The Standard Kitchen in Dunedin Menu

The Standard Kitchen in Dunedin has no menu available, but can choose from many other options such as Served with salad and sauce or Lamb, chicken, falafel, zucchini from Ozan Turkish Cafe and Takeaway. Nando's offers many options including Whole Chicken and - On its own. The Port Royale Cafe includes a wide range like Royale Fry Up or Eggs And Soldiers. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elements Restaurant and Garlic & Herb Baguette.

Nearby Sample Menus

  • Drunken Rump Steak $20.00
    • Prime Otago rump steak, cooked to your liking, served with fresh garden salad and golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Chicken Shamrock $17.50
    • Apricot marinated chicken breast, served with seasonal fruits, toasted pinenuts, cheese, salad greens & seasoned wedges
  • Fish of the Day $18.00
    • Locally caught fish of the day - served with fresh garden salad and crispy potatoes. Topped with chef's daily topping
  • Chicken Parcels $18.00
    • Diced chicken breast, bacon, peach and soft cheese, wrapped in golden filo pastry, topped with almonds and aioli with salad greens and served with crispy potatoes
  • Seafood Chowder $14.50
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with bread
  • Cavalcade Ribeye $25.00
    • Prime rib eye steak grilled to your liking, served with fresh garden salad or seasonal vegetables, with golden fries. Accompanied by your choice of topping: Creamy mushroom sauce, fresh green peppercorn sauce, Ale House gravy or garlic butter and roast garlic
  • Triple Star Pie $14.50
    • Home made pie of the day served with fresh salad and golden fries
  • Beef Schnitzel $17.50
    • Beef schnitzel, lightly crumbed, served with Speight's gravy, caramelised onion, chips and salad greens
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Seriously Large Chips $9.50
  • Chips
  • Fresh Garden Salad $8.90
    • Mixed lettuce, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • - +1 Large side $29.90
  • - +2 Large sides $35.90
  • Chicken Pita $10.90
    • Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
  • Fried rice with vegies/chicken/beef/bbq pork M $11 L $13
  • Szuchuan vegetables with chicken/ beef $18
  • Sauteed potato, capsicum and eggplant $16
  • Sliced lamb with Chinese medicinal herbs hot pot $17
  • Nasi Goreng M $12 L $14
  • Lemon chicken/ fish on rice M $12 L $14
  • Szuchuan spicy double cooked pork belly $19
  • Cashew/Tofu/Seafood/Meat slices/Fish/Vegetable $3
  • Vegetarian $27.00
    • spinach, tomato, black olive, feta & chili
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Whole fish $29.00
    • gremolata, grilled lemon, with a dollop of aioli & polenta fries
  • Toasted muesli $12.50
    • with stewed rhubarb & yoghurt
  • Chicken, cranberry & brie $27.00
  • Caesar salad $16.50
    • crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
  • Polenta fries $8.00
  • Ciabatta or rye toast $7.00
    • with butter & jam
  • Fried Kuai Teow $11.70
    • Traditional Malaysian thick rice noodle dish tossed with BBQ pork, shrimp and fresh vegetables in a dark soy sauce
  • Chicken Fried Rice $11.50
    • A delicious popular meal at Noodle Hut, vegetables tossed together with chicken and fried rice
  • Honey Chicken Fried Rice $10.50
    • Battered succulent chicken pieces tossed in honey sauce on wok tossed fried rice and vegetables
  • Hot Noodle $12.90
    • Udon noodles with fresh vegetables, chicken and prawns in our special sweet sauce and Mongolian sauce in a soup
  • Teriyaki $11.70
    • Udon noodles with chicken, onion, bean sprouts, carrots and bok choy in Japanese teriyaki sauce
  • Satay Chicken $11.70
    • Thick egg noodles with chicken and fresh vegetables in satay sauce
  • Cashew Chicken Chow Mee $12.50
    • Thin egg noodle with chicken, fresh vegetables, cashew nuts and bean sprouts in dark sauce
  • Special Fried Rice $11.50
    • Traditional rice dish comprising of shrimps, BBQ pork and vegetable wok tossed in fried rice
  • Very Vegemite $4.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Steak Salad $11.9 Reg / $9.9 Petita
  • Marmite Mania $4.00
  • Garden Pita $8.5 Reg / $7.5 Petita
  • Cheeky Chicken $5.00
  • BARBEQUE SAUCE
  • jumbo Combo $12.50
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • Zucchini fritters $11.00
  • Combination Iskender $15.50
  • CHILI SAUCE
    • our own homemade chili sauce hot and delicious
  • Lamb Shish $16.00
  • Chicken Wrap $11.00
  • FISH N’ ChIPS $22.50
    • Fresh fish of the day, either beer battered or pan-fried with a fresh side salad, fries and aioli.
  • RiSOTTO $18.00
    • Entree size, mushroom and bacon risotto with lashings of parmesan cheese and rocket leaves.
  • GARLIC BREAD $10.00
    • A freshly baked loaf of beer bread smothered in real butter and garlic.
  • MUSHROOM STACK $17.00
    • Crispy potato rosti topped with a stack of Portobello mushrooms stuffed with a rosemary, toasted pine nuts and basil pesto stuffing and topped with slow roasted vine tomatoes
  • CRISPY CHICKEN SALAD $10.00
    • Crispy chicken with tomato, brie cheese, toasted cashews, crispy noodles and honey mustard dressing, on a bed of greens.
  • PLATES $10.00
    • Arancini Balls, Chicken Wings, Fresh Fish Bites, Baby Got Back Ribs, Mini Chicken Kebabs, Salt & Pepper Squid, Sliders
  • Omelette $15.00
    • Spinach, mushroom, tomato and cheese or Bacon, onion, tomato and cheese.
  • Brownie $10.00
    • Huge big pieces of warm double chocolate brownie with fresh mascarpone and vanilla ice cream.
  • -Stir Fried Chicken, Pork, Prawn with Ginger $17.50 / $19.50
    • Stir fried chicken with mushroom, black fungus, onion and ginger
  • Royal Pad Thai Chicken, Pork, Prawns $17.50 / $18.50
  • -PlaSaam Rod (Fish of the day) $19.50
    • Fillets of fish deep fried and tossed in three flavors sauce, and fried chilly
  • Mussaman Tofu $17.50
    • Mussaman curry paste with coconut milk, onion, potato
  • -Royal Omelette Chicken, Pork, Prawns $18.50 / $19.50
    • Stir fried chicken, pork, prawns in an omelette wrap
  • -Chicken Peanut Sauce $17.50
    • Home made satay sauce stir fried with vegetables
  • Tofu Basil (Spicy) $17.50
    • Stir-fried tofu with chilli basil paste bamboo shoot and green bean
  • Pad See-Eaw Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with Thai sweet soy sauce
  • Lamb shanks $19.90/$23.90
    • one shank/two shanks
  • Sole fillets (grilled or battered) $19.90
  • ROAST OF THE DAY $9.90
  • Beef Schnitzel (crumbed) $19.90
    • with mushroom topping
  • EGGS ON TOAST $10.00
    • Your choice: Scrambled, poached or fried
  • ROAST LAMB $12.50
  • Prime T-bone steak (350g) $25.90
  • TRADITIONAL KIWI BREAKFAST $16.00
    • Bacon, eggs. sausages, hash brown, tomato Served with toast
  • Fried Tofu with Mushroom Chow Mein $13 Large / $9 Small
  • Sweet and Sour Won Ton $12 Large / $9 Small
  • Beef in Red Wine Sauce $14 Large / $10 Small
  • Spicy Deep Fried Scallops $20 Large / $12 Small
  • Whole Steamed Garlic Prawn $25 Large / $14 Small
  • Deep Fried Ice Cream $4.50
  • Chilli Sour Soup $4 Small / $8 Medium
  • Vegetable Noodle Soup $4 Sm / $7 Med / $18 Lge
  • Chips $5.90
    • Bowl
  • Sole fillet and fries( with salad) $13.80
  • Nachos with salsa, guacamole and sour cream $9.00
  • Specialty breads $4.6-$6.5
  • Sandwiches $2.7-$4
    • As displayed
  • Toasted sandwiches $4.10
    • Each fillin $0.9
  • Hot fish sandwich $8.00
  • Cakes+slices $3.60
  • Homemade Beef Burger $19.00
    • Beef patty cooked medium rare served with salad, hand cut chips and onion jam
  • Gravad Lax $14.50
    • Cured salmon served with creme fraiche with whole grain mustard and grilled ciabatta
  • Seared Beef Salad $19.00
    • Seared beef strips with tomato and a balsamic dressing
  • Sirloin Steak $29.50
    • Served with green beans and a red wine jus
  • Hummus $7.00
    • Served with crostini
  • Rillette of Pork $9.50
    • Salted pork simmered in duck fat. Served cold with crostini and gherkins
  • Vegeballen (4 pieces) $9.50
    • A vegetarian version of our popular bitterballen, made with seasonal vegetables
  • Edamame $7.00
    • Steamed soy beans served with soy sauce
  • Cheese, Onion & Mushroom $10.50 per doz
  • Steak $1.95
  • Puffs Plain (unfilled) $0.65
  • Mince $10.50 per doz
  • Cheese, Corn & Capsicum $7.50 per doz
  • Bacon & Egg $7.50 per doz
  • Chicken Satay $2.20
  • Sausage, Egg & Onion $7.50 per doz
  • -beer battered $26.00
  • soup of the day $18.00
  • All burgers served with chips and sauce
  • bowl of chips $7.00
  • pasta of the day $18.00
  • pork schnitzel $18.00
  • All mains served with salad and chips or optional seasonal vegetables
  • steak platter $28.00
    • 250gm porterhouse, eggs, chips, choice of mushroom or peppercorn sauce
The Standard Kitchen

The Standard Kitchen

location

Address

201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034741188

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 9:30 AM – 3:30 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating

Location
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand