Address
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
The Standard Kitchen in Dunedin Menu
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The Standard Kitchen in Dunedin has no menu available, but can choose from many other options such as Served with salad and sauce or Lamb, chicken, falafel, zucchini from Ozan Turkish Cafe and Takeaway. Nando's offers many options including Whole Chicken and - On its own. The Port Royale Cafe includes a wide range like Royale Fry Up or Eggs And Soldiers. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elements Restaurant and Garlic & Herb Baguette.
Nearby Sample Menus
- -S $10.90
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Rocket and Parmesan from Lombardia
- Italian tomato sauce and mozzarella base, topped with fresh prosciutto, rocket and shaved parmesan cheese, with a drizzle of olive oil
- Vino Bianco
- - Spaghetti Bolognese
- Feel Free to Mix & Match Pasta Types
- -M $14.40
- AVAILABLE SAUCES
- -S $10.90
-
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Hot & Spicy Bamboo $13.00
- Hot and spicy beef with carrots, onion served on steamed rice
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Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
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Satay Noodle Soup $12.00
- Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
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Satay Sauce on Rice or Noodles $7.00
- Choice of steamed rice or noodles topped with our special peanut sauce
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
- Seafood Salad $8.00
- -L $9.00
- Stir- Fried Chicken With Lemongrass & Chilli $12.00
- Spring Rolls Vermicelli $ 10.00
-
Combination Rolls $ 8.00
- (2 Crispy. 2 Prawn. 2 Shredded Pork)
- Grilled Shrimps Paste on Sugarcane $ 12.00
- Namvang Style Noodle Soup
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
-
Ice Cream Spider $6.50
- Coke, Raspberry or Lemonade
-
Meatlovers
- New York spicy sausage, smoked chicken, ham, pepperoni.
- Large (12 Slices) $35.00
-
Spaghetti Bolognaise $19.50
- Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm
-
Mini Spring Rolls $9.50
- Served with spiced apricot sauce
-
Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
- Small (4 Slices) $15.00
-
Garlic Bread $7.50
- New York recipe. A quick way to start your meal.
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Vegetables with Peanut Sauce $17.50
- Homemade satay sauce stir with vegetables
-
Tom Yum Mushroom with Vegetables $17.50
- Spicy and sour soup with mushrooms, lemon grass and coriander
-
-Pla Ta Khrai (Fish of the day) $19.50
- Fillets of fish deep fried with lemongrass sauce
-
Red Curry Tofu $17.50
- Red curry paste with coconut cream, tofu and vegetables
-
-Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
- Spicy and sour soup with mushroom, lemongrass and coriander
- 6 x Prawns Tempura $10.00
-
-Yang Chicken $18.50
- Chicken served with thai spicy sauce
- 8 x Fried Mini Spring Rolls $6.00
- -Add fries or wedges for just $3.00
- -Add fries or wedges $3.00
-
Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions
- -Add garlic bread $3.00
- Powerhouse Ham Steak $17.00
-
Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
- Add roasted chicken to your BLT $15.00
-
Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
-
Homemade Seafood Chowder Main $23.00
- Thick & creamy white wine & dill chowder, with prawns, mussels, calamari & smoked fish, served with fresh bread
-
Anti Pasto Platter For Two $44.00
- A selection of cured meat, smoked salmon, mussels, local cheese, olives, sun-dried tomatoes, pickles, dips & fresh fruit, served with fresh bread & crackers.(Additional person $20.00)(For One $24.00)
-
Craic Burger $24.50
- Homemade Southland beef patties layered with crispy bacon, tomato, red onion, cheese & lettuce. Jammed between a toasted bun & dressed with aioli & tomato relish. Served with beer battered fries (add aioli $1.50).
-
Breads & Spreads $18.50
- Fresh & toasted breads with hummus, basil & sun dried tomato pesto, enough to share.
-
Fish & Chips $27.50
- Fresh, local Blue Cod, pan fried or beer battered using Radler beer & served with a crisp garden salad & chunky beer battered fries, fresh lemon (add tartare sauce or aioli $1.50).
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Mussel Pot Entrée $15.00
- Freshly steamed mussels served in their shells in a Thai green curry sauce. Served with a fresh garden salad & ciabatta bread. (8) Main
- Steamed seasonal vegetables $6.00
-
Bangers “n” Mash $19.00
- 3 pure Southland beef sausages served on creamy mashed potato topped with rich onion gravy.
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Sirloin steak, nori & sesame butter $26.50
- miso & mustard jus, dauphinoise potatoes, tempura prawn & red cabbage slaw
- Heart baked ciabatta bread, E.V olive oil, and balsamic $8.20
- Tiramisu, raspberry tea poached pear raspberry dust $15.50
- Fried potato wedges with tomato relish & sour cream $9.50
-
Warm salad, crisp pork belly $26.00
- seared scallop, cucumber, daikon & granny smith apple, hoisin syrup, citrus dressing
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Hummus, olives, feta, balsamic picked onions $14.50
- sundried tomato pesto, warm pita bread
- Mixed leaf salad, parmesan & basil dressing $7.00
-
Poached free range eggs $19.50
- handmade hash browns, hot smoked salmon, spinach, lemon & chive hollandise
-
Soup Of The Day (check specials board) $10.95
- Served with toasted, buttered brown bread
- Jug Gravy $2.00
-
Extras $4.00 each
- Add chicken, bacon, falafel or garlic prawns
- Mushrooms $3.00
-
Ham Steak (~200g) $20.95
- Topped with a pineapple ring, served with fries & your choice of salad or vegetables
-
Chicken Wrap $19.95
- Seasoned crumbed chicken bites, wrapped in a flour tortilla with fresh salad, cheese, tomato and your choice of sauces, aioli, sweet thai chilli, plum, BBQ, mayo, satay or sour cream, served with fries
- Onion Rings X4 $2.00
-
Banoffee Pie $9.95
- A crunchy biscuit crust, layered with bananas & caramel, topped with whipped cream, sprinkled with chopped nuts, coconut & chocolate
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29 Squid Sambal $17.90
- Squid in thick onion chili and tomato sambal sauce
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11 Chicken Biryani $14.90
- Basmati rice cooked with chicken infused with fresh spices, cashew nuts and fresh coriander served with rampal and papadums
-
14 Chicken Murtabak $15.90
- Flaky bread filled with chicken served with pickled onion and curry gravy
-
10 Chicken Varuval $15.90
- Tender pieces of chicken, potato, carrots and capsicum, cooked with ground mixed spices
-
33 Stir-fried Garlic Prawn $19.90
- Prawn cooked with vegetable in a garlic oyster sauce
-
57 Banana Split $6
- Split banana with vanilla ice-cream, wafer and topped with strawberry chocolate sauce
-
26 Sweet And Sour Fish $16.90
- Battered fish fillet cooked with pineapple, onion, capsicum and tomatoes with sweet and sour sauce
-
30 Stir-fried garlic squid $17.90
- Squid cooked in a garlic oyster sauce with mixed vegetables
-
Craft Jumbo Breakfast $19.50
- eggs (poached or fried), crispy bacon rashers, beef sausages, homemade hashbrowns & tomato on toasted bread
- Mushroom Pate $13.50
-
Beef Burger $19.50
- Homemade ground beef pattie with caramelised onion, tomato, gherkin, bbq sauce & straight cut fries. (vegetarian option-falafel pattie)
- Breads & Spreads $14.50
- -Add Grilled tomato $3.00
-
Banana Foster $12.00
- Bananas sautéed in a caramel sauce, flambéed in rum & banana liqueur, served with vanilla ice cream.
- Pork Belly $25.50
-
Chicken Pasta (DF) $19.50
- Spaghetti pasta, feta, roquette & chicken in a sundried tomato & garlic confit topped with almond slithers.
- Pork & Prawn Sui Mai (4 pieces) $10
- Turmeric Chicken $14
- Sukor Spiced Sticky Chicken Wings $12
-
Pulled Sticky Pork $14
- pickled cucumber
- Portuguese Custard Tarts $7
-
Kaffir Lime cream $12
- crispy coconut, vanilla marinated pineapple
- Woo Sambal $3
- Roti Canai $5
-
Pork sapre ribs main $30.00
- BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
- Buttered mushrooms $3.50
-
Gourmet ice cream $11.50
- three flavours of gourmet ice cream served with whipped cream and fresh fruit
-
Prawns and calamari $14.00
- prawn cutlets and calamari sauteed in garlic butter, lime and sichuan pepper and served on a bed of wild and basmati rice
-
Angus sirloin $29.50
- 300g angus pure beef sirloin served with a gourmet potatoes, coleslaw, topped with a fried egg and angus sauce of the day
-
Mushroom chicken $29.50
- dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
- Green salad $4.50
- Mashed potato $3.50
-
Tropical Hog $10.00
- Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
-
Fries $3.50
- with your choice of sauces
-
Double Angus with Cheese $10.90
- Two delicious New Zealand beef patties (340g), cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish.
-
Crum bed Calamari $4.00 / $7.00
- with wasabi mayo 1/2 Dozen / Dozen
-
Fries and Drink combo $4.50
- Choice of a can of soft drink, fries, aioli (with any burger purchase)
-
Angus Combo $10.50
- Angusburger, 355m1 Pepsi range can of soft drink, one regular fries with a sauce of your choice.
-
Burghanza $13.90
- A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
-
Extras $1.00
- Sauce $ 0.50 / Beef Patties $3.00 / Chicken, Lamb or Vension $4.00 /Beetroot $0.50 /Gluten Free $1.00 / Cheese $1.00 / Bacon $1.00 / Egg $1.00 / Avocado
-
Schiacclata $10.50
- Fennel sausage & cumin gouda salami, tomato & feta pumpkin, walnut & pecorino mortadella & artichoke
- Loaf $4.00
-
Soup (winter months) $9.50
- With toast
- - Prosciutto or Smoked Salmon $6.00
-
Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
-
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
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Classic Reuben $10.00
- Corned beef & sauerkraut on rye - Half sandwich $5.50
- Cakes & Pastries $5.00
The Standard Kitchen
Phone
034741188
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 9:30 AM – 3:30 PM, Sunday: 9:30 AM – 3:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Lunch , Seating
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin Cafe Food Menus
- Dunedin New Zealand Menus
- Dunedin Vegan Menus
- Dunedin Vegetarian Menus
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- Otago Vegan Menus
- Otago Vegetarian Menus