The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Gorkha Kitchen (sample menu)
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Nuggets And Chips $7.00
  • Vegetable Manchurian (Gravy/Dry) $14.00/$16.00
    • mix veg ball cooked with chopped onion, ginger, garlic and spring onion
  • Chicken Tandoori(Half/Full) $10.00/$18.00
    • tender whole chicken marinated with yoghurt, fresh herbs, spices, ginger and garlic cooked in tandoor and served with salad
  • Garlic Chicken (Gravy) $16.00
    • Tender pieces of chicken cooked with chef’s special garlic sauce with ginger and onion
  • Chicken Chow Mein Noodles $15.00
    • chow mein mixed with chicken, egg and veges
  • Aloo Tikki (3Pcs) $6.00
    • mashed potato mix with ginger, garlic, onion and fresh coriander then deep fry. Serve with tamarind sauce
  • All mains serve according to customer choice mild medium hot and served with steamed rice
Three Kings Takeaway (sample menu)
  • E $9.00
    • Chicken, pattie, egg & cheese, 3 potato fritters, a can of drink
  • Wedges / Kumara $4.50
  • BLT / Steak $4.50
  • Corn Fritter / Paua Fritter / Mussel Fritter $2.80
  • A $9.00
    • Chicken, bacon & avocado, 3 potato fritters, a can of drink
  • Sausage $1.40
  • Extra Mushroom $3.20
  • Squid ring / Potato fritter / Chicken nugget $0.80
Select Pizza (sample menu)
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • Seafood
    • seafood mix / onion / capsicum / mushroom / seafood sauce
  • Peri Peri Chicken
    • chicken / onion / jalapeños / peri peri sauce
  • Sticky Ribs $11.90
    • (Real pork ribs with BBQ sauce. Approx 500g.)
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Pork Rib-lets (3 Pieces) $4.90
  • Butter Chicken
    • onion / chicken / tomatoes / butter chicken sauce
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
Takapuna Fish Shop (sample menu)
  • DONUT $1.00
    • 3 FOR $2.50
  • HAWAIIAN BURGER $4.50
  • FISH(TARAKIHI) $3.50
  • BACON & EGG BURGER $5.50
  • CHICKEN $4.50
  • SNAPPER BURGER $6.00
  • CRUMBED MUSSEL $1.20
    • 6 FOR $6.00
  • SAUSAGE $1.00
Fish Bar (sample menu)
  • Fish Cake $2.50
  • Bacon $5.50
  • Crumbed Chicken Breast $2.50
  • Hot Dog x 2
  • Cheese $4.00
  • Meat Patty $2.00
  • Sausage (Battered) $1.50
  • Steak (Scotch fillet) $8.00
Home Cooked (sample menu)
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Pork Sinigang $12.90
    • Pork belly cooked with tamarind soup and vegetables served with rice
  • Lechon Meal $15.90
    • Roasted pork belly served with rice vegetables and soup
  • Pork and Shrimp Siomai (4 pcs) $6.00
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Leche Flan (Caramel Custard) $7.00
  • Dinuguan Meal $12.90
    • Pork belly cooked in gravy bovine blood and vinegar until tender, served with rice
Richardson Takeaway (sample menu)
  • $6.5 A $6.50
    • 2 fish, 2 sausage, $1.50 chips
  • Any 3 for $24.00
  • Spicy Tofu $10.00
  • Chow Mein
    • Chicken, steak, pork, BBQ pork, veggies
  • Egg Fu Young $9.50
  • Broccoli In Garlic Sauce / 20x Dumpling (Chicken & Mushroom) $10.00
  • 1/2 Chicken & Chips $9.00
  • Fried Rice
    • Egg, chicken, steak, pork, BBQ pork, veggies
Heng Seng (sample menu)
  • Crumb Chicken $5.10
  • C $16.80
    • 3 Fish, 3 Hot Dog, 4 Potato Fritters, $3.50 Chips
  • Cheese / Egg / Tomato / Pineapple / Mushroom $1.00 each
  • Fish Cake / Corn Fritter / Mussel Fritter / Paua Fritter $2.40
  • Batter Sausage $1.70
  • Kumara Chips $5.10
  • Batter Oyster / Batter Scallop / Batter Prawn $1.80
  • Chicken $12.00
Puhoi Pub Hotel & Stables (sample menu)
  • Garlic Bread $8.00
  • Puhoi Platter $44.00
    • Samosas, spring rolls, salt & pepper, squid & wedges
  • Works Burger $14.00
    • Beef patty, bacon, cheese, egg and beetroot
  • Chicken $12.00
    • With apricot sauce
  • Cheesecake $10.00
  • Seafood Selection $24.00
    • Squid rings, crabstick, mussels, scallops, fish bites & chips
  • Mussel Fritters & salad $18.00
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
Shahrzad Kebab (sample menu)
  • MINI KEBAB CHICKEN PITA $8.00
  • CHICKEN KEBAB BURGER $9.50
  • CHICKEN DONER KEBAB $9.50
  • FISH KEBAB $10.00
  • LAMB DONER KEBABK $12.50
  • FISH BURGER $10.00
  • BUTTER CHICKEN $14.00
  • COMBINATION DONER KEBAB $13.30
    • mix lamb and chicken plus rice
Hell Pizza Remuera (sample menu)
  • 400ml Pump Mini $2.50
  • 350ml Keri Orange $4.00
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice.
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Spare Ribs $12.50
    • 1/2 a kilo of marinated pork ribs lashed with your choice of APA spicy sauce, cola BBQ sauce or smokey BBQ sauce.
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce.
  • 333 - Hellthy Kids Pizza & Drink $6.50
    • A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
  • 1.5L Coke Zero $4.00
Celsius Gastrobar (sample menu)
  • - 400G $30.00
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Beef and boar burger $22.50
    • 180 grams of prime beef & pork mince with beetroot, mustard pickle, grilled onions, mesclun, streaky bacon and truss tomato all served on a fresh brioche bun with hand cut wedges
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Tempura fish bites $8.00
    • with tartare and tomato sauce
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
Tyler's Bakery & Cafe (sample menu)
  • Curry Roll $2.00
  • Bacon & Egg Toastie $3.00
  • Roasted Chicken Thigh $2.90
  • Steak & Egg Roll $3.00
  • Hot Chips $2.00
  • Chicken Su Mai $2.20
  • Thigh $3.00
  • Chicken Kebab $2.40
Onehunga Bakehouse (sample menu)
  • Filled Rolls $5.20
  • Mince $4.50
  • Steak/Pepper $4.50
  • Steak/Mushroom $4.50
  • Steak/Cheese/Potato $4.50
  • Beef/Bacon $4.50
  • Double Meat $1.00
  • Bacon/Egg $4.50
Momo Tea (sample menu)
  • Hot& Spicy Beef (Small/Large)
  • Black Tea Egg
  • Curry Puff
  • Spicy Baby Octopus
  • Beef With Cumin (Small/Large)
  • Tempera
  • Seafood Noodle Soup
  • Fish Ball With Honey (5 Sticks)
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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