The Shelf in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • -With smoked salmon $19.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Toast with Preserves (GFO)(V) $7.00
    • Served with butter, cherry compote on bread of your choice: multigrain or ciabatta
  • -Gluten Free $2.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
  • Eggs Your Way on Toast (GFO)(V) $12.00
    • Free range eggs, poached, fried or scrambled, on bread of your choice multigrain or ciabatta
  • -Gluten Free $2.00
  • Anne's Homemade Granola (V) $12.00
    • Homemade roasted granola, served with NZ natural yoghurt, seasonal fruit
  • The Shelf's Breakfast (GFO)
  • Free range eggs your way poached, fried or scrambled on your choice of bread; multigrain or ciabatta with 2 following options: $21.00
  • -Special Brekkie
    • Free range bacon, mushroom, grilled tomato, chorizo and hash brown.
  • -Healthy Brekkie (V)
    • Roasted veges, avo-wedge, mushroom, grilled tomato and baked beans
  • Eggs Benedict (GFO)
  • -With Free range bacon & spinach $18.00
  • -With baby spinach & mushroom (V) $18.00
  • -With free range bacon / mushroom $19.00
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • -Add Bacon $5.00
  • -Add Vanilla Ice Cream $5.00
  • -Add Seasonal Fruit $5.00
  • French Toast (V)(GFO) $16.00
    • -beautiful baked brioche served with maple syrup, persian pashmak, grilled banana and berry compote
  • -Add free range bacon $5.00
  • -Seasonal fruits $5.00
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Jack's Favorite Sandwich (GFO) $21.00
    • Caramelized onion jam, aged cheddar, aged nZ sirloin steak, portobello mushroom, baby spinach, roasted tomato, kettle cut chips on turkish pide
  • Daniel's Pork Belly Burger (GFO) $21.00
    • Slow braised NZ pork belly, swiss cheese, apple slaw served with kettle cut chips on toasted brioche bun
SALAD SALAD
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
PASTA PASTA
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette

Nearby Sample Menus

  • Meat Lovers $19.00
    • ham, beef, chorizo, salami, tomato base sliced olives
  • Fish & Chips $19.50/$23.50
    • asahi Battered or Grilled w lemon pepper crisp green salad fries tartare
  • Beef n Blue $19.00
    • roast beef caramelized onion, blue cheese, parsnip Crips
  • Cheesy Pizza Bread $9.50
    • w caramelized onion rosemary & mozzarella
  • Fisher House Curry $18.50
    • ask today's flavor
  • Soup & Sandwiches of the Day $13.50
    • ask your server for today's flavours
  • Pulled Pork Wrap $17.50
    • BBQ pulled pork with capsicum & red onions slaw, chili aioli w fries
  • Hawaiian $19.00
    • tomato base ham & pineapple w mozzarella
  • BIG CHEESEBURGER $5.50
    • Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
  • JR. BURGER $4.50/ $7.00
    • Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
  • WESTERN BACON THICKBURGER $10.90/ $12.90
    • Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • MEMPHIS BBQ THICKBURGER $12.50/ $14.50
    • Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.( 1/3 lb. Angus or 1/2 lb. Angus)
  • CHEESEBURGER $4.00
    • Chargrilled beef patty, cheddar cheese, dill pickles, mustard and ketchup on a 4" bun.
  • PANCAKE STACK $5.50/ $7.50
    • Three pancakes with maple syrup and butter. (Pancakes/ With bacon)
  • THE BREAKFAST BURGER $6.90
    • Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.
  • PORTOBELLO MUSHROOM THICKBURGER $11.90/ $13.90
    • Chargrilled beef patty, swiss cheese, Portobello mushrooms in sauce, lettuce, red onions, tomato and mayo on a seeded bun. ( 1/3 lb. Angus or 1/2 lb. Angus)
  • Creamy Chip Dip $2.50
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Potato Salad (Regular) $4.50
  • Corn on the Cob (Regular) $4.50
  • Feta $1.50
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Spicy Rice (Regular) $4.50
  • Midnight soldiers $7.00
    • Soft boiled egg
  • Spiced pumpkin $16.50
    • Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
  • -reglan coconut yoghurt $2.50
  • Black rice porridge $16.50
    • Amaranth, banana, seasonal fruit, lemongrass & kaffir coconut milk
  • House made smokey baked beans $17.00
    • Crispy kale chips, parskey,balsamic
  • Adobo not pork $16.50
    • Bok choy, papaya slaw, aioli, sliced chilli
  • Cauli cream puree $15.00
    • Roasted beets, radish, sprouts
  • Almond & spiced cookie better butter $14.00
    • Raspberry chia jam
  • Lamb/chicken do piaza $12.50
    • Choice of lamb or chicken cooked with deed onions & spices.
  • Prawn $13.00
  • Mattar mushroom $11.50
    • Peas & mushrooms cooked in tomato & onion gravy.
  • Kadahi chicken/lamb/goat $12.50
    • Choice of chicken, lamb or goat sauteed with thick cut pieces of onion, capsicum, cooked in onion gravy & spices with a dash of cream.
  • Chicken nuggets & chips / fish nuggets & chips / hot dog & chips $5.00
  • Lambghosht $12.50
    • Boneless lamb marinated In yoghurt & cooked in spkes.
  • Choice of one curry, rice & naan $8.50
  • Chicken/lamb madras $12.50
    • Choice of chicken or lamb cooked with coconut, onion & spices
  • Spinach $3.00
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Curly Fried with Aioli $7.50
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Jam (Strawberry or Apricot) $8.00
  • Full Breakfast $19.50
    • Sausage, sauteed potatoes, caramelized onions, eggs, roasted tomato, bacon, mushrooms & toast
  • Lemon & Thyme polenta fries with Aioli $7.50
  • Nutella and Fresh Banana $11.50
  • Whisky brochan $10.50
    • Porridge oats cooked with whisky served with soft brown sugar, red berry fruit compote and cream
  • Tam o'shanters big breakfast $20.50
    • Tattie scone, lorne sausage, white pudding, black pudding, bacon baked beans, haggis, mushrooms, egg any style and toast
  • Chickpea fritter $17.50
    • Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam
  • Scotch broth $10.50
    • Homemade broth of lamb vegetables, barely, dash of sherry, served with freshly baked bread roll
  • Omelette $14.50
    • Choice of 3 fillings spinach, mushrooms, onion, tomato, cheese, ham, chicken, smoked salmon
  • Pastrami & mustard bagel
    • Sliced pastrami with pickles, gruyere melt and mustard sauce
  • Chicken & avocado bagel
    • Chicken breast, crunchy lettuce, tomato & avocado with saffron mayo
  • -Vegetarian $15.50
  • Mussaman Lamb $19.50
    • Slow cooked lamb, potatoes and peanuts (medium hot)
  • Lightly Fried Tofu $15.50
    • Lightly fried tofu with chilli and basil leaves (medium hot)
  • Moo Yang $18.50
    • Thai char-grilled pork scotch
  • Pla Rad Prik $25.50
    • Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
  • North Eastern Thai Cuisine
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Gai Yang & Kao Niew: $14.50
    • grilled free range chicken on the bone with sticky rice, served with som tam apple salad
  • Sticky Rice $3.50
  • -Prawns ES $9 / MS $20.90
  • Hoi Yang $10.50
    • Grilled scallops in bamboo skewers with onion, pineapple served with sweet Thai chilli and tamarind sauce
  • Plamerk Pad Num Prik Paow $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Pla Yang See-Iew (Mild) $21.90
    • Grilled snapper fillet with sweet soy sauce served with stir fried vegetable
  • Gang Panang Tow Hu $15.90
    • Tofu cooked in a red curry with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Yum Neua $16.90
    • Grilled beef salad with cucumber, onion, tomato, coriander and spring onion
  • Rama Moo (Mild) $15.90
    • Stir pork with vegetable, served with satay sauce
  • Pad Thai $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Eggs Benedict on english muffin $19.00
    • with smoked salmon
  • Bagel $10.00
    • with smashed avocado, ricotta & lemon
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Avocado or Spinach $3.00
  • The Veg $12.50
    • roast veg macadamia, feta cheese
  • Bagel $10.00
    • with bacon, spinach, avocado, tomato & aioli
  • Smoked Salmon $6.50
  • GOURMET BREKIE $18.50
    • EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
  • CHICKEN TENDER BURGER $12.00
  • 3 FILLINGS $7.00
  • EGG BURGER $11.00
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • CHEESEBURGER $11.00
  • BACON & EGGS WITH TOAST $11.50
  • CHICKEN WRAP $9.00
    • CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
  • Mushrooms, Tomatoes, Spinach, Avocado $3.00
  • -with smoked salmon, avocado and cream cheese $11.50
  • -Salmon $16.50
  • -Add free-range egg $1.50
  • Bacon, Sausages $4.00
  • Blueberry Pancakes $15.90
    • With seasonal fruits, crispy bacon and Canadian maple syrup
  • Fettuccini Carbonara $16.50
    • An italian Classic- fresh fettuccini, chicken, bacon, mushroom, eggs with creamy sauce finished with parmesan cheese
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • Tempura soft-shell crab salad $16
    • Cajun spice seasoned, yuzu citrus mayo
  • -teriyaki crispy skin salmon
  • Chickpea tofu (V) $14
    • Deep fried homemade chickpea tofu, dengaku sweet miso sauce, sauteed mushrooms, spinach, mung bean sprouts, coriander
  • Karaage chicken $12
    • Deep fried crispy chicken, sweet n sour soy sauce
  • Yuzu meringue tart $13
    • Japanese yuzu citrus flavored meringue tart, kohu road vanilla ice cream
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • Homemade Pies $4.50
    • Choice of Mince, Mince and Cheese, Steak, Steak and Cheese, Bacon and Egg
  • Pancakes $12.00
    • with Bacon and Banana
  • Bacon Egg Cheese $3.50
  • Chicken Avocado (Extra Large) $5.50
  • Sausage Roll $2.80
  • Afghan Biscuit $3.00
  • Apple Turnover $4.00
  • Salami Salad (Large) $5.00
  • Pizza pie $3.00
  • Peanut brownie $1.20
  • Chicken thigh $3.00
  • Ham tank $2.80
  • 8 drums + chips $17.50
  • Honey pop $1.20
  • Steak and cheese $3.00
  • 5 drums + chips $12.00
The Shelf

The Shelf

location

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799877

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 6:00 PM, Tuesday: 7:00 AM – 6:00 PM, Wednesday: 7:00 AM – 6:00 PM, Thursday: 7:00 AM – 6:00 PM, Friday: 7:00 AM – 6:00 PM, Saturday: 9:00 AM – 6:00 PM, Sunday: 10:00 AM – 6:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Vegan , Vegetarian

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand