The Standard Kitchen in Dunedin Menu

The Standard Kitchen in Dunedin has no menu available, but can choose from many other options such as Served with salad and sauce or Lamb, chicken, falafel, zucchini from Ozan Turkish Cafe and Takeaway. Nando's offers many options including Whole Chicken and - On its own. The Port Royale Cafe includes a wide range like Royale Fry Up or Eggs And Soldiers. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elements Restaurant and Garlic & Herb Baguette.

Nearby Sample Menus

Mitchell's Tavern (sample menu)
  • The works $8.00
  • Note: some salads & vegetables may be served with a sauce or dressing, please inform the staff of any allergies.
  • Steam pudding $7.50
    • Please see the blackboard for today's flavour
  • -Small $8.50
  • Shrimp cocktail (GF) $8.50
    • Fresh shrimps bound in a seafood sauce served on lettuce with lemon
  • -Vegetarian
  • -Small $12.00
  • Omelette (GF)(V) $10.00
    • Tasty, fluffy omelette with your choice of two fillings. Served with salad
Hell Pizza (sample menu)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Greek Salad $7.00
    • All the Essentials as well as Kalamata Olives & Feta
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Underworld $18.50 / $9.00
    • Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Lust Deluxe $18.50 / $9.00
    • Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Khmer Satay Noodle House (sample menu)
  • Hot & Spicy Noodle Soup (Tom Yum) $13.00
    • Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
  • Seafood Deluxe $15.00
    • Rice noodles cooked with bean sprouts and served with fresh seafood and chicken, beef, pork in a Khmer style soup
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
Wok Fusion (sample menu)
  • Plain $7.50
  • Chicken $11.50
  • King Prawn $14.00
  • Chicken Cashew Nuts $11.90
  • Melt down $6.50
    • A fusion Pattie, Cheddar cheese, lettuce, tomato, red onion, aioli and fusion Sauce
  • King Prawn $14.00
  • Lemon Chicken $11.50
  • Extra bacon, chicken, or meat pattie $2.50
Pita Pit (sample menu)
  • Ediballs $3 or $5 for two packs
  • Steak Salad $11.9 Reg / $9.9 Petita
  • The Protein Pack $15.00
  • Falafel Salad $11.9 Reg / $9.9 Petita
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Cheeky Chicken $5.00
  • Pita Chips and Dip $3.90
Del Sol - Vila Mexicana (sample menu)
  • Grilled corn caponata $20.00
  • El macho beef $28.00
  • Smokey Mexican beef $23.00
  • El pollo chicken $27.00
  • ENSALADA
  • Black angus beef $18.00
    • with chorizo & chimichurri
  • Grilled angus beef $19.00
  • SOFT SHELL TACOS
Adana Turkish Cafe & Takeaways (sample menu)
  • (served with mixed salad, hummus and your choice of sauces)
  • Combination Iskender $15.50
  • Lamb Doner $11.00
  • ADANA TURKISH MIXED GRILL $19.50
    • marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces
  • Combination $17.00
  • Adana Shish $16.00
  • (served with rice, mixed salad, pita bread and your choice of sauces)
  • BARBEQUE SAUCE
The Good Earth Cafe (sample menu)
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and cream cheese
  • Porridge $10
    • with currants and dairy free coconut yogurt topped with agave maple syrup, banana and seeds served with apple juice soy er almond milk
  • Cakes and Slices $5.5/$6.5
    • Please check our cabinet or ask our staff for today's treats
  • Artisan Fruit Toast $7.5
    • with bananas, marmalade and organic cafe made jam
  • French Toasted Sandwich $16
    • with banana, pecans, bacon and maple sauce
  • Organic Vegetable Frittata $14
    • with a polenta crust and 2 organic salads
  • Smoked Salmon on Toast $9.5
    • with lemon, capers and tomato
  • Porridge $10
    • with currants and sunflower seeds, topped with hummus honey and serve with apple juice, soy er almond milk.
SIla Turkish Restaurant and Takeaway (sample menu)
  • Chicken Shish $19.00
    • grilled marinated chicken skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Falafel Pita $11.50
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
  • Adana Shish $19.00
    • grilled marinated adana skewers (lamb mince) served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Vegetable Wrap $12.00
    • zucchini and carrot fritters - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Garlic Bread $8.00
    • melted butter, garlic, parsley and some herbs
  • Mix Meze $25.00
    • chicken, lamb or mix doner sliced meat, dip dolma, sigara borek (filo pastry with feta), falafel, tabouleh, grilled halloumi cheese, salad, Turkish bread and rice
  • Chicken Borek $18.00
    • filo pastry filled with specially cooked chicken, onion, herbs baked in wood fire oven and served with salad, beetroot dip, hummus, jacik and sweet chilli sauce
  • Mix Pita (Lamb and Chicken) $14.00
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
Taste of Tandoor (sample menu)
  • Vegetable Samosa (2 Pcs) $6.00
    • flaky pastry, filled with diced potatoes, peas and cumin seed, then fried golden brown
  • Reshmi Kebab (5 Pcs) $12.00
    • fillets of chicken marinated in yoghurt, crushed cashews, white pepper, cheese, fresh ground spices, then cooked in the tandoor
  • Korma $14.00
    • a tradiitonal mild creamy sauce made of cashew nut paste and cream
  • Keema Naan $5.00
    • naan bread with a stuffing of lightly spiced lamb mince
  • Chicken Tikka Masala $14.00
    • tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
  • Mango Chutney $3.00
  • Bombay Aloo (No Rice) $6.00
    • diced potatoes lightly tossed in butter with cumin and mustard seeds with a tempering of curry leaves
  • Onion Kulcha $4.00
    • leavened flabread freshly baked in tandoor and stuffed with chopped onions
Stuart St Mac's Brew Bar (sample menu)
  • Green lipped mussels, steamed in Mac's gold w chilli, coriander, toasted ciabatta $18.90
  • Chicken, panko crumbed w slaw, cheddar, smoked paprika aioli $16.90
  • Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
  • Local fish, crumbed with greens, tomato, tartare $16.90
  • Smoked fish cakes w grilled prawns, lime mayo, chilli oil (GF) $22.90
  • 300g Sirloin, field mushrooms, pinot jus, salsa verde $31.90
  • Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
  • Platter of 10 (up to two flavours) $54.90
Kamome Cafe & Bar (sample menu)
  • 2. Edamame $3.50
    • boiled green soy bean
  • - add tofu $14.00
  • - From 2 pcs $4.00
  • 25. Crispy chicken sushi
  • 31. Salmon sashimi
  • 15. Teriyaki salmon $15.50
  • 22. Yaki udon chicken $14.00
  • - 12 pcs $16.00
Velvet Burger (sample menu)
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Bottled Water $4
  • Animal Rights $12.50
    • We believe this is the most versatile vege burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Wedges $8.5
  • Mini Squawk Dawg $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Juices $5
  • Manburger $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
Gloria Bakery Dunedin (sample menu)
  • Cheese, Onion & Mushroom $10.50 per doz
  • Brandy snaps $30.50 doz
  • Small cocktail sausage roll $7.50 per doz
  • Steak & Onion $1.95
  • Mince $7.50 per doz
  • Chocolate Eclairs (unfilled) $1.00
  • Bacon & Egg $10.50 per doz
  • Cheese, Corn & Capsicum $7.50 per doz
Spagalimis Dunedin (sample menu)
  • Apricot Chicken(Small/Medium/Large) $12/$17.5/ $29
    • A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
  • Three Cheeses and Spinach(Small/Medium/Large) $12/$17.5/ $29.5
    • Blue cheese, feta cheese and parmesan. Served with spinach and roasted garlic.
  • Spaghetti and Meatballs $18.5
    • Served with Spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
  • Porto Fino(Small/Medium/Large) $12/$17.5/$29
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • New Yorker(Small/Medium/Large) $10/$15.5/$27
    • Experience a slice of 'The Big Apple'. Authentic pepperoni over our own special pizza sauce and cheese.
  • Green Salad $7
    • Mixed lettuce leaves served with a dressing.
  • Smoked Salmon(Small/Medium/Large) $12.5/$18/$29.5
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Cajun Wedges $8.5
    • Cajun wedges cooked in 100% vegetable oil, served with sweet chilli and sour cream.
The Standard Kitchen

The Standard Kitchen

location

Address

201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034741188

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 9:30 AM – 3:30 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating

Location
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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Mitchell's Tavern

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