The Wine Bar in Christchurch Menu

The Wine Bar in Christchurch has no menu available, but can choose from many other options such as Chips or Fish from Ohoka Rd Fish Supply. Lincoln Road Fish & Chips offers many options including Fish and 1 Scoop chips. Providence Cafe includes a wide range like All Day Breakfast or Panini. PSDB Wonton and Porkie Coriander Dumpling from . Pot Sticker Dumpling Bar offers Cracroft Fresh Fried and Red Snapper.

Nearby Sample Menus

  • Espetada Grande $27.90
    • Go vertical with two Espetadas & one large side.
  • Classic Chicken Breast Burger $9.90
    • Sink your teeth into our soft, seeded bun filled with a delicious marinated skinless chicken breast, fresh lettuce, tomato & our special light mayo.
  • Grilled Veggie Wrap $9.90
    • Enjoy a scrumptious home-style veggie patty with fresh lettuce, tomato & our special light mayo all quietly nestled in a warm tortilla.
  • 3 BBQ Wings & Regular side $9.90
  • Chicken Garden Salad $14.50
    • Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Classic Veggie Burger $9.90
    • Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
  • Fiesta $29.90
    • Complement a whole flame-grilled chicken with your choice of a large side.
  • Freekeh, farro, barberries, smoked almonds, fava beans $18
  • Celeriac, nashi pear, rocket, watercress, truffle $10
  • Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
  • Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
  • Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
  • Beef or tomato tartare, truffle, fermented hot sauce, egg $18
  • Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
  • Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
  • Squid ring $1.00
  • Spring roll $2.50
  • Mussels $1.00
  • Hot dog $2.00
  • Chips - Large $3.80
  • Tempura prawns $1.80
  • GROPER/SOLE/BLUE COD
  • Scallop $1.80
  • Large $32.00
  • Medium $14.00
  • Large $35.00
  • Chicken With Curry
  • BBQ pork Fried Rice Noodle $12.00
  • Medium $18.00
  • Medium Rare Beef & Shin Rice Noodle Soup $12.00
  • Fresh Spring Rolls $8.00
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • Ice cream sundae $9.50
    • with a choice of berry, chocolate or toffee sauce & whipped cream
  • Assorted slices $4.50
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Seafood, mussel & crayfish base chowder $17.50
    • served with garlic & herb baguette
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Grilled prawns, mussels, scallops, calamari & fresh fish fillet $39.50
    • clam & fennel rice pilaf
  • Blue cod fillet $28.50
    • choice of grilled or battered /tarta re sauce / salad greens & French fries
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Triple $13.50
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Mix $12.50
  • Large $11.00
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Bell Bird Sourdough and Black Truffle Butter. $60.00
  • These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
  • Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
  • -Add Wiled Greens $3.00
  • -Add Cheese Toastie $7.00
  • ·Soup w Toasted Bread
  • Small Cheese or Nut Cheese Plate - $10.00
  • Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
  • Prawn Schezwan $16.50
    • Prawns battered in corn flour, bakers flour, eggs and cooked with Chef's special sauce
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Kerala Fish Curry $16.50
    • Seasonal fish fillets cooked with mustard, ginger, garlic and coconut cream
  • Butter Vegetables $12.00
    • Vegetables cooked in a tangy tomato and butter sauce
  • Chicken Tikka Masala $14.90
    • Chicken tikka marinated with garlic, ginger and aromatic spices, cooked in onion, tomato and capsicum gravy
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
  • Lamb Seekh Kebab (4 pieces) $10.00
    • Minced lamb blended with fresh herbs, onions and spices, skewered and cooked in a tandoor, served with mint sauce
  • Fried Rice (Chicken, Egg, Vegetable) $11.00
    • A stir fry with chicken/egg / mixed vegetables, rice, soy sauce and veggies (peas, corn, capsicum)
  • Salami $3.00
  • Ice Cream Sundae
  • Fried Eggs $2.00
  • Mushrooms $3.00
  • Crispy Squid with Chilli Honey Sauce $10.00
  • Olives $2.00
  • Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
  • Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
  • Crystal Prawn w/ Water Chestnut & Coriander 4pc $12.00
  • Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
  • Emerald Prawn Har Gow w/ Sesame 4pc $12.00
  • Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
  • Pork ‘n’ Ginger and Spring Onion $10.00 / $18.00
  • Beijing Duck w/ Cucumber, Spring Onion and Sticky Hoisin Sauce $10.00
  • Fried Tofu w/ Cucumber, Coriander and Sticky Hoisin Sauce $10.00
  • Dozen Matter $10.00 / $18.00
  • Hash Browns $3.00
  • Eggs Benedict $18.90
    • Poached free range Eggs with Bacon & Hollandaise Sauce
  • Smoked Salmon $4.00
  • Eggs Any Style $11.90
    • served with your choice of Multigrain or Cafe White Toast
  • B.L.A.T. Open Sandwich $17.90
    • Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
  • Savoire Homemade Baked Beans $14.90
    • served with chorizo & a poached egg
  • Mushrooms $3.50
  • Nachos $15.50
    • beef
  • Pan fried salmon fillet $16.00
  • Thick cut toast w/ peanut butter $4.80
  • Deep fried black blood puddings $5.00
  • Braised seaweed $4.50
  • Add egg $ .60c
  • Braised beancurd $4.00
  • Seaweed salad $4.00
  • Combination braised platter $7.00
    • Your choice of 3 items from our braised food menu excluded of braised beef shank
  • Beef fried rice $14.00
  • Paddywhack $2.00
  • Steamed beef with chilli $28.00
  • Pickled pork noodle soup $14.00
  • Prawn twisters $9/ 6E
  • Fish Flavoured Shredded Pork $22.00
  • Fish Soup $14.00
  • Mini Spring Rolls $9/12E
  • Charred Broccoletti $16
    • seasoned with oyster sauce and miso butter, crisp garlic
  • Maggie’s of Beijing $24
    • Inspired by the Mongolian soiled doves of Maggie’s. This lamb dish is seasoned with cumin and garlic
  • Akaroa Sea Salmon Nigiri $14
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Bok Choy $12
    • hoisin butter and sesame
  • Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
    • All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
  • Salt & Pepper Monk Fish (3 Skewers) $16
  • Extra Pancakes For Duck $4
  • EGGS BENEDICT $16.50
    • two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • NACHOS $12.50
    • served with spicy mince and chilli bean mix, melted cheese and sour cream
  • FRIES $8.50
    • served with aioli and sauce
  • PANCAKES $14.50
    • served with banana, berries and maple syrup
  • BAGEL $5.50
    • served with cream cheese and jam
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • BRIOCHE FRENCH TOAST $15.50
    • served with bacon, banana and maple syrup
The Wine Bar

The Wine Bar

location

Address

10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand

phone

Phone

093558530

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Full Bar

Location
10/8 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Similar Restaurants based on Cuisines