served with roast potatoes, seasonal vegetables & gravy
Platter – Small $25.00
(fried) four each chicken nuggets, fish bites, samosas, spring rolls, onion rings, salt & pepper squid, wedges & fries, with BBQ, sweet chilli & tartare sauce
Bacon & Mushrooms $14.00
served on a toasted garlic roll with fries & salad
Hot Dogs (3) and Chips $10.00
Potato Mash $6.00
Vegetarian Quiche $15.00
chef’s own speciality served with salad or coleslaw and fries
Poterhouse Steak $25.00
300g served with fries & salad and your choice of sauce - garlic, mushroom or pepper