The Tin Goose Bar & Cafe in Christchurch Menu

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The Tin Goose Bar & Cafe in Christchurch has no menu available, but can choose from many other options such as Smoked eggs on toast or The Preserved Plate from Preserved. Engineers Bar Gastro Pub offers many options including Warmed soft pretzel bites / cheese dipping sauce and Half or whole warm pull-apart loaf / whipped garlic & rock salt butter. Mr Rice Chinese Takeaway includes a wide range like Satay Chicken or All-in-One. Beetroot Hummus Flat Bread and No.4 Chicken Wings from . No.4 offers Red Orchid Thai Takeaway and Open lunch: tuesday - saturday 11:30am - 2:00pm.

Nearby Sample Menus

Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
Chicken, bacon, and pesto burger $18.90
- Tender strips of chicken with bacon, pesto, onion, tomato and pickles in a toasted bun with lettuce and mayonnaise. Served with hashbrown and side salad.
Western $18.20
- Bacon, onions, garlic, bell peppers & tomato.Large thin crepe, filled, rolled and served with two eggs any style, served with hashbrown
Fresh fruit salad $5.90
Pancakes $18.00
- Pancakes, thick & luscious-lowa style.Classic, servied with whipped butter. Long stack (4)
Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
French Toast $7.40/ $12.80
- Generous slices or french bread dipped in egg & cream butter. Fried in butter and dusted with powdered sugar, served with whipped butter (One piece/Two pieces)
Apple compote $5.20

●Sauces
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
-Medalhão de Porco
- Medallion wrapped with streaky bacon
-Medalhão de Frango
- Chicken breast, wrapped with streaky bacon
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
-Churrasco de Vegetais
- Selection of vegetables skewered and barbecued (on request)
●Lamb
Mousse de Maracujá $ 9.50
- Passionfruit mousse

Masala dosa $14.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney
Humming burger $16.95 - $19.95
- our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. served with salad and/or fries
Vegan chocolate cake $6.50
- our signature double-layered, chocolate iced, vegan chocolate cake
Sun burger $12.95 - $16.95
- a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
Refrito wrap $12.95
- refrito beans with melted edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in tortilla
Pondicherry dosa $18.95
- a lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. served with dal and cutney. vegan, gluten-free
Masala dosa $16.95
- our signature south indian lentil and rice dosa crepe filled with potato masala. served with dal and chutney. vegan, gluten-free
Dal $8.95
- blended red lentils mingled with mild spices gently simmered to perfection. vegan option available, gluten-free

Citrus Glazed Salmon $26.00
- Pan fried salmon with a citrus glaze served with seasonal vegetables and kumara crisps
Daily Dessert Specials N/A
- Check our specials board for today’s dessert specials
Toasted Bagel (Available all day) $12.00
- Parmesan bagel topped with your choice of cream cheese, smoked salmon, and capers OR bacon, egg, Swiss cheese with tomato relish
For 2 people $35.00
Antipasto Platter
- This platter is loaded with tasty treats including chicken, pulled pork croquettes, deli meats and pork ribs
Chicken or Beef Schnitzel $20.00
- Golden crumbed schnitzel with your choice of mushroom, garlic or peppercorn gravy, served with salad and fries
Salad Bowl $6.00
Gravy, Plain, Peppercorn, Mushroom or Garlic $3.00

Soup of The day $15.00
- optional whole grain or GF bread with salad
Carol Oats Porridge $14.00
- Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Dumplings 6 pcs $9.00
- house made dumplings
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream

1/2 Chicken & 1 scoop chips $12.00
Mushroom $4.20
Banana Fritter $2.00
Ham $2.50
Chocolate Explosion Doughnut $2.80
Hawaiian (Pineapple & Chow Chow) $4.80
Steak Patties $2.70
Meat Patties $2.00

Bengali Fish $17.00
Chole Bhatura $12.00
Khumb Matter $12.00
Lamb Korma $16.00
Fish Malabari $17.00
Chicken Bhatura $14.00
Vegetarian Thali $14.00
- (two vegetarian dishes)
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)

Salami $3.00
Ice Cream Sundae
Crispy Squid with Chilli Honey Sauce $10.00
Fried Eggs $2.00
Crispy Bacon $3.00
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Chicken Parmigana with Napoli Sauce, Olives, Ham and Parmesan, and Green Salad $18.5

Teriyaki Chicken & Udon Noodles $9.90
Large $13.40
Tempura Prawn
- (Ebi) Bowl
Tempura Vegetables & Crumbed Prawn Bowl
Teriyaki Salmon Bowl
Crumbed Prawn (2pcs) $3.00
Large $13.40
Ali chicken bowls served with steamed rice or salad (optional) and Japanese mayo and pickles

58. Vegetarian Delight $12.00
9. Cathay's Beef $19.00
- Stir-fried marinated beef with black pepper
8. Cathay's Chicken $16.00
- Deep fried crumbed chicken breast, served With sweet and sour sauce
73. Beef Fried He Fen (Rice Noodles) $11.00
65. Beef Fried Rice $11.00
12. Chicken with Mixed Vegetables $13.00
36. Prawn with Mixed Vegetables $18.00
8. Combination Fried Rice

Butter Milk Pancakes $22.50
- maple syrup, whipped cream, berry compote or bacon & banana
Warm Chocolate Whiskey Pudding $16.00
- gingernut ice cream & salted caramel poached pear
Azuki Bean and Beetroot Salad $25.00
- Azuki bean, roast beetroot, cauliflower, walnut & black quinoa salad, with goat's cheese, rocket micros finished with a balsamic & olive oil dressing
Fruit Sorbet Bowl $12.00
- selection of flavours
Traditional Breakfast $17.50
- two eggs cooked to order w/ bacon, on toasted ciabatta, rye or gluten bread with tomato relish
Chocolate Brownie $16.00
- Warm chocolate caramel brownie with maple & walnut ice cream
Poached Eggs on Toast $18.00
- two eggs on toasted ciabatta, rye or gluten free toast w/ tomato relish
Cereal $16.50
- Toasted muesli, cornflakes, light n tasty or weetbix w/ natural yoghurt & berry compote

Egg’s Your Way $6.00
- Poached, Scrambled or Fried, your choice! Served with toast.
Green Salad $ 4.00
Waimairi Beach Fish & Chips $ 10.00
- Beer Battered Fried Fillets & Chips. Served with a side Salad.
Sausages (2) $ 1.50
Homemade Pancakes $10.00
- Served with Bacon, Banana & Maple Syrup or Berry Coulis, Whipped Cream & Cinnamon.
Bar Snack Menu
- Take a look at the Bar Snack Menu for lighter options like Fries, Wedges, Toasted Sandwiches.
Eggs Benedict $12.00
- Toasted Ciabatta topped with Eggs your way, Streaky Bacon & Hollandaise Sauce.
Homemade Pies, Savouries & Sausage Rolls
- Made fresh, on site, every day.

BEEF VINDALOO $10.00
NAAN $1.50
Garlic Dahl $7.00
Aloo Tikki Chat $6.00
Seek Kebab $6.00
Chicken Korma $10.00
ALOO GOBI $7.00
Lamb Madras $10.00

Festive Pudding $14.00
- Steamed ginger sticky date pudding with cream and custard
Carved Roast Sirloin of Hereford Prime $38.00
- With béarnaise, corned beef gratin, green beans, jus and horseradish Yorkshire pudding
Marinated Olives $8.00
- A warmed selection
Gold Medal Mussels $16.00
- Steamed in Spruce beer, glazed under gruyere and speck with Swiss chard salad
Soup Festival $15.00
- A rich and spicy soup with pheasant, basil and shredded vegetables
Chicken Liver Parfait $16.00
- Baked creamy parfait served with mixed pickles, plum chutney and truffled melba toast
Festive Plate $35.00
- Turkey fillet and Ham, baked in madeira. Served with new potato salad, cranberry and asparagus
Akaroa Salmon $17.00
- Leaves of cured salmon, fried capers, vodka and melon salsa with buttered wholemeal bread

Bacon $6.00
Eggs Any Way $13.50
- Served with house-made vienna and cooked to your liking
Flatbread $18.50
- With pesto, cream cheese and parmesan, topped with tzatziki & sundried tomato tapenade
Croissant $5.00
Egg $3.00
Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia