Address
18 Findlay Street, National Park, National Park, Manawatu-Wanganui, 3989, New Zealand
The Station Cafe & Restaurant in Manawatu-Wanganui Menu
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CAFE MENU-
Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
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Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
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Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
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Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
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Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
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Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
LUNCH- Soup of the Day
- BLAT open Sandwich
- Quiche and Salad
- Lasagne and Salad
- Nachos Beef and Bean
- Wedges with sour cream
- Toasted Sandwiches
DESSERTS-
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
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Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
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Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
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Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
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Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
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Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
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Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
NIGHT SERVICE MENU / ENTREES-
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
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Prawn twisters
- With a sweet chili sauce and Tzatziki
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Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
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Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
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Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
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Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
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French Fries
- With Garlic Aoili or Tomato sauce.
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Crumbed Mushrooms
- Filled with Dill and cream cheese.
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Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Nearby Sample Menus
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BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
- Cookies & cream mousse $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Hawaiian $5.00
- Ham, pineapple & mozzarella
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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Ham and cheese $5.00
- Ham topped with mozzarella
- Large fries $3.50
- -Small $7.00
- -Mushroom, tomato & cheese $12
- -Small $13.50
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BBQ Beef & Bacon Burger $17.90
- 180gm meat pattie with bacon, cheese, salad & onion rings topped with our house made bbq sauce served with fries
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French Toast $16.50
- Served with bacon, banana & maple syrup
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Snapper $28.00
- Crispy battered snapper, fries, two eggs, salad, house made tartare sauce & lemon wedges
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Thai Beef Salad $19.50
- Tender strips of beef marinated in Thai flavours served with a sesame & chilli vinaigrette
- -Large $13.50
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Lamb burger $22.00
- Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
- Crumbed mushrooms drizzled in truffle aioli $8.50
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Eggs Benedict $19.00
- Ciabatta, Hollandaise - with Salmon
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Oysters $4.00
- Your choice of natural, citrus beer batter or Kilpatrick - each
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Red chicken curry $22.00
- Coconut Rice, Poppadom
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Angus Pure steak Sammy $22.00
- Grilled mushroom, Streaky bacon, Onion jam, Salad, Ciabatta, Beamaise
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Crab, mussel & cumin fritters $18.00
- Coriander infused sour cream, Apple slaw
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Prawns $18.00
- NYC pepper, Maldon sea salt, Honey, Sesame and ginger dipping sauce - Aioli
- Bacon and cheese pasta $8.50
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Lamb Salad $18.50
- Marinated lamb backstrap, with feta, roasted pumpkin, crisp garden salad, and drizzled with a minted yoghurt dressing.
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Hot Dogs $8.50
- Served with chips
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Malaysian Prawn Sambal (Noodle Salad) $16.50
- Sautéed prawns, rice noodles, coriander and sprouts finished in a sambal coconut sauce.
- Bowl of fries served with garlic aioli $7.00
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Pork Belly Open Sandwich $18.50
- Sliced slow roasted pork belly with a crisp garden salad, topped with caramelised onions, spiced apple sauce and crackling. Served with fries and aioli.
- Vegetarian option available
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Ham and cheese toastie $8.50
- Served with chips
- Pan roasted pork loin, pumpkin puree, apple salad (GF) $26.00
- If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
- Thyme ice-cream, honey baked feijoa, anzac biscuit $10.00
- Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
- V-vegan-vegetarian/gf-gluten free/df-dairy free
- Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
- Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
- Malt ice-cream, peanut praline $7.00
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Wedges $11.00$8.50 1/2 portion
- served with bacon, cheese and sour cream
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Parnell's Caesar Salad $15.50 $12.50 1/2portion
- with crispy bacon, parmesan, croutons, soft boiled egg & Parnell dressing
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Soup of the Day $9.50
- served with hot soup roll
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Open Chicken Burger $16.50
- served with avocado, salad greens & garlic aioli
- Pasta of the Day $16.00 $12.00 1/2portion
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BLAT $14.50
- bacon, lettuce, avocado & tomato served with homemade mayo on' toasted Turkish bread
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Side Dish $4.50 Small$6.50 Large
- Your choice of Wedges, Fries or Salad
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Thai Beef Salad $16.50 $13.50 1/2portion
- served with chilli dressing & crispy noodles
- Mayo N/A
- Olives N/A
- Pizza Sub with Cheese N/A
- Old English N/A
- Lettuce N/A
- Pickles N/A
- Meatball N/A
- Wrap N/A
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-Spicy Mayo Salmon Fillet $23.00
- Grilled salmon fillet in homemade wasabi mayo sauce served with seasonal salad
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-Chicken Pesto Pasta $18.00
- Chicken, onion and mushroom pasta with creamy basil sauce topped with streaky bacon
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-Hot Seafood Tom Yum $23.00
- Thai traditional hot & sour seafood soup with mushroom and lemongrass
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-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
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-Salt & Pepper Prawns $22.00
- Stir fried prawn with salt,pepper and Thai herbs
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-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo
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Mix B $11.50
- Roasted duck summer rolls / Crispy prawn cigars / Prawn cheesy balls
- Garlic bread / Roasted duck summer rolls $9.50
- Sweet and Savoury $4.50
- Avo & Tomato on Toast $8.00
- Biscuits $3.50
- Club and Pinwheel $4.00
- Toast & Jam - 2 slices $4.00
- Slices $3.00
- Eggs on Toast $7.00
- Bacon & Eggs $12.00
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B.L.T $13.00
- with hollandaise and plum sauce
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CHIPS $8.50
- with aioli
- ICE CREAM SUNDAE $5.00
- EGGS BENEDICT $15.50
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PANCAKES $12.50
- with bacon, banana and maple syrup
- FRESH SANDWICH From $4.50
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TOAST $5.50
- plain or fruit
- BACON AND EGGS $12.50
- Veggie Delite N/A
- Sweet Onion N/A
- Chipotle N/A
- Tomato N/A
- Lettuce N/A
- Subway Seafood Sensation N/A
- Ham N/A
- Capsicum N/A
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Pasta $22.00
- Spinach, lemon and ricotta ravioli in a pesto sauce served with baby spinach, pine nuts and feta
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Enchiladas $22.00
- Corn tortillas stuffed with spinach, roast pumpkin, mushrooms, black beans & onions smothered in a rich home made spicy sauce covered with cheese, baked & topped with salsa & sour cream GF
- Pasta Spinach, lemon and ricotta ravioli in a pesto sauce $14.00
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B.L.T $15.00
- Free range bacon, lettuce, tomato & aioli on ciabatta
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Warm Citrus Cake $8.00
- Served with vanilla ice cream GF
- Grilled Free Rangee Chicken served with fries $15.00
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O.C.R Burger $20.00
- With either a homemade beef patty or free range chicken with cheese, jalapenos, salad, aioli, smokey tomato sauce on ciabatta & fries
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Scotch Fillet $30.00
- 250gms grilled to your liking served on roasted red potatoes, roquett & red wine jus topped with garlic butter GF
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Sweet white bean soup (che dau trang) $6
- Traditional sweet white bean soup. Served cold with shaved ice and coconut cream
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Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
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Sweet black bean soup (che dau den) $6
- Traditional warm sweet black bean soup. Served with coconut cream
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Vegetarian curry (curry chay) $14
- Confit sof mixed vegetable curry. Served with warm bread and steamed rice
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Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice
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Jello cake(rau cau) $6
- Unique vietnamese jello -cake in a myriad of flavours :coffee, coconut, pandan, fruit and many more! Ask the serving staff for the flavour of the week
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Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
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Caramel custard (banh flan) $6
- Vietnamese crème caramel. Light fluffy and sweetly delicious served with a sprinkling of shaved ice
- Feta Fish and Chips $30.00
- Cheesecake $7.00
- Garlic Bread $3.50
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Roast Chicken $30.00
- with Gravy, Chips and Salad
- Scallops, Rice Noodles and Vegetables $10.50
- Double Chocolate Mousse $7.00
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
- Russian Dumplings $12.00
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Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
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Sides $6.50
- Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
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Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
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Gallery Platter for two $35 for four $45
- An antipasto selection to share
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Fish of the Day N/A
- Waiting staff will inform you
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Deconstructed Affogato N/A
- A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
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Sticky Date Pudding N/A
- Served with toffee sauce, French vanilla bean ice cream and cream anglaise
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Lamb Cutlets $39
- Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
The Station Cafe & Restaurant
Phone
078922881
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar