The Shroom Room in Christchurch City Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Gluten Free $10.50
  • Eggs on Toast $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • - + Eggs or Hash $21.50
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • -Add eggs or hash $15.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • All eggs free range
  • GF=Gluten Free

Nearby Sample Menus

  • Aloo Saag $14.99
    • Diced potato cooked in cumin seeds, garlic and spinach.
  • Prawn Saagwala $17.99
    • Prawn cooked with cumin , cloves, fresh tomatoes, ginger and fresh coriander
  • Chana Masala $14.99
    • Chickpeas cooked with secret spices straight from the heart of India.
  • Chicken Biryani $16.50
  • Raita $3.50
  • Mushroom Chilli □ • $13.99
    • Fresh Mushroom cooked in tawa with capsicum, onion and spices.
  • Keema Naan $5.50
  • Matar Paneer $15.99
    • Peas cooked with cottage cheese/mushroom in North Indian style.
  • Bacon & Egg / Bacon & Tomato $3.80
  • Cod Fillets / Hoki Fillets $4.50
  • Kumara Chips $5.00
  • ● Meals
  • Mini Samosa / Mini Spring Rolls / Veges, Patties / $2.00
  • Sausages / Veges Patties $2.00
  • Deep Fried Moro $3.00
  • Plan Donuts / Double ChocDonuts / Jam Wraps $1.90
  • Serving of Side Salad $3.50
  • -Roast of the day
  • Serving of Grilled Tomatoes $3.50
  • Newcastle Nachos (GF) $19.50
    • Vegetarian or chili beef and bean mix over corn chips and topped with cheese and sour cream.
  • Chicken Nuggets
    • with fries and coleslaw
  • Polly’s Pita Pockets $19.50
    • Pita bread with marinated chicken, lettuce, cucumber, tomato, capsicum and onion, sweet chilli sauce and O'Sheas aioli
  • Celtic Crumbed Fish $17.50
    • Crumbed hoki served with salad and fries, wedge of lemon and tartare sauce.
  • -Main, Dessert and a Soft Drink $15.00
  • Chicken Pattie $2.40
  • Chow $3.30
  • Spring Roll $2.80
  • Plain $3.80
  • Mussels 1/2 doz $4.00
  • Bacon & Eggs $9.50
  • Chicken $5.00
  • Lemon Pepper Fish $2.90
  • CHIPS $2.40
  • CRAB STICKS $2.10
  • CRUMBED SCALLOPS $1.70
  • GIANT $6.20
  • TOMATO $4.00
  • BATTERED COD $5.70
  • PINEAPPLE RINGS $2.10
  • FISH $2.40
  • On organic toast $10.50
  • House beans $4.50
  • Pesto $2.00
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • French toast $18.50
    • Free range bacon, fried banana and maple syrup
  • Spinach $4.50
  • Bro brekkie $22.50
    • Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
  • Free range eggs (your style)
  • Curry Rice Roll $3.00
  • Black Bean Pepper Steak On Rice $11.50
  • Chop Sui (Vegetarian) Noodles $10.00
  • Nasi Goreng (Rice) $10.00
  • Spring Roll $3.00
  • Egg/ Pineapple/ Bacon. $4.00
  • Doz Wontons $7.00
  • Real Chicken Burger $6.50
    • (2 meat, bacon, egg, cheese & pineapple)
  • Extras $1.20
  • Meat Pattie $2.20
  • Plain $3.50
  • Crumbed Fish $2.60
  • 1/2 dozen Wontons $4.50
  • 100% Meat Pattie $2.20
  • Bacon + Corn Pattie $2.20
  • Fish $4.50
  • Red (Gang Dang)
  • With a Stir-Fry Sauce
  • Curry Puff $1.20
  • All dishes come with vegetables
  • Chicken, Beef or Pork $12.50
  • Thai Pineapple Fried Rice
  • Select your favourite:
  • Tofu $2.00
  • Chilli Chicken $13.00
    • with side vegetables
  • Extra meat add $3.00
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Massaman beef curry $13.00
  • Chilli basil noodles $13.00
  • Oyster sauce stir fried beef $13.00
    • with seasonal vegetables
  • Tom yum Noodle soup $13.00
    • with chicken
  • Red curry (chicken, pork or beef) $13.00
  • Vegetable $12.00
    • contains egg & fish sauce - Japanese style pizza savoury pancake with tonkatsu sauce & mayo, finished off with tempura chips, fine fish flakes
  • Yakitori Platter $18.00
  • Beef with Yakiniku Sauce $15.00
    • meal on rice served with fresh side salad
  • Japanese Style Chicken Salad $14.50
    • tender shredded chicken, flavoured with Japanese dashi sauce, tossed with crisp veges, finished with Gama Dare sauce
  • Teriyaki Chicken $15.00
    • meal on rice served with fresh side salad
  • King Salmon with Double Avocado $9.00
    • 4pcs per serving
  • Karaage Chicken $13.00 / $16.00
    • Japanese style fried chicken
  • Takoyaki $6.00 / $9.00
    • 4 / 6pcs - Japanese octopus ball
  • Camus Cognac VS Elegance $15.50
  • Peroni Nastro-Azzuro on tap 400ml. $9.00
  • Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
  • Upside Down Pinot Gris Glass $9.90 Bottle $38.90
  • Sant’ Helena Cabernet Sauvignon Bottle $68.90
  • SPAGHETTI ALLA BOLOGNESE -Traditionally like Nonna used to make. 18.9
  • Peroni Leggera $8.00
  • *DI RUCOLA- Rocket salad w shaved parmiggiano & dressing. 9.9
  • Plain Sausages $2.00
  • Hot Dogs $2.00
  • Steak $5.50
  • PRAWN TOMATOES ON RICE $11.50
  • STEAK EGG FOO YOUNG $11.00
  • Double Meat $4.00
  • Mushroom $4.00
  • CHICKEN EGG FOO YOUNG $11.00
  • Pad prik $12.90
    • Stir fried meat with vegetables, chilli and garlic served with rice
  • Tom Yum Po-Tak (Seafood) $12.90
  • Vegetarian Tom Yum $10.90
  • Ginger with meat and vegetables with rice $12.90
  • Pork Spare Ribs $10.90
    • 6 pieces of grilled marinated pork ribs
  • Peanut sauce $12.90
    • with meat and vegetables with rice
  • Gang Phet $14.90
    • Red Curry With meat and vegetables and Thai herbs, served with rice
  • Gang Ka-ree Gai $14.90
    • Yellow curry with chicken and vegetables, served with rice
  • Singapore Fried Noodles / Young Chow Fried Rice $11.80
  • Steak Black Bean Sauce $11.50
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • Half Chicken, Tomatoes / Half Chicken, Mushrooms / Half Chicken, Pineapple $11.80
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Chicken Foo Young Egg / Roast Pork Foo Young Egg $10.80
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Half Chicken, Cashew Nuts $12.50
The Shroom Room

The Shroom Room

location

Address

48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033289459

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand