The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

Volare Restaurant (sample menu)
  • Garlic Pizza Bread $7.00
    • Volaré pizza bread topped with freshly crushed garlic, olive oil and cheese
  • Pesce Del Giorno $26.50
    • Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine
  • Deano's $16.00
    • Diced bacon mixed with fresh eggs and onions and topped with mozzarella cheese
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Vegetarian $16.50
    • Mushrooms, roasted onion and capsicum, spinach, garlic and olives
  • Pollo Marsala $26.50
    • Sautéed chicken breast with mushrooms and finished in a cream and Marsala wine sauce
  • Tiramisu $13.00
    • Savoiardi dipped in espresso coffee and liqueur created with mascarpone cheese and cocoa powder with vanilla ice cream
  • Penne Volare $17.00
    • Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Blue Chip Takeaways (sample menu)
  • White Rice $3.50
  • Cashew Nuts $4.00
  • Nelson Scallops $1.80
  • Steak Roll (In Long Bread Roll) $4.30
  • Nasi Gorang $12.90
    • (with meats, veges, rice)
  • Chips (Scoop) $2.00
  • Kumara Fritter $0.90
  • Roast Pork Fried Rice $10.90
Takanini Takeaways (sample menu)
  • Fish & Egg $12.00
    • 2 fish, 2 egg
  • Scallop $1.60
  • Chicken $3.60
  • Hot dogs $1.80
  • Tomato $3.00
  • Pine fritter $1.20
  • Scallops $1.60
  • Sausage $1.20
Flavour House (sample menu)
  • Noodle soup with preserved vegetable and shredded pork $10.00
  • Mixed potato with chili $8.00
  • Braised Beef & Potato $18.00
  • Tomato & Egg soup $8.00
  • Oil deep fried pork $16.00
  • Quick-fried pork triple slices $16.00
  • Cashew nut & Prawn $25.00
  • Pork & Cabbage Dumplings
Busy Horse Takeaways (sample menu)
  • With Prawns, BBQ Pork, Chicken, Steak $13.80
  • 10 $11.00
    • 2 Hamburger, 2 Fish, $2 Chips
  • 12 $5.50
    • 2 Hamburger
  • C $12.00
    • 3 fish, 3 sausages, 3 potato fritter, $3 chips
  • 1 $9.00
    • 2 Snapper Fish, $2 Chips
  • Ham M $9.00 / L $11.00
  • -E $32.00
    • 1.Combination Fried Rice 2.Steak Chow Mein 3. Sweet & Sour Pork 4.6 Won Tons
  • Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
Thai Lemon Takeaway (sample menu)
  • 202 CASHEW NUT $3.00
  • 144 BBQ PORK SPARE RIBS (KAUDUKMOO YANG) $15.90
    • Twice cooked w/ five spice & grilled lime.
  • Chicken or Pork $7.50/$13.90
  • Chicken, Beef, Pork or Tofu $13.90
  • 14 ROLL LETTUCE WRAPS (POH PIA MOO GOONG) $8.00
    • Ground pork & prawn in a light crispy coating served w/ Thai lemon sauce.
  • 126 SPICY FISH (PLA RAD PRIK) $15.90
    • Market fish topped w/ house spicy sauce, coriander & spring onion.
  • Prawns $8.50/$15.90
  • Rice is not included & is $2 per serve.
Mui Japanese Restaurant (sample menu)
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Ginger apple donut with cream chocolate $7.00
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
Murder Burger (sample menu)
  • THE BIG BEEF & EGG $12.90
    • grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
  • B.B.B. $10.90
    • herbed & spiced black bean pattie, lettuce, tomato, roasted peppers, avo spread, relish
  • DIPS $0.50
    • Aioli, Signature BBQ, Signature Tartare, Ketchup, Sweet Chilli or Cajun Mayo
  • CHICKEN AVO BACON $13.90
    • grilled chicken breast, our signature guacamole, bacon, lettuce, red onion, tomato, gourmet relish, free-range mayo
  • GF CHEESE BURGER GRANDE $10.90
    • 1/3 pound grass-fed angus beef, our famous cheese sauce, pickled gherkins, lettuce, tomato, gourmet relish, free-range mayo
  • SIGNATURE BBQ BACON $11.90
    • grass-fed angus beef, home style bbq braai sauce, cheddar cheese, lettuce, tomato,streaky bacon, gourmet relish
  • THE MELT $10.90
    • grilled chicken breast, cheddar cheese,wholegrain mustard, lettuce, onion,tomato, relish, free-range mayo
  • KUMARA CHIPS $5.50
Botticelli Italian Restaurant (sample menu)
  • Paesana $26.90
    • Tomato, mushroom, gorgonzolla, mozzarella.
  • Margerita $19.50
    • Tomato, fresh mozzarella, fresh basil, oregano.
  • Lasgne $19.90
    • Layers of pasta with traditional beef ragout and beshamel sauce, topped with mozzarella then baked in oven.
  • Margerita $24.90
    • Tomato, fresh mozzarella, fresh basil and oregano.
  • Pizza Con Pollo Speciale $24.90
    • Chicken, bacon, artichoke, black olives, sundried tomato and mozzarella.
  • Gelato $11.50
    • Italian gelato. Ask your waitress for today’s flavours
  • Botticelli Pizza $23.90
    • Tomato, cheese, mushroom, onions, capsicum, olives, asparagus, shrimps, tuna, ham, salami.
  • Insalata Rucola $9.90
    • Rocket, shaved parmesan and balsamic vinegar.
Huapai Roast (sample menu)
  • Lamb S $12 / M $15 / L $19
  • Pumkin $0.70
  • Lamb shank M $12 / L $19.5
  • Chicken S $11.5 / M $14.5 / L $18
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Apple crumble $5.50
  • Potato $0.60
  • Beef S $11.5 / M $14.5 / L $18
Rushworth Cafe (sample menu)
  • Ham and brie croissant with tomato relish $8.50
  • -grilled tomato, chorizo and bacon $20.00
  • Scrambled eggs & toasted ciabatta:
  • Pear walnut, blue cheese salad $10.50
  • Fresh fruit salad natural yoghurt & honey $10.00
  • Scrambled eggs and toasted ciabatta with: $13.00
  • Toasted muesli with stewed rhubarb and berries $11.00
  • Salmon (2 pieces) $5.00
Lorne Street Cafe & Restaurant (sample menu)
  • Beef Burger $16.50
    • premium beef patty, burger bun, caramelized onion, lettuce, tomato, cheese, spicy aioli, with chips and tomato sauce
  • Broccoli Soup $9.50
    • blended with broccoli, onion, potato and herbs, served with toasted Turkish Pide
  • With grilled chicken $16.00
  • Ham $4.00
  • Tofu Caprese $9.50
    • grilled tofu, sliced fresh tomato and feta cheese with oriental sauce and hollandaise sauce
  • With Beef and Red Onion $16.50
  • Chorizo And Potato $10 .00
    • pan fried chorizo and onion with herbs, potato and free range eggs
  • With Mozzarella And Streaky Bacon $11.00
Mission Bay Cafe (sample menu)
  • House toasted granola, seasonal fruits, yoghurt 13.5
  • omelette 17.5
    • baby spinach, feta, tomato, basil, house chutney, toast
  • soup of the day, toast 13
  • southern chicken burger 19
    • southern fried chicken, bacon, brie, plum and raisin chutney w fries
  • Seasonal fruit salad, passionfruit syrup 11.5
  • crispy salt and pepper squid 19.5
    • tender squid, lemon aioli, salad greens
  • Porridge, poached fruit, baklava, coconut sugar 13.5
  • free range eggs any style on toast w house relish 13
    • scrambled
Western Lights Inn (sample menu)
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Mini Hotdogs & Chips $7.50
  • Hot Chips $5.50
  • Prawn Twisters & Chips $7.50
  • Samosas & Chips $7.50
  • Chicken Nuggets & Chips $7.50
Sushi Train (sample menu)
  • Meganebiraki Frilled Scallop $4.00
  • Tuna Salad Ship #$3.00
  • Tiger Roll $5.50
  • Mini Kakiage Udon
  • Scampi $4.50
  • Hamachi $4.00
  • Tekka Roll Raw Tuna $3.50
  • Ika Tempura Squid $4.00
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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