Tidal Takeaways in Waikato Menu

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Tidal Takeaways in Waikato has no menu available, but can choose from many other options such as Mixed Ice Cream Sundae or Handle of Garlic Prawns from Punters Bar and Grill. Seakraft Takeaways offers many options including Eggs benedict and -With extra smoked salmon x2. Goneburger includes a wide range like THE COMMITMENT/HALF-ARSED or THE CANADIAN. Cashew Butter and Rye (VE) and Smashed Avocado (VE) from . Cafe Irresistiblue offers Centennial Ave Takeaways and Ham.

Nearby Sample Menus

-add bacon $19
extra eggs $1
warm chicken salad (G) $18
- lemoon thyme chicken, shaved prosciutto, baby cos, heirloom tomatoes, parmesan
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
chorizo linguini $18
- pan fried chorizo with bacon, mushrooms, spanish onion, olive and sundried tomato, dressed with parmesan
house smoked salmon $6
toast and butter $2
courgette fritters (v/v/g/d) $16
- with sofrito and pesto

Spiced nuts $6
Veal bolognese – parmesan polenta – bocconcini $22
Brocollini - almonds - anchovy crumbs $8
Rocket - pear - parmesan $8
Sous vide Sirloin – mustard herb crust - chickpea chips – greens $25
Rice pudding mousse - sour raspberry ambrosia - lime mascarpone – sherbert $13
Chickpea chips - chipotle crème fraiche $10
Confit duck & cracked wheat salad - barberries - almond cream $20

Chicken liver pate $14.00
- redcurrant glaze, wholegrain
200g Jerk chicken, lime and coriander sauce $12.00
Warm cheese cornbread $8.00
- with brown butter V
Beer battered fries, garlic aioli V $8.00
Vietnamese name jim slaw GF $8.00
Pan fried fish of the day $24.00
- lime hollandaise, avocado Panzanella Salad
Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
Smoked salmon summer bowl, COLD House smoked salmon, roasted beetroot, whipped goats cheese, Nuts, seeds, avocado, and watercress GF $19.00

Traditional N/A
Chicken bites $6.99
Mexican Sml $10.99 / Lg $15.99
- Tomato sauce with pepperoni, onion, capsicum, fresh tomatoes, beef, jalapenos, oregano and mozzarella
Spicy apricot Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and apricot swirl
Potato wedges $3.99
Cheesy bacon Sml $10.99 / Lg $15.99
- BBQ sauce with beef, extra bacon, creamy mayo and mozzarella
Cappriciosa Sml $7.99 / Lg $11.99
- Tomato sauce with ham, mushroom, oregano, anchovies, olives and mozzarella
Peri peri chicken Sml $10.99 / Lg $15.99
- Tomato sauce with onion, capsicum, mushroom, chicken, mozzarella and peri peri sauce

Sticky Date Pudding W Butterscotch Sauce & Raspberry Coulis $14
Moroccan Spiced Lamb Salad, Salad Greens, Spiced Pumpkin & Kumara, Tzatzika Dressing $22
Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
Free Range Pork Belly, Garlic & Chilli Glaze $14
Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
Cheeses
(These items are designed to share, for two people, we recommend 3-4 plates)
•Croquettes

Loaded skin on fries $12
- Feta + gremolata pesto OR Chorizo + citrus mayo
Chill out
- Garlic ricotta + mushroom + parmesan + basil + chilli oil
Mixed sharing Board for two $22
- Prosciutto + salami + olives + Kapati blue + camembert + chorizo jam w/ Volare toast
Streaky Bacon $6
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Mini fish
- Fresh battered fish of the day(gf pan fried)
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Smoked salmon Pate’ $14
- w/ Volare baguette + Salsa Verde

Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries
Beef Scotch Fillet 250g $32.50
- Chargrilled to your liking, served with fries, roast tomato, eggs and your choice of mushroom or pepper sauce (also available with sauteed potatoes & Seasoned Vegetables)
Mixed Berry Creme Brulee $13.50
- Served with vanilla bean ice cream
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Sundried Tomato & Feta Bruschetta $12.50
- With red onion and roast garlic served on toasted ciabatta bread finished with a balsamic glaze
Crumbed Camembert Cheese $14.50
- Crumbed Camembert served on salad leafs and plum drizzle
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce

Iced Chocolate 6.50
- Blended Chocolate, Milk, and Vanilla Ice with a dusting of Chocolate.
Greenshell Mussells (GF on request) $16.50
- Guaranteed fresh Au Natural and a native to NZ .
Chicken A La Weta 16 (GF on request) $26.00
- A breast of chicken filled & baked with sun dried tomato and olive chutney and haloumi, wrapped in streaky bacon, served on kumara mash with sauteed vegetables and topped with creamy Tuscan sauce.
Pork and Spiced Pomegranate Salad GF $19.00
- Pork belly slowly cooked and served with sauteed kale and garlic, tossed with cherry tomatoes, baby kumara, sesame seeds and topped with a poached egg.
Poached Salmon (GF on request) $28.00
- Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
Weta Open Steak Sandwich $18.00
- Made with aged 150gm Sirloin, streaky bacon, battered onion rings, smoky hickory sauce and salad served on Turkish bread with beer battered fries.
Toasted Sandwich $8.50
- Ham and cheese served with chips
Vege $15.00
- Basil Pesto, Spinach, Capsicum, Sun Dried Tomato, Mushroom, Feta and Aioli.

Skagen röra, Swedish classic mix of prawn, dill, lemon and mayo, grilled ciabatta $18
Crispy potatoes, garlic aioli, fresh chives $9
Seasonal vegetables, please ask your server $8
-Two Choices $25
Calamari, coriander and cashew pesto $14.50
Gothen"berg" salad, iceburg lettuce, shaved cucumber and radish, orange, mint, green onion, rice wine and chili vinaigrette $8.50
Ravioli, pumpkin, roasted garlic, spinach, brown butter, pine nut and lemon sauce, shaved parmesan $17
Gin soaked salmon, orange, dill crème fraiche, vanilla vinaigrette $13.50

Fish, Chips and Salad $14.90
- With Lemon Wedge and Battered Bread
Big All Day Breakfast $15.50
- Bacon, Tomato, Toast, 2 Sausages, 2 Eggs, Hashbrown, Mushroom
Wedges $14.90
- Caramelized Onion, Bacon, Cheese and Sour Cream on Top
Nachos $13.50
- Beef and Tomato with Corn Chips and Sour Cream
Panini $12.90
- Chicken or Bacon with Chutney and Salad
Beef Burger $15.90
- Beef Burger with Bacon and Egg, Chips and Salad
Eggs Benedict With Wood Smoked Salmon $16.90
Eggs Benedict Vegetarian with Mushroom $14.90

-Or ciabatta $11.50
Served 6:30 am - 2 pm
Truckies $9.50
- Bacon, egg & hash brown sandwiched between vogel's or white toast
Warm chicken salad $15.50
- With bacon & avocado
Kiwi beef burger $16.50
- 120 gram meat patty, lettuce, tomato, onion, bacon, cheese, BBQ sauce & fries
-Salmon, cream cheese & capers $12.50
Muesli $11.00
- With fruit & yoghurt
-Add poached egg $15.50

Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
- Poached or scrambled $12.00
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Sailors Grave
- Prawn cutlets, mussels, smoked salmon, calamari, capers and black olives and sour cream drizzled with a lemon mayo
Smarty Bags $2.00
1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Plain Jane $15.00
- Burger for the smaller appetite with a homemade beef patty, fried egg, gherkins, beetroot, melted cheese and rocket leaves with BBQ sauce

Peter Rabbit’s Pick $12.00
- Raspberry & rhubarb frangipane cake served with a lime & ginger curd, blackberry mousse, homemade almond marshmallow & a black sesame nougatine tuille
-House cured and smoked salmon with a shrimp, salmon & fraiche rillette and an edamame bean salsa
Gluten Free Bases available $3.00
Kitchen garden salad with house dressing & parmesan $7.00
Vegetarian $23.00
- Creamed leeks on a confit garlic base, Kahurangi blue cheese, fresh rocket, poached apple and toasted walnuts
Our chefs can alter our dishes to suit dietary requirements, please advise your wait staff
Margherita $20.00
- Vine ripened tomatoes, mozzarella, confit garlic, tomato sugo and garden basil
Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews

Hot dog $2.80
NO.5 $10.00
- 2x crabstick, 2x fish regular chips
-Fresh tarakihi $5.00
NO.2 $6.00
- 2x potato fritters, 1 sausage, regular chips, pepsi 355ml can
Pineapple $1.00
Open 7 days, 6am to 8:30pm
Chicken kebab $3.50
NO.3 $6.00
- 1 Hot dog, regular chips, pepsi 355ml can

Chicken, Chili, Cheese, Coriander $5.50
- Choice of: Vegetable, Chicken, Beef, Pork $15.90
Pan Fried Noodles
- Pan fried noodles with mixed vegetables, carrots, cabbage, onion and sprouts
Garlic Naan $3.50
- Prawn, Duck $19.90
- Prawn, Duck $19.90
Garlic Daal Tadka $14.50
- Yellow lentil cooked with spices, tempered fresh garlic, cumin seeds, onions, ginger and garlic.
Butter Chicken $15.50
- A favourite dish – Boneless chicken marinated overnight, cooked in a mild tomato gravy with butter and cream