The Station in Christchurch Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Smashed Avocado $19.50
    • on ciabatta with bacon, poached egg and pesto
  • The Station Big Breakfast $24.50
    • on ciabatta with bacon, two poached eggs, homemade hashbrown, gourmet sausage and tomato compote
  • Eggs Benedict (spinach / bacon / salmon) $17.50 / $19.50 / $21.50
    • two poached eggs on homemade hashbrown with hollandaise sauce
  • The Station Pancakes $19.50
    • with bacon, banana and maple syrup
  • Creamy Mushrooms $19.50
    • with chopped herbs and a poached egg on ciabatta
LUNCH LUNCH
  • Soup of the Day $14.50
    • served with fresh ciabatta
  • In-house Corned Beef Hash $24.00
    • on creamy slaw topped with a fried egg
  • Open Steak Sandwich $26.50
    • on ciabatta with tomato, lettuce, caramelised onions and horseradish cream
  • Pasta of the Day N/A
    • see our blackboard for today's pasta
  • Grilled Chicken Sandwich $23.50
    • Lime and sweet chilli chicken breast with salad greens, aioli and tomato relish on ciabatta
  • Vegetarian Fritters $19.50
    • served with salad, sour cream and sweet chilli sauce
SIDES SIDES
  • Chips $6
  • Mushrooms $6.50
  • Bacon $6
  • Gourmet garden salad $9
  • Ciabatta $5
  • Homemade hashbrown $5
DESSERT DESSERT
  • Chocolate Brownie $15.00
    • with vanilla ice-cream and berries
  • Ginger Pudding $15.00
    • with vanilla ice-cream, ginger syrup and runny cream
  • Baileys Affogato (R18) $15.00
    • double shot of Allpress espresso and Baileys liqueur with vanilla ice-cream
JUST FOR KIDS JUST FOR KIDS
  • Pancake with berry sauce and maple syrup $10
  • Bacon and poached egg on toast $10
  • Cheesy pasta $10
  • Chicken tenders with chips $10
  • Cheese and bacon melt with chips $10

Nearby Sample Menus

  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • O.G.B Mash $10
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Charred octopus, sofrito, pickled radish, black garlic $18
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Seasonal Vegetables $8
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • HOT DOG $2.20
  • BATTERED MUSSELS 6 FOR $5.50
  • CRUMBED CHICKEN FILLET $3.90
  • STEAK & ONION PATTY $2.70
  • CALAMARI RINGS 6 FOR $5.50
  • CHEESE $4.30
  • EGG $4.30
  • CURRY & RICE ROLL $3.20
  • Chips - Half scoop $2.00
  • Chips . Regular $2.50
  • SALAD $6.00
    • greek salad coleslaw
  • Crabstick $1.80
  • FISH MEAL $10.50
    • fish, chips, sauce, lemon
  • Fish $2.50
  • Meat pattie $2.20
  • CALAMARI MEAL $18.00
    • calamari rings(12), chips, salad, tartare sauce, lemon
  • Chicken with pineapple $18.00
  • Beef with tomato $18.00
  • Seasonal vegetables with garlic $14.00
  • Stir fried pork in teriyaki sauce $18.00
  • Crispy roasted pork $20.00
  • Lamb ribs on a hot plate $25.00
  • Chicken fried rice $13.00
  • Deep fried wontons $8.00
  • Raeward Platter $27.00
    • (Ideal for sharing) Smoked Salmon, Prosciutto, Ham, Pickles, Homemade Chutney, Brie, Olive Oil, Balsamic and Toasted Bread
  • Spiced Curly Fries with Aioli & Tomato Sauce $10.00
  • Free Range Eggs (2) $2.00
  • Pancakes $19.50
    • Pancakes Stack Topped with Rhubarb and Berry Compote, Clotted Cream, Crushed Hazelnuts and Canadian Maple
  • Dukkah Eggs $17.50
    • Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
  • Children’s Munchbox $10.50
    • A great “Packed Lunch” of Fruit, Ham and Cheese Toastie, Yoghurt, Homemade Biscuit, Dried Fruit and a drink
  • Grilled Venison Open Sandwich $22.50
    • Sous Vide Venison Steak, with Roasted Vegetables, Spinach and Caramelised Onions served on Garlic Butterd, Toasted Honey Linseed bread
  • BBQ Bacon Cheeseburger $22.50
    • Homemade Beef Pattie with Lettuce, Tomato, Onion, Cheese, BBQ sauce, Streaky Bacon, served with Fries and Aioli
  • Miso ramen $11.80
    • miso flavor
  • Miso soup $2.50
  • Vege tama-don $12.00
    • seasonable vegetables with egg on rice
  • BBQ beef combo $15.00
    • stir fried beef with original BBQ sauce with mini salad, rice & miso soup
  • Tonkotsu ramen $11.80
    • pork sauce flavor
  • All topping samurai ramen $18.80
    • pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
  • Teriyaki salmon-don $15.80
    • teriyaki salmon on rice
  • Fresh salmon yukhoe $15.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • -Add Cheese Toastie $7.00
  • Blue Cheese Paté and Crackers - $12.00
  • -Add Grains $5.00
  • Whero Pea Taco $60.00
  • Sauerkraut Grilled Cheese $10.00
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • Toast and Toppings $7 each.
    • Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
  • ●Mains
  • ●Extras
  • Extra meat / combination of meats (chicken, beef, pork) $4.90
  • Tofu / extra vegetables $2.90
  • Curry puffs $8.90
    • 5 vegetarian homemade curry puffs
  • Pad krathium rad kao $12.90
    • Stir fried meat with garlic with rice (no vegetables)
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • Pad se-eew sen mi $12.90
    • Fried thin rice noodles in soy sauce with meat and vegetables
  • Lava nibble (6 pcs) $9.50
    • Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
  • Peanut sauce N/A
    • Stir fried carrot, broccoli, cauliflower, mushroom, onion, courgrette, cabbagewith our home made peanut sauce
  • Traditional thai omelet $17.50
    • Thai style omelet with minced chicken or pork served with chilli sauce
  • Yellow curry N/A
    • Creamy and mild potato curry with coconut cream, onion, carrot, garnished with dried shallot
  • Basil and chilli N/A
    • Stir fried broccoli , cauliflower, mushroom, bamboo shoot, capsicum, green bean, garlic with basil and chilli
  • Vegetarian wonton (6pcs) $7.50
    • Deep fried wontons stuffed with pumkins and carrots served with sweet chilli sauce
  • Crispy fried squid $8.50
    • Deep fried squid in tempura served with sweet chilly sauce topped with crushed peanut and chopped cucumber
  • Massaman curry N/A
    • Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
  • Bacon butty 10.50
    • Free range smoky bacon, onion jam and tasty tomato sauce/with fried egg … add 2.5
  • Warmed Croissant 8.50
    • with deli ham, Maasdam cheese and tomato /with jam … 5.50
  • Toast 9.00
    • with ham and mustard/double
  • Supremo 19.50
    • Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
  • Banana bread 6.50
    • served with walnut butter …
  • Hot smoked salmon … 6.50
  • Mushrooms, Roasted tomatoes, Baked beans, Spinach … 4.00
  • Toast 6.00
    • spreads- honey, jam, Nutella or vegemite …
  • Single Pack $20.00
    • Large pizza 12", lunch box & garlic bread
  • Regular size 12" for $5.90
  • Wild Venison
    • Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
  • Thai Chicken
    • Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Herbs, Fresh Tomato & Capsicum, Satay Sauce
  • Seafood
    • Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
  • Smoked Chicken ‘n’ Brie
    • Mozzarella, Smoked Chicken, Red Onion, Brie, Fresh Avocado, Spicy Plum Sauce
  • BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
  • Trop. Burger $7.90
    • Fresh Chicken Breast, Mayo, Cheese, Pineapple, Lettuce, Thai Sauce
  • ‘Saliva’ Chicken $16
    • Hot spicy sauce, sichuan pepper, tahini and crunchy sprout salad
  • Yum Yum Kip $16
    • Chicken, spinach, mung bean, sushi ginger, peanuts and cucumber
  • Japanese Omelette $12
  • Soft-Shell Crab $22
  • Smoked Eel Nigiri $14
  • B.B.Q Groper Steak $38
    • sun-dried tomato, garlic and jalapeño buter
  • Hot Softies $32
    • Sof shell crabs, bird’s eye chili, garlic, lemon, kaffir lime, tomato
  • Camembert & Quince Jelly $14
    • rolled in chopped hazelnut
  • Garlic & herb $7.00/ $12.00
    • Garlic and herbs with cheese (Reg/ Large)
  • Stuffed peppers $14.00
    • char-grilled red peppers, cream cheese, garlic & avocado (gf)
  • Summer fruits sorbet sensation $12.00
    • sorbet of the day with seasonal summer fruits (gf)
  • Seasonal green salad (gf) $8.00
  • BBQ Chicken $18.00/ $25.00
    • Smoked chicken, red onion, mushroom, capsicum, bbq sauce & cheese (Reg/ Large)
  • Benedict Cortado $17.00
    • poached free range eggs, tarragon mustard hollandaise, english muffin bacon — smoked salmon — mushroom
  • Regina $18.00/ $25.00
    • Ham, pepperoni, olives, red onion, mushroom, oregano & cheese (Reg/ Large)
  • The Square Meal $20.00
    • free range eggs, crushed potatoes, bacon, pesto tomatoes, mushrooms, chorizo
  • Mince & Cheese $4.80
  • Steak & Cheese $4.80
  • Steak $4.60
  • Savouries $2.50
  • Traditional Kiwi Mince $4.50
  • Sausage Roll $3.10
  • Chicken Satay $4.80
  • Steak & Mushroom $4.80
  • ALOO GOBI $7.00
  • Mango Chicken $10.00
  • BEEF VINDALOO $10.00
  • Aloo Gobi $7.00
  • CHICKEN TIKA $2.00
  • LAMB BIRYANI $10.00
  • ROGAN JOSH $10.00
  • Chicken Korma $10.00
The Station

The Station

location

Address

2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033136018

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand