The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Federal Delicatessen (sample menu)
  • Lemon Meringue Pie $11
    • mom's recipe
  • Iceberg Wedge $8.5
    • w/ ranch, blue cheese & candied walnuts
  • Toasted Reuben $22
    • pastrami on rye w/ swiss, sauerkraut, russian dressing & mustard
  • Matzo Ball Soup $9 / $17
    • w/ shredded chicken & bagel dumplings
  • Cinnamon Girl $4.5
    • homemade chelsea bun
  • Mish-Mash $17.5
    • pastrami hash w/ potato, peas & fried egg
  • Portobello mushrooms $6.5
  • Street Dog $7
    • NYC-style hot dog w/ cart relish & mustard mayo
Coffee Lab (sample menu)
  • Corn & Courgette Fritter $18.50
    • With grilled tomato, avocado & sour cream
  • Avocado $4.50
  • Lemon Ricotta Pancakes $18.00
    • With soured berries & créme fraiche
  • Tomato $4.50
  • Bacon $4.50
  • French $18.00
    • Toast brioche with bacon, maple & banana
  • Halloumi $4.50
  • Egg $4.50
Olivia's Kitchen (sample menu)
  • Chicken, BBQ pork or Steak $15.00
  • Plain $12.00
  • Chips $3.00
    • Per scoop
  • Seasoned weges $5.00
  • Black bean sauce
  • Chicken or snapper $16.50
  • Vege bari goreng with noodles $14.00
  • Prawn $16.50
Sushi Factory (sample menu)
  • set 6 sauce katsu set $15.00
  • U5 small tofu udon $7.90
  • FN3 chicken fried soba $12.90
  • dish 3 fish katsu & rice $11.90
  • set 2 vegetarian set $15.00
  • donburi 5 $11.90
  • donburi 2 $10.90
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
Lucky Horse (sample menu)
  • Chow mein
    • With season vegetables & fried noodles
  • Gurnard $ 3.00
  • Bami goreng (noodle) $ 11.50
  • Chocolate bar $ 2.50
  • Kumara chips $ 4.00
  • Steak $ 9.50
  • Satay steak on rice $ 11.50
  • Lemon chicken $ 10.50
The Culpeper (sample menu)
  • Za’atar spiced lamb, tahini dressing $10.00
    • 100g
  • PORK BELLY CORN DOG $7.00
  • Peruvian chicken $24.00/ $36.00
    • half/whole
  • Add on’s $2.00
  • CLAMS & TUATUA $15.00/ $28.00
    • Steamed in cider, bacon broth
  • ICE CREAM $9.00
    • Vanilla maple
  • PIE $9.00
    • Bittersweet chocolate pecan
  • 16 hour smoked beef brisket $14.00
C.M Roast Meals & Takeaways (sample menu)
  • Won Ton soup $7.00
  • Combination meat $11.50
  • Pork $8.50
  • FAMILY SPECIAL $28.90
    • Chicken Chow Mein, Steak Fried Rice, Sweet & sour pork, egg Foo Yong
  • Potato Fritter $0.50
  • Prawn with vegetables $10.50
  • Chips $2.00
  • Pork $8.50
Bamboo Kitchen (sample menu)
  • Tomato $4.00
  • Crab Dog $4.50
    • Hot Bread Roll with Crab Stick and Tartare Sauce
  • BAMBOO SPECIAL $17.50
    • Fish, Won Ton, Pork & White Rice
  • Steak Burger $7.00
  • Egg $4.00
  • Chicken & Sweetcorn $7.50
  • With Cheese & Onion $4.50
  • Pork with Capsicums $16.50
Southern Fried Chicken (sample menu)
  • Pineapple Fritter $1.00
  • Egg $3.80
  • Curry Roll $2.50
  • American Hot Dog with Cheese, Onion & Sauce $3.80
  • Cake Donut $1.20
  • Whole $13.90
  • crumb FISH $3.80
  • ( 2 Chicken wing & 2 Drum stick)
Sushi Ichiban (sample menu)
  • Spicy Chicken
  • Udon $10.00
  • Mini sushi platter $25.00
    • 50 piece sushi
  • Tempura set $12.00/$8.00
    • 24 pcs/12pcs
  • Teriyaki Salmon Don $11.50
  • Spicy Salmon Don $13.50/ $8.00
  • Teriyaki Chicken Don $10.50/ $7.00
  • Chicken/Pork Katsu Curry $11.50
Kushi Japanese Restaurant (sample menu)
  • Sashimi $20.95
    • Small (3 varieties)
  • Ika Ringu Tempura $11.90
    • Squid ring tempura
  • Unagi Kabayaki Steak $21.50
    • Grilled EEL
  • Panna Cotta $9.95
    • Panna cotta with compote mixed berries
  • Salmon $7.10
    • 3pcs
  • Cha-Han $11.50
    • Pan fried rice with egg & bacons
  • Scallop $5.90
  • Gohan $2.50
    • Steamed rice
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Chicken black bean $12.00
    • Served with rice
  • Chilli chicken $12.00
    • Served with rice
  • We also take chaiser orders for curries only $20.00
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Duck curry $15.00
    • Served with ricem or roti
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Prawn curry $15.00
    • Served with ricem or roti
  • Chicken chopsuey $12.00
    • Served with rice
Sam's Kitchen (sample menu)
  • -(3 pcs) $10.00
  • Korean dumplings (6pcs) $5.00
    • Kimchi or pork & beef
  • Fried rice w kimchi (pork or beef) $6.50
  • Bulgogi dumplings (charcoal) (5pcs) $6.00
  • Bulgogi burger $6.50
  • Market fish with pico de gallo $4.00
  • -(5 pcs) $5.00
  • ●Korean fried chicken (nibble)
Yakuri Japanese Restaurant (sample menu)
  • Today-Chef's Specials N/A
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Beef Yakiniku Roll $7.50/$14.00
    • 4 pcs / 8 pcs
  • Seafood Bento $17.90
  • Salmon Teri Bento $17.90
  • Yaruki Lunch Bento $15.90
  • Chicken / Fish Teri Bento $15.90
  • Sushi & Sashimi Combo $42.00
Food Shack (sample menu)
  • Dabeli $4.00
  • Bread Pakoda $2.00
  • Samosa $1.50
  • Vada Paav $4.00
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Single) $4.00
  • Chutney $0.50
  • Vegeterian Curry With Rice $6.00
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea