Address
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
The Station in Christchurch Menu
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ALL DAY BRUNCH-
Smashed Avocado $19.50
- on ciabatta with bacon, poached egg and pesto
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The Station Big Breakfast $24.50
- on ciabatta with bacon, two poached eggs, homemade hashbrown, gourmet sausage and tomato compote
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Eggs Benedict (spinach / bacon / salmon) $17.50 / $19.50 / $21.50
- two poached eggs on homemade hashbrown with hollandaise sauce
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The Station Pancakes $19.50
- with bacon, banana and maple syrup
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Creamy Mushrooms $19.50
- with chopped herbs and a poached egg on ciabatta
LUNCH-
Soup of the Day $14.50
- served with fresh ciabatta
-
In-house Corned Beef Hash $24.00
- on creamy slaw topped with a fried egg
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Open Steak Sandwich $26.50
- on ciabatta with tomato, lettuce, caramelised onions and horseradish cream
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Pasta of the Day N/A
- see our blackboard for today's pasta
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Grilled Chicken Sandwich $23.50
- Lime and sweet chilli chicken breast with salad greens, aioli and tomato relish on ciabatta
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Vegetarian Fritters $19.50
- served with salad, sour cream and sweet chilli sauce
SIDES- Chips $6
- Mushrooms $6.50
- Bacon $6
- Gourmet garden salad $9
- Ciabatta $5
- Homemade hashbrown $5
DESSERT-
Chocolate Brownie $15.00
- with vanilla ice-cream and berries
-
Ginger Pudding $15.00
- with vanilla ice-cream, ginger syrup and runny cream
-
Baileys Affogato (R18) $15.00
- double shot of Allpress espresso and Baileys liqueur with vanilla ice-cream
JUST FOR KIDS- Pancake with berry sauce and maple syrup $10
- Bacon and poached egg on toast $10
- Cheesy pasta $10
- Chicken tenders with chips $10
- Cheese and bacon melt with chips $10
Nearby Sample Menus
- Pineapples
- 25. Vegetable Chow Mein
- 4. Chicken Cashew Nuts On Fried Rice
- 18. Roast Pork Foo Young
- 6. Pork Chow Mein
- 14. Roast Pork Chow Mein
- 7. Pork Fried Rice
- Pottle of Fried Rice
- GURNARD/TARAKIHI/WAREHOU
- Chocolate doughnut $2.00
- Crabstick $1.80
- Oysters seasonal
- Chips - Half scoop $2.00
- Pineapple ring $2.00
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PARTY PACK $55.50
- 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
- Chips . Regular $2.50
- Chicken Satay (2 pieces) $5.00
-
Tom Yum Soup
- Cooked with sliced onion, tomatoes, mushrooms, spring onions & fresh herbs
- (E) Lamb $21.00
- (C) Prawns $20.00
- (A) Chicken $12.00
- (A) Chicken, Beef or Pork $18.00
- (C) Crispy Pork $20.00
-
Thai Fish Cakes (6 pieces) $10.00
- Blended fish fillet with chilli paste & herbs
- Curry Laksa Noodles $10.00
- Deep Fried Taro $4.50
- Steamed Fish Balls $5.00
- Steamed BBQ Pork Bun $4.50
- Prawn Dumpling Noodle Soup $10.00
- Gai Jart $4.50
- Deep Fried Chicken Wings $10.00
- Steamed Pork Dumpling $5.00
- NASI GORENG RICE $11.50
- PRAWN CURRY ON RICE $12.00
- Chicken Pattie $2.40
- Sausage $2.00
- Crab Stick $2.00
- Chips $2.40
- MUSHROOM $3.00
- PRAWN CHOW MEIN $12.00
- Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
- BBLT (Bagel with Free-range Bacon, Lettuce & Tomato) $14.50
- Crumbed Monkfish with Beer Battered Fries & Coleslaw $25.50
- Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
- Quiche of the Day with Daily Salad $22.50
- Small $12.50
- Bagel with Bacon, Maple Syrup & Banana $15.50
- Extras & Fillings:
-
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
- Tamarind & Date $3.00
-
Pindi Chana $15.90
- Chickpeas accompanied with tomatoes, ginger and garlic (medium - hot)
-
Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
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Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
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Butler's Banquet $30.00 per person
- For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
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Poppadoms $3.00
- Roasted Indian crisp bread (4)
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Gennaio M $15 L $19
- Bacon
-
Spaghetti Arrabbiata $20
- Ham, mushrooms, olives, garlic, parsley and chilli cooked in our red sauce
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Margerita M $15 L $19
- Basil
-
Lasagne $16
- Layers of pasta filled with ground meat, ham, egg, cheese served with our tomato sauce
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Novembre M $16 L $21
- Mushroom, Capsicum & Onions
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Fettuccine Alla Crema $20
- Fettuccine cooked with mushrooms, ham, parsley & cream sauce
-
Agosto M $16 L $21
- Salami, Capsicum & Onion
-
Fettuccine Smoked Chicken $20
- Mushrooms, chicken & parsley with a cream sauce
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Acai Bowl $17.50
- House Granola, Goji Berries, Chia Seeds, Coconut Flakes, Cacao Nibs, Bee Pollen, Almond Milk, Toasted Almonds, Seasonal Berries
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Eggs on Toast $11.50
- Eggs cooked your way, House Smoked Tomato Chutney, Toasted Sourdough
- House Pancetta / Smoked Salmon / Chorizo Sausage $5.00
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Brioche French Toast $18.50
- Hazelnut Syrup, Saffron Poached Seasonal Fruit, Whipped Mascarpone, Crème Anglaise, Hazelnut Crumb, Flowers
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Braised Beef Brisket $18.50
- Whipped Cream Cheese, Sautéed Spinach, Poached Egg, Pomegranate Molasses, Pea Shoots, Toasted Sourdough
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Avocado Brunch Salsa $18.50
- Gourmet Salad Greens, Green Pico De Gallo, Feta Cheese, Vincotto, Sunflower Seeds, Pumpkin Seeds, Poached Egg, Toasted Sourdough
- Gluten & Dairy Free Bread / Free Range Egg / House Ricotta / Avocado / House Smoked Tomato Chutney $2.00
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Chilli Scrambled Eggs $18.50
- Marinated Mushrooms, Black Sesame Seeds, House Ricotta, Toasted Ciabatta
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Wedges $13.50
- bacon, onion & sour cream
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Smoked Chicken Salad (gf) $18.50
- Green salad topped with chicken, sliced peaches, walnuts & honey yoghurt dressing
- Add Tiger Prawns 4 (gf) $34.50
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Smooth Dory Fish Goujons $17.50
- Strips of deep sea South Island fish coated in cashew nut crumbs & served with our homemade tartare sauce
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Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
- Fish of the Day (wait staff will advise) $31.00
-
Spaghetti Bolognese $16.50
- Tasty beef mince in a rich Italian style tomato & red wine sauce
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Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
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F.F.C. ''Fiddlesticks Fried Chicken'' N/A
- Green tomato chutney, hot sauce
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Ceviche $16.00
- Pickled cucumber, shallot, avocado, coriander
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Kids Grilled Fish $14.00
- Big chips, little salad
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Salted Caramel Delice $17.00
- Passionfruit, pistachio crisp, popcorn
- Black Pudding $4.00
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Garlic Crostini $9.00
- Beetroot hummus
-
Poached Chicken $24.50
- Roquette, celery, apple, walnut, barley salad
- Three $32.00
-
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
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Breakfast bruschetta 12.50
- Toasted Turkish bread with ricotta and roast tomatoes, drizzled with basil pesto oil …
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Calzone 12.00
- Folded pizza filled with venison salami, spinach and cheese. Individual size
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Eggs Benedict 17.50
- with hot smoked salmon …
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Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
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Toast 9.00
- with ham and mustard/double
-
Banana bread 6.50
- served with walnut butter …
-
Toast Turkish or grain 8.00
- with fresh tomato /double
- Quarter chicken
- Chicken Schnitzel $ 4.50
- Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
- Whole $ 20.00
- Combo 2 $ 13.50
- Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
- Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50
- Roast Roll
- Baklava $2.00
- Shish Taouk (Chicken) $14.00
- Zaatar (Thyme) $2.00
- Lamb Kebab 1kg $35.00
- Mixed grill 1kg $34.00
- Falafel (Vegetarian) $10.00
- Lamb Kebab $12.00
- Kunafa 1Kg $25.00
- fresh fruit salad with yogurt $10.50
- - add fruit or bacon $14.50
- small salad from our daily fresh selection $7.50
- hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
- portobello mushrooms with spinach and feta/or lemon and Italian parsley on toast $17.50
- omelette with 2 fillings served with wholegrain toast $15.50
- half n half salad plate $12.00
- – avocado and bacon $12.00
The Station
Phone
033136018
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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