TJ Katsu in 142 Featherston Street Menu

Granola Bowl $12.00
- Homemade almond & orange granola clusters served with coconut yoghurt & blueberries
Free-Range Eggs on Toast $9.00
- Eggs cooked how you like them with your choice of multigrain or ciabatta
Zucchini & Corn Fritters $18.50
- Served with Zany Zeus halloumi & fresh tomato salsa
Green Shakshuka $16.00
- Your choice of free-range egg or marinated tofu baked in garlic & sumac spiced seasonal greens
Halloumi Burger $21.00
- Garlic & thyme roasted portobello mushroom, Zany Zeus halloumi, homemade chilli jam, lettuce, tomato, served with fries
Berry Smoothie Bowl $12.00
- Berries, banana & almond milk topped with banana, chia seeds, blueberries & coconut flakes
Cross Burger $21.00
- Premium house-ground beef, melted cheese, tomato, beetroot, lettuce, special sauce, served with fries
Buddha Bowl $17.00/$25.00
- Roasted spiced carrot & mint salad, wild rice pilau with cranberry, toasted chickpeas, spinach leaves, topped with a creamy almond dressing. Add: halloumi, tofu, prawns or chicken

Chocolate Mousse $9.00
- Dark chocolate mousse served with Raspberry coulis and pistachio (GF, Vegan)
Ham Pizza $10.00
Fish of the day $27.50
- Pan seared fish of the day braised with white wine, lemon, ginger, garlic and rosemary served with vegetables
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
Chunky potatoes $8.00
- hand cut fries w/ aioli and tomato sauce
CONCHIGLIONI PORK AND FENNEL $26.50
- Pasta shells filled with free range pork, fragrant fresh fennel and mozzarella cooked in chef’s special Neapolitan sauce
Insalata Verde $7.00
- Mixed Leaves, Tomato, Cucumber, Olives, lemon juice and herb dressing

BIRD ON BIRD $16.90
- toasted English muffin one fat bird chicken liver & black pepper pate, poached egg & black pudding
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF
SAUSAGE & MASH $19.90
- onion gravy
ONE FAT BRAKIE $18.90
- eggs streaky bacon, sausage, black pudding, roast tomato, mushrooms, beans & toast
ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
- red wine onions, crostini & gherkins
SALT & PEPPER SQUID $13.90
- sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
DOUBLE HERB CRUMBED BEEF SCHNITZEL $19.90
- red wine gravy seasonal vegetables & fat bird chips or mash

Fruit Salad $10
- honey, yoghurt, freeze dried berries, nuts & seeds
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough
Prawns $15
- cream, garlic, coriander, chilli served with grilled sourdough
Bacon $5
Fried potato & gravy $7
Bone Marrow $12
Scrambled Eggs 2.0 $12
- wood sorrel, chives, basil oil, grainy toast
Parmesan fries $8
- with kewpie mayo

2 Roti with Satay Sauce $5.00
44 Chicken Curry Powder $12.00
46 Deep Fried Chicken Noodle Soup $11.50
7 Garlic Pepper Pork $11.00
9 Tom Yum with Rice $12.50
51 Duck Noodle Soup $12.50
3 Satay Chicken Kebab $6.00
58 Fried Noodle with Gravy $11.00

Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Entree $4.00
- Garlic Bread
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast

Frings $12.50
- the best of both worlds, enjoy curly fries & onions in one basket w chipotle mayonnaise & ranch dressing
The langford $11.50
- smoked beef brisket, coleslaw & meted cheese in a toasted bun
Texas tosser $17.50
- shredded lettuce tossed w house ranch dressing, pico de gallo, southern fried chicken, cheese and guacamole
Fish stack $18.50
- bubble & squeak stacked w dressed baby roquettes, house smoked market fish, poached egg & hollandaise
Thunderburger $11.50
- seasoned all beef burger w lettuce, tomato & red onion
Grilled fish $17.50
Enchiladas rojas $17.50
- mexican style chicken & rice wrapped in two corn tortillas & covered in enchilada sauce w cheese, salsa verde & anchiote lime cream
Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun

Pure Classic Burger $ 23
- 100% pure angus patty, double smoked bacon , smoked cheddar, lettuce, tomato, onion, pickle & chipotle mayo
Quinoa & Kumara $16
- Mixed greens, toasted almonds & citrus dressing
Smoked Beef Brisket $ 22
- pastrami style, rye bread, panhead mustard aioli & dill pickles
All Come W/ Seasoned Fries
Chilli Cheese Dog $ 21
- Chilli con carne, cheddar & green onion
Smoked Ham Wrap $ 20
- Chilli pineapple relish, cos lettuce & ‘wild turkey’ honey bourbon dressing
Adobo Burger $ 21
- Sweet & spicy pulled pork, celery & apple slaw
Add Smoked Chicken, Smoked Salmon Or Halloumi $5
- To any salad for

Cheese $12.00
- Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
Crisps $6.00
- Sea salt, salt & vinegar, BBQ
Fries $9.00
- Aioli + 50c (Available until kitchen close)
Capricciosa $28.00
- Capers, feta, roasted onion, capsicum, fresh chilli and olives
Chicken $28.00
- Fresh chicken, spinach, sundried tomatoes & mushrooms (plus $2.00)
Bruschetta $10.00
- Fresh tomato, red onion and basil topped with parmesan and rocket
Margherita $28.00
- Classic Italian with mozzarella, bacconcini & fresh basil
Anti Pasto Platter $38.00
- Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread

French Toast with Bacon & Maple Syrup $14.00
French Toast with Bacon, Banana & Maple Syrup $15.50
Porridge with Brown Sugar & Milk $10.50
Porridge with Fruit Compote $12.00
Gluten Free $5.50
Avocado / Bacon / Breakfast Sausages $4.50
French Toast with Banana & Maple Syrup $12.50
Eggs $11.50
- 2 soft boiled, with toast soldiers

SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
Extra mayo $4.00
Blue cheese aioli
GARLIC FLATBREAD $9.00
- LEMON, PARSLEY, GARLIC AND SEA SALT
CHEESE ROLLS $8.00
- CHEDDAR, PARMESAN & MOZZARELLA
HALLOUMI BURGER $18.00
- HALLOUMI, ROASTED MUSHROOM, BABY SPINACH, ZUCCHINI RELISH, GARLIC AIOLI
SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00

Toasted banana bread $12.00
- w/ vanilla ricotta & caspberry compote
Bacon, avocado, tomato jam & poached eggs $15.00
Pulled pork $16.00
- w/ yoghurt peri peri slaw
Lightly buttermilk fried chicken thigh burger $17.50
- w/ tomato jam, cos & ranch dressing (served w / potatoes)
Whittaker choc mousse cake $7.50
- w/ cream or yoghurt
Pulled pork $7.00
Check out our cake stand for special N/A
Pumpkin falafel salad $15.00
- w/ chickpea, feta, tomato dressing & greens

PORK BELLY $13.50
- slow cooked pork belly served with a horseradish mayonnaise
LE RUSTIQUE $13.50
- free range chicken Emmental cheese fresh tomatoes and homemade pesto
Smoked salmon $6.00
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
OMELETTE BOURGEOISE $19.00
- 3 from ages Emmental, Parmesan and Raclette V
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven

chips, ketchup, aioli g d v $8.00
roasted lamb meatballs, potatoes, capers, raisins g $12.00
pizza g* add 3 for gluten free base
josper grilled jerk duck wings, blue cheese remoulade salad g d $12.000
cauliflower, raisins, couscous, vindaloo béchamel v $24.00
margherita, tomato, mozzarella, basil v $17.00
with hummus v d $7.00
with "basil's" taramasalata d $9.00

Bacon + Eggs $11.00
- 2 eggs scrambled, poached or fried with middle bacon on rye toast
Big Breakfast $17.00
- Scrambled eggs, sirloin steak, bacon spinach + tomato with rye toast
Toast $4.50
- Dark rye & butter + jam, peanut butter, nutella or lemon card
Paleo Pancakes $12.00
- with blueberries, coconut cream + maple syrup
Porridge $7.00
- Rolled oats with yogurt, fruit salad + cinnamon
Muesli $7.00
- Granola, natural or bircher with yogurt + fruit salad
Scrambled Eggs with Salmon $12.50
- House smoked salmon, scrambled eggs on rye toast
Weekdays 7am-11am

TJ Katsu in 142 Featherston Street Menu

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TJ Katsu

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142 Featherston Street, Wellington, Wellington, Wellington, 6011, New Zealand

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