The Station in Christchurch Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • Smashed Avocado $19.50
    • on ciabatta with bacon, poached egg and pesto
  • The Station Big Breakfast $24.50
    • on ciabatta with bacon, two poached eggs, homemade hashbrown, gourmet sausage and tomato compote
  • Eggs Benedict (spinach / bacon / salmon) $17.50 / $19.50 / $21.50
    • two poached eggs on homemade hashbrown with hollandaise sauce
  • The Station Pancakes $19.50
    • with bacon, banana and maple syrup
  • Creamy Mushrooms $19.50
    • with chopped herbs and a poached egg on ciabatta
LUNCH LUNCH
  • Soup of the Day $14.50
    • served with fresh ciabatta
  • In-house Corned Beef Hash $24.00
    • on creamy slaw topped with a fried egg
  • Open Steak Sandwich $26.50
    • on ciabatta with tomato, lettuce, caramelised onions and horseradish cream
  • Pasta of the Day N/A
    • see our blackboard for today's pasta
  • Grilled Chicken Sandwich $23.50
    • Lime and sweet chilli chicken breast with salad greens, aioli and tomato relish on ciabatta
  • Vegetarian Fritters $19.50
    • served with salad, sour cream and sweet chilli sauce
SIDES SIDES
  • Chips $6
  • Mushrooms $6.50
  • Bacon $6
  • Gourmet garden salad $9
  • Ciabatta $5
  • Homemade hashbrown $5
DESSERT DESSERT
  • Chocolate Brownie $15.00
    • with vanilla ice-cream and berries
  • Ginger Pudding $15.00
    • with vanilla ice-cream, ginger syrup and runny cream
  • Baileys Affogato (R18) $15.00
    • double shot of Allpress espresso and Baileys liqueur with vanilla ice-cream
JUST FOR KIDS JUST FOR KIDS
  • Pancake with berry sauce and maple syrup $10
  • Bacon and poached egg on toast $10
  • Cheesy pasta $10
  • Chicken tenders with chips $10
  • Cheese and bacon melt with chips $10

Nearby Sample Menus

  • Steamed blue cod n/a
  • Warmed sticky toffee and date pudding served with a scoop of ice cream $8.50
  • Seafood tofu soup (Small/Medium/Large) $6.00/$20.00/$30.00
  • Spicy hand shredded chicken, served cold $10.00
  • Durian puff $5.00
  • Slow cooked ginseng chicken soup (Small/Per pot) $10.00/$48.00
  • Green tea gelato (sorbet) $4.50/scoop
  • Bamboo fungus and fish soup (Small/Medium/Large) $6.00/$25.00/$38.00
  • 1. Chicken Chow Mein
  • 7. Pork Fried Rice
  • 16. Roast Pork & Vegetables on Fried Rice
  • 17. Chicken Foo Young
  • Cashew Nuts
  • Pottle of Fried Noodles
  • 3. Chicken Vegetables on Fried Rice
  • 21. Combination Foo Young
  • Native Kumara Chips $7.5
  • Bacon $2.5
  • Wedges $8.5
  • Fatties or Skinnies (Full scoop / 1/2 Scoop) $5.5 / $3.9
  • Juices $5
  • Mini Velvet Burger $7.90
    • 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
  • Pineapple, Mango or Beetroot $1
  • Blue/Brie Cheese $3
  • Hand-Cut Agria Chips $9.00
    • ketchup, chipotle aioli
  • Bacon Filled Ciabatta Roll $12.50
    • avocado smash, HP aioli, fresh rocket
  • Dark Chocolate Torte $9.50
    • dried raspberry, vanilla mascarpone, chocolate sauce
  • 'Whitestone' Aged Blue Cheese $13.00
    • quince paste, crackers
  • Orange Almond Cake $9.50
    • rosewater syrup, candied pistachio, vanilla bean ice cream
  • Farmers Market Soup $15.50
    • Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
  • Please ask about our daily baking including muffins, GF friands, cinnamon scrolls and cheese scones
  • Cakes By Anna $7.50 slice
  • Soup with Fish and Tofu and Coriander $15.00
  • Deep Fried Wonton $5.00
  • Rolled Pork and Cucumber with Garlic Dressing $6.00
  • Stir Fried Abalone POA
  • Stir Fried Shredded Pork with Pickled Vegetables $16.00
  • Chef Special Pork Hock in Hot and Spicy Sauce $16.00
  • Poached Sliced Abalone POA
  • Fried Spicy Garlic Pork Sparerib $16.00
  • Chicken-katsu-combo $15.00
    • crumbled fried chicken with BBQ sauce and spicy miso sauce, mini salad, rice & miso soup
  • Fresh maguro yukhoe-don $17.50
    • fresh tuna with soft boiled egg in original soy sauce on sushi rice
  • Spicy miso scallops $7.00
  • Kara-age fried chicken $9.50
    • japanese style fried chicken
  • BBQ eel $17.80
    • BBQ eel with original teriyaki sauce
  • Fresh salmon yukhoe $15.00
  • Fresh tuna sushi $10.50
  • Karaage-toji-don $13.00
    • fried chicken & onion with egg on rice
  • Wonton With Sweet & Sour Sauce $9.50
  • Sweet & Sour Chicken $12.70
  • Combination Chow Mein $12.70
  • Pork & Cashew $13.90
  • Lemon Chicken $12.70
  • Sliced Chicken and Seasonal Veggies $12.70
  • Chicken Mushroom Chow Mein $12.70
  • Nasi Goreng (Rice) $11.70
  • Pack $22.00
    • 4 fish, 4 hot dogs, 2 chips
  • Vegetarian $4.80
  • Gurnard $5.00
  • Plain Burger Combo $7.00
    • 1 plain burger, 1 chips, 1 can of drink
  • Spicy Wedges $4.20
  • Deep Fried Mars Bar $3.00
  • Chicken Patty $ 2.20
  • Chicken Filla $6.00
  • The Big 27 $22.00
    • Bacon, soft eggs, pork sausage, potato hash, tomato fondue, mushroom, sourdough toast
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Pulled Pork Shoulder $19.50
    • Crisp potato, watercress, chorizo crumble, mustard hollandaise
  • Hand Cut Pasta $21.50
    • Courgettes, bacon, greenshell mussels, karengo butter
  • Pork Sausage $3.50
  • Marinated Strawberries $16.00
    • Coconut & lime foam, Brazil nut crumble
  • Roasted Carrot Cannelloni $24.00
    • Braised fennel, sweet & sour raisins, salt baked carrots
  • House Cured Salmon $21.00
    • Brioche soldiers, 7 minute egg, smashed avocado, watercress, dill dressing
  • Vegetarian on Noodles $11.00
  • Pork Cury on Rice $12.00
  • Chicken Mushrooms on Rice $12.00
  • Prawn Foo young $14.00
  • Sweet & sour Fish $13.00
  • Roast Pork Fried rice $12.00
  • Steak on Noodles $12.00
  • Chicken Pineapple on Rice $12.00
  • Fish Molee $15.99
    • Fish tempered with curry leaves, mustard seeds, light coconut cream
  • Methi Chicken $14.99
    • Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
  • Goan Fish Curry $15.99
    • Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
  • Aloo Gobhi $12.99
    • Potatoes and cauliflower cooked with onion, tomato herbs and spices
  • Raita $3.00
  • Chicken Tikka (6 Pcs) $9.99
    • Boneless chicken marinated overnight and traditionally cooked in Tandoor
  • Nana's Chicken (3 Pcs) $12.00
    • Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks
  • Dal Tadka $12.99
    • Yellow lentils cooked in onion, ginger, garlic, cumin seed and tomatoes
  • Savoire’s Cooked Breakfast $19.90
    • Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Eggs Florentine $17.90
    • Poached free range Eggs with Spinach & Hollandaise Sauce
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • French Toast $18.90
    • served with Bacon, Banana and Maple Syrup
  • Croque Monsieur $16.50
    • French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
  • Chicken Caesar Salad $18.90
    • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
  • Omelette $18.90
    • Ham, Cheese & Tomato or Spinach, Feta & Red Onion
  • Selection of Artisan Breads and Dips $ 15.50
    • Marinated olives (two to share)
  • Salt and Pepper Tiger Prawns $ 17.00
    • Wasabi mayonnaise
  • Gourmet Fries
  • Mashed Potato
  • The Happening Sauce
  • Beer Battered Fries
  • Baked Salmon Fillet $ 32.00
    • Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice
  • Vegetable puff pastry pie $ 23.50
    • Filled with spiced potatoes and smoked cheddar (Choice of one side)
  • Vol-au-vents $15.50/dozen
    • Assorted mixture of flavours available: Curry Chicken and Mushroom / Savoury Ham and Onion / Spinach Chicken and Garlic
  • Work Shout Platter (Large) $46.20
    • Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
  • Sandwiches (Healthy Choice) $31.00 / $42.00
    • Small platter / Large platter
  • Savoury Platters $25.50 / $35.50
    • Mixed Savouries including: Mince, Cottage, Chicken, Sausage Rolls, Chilli Roll Bites & Dipping Sauces (Small - 24 piece / Large - 36 piece) (Can be delivered heated or cold for you to heat)
  • Sushi $47.00
    • Made to order - Only available after 11am
  • Frenchman's Lunch Platter $68.00
    • Contains a mixture of plain croissants, ham & cheese croissants, fresh salad mixture, cheeses and a selection of cold meats. A mixture of fresh cut fillings, sauces, mayo & relish to fill the croissants with. Note: You may need a sharp knife on hand to cut the croissants. Feeds 10 people. Comes with plastic cutlery & napkins
  • Sports Pack $11.80 / $11.20 / $10.80
    • Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
  • Morning / Afternoon Tea Platters $29.80 / $39.80
    • Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
  • CHICKEN KORMA $10.00
  • Chicken Tikka $2.00
  • Chicken Tikka Masala $10.00
  • Chick Peas Curry $7.00
  • Chicken Korma $10.00
  • CHANNA MASALA $7.00
  • Butter Chicken $10.00
  • BUTTER CHICKEN $10.00
The Station

The Station

location

Address

2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand

phone

Phone

033136018

clock

Opened hours

Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Blackett Street, 2 Blackett St, Waimakariri, Rangiora, Canterbury, 7400, New Zealand