TJ Katsu in 142 Featherston Street Menu

TJ KATSU MENU  LARGE/REGULAR TJ KATSU MENU LARGE/REGULAR
  • Chicken Katsu $11.50/$9.50
  • Spicy Chicken $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Teriyaki Chicken $11.50/$9.50
  • Sweet Chily Chicken $11.50/$9.50
  • Sashimi Donburi $11.50/$9.50
  • Salmon Sashimi Mixed Sashimi 10 pieces $11.50
MAKE YOUR OWN RICE BOWL MAKE YOUR OWN RICE BOWL
  • LARGE $11.50
  • REGULAR $9.50

Nearby Sample Menus

  • King Prawns with Gold Sweet Corn $26.80
  • Mango Duck / Pineapple Duck / Pork Belly with Chef's Special Sauce $28.00
  • Honey Prawns with Sesame Seeds / Deep Fried Prawns with Coriander / Deep Fried King Prawns with Mango / Hot and Spicy King Prawns $28.00
  • Steamed Tofu Stuffed with Prawns Paste $26.80
  • Stir Fried Seasonal Vegetables with Dried Scallops / Steamed Chinese Mushroom with Prawns Paste $28.00
  • Hot and Spicy Pork Tripe / Hot and Spicy Honey Tripe $9.00
  • Tera with Szechuan Vegetables / Spicy Tera $23.00
  • Steamed Oysters in Garlic Sauce / Deep Fried Oysters $28.00
  • Spicy Buffalo Chicken Wings
    • With Garlic Aioli And Salad
  • Boundary steak sandwich* $20.90
    • onions jam and bearnaise
  • *gluten free warp available add $2
  • Bread and trio of dip*(v) $11.90
  • Salt And Pepper Squid Salad
    • With Asian Dipping Sauce
  • Kaka road* $19.90
    • cajun chicken, bacom, brie and aioli
  • Chicken Breast Melt**
    • With Bacom, Bbq Sauce And Shoestring
  • Warmed Crumbed Halloumi (V) $16.90
    • With Roasted Vegetable Chutney Olives
  • Sausage $2.00
  • All $10
  • Sausage Classic
    • three sausages served with twoeggs, coleslaw and chips
  • Chicken Curry
    • homemade curry served with rice.
  • Tomato, Bacon, Side of Salad or Vegetables $3.00
  • Fish & Chips
    • served with fresh garden salad and chips
  • BLT & Chips
    • bacon, lettuce, tomato & garlic aioli on an open sandwich
  • Steak Sandwich
    • 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Black forest pudding, amaretto zabaglione, blackberries, thyme (GO) $12.00
  • -Add Poached Eggs $4.00
  • Roast duck and chestnut pithiviers, prune jam, parsnip $16.00
  • Five grain or sourdough toast with - chia seed, honey, and berry jam, and crunchy peanut butter (V) (GFO) $6.00
  • ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
  • Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
  • Beef bourguignon, whipped potato, plum chutney (GF) (DO) $30.00
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Brave Beef $5.00
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Pita Chips and Dip $3.90
  • Steak Pita $11.5 Reg / $9.5 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • - 8 Pack $7.90
  • Grilled Wedges $4.90
  • Avocado and tomato bagel $11.00
    • w/cream cheese, herb oil, sea salt flake and black pepper
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Crumbed kumara cakes and spicy beans $16.50
    • w/ fried egg on sourdough and roasted mushrooms
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Eggs Benedict $15.00
    • w/ bacon and roasted tomatoes
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Butter Chicken
  • Mince
  • Ham, tomato, cheese or pineapple $5.00
  • Steak
  • Pies $6.00
  • Chicken & Mushroom
  • Roast Vegetable & Creamy Mushroom
  • Hot Chilli Cheese
  • Sunflower & Rye Small $4.20
  • Fruit Tartlets $4.30
  • Tomato Roll $2.40
  • Afghans $3.60
  • Apple Turnover $4.50
  • Caramel Macadamia Slice $4.00
  • Mini Cakes $4.50
  • Chocolate Brownie $4.40
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Cheese Balls $2.00
    • Shredded cheese made into balls, wrapped in bread, deep fried and served with tomato sauce.
  • Mixed Vegetable Biryani (V) $12.90
    • A traditional Indian dish. Cooked by simmering tender vegetables in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Vegetable Uttapam (V) $10.00
    • Indian pizza. Pizza base is made from fermented rice and urad dal batter. It lends itself to several toppings of your choice.
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Other Snacks $3.50
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Arancini (3 per order) (V) $8.00
    • saffron rice and mozzarella
  • Capretto (for two) (GF.DF) $54.00
    • a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
  • Linguine $30.00
    • mussels, cockles & prawn with crayfish bisque sauce
  • Roasted Pumpkin (GF.V) $7.00
    • with feat cheese and rosemary
  • Quattro Fromaggi (four cheeses) (v) $22.00
    • mozzarella, grana padano, taleggio & gogonzola
  • Panko Crumbed Calamari $14.00
    • served with lemon aioli
  • Bolognese $27.00
    • pappardelle with our nine-hour bolognese – veal and pork mince braised with red wine and vegetables
  • Hand-Cut Agria Potato Fries (GF.V) $7.00
    • with aioli
  • Nachos
  • Claire's Crispy Cashew Salad
  • Chili & Cheese Pie
  • Mushroom & Tofu Pie
  • Fish Ball Soup $9.50
  • Dumplig Noodle Soup $9.50
  • Deep Fried Spring Roll
  • Fried Rice S $5 / M $6 / L $7
  • Fried Noodles S $5 / M $6 / L $7
  • Fish Pieces (3)
  • BBQ Pork Noodle Soup $9.50
  • Steamed Rice S $3 / M $4 / L $5
  • Waterloo Wings $14.00
    • Cajun chicken wings smothered in hot chilli sauce. Served with fries
  • Chicken, Bacon & Brie Burger $18.00
    • Grilled chicken, bacon, brie, cranberry salad greens, & cheese all in a toasted bun. Served with fries
  • Chilli Beef Nachos $16.00
    • With jalapenos, sweet chilli sauce and sour cream
  • Prawn Twisters $9.90
    • served with sweet chilli sauce & lemon
  • Sirloin Steak $19.00
    • 200g Sirloin steak cooked your way,served with salad & fries
  • Thai Beef Salad $17.00
    • The traditional, on toasted Ciabatta, topped with BBQ sauce & an egg. Served with fries
  • Wedges $13.00
    • With salsa, cheese & sour cream
  • Homemade Vegetarian Cakes $13.00
    • Potato, kumara, pumpkin, corn, onion, spinach & coriander cakes, served with a fresh garden salad
  • Beef & mushroom $8.00
  • Lamb & pea potato top $8.00
  • Berry fool w/ creme fraiche $12.00
  • Beef, lamb or pork salad $21.00
  • Pork & kumara $8.00
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Choc brownie w ice cream $12.00
  • Beef, lamb or pork melt $16.00
  • -Tomato, Sweet Pepper, Zucchini, Red Onion, House Made Basil Labneh (V) $12.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Zucchini, Feta And Mint Fritters (V) $17.50
    • Avocado Salsa, Rocket, Sherry Vinaigrette
  • Bureau Caesar Salad $16.50
    • Baby Cos Lettuce, Crisp Bacon, Grana Padano, Anchovies, Sourdough Croutons, Bureau Caesar Dressing, Soft Boiled Egg
  • Hand Cut Fries (GF, DF, V) $7.50
  • Turkish Bread, Extra Virgin Olive, Oil, Dips $9.50
  • Toasted Flatbreads
TJ Katsu

TJ Katsu

location

Address

142 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044998886

clock

Opened hours

Mon 9:30 AM to 3:30 PM Tue 9:30 AM to 3:30 PM Wed 9:30 AM to 3:30 PM Thu 9:30 AM to 3:30 PM Fri 9:30 AM to 3:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
142 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand
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