The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

  • Regular Menu also available
  • Green Tea Ice Cream $5.00
  • Lunch Special $16.80
    • 1 Main Choose from Steak Chicken Fish
  • French Fries $6.00
  • All Teppan-Yaki Lunch will be served with Miso Soup, Daikoku Salad, Teppan Vegetables, Steamed Rice and Ice Cream
  • Chop-Chop Fried Rice $5.00
  • Salmon Avocado Roll $9.50
  • Salmon $15.50
  • Shashuka $22.00
    • Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
  • Mix Grill $18.50
    • Lamb & Chicken on rice w/ Mediterranean salad, mint yogurt & tahini. Also Served as Salad
  • Add extra eggs $26.00
  • Grilled Lamb Pizza $18.50
    • Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Combo (Fries and Coke) $13.50
  • With Chicken $13.50
  • $12.50
  • Roasted vine tomatoes $3.00
  • Crispy Pork $12.5
    • crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
  • Fried Chicken $12.5
    • crumbed free-range chicken breast, cos, mint mayo, Huffman’s hot sauce
  • -Add spinach (V) $18
  • Toast $4.00
  • Smoked salmon $6.00
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • Pikelets (V) $16
    • peanut butter and jelly
  • Smashed Carrot Cake $13.5
    • Marinated carrot, charlie's ginger nut ice cream
  • Pulled Duck $26
    • Mushrooms, edamame, bean sprouts, hoisin
  • Triple Chocolate $13.5
    • Brownie chunks, chocolate mousse, Charlie's white chocolate cream
  • Taupo Beef Sirloin (250g) $36
    • Roast red capsicum salsa, Shoestring fries, chimichurri
  • Vege Supreme $26
    • Pumpkin, feta, dukkah, basil, olive oil
  • Fresh Chicken Salad $12
    • Tomato, green salad
  • Marinated Silken Tofu $16
    • Peanuts, crispy shallots, spring onion
  • Spicy Salami $26
    • Italian salami, olives, jalapenos, sriracha yoghurt
  • Battered Banana $2.00
  • Onion
  • Fish Burger $8.00
  • Cheese
  • Chicken & Bacon Burger $8.00
  • Pineapple
  • Fish & Chips Combo $7.50
  • ½ Scoop Of Chips $1.50
  • Steak $ 12.00
  • Steak $ 9.90
  • Bacon $ 3.00
  • Steak $ 9.50
  • Bacon & egg $ 4.80
  • Yan chow $ 11.00
  • Kumara chips $ 4.00
  • Chicken $ 10.90
  • -Crayfish Sashimi
  • -Steamed King Prawns with Garlic Sauce on Vermicelli / Stir Fried King Prawns with Pepper Salt $39.00
  • -Stir Fried Shellfish with Black Bean Sauce
  • -Chinese Style Beef on Hot Plate / Stir Fried Beef with Black Pepper on Hot Plate $27.00
  • Minced Beef Soup $8 / p.p
  • -Boil Abalone (+$10)
  • -Stir Fried Boiled Pork Sliced with Chilli & Bean Sauce / Sweet & Sour Pork $23.00
  • -Chinese Barbecue Sauce / Sesame Oil / Halogen Tofu Sauce / Wasabi Sauce $2 / saucer
  • Breakfast Wrap $14.50
    • Rumbled eggs, fresh herbs & tomato relish in a toasted wrap. Choose: streaky bacon or chorizo sausage
  • -With Rocket, tomato or onion jam $9.50
  • We are proud to use free range eggs & chicken
  • Spinach & Chilli Linguine $14.50
    • Lemon oven dried tomato & parmesan
  • Medley of mushrooms $18.50
    • Truffle oil, poached egg on 5 grain. Finished with parmesan
  • Free Range Eggs on Toast $10.50
    • With house relish
  • Creamy Porridge $11.50
    • With banana & raisins
  • Streaky Bacon, Chorizo,Sausage, Grilled Tomato, Milted Spinach, Mushrooms, Potato Hash, Avocado $4.00
  • 19. Seekh Kebab Full $16.00
    • Lamb mince mixed with Indian herbs & spices, rolled on to skewers.
  • 1. Hara Bhara Kebab (6 pieces) $5.00
    • Patties made from potatoes, fresh coriander & spinach.
  • 82. Kachumber Salad $5.50
    • Finely chopped cucumber, carrot, tomatoes and red onions.
  • 39. Lamb Madras / Chicken Madras $16.00
    • Boneless lamb or chicken cooked in South Indian coconut gravy.
  • 73. Cheese Naan $3.50
    • Naan Stuffed with Grated cheese, fresh coriander and spices.
  • 36. Chicken Karahi $16.00
    • Boneless pieces of tender chicken partially cooked in tandoor and finished in thick onion gravy with abundance of fresh coriander & capsicum.
  • Half $12.00
  • 79. Tandoori Roti (Butter / No Butter) $2.50
  • ●For four people
  • ●For two people
  • Cooked with Vegetable & Served on Plain Rice
  • Vegetable Black Bean Sauce $8.90
  • Combination Chow Mein $10.90
  • Chicken Wings $0.70
  • (C) Chicken Pineapple with C.Nuts Special Fried Rice Beef with Oyster Sauce $32.50
  • Squid Noodles with Veges $13.90
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • -Bacon $15.00
  • -Salmon $17.00
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Salad $15.00
    • Salad with smoked salmond
  • The Vegetarian $22.00
    • Grilled haloumi, mushroom, tomato, roast agria and organic bread
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
  • Songshu Yu (GF/*) P.O.A
    • De-boned snaper, capsicum & tomato salsa, mango caviar, pinenuts, sweet and sour sauce
  • Cong You Bing (3 pieces) (V) $8
    • Spring onion pancakes
  • Gongpao jiding (GF/S/*) $28
    • Free range chicken thigh, chilli, spring onions, ginger, garlic, cashew
  • All dumplings are proudly made by Mrs Wang
  • Xun Rou Da Bing $16
    • Pecking pork, pita pockets, onion, sweet bean paste
  • Guo Bao Rou (GF/*) $30
    • North Eastern Chinese Style Crispy Pork, carrot, garlic, ginger, coriander
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Xiangla Tudou (GF/V/S/ *) $10
    • Hand cut potato chips, garlic, ginger, chilli cumin, peanuts
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Samosa Chaat (Single) $4.00
  • Naan $2.50
  • Samosa Chaat (Double) $6.00
  • Dabeli $4.00
  • Vada Paav $4.00
  • Vegeterian Curry With Rice $6.00
  • Bread Pakoda $2.00
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand