Address
77 Victoria St, Christchurch, New Zealand
The Tin Goose Bar & Cafe in Christchurch Menu
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The Tin Goose Bar & Cafe in Christchurch has no menu available, but can choose from many other options such as Smoked eggs on toast or The Preserved Plate from Preserved. Engineers Bar Gastro Pub offers many options including Warmed soft pretzel bites / cheese dipping sauce and Half or whole warm pull-apart loaf / whipped garlic & rock salt butter. Mr Rice Chinese Takeaway includes a wide range like Satay Chicken or All-in-One. Beetroot Hummus Flat Bread and No.4 Chicken Wings from . No.4 offers Red Orchid Thai Takeaway and Open lunch: tuesday - saturday 11:30am - 2:00pm.
Nearby Sample Menus
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Spicy Seafood Soup
- Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
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Cashew Nut Stir Fry
- An abundance of fresh vegetables and cashew nuts - very popular.
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Satay Chicken Sticks (3) $7.50
- Dipped in a mixture of spices, grilled and covered with our own peanut topping, served on a bed of steamed rice.
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Beef Salad $21.50
- Beef or chicken slices grilled in the wok, then mixed with our special roasted rice powder, fresh coriander, lime juice, shallot and chilli powder. Chicken or Beef
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Marinated Spare Ribs (4) $6.50
- Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
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Black Pepper Hot Plate
- Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
- Prawn $23.00
- Seafood $22.00
- Falafel $6.50
- Lemon Chicken $12.90
- Lemon Chicken $11.90
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You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
- Cheese $1.50
- Shredded Beef $13.40
- Vege Falafel $12.90
- Avocado $1.50
- San Jin Bow $4.50
- Honeycomb Tripe $5.00
- Fried Vermicelli Noodles $10.00
- Beef Siu Mai $4.50
- Chee Toa $5.00
- Dan Tart $2.50
- Congee $4.50
- Gai Jart $4.50
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Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
- Salmon $5.00
- Egg $2.00
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Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
- Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
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BLAT $17.00
- Bacon, lettuce, tomato and guacamole on toasted Turkish bread, served with our house fries.
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Gourmet Burgers $23.00
- Served with petite salad and house fries choose from: Minced chicken infused with coriander served with chunky mango salsa / Mince cajun lamb with mint tzatziki / Homemade falafel with either chunky mango salsa or mint tzatziki
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Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
- Salt cured Warehou Salad with new potato + salsa verde $22.00
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Seared Venison Fillet $22.00
- with fermented carrots, saffron pickled caulflower, rich jus
- Three cheeses $32.00
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House Made Granola $16.00
- with poached fruit, yoghurt, panna cotta and milk
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Salmone $26.00
- treacle cured salmon, garlic oil, capers, red onion, almond, sorrel
- Toasted House-made Ciabatta $6.00
- Seasonal buttered greens $10.00
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Hereford Ribeye (250g) $37.00
- crispy potato cake, smoked mushrooms, broad beans, horseradish cream + rich red wine jus
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Bangers 'n' Mash $23.00
- Bubble and squeak, Italian sausages, ale and onion gravy
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West coast whitebait $24.00
- Tip-Top bread, Asparagus, hand cut fries, tartare sauce, lemon
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Coconut poached chicken $24.00
- Asian slaw, peanut praline, palm sugar and chilli dressing, fragrant herbs
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Panko crumbed pork Bao $18.00
- hoisin, pickles, spring onions
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Aikmans Big Breakfast $24.00
- Peter Timbs streaky bacon, slow roast tomatoes, Italian sausage, baked beans, mushrooms, Aikmans rosti, eggs any style, toasted ciabatta
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Barrys Bay, Wainui special vintage -
- is a harder cheese, flavours are bold and earthy
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Gorgonzola Picante $9.00
- Fig jam, quince paste, ciabatta
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Grilled Pork skewers $18.00
- chilli sambal, lime, coriander
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Toasted Raisin Bread $7.50
- Home made raspberry jam and butter
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Spanish Omelette $17.50
- Potato confit, sauteed onion, streaky bacon, tomato and gruyere cheese
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Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
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Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
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Sides $8.50
- Bowl of Fries (with aioli and tomato sauce) / Parmesan and Garlic Bread / Bowl of Crunchy Battered Wedges (with sour cream and sweet chilli sauce)
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Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
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Buttermilk Pancakes OR Cinnamon Spiced French Toast $17.50
- Your choice of streaky bacon, caramelised banana and maple syrup OR Crème fraiche and mixed berry compote
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Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Fries (GF) $6.00
- With aioli
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Soup of the Day $10.00
- With artisan soup roll
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Quesadilla $8.00
- Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
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Quinoa Falafel Wrap $15.50
- With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
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Roast of the Day $15.00
- (GF available) Ask your server about today’s roast
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Abode Chicken Burrito $15.50
- With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
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Spaghetti Bolognaise $26.00
- Ground beef, provencal sauce, spaghetti, shaved parmesan
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Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
- Garden Salad with Croutons $7.00
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Lamb Shank $37.00
- Slow cooked Canterbury lamb shank, roasted root vegetables, mint glazed potatoes, red wine jus
- - or individually - creamy havarti $6.00
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Battered Fish $24.00
- Fresh market fish coated in a crispy batter, thick cut fries, tartare sauce, lemon wedges
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Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
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Tangy Veg. Supreme
- Chunky Sauce, Mozzarella, Capsicum, Caramelized Onion, Pineapple, Mushroom, Tangy Sauce, Ginger
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Wild Venison
- Mozzarella,Pizza Sauce,Venison,Capsicum,Olives,Feta, Roasted Pumpkin,Plum Sauce
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Creamy Chicken Pesto $7.90
- Chicken Fillet, Pesto Sauce, Caramelized Onion, Salad, Mayonnaise
- BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita
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Seafood
- Mozzarella, Red Onion, Shrimp, Fish, Scallops, Squid, Mussels, Garlic Butter, Fresh Tomato, Seafood Sauce
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Veg. Burger $7.90
- Hash Browns, Onion Ring, Cheese, Tomato, Lettuce, Tomato Sauce
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BBQ Chicken ‘n’ Bacon
- Mozzarella,Pizza Sauce,Chicken,Red Onion,Capsicum,Bacon,BBQ Sauce
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Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
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Soup of the day $12.50
- soup of the day served with warm bread
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Free range omelette $23.00
- 3 free range egg omelette with your choice of 3 fillings, served with a petite garden salad & creamy french dressing (filling option are bacon, onion, feta, mushrooms, tomato, spinach or olives)
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The full pot $24.00
- our famous big breakfast made with hash browns, streaky bacon, sausage, cowboy beans, slow roasted tomato, mushrooms & 2 free range eggs cooked "any style" served with toasted ciabatta
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Wedges $14.50
- with bacon, cheese, sour cream & sweet chilli
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Honey pot granola $13.00
- honey toasted granola muesli served with fresh fruit salad, greel yoghurt & berry compote
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Eggs & hollandaise - Montreal $19.50
- smoked salmon with 2 free range poached eggs, toasted ciabatta & hollandaise
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Wedges $9.00
- wedges served with sour cream & sweet chilli
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Pancakes $17.50
- or berry compote, yoghurt & maple syrup
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Ice cream sundae $4.5
- vanilla ice cream with choc sauce & sprinkles
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Espresso egg $19.5
- add bacon/smoked salmon
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Sticky date pudding $13.5
- with anglaise & vanilla bean ice cream
- Duck fat potatoes $5.5
- Fries & aioli $5.5
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Venison carpaccio $15.5
- preserved lemon, parmesan, horseradish & hazelnut
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Lemon & Honey cream cup $13.5
- with cointreau oranges & ginger biscuit
- Lemonade or coke spider $4.5
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
- Ricotta Cheesecake, ginger bread, rhubarb, ginger beer sorbet $15.00
- Trust the kitchen vegetarian $20.00
- Sesame crisp bread, smashed beetroot, spiced yogurt $7.00
- 3 cheeses, roasted grape puree, apple, walnuts, bread $21.00
- Nasi goreng, pork, sniracha, vegetables, herbs, fried egg $15.00
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Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
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Double Deed Done Dirt Cheap $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a house beer
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Pulp Fiction Burger $13.50
- beef pattie, double cheese, iceberg lettuce, pickle, royale sauce.
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Peal Habour $13.50
- fresh market fish, wasabi aioli, iceberg lettuce, tomato.
- Onion rings & aioli $5.50
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Lock Stock & One Smoking Burger $18.00
- 320gms of beef patties, double belly bacon, triple cheese, iceberg lettuce, smoky bbq sauce and aioli
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Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
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Spirited Swine $18.00
- Deliverance Burger with a Bourbon & Coke
- Available until 2:30pm
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- All of our eggs are free range and laid in Springfield Canterbury
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
The Tin Goose Bar & Cafe
Phone
3652866
Opened hours
Price
None
Type
None
Service
None
Cuisine
Grill , International
Features
Cash
77 Victoria St, Christchurch, New Zealand
- Christchurch Grill Menus
- Christchurch International Menus
- Canterbury Grill Menus
- Canterbury International Menus