The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

  • 24.Seafood Balado $ 15.00
    • Stir fried seafood and vegetables in spicy chili sauce
  • 1.tempe penyet $12
  • 21.Mie Ayam Jamur $ 12.00
    • Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 11.Ayam Bakar Bali $12.00
    • grilled boneless chicken served with vegetables and balinese sauce
  • 23.King prawn chilli $ 15.00
    • Stir fried kingprawn with vegetables in spicy chilli
  • 16.Soto Surabaya $ 11.00
    • chicken soup with lemongrass served with vermicelli, cabbage and egg
  • 4.Sate kambing $13.00
    • grilled lamb satay with peanut sauce
  • ·Prawn Tempura Don
  • ·Chicken Katsu Curry Don
  • -Half $9.90
  • -Main $13.00
  • -Main $13.90
  • ·Teriyaki Salmon Don
  • Mairangi Bay Lunch Box $24.90
  • Shoyu Ramen $13.00
  • Cheesy Garlic Bread $6.00
  • Mushroom $3.00
  • Monekeygland $3.00
  • Garden Salad $10.00
  • Chicken Wings $10.00
    • tangy & sticky or Peri-Peri
  • 1/2 Chicken $15.00
    • lemon & herb Pero-Peri or Honey & mustard
  • ADD chips $2.00
  • Cheesecake $5.00
  • Kumara roll
  • Teriyaki salmon kumara roll
  • Seafood & pickle roll
  • Prawn nigini
  • Cheese roll
  • Sesame seed fresh salmon
  • Crayfish roll
  • Raw tuna roll
  • Free Range Pork and Fennel Sausages 6.5
    • Gluten Free
  • Prawn Cocktail 18.0
    • With gherkin, capsicum, cucumber, baby cos Served with garlic and herb toast >>
  • City Sides (V) 5.0
    • Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
  • Bruschetta - on toasted sourdough 15.0
    • Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
  • Smoked Fish Kedgeree 19.0
    • Fragrant basmati rice, smoked fish, poached eggs, lemon and fresh herbs
  • Organic Steak Sandwich 20.5
    • Medium rare scotch fillet, relish, onion jam, greens served with twice cooked chips and aioli
  • Organic Free Range Eggs (V) 12.0
    • Served as you like with either wholegrain, sourdough, gluten free or a bagel
  • Toast and Spreads (V) 8.0
    • Wholegrain, soutdough, begal or gluten free toast with house made berry jam
  • Tofu Salad $4
    • With tofu, green salad, sesame dressing
  • Pork $13
  • For 4 $5
  • Add $1
    • Cheese Topping
  • Pork Fillet $15
  • Pork $15
  • Miso Katsu Gozen
    • With sweet miso sauce
  • Rice $2
    • With Bowl of steamed rice
  • Extras $10.90
    • Tomato, Lettuce, Onion $1 / Cheese, Egg $1.50 / Ham / Bacon $2 Westside Grilled Famous Club Sandwich >> Lettuce, mesclun, onion, tomato, chicken, bacon, egg
  • Extras
    • Pineapple, Cheese, Egg $1.50 / Mushroom sauce, Bacon $2.00 / 150 gram Patty $3.00
  • 500 grams Pork Ribs with Chef's Special BBQ Sauce $24.90
    • Served with salad and chips
  • Chocolate Chip Waffles or Plain and Cream Maple Syrup and 2 Scoops of Ice Cream $7.50
  • -Optional
    • 2 pcs of bread and butter $1.70 / 2 pcs of toast with butter $2.00
  • Peas / Aioli / Bacon Strip / 2 pcs of Toast and Butter $2.00
  • 2 pieces of fish of the day, served with chips and salad $15.90
  • Ham / Cheese $4.00
  • Chicken Katsu $12.90
  • Ami Udon $11.90
  • Chicken Teriyaki Donburi $12.90
  • 30 Pieces $40.00
    • Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
  • Chicken Katsu Bento $15.90
  • Your choice of meat served with steamed rice & salad N/A
  • Pork Katsu Bento $15.90
  • Salmon Sashimi Salad (6 Pieces) $14.90
  • Teriyaki Beef Donburi / Teriyaki Pork Donburi $10.50
  • Tempura $9.00
  • Donkatsu Ttopoki M $13.00 / L $15.00
  • ●Fried Noodles with Teriyaki Sauce
  • Vegetarian Noodle $11.00
  • Katsu (Chicken/Pork) Cream Noodle / Katsu Curry Noodles $13.00
  • -White Fish $14.00
  • Teriyaki Chicken Spicy Noodle / Teriyaki Beef Spicy Noodle $13.50
  • D4 Pork and chives dumplings $10.80
  • G1 Smoked beef fried rice $9.80
  • F8 BBQ pork fried noodle $9.80
  • A21 Spicy duck neck with cayenne pepper $8.00
  • C1 Combination of meat in spicy soup $10.80
    • (luncheon meat / prawn ball / fish tofu / beef tripe / tofu slice / bean sprout / potato or vermicelli
  • A11 Shaomai $5.00
  • H4 Codonopsis pilosula with pig heart $6.80
  • G3 Chicken fried rice $9.80
  • Lamb French Cutlets $38.00
    • A kiwi classic, cooked pink and tender, served with a delicious mint sauce.
  • Chef's Cheesecake $12.00
    • Ever changing but always yummy.
  • Carpet Bag $38.00
    • Eye fillet stuffed with oysters, a potent mix.
  • Caper Steak $38.00
    • Eye fillet stuffed with capers and blue cheese. A must for blue cheese fans.
  • Pepper Sauce $5.00
  • Calamari Salad $28.00
    • Crispy salt n pepper Calamari served on garden greens topped with a delicate lemon aioli.
  • Prawn Cutlets $14.00
    • My dad's favourite, crumbed prawns fried to a golden brown and served with tartare
  • Pavlova Smash $12.00
    • A modern twist on a kiwi classic. Pavlova, cream and berries all delicately smashed together to combine their yumminess.
  • Sorbet Selection $10
    • with bits and bobs
  • Scoutch fillet 300gm $36
  • Chicken Quesadilla $12
    • chicken with mozzarella cheese, topped with sour cream & salsa
  • Small Smash $12
    • smashed avocado on toast with a poached egg & bacon
  • Shoestrings Fries $9
    • with truffle & aioli
  • Mushroom Risotto Balls $12
    • with garlic aioli
  • Smugglers breakfast $25
    • Free range eggsof your choicewith steaky bacon, kransky sausages, hash browns,vine tomato, flat field mushrooms, homemade tomato relish & toast
  • Crispy Panko Crumbed Chicken $21
    • coz lettuce wedges, chopped avocado, toasted pumpkin seeds, cherry tomato, with a sesame mayo dressing
  • 1/2 DOZEN
  • CHEESE & TOMATO $4.50
  • STEAK & EGG $5.00
  • FISH CRUMBED $3.30
  • LASAGNE SQUARES $2.70
  • CHICKEN HALF
  • DOZEN
  • CHEESE & PINEAPPLE $4.50
  • Paneer butter masala $13.99
    • Cottage cheese cooked in rich tomato puree, butter and cream
  • Palak paneer $13.99
    • A combination of fresh spinach and cheese in creamy curry
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • Chicken tikka masala $15.99
    • Roasted chunks of chicken cooked with spicy sauce and cream
  • Dal Tadka $11.99
    • Yellow lentil tempered with onion and tomatoes
  • Veg Jalfrezi $12.99
    • Stir fried vegetables with onion and tomato
  • Prawn pakora $18.99
    • Prawns sauteed in homemade spices, lime, ginger, garlic paste and cream
  • Mixed raita $2.99
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Chive & egg pancake $3.00
  • Potato top pie $3.80
  • Sausage roll $2.40
  • Panfried pork cabbage bun $1.60
  • Mince savoury $1.50
  • Red bean pancake / vegetarian pancake $2.50
  • Spring onion pancake $2.50
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand