The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Gluten free bread $2.00
  • -seared smoked salmon, c/cheese & rocket $15.50
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • Caesar salad $17.50
    • With bacon, parmesan, croutons, anchovies and poached egg
  • -or salmon & spinach $16.50
  • Orvieto muesli $10.50
    • With greek yoghurt & fruit
  • Orvieto bene $20.00
    • Served on our famous hashbrowns with eggs, spinach, bacon, avocado & hollandaise
  • Pan Fried Pork Schnitzel $16.00
    • Served With Creamy Mushroom Sauce
  • 2 eggs $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Thai Green Chicken Curry w/rice $17.00
  • Beef and Guinness Casserole $17.00
    • Served with Mashed Potato
  • mushroom sauce or pepper sauce $7.00
  • Grilled Aged Scotch Fillet $22.00
  • Vanilla Ice Cream $7.00
    • served with Chocolate, Strawberry or Passionfruit sauce.
  • -Egg Plant with Vermicelli / Sambal Vegetable / Corn Soup $16.00
  • Nyonya Sambal Prawns $32.00
    • King prawns with special spicy sambal sauce
  • Ginger Chicken $18.00
    • Stir fry chicken with pickled ginger
  • Ipoh Rice Sticks $10.00
    • Vermicelli with shrimp, squid, egg and vegetables
  • -Steam Rice Per Bowl $1
  • 11:30am - 2:30pm
  • ●Vegetable
  • Honey Garlic Chicken $18.00
    • Deep fried chicken with honey and garlic gravy
  • Greenfinger Big Breakfast $22.5
    • Choice of eggs, toasted bread, slow roasted tomatoes, bacon, hashbrowns, baked beans, mushrooms and pork sausages
  • Toast $3
  • Tempura Fish & Chips $19.9
    • Fresh market fish served with house chips and tartare sauce
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Fries $6.5
    • A large bowl with tomato sauce or aioli
  • Slow Grilled Tomato $4.9
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Beef
  • Pork
  • -Small $7.00
  • Gravy S$2.00/$4.00
  • -Small $11.00
  • All meals served with roast potatoes, kumara, pumpkin, peas and carrots, gravy and sauce
  • Sandwich combo $9.00
    • Meat of your choice, 3 potatoes, pepsi 335ml can range
  • -Large $11.00
  • Cheese, Olive & Rosemary Crackers, Quince
  • Valrhona Chocolate Mousse, Salted Caramel, Peanut Butter $18
  • Fish of the Day $46
    • Prawns, Fennel, Courgette, “Number29” Olives, Herbs
  • Raukumara Wild Venison, Marinated Mushrooms, Red Currant, Fromage Frais $26
  • Marinated Strawberries, Mousse, Curd, Lemon Verbena, White Chocolate $18
  • Three Cheeses $33
  • 30 Minute Lunch $30
    • Select your main from Fish, Meat or Vegetarian, served with the entrée and dessert of the day >>
  • Three Cheeses $33
  • Extra Meat $1.50
  • Squid Rings $0.60
  • Steak / Bacon / Chicken $3.00
  • Chicken & Vege / Steak & Vege / Pork & Vege $9.50
  • Ham $2.20
  • Combo 5 $17.00
    • 5 fish, 5 sausage, 6 wonton, 4 potato fritter, $3.00 Chips
  • BBQ Pork & Vege $9.80
  • BBQ Pork $8.80
  • Fish egg
  • Tempura prawn
  • Katsu chicken $13.00
  • Crab
  • Katsu chicken $3.00
  • Tempura prawn $13.50
  • -Teriyaki chicken $12.00
  • Mini size roll (56pcs) $34.00
    • Chicken 8, salmon 8, cucumber 8, beef 8, katsu chicken 8, egg 8, avo 8
  • Special $10.50
  • Prawn with vegetables $10.50
  • Mussel $0.70
  • Beef $8.50
  • Ham $1.90
  • BBQ pork $9.50
  • Egg $2.80
  • Tomato $1.60
  • PS24 Hokkien Mee $9.70
    • Fresh thick egg wade with BBQ pork, shrimps and vegetables in special dark soy sauce
  • Homemade dumplings
  • B13 Mongolian Beef Noodle $9.70
    • Thin rice noodles simmered with beef and fresh vegetables with our special Mongolian sauce
  • PS25 Special Fried Rice $9.30
    • Traditional fried rice dish tossed with BBQ pork, shrimps and vegetables
  • S36 Garlic Prawns Noodle $13.50
    • Fresh thick egg noodles with prawns and fresh vegetables simmered in our special Star Noodle garlic sauce
  • CB40 Honey Box Noodle $10.30
    • Thin egg noodles cooked with beef, chicken, BBQ pork, pineapple, tomato and fresh vegetables tossed with special Honey sauce
  • T49 Pad Cashew Nuts with rice $11.90
    • your choice of Chicken, BBQ pork or beef stir-fried with fresh vegetables and cashew nuts
  • C5 Chicken Fried Rice $9.50
    • Fresh chicken and crispy vegetables tossed with fried rice
  • -regular (8 pieces) $12.50
  • Moussaka $16.00
    • Eggplant and bechamel dish with minced beef
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • ●Kofta (mixture of mince beef and lamb)
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • Honey Mustard N/A
  • Thousand Island N/A
  • Roasted Garlic N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Pickles N/A
  • Wrap N/A
  • Herb & Garlic Toasties N/A
  • Sweet Chilli N/A
  • Omelette
    • bacon/ham/salmon/veges
  • BLAT $13.90
  • -With bacon $7.50
  • Bacon $13.90
  • Toasted sandwich $6
  • Mushrooms $13.90
  • Field Mushroom on Toast $9
  • Field Mushroom $13.90
    • With AUa
  • - Bacon chop, Cheese. Tomato $8.00
  • 7. Scrambled Egg on Toast $7.00
  • 18. Wedges $10.00
  • Kiwi Big Breakfast with small Coffee $14.50
  • Vege Nacho $10.00
  • (If you pick your bread up. Ciabatta, Focaccia: extra $0.50)
  • Fried Egg on Toast $6.00
  • —Bacon, Lettuce, Avocado, Tomato on Foccacia Bread
  • Onion bhaji (5 pcs) $8
  • Kebab Roasted
  • Chicken vindaloo $12
  • Chicken curry $12
  • Veg hakka noodles $12
  • Butter prawn $15
  • Tandoori chicken full $18
  • Chicken jhal frezie $12
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand