The Shroom Room in Christchurch City Menu

BREAKFAST MENU BREAKFAST MENU
  • Toast & Spreads $7.50
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Gluten Free $10.50
  • Eggs on Toast $10.50
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Gangsta $22.50
    • Housemade walnut + parmesan sausages, tomato, mushroom, spinach and hash w/ poached eggs, hollandaise and wholegrain toast
  • Bless Up Vegan (GF Optional) $22.50
    • Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
  • Hash Breakfast (GF +DF) $17.50
    • Housemade hash, fresh baby spinach, poached eggs and hollandaise
  • Harvest (GF or Vegan available) $21.50
    • Spinach, mushroom, tomato, seasonal veges & hash with poached eggs + hollandaise + wholegrain toast
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • - + Eggs or Hash $21.50
  • ● Sides
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • -Tomato, mushies, avo, spinach $4.50 each
  • -Holly, aioli, pesto, toast $2.00 each
  • Polenta Fries $8.50
  • Burger du jour (GF/Vegan available) $11.00
  • Falafel Pattie $15.50
    • Served w/ chips
  • Nachos (GF/Vegan available) $17.00
    • Smoked housemade beans served on warmed nacho chips w/ sour cream, salsa + guacamole
  • ● Beans on Toast (GF/Vegan available) $11.50
    • Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
  • -Add eggs or hash $15.50
  • French Fries (GF/Vegan) $9.00
    • Served w/ flaked sea salt, tomato sauce & aioli
  • All eggs free range
  • GF=Gluten Free

Nearby Sample Menus

  • Edi's Green Curry $24.50
    • Edison's favourite version of green curry chicken, hot and tasty with pumpkin, broccoli, bok choi served with a mix of jasmine rice and crusty bread to mop up the sauce.
  • Good Ole Steak $27.00
    • Yummo rib eye cooked to your liking, served with a garden salad. Comes with crisp fries and finished with a horseradish & beetroot pesto and battered onion rings.
  • 3Cows chicken salad $20.00
    • Yip I wanted to take this off to0, but you would probably boycott us..... Lettuce mix with cashews, avocado salsa, croutons, and other goodies bound with Italian vinaigrette and finished with pan fried chicken & bacon.
  • Marshmallow & Ice-cream Sundae $11.00
    • Lots of vanilla ice-cream & marshmallows smothered in your choice of chocolate, strawberry, passionfruit or caramel sauce. Topped with whipped cream, wafers & chocolate shavings. So if you are in the mood for lots of ice-cream, then this is for you!
  • The original seafood chowder small9.50/big14.50
    • Started here back in the dark ages, and has not been changed too much. Some folks travel for miles just to get a taste, & ya even get bread & butter to clean the massive bowl. Scrumptious!
  • Lambs fry $18.50
    • Cooked by our master chefs to perfection, add some crispy bacon, mushroom & cracked pepper sauce & Top it off with sticky onions and toasted garlic bread and whammo, better than nanas.
  • Beer Batter Fish $17.50
    • Yip just good ole fish n chips with salad and tartare sauce. I suppose I could say that the fish is base and that the batter is crisp and that the fries are cooked to perfection and that the salad is fresh to make this dish sound more exciting....
  • T-Bone (Gourmet) $36.50
    • Classier version for the farmer folk wife. 500g T-Bone on baby potatoes, balsamic roasted tomatoes and a cracked pepper and mushroom sauce and a baby salad too!
  • Soup of the Day $13.00
    • Served w toasted Supergrain bread
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Waffles $15.00
    • Delicious brioche waffles w a crunchy caramalised shell served w warm dark chocolate sauce and vanilla bean ice cream
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs your way $5.00
    • Add bacon
  • Vanilla and Cinnamon French Toast $18.50
    • Served w caramalised banana, crispy bacon and maple syrup, Drizzled and garnished w maple syrup, toasted almonds and walnuts
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • Plaln $3.50
  • Sole $5. 20
  • Corn Fritter $2.20
  • Scoop chips $1.70
  • Chicken Fillet $3. 50
  • Chicken Cordon Bleu $3.00
  • Plain Sausage $2.20
  • Steak $ 5.20
  • Toasted bagel with Akaroa salmon, cream cheese, capers and dill $13.50
  • Oddfellow’s classic free range chicken and avocado burger on ciabatta $17.50
  • Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
  • Grilled haloumi / bacon / Akaroa salmon $5.00
  • -banana, crispy bacon and maple syru $18.00
  • Toast with jam $7.50
  • Free range eggs on toast $10.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • served with thai jasmine Rice N/A
  • Chicken, Pork or Beef $16.00
  • Gang Garee Gai 9chicken Yellow Curry) N/A
    • A Yellow coconut cream curry combining tender chicken and potato delicately spiced.
  • Gang Panang (panang Curry) N/A
    • Coconut cream ,Spicy curry paste and sliced lime leaves, combined to create a creamy smooth taste.
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Mix Entrée $12.00
    • Chef's selection (spring roll, curry puff, money bag, chicken satay and chicken wing)
  • Fish cakes $8.50
    • Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
  • Chu Chee King Prawns $25.00
    • Delicious king prawns cooked with red curry sauce, coconut cream and basil.
  • Honey mustard chilli glazed chicken kebab GF DF
  • GENT'S BREKKIE $19.50
    • eggs, bacon, sausages, tomato, mushrooms, homestyle potatoes
  • Greek style w tomatoes, cucumber, feta, olives and red onion
  • Chocolate brownie GF available
  • Truffles GF DF available
  • Seasonal savoury mini quiche
  • MORNING TEA A $7.40
    • club sandwich, mini muffin or mini scone, fresh fruit kebab
  • Assorted mini club sandwiches
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Mince on Toast $11
    • Well in a Bowl… Beside Toast…
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • STEAK FRIED RICE $11.00
  • CHICKEN NUGGET $0.70
  • PORK FRIED RICE $11.00
  • SWEET & SOUR PORK $13.00
  • CHEESE & PINEAPPLE $4.50
  • CORN & BACON PATTIE $2.20
  • CHICKEN FRIED RICE $11.00
  • PLAIN $3.30
  • Shredded Celery, Carrot Beancurd Salad $5.00
  • Deep Fried Squid $5.00
  • -Soft Peanuts
  • seasoned Edamame Bean $4.50
  • Egg Fried Rice with Shrimps $9.00
  • Handmade Spring Onion Pancake $4.50
  • Vegetarian Pan-fried Dumplings $7.00
  • (Bah Geng) - Pork Thick Soup $14.00
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • PIZZA
    • Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
  • ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Vegan option available, gluten-free.
  • DAL
    • Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
  • Wok-fried mixed vegetables
  • Eye fillet steak served with chef’s special sauce $34.00
  • Dessert of the day $14.50
  • Fried rice with roast pork & Chinese sausage $28.00
  • Steamed white rice (bowl) $3.00
  • Eye fillet steak with black pepper sauce $34.00
  • Wok-fried chicken with cashews and mushrooms $32.00
  • Roast duck and mango salad $35.50
  • Seafood Basket $21.00
    • mussels, scallops, squid rings, prawns & Hoki bites
  • Crumbed Sole $22.00
    • served with your choice of salad & chips, coleslaw & chips or vegetables
  • Chicken Pasta $22.00
    • pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
  • Cheesecake of the day
  • Fries $7.00
  • Juicy 350g T-Bone $27.00
    • served with your choice of salad, chips-coleslaw, chips or vegetables with mushroom, garlic or pepper sauce
  • Ice Cream sundae
    • chocolate caramel raspberry or strowberry
  • Prime Cut 250g Ribeye $25.00
    • served with your choice of salad chips-coleslaw, chips or vegetables with mushrooms, garlic or pepper sauce
  • Rolls large $6.90
  • Bacon & egg $5.90
  • Ham, cheese & tomato $4.80
  • Dressed sausage $3.50
  • Sandwiches bacon or chicken $4.70
  • Chicken Croquette $3.30
  • Salad small $4.50
  • Fish $2.80
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • 8pcs Cucumber & Pickle
  • 8pcs of teriyaki chicken & double avocado
  • 2pcs seaweed salad Gunkan
  • 8pcs Seafood celebration
  • 8pcs of salmon supreme & double avocado
  • SNACK BOX $4.90
    • 4pcs double avocado, fresh salmon, chicken tuna mayo
  • Smoked Salmon & Avocado 8pcs reg/8pcs double avo $7.90/$8.70
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Hummus Dip $9.00
    • Ground chickpeas mixed with lemon juice, tahini and garlic. Served with a side of pita bread.
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • P.K. Kids Pocket $8.50
    • Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
  • Halva $3.50
    • Traditional Persian sweet
  • For Two $14.50
The Shroom Room

The Shroom Room

location

Address

48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand

phone

Phone

033289459

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 4:00 PM, Tuesday: 8:00 AM – 4:00 PM, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Child-friendly ,  Outdoor Seating

Location
48 London Street, Lyttelton, Lyttelton, Canterbury, 8082, New Zealand