TJ Katsu in 142 Featherston Street Menu

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Chicken Katsu $11.50/$9.50
Spicy Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50

LARGE $11.50
REGULAR $9.50

Nearby Sample Menus

Pappardella Pasta $22.50
- Fresh pasta ribbons, Chicken, bacon, mushrooms, bokchoy, onions and tomatoes in a creamy whole grain mustard
Lamb Racks $31.00
- Herb encrusted lamb rack served with scalloped potato and seasonal roast vegetables
All served with a salad and fries
Pacific Irish $26.50
- Pan fried fish served with a blend of mango salsa and coconut cream, served with fries and salad
Bacon & Egg Pie $15.50
- An oldie but a goodie
Spicy Chicken Pie $16.50
- Chicken baked in a spicy tomato sauce
Fries $9.50
- Hand cut fries with curry sauce
Kids pizza — Ham & Pineapple

Cotoletta di agnello fritta $23.00
Cavolfiore: cauliflower
Patate al burro e erbe $7.00
1/2 Polletto alla Diavola $19.00
Crostini di pate' Toscani $12.00
Piccoli fritti Romani $15.00
Fiorentina: T-bone steak
Verdure: vegies

Beef Burger $19.00
- Add GF $2
Barry's Bacon / House Cured Salmon $6.00
Egg $3.50
Burrito (V) (GF) $16.00
- Add GF $2
Deep Fried Pickles $7.00
Cheddar & Chive Dutch Baby $15.50
GF= Gluten Free
Free Range Eggs $18.00
- Add any side. Add GF $2

Chicken + prawn cha han donburi $19.50
- Stir fried brown rice with chicken + prawns, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Chicken Katsu curry $19.00
- Chicken coated in crispy panko breadcrumbs, covered in an aromatic curry sauce served with sticky rice and side salad
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Chicken kare lomen $18.00
- A rich coconut, chilli and lemongrass soup, filled with chicken + ramen noodles, topped with cucumber, bean sprouts and coriander
Yasai steamed gyoza $10.00
- Five tasty steamed yasai dumplings, served grilled and with a dipping sauce

Cheese, pineapple & egg $1.00
Cashew nuts $3.00
Combination $12.00
Lemon Chicken $12.00
Fish burger $6.50
- (battered fish & tartare sauce)
Steak an d egg burger $7.50
Fish Burger $6.50
Combination $12.00

Thunderbeans $4.50
- housemade ranch style BBQ beans
Creamy mushrooms $6.50
- baby bellas in a cream madeira sauce
The fat bastard $24.50
- BBQ free range pork ribs, southern fried chicken, onion rings, curly fries & thunderbeans
Add capsicum, chiles and/or spring onion $1.50/each
Nachos de verderas $17.50
- corn chips topped w blackbeans, chili con queso, anchiote cream, guacamole & pico de gallo
Norma's delight $17.50
- grilled portabello mushroom on a toasted bun w lettuce, tomato, red onion, guacamole & chipotle mayo
Additional sauce $1.50
Toast & spreads $7.50
- your choice of toast w butter & various spreads

Hot Dogs $3.00
Thai Red Curry $13.50
- Chicken, Beef or Fish with rice
OI Beef / Spicy Beef $14.90
Chicken Black Bean Sauce $14.90
Won Ton $12.50
1/2 Doz. King Prawns $15.50
Crab Meat $12.90
Vegetable $12.00

Lamb Curry: $17.90
- Traditional lamb curry with potatoes. Best enjoyed with rice and roti.
Murtabak:
- Roti pockets freshly made with your choice of chicken, lamb or vegetarian fillings. Please allow 10 minutes cooking time for this dish.
Mini Murtabak:
- Roti pockets freshly made with your choice of vegetarian or meat filling.Please allow 10 minutes cooking titnc for this dish. Best served fresh.
Dahl Curry with Roti Chanai and Rice: $9.00
- Seasonal veggies. Potatoes and carrots simmered in a mild lentil curry
Gado Gado: $13.90
- Seasonal vegetables stir fried and served with homemade peanut sauce
Tofu with Rojak sauce: $9.00
- Tofu stuffed with cucumber and bean sprouts. Served with a tasty rojak sauce.
Chicken Curry with Roti Chanai and Rice: $10.90
- Traditional chicken curry with plenty of sauce to dip your roti
Rojak Satay Malaysia: $9.00
- This is a salad of finely sliced cucumber and carrot with slices of homemade doughboys served with a rich rojak sauce.

TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
CHICKEN BOKKUM $15.00
- pan fried marinated chicken with vegetables
RAMYUN $10.00
- spicy Korean noodle with vegetable
VEGETABLE JEON $13.00
- vegetables seafoods

Muesli $12.50
- Organic home made toasted muesli served with yoghurt and berry compote.
Home Made Hummus $10.00
- Home made hummus served with corn chips and wholegrain pitta bread.
-Florentine with spinach $15.00
Available all day.
Bacon & Potato Rosti $18.00
- Agria potato and bacon rosti, served with wilted spinach, GF venison sausage and home made hollandaise.
Home Made Hummus $12.00
- Home made hummus served with corn chips and wholemeal pita bread
-Add Bacon $6
Chefs Platter For Two $35.00
- Chefs hot food platter for two people to share. Changes daily, please ask our staff about the options available.

Squid Sushi $3.30
Hoso Maki (vege roll) $2.80
Inari $4.00
Tarrago (Egg Sushi) $3.30
Seafood Salad $4.00
Temaki (Hand roll) $3.30
Bento Set $22.00
- Salmon, Whitefish, Prawn, Inari, Foto Maki, Hoso Maki, Ula
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3

Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
The Steakholder - Our 2016 Woap Burger Welly Entry $25
- Medium rib eye, Scotty’s Meats double smoked bacon, fried egg, onions, melted Te Horo Swiss cheese shoestring fries, seed mustard, Huffman’s Hot Sauce, Arobake bun. Served with a McClure’s frickle and agria potato skins
Caesar $17
- Cos lettuce, caesar dressing, anchovies, bacon, parmesan, poached egg
Flat white $4.5
Breads $9
- Crusty ciabatta loaf filled with rich garlic butter
Espresso $4.5
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Mini Caesar, bacon, croutons, anchovies $10

Curly Fries with Tomato Sauce $9.50
Margherita $15.00
BBQ Chicken $18.00
Chunky Chips with Tomato Sauce $9.50
●Pizza
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00

Churros Rellenos y helado $10.00
- Stuffed churros with caramel and ice cream
Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pastel de chocolate $8.00
- Chocolate brownie
Tortas de elote $12.00
- Corn fritters
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.

Handcut fries malt vinegar mayo $6.00
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Parmesan and Garlic Butter Fries $10.00
- Chunky fries, parmesan, garlic butter.
Mud Cake $12.50
- Chocolate sauce, white chocolate and raspberry coulis ice cream.
Bannockburn T-Bone $40.00
- 500g char grilled T-Bone, Café de Paris butter, house cut fries, Ale House slaw.
Moonlight Beef Burger $19.50
- House ground sirloin, swiss cheese, tomato, pickles, relish, aioli, lettuce, fries (cooked medium).
Fish and Chips $11.00
- Mini battered blue cod with fries, salad and tomato sauce.