Address
45 Harvard Avenue, Hornby, Christchurch, Canterbury, 8042, New Zealand
The Tuck Shop Cafe in Christchurch Menu
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KICKSTART- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Fresh fruit salad with toasted granola and yogurt $5.50
EGGS- All of our eggs are free range and laid in Springfield Canterbury
- Available until 2:30pm
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
BISTRO- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Soup of the day with toasted ciabatta $8.00
SIDES- French fries with garlic aioli $6.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
DESSERT- Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Nearby Sample Menus
- Lamb (Small / Medium / Large) $8.90 / $10.90 / $12.90
- Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Combo $19.90
- Drink and chips
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Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Drinks and chips
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
- Chicken $13.90
- Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
- Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
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Eggs on Toast $4.50 / $2.50 / $2.00 / $2.00
- 1 x poached egg on toast with your choice of extras: Regular / Bacon - add / Hashbrown - add / Mini Sausages (2) -add)
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PEACH & STRAWBERRY CREPES $17.00
- Crepes stuffed full with roasted peach, drizzled with a strawberry sauce then topped with a honeyed almond sprinkle. We put some maple syrup on the side for you to add (GF)
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Plumlicious $9.50
- a colour sensation Black Doris plums with blueberries, apple juice & soy milk. Great way to get your anti-oxidants & tick the fibre box at the same time
- Spinach & Mushroom $19.00
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Akaroa Salmon $26.00
- pan fried fillet of Akaroa sea-run salmon nestled on a warm potato gratin with steamed green beans & grilled lemon finished with a red pepper & lemongrass sauce with a hint of chilli
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Soup of the Day $12.50 / $16.50
- check our board for today's delicious homemade soup of the day (freshly toasted bread / three toasted cheese rolls)
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Ice Cream Sundaes $10.00
- any day is a good day for an iconic kiwi sundae (pineapple lump / black doris plum / hot fudge / berry sherbet)
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FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
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Toong Thong (Golden Money Bags) $9.50
- Wrapped with mix of prawn, chicken and Thai herbs served with a sweet-sour dipping sauce
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Pad Khing (Ginger) $18.50
- Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
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Sweet and Sour $18.50
- Your choice of tender pieces of Chicken, Beef or Pork combines with tomato, pineapple, cucumber and stir fried with chef's sweet and sour sauce
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Beef Yum $18.50
- Tender thinly sliced barbecued beef mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
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Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
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Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
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Vegetarian Pad Thai $16.50
- Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
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Curry Puffs $9.50
- Deep fried minced chicken with onion and kumara in puff pastry
- Sweet & Sour Pork $12.70
- Curry Beef $12.70
- Crispy Skin Chicken $12.70
- Lemon Chicken $12.70
- Chicken With Satay Sauce $12.70
- Chicken Mushroom on Fried Rice $12.70
- Chicken Mushroom Chow Mein $12.70
- Black Bean Steak $12.70
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Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
- Sauerkraut Grilled Cheese $10.00
- Whero Pea Taco $60.00
- Carrot Dawg $10.00
- Potato Truffle Vichyssoise Mille Feuille $60.00
- ·Soup w Toasted Bread
- Small Cheese or Nut Cheese Plate - $10.00
- -Extra Toast $3.00
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Deep Fried tofu $9
- with sweet chili sauce
- Crispy Pork $16.50
- Crisp Chicken $18
- Mixed Chicken or Pork $16
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29. MusMun Curry
- our style- Guaranteed different, a potato curry, cooked with diced onion and peanuts
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32. Larb
- A thai traditional dishes, cooked with chef’s selected vegetables, herbs & roasted round rice
- Black Tiger Prawns (7 pieces) $18
- Combination Meats $16.50
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Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice
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Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
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Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
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Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
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Udon (Vegetarian available) $11.00
- Famous Japanese noodle soup
- Sushi
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Yookgejang (spicy beef soup with rice) $12.00
- Spicy soup made with beef, spring onions, mushrooms in a red broth seasoned with chilli, garlic and soy sauce
- Chicken Teriyaki $10.00
- FRIED RICE $6.50
- Chicken $3.80
- Steak $5.50
- Pineapple Rings $1.80
- Mushroom $4.00
- Fish $3.80
- STEAK EGG FOO YOUNG $11.00
- Giant $7.00
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POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
- Steamed Whittakers Chocolate Buns 3pc $10.00
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PSDB Wonton $6.50
- 3 pc
- Spicy Wonton Bowl w/ Bok Choy 8pc $15.00
- Dozen Matter $10.00 / $18.00
- Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
- Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
- ‘Beef’Root Dumpling $10.00 / $18.00
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Malai Kofta $14.50
- Grated potato & fresh cottage cheese dumplings simmered in creamy nut sauce.
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Kadhai Beef $16.50
- An authentic North Indian style dish of boneless beef cooked with tomatoes, sliced onions, capsicum & green chillies.
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Aloo Palak $14.50
- Spinach cooked with extra fresh garlic, potatoes & chef special spices.
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Bhuna Gosht $16.50
- Lamb cooked with onion, tomatoes, ginger, garlic & chef special spices.
- All mains served with aromatic basmati rice
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Prawn Makhani $18.50
- Prawns cooked in tomato based gravy finished with touch of cream & fenugreek leaves.
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Beef Vindaloo $16.50
- Beef cooked in a hot and spicy Goan style sauce.
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Masala Fish $18.50
- Fish pieces cooked with dry Indian spices, onion, ginger & garlic in tomato based sauce.
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Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
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Warm Lamb Fillet Salad $26.50
- With herb roasted pumpkin, caramelised walnuts, feta, red onion and rocket with a mint & honey dressing
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Soup of the Day $16.00
- See the blackboard or ask your server for details
- Sausages $6.00
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Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
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Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
- Hollandaise $2.00
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Pancakes or French Toast $19.00
- With streaky bacon, maple syrup, mixed berry compote and whipped cream
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Surf & Turf $7.50
- Seafood + Chicken
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Hot Soup $2.80 per cup
- Chicken with Sweet Corn & Eggs Soup.
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Poutine $4.50
- Hot Chip with Cheese & Gravy
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American $3.50
- Hot Dog
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Hot Soup $2.80
- Chicken with Sweet Corn
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Fitted Sausage $3.50
- with Cheese
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Meat Ball $5.50
- with Potato Gravy
- - Come With 2 Slices Of Bread $5.00
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Lemongrass and Chilli Spiked Calamari n/a
- on crispy wonton sheets
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Eye fillet on Thyme Gratin n/a
- with prosciutto wrapped leeks and a mixed peppercorn sauce
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Warm Blackberry Crumble Cake n/a
- w vanilla bean ice cream
- Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
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Housemade Pappardelle n/a
- with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
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Liquorice Parfait n/a
- w fresh mint strawberries and lime syrup
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Slow Roasted Pork belly on Crispy Chats n/a
- with apple sauce and crackling with red wine jus
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Herb Marinated Chicken Breast n/a
- on smashed potato and green beans with a creamy garlic thyme sauce
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Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
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Candied Fennel Yeast Battered Prawns $7.00
- chipotle crema, pineapple pico, red slaw
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Ancho Chili Chicken (Free Range) $7.00
- poblano rajas, seeds, crispy kale, chili, coriander
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Marinated Pan-Fried Fish $7.00
- w sauce gribiche, pumpkin slaw, green chili crema
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Panucho $8.00
- spiced squid, red frijoles, mint, fennel, chili pico, olive powder, cucumber yoghurt
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Esquites $8.00
- corn, chipotle butter, magic powder, queso seco, blackened onion crema
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Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos
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Worst Met Stoemp - +Belgian Sausage w Mash $28.90
- Belgian style sausages w potato and spinach mash under braised red cabbage w sage jus
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Vegetarische Pannekoek - Vegetarian Pancake $24.80
- Savoury pancake crepe filled w roasted eggplant, melting cheese and sliced almonds, w salad greens and lemon yoghurt dressing
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+Moules au Fromage Bleu et a la Moutarde
- Steamed in Dijon mustard and blue cheese cream
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Croque Monsieur $17.50
- Grilled ham sandwich baked in egg w petit salad
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Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
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Poulet Panefilet Salade $24.70
- Crispy crumbed chicken fillet over iceberg, hazelnut and orange salad w red wine dressing
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Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish
- Bowl of Wedges $7.50
The Tuck Shop Cafe
Phone
033393599
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Outdoor Seating
45 Harvard Avenue, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus