The Shilling Club in Ground Floor, James Hight Library, University ...

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Bar Basket (Single serve / Share serve) $12 / $18
- Wontons, Spring Rolls, Samosas, Chicken Goujons & Onion Rings w sweet chilli & Tomato sauces
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w Sweet chilli, Tomato & Tartar sauce
Dumplings six $9 twelve $17.50
- Locally made Momoo Said dumplings, served with A hand crafted authentic Nepalese sauce. Chicken/vegan available
Fries $6
- Crunchy and golden, Seved with our favourite aioli & tomato sauce
Wedges $12
- Topped with bacon, sweet chillisauce , sour cream & cheese
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Margarita Pizza $17
- Traditional margarita pizza of fresh tomatoes & basil with mozzarella
Moroccan Lamb Pizza $20
- Moroccan spiced tender lamb with red oonion, green peppers & mozzarella

Soup of the Day $10
- Served with lightly toasted fresh bread. Ask our staff for today's flavour
Chunky Roasted Vegetable Salad $16
- Lightly tossed through salad leaves served with honey mustard dressing & a balsamic drizzle
Beer Battered Fish N' Chips reg $27 half $20
- Fresh fish of the day coated in a crisp beer batter served with fries, crisp salad, and homemade tartare sauce
Thai Beef Salad $19
- Coriander, ginger & lime marinated beef served on a bed of greens, topped with crispy noodles
Vegetable Korma $24
- Field mushrooms & red pepper korma served on jasmine rice & poppadum
Steak Sandwich $22
- 100g porterhouse served on toasted ciabatta with fries and salad
Lentil & Tomato Moussaka $18
- Layered and baked with aubergine & tasty cheese, served with a side salad
Prawn & Bacon Creole $25
- Sauteed with green peppers, mushrooms in a white wine tomato & basil sauce with jasmine rice
Pasta of the Day Priced daily
- Please ask your server for today’s creation
Fish Of The Day Priced daily
- Please ask your server for today’s creation
Honey Mustard Chicked $24
- Pan fried chicken breast, coated with honey mustard sauce, served with cranberry salsa , fries & salad
Braised Lamb Shank 1 Shank $20 2 Shanks $27
- Rosemary & red currant slow roasted lamb shank resting on a bed of mashed potato & roasted vegetables
Homemade Pie Priced daily
- Please ask our staff for today's creation
Pork Belly $24
- Bourbon & honey glazed pork belly served on a bed of stir-fry vegetables & udon noodles
Caesar Salad $16.50 Add chicken $5
- Traditional Caesar with cos lettuce, parmesan, croutons, streaky bacon, soft poached egg & caesar dressing . Finished with anchovies
Eggs Benedict $16.50
- Two perfectly poached eggs served on ciabatta with middle bacon & hollandaise
Extra Sauces $1.00
Gluten Free Options $2.00

Bar Basket (Single serve / Share serve) $12 / $18
- Spring rolls, samosas, fish goujons, wontons with a selection of sauces
Fishermans Basket (Single serve / Share serve) $13 / $18
- Crumbed Prawns, Calamari, Prawn Twisters & Fish Goujons w sweet chilli, tomato & tartar sauces
Chunky Fries $6.00
- Served with our favourite aioli and tomato sauce. Add extra sauces $1.00
Jacket Wedges $12
- With bacon, chilli sauce, sour cream and cheese
Garden Salad $7
- Served with seasonal toppings & honey mustard dressing
Dumplings six $9 twelve $17.50
- Locally made Momo Said dumplings, served with a hand crafted authentic Nepalese sauce.

Cheesecake $9.50
- Please ask our staff for todays flavour, served with vanilla ice cream
Chocolate Overload $9.50
- Chocolate mud cake served with vanilla ice cream in a chocolate pot

Nearby Sample Menus

Beef and onion $5.00
- Beef & onion topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Cookies & cream mousse $3.50
5 Spicy chicken wings $6.00
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella

●Sauces
Tuesday to Sunday Dinner from 5:00pm
-Chouriço Apimentado
- Spicy Chorizo
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
-Cordeiro
- Lamb leg, marinated
Farofa (DF/GF)
- Roasted cassava root flour
-Linguiça Vegetariana
- Vegetarian sausage (on request)
Polenta Frita (DF/V)
- Polenta Chips

Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Battered Hoki, Chips and a Garden Salad $14.50
Crispy Chicken and Bacon Salad $16.50
Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
Fish Basket $12.50
Surf N Turf $21.00

Chicken with mushroom $16.00
Chicken fried noodles $10.00
Blue Cod with hot and spicy sauce $30.00
Broccoli stir-fried garlic $13.00
Beef with pickled cabbage $15.00
Brisket on Rice $10.00
Chicken and Corn soup $8.00/$15.00
Noodles with braised beef belly in soup

Onion Rings $9.00
Chicken Run $12.00
- Crumbed chicken tenders served with fries, salad and tomato sauce.
Grandma's Lambs Fry $21 Sm / $30 Med
- Thinly sliced lambs liver pan-seared with bacon, mushrooms and onions in our rich Ale House gravy.
Gourmet Ice Cream** $14.00
- A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
Junior Snack Platter $12.00
- Fresh fruit, cheese, carrot sticks, celery, shaved ham, fairy bread, dried fruits and a muesli bar.
Pacifically Speaking POA
- Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
Cheesy Garlic Bread $14.00
- Thick cuts of bread covered in garlic butter and cheddar cheese.
Malthouse Platter $34 Sm / $66 Lge
- A selection of bits and pieces from the menu including our ribs, chicken nibbles, cheese, hummus, bread and butter pickles, onion rings, gherkins, pâté and crackers.

-prawn $22.50
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $22.50
-lemon chicken $20.90
Red curry
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables.
-seafood, combination or tofu $19.50
-prawn $22.50
Prawn $21.00

Rogan Josh (Goat) $14.00
Rass Malai $8.50
Vegetable Samosa $8.50
- A street favourite. Savoury triangle pastry stuffed with vegetables and spices.
Chloe Bhatura $12.00
Extra Rice $3.00
Extra Vegetables $2.50
Tomato Onion Coriander $2.50
Saagh Goat $14.00

Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
Duo of Pork (gf) $34.00
- Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
Crème Brûlée (gf) $14.50
- Vanilla bean brûlée with compote of seasonal fruit, & finished with vanilla ice cream
Caesar Salad $19.50
- Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
Ice Cream Sundae $10.50
- Berry, Caramel or Chocolate
Wedges with Sour Cream & Chilli Sauce (v) $13.50

Vegetarian satay $12.50
- stir-fry vegetables with peanut sauce on a bed of steamed rice
Supreme satay (beef or chicken) $14.50
- grilled marinated satay stir-fry with vegetables on a bed of steamed rice
Pineapple fried rice (chicken, beef or pork) $15.50
Shredded pork with hot chilli $17.00
Fruit salad (served with ice cream) $5.50
Seafood, lamb, meat $4.00/each
Combination seafood fried rice or chow mein $16.00
Mee ko la (vegetarian style) $15.00
- cooked rice noodles with bean sprouts, peanuts, pickles, egg. served sampan-style with fish sauce

DOUBLE MEAT $4.70
EXTRA $1.00 each
BACON & EGG + MEAT $5.50
HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
All burgers have onions lettuce & sauce
MUSHROOM $2.50
PINEAPPLE $2.50
BACON $3.00

Marmite Mania $4.00
Ediballs $3 or $5 for two packs
Steak Pita $11.5 Reg / $9.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
- 4 Pack $4.90
- 8 Pack $7.90
Free Range Chicken Tenders
Roast Lamb Salad $11.9 Reg / $9.9 Petita

Pan fried dumplings 1/2 dozen 7
- Pork and chievs, Chicken and Spinach, Vegeterian
Squid and black bean sauce $21
Pan fried dumplings 1 dozen $14
- Pork and chievs, Chicken and Spinach, Vegeterian
Fillet steak chinese style $23
Pak choi and prawns $21
Satay Chicken Skewers 2 skewers $10
Chicken Chow Mein $16
Egg, Seaweed and Tofu Soup $6.50

Basket Case $9
- Lose the plot in this basket of hot potato bites with tomato sauce & mayo.
The Last Supper $35
- Two seasonal cheeses from local cheesemongers with a selection of crackers, freshly baked bread, Mediterranean toppings and condiments.
Saviour's Sandwich $5.50
- Fresh ciabatta bread, hummus, cheese pf the day, gherkin, sundried tomato & garden salad.
Light Bites $7
- Olives
Sacramental Salad $19 / $16
- Available in beef or vegetarian
Spring Roll Call $12.50
- Hands up who wants hot spring rolls! In chicken or vege (4).
The Bread Of Christ $10
- Fresh European bread with spreads.
Martyr Mix $20
- 2 x loot bags, spring rolls, prawn twisters & chicken skewers.

House made sausage $4.00
Marmosets $16.00
- Mini beef & bean soft shell tacos with lettuce, cheese, guacamole & sour cream served with monkey tail fries
The Silverback Stack $16.00
- potato cake, spinach, field mushroom, hash brown & a poached egg topped with hollandaise - add Bacon $5.00 - add Salmon $6.00
Braised Lamb $12.00
- Braised chipotle lamb shoulder, goat's feta crumble & coriander
A Fish Tale $17.00
- Tempura battered fish & chips with garden salad, tartare & lemon
Tempura battered fish & chips served with a garden salad, tartare & lemon $25.00
Soft shell taco duo $12.00
- Black bean, corn and jalapeno, rocket & field mushroom
Chocolate Monkey Banana Split $12.50
- Deep fried banana, warm chocolate sauce, brownie bits & jersey caramels, served with ice cream & topped with cream