The Standard Kitchen in Dunedin Menu

The Standard Kitchen in Dunedin has no menu available, but can choose from many other options such as Served with salad and sauce or Lamb, chicken, falafel, zucchini from Ozan Turkish Cafe and Takeaway. Nando's offers many options including Whole Chicken and - On its own. The Port Royale Cafe includes a wide range like Royale Fry Up or Eggs And Soldiers. Lone Star Artisan Loaf and Judge Roy Bean Dip from . Lone Star offers Elements Restaurant and Garlic & Herb Baguette.

Nearby Sample Menus

Mitchell's Tavern (sample menu)
  • Chicken fettuccine
    • Fettuccine with (chicken), sun-dried tomato, red onion and mushroom in a creamy garlic sauce. Topped with parmesan cheese.Can also be served without the chicken
  • -Large $16.00
  • -Vegetarian
  • Seafood selection $13.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets, crabstick and chips
  • Toasted french bread with ....
  • Ribeye steak (GF) $24.50
    • Cooked to your liking, topped with garlic butter, gravy, peppercorn jus or mushroom sauce. Served with chips & salad
  • (GF) or (V) - these meals can be made gluten free or vegetarian when requested
  • -Large $20.00
Little India (sample menu)
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Tamarind - A sweet but tangy sauce, a perfect match for our vegetarian starters. $3.50
  • Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
  • Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
  • Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
  • Mint Chutney $3.50
SIla Turkish Restaurant and Takeaway (sample menu)
  • Vege Meze $21.00
    • mixed dip, dolma, falafel, sigara borek (filo pastry with feta), olives, tabouleh, grilled halloumi cheese and Turkish bread
  • Falafel $9.00
    • freshly cooked chickpea patties with hummus, sweet chilli and yoghurt
  • Grilled Chicken $14.50
    • wrapped in flat bread with tabouleh, mixed salad and choice of sauces
  • Warm Mix Salad $19.00
    • with fresh green salad, olives, beetroot dip, jacik, dollop of hummus and Turkish bread
  • Rice Milk Pudding $8.00
    • white delicious Turkish pudding end darkly glazed on top as it baked in the oven served cold with scoop of ice cream
  • Chicken Shish $19.00
    • grilled marinated chicken skewers served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
  • Jacik Dip $9.00
    • thick yogurt, cucumber, garlic and mint with Turkish bread
  • Lamb Pita $13.50
    • Inside pita pocket with tabouleh, mixed salad and choice of sauces
The Bog Irish Bar (sample menu)
  • Whisky Wings $15.00
    • A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
  • Beef Schnitzel $20.00
    • Old school beef schnitzel with a crispy herb crust served with fries, salad and your choice of mushroom sauce or gravy.
  • JJ Bangers and Mash $23.00
    • Pork sausages served on a bed of mashed potato with peas, apple chutney and finished with a red wine onion jus, served with toasted sourdough bread.
  • The Bog Garlic Loaf Vegetarian Single$8/Double$14
    • Freshly baked loaf with garlic sage butter.
  • Soup of The Day $10.00
    • Freshly made soup served with toasted soda bread. Changes daily.
  • Chicken Parcel $24.00
    • Tender pieces of chicken with cranberries bound together with cream cheese, wrapped in a filo pastry. Topped with plum sauce and served with salad.
  • Smoked Chicken Salad Gluten Free $21.50
    • Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
  • Rib Eye Steak Gluten Free $32.00
    • Marinated in thyme and garlic char-grilled to your liking, served with either mushroom sauce, peppercorn sauce or garlic butter, served with salad and fries.
Sampan House (sample menu)
  • 9. Sampan Satay Noodle Soup (Chicken or Beef) $10.00
    • Served with your choice of rice noodles, with our special sampan satay paste and fresh bean sprouts
  • 22. Chao Zhao Style Kua Teaw Noodles (Choice of Chicken, Pork, or Beef with Ginger) $13.00
  • 31. Lemon Chicken with Rice $13.00
  • (All served with our homemade Khmer Satay peanut sauce)
  • 6. Combination Noodle Soup $9.00
    • Served with your choice of rice or egg noodles, with a mixture of beef, pork and chicken, and fresh bean sprouts
  • 4. Vegetable Satay $9.00
    • Grilled mixed vegetable stir fry topped with homemade peanut sauce and a side of rice or noodles
  • 25. Sampan Spicy Fried Egg Noodles (Roast Pork) $13.00
  • 21. Plain Fried Noodles $8.00
Capers Cafe (sample menu)
  • Chef's Special N/A
    • Check menu board or ask our staff
  • Chicken Burrito $17.5
    • With Straight cut chips & aioli
  • Pan fried Mushrooms $16.5
    • On Ciabatta and salad
  • BLT $16.5
    • With Straight cut chips and aioli
  • Cajun Chicken & Bacon Sandwich $18.5
    • With Straight cut chips & aioli
  • Hot Smoke Salmon $18.5
    • With Zucchini & Capsicum Fritters, Salad and hollandaise
  • Sweet Corn Feta and Sundried Tomato Fritters $17
    • With salad
  • Straight cut chips $7
    • Served with Garlic Aioli
Rhubarb (sample menu)
  • Chorizo $16.50
    • feta, tomato, spinach
  • Grain/ sourdough toast $3.00
  • Bruschetta $12.00
    • grilled focaccia bread with vine tomato, homemade hummus, dukkah and balsamic drizzle
  • Portobello mushroom $16.50
    • caramelised onion, cheddar, sundried tomato, spinach
  • Classic beef burger $17.80
    • with smoked cheddar, cos, red onion, cornichons, relish & aioli. Add bacon $4.00
  • Soup of the Day $10.50
    • see the special's board for today's soup served with toast
  • Aioli $2.00
  • Gluten free toast $4.00
Plaza Cafe (sample menu)
  • Bacon and egg breakfast $15.00
    • Free range havoc bacon, free range eggs (poached, scrambled or fried) and toasted Vogel's
  • Eggs Benedict $13.50
    • Free range poached eggs. English muffin, hot smoked salmon or havoc double smoked ham with hollandaise sauce
  • Tomato, avocado and Vogel's brealfast $12.50
    • Tomato, avocado, rocket, lemon and extra virgin olive oil served with Vogel's toast
  • Muesli and yogurt $7.50
    • Toasted muesli, natural yogurt, and fruit compote Fruit compote options:. boysenberry, blackberry and apple/peach, mango and passion fruit rhubarb and red berry
  • Pancakes $12.50
    • Buttermilk pancake stack served with fruit compote, maple syrup, cream or yogurt Fruit compote Options: • boysenberry, blackberry, and apple • peach. mango and passion fruit • rhubarb and red berry
  • Egg breakfast $5.00
    • Poached egg on toast
  • Plaza big breakfast $18.50
    • Free range havoc bacon. havoc sausage, free range eggs (poached, scrambled or fried), homemade hash brown, grilled tomato, roasted field mushrooms and toasted Vogel's
  • Toast Breakfast $3.00
    • Marmite toast soldier
Bracken (sample menu)
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $99
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $79
  • Fillet of Fish, purple sprouting broccoli, citrus & chervil cracked wheat, ice plant, seaweed miso butter $99
  • Slow cooked egg, puy lentils, butternut squash, puffed grains, shaved parmesan $120
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $79
  • Goats Cheese, roast carrot, quince, carrot& honey gel, Bee pollen, wild rocket $120
  • Havoc Ham Hock, leek and potato terrine, warm rye, apple gel, chardonnay pickled cauliflower, capers $99
Kamome Cafe & Bar (sample menu)
  • 19. Curry on rice $12.00
  • 17. Chicken katsu $15.00
  • - add tofu $14.00
  • 31. Salmon sashimi
  • 28. Shrimp sushi
  • 34. Tuna nigiri
  • 5. Agedashi tofu $5.00
    • deep fried tofu -4 pcs
  • - 12 pcs $15.50
KL Aroma Restaurant & Café (sample menu)
  • 23 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chat, coconut chutney and tomato chutney
  • 60 Plain Rice $2
  • 34 Udang Masak Lemak Prawn $19.90
    • Prawn cooked ture to its originality from villages throughout Malaysia
  • 1 Cheese Rolls $3.40
    • The world's best cheese rolls
  • 33 Stir-fried Garlic Prawn $19.90
    • Prawn cooked with vegetable in a garlic oyster sauce
  • 55 Roti Pisang $6
    • Banana wrapped in pastry, served with ice-cream, peanuts and with chocolate and strawberry sauce
  • 43 Veggie Kothu Parotta $12
    • Most popular Sri Lankan dish, made from flaky roti and vegetable egg served with gravy
  • 38 Potato Masala Dosai $12
    • Giant Asian crepe made out of rice flour served with chaat, coconut chutney and tomato chutney
The Carlton Restaurant (sample menu)
  • Spinach $3
  • Tea and Toast $11.50
    • toasted sour dough with a selection of spreads, served with tea or coffee
  • Pancakes $16.50
    • bacon, banana, maple syrup, cream
  • Tomoto $3
  • Sausage $3
  • Bacon $3
  • Hollandaise $3
  • Hashbrown $3
Nectar Espresso Bar + Cafe (sample menu)
  • Smashed Roasted Pumpkin Bruschetta $17.50
    • Poachced free range egg, grilled halloumi, balsamic syrup, dukkah & rocket
  • roasted Mushrooms, grilled vine tomato OR house-made hasbrowns $4.50
  • Coconut, Almond & Cranberry Granola $13.00
    • Served with Greek yoghurt, poached seasonal friut, milk
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
  • Nectar Full Breakfast $23.00
    • Poached free range eggs, mushrooms, hashbrowns, grilled vine tomato, bacon, black pudding sausages & house-made tomato jam
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Grilled Garlic Ciabatta Bread $12.50
    • Spiced lentil dip, toasted seeds
Curry2nite (sample menu)
  • Lamb nawabi $6.00
    • Lamb sauteed with onions, tomatoes, cooked in cream & garnished with coconut powder.
  • Saag paneer (palak paneer) $6.00
    • Cottage cheese cooked in a fine mild puree of spinach & light spices.
  • Chicken tikka masala $6.00
    • Succulent tandoori chicken morsels cooked in spicy gravy with green peppers.
  • Chicken naan $4.50
    • Naan stuffed with spiced chicken tikka.
  • Paneer makhani $6.00
    • Of cottage cheese, cooked in creamy tomato flavoured sauce, garnished, with almonds.
  • Garlic naan $3.50
    • Plain flour bread garnished with garlic coriander.
  • Naan $2.50
    • Plain flour bread cooked in tandoor oven, garnished with butter.
  • Roti $2.50
    • Unleavened wholemeal flour bread and baked in the tandoor.
The Hill Cafe & Bar (sample menu)
  • ● Wedges $9.50
    • With sweet chilli and sour cream
  • Dolmades (stuffed vine leaves) $9.00
    • With tomato and horseradish sauce
  • Chicken Liver Plate $15.00
    • With a pear chutney. Served with toasted flatbread
  • Raspberry Lamingtons $7.50
    • With whipped cream
  • NZ Green Lipped Mussels $16.00
    • In a coconut curry sauce. Served with homemade mini bread rolls
  • Beer Battered Blue Cod & Chips $20.00
    • With tartare sauce and tomato sauces
  • Roast Veg, Seasonal Green Salad, Crinkle Cut Chips with Aioli $6.50
  • Homemade Fettuccine $16.00
    • With cherry tomatoes, capers and basil. Topped with parmesan
The Standard Kitchen

The Standard Kitchen

location

Address

201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034741188

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:30 PM, Tuesday: 7:30 AM – 4:30 PM, Wednesday: 7:30 AM – 4:30 PM, Thursday: 7:30 AM – 4:30 PM, Friday: 7:30 AM – 4:30 PM, Saturday: 9:30 AM – 3:30 PM, Sunday: 9:30 AM – 3:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Breakfast ,  Takeout ,  Bar Not Available ,  Lunch ,  Seating

Location
201 Princes Street, Dunedin, Dunedin, Otago, 9016, New Zealand
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