Tihoi Tavern in Waikato Menu

Tihoi Tavern in Waikato has no menu available, but can choose from many other options such as Toasted Bagel or Muesli & Yogurt from Court Yard Cafe. BB's Cafe offers many options including Classic breakfast and Kids breakfast. Sushi Takeaways Raglan includes a wide range like ●Donburi or -Chicken Katsu Meshi. EGGS ON TOAST and BACON AND EGG from . Crave Cafe and Catering offers The District and The District mixed nut muesli, banana, lemon curd labneh, freeze dried honey.

Nearby Sample Menus

Chim-choo-ree (sample menu)
  • Sous vide chicken breast - cauliflower – corn – gnocchi $25
  • Beef carpaccio - beetroot - horseradish - puffed rice $19
  • Confit duck & cracked wheat salad - barberries - almond cream $20
  • Chipotle smoked pork ribs - pickled chilli - coriander - maple $14
  • Thai fish salad - green papaya - peanuts – dill $19
  • Fried chicken – chimichurri $14
  • Affogatto - espresso - ice cream - frangelico $13
  • Rice paper rolls - black pepper eggplant - nam jim - peanut hoisin $12
Vine Eatery & Bar (sample menu)
  • Chicken Nibbles Pan Roasted W Tamarind Chilli Glaze $13.50
  • Lamb Rack Marinated W Thyme & Rosemary, Gratin Potato, Pea Puree & Red Wine Jus $35
  • Focaccia Bread -In-House, E.V. Olive Oil, Sea Salt $8
  • Venison Meatballs With A Plum And Sage Sauce $13.50
  • Seafood Chowder, Vine Style W Salmon Cream Cheese $17
  • Beef Cheek Andouille, Smoked Gouda Crust $14
  • •Mains
  • Vanilla Brulee (Gf) W Citrus Tuile $14
Umu Cafe (sample menu)
  • Oven baked beer battered fries $7.50
    • with aioli or sour cream
  • Angus beef burger $13.50
    • with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
  • UMU antipasto platter $22.50
    • olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
  • Coromandel mussel chowder $15.50
    • with garlic bread
  • Oven baked beer battered fries $6.50
    • with plum or tomato sauce
  • Spicy Pork Roll $12.50
    • homemade pork pattie, spicy slaw and greens in a bread roll
  • Fettuccine $16.50
    • with tomato, caper and olive sauce
  • Hotpots $10.50
    • see our specials board for today's flavours
Pare's Power Pizza (sample menu)
  • With cheese $8
  • B&T $11 / $14
    • Bacon & tomato
  • Beer battered fries $7
  • Macroni cheese $8
    • With ham, onion and tomato
  • Californian $10 / $13
    • Tasty beef, pineapple
  • Chicken cranberry $12 / $15
    • Roast chicken, cranberry sauce
  • Porky primo $14 / $17
    • Salami, ham, bacon, capsicum, pineapple
  • Beef nachos Small $7/ Large $13
    • Crispy corn chips and cheese
Melbourne Cafe (sample menu)
  • Stuffed mushroom hash gf $18
    • Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
  • Salmon sourdough gf $18
    • Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
  • Chiken tortilla $9
    • Chiken- avocado- salad
  • Toasts gf $6
    • Buttered fruit toast- ricotta- lemon curd
  • Melbourne massive $22
    • Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
  • Spaghetti $9
    • Tomatoes- pesto-parmesan
  • Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
  • Tiger toast $9
    • Melted cheese- ciabatta- marmite
KY (sample menu)
  • Special - 12 Oysters $15.00
  • Three $10.00
  • Gourmet Paua Fritter $7.50 each
  • Sweet & Chilli Sauce Chicken on Rice $12.00
  • 1 Combination Fried Rice, 1 Sweet & Sour Pork, 1 Chicken Chow Mein or Egg Foo Young $28.00
  • Curry Chicken on Rice $12.00
  • Curry Beef on Rice $12.00
  • Snapper $5.50
FirePot Cafe (sample menu)
  • RUSTIC FRIES OR KUMARA FRIES $8.00
    • Served with aioli or tomato sauce
  • FRENCH TOAST $16.50
    • Cinnamon crusted ciabatta, grilled banana, streaky bacon, blueberry compote, maple syrup & chantilly cream
  • BRAISED PORK BELLY RAMEN $14.00
    • Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
  • POACHED EGG $2.00
  • CREAMY MUSHROOMS $6.00
  • CITRUS BUTTERMILK PANCAKES $15.50
    • Served with blueberry compote, lemon & thyme curd & natural yogurt
  • EGGS ON TOAST $10.00
    • Eggs poached, fried or scrambled. Served with grain toast & tomato relish
  • FIREPOT'S BREAKFAST $23.00
    • Served with creamy mushrooms, Spanish sausage, balsamic tomato, potato hash cake, streaky bacon, 2 eggs any style
Iskender Kebab (sample menu)
  • Baklava $4.50
    • Wrapped filo pastry, filled with walnuts and honey syrup
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Dolma meze $7.50
    • Five dolmas served with cacik
  • -Combination $17.00
    • Chicken, lamb, falafel and mujver
  • Kebab S $11.00 / L $13.00
    • Chicken, lamb, mixed (chicken + lamb), falafel, mujver or mixed vege
  • "Eat right, be bright"
  • Falafel $1.50
    • Chickpeas, celery, parsley, coriander
  • Traditional turkish mezes with pita bread
The Green Dragon Inn (sample menu)
  • Cold Pork Pie $6.00
  • Cheese Mouse trap $5.00
  • Homemade Stew $10.00
  • Muffin $4.00
  • Soup of the day $8.00
  • Scone $3.50
  • Ploughman Sandwich $6.00
  • Fresh Baked Cookie $3.00
Pepper Tree Restaurant & Bar (sample menu)
  • Carbonara Tagliatelle $17.00
    • Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
  • Potato Mash $6.50
  • Vegetable Salad $17.00
    • Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
  • Add Fries $4.00
  • Add Fries $4.00
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Bread Selection $13.00
    • A selection of hot breads with house made dips
  • Add Fries $4.00
Victoria Street Bistro (sample menu)
  • -tempura with soy mirin and seaweed salad $24/48
  • -flambéed with cointreau $21
  • King Salmon Poke $19
    • With ora king caviar, pickled daikon, black garlic and kimchee, chive and native new zealand seaweed
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • -Délice de Bourgogne (France)
    • A decadent triple-cream brie. Incredibly rich and full flavoured cheese with a smooth, melt-in-the-mouth texture
  • Market Fish $38
    • Explained by your wait staff
  • -to taste all four $36
  • Crispy Pork Hock $38
    • With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
The Rusty Snapper (sample menu)
  • Fish $4.00
  • Fish $9.00
  • Steak $9.00
  • Chicken Wedges and Chips, with tomato sauce
  • Deep fried cheese and onion $10.00
  • Small Wedges Meal $8.00
  • Fish bites and chips with tomato sauce
  • Two fillings, .50c per extra filling
Monsoon Splash Of Spice (sample menu)
  • Lamb $16
  • Keema Naan $4.50
  • Fish N chips $12
    • Beer Battered NZ Snapper served with chips
  • Mixed Pakora $6.00
    • Chickpea flour crispy dumplings, with a flavour of finely chopped, lightly spiced Fresh Cauliflower, Spinach, onion and Potatoes
  • Chicken Tikka $12.00
    • Juicy boneless chicken marinated in spices overnight and slow cooked in the tandoor
  • Madras (Chicken/Lamb/Goat)
    • A delicious curry from south Indian based on onion & tomato Gravy finished with coconut cream and desiccated coconut
  • Seekh Kebab $12.00
    • New Zealand Minced lamb marinated in exotic spices cooked in Tandoor
  • Paneer Butter Masala $14.50
    • Cottage cheese cooked in creamy onion tomato flavoured sauce
Raglan Bakehouse Cafe (sample menu)
  • Everything Burger $8.90
  • Fish $4.00
  • Vegetarian Burger $6.80
  • Large Breakfast $13.50
    • 1 toast, 2 hash browns, 2 eggs, sausage, tomato & bacon
  • Cheese Toasted sandwich $4.00
  • Seasoned Wedges $5.20
  • Steak Burger/Steak & Egg Burger $5.80/$6.80
  • 2 Piece of Chicken chips with 600ml bottle Pepsi range $10.80
Hotties (sample menu)
  • Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
  • Beer battered onion rings $6
    • with sweet chilli sauce
  • Surfers Ganola with homemade museli, yoghurt, honey and seasonal fruit $13
  • Prain Crostini sandwich with lemon herbed avocado and grilled tomatoes $16
  • Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
  • Smoked salmon bagel with capers, cream cheese and fresh tomato $18
  • Fresh fish taco (2) with homemade salsa, shaved cabbage, avocado and coriander sour cream $19
  • Scoop of chips $5
    • with tomato sauce
Tihoi Tavern

Tihoi Tavern

location

Address

g/2822 Tihoi Road, Mangakino, Waikato, 3492, New Zealand

phone

Phone

073728366

email

Email

tihoitavern@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 10:00 AM – 12:00 AM, Wednesday: 10:00 AM – 12:00 AM, Thursday: 10:00 AM – 12:00 AM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 12:00 AM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , Burger , Fish & Chips , Pub Food

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Quick Bites ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
g/2822 Tihoi Road, Mangakino, Waikato, 3492, New Zealand
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