The Shroom Room in Christchurch City Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Gluten Free $10.50
  • Eggs on Toast $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • - + Eggs or Hash $21.50
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • -Add eggs or hash $15.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • All eggs free range
  • GF=Gluten Free

Nearby Sample Menus

  • Shrimp Rice Rolls $4.00
  • Spicy Chicken Kidney $8.00
  • BBQ pork cake $3.00
  • wonton Noodle Soup $10.00
  • Roast Duck, Pork & Chicken on Rice $12.00
  • Turnip cake $3.50
  • Beef Brisket on Rice $10.00
  • Prawn Fried Noodle $10.00
  • Chicken Nuggets dozen $8.00
  • Meat Patties $2.20
  • Cheese $4.10
  • Oysters dozen (Bluff) $29.00
  • Sausages $2.20
  • Jam Wraps $2.20
  • Fish Cakes $1.80
  • Scallops dozen $17.00
  • Tempura Sushi Roll - Fish $7.00
  • Soft Shell Crab with Garlic Oyster Sauce $14.00
  • Grilled Squid $7.50
  • Salmon Sashimi and Caviar on Rice $13.00
  • Angus Beef Tataki $10.00
  • Crispy Salad with 3 Dressing(S) $7.00
  • Boiled Dumplings - 6pcs $6.50
  • Salmon and Avo $5.50
  • Joker $14.80
    • Spicy Bratwurst Sausage, Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Avocado (seasonal) $2.30
  • Sweetie $11.80
    • Streaky Bacon And A Free Range Egg In A Warmed Joe’S Roll
  • Kransky $3.50
  • Joe's hash $4.00
  • Spinach $4.80
  • Streaky bacon $4.80
  • Porridge(v) $10.80
    • With Chopped Nuts, Fruit And Brown Sugar
  • Basket of wedges $6.20
  • Bakery Items $2.50
    • Muffins
  • Seafood Basket & Fries $10.50
  • CAFÉ BURGER $12.90
    • Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
  • Toasted sandwiches $4.90
    • ham or bacon with one filling
  • Fish $3.00
  • FISH FILLET AND FRIES $13.50
    • Served with salad and fries
  • Freshly Baked Quiche $4.00
  • Add your own options:
  • ​Monteith’s golden Battered Fish & Chips $28.90
    • Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
  • Fries - Small $5.00
  • - Basil pesto and mozzarella
  • Crispy onion rings $14.90
    • Beer battered onion rings served with aioli dipping sauce
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • Mini samosas spring rolls $6.00
  • ​Chicken liver parfait $15.90
    • Brandy and thyme pate, crusty bread and petit salad
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • FRENCH TOAST $12.00
    • w grilled banana & maple syrup +bacon$15.00
  • cold smoked salmon/bacon/sausages(x3) $6.00
  • CREAMY MUSHROOMS $12.00
    • served on gourmet toast
  • EGGS HEMINGWAY $19.00
    • with cold smoked salmon
  • Smoked salmon, dill and caper mousse Violette
  • EGGS ON TOAST (V) $9.50
  • Selection of judges and slices
  • Hot Dog $2.20
  • Combination Fu Yong Egg R $11.90 / L $12.90
  • Steamed Rice $5.50
  • Lemon Chicken R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • 1/2 doz wontons, any large main, plain fried rice, prawn crackers, 1.5L drink $30.00
  • Chicken Satay Skewers 2 for $5.50
  • Samosa (vegetarian) $1.4 / $2.5
  • Pork with Mushrooms on Fried Rice $10.80
  • Pan Fried Prawns with Mushrooms $12.00
  • Tomatoes $2.80
  • Combo Soup with Oyster Sauce / Chicken Cashew Chow Mee $11.40
  • Sweet and Sour Pork $11.00
  • Roast Pork Foo Young Egg $11.50
  • Pan Fried Vegetables $9.50
  • Fried Won Tons $0.80 ea
  • Les Amuses-Bouche To start the soirée, Nico will whet your appetite with an assortment of hors d’œuvre to choose from the canapés menu. -
  • Berry sorbet shots & crème de cassis liqueur -
  • Terakihi and tequila cevice served in a red chicory nest -
  • Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
  • Pavé of Akaroa Salmon Salmon Fillet served with crayfish bisque and a julienne of fried leeks -
  • Le Canard à l’Orange – A Quacky Feast Moist & tender confit of duck slowly braised in a tangy jus, green bean log and potatoes Landaise -
  • Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
  • Chicken thighs skewers marinated with ginger and fresh chilli paste -
  • Ham, cheese & tomato $4.80
  • Sushi large $8.00
  • Dagwoods $6.50
  • Large $3.00
  • Weekday Special $11.50
  • Bacon & egg on toast $9.00
  • Rolls standard $5.30
  • Dressed sausage $3.50
  • Beef yaki udon $11
  • Teriyaki Chicken Set $13
    • Teriyaki chicken on rice, tempura set & 2 chicken sushi with salad
  • Vegetarian yaki udon $11
  • Baby Tray N/A
  • Seafood udon $13
  • Sushi Roll N/A
  • Chicken yaki udon $11
  • Teriyaki chicken udon $12
  • Roasted poppadam (4pcs) $2.00
    • Wafer thin spiced crisp bread
  • Lamb korma $16.30
    • Lamb pieces cooked in a tandoor oven and served in cashew nut creamy sauce. Must try
  • Seasonal vegetables $5.00
    • Crispy fresh vegetables lightly seasoned and flash fried in the pan
  • Paneer pakora (6pcs) $10.00
    • Homemade cottage cheese layered with spinach then lightly dipped spiced chick pea batter and deep fried. Serves well with the mint chutney. Must try
  • Chicken bhuna $15.80
    • Diced chicken cubes cooked with fresh onions and tomato in thick gravy
  • Chicken tikka masala $15.80
    • Marinated chicken pieces cooked in a mild tomato sauce with chopped onion masala. Must try
  • Prawn saag $16.90
    • Prawns cooked with spinach purée. And chef's added special herbs and spices
  • Fish amritsari (5pcs) $14.00
    • Deep fried fish of the day coated with the chick pea flour and spices. Serves well with the side of mint chutney
  • Beef Vegetables & Oyster Sauce $16.00
  • Red or Green Vegetables Curry $16.00
  • Chicken Fried Rice & Vegetables $16.00
  • Vegetables Pad Thai (Spicy Noodles) $15.00
  • Chicken Pad Thai (Spicy Noodles) $18.00
  • Yum (Chicken, Pork or Beef) $18.00
  • Red Curry (Chicken, Pork or Beef) $16.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
The Shroom Room

The Shroom Room

location

Address

48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033289459

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand