The Wine Bar in Christchurch Menu

Are you the owner? Manage this listing for free.

The Wine Bar in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Ohoka Rd Fish Supply. Lincoln Road Fish & Chips offers many options including Fish and 1 Scoop chips. Providence Cafe includes a wide range like All Day Breakfast or Panini. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Cracroft Fresh Fried and Red Snapper.

Nearby Sample Menus

Bangers & Mash $16.80
Seasoned Wedges $12.00
- served with chopped bacon,grated cheese and sour cream.
Junior fettuccini carbonara $9.50
- fettuccini noodles topped with carbonara souce and served with garlic roll.
Crack- a -Jack $17.00
- eggs prepared to order with strings of bacon,sausages,hashbrown,grilled tomatoes,mushrooms and a choice of toast(white or whole grain).
Vege burger $12.00
Pork loin steak $25.00
- 230 grams (pre-cooked weight )pork loin served with brown gravy,apple sauce,vegetables or salad and your choice of potato or french fries.
Satay roll $16.50
Salmon Benny $17.50
- hashbrown,two poached eggs with smoked salmon and spinach on top of grilled ciabatta bread and topped with holandaise or cheese sauce.

Garlic bread $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Xtra Large $3.90
Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
Ham and cheese $5.00
- Ham topped with mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Chocolate mousse $3.50
Beef and onion $5.00
- Beef & onion topped with mozzarella

BIG ROOSTER SET $10.30
- a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
TEPPAN PRIME CUT BEEF DON $16.90
- Prime Cut NZ Beef Teppanyaki style w/ Traditional teriyaki sauce on rice
KAKUNI (PORK BELLY) $19.00
- Pork Belly braised in special sweet ginger sauce
SEARED SALMON $2.90
TEMPURA UDON $12.90
- Japanese udon noodle soup with veges & prawn kakiage tempura
GRILLED CHICKEN SLIDER WITH KUMARA CRISPS & KARAAGE CRISPY CHICKEN $9.20
PORK CUTLET KATSU CURRY $14.90
- Japanese style curry with pork cutlet
PORK TONKATSU DON $13.90
- Japanese famous thick-cut, deep fried pork fillet at it's best on rice

Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
Damned $18.50 / $9.00
- Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
Greed $16.00 / $8.00
- Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)

Vegetable Jaipuri $15.90
- Variety of fresh vegetables in a creamy masala sauce (medium)
Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
Tamarind & Date $3.00
Cheese & Garlic Naan $6.50
Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
Lamb Vindaloo $17.90
- Goan favourite - hot and spicy curry tossed with hot red chillies tomato and vinegar (hot)
Lamb Korma $17.90
- Diced lamb in a creamy cashew sauce with coconut (mild)
Cheese Naan $6.00

STEAK TOMATOES ON RICE $10.50
FRIED RICE $6.50
Fish $2.20
Potato Fritters 3 for $2.00
Mussels (doz) $8.00
Cheese $3.80
PRAWN TOMATOES ON RICE $11.50
ROAST PORK FRIED NOODLES $10.00

Eton Mess $12.50
- Strawberries / chantilly cream / vanilla meringue / kiwifruit compote
NZ Paddle Crab $50.00
- The legend returns! For a limited time only. 1kg of NZ Paddle Crab with chilli garlic butter
Cloudy Bay Clams - Diamond Shell / Tua Tua / Moon Shell
Pulled Pork - Soft Shell Tortilla $8.00
- 24hr cured & slow braised pork, apple, celeriac remoulade, w chilli, lime, pineapple & mango salsa
Per 500g scoop $14.50
Moroccan Spiced Calamari $16.00
- Lightly fried & served w aioli & lemon
Corny Chicken Tacos $12.50
- Crispy chicken tenderloins crumbed with corn flakes & corn chips / soft shell taco / shredded iceberg lettuce/ tomatoes / cheese / tangy mayo
Bread & Dips $15.00
- Crab & corn, Indian pumpkin, roast pepper & hummus

Miang spinach leaf w/ prawn, caramelised peanuts, ginger & chilli $6.00
Thai red curry tofu w/ green beans $26.00
Spicy fresh tuna salad w/ Strawberries, Spinach & Bean Sprouts $38.00
SP "Fat Prawn & Pork Wontons" $12.00
Caramel cheese cake covered in Dark Chocolate Ganache $14.00
Frozen chocolate mousse parfait $14.00
SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
Miang spinach Leaf w/ Thai style grilled pork $6.00

Beef and black pepper sauce $20
Dumpling Soup $13
- Regular
Roasted Duck leg $26
Beef with seasonal vegetables $20
Sliced lamb with cumin seeeds $21
Combination stir fried noodles $17
Beef with chinese mushroom and black fungus $20
Chicken fried rice with cashew nuts $17

Red Curry (Gang Daeng)
Beef Noodle Soup $10.00
Prawns $15.00
Chicken $9.00
Chicken, Pork OR Pork $10.00
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Prawns OR Squid $13.00
Prawns OR Squid $13.00

Chargrilled medium rare sirloin, with colcannon potato, sauteed spinach, grilled baby vegetables and bearnaise sauce. G/F. (5 oz/ 10 oz) $24.50/ $37.00
Eggs benedict on grilled sour dough, home made potato rosti and hollandaise. G/F. V. avail. (Portebelo and wilted spinach) $19.00
Himalayan salted focaccia with locally sourced cold pressed extra virgin olive oil and roasted garlic, artichoke and gruyere dip. V. $12.50
S'mores pan with double chocolate brownie base, raspberry marshmallow, chocolate and almond ice cream with salted bourbon caramel G/F $14.00
Beijing dumplings with hot and sour sauce. D/F $13.00
Calamari and chorizo panfried with lemon and herb oil, served with baguette. $13.50
Lemon ans asparagus risotto with blistered cherry tomatoes, spinach and parmesan wafer. V. G/F $19.00
Caramelized onion, beet and goat feta tart. V. $28.00

Trio Napoli (Sml / Med / Lge) $11.5 / $15.5 / $20
- The Italian trio from the southern town of Naples - Anchovies, olives and capers
Three Cheeses & Spinach (Sml / Med / Lge) $11.5 / $15.5 / $20
- Blue cheese, feta cheese and parmesan. Served with spinach & roasted garlic
Spagalimis Bolognaise $16.5
- Served with spaghetti. A delicious bolognaise sauce served through seasoned topside beef and garnished with parsley
Satay Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Shredded chicken breast served with onion and capsicum. Finished with satay sauce and parsley
Chilli Pesto Bread $11.5
- Fresh pizza bread with pesto and sweet Thai chilli sauce
Ham (Sml / Med / Lge) $9.5 / $13.5 / $18
- Spags own special pizza sauce, ham and cheese
Herb Bread $9
- Fresh pizza base with rosemary, garlic butter and rock salt
Plain Wedges $7
- For those who don't like spice in their life. Served with sour cream and sweet Thai chilli sauce

VG= Vegetarian
-1. Seafood & Cream $17.50
Margarita Pizza $19.80
- Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
-3. Salmon $22.00
Pulled Pork $19.80
- Poached eggs on Ciabatta bread with Hollandaise Sauce
French Toast $19.80
- Bacon & Banana served with Maple Syrup and sprinkle of fruit
Seafood Chowder $12.00
- With shrimp, squid, and small mussel and mushroom
Fruit Salad $8.00

Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
250 gms Wakanui grain finished rib eye $34.00
Served with mustard relish, jus
Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
Lamb shoulder ragout, potato gnocchi, gremolta, silver beet, pecorino $28.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00