Tihoi Tavern in Waikato Menu

Tihoi Tavern in Waikato has no menu available, but can choose from many other options such as Toasted Bagel or Muesli & Yogurt from Court Yard Cafe. BB's Cafe offers many options including Classic breakfast and Kids breakfast. Sushi Takeaways Raglan includes a wide range like ●Donburi or -Chicken Katsu Meshi. EGGS ON TOAST and BACON AND EGG from . Crave Cafe and Catering offers The District and The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey.

Nearby Sample Menus

Paulys Diner (sample menu)
  • GRAVY $2.50
  • COLESLAW $4.00
  • 3 OR 4 THIGHS PER BASKET $15.00
    • honey butter
  • 3 OR 4 THIGHS PER BASKET $13.00
    • plain
  • CHEESE $10.00
    • beef, cheese, mustard, ketchup
  • VEGE $13.50
    • falafel, beetroot, tahini, pita chips, lettuce
  • CHICKEN $12.00
    • S.F.C, cheese, lettuce, mayo
  • NUGGETS + FRIES $7.00
The Helm (sample menu)
  • Fish and Chips (GF)(DF) $19
    • Monteith’s golden battered fresh fish served on fries and salad w/ tartare
  • Caesar Salad (GF)
    • Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
  • Thai Green Curry (GF)(DF) $19
    • Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
  • -Classic $16
  • Salmon $8
  • Lamb Salad (GF) $20
    • Medium-rare lamb fillet with warm roasted vegetables seasoned with fresh thyme and rosemary wtih fresh salad greens and a balsamic reduction
  • Chicken $6
  • Eggs $3
Good Union (sample menu)
  • Vietnamese name jim slaw GF $8.00
  • BBQ pulled beef brisket burger $21.00
    • smoked cheese, crispy onions, bread and butter pickles
  • Bulgar wheat, Falafels, tomatoes, spinach, hummus, crème Fraiche, lemon citrus dressing V $17.00
  • Polenta chips with sRiracha Mayo V $8.00
  • Pan fried fish of the day $24.00
    • lime hollandaise, avocado Panzanella Salad
  • Seared SCOTCH steak $24.00
    • roasted peppers, onion jam, goats curd, watercress and sherry vinaigrette GF
  • KOHU road Ice cream sundae with chocolate sauce, berry compote, vanilla cream and almonds GF $12.00
  • The George Taco $14.00
    • Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
Huhu (sample menu)
  • Crispy Pork Hock, Sour Apple & Herb Salad, Palm Sugar, Chilli Dressing $25.00
  • Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $28.00
  • Affogato (single/double shot of espresso over vanilla ice cream) $7.00
  • Lemon & Garlic Roasted Chicken Leg, Israeli Couscous, Red Onion, Yoghurt Dressing, Dukkah $25.00
  • Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
  • Pancetta-Wrapped Chicken Breast with a Cheese Stuffing, Cream Cheese & Chive Croquettes, Tomato Chilli Jam $32.00
  • Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
  • Affogato $5.00 / $8.00
    • Add Liquer – Cointreau, Baileys, Kahlua, Drambuie (Single / Double)
Stoked Eatery (sample menu)
  • Chocolate mousse, brandy basket & raspberry coulis $11.00
  • Fish & Chips $24.00
    • beer battered fish, chips, tartare & salad
  • Quesadilla, pulled pork, tomato & jalapeño relish with harissa mayo $12.00
  • Crispy chicken, mash & peas $10.00
  • Pork $16.00
    • crispy pork (pressed hock), apple salad, mustard mayo & chilli jam - All served in a fresh bun with chips & either aioli or tomato sauce
  • Fish of the Day Special n/a
    • please ask staff
  • Thai Style $18.00
    • garlic, ginger, lemongrass, chilli & kaffir lime - With either chips or garlic bread (GF without bread)
  • Ice cream sundae with marshmallows & choice of topping: chocolate, butterscotch, raspberry sauce $8.50
Melbourne Cafe (sample menu)
  • Kids burger gf $9
    • Bacon & cheese mini burger- chunky chips
  • Eggs on toast gf $10
  • Avocado feta smash on sourdough gf $9
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Bacon butty gf $9
    • Bacon- ciabatta- tomato sauce
Stoked Restaurant (sample menu)
  • Organic free range chicken thigh (GF) (N) $28.00
    • Sauteed potatoes, charred broccoli, almonds & mustard dressing
  • Roast beetroot salad (V) (GF) (N) $16.00
    • Green beans, toasted walnuts, feta, salad leaves & orange dressing
  • Side salad $8.00
  • Salt & pepper squid (GF) $15.00
    • Aioli & lemon
  • "Crateofries" $8.00
    • Chunky fries, aioli & tomato sauce
  • Prime beef burger $24.00
    • Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
  • Lifeguard (V) (N)
    • Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
  • Deep blue
    • Bacon, blue cheese & mushroom
Heart Of India Restaurant Ltd (sample menu)
  • Roti $4.00
    • Round shaped bread made with wholemeal flour
  • Jeera Rice $7.00
    • Basmati rice fried with cumin and selected herbs
  • Chicken Balti $17.00
    • Tender chicken cooked with diced capsicum, onion with combination of chef's various sauces
  • Paneer Kadai $14.00
    • Cottage cheese cooked in special spices and herbs with tomatoes, pepper and onion gravy
  • Chicken Saagwala $16.00
    • A beautiful royal Indian dish cubed chicken cooked in a spice laced spinach sauce
  • Mulayam Raan $17.00
    • Slices of succulent leg of lamb coated with a thick robust gravy
  • Goan Fish Curry $18.00
    • Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
  • Vegetable Samosa $6.00
    • Crispy deep fried triangular pastry stuffed with potato, peas and nuts
Whangamata Pizza & Takeaways (sample menu)
  • Pizza Toppings $3.00 extra
    • Chicken, Cashews, Camembert, Cranberry Mangos, Apricots, Anchovies, Shrimp, Peanuts, Pinenuts, Sundried Tomato, Extra Cheese
  • Under the Sea $21.00
    • Octopus, mussels, clam, squid, shrimp
  • Mexicana $21.00
    • Spicy beef, olives, onion, capsicum, jalapeno's
  • Bulldozer $21.00
    • Ham, salami, mushroom, pineapple, tomato, garlic
  • Vege Delight $19.00
    • Mushroom, capsicum, olives, pineapple, onion
  • Chips $3.50
  • Cheese Pizza $13.00
    • Whonga's special base sauce o- cheese
  • AJ's $19.00
    • Salami, bacon, pineapple, tomato
Dawn Till Dusk Cafe & Restaurant (sample menu)
  • Three Scrambled Eggs with toast $10.30
  • French Toast $9.30
    • with thick cut Vienna Loaf, choice of bacon & banana or fresh fruit salad
  • Toast $5.00
    • three slices of toast with spreads
  • Mushrooms & Bacon $13.50
  • Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
  • Mega Breakfast $17.70
    • bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
  • Bacon& Eggs - any style $11.40
  • Oyster Cocktail $12.80
The Redoubt Bar and Eatery (sample menu)
  • Kids fish n chips $10.5
  • Spinach arancini…(gf) $15
    • Crunchy risotto balls on roasted beetroot puree.
  • Nz green lipped mussels
    • W/ crusty bread in a rich oyster bay napoli sauce.
  • -semidried tomato & feta $12
  • -parmesan & dukkah $9
  • Coffee crème brulee $11.5
    • W/ green tea ice cream + hazelnut biscotti
  • Crispy moroccan chicken burger $22
    • W/ summer slaw & avocado smash, handcut chips + aioli.
  • Redoubt shrimp cocktail …(gf) $17
    • W/ thousand island dressing
Mini India (sample menu)
  • CHILI CHICKEN $17.50
    • Diced chicken cooked with capsicum, onion in Chinese style.
  • KEEMA NAAN $5.00
    • Naan stuffed with lamb mince and light spices
  • SWEET MANGO CHUTNEY $3.00
    • Popular Indian condiment
  • DAL TADKA(FRY) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • GOSHT MADEIRA $18.00
    • Boneless lamb in red wine laced curry
  • MALAI KOFTA $15.00
    • Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
  • RAITA $3.50
    • Yogurt mixed with cucumber and ground spices.
  • LAMB VINDALOO $17.50
    • The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices
The Dunes Golf Club Restaurant (sample menu)
  • Big beach breakfast $19.50
    • bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
  • Dunes gourmet burger $17.50
    • ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
  • Hot honey chicken salad $18.50
    • w mixed leaf salad, cashews and crispy noodles(GFO)
    • Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
  • Crispy fried buffalo wings $15.50
    • BBQ aioli, fries & salad
  • Double baked pork spare ribs $19
    • BBQ sauce, fries & garden salad
  • Arancini (crumbed risotto balls) $17
    • w spinach and mushroom, rocket and pesto
  • Eggs benedict $17.50
    • smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
Rangiriri Heritage Centre & Cafe (sample menu)
  • B $25.00
    • 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
  • Cheese $7.50
  • Fish sandwich $5.00
  • Kiddie $4.50
  • A $10.00
    • Fish, crabstick, sausage, potato fritter, $2 chips
  • Fresh fish of the day $4.50
  • Steak & egg $9.00
  • Pineapple fritter $1.20
Deejays Gourmet Griller Ltd. (sample menu)
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • HOT KUMARA “YUMMO”
  • BACON AND EGG OR BLT
  • HOT POTATO FRIES
  • CHICKEN TENDERS AND FRIES
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
Tihoi Tavern

Tihoi Tavern

location

Address

g/2822 Tihoi Road, Mangakino, Waikato, 3492, New Zealand

phone

Phone

073728366

email

Email

tihoitavern@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Burger , Fish & Chips , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
g/2822 Tihoi Road, Mangakino, Waikato, 3492, New Zealand
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