Address
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
The Standard Kitchen in Dunedin Menu
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The Standard Kitchen in Dunedin has no menu available, but can choose from many other options such as Served with salad and sauce or Lamb, chicken, falafel, zucchini from Ozan Turkish Cafe and Takeaway. Nando's offers many options including Whole Chicken and - On its own. The Port Royale Cafe includes a wide range like Royale Fry Up or Eggs And Soldiers. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elements Restaurant and Garlic & Herb Baguette.
Nearby Sample Menus
- Side Salad $5.90
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Fish & Chips $20.95
- Succulent battered blue cod fillets, served with fries, tartare sauce & your choice of salad or vegetables
- Blue Cod fillet $8.00 each
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Ribeye Steak (~200g) 20.95
- Cooked to your liking, topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables $
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Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
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Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
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Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
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Garlic Bread $2.00
- Side of sweet chilli sauce
- Knickerbooker glory $13.00
- Toasted ciabatta, jam $7.50
- Green leaves $7.00
- Fried sardines, onion pickle, pinenuts $12.00
- Uova al forno, skillet baked eggs with chorizo, potato, mushroom, tomato $18.50
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Gnocchi $23.00
- rocket, tomato, parmigiano
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Zuppa Di Pesce Del Pescatore $15.00
- fishermans soup
- Caffe corretto, espresso-grappa $10.00
- Seafood with tofu $20
- Shredded pork with dried mushrooms on rice $12
- Shredded pig ears with roasted peanut salad $9
- Stir fried green bean vermicelli with pork mince $18
- Deep fried pork fillet on rice $12
- Dried bean curd with lamb brisket hot pot $16
- Tom Yum soup with chicken/beef/seafood S $7 M $13 L $15
- Sour pickles soup with fish fillets $18
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Cerviche $16.00
- fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
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Whole fish $29.00
- gremolata, grilled lemon, with a dollop of aioli and polenta fries
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Slow roasted lamb shoulder $27.00
- shaved onion, rosemary crunch
- Bacon, sausages or mushrooms $5.00
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Caesar salad $16.50
- crispy cos lettuce, bacon, soft boiled egg, parmesan, croutons with HSG Caesar dressing
- Crunchy slaw $8.00
- Crunchy slaw $8.00
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Option 3 $50 per head
- Antipasto platters, choice of three main plates, three plated desserts
- Available from 11.00am
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Pumpkin salad** $15.5
- w spinach, cashew nuts & goats cheese
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Caesar salad** $19
- Chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
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Beer battered blue cod $24
- W hand cut chips, fresh salad & tatare sauce
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Breaky Burger** $16.5
- bacon, hashbrowns, sausage, fried egg, BBQ sauce & hollandise
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Caesar salad** $19
- w chicken, bacon, cos lettuce, croutons, parmesan cheese & poached egg
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Filo parcel $18
- chicken, pesto, spinach, pinenuts & fresh salad
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Beer battered blue cod $24
- w hand cut chips, fresh salad & tartare sauce
- - 8 Pack $7.90
- Ediballs $3 or $5 for two packs
- Falafel Pita $10.9 Reg / $8.9 Petita
- Free Range Chicken Tenders
- Grilled Wedges $4.90
- Extra Dip $1.00
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
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Pulao Rice $6.00
- Rice cooked and garnished with dried fruit
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Chicken Bhunna $13.99
- Boneless pieces of chicken cooked with sauted onions and capsicums in refreshing curry
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Chicken Tikka Masala $13.99
- Tandoori roasted boneless pieces of chicken cooked with spicy gravy with green peppers, tomatoes and coriander leaves
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Lamb Nawabi $13.99
- South Indian style curry garnished with almond and cashew nuts
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Beef Shahi Korma $13.99
- North Indian style curry garnished with almonds and cashew nuts
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Lamb Saagwala $13.99
- Boneless pieces of lamb and spinach skilfully blended in exotic curry
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Beef Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
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Chicken Naan $4.00
- Stuffed with spiced chicken mixture
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Onion Bhaji (4 Pcs) $6.00
- sliced onion dipped in a spiced chickpea batter and deep fried till crispy
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Veg-Jaipuri $14.00
- popular pajasthani curry
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Madras $14.00
- a traditional south Indian dish flavoured with coconut cream and roasted whole mustard seeds
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Mango Chicken $14.00
- very popular, really mild chicken curry with a hint of sweetness from the mango pulp used in the sauce
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Adraki Chicken $15.00
- tender morsels of boneless chicken in a predominantly ginger flavoured creamy sauce
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Malabari Prawns $18.00
- shelled prawn cutlets sauteed with onions, capsicum, coriander and fresh coconut cream
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Aloo Gobi $13.00
- potatoes and florets of cauliflower cooked with cumin seeds, turmeric, coriander and spices
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Peshawari Naan $5.00
- naan bread with generous stuffing of almonds, sultanas, and desiccated coconut
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Classic Banana $7.90
- Cinnamon toasted waffel with homestyle caramel, fresh banana and maple syrup
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Meatkid $7.90
- Mozzerella, salami, ham, chicken with optional tomato/bbq sauce
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Black Forest $7.90
- Mixed Berry compote with chocolate shavings and sauce
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Collins Monster $7.90
- Almond Chocolate Sauce
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The Butter Chicken L$19.90/M $15.90/Q$4.50
- As the way from India with 11 secret herbs mild curry with tandoori chicken and mozzarella
- Kit For Kat $7.90
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Gourmet Mince Nachos $7.90
- Beef mince, mozarella, salsa sauce and sour cream with sprinkled parsley
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Old School L$19.90/M $15.90/Q$4.50
- Pepperoni, Italian fennel suasage, tomatoes, red onion and feta
- 34. Tuna nigiri
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2. Edamame $3.50
- boiled green soy bean
- 16. Karaage chicken $14.50
- 29. Salmon avocado mango sushi
- 10. Mushroom. Salmon tempura - 4 pcs $9.00
- - 8 pcs $8.00
- - 4 pcs $4.50
- 6. Seaweed salad $3.00
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Goneburger $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
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Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Cheese $2
- Gluten Free Bun $2.5
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Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
- Hashies $5.5
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Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
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Big Bird $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so its been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
- Hot fish sandwich $8.00
- Specialty breads $4.6-$6.5
- -sweet chilli sauce extra $1.50
-
Chips $5.90
- Bowl
- Means on menu board
- Sole fillet and fries( with salad) $13.80
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Breakfast $10.50
- Bacon, eggs, tomato and toast
- -1/2 meal $10.80
- Cheese, Onion & Mushroom $10.50 per doz
- Plain Eclairs (unfilled) $0.95
- Large sausage roll $14.00 per doz
- Mince Potato Top $10.50 per doz
- Cheese & Bacon $1.95
- Steak & Cheese $1.95
- Chicken Satay $2.20
- Steak $1.95
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Mini spring rolls $8.00
- With sweet chilli sauce
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The dilusso platter $49.90
- Salt & pepper squid, chicken yakitori, beef skewers, sticky bbq chicken shanks, smoked fish cakes, kransky, hoprocker battered fish bites, onion rings, green lipped mussels, char sui pork belly, devils on horseback, artisan breads,local cheeses.
- -add extra slider $5.50
- Available All Day
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Breads & dip $10.00
- Artisan breads w pesto & balsamic olive oil
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Shoestring fries $8.00
- With garlic aioli
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Pork & chive dumplings $8.00
- With dipping sauces
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Sirloin steak
- With greens, onion rings,tomato, chimichurri.
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Cantina Bun $8.50
- Fried egg, prosciutto, cilantro & cumin gouda
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Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
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Soup (winter months) $9.50
- With toast
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Toast & Preserves $5.50
- Vogels or sourdough
- Seasonal Salad (summer months) $9.50
- Cheese Roll $2.00
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Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
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Yoghurt Compote $8.00
- Berries & natural yoghurt
The Standard Kitchen
Phone
034741188
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 9:30 AM – 3:30 PM, Sunday: 9:30 AM – 3:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Lunch , Seating
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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