TJ Katsu in 142 Featherston Street Menu

Nearby Sample Menus

Chipotle fried chicken $28
- mashed potatoes, purple cabbage slaw, chicken gravy
Farmer’s market beets $19
- aged balsamic, local goats feta, pumpkin seeds, hazelnuts*
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*
Market fish sandwich $24
- kimchi aioli, Asian slaw, pickled cucumber
Pork belly tostada $18
- Chinese cabbage, toasted peanuts, crispy flour tortilla, nam jim dressing
Steak n eggs $29
- flat iron bavette steak, coddled egg, crispy potatoes*
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon

Home Cut Fries $8.00
- and garlic mayo
Grilled Pork belly $12.00
- mash, plum, sauce, and salad
Burger of the week $12.00
Spag Bol $18.00
- beef mince in a salsa di pomodoroand fresh parmesan
Roti bread $9.80
- with peanut sauce
Lamb Shank $27.50
- Slow cooked in Guinness, with peas, creamy mash and juss
BBQ Blue $17.00
- NZ beef, bacon, blue cheese and BBQ sauce
Bangers 'n' Mash $24.50
- gourmet sausages, creamy mash, caramalised onionsand jus

Garlic bread $3.50
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Hash bites $3.50
Ham and cheese $5.00
- Ham topped with mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Beef and onion $5.00
- Beef & onion topped with mozzarella
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Salt And Pepper Squid Salad
- With Asian Dipping Sauce
-Choice Of Sauce - Mushroom, Garlic Butter(Gf) Bearnaise
*GF option with poppadon applies to all curry
Kids Desserts $5
- Please Ask Your Server
Kaka road* $19.90
- cajun chicken, bacom, brie and aioli
tach option available as a salad or warp, served with garden salad
Lamb Shank Cassoulet $32.90
- Served With Campbell'S Bean And Toulouse Sausage On Wholegrain Mustard Mash Vegetables
Quesadilla (V) $22.90
- Silled Chilli Beans, Roasted Vegetables, Cheese With Sour Cream Salsa And Garden Salad

Corn fritters w lime $14,00
- Chilli coriander
Egg benedict GF on request $17,50
- With smoked salmon or streaky bacon w house hollandaise
●Garden
Agria potato hand cut chips $8,50
- W cajun seasoning
Served from 5pm
Weekender $18,50
- 2 eggs on toasted sourdough , spicy beans wilted spinach , avocado , hash nuggets streaky bacon
Serious summer salad w toasted seeds $7,00
Freshly baked bread

Bagel $5.50
- w/cream cheese and jam
Green tea noodle salad $14.00
- w/ walnuts, mushrooms. red onion. nor and onion dressing
Avocado and tomato bagel $11.00
- w/cream cheese, herb oil, sea salt flake and black pepper
Crumbed kumara cakes and spicy beans $16.50
- w/ fried egg on sourdough and roasted mushrooms
Free range eggs on multigrain toast $9.00
- extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Soy marinated chicken salad $13.50
- w/ apple, avocado, cashew nuts on mesclun
Tofu Pancakes(gluten free) $14.50
- w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
Eggs Benedict $15.00
- w/ bacon and roasted tomatoes

Irish Breakfast gf* df* $22
- Toasted sourdough with two free range poached eggs, crispy bacon, bratwurst sausage, Mushroom, tomato, sweet potato rosti and black pudding.
Salt & Pepper Calamari Gf* Df* $13.50
- With lemon and aioli.
•D4 Classics
Chicken And Duck Liver Pate $14
- Served with crostini and pickled cucumber
Bratwurst Sausage $19.50
- Served with creamy mash and onion gravy
St Louis Ribs $27
- With house made smoked adobe BBQ sauce and served with spiced gourmet potatoes
Cheese Cake $13
- Made in house and served with Vanilla bean ice cream Ask your server for today’s flavour
Bearnaise $1.50

Fish & Chips $26.00
- Tempura Battered Fresh Fish / Chips with Lemon & Tartare
Available Whilst Dining with an adult. 12 yrs and under only
Prime NZ Scotch Fillet Marinated in Red wine, Honey & Black pepper with gourmet pesto, potatoes, greens & star Anise Jus (GF) $34.00
Chargrilled Bread & House Dips (V) $10.00
Gourmet Pesto Potatoes (V) $6.00
Available: Lunch & Dinner
Cauliflower Fritters With Hummus & Aioli (V) $12.00
NZ Wild Black Paua Fritter House Made with Aioli & Green Salad Garnish $28.00