The Wine Bar in Christchurch Menu

$10pack $10.00
- 1 Scoop of chips, 1 hot dog, 1 donut, 1 fish, 1 sausage, 1 crabstick
Gurnard $3.90
Chicken Pineapple on Rice $10.50
Combination Fried Rice $7.50
12 Onion Rings $5.00
Roast Pork Chow Mein $10.00
$18pack $18.00
- ! Crabstick, 2 Hotdogs, 1 Jam Rap, 1 Donut, 2 Scoops of Chips, 2 Fish's, 1 Pattie
Roast Pork Fried Rice $7.50

Mushrooms** $7.50
1/2 Pound Ribeye $36.00
- 250grams of ribeye cooked to your liking served with golden fries, grilled tomato, a field mushroom and your choice of sauce.
Carbonara $18.00
- Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
Fries $4.50
Thai Beef Salad $25.50
- Warm Thai beef served with a fresh Asian style salad and crispy noodles.
Creamy Potato Mash N/A
Baldwin's Black Cherry Chicken $30.00
- A roasted chicken breast stuffed with a mousse of black cherries and almonds, wrapped in bacon and served on a creamy potato bake with toasted almonds and a red wine and cherry glaze.
Creamy Garlic Aioli** N/A

Hokkien Mee $9.80
- Egg noodles with roast pork, shrimps and vegetables in mild chili sauce.
Vegetarian Soy Noodles $9.00
Black Bean Beef $9.80
- Egg noodles with beef and vegetables in black bean sauce.
Seafood Mee Goreng $11.00
- Egg noodles with king prawns calamari, crab meat, fish balls, tofu and vegetables in Malaysian style sauce.
BBQ Pork Noodles $9.80
- Egg noodles with roast pork, tomato and vegetables in Cantonese BBQ sauce.
Thai Sweet Chili Beef $9.80
- Egg noodles with beef and vegetables in Thai sweet chili sauce.
Hot Six $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in special Thai chili sauce.
Sambal Chicken $9.80
- Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.

Your Choice Of Meat Or Falafel In A Box Of Fries With Green Salad, Garlic Mayo And Tomato Or Chilli Sauce $9.50
Baklava $3.00
Chicken Nuggets $4.00
- 5 Pcs
Large Souvlaki Of Your Choice + Fries + Can Of Drink $15.50
Drum Sticks $11.99
- Chicken With Special Bbq Sauce
Shredded Pork With Hot, Sweet & Sour Sauce $11.99
Fries $4.00
Wedges $4.50

Talbot Mixed Grill $35.00
- Not for the faint hearted! 250g ribeye, 2 eggs, homemade onion rings, bacon, sausage, tomato served with a generous amount of fries We suggest a handle of Speight's to seal the deal
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad
Chicken Nuggets $8.50
- Served with fries
Wedges with sour cream $5.00
Kids Combo $10.00
- Includes any kids meal, small soft drink and small sundae
Fish Bites $8.50
- Served with fries
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Chicken & Mixed Herb Pâté $16.50
- Pâté but not as you know it. Our light and tasty take served with breads

Young zhou fried rice $16
Chicken fried rice with cashew nuts $17
Stir fried noodles with choice of (Chicken, beef, BBQ Pork, Prawns, Vegetables) $16
Teriyaki chicken $20
Mixed Seafood noddle soup $15
Roasted Duck leg $26
Ma Po tofu (pork mince) $20
Golden sesame king prawns $21

Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
Trenette al Pesto $26.00
- grilled chicken breast, diced potato, parmesan regiano tossed with linguini pasta
- or individually - totara aged cheddar $5.00
Medium $17.50
Cajun Chicken
- cajun rubbed chicken, sliced peppers, tomato, creamed corn, mozzarella
Large $23.00
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese

Avocado and Feta Smash $19
- add bacon
Bagel $12
- house smoked salmon & cream cheese
Caesar Salad $21
- add chicken
Pork Ribs (Veprova zebra) (0.5 kg / 1 kg) $25 / $32
- slow cooked tender pork ribs in a honey marinade served w. fries and coleslaw
Eggs Benedict $20
- free range poached eggs & hollandaise sauce served on house-made potato hash & spinach w. either bacon, ham, mushroom
Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion

Vege Korma $18.00
- Mixed vegetables cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Raita $4.00
- Beaten yoghurt with hint of spices.
Beef Korma $20.00
- Tender beef cooked in a royal gravy enriched with cashew nut paste, fresh cream and subtle taste of spices.
Lahori Kebab $8.50
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 4 pcs half
Onion Kulcha $5.00
- Naan stuffed with chopped onions.
Daal Makhani $17.00
- Delicious North Indian black Lentils curry topped with butter tarka. A celebrated delicacy from Punjab.
Lamb Bhuna $20.00
- A classic Indian recipe. Lamb sautéed in Onions, Tomatoes and a fine selection of Indian Herbs and Spices.
Keema Naan $5.50
- Naan stuffed with lamb mince (pre-cooked with spices).

Seafood basket $10.00
- assortment of seafood snacks bites and chips
Chips S$4/L$6
- Served with sauce and aioli
Spicy wedges $8.00
- Served with sour creme and chilli sauce
Chicken nuggets and chips $8.00
- 6 chicken nuggets with chips and tomato sauce
Spicy wedges supreme
- Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
Beef nacho $10.00
- Served with sour cream

5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Home-made onion rings with garlic aioli $7.00
Feta and pesto topped Portobello mushrooms $7.00
Tasting Plate $13.00
- Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
Spicy seasoned salmon fillet on a radish, feta, olive salad. Topped with a salsa verde & coriander-ginger dressing $27.00
Rhubarb crème brulee with amaretti biscuits and candied citrus $12.50

Chia seeds $9.00
- with almond milk, coconut cranberries, granola rhubarb, pecans and almonds
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Hot smoked Akaroa salmon $22.00
- with house pickled beets, horseradish crème Fraiche, avocado, chives. Croute and soft herbs
Waffles with hazelnut caramel poached pears, berries, cream and toasted hazelnuts $19.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
French fries with garlic aioli(V)(GF) $7.00
Puhoi Old Barn Brie with lavish, dried pear. pickled red onion and olives(V) $14.00
Please see counter staff to make your selection

Nearby Sample Menus