The Shroom Room in Christchurch City Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Gluten Free $10.50
  • Eggs on Toast $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • - + Eggs or Hash $21.50
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • -Add eggs or hash $15.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • All eggs free range
  • GF=Gluten Free

Nearby Sample Menus

C1 Espresso (sample menu)
  • French toast $17.90
    • With lemon curd, maple candy-bacon, roast cherry tomatoes and brulee bananas vege on request
  • Corn, kale & coriander fritters $17.90
    • With mushy peas, chorizo sausage, whipped goats feta & a kale, pickled radish salad vege on request
  • Gluten free cassava & sunflower toast $2.50
  • ·nachos $15.90
    • With black beans, guacamole, cheese, salsa & sour cream
  • Curly fries $8.90
    • Delivered by pneumatic tube vege- contains gluten
  • - honeycomb, raspberry jam & butter $8.90
  • Potato hash brown $5
  • Bacon $6
Saigon Star Vietnamese Restaurant (sample menu)
  • Curry fried rice with your choice of Chicken, Beef or Pork $12.00
    • com chien ga cari (heo, bo)
  • Large $24.50
  • Vietnamese sweet and sour pork Medium $15.50 Large $25
    • heo xao chua
  • Vietnamese grilled spicy chicken Medium $15.50 Large $25
    • ga nuong chao
  • Fish fillets in spicy sour sauce Medium $18.50 Large $26
    • ca sot chua cay
  • Pork and tofu with mushroom Medium $15.50 Large $25
    • heo xao dau hu nam
  • Saigon star rice vermicelli $13.50
    • bun Saigon star
  • Fish curry and lemongrass with tomato Medium $18.50 Large $26
    • ca cari
Indian Sumner (sample menu)
  • Keema Naan (mince Iamb) $5.00
  • Jalfrezie $14.00
    • Meat cooked in sweet tomato sauce with onions, capsicum, tomatoes and spices
  • Chicken Naan (mince chicken) $5.00
  • AIoo Kuicha (potatoe & pea) $5.00
  • Mix Platter $25.00
    • 2 pieces of the above items served with salad
  • Lemon Chicken $14.00
    • This dish is cooked with fresh lemon, spices and fenugreek garnished with coriander
  • Plain Naan $3.50
  • Kadai $14.00
    • Meat cooked with capsicum, onions in a tomato base sauce and spices
Twin's Chinese Meals and Takeaways (sample menu)
  • Sweet and Sour Fish $14.00
  • Steak Tomato on Rice $13.00
  • Meat $3.50
  • Bacon $4.70
  • Cashew Nuts $3.00
  • Pork Mushroom on Rice $12.00
  • Crab Stick $1.80
  • Mushroom $3.50
McDonald's Kaiapoi (sample menu)
  • Oreo® Cookies McFlurry n/a
    • For a delicious mouthful of crunchy biscuit pieces blended into creamy soft serve, try the Oreo® Cookie McFlurry
  • Balsamic Dressing n/a
    • Splash your salad with our delicious combo of Balsamic and white wine vinegar. Love that Mediterranean flavour
  • Sausage McMuffin n/a
    • A hot beef sausage patty, topped with a slice of cheese on a toasted English muffin. Simple and satisfying
  • Chicken Bacon Deluxe n/a
    • It’s deluxe, and it’s back. Crispy coated chicken dressed with rasher bacon, fresh tomato, cheese with a Swiss accent and topped off with creamy mayo
  • The Serious Angus n/a
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • Double Quarter Pounder n/a
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
  • Chicken McWrap® Caesar - Crispy n/a
    • Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go
Merrin Street Brewery Bar (sample menu)
  • tomato $5.00
  • On a fresh warmed toasted bun, served with golden fries
  • West Coast Ribs $26.90
    • Tender pork ribs lightly smoked and smothered with our West Coast style BBQ sauce, served with fresh coleslaw and fries
  • Salt & Pepper Calamari Rings $16.90
    • Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
  • Pork Belly $29.50
    • Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
  • -add mushrooms $15.90
  • Scallop and crispy bacon salad $25.00
    • Succulent scallops, crispy fried bacon with seasonal greens, cherry tomatoes and brined onions
  • Seafood Chowder $19.90
    • Thick and creamy chowder – full of seafood, with toasted grain loaf
Tandoori Palace (sample menu)
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Cheese & Garlic Naan - Leavened bread with a generous sprinkling of crushed garlic & cottage cheese stuffing $6.00
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
Three Cows (sample menu)
  • CHICKEN BACON AND CASHEW SALAD $22.50
    • Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
  • STUFFED CHICKEN $31.80
    • The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
  • PANNA COTTA
    • we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • GARLIC BREAD $7.20
    • This has no story... except to say it's bloody great!!!!
  • DUCK LEG $15.50
    • Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.
  • PRAWNS & SCALLOPS $15.70
    • Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
New Brighton Burger Bar (sample menu)
  • Egg/ Pineapple/ Bacon. $4.00
  • Curried Pepper Steak On Rice $11.50
  • Spring Roll $3.00
  • Chicken $4.80
  • Bacon Foo Young $10.50
  • Bacon $1.00
  • Sweet N Sour Pork $11.50
  • Bacon Fried Noodles $10.00
SuRa Teppan Yaki Restaurant (sample menu)
  • Soft Shell Crab with Salad $18.50
    • Deep fried soft shell with salad (4 Pcs)
  • Salmon $35.00
  • Omakase sashimi $18.00
    • Assorted sashimi selected by the chef
  • Bento box set $22.50
    • Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
  • Salmon Sashimi $29.00
    • New zealand king salmon
  • Edamame $7.00
    • Boiled green beans
  • Ice Crream $9.00
    • 2 scoops of choice of vanilla/chocolate ice cream
  • Kiss me Roll $25.00
    • Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
Burger King (sample menu)
  • HAMBURGER
    • Our Hamburger Kids Meal is a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • NEW YORK ANGUS STEAKHOUSE
    • A juicy 1/3 pound of flame grilled 100% Angus beef with two slices of cheese, 6 rashes of bacon, red onions, premium lettuce, freshly sliced tomato, pickles, all topped with creamy mayo, BBQ sauce and mustard sauce in our delicious corn dusted bun.
  • DOUBLE BK CHICKEN
    • Two deliciously tender chicken patties, topped with shredded lettuce and creamy mayonnaise all served on a long sesame seed bun. It’s double what a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal. Available for a limited time at participating restaurants
  • BACON & EGG MUFFIN
    • Our signature streaky bacon, a freshly cooked egg and cheese inside a toasted English muffin. This combination's been around forever because it tastes so good. Add a regular hash bytes and large hot drink to make it a regular value meal
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • STREAKY BACON ANGUS STEAKHOUSE
    • A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughman’s relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. It’s a bit saucy. Add a regular fries and regular soft drink to make it a value meal
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • CREAMY MAYO CHEESEBURGER
    • You can'’t go wrong with our Creamy Mayo Cheeseburger, a signature flame-grilled beef patty topped with a simple layer of melted cheese, crinkle cut pickles, yellow mustard, ketchup and of course, mayo. All on a toasted sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
Keo Thai Restaurant (sample menu)
  • Goong $10.00
    • Bread Crumb Prawns
  • 200 Tom Yum Talay Seafood $18.00
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Yum Nua HOT $16.00
    • Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
  • Pad Kaprao HOT $16.00
    • Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
  • Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
    • Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
  • ●Starters Great to Share
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
Arin Sushi (sample menu)
  • -Platter $30.00
  • Chicken Curry $5.00
  • Spicy Pork $5.00
  • Marinated Beef (Bulgogi) $5.00
  • Crispy Chicken $7.00
  • Teriyaki Chicken $7.00
  • Spicy Pork $7.00
  • Deluxe Bento $18.00
Sala Thai Restaurant (sample menu)
  • Gaeng Juce $13.00
    • Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
  • Gaeng Pah Mu $16.00
    • Jungle curry with pork and veges
  • Phad Prik Pao Goong $20.00
    • Stir fried veges with prawns and soya bean oil chilli paste and cashew nuts
  • Phad Preoh Wan Nua $15.00
    • MIld sweet & sour beef with veges, tomato sauce & rice
  • Larb Pla Salmon $32.00
    • Spicy salad with salmon, spring onions, herbs & rice
  • Yum Woon-sen Talay $18.00
    • Spicy mixed seafood salad with glass noodles, herbs, peanuts, chilli and rice
  • Shoo Shee $20.00
    • Medium spicy curry sauce with veges and rice choice of prawn, fish, squid and mixed seafood
  • Pha Pet Bai Kra-pao Mu $15.00
    • Hot stir-fried pork with veges, basil, chilli & rice
Thai Kitchen (sample menu)
  • Mussel Omelet $22.00
    • Thai style omelet with onions & mussels
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Chilli Seafood $22.00
    • (Pad Prik Talay) Spicy stir fry with a Mixture of seafood and fresh chillis
  • Stir Fried Seafood $22.00
    • (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
  • Drunken Noodles $17.50
    • Spicy basil flavour, light on vegetables, curly weed noodles
  • Fish Curry $22.00
    • Fish of the day in a red curry lots of veges
  • Pork Spare Ribs Deep $12.50
    • fried sweet garlic
  • Fish Curry $22.00
    • Fish of the day in a red curry, veges, coconut cream optional
The Shroom Room

The Shroom Room

location

Address

48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033289459

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand
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