free range chicken Emmental cheese fresh tomatoes and homemade pesto
OMELETTE BOURGEOISE $19.00
3 from ages Emmental, Parmesan and Raclette V
PORK BELLY $13.50
slow cooked pork belly served with a horseradish mayonnaise
CAROTTE GF $14.50
spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
GARDEN GREEN SALAD $6.00
LE PARIGO $13.50
free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
OMELETTE BOURGEOISE $19.00
Button brown mushroom and fresh garden herbs V
LE PLATEAU DE FROMAGES small$19.00/large$35.00
selections of French cheese served with seasonal homemade condiments and warm bread fresh out of the oven