TJ Katsu in 142 Featherston Street Menu

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Chicken Katsu $11.50/$9.50
Spicy Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50

LARGE $11.50
REGULAR $9.50

Nearby Sample Menus

IMPERIAL FRIED PORK ROLLS $16.00
- Minced pork shoulder, rice vermicelli, black cloud mushrooms, 5-spice, coriander, sweet & sour nuoc cham, peanuts
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
STEAK TARTARE $15.00
- Hand minced Angus fillet, Vietnamese mint, chili, lime, melba toast, sous vide egg yolk, kaffir lime salt, Served with melba toast
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
RARE BEEF SALAD $25.00
- Seared Angus beef fillet with cherry tomatoes, cucumber, picked carrots, Vietnamese mint, coriander, candied peanuts, crispy garlic, crying tiger dressing
PAPAYA SALAD $20.00
- Fresh green papaya, young carrots, long beans, cherry tomatoes, Vietnamese mint, coriander, peanuts, hot & sour Nahm Jim, crispy shallots. Option: Add grilled chicken $5.00
BROKEN LEAVES $13.00
- Bitter chocolate mousse, salted pastry, vanilla & cassia anglise, burnt white chocolate, mandarin puffs
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips

Steamed Jasmine Rice or to shared (for 4 people) $2 / $6
Espresso BBQ Pork Ribs $23.5
- Served with fresh apple and mushroom salad
Tamarind Tofu Noodle $17.5
- Wok tossed rice noodles and eggs bound in a rich tamarind sauce with tofu
Deep-fried Calamari $10.5
- Served with Vietnamese Ginger sauce
Tofu and Mushroom Curry $16.5
- Yellow coconut curry with kumara, potato, carrot, onion and capsicum
"Shaking" Beef $22.5
- Stir-fried marinated medium beef cubes served with onion, bean sprout and egg on sizzling plate
Crystal Dumpling $10.5
- Homemade tapioca dumplings stuffed with pork, prawn and mushroom
"Xa Xiu" BBQ Pork on Crispy Noodles $18.5
- Shiitake mushroom and market seasonal vegetables stir-fried with BBQ Pork in Rock Yard special sauce

Steak Vegetable and Cheese Pie $16.50
- Just like it says and yummy
Choose From: $9.00
Murphy's Stew
- Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Soup of the Day $10.50
- Changes daily; served with bread
Murphy's Stout Mussels $18.00
- Mussels cooked in a tasty creamy Murphy's stout sauce with onions, celery and spring onions, served with a side of bread
Hula Girls $19.50
- Diced Ham, pineapple and cheese on a homemade tomato paste
Kids fish n chips
Mary Mary Quite Contrary Veggie Lovers $19.50
- Tomato, spinach, olive, blue vein, capsicums and caramelised onions

Shrimp With Canton Style Scramble Egg $13.5
Chicken Leg Meat Strip and Vegetable Noodle Salad $11.5
- -Chicken Leg Meat -Lettuce -Spring Onion -Coriander -Bean Sprout -Red Cabbage -Cucumber -carrot -Sesame Sauce
-Stir Fried Beef With Canton Style Scramble Egg $12.5
Boiled Dumpling (Pork/Beef) 10pics $10.5
Tomato And Marinated Beef Brisket $13.5
-Seafood $13.5
-Vegetarian $11.5
Stir Fried Flat Rice noodle with Beef $11.5

Chefs burger POA
- changes weekly
Chorizo $4
Scrambled Tofu $14
- orange, sesame, wilted nasturtium leaf, coriander, avocado grainy bread
Watermelon $9
- feta, strawberry, mint, onion, nuts, seeds
Parmesan frieskewpie mayo $8
Crispy pork belly $15
- celeriac purée, japanese honey suckle
Add new season asparagus and hollandaise $5
Lumberjack Breakfast $22
- eggs, bacon, chorizo, beans, slow roasted tomato, kumara hash, sourdough

Bacon Butty $5.00
- White Roll, Butter, Bacon
McFilla $15.00
- Double Beef, Double Cheese, Hashbrown, Bacon
All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
Sez $8.00
- Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
Trevor $12.00
- Egg, Mushrooms, Beetroot relish
Guacamole, Hash Brown, Refried Beans $2.00
Alex $9.00
- Bacon, Fried Egg, Hash Brown, Baked Beans, Cheese Aioli
Doug $8.00
- Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese

Fish Of The Day $35
Roast Chicken $25
Pork Chops $35
Lamb’s Kidney And Bacon $22
Mushrooms $6
Scallops $16
Fried Eggs $15
Fried Oysters (In Season)

Shredded Pork with Sour & Spicy Garlic Sauce º $20.80
-1kg (20pc) $85.00
Black Pepper Chicken Slices on Sizzling Plate $23.80
●Dry Fried Salt & Pepper Prawn, choose from º $27.80
●Beef Mince, Tofu & Egg Soup
Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
Prawn Dumplings 4pc $7.50
Stir Fried Shredded Potato in Sour & Spicy Sauce (V) (TC) º $17.80

Beef Oyster Sauce $12.90
- chicken, beef or pork
Deep Fried Chicken with Mixed Vegetables $14.50
Grilled Chicken with Satay Sauce $12.90
Crispy Pork with Bok Choy $13.90
Panang Curry (spicy) $12.90
Garlic & Pepper Pork $12.90
- chicken, beef or pork
Seafood Noodle Soup $14.50
Spicy Fried Noodle (spicy) $12.90
- chicken, beef or pork

Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Parmesan Fries $6.00
Baklava $4.00
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Souvlaki Chicken $10.00
- Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Beef Tzatziki Burger $10.00
- Grilled beef patty served with lettuce, tomato, red onion & tzatziki sauce inside a toasted bun.
Spanakopita $6.00

Mujiver $10.00
Garlic bread $4.00
Chicken $10.00
Small fries $3.50
Chicken $14.00
Lamb shish $13.50
Mixed meat $15.00
Mujiver $15.00

Omelette (Your fillings ad toast)) $14
- Ham, Bacon, Tomato, Cheese, Corn / Onion, Mushrooms, Spinach
French Toast $14
- with bacon, banana and maple syrup
Creamy Mushroom on Toast with salad $13
Eggs on toast N/A
Smoked Salmon $11
- Cream cheese & ciabatta
Pancakes $14
- with bacon, banana and maple syrup
Mince on Toast $13
- Served with side of cheese
Hash Brown Stack $13
- Hash browns, poached eggs, spinach, tomato and hollandaise sauce

Chicken Liver Pate with Cheese Wafers $11.00
Cajun Chicken Salad $17.50
- with brie, maple roasted nuts, Te Horo salad greens and Reds Mango salsa
Crumbed Sardines with Tomato and Basil $11.00
Reds Manuka Smoked Salmon $22.00
- resting on Te Horo organic salad, maple roasted nuts, danish feta and drizzled in citrus hollandaise
Red's homemade crumbed fish fillets with fries and salad $9.00
Reds Beef Burger $22.00
- 200g garlic and rosemary eye fillet patties with Te Horo Swiss cheese, Te Horo organic salad greens, tomato, beetroot relish and aioli on toasted pide bread with fries
Moroccan Fish with a Cucumber and Yoghurt $11.00
Sticky Date Pudding with Black Doris Plums and Whitakers Chocolate and Caramel Crème $14.00

Prix fixe item of the day with your choice of side, followed by hand-crafted espresso coffee by Vittoria coffee or one of the many traditional and herbal teas from TWG. $29.00
2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
Cook strait shaved paua w/ green olive, watermelon, lime goat yoghurt (All individual seasonal plates) $26.00
Asian style quinoa salad, calendula, silken tofu, cucumber, apple, green grape (All individual seasonal plates) $26.00
Homemade french fries $9.00
- These golden homemade french fries are served with the traditional tomato sauce. The french and the belgian both claim to have invented the pommes frites
Beef tenderloin w/ cafe de paris butter, blue cheese & bacon mash, port wine shallots, swiss chard, jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
Mustard green steak, green grape, hass avocado, radish, cucumber, apple $9.00
Chocolate brownie ice cream sundae $8.00
- A do-it-yourself chocolate brownie topped with classic vanilla ice cream