The Shroom Room in Christchurch City Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Gluten Free $10.50
  • Eggs on Toast $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • - + Eggs or Hash $21.50
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • -Add eggs or hash $15.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • All eggs free range
  • GF=Gluten Free

Nearby Sample Menus

Phad Thai Restaurant (sample menu)
  • Fish Fillet and Ginger with veges $20.00
  • Thai Yellow Curry, $18.00
    • chicken, beef or pork
  • Pork Wonton (Deep Fried ) $8.00
  • Thai Red Curry $17.00
  • Egg Noodle $22.00
    • with peanut sauce and veges
  • Yum $20.00
    • Prawn with veges
  • Thai Green Curry, $18.00
    • chicken, beef or pork
  • Deep Fried Whole Fish (or Filleted Fish) $27.00
    • with Thai style chilli sauce or Chef's special (Chu Chi)
CINNAMON SPICE INDIAN TAKEAWAY (sample menu)
  • LAMB BHUNA $10.50
    • Lamb cooked with sliced onion, ginger, garlic and spices
  • CHICKEN PATIYALA $10.50
    • Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
  • Cumin Seeds, Sliced Onion, Ginger, Garlic, Tomatoes, Vegetables & Rice With Touch Of Cashew Nut Gravy. $10.50
  • KADAI PRAWNS $10.50
    • Prawn Cooked In Thick Gravy With Crushed Tomatoes, Onions, Fresh Coriander And Spices.
  • ALOO KULCHA $5.00
    • Plain Flour Bread Stuffed With Spiced Potatoes, Cooked In Tandoor Oven.
  • FISH CURRY $10.50
    • Boneless fillets Of fish cooked with onion, ginger, garlic, tomato and fresh coriander
  • Fresh Vegetables Cooked With Cumin Seeds, Onion, Ginger, Garlic, Tomatoes And Spices. $9.99
  • BUTTER VEGETABLES $9.99
    • Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
BASE Woodfired Pizza (sample menu)
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • The King $15.00
    • Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
Wings Takeaways (sample menu)
  • Cashew Nuts $3.00
  • Chicken with Mushrooms on Rice $11.00
  • Prawn Fried Rice $11.00
  • Roast Pork Fried Rice $10.50
  • Prawn Chow Mein $11.00
  • Chicken with Tomatoes on Rice $10.50
  • Meat Patty $2.40
  • Pineapple $3.90
McDonald's Kaiapoi (sample menu)
  • Plain Sundae n/a
    • Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Warm Chicken Salad: Grilled or Crispy n/a
    • The new Warm Chicken Salad. With ingredients like crispy or grilled 100% NZ chicken, red cabbage & plump sliced tomatoes, it’s surprisingly delicious
  • The Clubhouse Chicken - Crispy n/a
    • Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks
  • Potato McBites n/a
    • Deliciously moreish Potato McBites. Potato McBites are golden and crunchy on the outside and soft and fluffy on the inside. Team them up with tangy Tomato Onion Relish
  • Chicken McWrap® Aioli - Crispy n/a
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go
  • Strawberry Jam n/a
    • Your toasted bagel has never tasted this good. Slather on some of Craig's® sweet Strawberry Jam, made with real strawberries
  • M&M’S MINIS® McFlurry n/a
    • For a delicious mouthful of rainbow happiness, try the M&M’S® MINIS McFlurry. It’s the tantalisingly tiny M&M’S you love, blended perfectly into creamy soft-serve
Ferry Rd Seafoods (sample menu)
  • Chicken Nuggets 6 for $3.30
  • Sole Fillets $4.50
  • Bacon $4.70
  • Bacon & Eggs $9.50
  • Lemon Pepper Fish $2.90
  • Steak ribeye $7.80
  • Hot Dog $2.00
  • Chips $2.40
Red Bowl Chinese Restaurant. (sample menu)
  • Stir Fried Vegetables and Black Fungus $16.00
  • Chinese Style Spare Ribs $18.00
  • Foo Yung Egg $18.00
    • seafood / beef / chicken
  • Fried Ho Fun with Beef $14.00
  • Sizzling Spring Onion and Ginger Venison $25.00
  • Lamb pot mushroom Lamb with Golden Mushroom Pot $22.00
  • Boiled Spicy Chilli Fish Fillet $28.00
  • Beans with Chinese Bacon $20.00
The Preservatory Cafe Delicatessen (sample menu)
  • LUNC C $12.20
    • filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
  • Potato and bacon w housemade mayo
  • Southwestern style BBQ meatballs
  • OATY PANCAKES $12.00
    • w banana, berry compote & yoghurt
  • Sausages roll-classic beef and chutney in flaky pastry
  • Plus daily changing seasonal selection(please enquire)
  • EGGS ON TOAST (V) $9.50
  • Spinach and feta filo cigar V
Chilli Kiwi (sample menu)
  • Steamed Rice
  • Large $5.50
  • Chicken, Beef or Pork $12.50
  • Choose your Noodles :
  • Tom Yum
  • Lemongrass
  • Thai Herbs
  • Garlic & Pepper
New Wah Takeaways (sample menu)
  • Giant $6.60
  • Fillet Steak Chinese Style $13.00
  • Corn Nugget $3.00
    • 1/2 Doz
  • Sole Fillet $5.20
  • FOR 4 PEOPLE $39.00
    • Combination Chow Mein Sweet and Sour Pork, Chicken with Mushrooms and Cashew Nuts, Plain Fried Rice
  • Satay Prawns $12.00
  • Japanese Teriyaki / Beef Thai Sweet / Spicy Mambal Chicken / Vietnamese Beef / Green Curry / Roast BBQ Pork / Lemon Honey Chicken Noodles $10.40
  • Prawn Curried on Fried Rice $12.00
Hoofbeats Restaurant (sample menu)
  • Poterhouse Steak $25.00
    • 300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper
  • Salt and Pepper Squid $12.00
    • calamari dusted in a seasoned cornflour mix and lightly fried with lemon aioli
  • Vegetarian Quiche $15.00
    • chef’s own speciality served with salad or coleslaw and fries
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • Roast – Lamb, Large ‘mixed roast’ $21.50
    • roasts are served with seasonal vegetables
  • Senior Citizens Roast – Chicken, Beef or Pork $15.50
    • roasts are served with seasonal vegetables
  • Chicken Nuggets (6) and Chips $10.00
  • Chicken Bacon Wrap $27.00
    • chicken breast wrapped in streaky bacon stuffed with cream cheese and basil pesto
Opawa Bakery and Cafe (sample menu)
  • Bagel $12.00
    • toasted Bagel with cream cheese and salmon
  • Egg Montreal $18.90
    • two poached eggs with house-cured salmon & house-made hollandaise on sour dough bread
  • Big Breakfast $19.50
    • with bacon, sausage, slow roasted tomato, mushrooms, toast, fried potatoes and two eggs any way you like it
  • Corn Fritters Vegetarian $16.50
    • with avocado, baked tomato, sour cream, served with a side salad of your choice
  • Bagel $9.00
    • toasted Bagel with cream cheese and pesto
  • Corn Fritters With Bacon $18.50
    • with bacon, baked tomato, sour cream, served with a side salad of your choice
  • Sautéed Mushrooms $16.50
    • with two poached eggs on sourdough bread & house-made hollandaise
  • B.L.T.-Toast $16.50
    • with bacon, lettuce, tomato & house made sauce hollandaise
Tasty Thai (sample menu)
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • Served between 11:30AM and 2:30 PM
  • Chicken satay $6.00
  • -chicken / pork / beef / lamb $3.00
  • -seafood $5.00
  • -seafood $5.00
Bento Sushi Express (sample menu)
  • 8pcs of teriyaki chicken & double avocado
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • 12pcs of salmon Nigiri
  • Katsu Chicken 8pcs reg/8pcs double avo $8.90/$9.50
  • Double Avocado Prawn 8pcs mayo or chilli $8.90
  • FANCY PLATER 2 $32.90
    • 10pcs of salmon Nigiri/3pcs prawn Nigiri/4pcs Avocado Nigiri/4pcs Daikon Cocktail Rolls/4pcs Cucumber Cocktail Rolls
  • 4pcs Inari
  • Teriyaki Chicken on rice with Mayo small/large $5.50/$8.80
Bakers Mans (sample menu)
  • Family chicken, brie & spiced plum quiche $18.90
  • Ham & egg pie $5.00
  • Salmon & cream cheese quiche (SM) $5.20
  • Family chicken, brie & cranberry pie $14.60
  • Quiche lorriane $17.50
  • Roast beef & fig chutney roll $4.60
  • Vegetarian quiche (SM) $5.20
  • Ham club $2.30
The Shroom Room

The Shroom Room

location

Address

48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033289459

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand
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