Stir fried chicken, with red curry paste, coconut cream and served in a cabbage leaf, topped with coconut cream. We can make this dish with seafood if you would like, using Monkfish,
Stir-fry Mixed Vegetable
A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
Yum Nere $12.00
Pineapple Red Curry
Our red curry with capsicum, courgette, green beans, onions, and pineapple
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Larb $12.00
yellow Curry
Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
Brighten up your day with a Frozen Fanta Blue Lemonade McFloat.
Chicken McWrap Caesar - Crispy N/A
Coffee Kick Frappe N/A
A deliciously creamy Coffee Kick Frappe, topped with irresistible whipped cream and indulgent Coffee Drizzle.
Big Mac N/A
Bacon & Egg McMuffin N/A
A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
Ketchup Sauce N/A
Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
Bacon & Cheese Sauce Loaded Fries N/A
Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
Honeycomb McFlurry N/A
Our Honeycomb McFlurry has crunchy pieces of Hokey Pokey and a tasty Honeycomb flavoured topping.
Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
Arrosticini 5for$15.50/10for$22.00
Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Cannelloni (v) $21.50
Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
Lasagne al Forno $21.00
Herbed low-fat ground beef and pork with tomato, onions, garlic and vegetables between sheets of fresh pasta. Topped with béchamel, parmesan and tomato and herb Napoletana
Olive marinate (v) $10.00
Selection of olives marinated with fennel, orange, rosemary and garlic. Served gently warmed
Wood Fired Flatbreads (v) $12.00
Basil pesto, chilli and parmesan
Caesar salad $19.50
Our version of this classic with romaine lettuce, grilled pancetta, sundried tomatoes, anchovies, shaved parmesan, soft boiled egg and red onion with garlic croutons and anchovy dressing. With chicken breast add 5.00
Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Portobello Mushroom $17.00
Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint