The Wine Bar in Christchurch Menu

The Wine Bar in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Ohoka Rd Fish Supply. Lincoln Road Fish & Chips offers many options including Fish and 1 Scoop chips. Providence Cafe includes a wide range like All Day Breakfast or Panini. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Cracroft Fresh Fried and Red Snapper.

Nearby Sample Menus

  • Ginger Stir Fry
    • Fresh ginger root fried in the wok with fresh vegetables.
  • Black Pepper Hot Plate
    • Fried potatoes and fresh vegetables stir fried with cracked black pepper and garlic sauce.
  • Chicken, Beef or Pork or Vegetables & Tofu $21.00
  • Honey Lemon Chicken $22.00
    • Crispy chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and a bowl of jasmine rice.
  • Yum Seafood Salad
    • Cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato.
  • Larb Chicken Salad $21.50
    • Minced chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken or Pork
  • Seafood $22.00
  • Seafood $22.00
  • Misceo Caesar Salad $25.00
    • Add chicken tenderloins
  • Chicken & Brie Sandwich $20.00
    • On toasted Turkish bread with spiced plum chutney, lettuce, vine ripened tomato & fries
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Sauteed mushrooms $4.00
  • Eggs Benedict $18.00
    • Roasted mushrooms
  • Tomato & Basil Bruschetta $15.00
    • Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
  • Fries with tomato sauce & aioli $7.50
  • Beer Battered or Crumbed Fish $23.00
    • Fresh market fish with salad greens, fries & tartare
  • OX Triple with Chilli Pepper Dressing $8.00
  • Spicy Beef on Sizzling Plate $16.00
  • Shredded Pork with Hot Sweet and Sour Sauce $16.00
  • Soup with Tomato and Egg $5.00
  • Curry Beef $16.00
  • Griddle Cooked Spicy Tripe $18.00
  • Stir Fried Lamb with Spring Onion with Ginger $16.00
  • Satay Beef $16.00
  • Chunky Chips / Seasoned Wedges $3.00
  • Hawaiian Burger (cheese & pineapple) $5.00
  • Fish Burger $5.00
    • Battered hoki fillet, lettuce, onion and tartare sauce. Fish lovers, this is the burger for you!!!
  • Plain Donut / Chocolate Donut / Jam Wrap $2.50
  • 12 Fish Bites / 8 Potato Fritters / 2 Hotdogs / 2 Donuts / 2 Scoops of Chips $22.00
  • Awesomeness in a burger! Egg, meat pattie, onion, tomato, lettuce, beetroot & tomato sauce $5.50
  • Spring Rolls $2.50
    • Vege & mince in a pastry wrap
  • Bacon Egg Burger $5.00
  • MINT CHUTNEY $4.00
    • A delish dip made from herbs and spices, mint leaves and yoghurt.
  • LAMB ACHARI $23.00
    • A spicy dish. Diced lamb sauteed in a vegetable gravy, nished with ginger, garlic, onion and mixed pickles. To request dairy free, please ask for the duty manager.
  • GARDEN SALAD $8.00
    • A fresh salad with onions, tomatoes, cucumber with mixed masala and lemon.
  • VEGETABLE JALFREZEE $17.00
    • Vegetables cooked with herbs and spices, coconut milk and capsicum. To request vegan, please ask for the duty manager.
  • VEGETABLE KORMA $18.00
    • Vegetables cooked with homemade cheese simmered in a creamy sauce.
  • LAMB CHOPS - SMALL PORTION (4 PIECES) $17.00
    • Fresh ginger flavoured young lamb cutlets, marinated in yoghurt and tandoori masala roasted in the Tandoor.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • MURG KADAI $20.00
    • Chicken cooked in vegetable gravy with crushed onions, garlic, ginger and cream with fresh coriander.
  • 1/2 Pound of Prawns $25.00
    • King prawns in a lemongrass & chilli tomato sauce w coriander, spring onion & crispy shallots
  • Eton Mess $12.50
    • Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
  • Berry Berry Nice $8.00
    • Vanilla ice cream / 100’s & 1000’s / raspberry wafers / fresh summer berries / whipped cream / strawberry sauce
  • Moroccan Spiced Calamari $16.00
    • Lightly fried & served w aioli & lemon
  • NZ Paddle Crab $50.00
    • The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
  • The Shack Stack $28.00
    • Two rosemary & garlic sirloin steaks, layered w roasted field mushrooms & caramelised onions served w gorgonzola cheese sauce, potato hash & chipotle slaw
  • Corn Chip Platter $15.00
    • Guacamole, crab & corn, Indian pumpkin dip
  • BBQ Vodka Cured Akaroa Salmon $14.00
    • Prelibato cucumber & horseradish cream
  • Bacon Buttie
  • 11.00 to 3.00
  • New Season Asparagus $15.90
    • New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
  • Granola $12.90
    • Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit
  • Simple Side Salad $6.90
  • Salmon Nicoise $19.90
    • Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
  • Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
  • Salmon Gravlax, Salad Greens & Horseradish Cream Sandwich on Hucks Beer Bread $15.90
  • American Club Sandwich & Fries $19.50
    • Classic bacon, chicken, tomato & egg with lettuce leaves & mayo
  • Platter to share $32.50
    • Lamb Kefta & dip, hummus & brie cheese, warm nuts & pork crackling, balsamic cherry tomatoes & parmesan flat bread
  • Caesar Salad $19.50
    • Traditional salad with bacon, anchovies, croutons & shaved parmesan cheese topped with a poached egg & Caesar dressing
  • Wakanui 21 day aged Sirloin 350gm (gf) $45.00
    • Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
  • Duo of Pork (gf) $34.00
    • Pork loin & pork belly slow roasted in apple cider with Moroccan inspired jus & served on potato gratin & bok choi, topped with crackling
  • Trio of Chocolate $14.50
    • Kahlua chocolate brownie torte, chocolate profiterole & kapiti chocolate ice cream, presented on a chocolate sauce
  • Golden fries with tomato & aioli (gf) (v) $6.00
  • Soup of the Day $12.00
    • Freshly prepared & served with our own house baked bread
  • 60. Fried Rice $10.00
  • 13. Lemon Chicken $14.00
  • 10. Chicken with Black Bean Sauce $13.00
  • 19. Crispy Roast Duck $24.00
  • 26. Pork with Ginger and Spring Onion $13.00
  • 82. Spicy BBQ Pork $19.00
    • Grilled pork and vegetables in Korean spicy sauce
  • 18. Crispy Chicken $16.00
  • 49. Chicken Cashew Nuts with Rice $16.00
  • Crab Bites $0.70
  • Egg $3.90
  • Spring Roll $2.00
  • Large $9.50
  • Chicken $10.50
  • Mussels $0.70
  • Medium $9.00
  • Open Souvlaki (Chicken, Lamb, Beef or Kofta) $12.00
  • ​Sweet and sour pork with capsicum, greens with steamed rice (GF) $25.00
  • Steamed vegetables $8.00
  • ​Mongolian stir-fry lamb with cumin, chili, served with steamed buns or steamed rice (GF) $28.00
  • ​Katsu chicken burger with Korean BBQ sauce served with French fries $21.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Steamed rice $4.00
  • ​French fries with aioli & ketchup $8.00
  • Mushroom $2.50
  • CUrry Roll $1.80
  • BBQ Pork $11.50
  • Pork Satay on steamed Rice $10.90
  • Cashew Nuts $3.00
  • 3 Bees Satay on steamed Rice $11.90
    • Combination Meat, Prawn, Cashew Nuts;
  • Prawn $11.50
  • Seafood (Prawn, Squid, Mussel & Crabstick) $11.90
  • Raspberry Jam $6.00
  • – Smashed Avocado
  • We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
  • Breakfast Bagel $10.50
    • Streaky bacon, egg with hollandaise sauce
  • Little Pig $10.50
    • Pulled Pork & Kimchi Schmear, Iceburg Lettuce
  • Nutella $6.00
  • Smashing $10.50
    • Smashed Avocado, Tomato, Swiss Cheese, Spinach
  • GF extra $1.00
  • Bagel $7
    • w. cream cheese and jam
  • Apple Tart $14
    • apple tart served with whipped cream and ice cream
  • Berry Cheesecake $12.50
    • berry cheesecake served with ice cream and whipped cream
  • Hunter’s Stew (Slezsky Bigos) $25
    • warming hunters stew served in bread
  • Pasta of the Day N/A
    • please ask our friendly staff
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Pasta of the Day N/A
    • ask our friendly staff
  • Full Belly Breakfast $22
    • bacon, sausage, potato crumpet, mushroom, beans tomato, free range eggs your way, toast or fresh bread
  • Tandoori prawn/mushroom $11.99
    • Big juicy prawn marinated in tandoori paste, roasted in the tandoor.
  • Non-veg platter $16.99
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chili sauce or plum sauce.
  • Mushroom chicken
    • Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
  • -Full $17.99
  • Butter prawn/butter chicken
    • Marinated prawn/chicken fillets roasted in the tandoor oven and cooked in a creamy tomato gravy.
  • Malai kofta $14.50
    • Potatoes and homemade cottage cheese mix with herbs and spices simmered with cream and cashew sauce.
  • Garlic naan $3.50
    • Freshly baked white bread topped with garlic and butter.
  • Palak paneer/Aaloo $14.50
    • Fresh leafy spinach and cottage cheese/potato cooked in a mild gravy straight from north india.
The Wine Bar

The Wine Bar

location

Address

10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

093558530

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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