The Shilling Club in Ground Floor, James Hight Library, University of Canterbury Menu

AFTERNOON BITES AFTERNOON BITES
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
  • Dumplings six $9 twelve $17.50
    • Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
  • Fries $6
    • Crunchy and golden, Seved with our favourite aioli & tomato sauce
  • Wedges $12
    • Topped with bacon, sweet chillisauce , sour cream & cheese
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Margarita Pizza $17
    • Traditional margarita pizza of fresh tomatoes & basil with mozzarella
  • Moroccan Lamb Pizza $20
    • Moroccan spiced tender lamb with red oonion, green peppers & mozzarella
MAINS MAINS
  • Soup of the Day $10
    • Served with lightly toasted fresh bread. Ask our staff for today's flavour
  • Chunky Roasted Vegetable Salad $16
    • Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
  • Beer Battered Fish N' Chips reg $27 half $20
    • Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
  • Thai Beef Salad $19
    • Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
  • Vegetable Korma $24
    • Field mushrooms & red pepper korma served on jasmine rice & poppadum
  • Steak Sandwich $22
    • 100g porterhouse served on toasted ciabatta with fries and salad
  • Lentil & Tomato Moussaka $18
    • Layered and baked with aubergine & tasty cheese, served with a side salad
  • Prawn & Bacon Creole $25
    • Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
  • Pasta of the Day Priced daily
    • Please ask your server for today’s creation
  • Fish Of The Day Priced daily
    • Please ask your server for today’s creation
  • Honey Mustard Chicked $24
    • Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
  • Braised Lamb Shank 1 Shank $20 2 Shanks $27
    • Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
  • Homemade Pie Priced daily
    • Please ask our staff for today's creation
  • Pork Belly $24
    • Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
  • Caesar Salad $16.50 Add chicken $5
    • Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
  • Eggs Benedict $16.50
    • Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
  • Extra Sauces $1.00
  • Gluten Free Options $2.00
SIDE ORDERS SIDE ORDERS
  • Bar Basket (Single serve / Share serve) $12 / $18
    • Spring rolls, samosas, fish goujons, wontons with a selection of sauces
  • Fishermans Basket (Single serve / Share serve) $13 / $18
    • Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
  • Chunky Fries $6.00
    • Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
  • Jacket Wedges $12
    • With bacon, chilli sauce, sour cream and cheese
  • Garden Salad $7
    • Served with seasonal toppings & honey mustard dressing
  • Dumplings six $9 twelve $17.50
    • Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.
DESSERTS DESSERTS
  • Cheesecake $9.50
    • Please ask our staff for todays flavour, served with vanilla ice cream
  • Chocolate Overload $9.50
    • Chocolate mud cake served with vanilla ice cream in a chocolate pot

Nearby Sample Menus

  • -Linguiça Vegetariana
    • Vegetarian sausage (on request)
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • Banana à Milanesa
    • Crumbed Banana
  • -Chouriço Apimentado
    • Spicy Chorizo
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • Sobremesa do Dia $ 12.00
    • Dessert of the Day
  • -Picanha ao Alho
    • Brazilian traditional rump cut, seasoned with garlic
  • -Cordeiro
    • Lamb leg, marinated
  • Chargrilled Chicken A La Brasa (two $13.10) $6.80
  • Seasoned Mince Beef $13.40
  • Slow Roasted Beef Barbacoa (two $12.70) $6.60
  • Chicken Fajita Burrito $16.50
    • Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole {Mini $12.50}
  • Bean Burrito $10.00
  • Pulled Pork Carnitas $14.10
  • California Burrito $15.50
    • Fresh garlic & lime chargrilled chicken with traditional pinto beans sour cream and guacamole {Mini $11.50}
  • Fajita Veggies with Guac (two $10.50) $5.50
  • Honey Lemon $4.50
  • Calpis Pineapple Shake $4.20
  • Ice Lemon Tea $3.20
  • Double Melon Pudding Milk $6.00
  • Honey Dew Green Tea $4.90
  • Wedges $8.00
  • Deep fried pork chop noodles $10.00
  • Oyster Tofu $7.00
  • Bacon & Egg
  • Ham
  • Chicken & Sweet Satay
  • Corn beef, Pickle & Salad
  • Chicken Avocado
  • Chicken, Apricot & Cream Cheese
  • Butter Chicken
  • Chicken Satay
  • Vegetarian Chow Mein $14.00
  • Chicken Choe Mein $16.00
  • Sweet & Sour Satay Beef Or Chicken $15.00
  • -Beef, Pork Or Chicken $17.00
  • Hot & Spicy Fried Noodles
  • -Seafood $15.00
  • Chicken Rice $14.00
  • Supreme Satay Beef Or Chicken $15.00
  • “The Usual” Savory French Toast $16
    • w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
  • Avo $4
  • Fresh Fish $19
    • fried w salad & fries
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Eye Fillet Steak $27
    • w garlic & jalapeno chimmichurri on the side served w fries & small green salad
  • Two Eggs $4
  • Salmon $5
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Shika niku $34.00
    • cervena venison 200g
  • Okonomiyaki $28.00
    • chicken/beef/seafood/vege pizza
  • Foil-yaki $35.00
    • simmered in teriyaki sauce in tin foil on teppan. fish of the day
  • Tori $28.00
    • 200g chicken. traditional/chilli
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • THE SUMO SET (for 2 person) market price
    • otoshi, tempura moriawase, ½ ise ebi sashimi, ½ ise ebi teppan, salmon, white fish, scallop, mussels, prawn & tori & gyu teppan, ise ebi miso shiru, gohan, teppan/tempura banana, tea/coffee
  • Oshinko $8.00
    • assorted pickles
  • Ebi $19.00/ $32.00
    • prawns with seasonal vegetables (entrée/main)
  • Thousand Island N/A
  • Aioli N/A
  • Chicken & Bacon Ranch Melt N/A
  • Roasted Garlic N/A
  • Ham, Egg and Cheese N/A
  • Ham N/A
  • Egg and Cheese N/A
  • Meatball N/A
  • Season wedgrs $4.00
  • Egg Burger $4.00
  • Mini Spring Roll 6 for $2.00
  • Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
  • HotDog $2.10
  • Hoki (Batter/Crumbed) $3.50/$3.80
  • Corn Nuggets 12 for $6.00
  • Scallop 6 for $8.00
  • Grilled Aged Cheddar $13.50
  • The Breakfast Bap $13.50
  • The Special (B.L.T Pictured) $13.50
  • Porchetta Salsa Verde $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Meatball & Parmesan $13.50
  • Serious Fries $6.00
  • Serious Slaw $8.00
  • Chicken Breast Saltimbocca $35.00
    • Chicken wrapped in bacon & sage over a salad of mizuna lettuce, apple, walnut and feta cheese dressed with a smoked apple and balsamic dressing
  • Bully’s First Mate Burger $12.50
    • Homestyle Beef pattie, cheese, lettuce & tomato in a toasted burger bun with tomato sauce and fries
  • Tiramasu “The pick me up” $14.50
    • Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream
  • Gourmet Vegetarian Sandwich V $21.70
    • Char grilled Mediterranean vegetables, Portobello mushroom, ratatouille, grilled haloumi cheese, eggplant relish and salad garnish between grilled super grain bread
  • Chatham Blue Cod Burger $24.20
    • Crispy battered Chatham Island blue cod fillets with sweet chilli, tartare, lettuce, tomato, cucumber and red onion rings in a grilled brioche bun
  • Leafy Green Salad $8.50
  • Affogato Coffee $13.00
    • Double shot of coffee & liqueur of your choice both served over Kapiti vanilla bean ice cream.Baileys, Kahlua, Tia Maria, Glayva, Sambuca white, Amarula, Benedictine, Drambuie, Frangelico, Amaretto, Wild Turkey honey liqueur, Cointreau, Lochan Ora, Grand Marnier, Opal Nera Sambuca, Galliano, Midori, Southern Comfort, Jameson Irish whiskey
  • with Smoked Salmon & lemon $18.20
    • Toasted & served with scrambled eggs & chives and tomato & onion relish
  • -cheese toastie
  • Combo#2 $5.90
  • made on request $6.50
  • -sausage roll & fluffy
  • -cheese slice
  • -ham sandwich & fluffy
  • smoked chicken, cream cheese & cranberry $7.90
  • served with toast $7.00
  • Large - serves 4 $59.00
  • Hummus, cheese, olives, pickles, salami, ham, Kransky, cold smoked salmon, dukkah, flat bread & crackers.
  • Vege Burger $26.50
    • Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
  • Add chicken $7.50
  • PIGEON BAY $26.00
    • Spiced tomato base, chicken, green pepper, mozzarella, red onion, jalapeños & guacamole
  • Arancini $13.00
    • deep fried risotto balls with rich tomato sauce (ask for today’s flavour)
  • Add chicken $7.50
  • Beer battered onion rings with aioli & tomato sauce $9.00
  • Garlic Dahl $7.00
  • Chicken Korma $10.00
  • VEG. KORMA $7.00
  • NAAN $1.50
  • BUTTER CHICKEN $10.00
  • CHANNA MASALA $7.00
  • Aloo Paratha $0.00
  • Veg. Korma $7.00
  • Pizza Sub with Cheese N/A
  • Chipotle N/A
  • Roasted Garlic N/A
  • Honey Mustard N/A
  • Jalapenos N/A
  • Ham N/A
  • Herb & Garlic Toasties N/A
  • Lettuce N/A
The Shilling Club

The Shilling Club

location

Address

Ground Floor, James Hight Library, University of Canterbury, Christchurch, 8041, New Zealand

phone

Phone

3643303

email

Email

None

clock

Opened hours

Mon: 09:00-18:00 Tue: 09:00-18:00 Wed: 09:00-18:00 Thu: 09:00-18:00 Fri: 09:00-18:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Asian Fusion , British , Cajun/Creole , Italian , Mediterranean , Vegan , Vegetarian

features

Features

Cash

Location
Ground Floor, James Hight Library, University of Canterbury, Christchurch, 8041, New Zealand