The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

  • Steak Sandwich $19.9
    • Sliced premium steak, relish lettuce and tomato.
  • Greek Salad (V) (GF) $9.9
    • With black olives and feta, EVO and balsamic.
  • Double Chocolate Brownie $13
    • Warm, rich and heavenly, served with ice cream or cream.
  • Bufalo Chicken Burger $20.9
    • Crumbed chicken thighs coated in our spicy Bufalo Sauce.
  • Grilled Chicken & Aioli $13.9
    • Chicken blended with creamy aioli, lettuce and tomato.
  • Lazy Aged Sirloin $47.9
    • 500g
  • Lunchtime Ribs $16.9
    • Tender long bone ribs blasted in our furnace basted with our secret basting sauce, served with fries.
  • Ham & Cheese $11.9
    • Ham, cheese, tomato and lettuce, seasoned with Dijon mustard.
  • 4 x Sausages
  • Beef $9.50
  • Fish $4.00
  • 4 x Mini Spring Rolls
  • Combination Meat $11.50
  • Cheese $3.00
  • Cashew Nut $2.50
  • $3.00 Chips
  • Sausage $1.30
  • Mushroom, Tomato $0.80
  • Egg $4.00
  • Cheese Egg Pineapple $0.80
  • Bacon & Egg $5.00
  • Potato Fritter $0.70
  • Mushroom $4.00
  • Sweet&Sour Pork $11.00
  • Beef Burger $9.50
    • 200g 100% Pure NZ Beef, Salad, Tomato Relish & Garlic mayo
  • Our Vegetarian Burger Patties are made on premises
  • Mash Potato & Gravy / Gravy / Coleslaw $2.50
  • Salads includes mesclun, lettuce, carrot, white and red cabbage, red onion, tomato and cucumber
  • Beef, Bacon & Avocado $12.50
    • 200g 100% Pure NZ Beef, Bacon, Avocado, Salad, Tomato Relish & Garlic Mayo
  • Chips S $3.60 / M $5.00 / L $6.50
  • Avocado $2.00
  • Kids Crumbed Chicken Nuggets with Chips $6.50
  • All kebabs are served in Turkish bread with your choice of meat, salads and three Sauces N/A
  • Low carb meals are served with your choice of meat, salad and three sauces N/A
  • Super Kebab $13.00
    • (Lamb & Chicken mixed with falafel)
  • Mixed Kebab combo $16.00
  • Combo Upgrade $4.00
  • Falafel Kebab Combo $14.50
  • Super Kebab Combo $17.00
  • Chicken & Chips $10.00
  • Herb roasted mushrooms $5.00
  • Beans & Broccoli
  • Roasted Vegetables
  • LAMB RUMP $23.50
    • kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
  • Hash brown $6.00
  • please ask for options on our menu items
  • Free range chorizo $8.00
  • w/ wilted spinach $18.50
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • FULL $20.00
  • HALF $10.00
  • VEGETABLE BIRIYANI $12.99
    • Vegetables cooked with basmati rice, coriander onions spices.
  • MUSHROOM MATTAR $12.99
    • Fresh mushrooms and peas cooked in North Indian style.
  • PANEER TAKATAK $13.50
    • Chaahat chef's special recipe
  • KORMA
    • Choice of chicken / lamb / cooked with a gravy of cashew nuts, almonds, sultanas very mild spices.
  • SAMOSA $6.50
    • Pastry stuffed with spicy potatoes and peas.(3 pcs)
  • Onion Bhaji (Full) $6.00
    • Onion fritters coated in a lightly-spiced chickpea batter
  • Vegetables $14.00
  • The Tandoor
    • A tandoor is a traditional Indian clay oven that exposes food to both live fire, radiant heat cooking and hot air, convection cooking. Tandoor ovens remain lit for long periods of time to maintain the high cooking temperature (up to 480 degree Celsius), adding an unparalleled tenderness and flavour to food
  • Navrattan Korma
    • Seasonal vegetables cooked in a mild,creamy blend of cashewnuts
  • Butter Paneer or Butter Vegetables
    • Choice of homemade cottage cheese or mixed vegetables cooked in a buttery tomato gravy
  • Lamb Seekh Kebab (4 pieces ) (Full) $10.00
    • Spiced lean lamb mince cooked on a skewer in the tandoor
  • Vindaloo (Fish or Prawn)
    • A Goon specialty.A hot and tangy king prawn/fish curry
  • Sabzi Bahar
    • Mixed vegetables cooked in a light curry sauce
  • Tempura soba $ 15.00
  • Spicy tonkotsu $ 15.00
    • with kakuni pork
  • Fish bento $ 18.00
  • Sashimi bento $ 22.00
  • Tempura bento $ 20.00
  • Shoyu ramen $ 15.00
  • Tempura udon $ 15.00
  • Vegetable bento $ 18.00
  • Scotch Fillet with Béarnaise $36.00
  • Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
    • Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
  • Seafood Pasta $30.00
    • The tastiest seafood - mussels, prawns, calamari and scallops, cooked in a rich tomato sauce with fresh herbs and lemon, gently folded into conchiglie pasta shells.
  • Fish of the Day Market Price
    • Fresh from the oceans around our beautiful island country, changing daily but always tasty.
  • Crispy salt n pepper Calamari $16.00
    • Served with salad, aioli and lemon
  • French Fries $6.00
  • Brandy Snaps $12.00
    • A retro dessert treat, served with lashings of whipped cream.
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • (Lamb/Goat)
  • Potato Bonda 1 for $0.99
    • Freshly sliced potatoes mixed with chick pea flour with spices, then deep fried.
  • Dal Makhani $10.99
    • Black lentils with tint of red kidney beans cooked on slow fire & flavoured with ginger, garlic and butter.
  • Cholle Samosa $5.99
    • Popular Indian savory snack
  • Shahi Paneer $10.99
    • Cottage cheese cooked with onion gravy & creamy sauce.
  • Vegetable Noodles $10.99
    • An Indo Chinese stir fried preparation of noodles with vegetables.
  • Vege Korma $10.99
    • Variety of veggies cooked in Muglai style cashews creamy gravy.
  • Gobhi/Cauliflower Paratha $5.00
    • Plain naan stuffed with cauliflower and spices.
  • Snack Box $7.20
    • 1 thigh, 1 drumstick, 1 chips
  • Butter Chicken Rice / B.B.Q Pork on Rice $7.00
  • Family Box $18.80
    • 2 thighs, 3 drumsticks, 2 chips
  • Frank Roll $2.80
  • 1 Piece Chicken Pack $5.40
  • Chicken Thigh $3.20
  • Chicken Suimai / Chicken Dim Sim / Lasagne / Chicken Cordon Bleu $2.50
  • Lunch Box $12.20
    • 2 thigh, 2 drumsticks, 1 chips
  • M36. PRAWN VINDALOO $14.99
    • Prawns cooked in goan style with hot spices.
  • M34. FISH AND PRAWNS $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • A1. PAPADUMS 50¢
  • T2. GARLIC NAAN $4.00
    • Naan bread with a mixed of garlic in tandoori oven
  • M26. HANDI MEAT $14.00
    • Tender lamb curry cooked with tomatoes, ginger, coriander and spices
  • M8. CHICKEN MASALA $12.99
    • Chicken fillets cooked in onion tomato gravy & spices
  • V12. MATTER PANEER $12.00
    • Vegetable (green peas) cooked with onions, tomatoes in almond creamy gravy
  • V13. PANEER KOLLAPURI $12.00
    • Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy
  • Zaafar Manakish $4.50
  • Spinach Manakish $7.99
    • Spinach, Mild Jalapeno And 3 Cheeses.
  • Pizza Manakish $9.50
    • Sausages, Tomato, Olives, Mushrooms & Cheese
  • Lahme Ajeen Pre Pie $6.99
  • Cream Cheese $4.99
  • Spicy Lamb N/A
    • With Cream Cheese, Carrots, Onions And Jalapeno. Add Nothing It'S Perfect Like That!
  • Lamb $8.99
  • Cheddar Cheese Manakish $5.99
  • Tasting Platters $25
  • Granola with greek yoghurt and fresh fruit $10.50
  • Breakfast hamburger – fried egg bacon salad and a sweet thai relish $14
  • Panko crumbed goats cheese salad $17
  • Beef Burger –handmade patties cheese salad & fries $17
  • Eggs on Toast $14.50
    • With either bacon or salmon or spinach & mushrooms
  • Eggs on Toast $10.50
  • Salt and pepper squid salad $17
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand