The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Meet Fresh (sample menu)
  • Taro ball No.2 $8.50
    • Sweet potato + barley + boba
  • Tofu pudding with taro $8.50
  • Herbal jelly No. 6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Red bean snowflake ice $13.80
  • Taro ball snowflake ice $13.80
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Q mochi $7.00
  • Boba snowflake ice $13.80
Choice Food Bar (sample menu)
  • 6 Chicken Nuggets + Choice Sauce
  • ●Potatoes Salad
  • - Large $12.50
  • -Small $7.50
  • -Roll $5.90
  • - Combo $9.30
  • Large $6.00
  • Steak & Egg Burger
Celine Mediterranean Cuisine (sample menu)
  • Gourmet Burgers $16.50
    • Choice of Grilled Chicken Fillets, Beef or Lamb patties w/ Cheese, Onion Jam & Tomato Served w/ Fries
  • Kebab's $9.50
    • Chicken Or Lamb w/ your choice of Toppings from display cabinet. Also on Rice or Salad
  • Large $24.50
  • Grilled Chicken Pizza $16.50
    • Roasted tomato, Onion, Garlic Oreganos, Mozzarella
  • Fatoush Salad
    • Mediterranean salad w/ crusty bread, mint, parsley, sumac, greens, olive oil, pomegranate dressing
  • Add extra eggs $26.00
  • $12.50
  • Salami Pizza $15.50
    • Dried Salami, Oregano, Mozzarella & Garlic Oil
Totoya (sample menu)
  • gajami baekban $17.00
    • (grilled sole with rice and side dishes)
  • godeungeo-jorim $40.00
    • (braised mackerel)
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • Small (6pcs) $12.00
  • 17. (kkori gomtang) (Ox-tail Soup) $20.00
  • 3. Avocado salad $8.00
    • Avocado and seasonal vegetable with dressing
  • agujjim (steamed anglerfish)
  • (M) $35.00
Neptune Seafoods (sample menu)
  • Potato Fritter $0.60
  • Sausages Special $6.00
    • 5 sausages and $1.60 chips
  • Family Pack(Super Save) $28.00
    • 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips and 2.25L drink
  • Chicken Burger $4.80
  • Sausages $1.10
  • Curry Roll $1.90
  • Egg, Pineapple, Cheese $ 0.70
  • Pack $21.00
    • 6 hot dog, 4 crab sticks, 4 spring roll or curry roll and $3.00 chips
Panda Kitchen (sample menu)
  • Pork Rib in Zhenjiang Sauce / Deep Fried Pork Rib with Garlic / Spicy Salt & Pepper Pork Rib $18.00
  • Eggplant with Salted Fish & Pork Minced in Hot Pot / Diced Chicken, Salted Fish & Tofu in Hot Pot $16.00
  • Roast Duck on Rice / Roast Pork on Rice / BBQ Pork on Rice $8.00
  • Fried Noodle in Soya Sauce $9.00
  • Fish Fillet Congee / Mussel Congee / Beef Congee / Preserved Egg and Pork Congee $6.00
  • Stir Fried Diced Chicken with Cashew Nuts / Cantonese Style Chicken / Deep Fried Chicken / Spicy Chicken / Hot & Spicy Diced Chicken Kung Po Style $18.00
  • Cashew Nut and Prawn / Steamed King Prawn with Garlic / Stir Fried Prawns with Eggs $25.00
  • Beef with Black Bean Sauce / Sizzling Beef Black Pepper Sauce or Ginger Onion Sauce / Colorful Beef Slice / Stir Fry Egg and Beef $18.00
Chateaubriant (sample menu)
  • BEEF LASAGNE & SALAD $14.50
  • All our plates could be served with green salad
  • Lernon & Sugar $6.00
  • Our omelettes ore homemade with free range eggs
  • Eclairs $4.90
  • Almond Raspberry Tart $3.90
  • Croustade aux Pommes $4.90
  • Toasted Baguette & butter $3.50
Freida Margolis (sample menu)
  • POTATOES SERVED WITH AIOLI $10.00
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHEESE BOARD $10.50
  • FISH BALLS $11.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
Baguette & Co (sample menu)
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Le Scott $11.90
    • Pan seared scotch fillet with melted cheese & rocket
  • Flan $65.00
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Almond Croissant / Apricot Croissants $5.50
  • Macarons $2.90 each
  • Bastille $10.90
    • Saucisson & Emmental Cheese
Columbia Bakery (sample menu)
  • Bacon egg pie $2.80
  • Steak and cheese $2.80
  • Mince savoury $2.50
  • Steak mushroom $2.80
  • Steak curry $2.80
  • Mince and cheese $2.80
  • bacon egg quiche $2.80
  • Sausage roll $1.40
Bolero Tapas Bar (sample menu)
  • Datiles $9.5
    • Dates wrapped in bacon
  • Cafe Royale $21
    • Patron XO, Amarula, Kahlua, Ocotomore single malt heavily pealed whisky with 569 ppm, single shot coffee
  • Smoked Chicken Sandwich $18
    • Grilled courgrette, red and green bell peppers, mushroom and grilled smoked chicken with freshly grated mozzarella cheese spread with salsa in a turkish bread served with fries and green salad
  • Crumbed Onion Rings $6.5
  • Chicken Frangelico $25
    • Chicken breast gilled then oven baked, roasted potatoes, mixed beans and a creamy Frangelico sauce
  • Espresso Martini $13
    • Double shot espresso, espresso vodka, Amarula, Benedictine, butterscotch
  • Chicken Liver $12
    • Pan fried chicken livers with bacon in a creamy brandy sauce
  • Bolero Big Breakfast $20
    • Eggs any style, bacon, sausage, roasted field mushrooms, grilled tomato served with hash browns, baked beans, toast & herb butter
Red Crab (sample menu)
  • Crispy pan fry "Catch of the day" $25.50
    • Crispy pan fry "catch of the day" fish, filleted, topped sweet and sour sauce
  • Bangkok style pad thai $19.50
    • Bangkok style pad thai noodle stir fried with beans sprouts, eggs, peanuts with chicken, pork or beef
  • Kra-Thian Prick Thai $24.50
    • Lamb stir fried with garlic pepper, onion and coriander
  • Creamy red curry tiger prawns $25.50
    • Creamy red curry tiger prawns and scallops with kaffir lime leaf and coconut cream (medium hot)
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Selection of thai dessert $8.50
    • Your waiting staff will inform you
  • Sweet and sour beef $22.50
    • Thai style sweet and sour beef with carrots, red onions and pineapple
  • Pad Kra Pao $18.50
    • Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
Jam Lunch Bar (sample menu)
  • Massive Muffin $ 4.50
  • Bacon Egg & Cheese Toast $ 4.00
  • Ham & Cheese Pineapple Toast $ 4.00
  • Chip $ 2.50
  • Hawaiian Burger $ 4.00
  • Chicken $ Egg Burger $ 4.50
  • Fish & Egg Burger $ 4.50
  • Kiwi Burger $ 4.80
Qin Xiang Ge Fresh Noodle House (sample menu)
  • With Diced Green Chili & Coriander $0.50
  • SPICY & SOUR PORK NOODLES
  • Tossed with Veges & Spicy Sour Pork $12
  • Spicy & Sour Soup $10
    • with Chicken or Beef
  • Steamed Cold Noodles (V & G) $9.00
  • With Beef in Soup $11
  • Stewed Pork Burger $6.00
  • Saucy Beef Noodles With Thick Noodles $14
Xacuti Restaurant (sample menu)
  • Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
  • Vanilla Croissant French Toast $18.50
    • Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
  • Spicy Duck Fat Potatoes with Chorizo $9.00
  • Arepas $4.00
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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