TJ Katsu in 142 Featherston Street Menu

Nearby Sample Menus

- Large $6.50
Double Breast Burger $15.90
- With two Peri-Peri chicken breast fillets it's a definite two-hander!
Side Salad $4.50
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
8 Churrasco BBQ Ribs $11.90
- Comes with BBQ basting. Add some extra Peri-Peri basting of your choice if you wish!
- Regular $4.50
Add
Classic Wrap $9.90
- Chicken tenderloin, iceberg, tomato & light mayo wrapped up in a warm tortilla

Lamb $16.50
Chicken Fried Rice $10.00
Veg. Fried Rice $8.00
Lamb Boti Masala $16.50
- Lamb backstraps cooked half way in tandoor and half way in curry style.
Chicken Madras Lunch $10.50
- South Indian Dish with curry leaves, mustard seeds, infused with a mixture of spices and coconut milk. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Lamb Vindaloo Lunch $10.90
- Cooked with vindaloo paste and accomplished with pieces of potato. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1>
Tandoori Mushroom (5 pieces) $12.00
- Smoked mushrooms dipped in tandoori masala with the combination of ginger and garlic.
Bhindi Masala (Seasonal)Okra cooked with onion and tomato based gravy. $14.50

Fresh NZ Fish of the Day POA
- Please ask our helpful staff about today's creation
Kids' Beef Burger $12.50
- W/ fries & tomato sauce
Rustic Fries W/ Tomato Sauce $7.50
Bangers & Mash $12.00
- W/ gravy
Garden Salad w/ Homemade Dressing $6.00
Chicken Tenders $12.00
- W/ mash, garden salad & tomato sauce
Antipasto Platter for Two (CN) $26.00
- Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
Chef's Creation POA
- Please ask our helpful staff about today's creation

17. BBQ Pork on steamed or Fried Rice $11.50
4. Beef Slices In Hot Chili Broth $14.50
6. MONGOLIAN BEEF NOODLES/RICE $11.50
- Bokchoy, Spring onion, Onion, Carrot and Beef
44. CHICKEN, BEEF, BBQ PORK OR SEAFOOD $2.50
23. BBQ Pork (Char Siu) $31 per Kg $16-500g
40. STEAM PORK BUNS $4.50/2 or $2.50/ea
24. HAI NAN FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and Chicken
7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps

MOF Sourdough $4.00
- bread with butter or olive oil
Toasts & Spreads $5.00
- on sourdough or Vogels, with a choice of Marmite/peanut butter/marmalade/ Jam
Roast tomato $4.00
Fries & sauce $8.00
- with sambal or aioli
Grilled Portobello mushroom $5.00
Bacon Butty $13.00
- with hollandaise
Sauteed Mushrooms $16.00
- with cream & shallots on toasted sourdough
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough

House chips, ketchup & aioli 8
Simple green salad 9
Kingfish, watermelon rind, daikon, pinenuts, yuzu 14
Strawberries, housemade ricotta, basil, cornflakes 17
Jersey benne, caramelised onion, thyme 11
Dukkah bar nuts 8
Medium-rare sirloin, native greens, feta, onion jam, sugar snap, potato skin crackling 35
Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11

Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

Valrhona milk chocolate & caramel pave 16.5
- almond genoese & vanilla streusel / lemon tuile / citrus mascarpone / raspberry crumble
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction
Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
Silver Fern Farm Lamb 36
- cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
Shed 5 seafood chowder 18.
- market fish / prawns /green lip mussels / Cloudy Bay clams / lemon sherry creme
Iceberg wedge 6
- vine tomatoes / cucumber / egg / buttermilk / ranch dressing
Slow roasted pork belly 35
- bacon, chestnut & Brussel sprout fricassee / parsnip puree / crackling / caramelized verjuice apple / hasselback potato / horse radish & chive cream
Seafood risotto 32
- changes daily depending on what the tide brings in

Vegetable makhani opn1 $12.00 Opn2 $13.00
Lamb korma opn1 $12.00 Opn2 $13.00
Lamb vindaloo opn1 $12.00 Opn2 $13.00
Roti $3.00
- wholemeal indian bread cooked in tandoor.
Chicken vindaloo opn1 $12.00 Opn2 $13.00
Murgh malai tikka $11.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Navratan korma
Mutter paneer $16.00
- home made cubes of cottage cheese cooked with green peas and spices.

Toasted Panini's $8.5
- All consist of brie cheese, tomato topped with your choice of fillings and served with a green salad and chutney. Choose from: Bacon and Mushroom / Chicken and Cranberry / Vegetarian
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Omelette $14.5
- Three egg omelette with ham, mushrooms and cheese. Add Salmon $17.5
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Warm Lamb Salad $19.5
- Warm lamb fillet salad with kumara and feta served with sundried tomatoes and balsamic reduction
Corn Fritters $17.5
- Served with bacon, green salad, salsa, sour cream and tomato chutney
Pasta (Fettuccini) $18
- In our creamy fresh herb sauce, roasted garlic with mushroom, served your choice of accompaniment: Chicken, Salmon or Vegetarian
Steak fries served with garlic aioli $6.5