Address
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
The Station in Christchurch Menu
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ALL DAY BRUNCH-
Smashed Avocado $19.50
- on ciabatta with bacon, poached egg and pesto
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The Station Big Breakfast $24.50
- on ciabatta with bacon, two poached eggs, homemade hashbrown, gourmet sausage and tomato compote
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Eggs Benedict (spinach / bacon / salmon) $17.50 / $19.50 / $21.50
- two poached eggs on homemade hashbrown with hollandaise sauce
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The Station Pancakes $19.50
- with bacon, banana and maple syrup
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Creamy Mushrooms $19.50
- with chopped herbs and a poached egg on ciabatta
LUNCH-
Soup of the Day $14.50
- served with fresh ciabatta
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In-house Corned Beef Hash $24.00
- on creamy slaw topped with a fried egg
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Open Steak Sandwich $26.50
- on ciabatta with tomato, lettuce, caramelised onions and horseradish cream
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Pasta of the Day N/A
- see our blackboard for today's pasta
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Grilled Chicken Sandwich $23.50
- Lime and sweet chilli chicken breast with salad greens, aioli and tomato relish on ciabatta
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Vegetarian Fritters $19.50
- served with salad, sour cream and sweet chilli sauce
SIDES- Chips $6
- Mushrooms $6.50
- Bacon $6
- Gourmet garden salad $9
- Ciabatta $5
- Homemade hashbrown $5
DESSERT-
Chocolate Brownie $15.00
- with vanilla ice-cream and berries
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Ginger Pudding $15.00
- with vanilla ice-cream, ginger syrup and runny cream
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Baileys Affogato (R18) $15.00
- double shot of Allpress espresso and Baileys liqueur with vanilla ice-cream
JUST FOR KIDS- Pancake with berry sauce and maple syrup $10
- Bacon and poached egg on toast $10
- Cheesy pasta $10
- Chicken tenders with chips $10
- Cheese and bacon melt with chips $10
Nearby Sample Menus
-
Angus sirloin steak $27.50
- Grilled 200g sirloin steak cooked to perfection and served with any two sides and your choice of sauce
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Creme brulee $12.00
- Served with berry compote & biscotti
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Curry of the day $22.00
- From tandoori chicken to creamy tikka masala, our curry of the day is always served with homemade garlic naan & rice ( can be spiced up on request )
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The margarita $15.00
- Basil pesto, mozzarella & tomato
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Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
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Sauces $3.00
- Mushroom, peppercorn, chipotle, hollandaise, bearnaise or red wine jus
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The kiwi classic $22.00
- Crispy beer battered fresh fish served with salad & fries
- Wedges $8.00
- Hashbrown $1.40
- Half Scoop Chips $2.00
- Sole Fillet $6.00
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Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
- Deep Fried Moro Bar $3.90
- Beer Battered Snapper $6.90
- Squid Rings (x6) $4.90
- One Scoop Chips $2.70
- Lemon Pepper Squid, Aioli $14.00
- Chocolate Torte, Berry Compote, Chocolate Sauce, Cream $14.00
- Pumpkin, Chick Pea & Rocket Salad $9.00
- Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
- Chicken Breast, Potato Gratin, Bearnaise $29.00
- Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
- Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
- Chicken Liver Pate, Pickled Pear, Toast $17.00
- Skinny Fries $6.00
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Creamy Mushrooms & Bacon $18.50
- Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
- Mushroom $4.00
- Add Smoked Salmon $6.00
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Welsh Rarebit $18.50
- Savoury smoked cheese sauce topped brown toast topped with fried egg and bacon
- Spinach $4.00
- Bratwurst sausage $5.00
- Garlic Loaf $9.99
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BACON / EGGS $15.00
- grilled tomatoes
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BAKED CHEESECAKE
- double chocolate, mixed berry, coulis, yogurt
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KRANSKY SAUSAGE / BACON $20.00
- mushrooms, potato cake, eggs, toast
- FRESH BREADS / DIPS $12.50
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MOROCCAN SPICED LAMB $13.50
- tomato salsa, yogurt, flat bread
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BALSAMIC ROASTED BEETROOT $13.00
- feta, pine nuts, sultanas
- BOWL OF CHEERIOS $8.00
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BBQ VENISON SHORT RIBS $31.50
- creamy garlic mash, confit onion, rich glaze, baby basil
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Teriyaki Salmon $12
- Salmon with teriyaki sauce & fresh vegetable salad on rice
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Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
- Teriyaki chicken udon $12
- Chicken Ball N/A
- Udon noodle $10
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Teriyaki Eel $15
- Grilled eel with teriyaki sauce & fresh vegetable salad on rice
- Vegetarian yaki udon $11
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Karaage - Chili Chili Bang Bang DF $17.00
- Fried chilli, Chilli powder
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Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
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Banana Tempura $9.00
- Vanilla ice cream
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Edamame V GF DF $6.00
- Steamed green soya beans
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Nabe - Beef $42.00
- Shoyu broth, Sesame dip
- Kimchi Pork Fried Rice GF DF $4.50
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Chocolate Ganache GF/A $9.00
- Sesame crisp
- Steam Rice V GF DF $3.00
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Boulevard Breakfast (GFO) $22.00
- free range eggs any style, bacon, sausages, potato hash, mushrooms, slow roasted tomatoes & bread
- Egg $2.00
- Salmon $6.00
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Boulevard salad (GF) $22.00
- Lamb loin medium- rare on leaves, cucumber, olives, feta, cherry tomatoes, pine nuts & balsamic dressing
- Bacon $5.00
- Mushrooms $4.00
- Potato hash $4.00
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Caesar Salad (GFO) $ 22.00
- cos lettuce, bacon lardons, anchovies, poached egg, croutons & house made dressing With chicken
- Bacon and egg $4.00
- Croquettes $3.20
- Mince $4.50
- Mince & Cheese $4.50
- Sausage Rolls $2.50
- Cottage $5.00
- Savouries $2.00
- All Steak Pies $5.00
- Chicken Chow Mein
- Pork Cashew Nuts on Rice
- Steak Fried Rice
- Curried Steak on Rice
- Diced Pork (with Cashew Nuts)
- Steak Pineapple on Rice
- Mushrooms
- Steak Tomatoes on Rice
- FRIED CHICKEN 3.50
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ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
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PASTA COMBO $15.50
- lasagne, macaroni cheese or sherpherds pie with coleslaw & chips + 420 ml Coca- Cola Range
- HOT DOG AND CHIPS $5.00
- ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
- MACARONI CHEESE $10.50
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ROAST SANDWICH (beef, pork, lamb or chicken) $10.00
- with chips and salad
- Large $16.50
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Sticky beef brisket (warm) GF $15.00
- Braised beef brisket served with gremolata
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Moroccan lamb salad GF $21.50
- Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
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Crispy polenta (fried) GF $10.00
- Served with rocket, shaved parmesan and aioli
- Ham and cheese pizza $9.50
- Crumbed Hoki $9.50
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Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
- Junior cheeseburger $9.50
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Fish and chips $22.50
- Beer battered snapper fillets served with golden fries, tartare sauce and a garden salad
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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Seven's Big Breakfast $23.50
- Bacon, 2 eggs any style, slow roasted tomatoes, hash browns, gourmet sausages and field mushrooms and toast
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
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Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
- AVOCADO $0.50
- CRISPY CHICKEN BENTO $10.50
- FRESH SALMON BENTO $10.50
- CURRY BOWL $11.50
- SEAFOOD UDONG $10.50
- SNACK SUSHI (3 pc/4 pc) $3.50/$4.50
- BABY SUSHI $2.50
- SUSHI HALF ROLL $4.00
- Chicken & Cranberry $4.80
- Savouries $2.50
- Sausage Roll $3.10
- Steak & Cheese $4.80
- Chicken Satay $4.80
- Mince & Cheese $4.80
- Steak & Mushroom $4.80
- Traditional Kiwi Mince $4.50
The Station
Phone
033136018
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand
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