The Wine Bar in Christchurch Menu

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The Wine Bar in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Ohoka Rd Fish Supply. Lincoln Road Fish & Chips offers many options including Fish and 1 Scoop chips. Providence Cafe includes a wide range like All Day Breakfast or Panini. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Cracroft Fresh Fried and Red Snapper.

Nearby Sample Menus

POTATO FRITTER $0.70
CHIPS $2.40
B.B.C PATTIE (beef, bacon & cheese) $2.60
CHICKEN $5.80
FRIED OYSTER 1/2 DOZ $14.00
CHEESE $4.70
HAWAIIAN (meat pattie, bacon, cheese & pineapple) $6.20
CHOCOLATE DONUT $2.30

Meat on Rice $6.00
Mixed $13.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90

Steak, Eggs and Chips $18
- Prime 200gm rump steak with fries, eggs, garden salad and gravy.
Malthouse Platter (Small/Large) $34/$66
- An exciting platter filled with bits and pieces served with a selection of breads and crackers; BBQ pork ribs, Cajun chicken wings, grilled pork pieces, ham, cheese, pickles, olives, sun dried tomatoes, hummus and paté.
Beer Fries $5.50
BBQ Chicken and Bacon Pizza $18
- BBQ sauce topped with chicken, bacon, red onion, mozzarella and a BBQ sauce swirl.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Caesar Salad $20
- The classic! Cos lettuce, garlic croutons, anchovies, bacon, parmesan and a poached egg bound in our home made caesar dressing. Add Chicken $23.50
Blue and Gold $30
- Blue Cod lightly fried in Speight's beer batter, served with crispy fries, fresh lemon, tomato sauce and homemade tartare sauce.
Ice Cream Sandwich $16
- A generous scoop of gourmet mint chocolate chip ice cream sandwiched between dark chocolate cookies and a drizzle of chocolate sauce.

Served on rice with miso soup
Teriyaki / Katsu / Karaage chicken don $12.90
Unagi don $18.90
- Fresh water eel
Tempura prawn udon $11.90
Chicken katsu curry $15.90
Ten don $13.90
- Deep fried prawns and tempura veges
Chicken curry $12.90
Served on rice with miso soup

Coffees (reg / large / bowl) $4.30 / $4.70 / $5.20
- Flat White / Latte / Cappuccino / Chai Latte
Bagels $14.50
- w' cold smoked salmon and cream cheese
Fries $7.50
- w' homemade aioli
Chicken Caesar Salad $19.50
- grilled chicken, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Home Made Muesli $12.50
- w’ seasonal fruit & natural yoghurt
Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
Long Black / Short Black / Americano $3.60
Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino

STEAK PINEAPPLE ON RICE $10.50
Fish Bites (doz) $6.50
CHICKEN CURRY ON RICE $10.50
Donuts $1.80
Tomato $3.80
PRAWN TOMATOES ON RICE $11.50
Mushroom $4.00
Cod Fillets $4.50

Meat option $16.50
- Black tiger king prawn , fish or seafood
Taro curry puff (6 pcs) $8.50
- Puff pastry stuffed with taro paste served with sweet chilly sauce
Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
Tempura veggies $8.50
- Deep fried mix vegetables in tempura batter served with sweet chilli sauce
King prawns $5.00
Crispy chicken $20.00
- Deep fried chicken and stir fried with 3 flavours sauce, celery, carrot,onion,,courgette, pineapple, capsicum and garnished with cashew nut and grape
Chicken, pork or beef $16.50
Pot of peanut sauce $7.00

Seafood tofu pot (with black bean sauce - extra $0.50) $17.50
Prawn curry fried rice or chow mein $18.50
Satay burger (beef or chicken) $5.00
- grilled marinated satay in bun with coleslaw and peanut sauce
Cambodia-style fried rice or noodles $15.00
- beef, pork, chicken or vegetable stir-fry sampan-style
Chicken, pork or steak with cashew nuts on rice $18.00
Lemon chicken $18.00
Prawn foo yung $16.00
Chicken on rice $14.50
- boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts

Eggs Benedict $16.50
Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
Caesar salad - add chicken $4.00 $10.00
Bacon sandwich on sour dough with tomato jam $10.00
Creamy Pumpkin $15.00
Toast w selection of jams $5.80
Soup of the day $15.00
Eggs on toast $10.00

Gnocchi $17
- pan seared buckwheat gnocchi with courgette, roquette, pea puree, hazelnuts & goats curd
Eggs benedict $16
- toasted English muffin, poached egg, asparagus, triple smoked ham & hollandaise
Fish & chips $18
- fries, tartare, tomato relish, side salad
Salted caramel & ginger cheesecake $13
- macadamia & popcorn praline
Ploughman’s lunch $16
- cold cut meats, cheddar cheese, pickled vegetables, relish, breads
Toasted muesli $10
- natural yoghurt, summer fruit compote
Cucumber, lime & mint slaw $5
Ice cream of the week $8

Baigan Bharta (seasonal) $16.00
- Eggplant roasted in tandoor and mashed then cooked in ghee with garlic, ginger and seasoned with herbs and spices
Green Peas Pulao $5.50
- Basmati rice cooked with green peas
Keema Naan $5.00
- Naan bread stuffed with spiced mince lamb
Curry Pot Vegetarian Platter for Two $14.50
- 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
Samosa Chaat (Chef Special) $5.00
- Tasty Samosa topped with sauce of yoghurt, tomatoes & onions
Goa Fish Curry $19.00
- Tender fish cooked with ginger, garlic, curry leaves, mustard seeds, tamarind desiccated coconut, coconut cream onion and tomatoes
Kashmiri Pulao $7.00
- Basmati rice cooked with almond, cashew nuts and sultanas
Chilli Chicken $16.00
- Boneless chicken coated in egg, black pepper and corn flour deep fried and then sauted with garlic, capsicum, onion and soya sauce

CURRY ROLLS $2.80
FISH $1.50
SPRING ROLLS $2.80
SCALLOPS EACH $1.50
BLUFF OYSTERS EACH $2.50
MINI SPRING ROLLS 3 FOR $1.00
JAM RAPS $2.00
HOT DOG $1.50

Market Fish Curry / Assam Pedas
- Tamarind, lemongrass & Chilli
Chicken $26
Char Kway Teow $29
- Fried noodles with prawns & lup cheong (v) option available
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)
Stir Fried Pork Belly $19
- Asian greens, oyster sauce, spiced crackling crumble
Hawker Roll Pulled Sticky Pork $14
- pickled cucumber
Turmeric Chicken (gf) $14

27.Crab with golden garlic crumb POA
6.Sliced beef with chilli pepper dressing $8.00
39.Whole prawn with spiced salt $22.00
16.Fish maw soup $5.00
38.Prawn ball with celery and lily bulbs $20.00
26.Crab with spring onion and ginger POA
8.OX tripe with chilli pepper dressing $8.00
7.Jelly fish with sweet and sour dressing $8.00

Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Fries $5.50
- Served with our own Aioli & Tomato Sauce
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Homemade Muesli $8.50
- Served with natural Yoghurt
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia