TJ Katsu in 142 Featherston Street Menu

Nearby Sample Menus

Mad dog ribs $16.50
- Tender slow cooked beef short ribs with bourbon mash + salad greens
Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
Creamed spinach / Mushrooms / Potato hash $5
Freddy's eggplant bake $19.50
- Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5

Soup of the Day $10.50
- Changes daily; served with bread
Murphy's Lamb Shank $17.50
- Braised lamb shank with roasted vegetables,served with mash and gravy
Big Eat Burger Stack
- 180gm Burger patties topped with cheese, battered onion rings, bacon, egg, tomato, lettuce and honey mustard mayo and fries
Bacon & Egg Pie $15.50
- An oldie but a goodie
Vegetarian Lasagne & Salad
- Spinach lasagne filled sun dried tomatoes, ricotta cheese, pumpkin and pine nuts served with salad and fries
Murphy's Stew
- Chunky Beef and vegetables cooked in a traditional Murphy's Stout stew
Saturday $20.00
- 2 for 1 Beef Burger & Fries
Murphy's Chicken Enchilada $24.00
- Sauteed in onions, capsicums and herbs wrapped in a tortilla bread and baked in the oven with cheese, served with guacamole, roast potato and Murphy's slaw

-Red Chicken / Red Chashu $12.80
-Rice / Miso $2.00
-Japanese Pan Fried Gyoza $8.00
-Spicy Chicken Don / Wasabi Chicken Don / Teriyaki Chicken Don / Pork Chashu Don / Teriyaki Tofu Don $10.00
V=vegetarian
●Original Ramen
●Topping
-Tonkotsu Ramen $10.80

Temaki (Hand roll) $3.30
Prawn Sushi $5.00
Sushi & Sashimi Set $22.00
- Salmon, Whitefish, Foto Maki, Hoso Maki, Sashimi selections
Bento Set $17.00
- Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
Bento Set $9.00
- Salmon x 1, Whitefish x 2, Foto Maki x 2, Hoso Maki x 3
Foto Maki (tuna roll) $2.80
Tarrago (Egg Sushi) $3.30
Salmon Sushi $4.00

Platter of Three Hams S $20 L $28
- Parma (Italy) / Serrano (Spain) / San Daniele (Italy). Served with honey pickle
Homestyle Chicken Broth $18.00
- shredded chicken, supergreens, ancient grains
Taramasalata $14.00
- flat bread
Buttermilk mash, house made churned butter $8.00
Lamb Shoulder $34.00
- Moroccan winter cous cous, yoghurt, orange caramel and crushed nuts.
French peas, bacon, white wine, cream $9.00
Eye Fillet 200g $38.00
- Grass-fed, Prime Angus, Hawkes Bay
Pork Belly $33.00
- mustard fruits, bread sauce, sage

Chillie Olives $4
Cheese $9 / $15 / $21
- Rye Toast & Pickled Red Onion (Soft / Hard / Blue) (1 / 2 / 3)
Grilled Beef Fillet $34
- Truffle Beef Butter , Lentil , Rogu , Winter Greena , Rosemary Potato Dauphine ,Bacon
Lamb $20
- Rocket , Chilli , Pinenuts & Garlic Yoghurt
Duck $32
- Grilled Broccoli , Pearl Barley , Garlic , Balsamic
Oysters Mp
- Freshly Shucked Cucumber, Chvie Mignanette & Lemon
Prawn $18
- Roast Capsicum , Tomato , Chopped Herbs &
Beetroot $15
- Whipped Goat Crème , Fraiche , Roasted Walnuts Mushroom Crumble

Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Salmon Fillet served with fresh dill, salad & wedges $25.00
MAINS
Soup of the Day served with our local baker's bread $15.00
On The Side
Porterhouse Steak aged by our local butcher & served with a garlic butter, salad & wedges $29.50
Garlic bread w/ our original butter blends $6.50
Hightide Cafe Vegetarian Salad - Our signature salad served with avocado oil roasted seeds & dill mayo $15.00

Cashew Nuts $4.00
Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
Pulled Pork, Fennel, Tomato & Sticky Cheese $9.00
Goose Shack Smoked Fish Pate with toasted Sourdough $15.00
Marinated Kalamata Olives & Green Olives $7.00
Goose Shack Pale Ale Bacon Nut spread with toasted Sourdough $16.00
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce

PHO SOUPS
Ca Ri Vit - Duck Curry $26.00
- With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
Annam Combo $32.00
- Choose any four different starters from above
Ca Ri Ga - Chicken Curry (GF) $25.00
- Coconut and lemongrass chicken curry, slow cooked in aromatic spices. Served with rice & French bread.
Coconut Creme Brulee $15.00
- with mango (GF)
Goi Cam - Orange Salad $17.00
- Served with Vietnamese mint and pistachio nuts
Goi Cuon Tom Ga $11.00
- Chicken & prawn (GF on request)
Goi Cuon Tom Ga - Summer Rolls or Nom Muc Ha Noi - Hanoi Calamari

PORK RILLETTES $14.00
- house-made served with warm fresh bread French gherkins our own tangy mustard
LE PARIGO $13.50
- free range ham off the bone and Emmental cheese served with our gherkin creme fraiche
GARDEN GREEN SALAD $6.00
OMELETTE BOURGEOISE $19.00
- French goats cheese and Bayonne ham
Mushroom $5.00
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
Buckwheat bread $5.00
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham

Slow Roasted Chicken $23.50
- Sauteed Potatoes, Green Beans, Rocket And Grana Padano
Venesion Meatballs, Smokey Tomato Sauce (V, GF) $12.00
-Add Slow-Roasted Chicken $21.50
Hand Cut Fries (GF, DF, V) $7.50
Market Fresh Fish (GF) $24.50
- Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
Panko Crumbed Market Fish, House Made Tartare Sauce (DF) $12.00
Soup Of The Day $12.50
- Warmed Bread
Toasted Flatbreads