Address
45 Harvard Avenue, Hornby, Christchurch, Canterbury, 8042, New Zealand
The Tuck Shop Cafe in Christchurch Menu
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KICKSTART- Bircher muesli with poached rhubarb, diced coconut, Jordan dates, paw paw , macadamia with bio dynamic yogurt $6.00
- Fresh fruit salad with toasted granola and yogurt $5.50
EGGS- All of our eggs are free range and laid in Springfield Canterbury
- Available until 2:30pm
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
- Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
BISTRO- 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
- Chicken burger with local bacon, avocado salsa, chipotle mayonnaise and French fries $14.50
- Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
- Steak sandwich with onion jam, crispy bacon wild roquette, hollandaise and fries $17.00
- Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
- Slow cooked Canterbury lamb with Down South vegetables mash and jus $20.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Soup of the day with toasted ciabatta $8.00
SIDES- French fries with garlic aioli $6.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
DESSERT- Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
Nearby Sample Menus
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LAMB SHOULDER & ALE PIE $34.00
- skordallia / fennel / courgettes / harrissa
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BLUE CHEESE SALAD $22.00
- roast and pickled beets / Parma ham / cider poached pears / walnuts / arugula
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SLOW COOKED PORK BELLY $34.00
- green apple / star anise carrots / golden kumara / cider / mustard leaf / crackling
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THAI STYLED HOT DOG $24.00
- pork belly, sausage / pickles / roast peanuts / slaw / sariacha / mayo / pretzel roll
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BEER BATTERED FISH $24.00
- smashed peas / fries / tartare / lemon
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WHIPPED GOATS CHEESE $22.00
- shaved spring vegetables / rocket / olive oil toast / baby pea dressing
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HOUSE DOUGHNUTS $12.00
- passionfruit curd / mango sorbet / pistachios
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ROAST BONE MARROW $18.00
- shallot salad / garlic sour dough toast
- Home-Made Tofu with Special Sauce $19.00
- Beancurd Beef $26.00
- Vegetable and Ling Fish Filet on Rice $13.00
- Honey B.B.Q. Pork $26.00
- Fried Lamb & Cumin Seeds on Sizzling Plate $22.00
- Kung-pao Chicken on Rice $13.00
- Stewed Pork Belly $22.00
- Fried Lamb with Spring Onions $22.00
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Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
- Tamarind & Date $3.00
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Dhal Palak $15.90
- Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
- Mint & Yoghurt $3.00
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
-
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
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Chicken Korma $16.90
- An all time favourite curry in a rich cashew sauce for mild curry lovers (mild)
- Cheese & Garlic Naan $6.50
-
Norman's Open Bao Bun (for three) $15.50
- Steamed open Bao Bun stuffed with crispy pork or chicken, cucumber, greens and Kung pao sauce
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Free-range Chicken and Capsicum, Mushroom, Potato, Onion $18.50
- with satay sauce
-
Shanghai Dumpling (for six) $11.50
- Pretty dumpling stuffed with: Free-range Chicken and coriander
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Shanghai Dumpling (for six) $10.50
- Pretty dumpling stuffed with: Free-range pork and coriander
- Garlic cucumber salad $12.00
-
Southeast Asia Chao Fan $16.50
- Fried rice with prawns, bacon, onion, diced pineapple with curry sauce
- Sweet sour pork belly $18.00
- Barbeque pork $18.00
- Steak With Oyster Sauce $12.70
- Lemon Chicken $12.70
- Sweet & Sour Pork $12.70
- Chicken With Satay Sauce $12.70
- Ginger Beef $12.70
- Sweet & Sour Chicken $12.70
- Chicken Mushroom on Fried Rice $12.70
- Steak & Cashew $13.90
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200gm Sirloin Steak (GF) $15.50
- Cooked to your liking and served with fries, salad and aioli
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Garlic Bread $7.50
- With house made confit garlic butter
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Ground Beef Burger $15.50
- House made beef pattie with gruyere cheese, pickles and aioli, served with fries
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Jacket potatoes (GF) $8.00
- With sour cream, tomato relish and chilli salt
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Fries (GF) $6.00
- With aioli
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Steak Sandwich $17.50
- 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
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Seafood Chowder $12.50
- With artisan soup roll
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Beer Battered Fish of the Day $15.50
- With fries, chop salad and house made tartare sauce
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Regular Roll
- with lettuce, tomato, onion, tatrouli & onion
- -Mix $14.50
- -2 Shish kebabs with Riice $10.00
- -Small $6.00
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Kebab Combo Meals
- Kebab with chips & can of drinks
- - Medium $8.00
- Chips & Gravy
- Plate $12.00
- Bengali Fish $17.00
- Lamb Vindaloo $16.00
-
on-Vegetarian Thali $16.00
- (one non-vegetarian & one vegetarian dish)
- Tandoori Chicken Salad $13.00
- Shahi Paneer $14.00
- Lamb Korma $16.00
- Chicken Bhatura $14.00
- Chicken Biryani $15.00
- Seafood Deluxe $17.00
- Combination Chow Mein $16.00
- -Beef, Chicken Or Pork $16.00
- -Beef, Pork Or Chicken $17.00
- -Seafood $17.00
- Seafood Chow Mein $17.00
- Vegetarian Chew Kua Teaw $14.00
- Chicken Chew Kua Teaw $15.00
- WE ARE COELIAC FRIENDLY
- - KUMARA RIBBONS W/ CUMIN SEED SALT
- STEP ONE - CHOOSE YOUR MAIN:
- - SLOW BRAISED HERB & SPICED BEEF
- ANY SALAD $9.50
- - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
- - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
- ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
- Plain $2.10
- Hawaiian $5.80
- Spring Roll $2.50
- -1/2 Scoop $1.50
- Jam Rap Explosion $3.50
- Crumb Prawn $0.90
- Mini Donut x4 $2.00
- Jam Rap $2.10
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Pottles Fried Rice $108.00
- 8-10 servings
-
Lemon Fish $108.00
- 8-10 servings
- Steak on noodles $12.00
- Pork Cashew Nuts on Rice $13.50
- Vegetables $2.50
- Pork Fried Rice $12.00
-
Pottles Fried Noodles $108.00
- 8-10 servings
- Steak Cashew nuts on rice $13.50
-
Pork Belly $23.00
- Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
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Visions Cheese Plate $9.00
- A selection of Punoi cheeses, served with lavosh, fig preserve and grapes
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Beef $8.00
- Pastrami salad on shaved cucumber pickle with rye-crusted croutons
-
Beef $24.00
- Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
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Chicken $22.00
- Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
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Risotto $18.00
- Pearl barley risotto finished with herb marinated feta and a mixed leaf salad
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Orange and Passionfruit Tart $9.00
- Crisp pastry filled with citrus curd, served with raspberry sorbet and macerated oranges
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Fish $22.00
- Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
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Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
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Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
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Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
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Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
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Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
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Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
- Ginger Crunch $4.2
-
Salmon Nicoise $23
- Potato, tomato, olives, boiled egg, capers and horseradish mayo
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Breakfast Burrito $13.5
- Tortilla filled with scrambled eggs, havarti cheese, housemade beans served with sour cream. Add bacon: $4
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Angus Beef Gnocchi $22.5
- With sautéed eld mushrooms, rocket, peas and parmesan nished with jus and tru e oil
- Chunky Fries $8.5
- Streaky bacon $5
- Hollandaise $2.5
- Garlic Bread $9
The Tuck Shop Cafe
Phone
033393599
Opened hours
Monday: 9:00 AM – 4:00 PM, Tuesday: 9:00 AM – 4:00 PM, Wednesday: 9:00 AM – 4:00 PM, Thursday: 9:00 AM – 4:00 PM, Friday: 9:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Takeaway , Breakfast , Catering Available , Bar Not Available , Cash , Seating , Free Wifi , Cards accepted , Outdoor Seating
45 Harvard Avenue, Hornby, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Cafe Food Menus
- Canterbury Cafe Food Menus