The Snack Shack Food Bar in Waikato Menu

6x Squid Rings (1.20ea) $6.00
Fresh Tarakihi(1 10-120g) $5.50
Combo include chips and drink
Hot Chips (1/2 scoop/1 scoop) $3.00
Hot and Spicy Chicken Burger (Small/Large) $9.50/$12.50
- Crumbed marinated hot chicken breast, lettuce, onion, cheese, bacon, jalapenos, hot chili sauce, onion rings, sweet chili sauce and mayo sauce
Chicken and Salad $6.00
F $11.00
- 2 hoki, sausages, hotdog, chips
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink

-BBQ
-Hash browns
-Béarnaise
-Beef glaze
-Potato gratin
Sides $6.90
Chicken Ballotine $17.90
- Bacon wrapped, herbed chicken & fig stuffing, parsnip & vanilla Puree, poached stone fruit sals
Steak Sandwich $21.90
- Sirloin steak, toasted sourdough, onion rings, lettuce, tomato, Aioli, steak fries

Hash brown $3.00
l&P Caesar Salad $18.00
- Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Pulled Pork Burger $20.00
- With house made bourbon BBQ sauce, apple slaw and mozzarella
Crispy Tenders $16.00
- Crispy chicken tenders with a trio of dipping sauces
Chicken Fettucine
- Creamy bacon fettuccine with bacon
Vegetarian Ratatouille $26
- Tossed in rich Napoli sauce with falafels and pesto sauce
Bacon and Eggs
- Bacon and eggs served on warm toast

Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
Half Chicken $12.90
- Nothing half hearted here.
Potato Salad (Large) $6.50
Old-style chips (Jumbo) $9.50
Feta $1.50
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Swiss Cheese $1.50
Corn on the Cob (Large) $6.50

Salmon hash with house smoked salmon, fried potato, poached egg, capers & salsa verde $18.00
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Granola honey puffs with yoghurt, mousse & strawberries $13.00
Curly fries $8.50
Healthy breakfast with seasame crusted avo, mushroom, compari tomato, poached egg & whipped feta on seed & nut toast. $18.50
Additional sides $5.00
- Free range bacon
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Chicken Donburi $15.00

GF Toast $2.00
Panko Crumbed Fish & Squid Rings $26.80
- Served with steak fries, salad mix, tartare sauce and lemon
Eggs Benedict Smoked Salmon $18.50
- Baby spinach, smoked salmon, poached eggs & moroccan hollandaise sauce served on toasted ciabatta
Cabbage Tree Works $20.00
- Bacon, eggs, tomato, sausage, homemade hash brown, mushroom served with toasted ciabatta
Open Steak Sammy (Scotch Fillet Steak) $23.50
- Served on Focaccia bread with mesclun salad mix, chunky red onion rings, grated cheese, beetroot relish and steak fries
Fresh Berry Hotcake Stack $14.50
- Served warm with fresh berries compote, maple syrup and cream
Fish bites with curly fries $10.90
Smoked Salmon $5.00

Eggs Benedict on Vienna Loaf $14.20
- with tomato, hash browns & hollandaise sauce with bacon
Oyster Cocktail $12.80
Crumbed Camembert with Plum Sauce $14.50
Shrimp Cocktail $11.80
Eggs Benedict on Vienna Loaf $15.20
- with tomato, hash browns & hollandaise sauce with salmon
Seafood Cocktail $12.80
Soup of the Day $9.90
Garlic & Herb Bread $5.20

Lamb Shanks S $27.00 D $33.00
- garlic herb potato mash / seasonal vegetables / gravy;
Courgette & Feta Fritters $27.5
- crispy wonton wrappers / basil pesto;
Confit Duck $34.5
- rich orange sauce / minted new potatoes;
Cheesecake of the Day $12
- see our list of daily updates and specials
Moroccan Spiced Chicken Salad $24.5
Seared Venison Salad $24.5
- spinach / parmesan / blueberry sauce;
Bread & Dips $12.5
- lightly toasted bread / selection of dips
Steamed Mussels $14.5
- garlic sauce / crusty bread

Chicken $28.50
- Breast wrapped in bacon with polenta parmesan sticks, seasonal greens & jus
Add any two of these sides – all sides are Gluten Free
- Potato Mash, Seasonal Greens, Fries Polenta Sticks, Roast Veggies, Side Salad, Eggs, Mushroom.
Pork Belly (GF) $32.00
- Rolled & Seasoned with apple & cranberry served with potato, cherry tomato & seasonal greens and jus & apple sauce
Rib Eye on the Bone 600g $40.00
- Grill@42 speciality
Lamb to share 900g $62.00
- Same as above but you’ll receive additional seasonal greens, mash and sauces
Calamari $15.00
- Salt and Pepper squid with wasabi mayo
Steamed Mussel (GF) $15.00
- In a red coconut curry sauce
Pork Spare Ribs $15.00
- Marinated and slow cooked in a BBQ sauce

Nearby Sample Menus