Address
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
The Station in Christchurch Menu
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ALL DAY BRUNCH-
Smashed Avocado $19.50
- on ciabatta with bacon, poached egg and pesto
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The Station Big Breakfast $24.50
- on ciabatta with bacon, two poached eggs, homemade hashbrown, gourmet sausage and tomato compote
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Eggs Benedict (spinach / bacon / salmon) $17.50 / $19.50 / $21.50
- two poached eggs on homemade hashbrown with hollandaise sauce
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The Station Pancakes $19.50
- with bacon, banana and maple syrup
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Creamy Mushrooms $19.50
- with chopped herbs and a poached egg on ciabatta
LUNCH-
Soup of the Day $14.50
- served with fresh ciabatta
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In-house Corned Beef Hash $24.00
- on creamy slaw topped with a fried egg
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Open Steak Sandwich $26.50
- on ciabatta with tomato, lettuce, caramelised onions and horseradish cream
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Pasta of the Day N/A
- see our blackboard for today's pasta
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Grilled Chicken Sandwich $23.50
- Lime and sweet chilli chicken breast with salad greens, aioli and tomato relish on ciabatta
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Vegetarian Fritters $19.50
- served with salad, sour cream and sweet chilli sauce
SIDES- Chips $6
- Mushrooms $6.50
- Bacon $6
- Gourmet garden salad $9
- Ciabatta $5
- Homemade hashbrown $5
DESSERT-
Chocolate Brownie $15.00
- with vanilla ice-cream and berries
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Ginger Pudding $15.00
- with vanilla ice-cream, ginger syrup and runny cream
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Baileys Affogato (R18) $15.00
- double shot of Allpress espresso and Baileys liqueur with vanilla ice-cream
JUST FOR KIDS- Pancake with berry sauce and maple syrup $10
- Bacon and poached egg on toast $10
- Cheesy pasta $10
- Chicken tenders with chips $10
- Cheese and bacon melt with chips $10
Nearby Sample Menus
- Cheesecake - Ask your friendly server for today's cheesecake flavour and with cream or yoghurt $11.90
- Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
- Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
- Caesar Salad (GF*) Baby cos, crispy bacon, anchovy fillets, caesar dressing, parmesan cheese and a free range poached egg / Add chargrilled chicken $5.00 $18.90
- Soup of the Day (GF*) With toasted ciabatta. $10.90 / Main $15.90
- Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
- Side salad - / $6.90
- Sweet chilli, mozzarella and cream cheese $8.90
- Thyme & Garlic Mushrooms $3
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Classic Bene Half $15 Full $20
- Free range poached eggs served on toasted ciabatta with Luciano’s famous hollandaise, a roasted tomato and Manuka Smoked Bacon
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Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain
- House Made Hash Brown $2.5
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Ice Cream Sundae $8
- Chocolate syrup & marshmallows
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Ice Cream Sundae $9
- Fruit salad & mixed berry reduction
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Pancakes $20
- Sweet: Lemon and blueberry pancakes topped with zested yoghurt, toasted coconut and almonds
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Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
- Chips 1 scoop
- Meat Patty, Bacon $1.00
- Akaroa Cod $4.30
- Hoki $4.00
- Tomato $4.20
- Corn Fritter
- Beetroot $4.20
- Battered Mushroom
- Daily Creations (check our cabinet)
- Toasted Bagel with Cream Cheese & Preserves or Pesto $9.50
- Beetroot Bruschetta with Feta, Honey & Walnuts $20.50
- Slice / Muffins / Scones $4.50
- Pork Schnitzel with Cauliflower Cheese $23.50
- Scrambled Eggs with Smoked Salmon $18.50
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
- Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
- Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
- Famous Pate - Bourbon & cracked pepper blended with roasted chicken liver and bacon. Served with crusty bread, pickled cucumbers & beetroot pesto. $15.50
- Flat Bread - Pita bread coated with a blend of sun dried tomatoes and garlic with a dash of fresh parmesan and oven baked to perfection. Sweet chilli sauce & sour cream to compliment. $12.50
- Garlic Bread - Crispy Toasted and smothered with garlic and herb butter. $9.50
- Lambs Fry - Cooked by our master chefs perfectly, add some crispy bacon, mushroom & crack pepper sauce. Sticky onions and toasted garlic bread Served. $19.50
- Stuffed Mushrooms - Classic stuffed with Wulnuts, Sundried Tomatoes, Cream Cheese, Blue Cheese, Alone with Green Salad, Sweet Thai Chilli Sauce or Aioli Sauce. $15.00
- Crispy Chicken - Crispy, tasty chicken pieces marinated overnight in chef's special sauce with golden fries, petit salad and sweet chilli sauce. $16.50
- Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
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CHICKEN SALAD $14.00
- with cashews & yogurt dressing
- SIDES
-
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
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EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
- TOMATO / MUSHROOMS / HASHBROWNS / TOAST $4.00
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FARMER'S BREAKFAST $17.00
- with bacon, eggs, toast, tomato, hash brown, sausage & mushroom
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THE BEEF SALAD $14.00
- with crispy noodles & toasted peanuts
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PANCAKES $14.50
- with berry compote, maple syrup & cream
- ROGAN JOSH $10.00
- VEG. BIRYANI $10.00
- SAMOSA $2.00
- Green Pea & Paneer Curry $8.00
- Chicken Tikka $2.00
- Pakora $2.50
- ALOO GOBI $7.00
- CHANNA MASALA $7.00
- Grilled Chicken Sliders with Tangy Mayo & Kumara Crisps $13.00
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Tori Tama $12.90
- Hot udon noodle soup w/ crispy chicken, free range-egg in Hachi Hachi soup
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Oki Hoki Set (Seasonal) $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
- Numban Chicken, Sweet Vinegar Sauce and Special Tartare Sauce $10.00
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Big Rooster Set $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1.00)
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Teppan Teriyaki Chicken Don $12.90
- Chicken cooked teppanyaki style with traditional teriyaki sauce on rice
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Teppan Teriyaki Chicken $16.00
- Chicken cooked teppanyaki style with traditional teriyaki sauce
- Sweet Egg $2.20
- Honey roast chicken livers $6.30
- Roast pork with crackle $21.00
- Delicatessen platter (combination any 4 of the above) $41.00
- Pig's stomach with pickled vegetables $12.60
- Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
- Peking duck 2 course (skin w/pancake, meat w/salted cabbage) $68.00
- Stir fried prawns with broccoli $23.10
- Chicken with black bean sauce $16.80
- CHICKEN & CHIPS (2 pieces) $9.50
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $6.90
- roast meat roll
- LASAGNE $10.50
- SALAD $6.50
- Small $9.90
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ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
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ROAST SANDWICH (beef, pork, lamb or chicken) $7.90
- with salad on top
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ROAST ROLL COMBO $12.90
- roast roll beef, pork, lamb or chicken with coleslaw & chips + 420 ml Coca Cola Range
- Prawn & Koroket $7.90
- Nicy & Spicy $7.90
- Salmon Nigiri $7.90
- Special Family Pack/Any Large Sushi 3 for $20.90
- Special Bento $10.50
- Platter/big $45.00
- Platter/medium $35.00
- Nicy & Spicy $7.90
- Cod Fillets $5.00
- Crab Stick $2.60
- Hot Dog $2.60
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Giant $7.00
- Double meat and bacon, egg, cheese
- Cheese $5.00
- Chicken Patties $2.80
- Egg $5.00
- Chow Chow $5.00
- King salmon & avocado & teriyaki salmon $12.90
- Soboro bento chicken teriyaki (chicken teriyaki rice box) $8.90
- Karaage chicken half roll $4.50
- Teriyaki chicken & large king salmon & avocado $9.90
- Saboro bento salmon (salmon rice box) $8.90
- Teriyaki salmon $12.90
- Karaage chicken rice ball $5.40
- Karaage chicken & pork tonkatsu $9.90
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Roasted Eggplant & Salsa Verde $8.00 / $13.00
- Locally grown organic eggplant roasted until tender and then topped with a piquant salsa verde, served with house-made slaw and Chow-Chow (Without / With Salad)
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Rice Crackle $4.00
- A perennial favorite of young and old alike!!
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Filled Mini Croissants $5.00/each
- Served warm or straight from the cabinet, an ideal nibble as you go about your day
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Decadent Chocolate, Coffee & Raspberry Tart $6.00
- Less is more with this decadent favorite, served with berry coulis and creme fraiche'
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Caramalised Lemon Tart $6.00
- Served with berry coulis and creme fraiche'
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Muffins $5.00
- Changing daily, light and fluffy packed with real fruit
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Spiced Sticky Date Cake - Gluten & Dairy Free $6.00
- Served with berry coulis
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Gluten & Dairy Free Chocolate Brownie $6.00
- Deep dish, served warm with raspberry coulis and dusted with icing sugar
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
- (+) Add prawns (+) $ 4.50
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Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
- MEAT LOVERS Beef, ham, chorizo and bacon with BBQ sauce $25.00
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Crispy Chicken Wings $9.00
- with chipotle dip and pineapple relish
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Smoked Salmon Croquettes (3pcs) $10.50
- with chipotle mayonnaise
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Spicy Wedges $9.00
- with sour cream and chilli sauce
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Makikihi Fries $9.00
- with rosemary salt, served with aioli or gravy
The Station
Phone
033136018
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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