolsot-bibimbap $15.00
    • (Hot Stone Pot Bibimbap)
  • Daegu-jeongol $75/$55
    • (Codfish Soup Stew)
  • Yukkyejang $15.00
    • (Hot spicy meat stew)
  • Al-tang (R) $15 (L) $20
    • (Spicy Fish Roe Soup in a Hot Pot)
  • Jeyuk-bokkeum $15.00
    • (Stir-fried spicy pork)
  • Agujjim $70.00
  • Chueo-tang $15.00
    • (bach in hot bean paste soup in a Hot Pot)
  • Daegu-tang $15.00
    • (Codfish Soup in a Hot Pot)
Maxbake Bakery & Lunch Bar (sample menu)
  • Bacon mince and cheese pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Curry mince pie $3.20
  • Sausage roll $1.80
  • Mince pie $3.20
  • Chicken pie $3.20
  • Lunch pak $14.00
  • Mince savoury $1.50
Spice Traders Indian Restaurant (sample menu)
  • STEAMED JEERA $5.00
    • Rice with cumin
  • TANDOORI CHICKEN TIKKA SALAD $11.00
  • CHANNA MASALA
    • Chickpeas cooked in a lightly spiced tomato & onion gravy.
  • VEG PLATTER FOR TWO $18.00
    • Consists of Vegetables Samosa, pakoras, onion Bhajis
  • RAITA $4.00
  • CHICKEN ANARKALI
    • Chicken cooked mth fenugreek, onion, garlic chefs special spices and sauces with a thick gravy
  • LAMB ROGANJOSH
    • A classic from the Moghul Era - boneless lamb curry cooked with special spices
  • MIX KABAB PLATTER $26.00
    • Combination of seekh kebabs, malai kebabs, chicken tikka and tandoori chicken
Herne Bay Sushi (sample menu)
  • Chicken udon
  • regular $12.00
  • Crispy prawn/chicken
  • Teriyaki salmon
  • PLATES $12.50
    • serve with rice and salad
  • Donburi
    • serve on the rice with egg
  • Teriyaki tofu
  • Teriyaki chicken
Green Bay Bakery (sample menu)
  • Vogel Vegetarian $4.20
  • Potatp Top $4.00
  • Apple Pie L $7.00 / S $3.50
  • All Biscuits $2.50
  • Quiche L $18.00 / S $4.40
  • Cronut $3.00
  • Apple Turnover $2.60
  • Steak & Kidney $4.00
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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