The Wine Bar in Christchurch Menu

The Wine Bar in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Ohoka Rd Fish Supply. Lincoln Road Fish & Chips offers many options including Fish and 1 Scoop chips. Providence Cafe includes a wide range like All Day Breakfast or Panini. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Cracroft Fresh Fried and Red Snapper.

Nearby Sample Menus

  • Mushrooms
  • 8. Pork & Vegetables on Fried Rice
  • Pottle of Fried Noodles
  • 15. Roast Pork Fried Rice
  • 23. Sweet and Sour Wonton
  • 11. Curried Steak on Fried Rice
  • 7. Pork Fried Rice
  • 30. Nasi Goreng (Rice)
  • Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • Chicken, Beef or Pork or Vegetables & Tofu $21.00
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork.
  • Chilli Stir Fry
    • Stir fried fresh seasonal vegetables with our own HOT chilli paste sauce.
  • Seafood $22.00
  • Seafood $22.00
  • Fried Pork Balls (6) $7.50
    • Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
  • Roti and Peanut Sauce $7.00
  • Shredded Beef $12.40
  • Shredded Beef $13.40
  • You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
    • Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
  • Moroccan Lamb $13.40
  • Meat & Cheese Tortilla $7.90
  • Extra Meat $3.50
  • Cheese Tortilla $4.50
  • Chicken Tapa $7.90
  • -Add chicken $4.00
  • Extra pizza toppings $2.50 each
    • Ham / mushroom / tomato / pineapple / pesto / olives
  • The DIY $17.50
    • Create your own pizza choosing three toppings from the options below
  • Whitford's signature roast Mem $16.00 / Non-Mem $19.00
    • Our family favourite offers a choice of two meats, served with seasonal vegetables, roasted potatoes, kumara and house gravy
  • Black forest sundae $12.00
    • Berry sorbet, vanilla ice cream, chocolate brownie pieces, berry compote, chocolate ganache with cream & nuts
  • Homestyle pork ribs $24.00
    • Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
  • The kiwi classic $22.00
    • Crispy beer battered fresh fish served with salad & fries
  • Wedges $8.00
  • Bacon Patty $2.20
  • Battered Mussels (each/doz) $0.80/$8.00
  • Meat Patty $2.20
  • Pacific Oysters (each/doz) $1.50 /$16.00
  • Deep Fried Mars Bar $3.00
  • Mixed Chips $4.20
    • a mix of kumara chips, spicy wedges and chips
  • Steak Patty $ 2.20
  • Corn Nuggets (each/doz) $ 0.80/$8.00
  • ROCKPOOL PANCAKES
  • CHICKEN BURGER
  • FETA AND ROSEMARY BREAD $10.00
  • 1 cheese $10.00
  • CHOCOLATE BROWNIE $8.00
    • served with ice cream and cream
  • Onion rings, garden salad, mashed potato, fries, seasonal vegetables $5.00
  • ITALIANO
    • chorizo, pepperoni, mushrooms, olives, capers and onions
  • WHITEBAIT BUTTY (GF AVAILABLE) $12.00
    • fresh West Coast whitebait served as an omelette on white bread
  • Steak Burguer $5.50
  • Camembert Wedge $1.50
  • Sole Fillet $5.00
  • Scallops $1.50
  • Bacon and Egg $5.00
  • Cheese and Pineapple $5.00
  • Gurnard $5.00
  • Real Calamari Rings $0.70
  • - CRISPY FALAFEL W/ MINTED AIOLI
  • HOT CHIPS $6.00
  • MAIN + SIDE $14.50
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • - HERBALISCIOUS GARDEN SALAD
  • - HERB & BEER BATTERED FISH OF THE DAY W/ TARRAGON TARTARE SAUCE
  • ANY SALAD $9.50
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • Porridge $10.90
    • Banana & Walnut or Vanilla & Black Doris Plum
  • Mushrooms $3.50
  • Sausages $3.50
  • Raisin Bread $8.90
    • Toasted served with Preserves
  • Chicken Caesar Salad $18.90
    • Salad of Chicken, Bacon, Fresh Greens, Tomatoes, Poached Egg & Parmesan with Homemade Caesar Dressing
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Hash Browns $3.00
  • Frozen chocolate mousse parfait $14.00
  • Machete Chiang Mai Pork ribs w/ Five Spice $26.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
  • Mussamun curry of slow brasied lamb shank on sweet potato mash $36.00
  • Thai red curry tofu w/ green beans $26.00
  • Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00
  • Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
  • Wok fried fresh market vegetables $14.00
  • Hawaiian $16 medium / $22 large
    • ham, pineapple, mozzarella cheese
  • Bread Selection $11.50
    • toasted freshly baked bread, peanut basil pesto, sweet chili hummus
  • Chicken Aranchini $18.00
    • smoked chicken risotto balls, chunky mushroom and tarragon sauce
  • Margarita $16 medium / $22 large
    • fresh tomato, fresh basil topped, mozzarella cheese
  • - Add salmon $10.00
  • Ecclefechan Tart $12.00
    • Dark syrup and dried fruit butter crust, custard paste, Drambuie ice cream
  • Beef Fillet $42.00
    • Char-grilled 200g beef fillet, puree shallot and brioche crust, Dauphinoise potatoes, bacon and tomato jus, pastry scrolls
  • Caesar Salad $14.00 entree / $20.00 main
    • cos lettuce, warm bacon, croutons, shaved parmesan, poached egg, anchovy fillets, anchovy dressing - add grilled chicken $6.00
  • Okonomiyaki - Chicken $20.00
    • 12 hrs marinated chicken thigh
  • Vege Yaki Udon V DF $20.00
    • Fried Udon noodle and vegetables, Spicy or non-spicy
  • Teriyaki Grill Chicken GF/A DF $22.00
    • Chicken thigh, Homemade teriyaki sauce, Mesclun salad
  • Tempura V/A DF $17.00
    • Japanese battered fried prawn and vegetables, Tentsuyu dip
  • Karaage - Garlic Bomb DF $17.00
    • Confit garlic, Garlic chips
  • Soy Butter Fried Rice V $4.50
  • Miso Soup DF $3.00
  • Chicken Wings - Crispy GF/A DF $21.00
    • With choice of pickle or salad on side
  • Shredded Duck & Cabbage Salad (gf) $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Or Beef $29
  • Served with coconut rice (gf)
  • Wok Fired Asian Vegetables $12
    • Braised peanuts (v)
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
  • Percik Chicken $14
    • toasted coconut
  • Portuguese Custard Tarts $7
  • SOUTHERN-STYLE PIMENTO CHEESE ROLLS (4) $14.00
    • with red pepper jelly,(V)
  • TEXAS CAVIAR (BLACK-EYED BEAN SALAD)(GF), (V $9.00
  • SOUTHERN-FRIED OYSTER, SHAVED LETTUCE, TOMATO, COMEBACK SAUCE
  • CREOLE SHRIMP $19.00
    • cornmeal waffle, blackened corn salsa.
  • SPICY CRAB & PIMENTO CHEESE DIP $12.00
    • WITH PRETZEL BREAD TOASTS
  • ROASTED CASHEWS, PEANUTS, AND ALMONDS $7.00
    • WITH SPICED SALT(GF, V) >>
  • SEASONAL HOUSE SLAW (GF)( V) $8.00
  • GRILLED SIRLOIN, PICKLED PEACH, TABASCO COFFEE MAYO, WATERCRESS
  • Grilled Aged Cheddar $13.50
  • Porchetta Salsa Verde $13.50
  • The Breakfast Bap $13.50
  • Meatball & Parmesan $13.50
  • Poached Chicken & Slaw $13.50
    • Contains peanuts
  • Serious Slaw $8.00
  • Serious Fries $6.00
  • The Special (B.L.T Pictured) $13.50
The Wine Bar

The Wine Bar

location

Address

10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

093558530

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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