Address
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
The Standard Kitchen in Dunedin Menu
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The Standard Kitchen in Dunedin has no menu available, but can choose from many other options such as Served with salad and sauce or Lamb, chicken, falafel, zucchini from Ozan Turkish Cafe and Takeaway. Nando's offers many options including Whole Chicken and - On its own. The Port Royale Cafe includes a wide range like Royale Fry Up or Eggs And Soldiers. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elements Restaurant and Garlic & Herb Baguette.
Nearby Sample Menus
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Coconut chicken & vegetable curry $21.00
- served with fragrant jasmine rice
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Chicken, bacon & leek pie $22.00
- done in a puff pastry, served with garlic beans & roast baby potatoes
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Aged beef fillet $29.00
- cooked to taste on smoky bacon and onion mash with seasonal greens and rich beef jus
- Extras
- Scrambled eggs on toast $6.00
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Burger & fries $18.00
- Fresh battered fish, chicken or beef pattie
- Wedges with sweet chilli and sour cream $9.50
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Fresh fish done in an Emersons beer batter $25.00
- with chips, salad & homemade tartare sauce
-
Garlic Stir Fry (*) (V) $15.00
- Fresh garlic fried in the wok with a selection of vegetables – a must for garlic lovers. Chicken, Beef, Pork or Vegetables & Tofu
-
Nasi Goreng (GF) (V) $15.00
- A traditional favourite cooked with quality jasmine rice and fresh seasonal vegetables. Chicken, Beef, Pork or Vegetables & Tofu
- Curries come to you at a mild spiciness. By making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
-
Yum Seafood Salad (GF) (V) $15.00
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & Tofu
-
Chilli Stir Fry (*) (V) $15.00
- Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce. Chicken, Beef, Pork or Vegetables & Tofu
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Black Pepper Stir Fry (*) (V) $15.00
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce. Chicken, Beef, Pork or Vegetables & Tofu
- V = can be made vegan
-
Lamb Shanks In Massaman Curry (GF) Two shanks 24 / One Shank 18
- Quality lamb shanks slow-cooked in Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
-
Ice Cream Sundae Small $6.90 Large $8.90
- Vanilla ice cream topped with your choice of raspberry, chocolate, strawberry, passionfruit or caramel sauce and served with whipped cream.
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Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing
- Aoili $2.50
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Famous Grill $27.90
- Robbie’s famous mixed grill. Stacked with 100 gram ribeye steak, eggs, sausage, bacon, onion rings and fries.
- Onion Rings 200g $4.90
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Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
-
Robbie’s Double Beef n Bacon Burger $19.90
- One for the hungry! Two beef patties stacked in a toasted bun with bacon, tomato, lettuce, cheese, BBQ sauce and beetroot, served with fries.
-
Chicken & Bacon Stack $28.90
- Generous stack of grilled chicken breast, bacon and roast vegetables served on a seasoned potato mash with a herbed white wine sauce.
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Buttermilk chicken $12.50
- with ranch dipping sauce
-
Eggs benedict $20.00
- hollandause & spinach on toasted ciabatta with your choice of bacon, smoked salmon or grilled mushroom
-
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
- Crunchy slaw $8.00
- Polenta fries $8.00
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Starter Options
- Breads & dips / Antipasto platters / Plated starters - Soup, pate, salt & pepper squid
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Beetroot Waldorf $16.00
- baby beetroot, celery, walnut and apple with a peppered aioli
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Bacon & eggs $15.00
- on toasted ciabatta
-
Mixed Sushi Platter $13.50 / $18.00
- 4 sushi, 1 inari tofu, 4 nigiri OR 6 sushi, 1 inari tofu and 6 nigiri
- Thin fillets of raw fish
- -12 Pieces $12.00
- Unagi (marinated eel)
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Edamame $6.00
- steamed japanese green beans.
-
Prawn Tempura Don $18.00
- 4 king prawn tempura with special sauce
- - 6 Pieces $9.50
- - 6 Pieces $7.00
- Chicken $9.90
- King Prawn $14.00
- Combination $11.90
- Whole Soya sauce Duck $32.00
- Pork Don $11.50
- Spicy chilli beef, chicken or pork belly $11.90
- Chicken $12.50
- Chicken egg don $12.90
- Chicken Breast Salad $11.9 Reg / $9.9 Petita
- Very Vegemite $4.00
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Chick n Fala Salad $12.5 Reg / $10.5 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Brownie $2.50
- Signature Kids $5.00 per head
- Happy Ham $5.00
- Combination $17.00
- Lamb Wrap $11.00
- Combination Iskender $15.50
- Zucchini fritters $11.00
- Lamb Iskender $14.50
- Chicken Wrap $11.00
- (cubes of marinated lamb chicken or kofta(meatball) cooked on the charcoal grill, served with mixed salad and your choice of sauces)
- Shish on Rice $17.00
- Grilled Pork Vermicelli $10.00
- Crispy Spring Rolls (5 Pcs) $ 6.00
- ●Vermicelli served with salad & special sauce
- -M $8.00
- Grilled Pork Chop, Shredded Pork & Steamed Pork Cake On Rice $12.00
- -M $9.00
- -L $ 10.00
- -Topped W/ Cooked Beef
-
Soup of The Day $10.00
- Freshly made soup served with toasted soda bread. Changes daily.
-
Box Brownie $13.00
- Pure decadence! Served warm topped with vanilla ice cream and freshly whipped cream.
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The Bog Garlic Loaf Vegetarian Single$8/Double$14
- Freshly baked loaf with garlic sage butter.
-
Chicken Parcel $24.00
- Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
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Ice Cream Sundae $8.00
- Not just for the kids! Vanilla ice cream smothered in your choice of topping. Chocolate, caramel or strawberry.
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Sticky Date Pudding $13.00
- Baked sticky date pudding, served with hot toffee sauce, ice cream and cream.
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Apple Pie $13.00
- Slice of our homemade apple pie served with ice cream and whipped cream.
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Chicken Parmigiana $25.00
- Pan seared and marinated in citrus with a pumpkin seed and soy crumb served with gratin potato, green beans, pumpkin puree and a thyme red wine jus, with your choice of side salad, fries or vegetables.
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Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
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Ham and cheese $5.00
- Ham topped with mozzarella
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Garlic bread $3.50
-
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
- Xtra Large $3.90
- Hash bites $3.50
- Dried White Fungus Soup $4 Small / $8 Medium
- Fried Stuffed Bean Curd (Deep Fried) $15 Large / $11 Small
- Garlic Prawns $6.00
- Deep Fried Squid $16 Large / $12 Small
- Roast Chicken and Vegetables $14 Large / $10 Small
- Combination Egg Foo Yung $15 Large / $11 Small
- Spicy Deep Fried Beef $15 Large / $11 Small
- Deep Fried Mushroom $12 Medium / $9 Small
-
roasted vegetable salad $16.00
- with balsamic dressing, feta & pine nuts
- pork schnitzel $18.00
- All mains served with salad and chips or optional seasonal vegetables
- -beer battered $26.00
- All burgers come with cheese, lettuce, tomatoes, and red onion. Chicken burgers also have mayonnaise. Fish burger have a tartar sauce beef and steak burgers have chef's tomato sauce
- bowl of wedges $8.00
- All burgers served with chips and sauce
- fish burger $18.00
-
Inferno $22
- Smoked Capsicum with Confit Garlic, Braised Tomato, Fresh Chili & Shaved Parmesan
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Tiramisu $13
- The Classic Italian Dessert, A Delicious Mix Of Light Sponge Fingers, Espresso & Mascarpone With Grated Dark Chocolate
-
Duck liver pate $16
- Served With Fig Paste, Caramilized Onion Jam, Cornichons and Crostini
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Funghi Fume $22
- A Medley Of Wild & Fresh Mushrooms Amongst Havoc Bacon Topped With Confit Garlic, Shaved Parmesan & Truffle Oil
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Brownie $13
- Raspberry & Macadamia Chocolate Brownie With Kapiti Vanilla Bean Ice Cream & Mixed Berry Compote
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Chocolat Pot De Creme $13
- One Heck of a Deep, Dark, Sinfully Decadent Baked Chocolate Custard
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Breads & Spreads $12
- Artisan Stone Baked Ciabatta & Focaccia With Olive Oil, Balsamic & House Made Dips
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Mediterranean $18
- Tomatoes, Cucumber, Red Onion & Marinated Feta, With Capsicum Kalamata & Green Olives, Seasoned with Oregano & Olive Oil. Add chicken $22
- gluten free bread $3
- Eggs benedict served on ciabatta with spinach and field mushroom $15.5
- field mushrooms $4
- house smoked salmon $17
- free range bacon $5
- Local free range poached or scrambled eggs on ciabatta toast $10.5
- free range bacon $16
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
The Standard Kitchen
Phone
034741188
Opened hours
Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 9:30 AM – 3:30 PM, Sunday: 9:30 AM – 3:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Cafe Food , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Breakfast , Takeout , Bar Not Available , Lunch , Seating
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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