TJ Katsu in 142 Featherston Street Menu

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Chicken Katsu $11.50/$9.50
Spicy Chicken $11.50/$9.50
Teriyaki Beef $11.50/$9.50
Teriyaki TofuSpicy Tofu $11.50/$9.50
Teriyaki Chicken $11.50/$9.50
Sweet Chily Chicken $11.50/$9.50
Sashimi Donburi $11.50/$9.50
Salmon Sashimi Mixed Sashimi 10 pieces $11.50

LARGE $11.50
REGULAR $9.50

Nearby Sample Menus

Roast Vegetable Salad $19.00
- Roasted pumpkin, kumara, potato & onion, tossed with fresh salad greens, pine nuts, feta & a balsamic reduction. Served in a crispy tortilla basket
Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
Ben's Banoffee Tart $10.00
Big Breakfast $12.00
- Bacon, sausage, poached eggs, tomato, hash browns & toast
BLET $13.00
- Bacon, lettuce, egg & tomato served on toasted ciabatta with fries & aioli
Soup of the Day $12.00
- The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
Cajun Calamari $14.00
- Lightly coated in Cajun spices, served with aioli & lemon

CHICKEN PARFAIT $11.00
- 5-spice & port wine free range chicken liver parfait, with fig jam, fried house made bread
POULET AU CARAMEL $28.00
- Pan roast lemongrass & turmeric chicken, lap-cheong, kumara fondant, green beans, chili caramel, candied peanuts, kaffir lime leave
TURON $13.00
- Caramelised five spice banana cigars, peanut butter gelato, jack fruit gel, choc-nut soil, banana chips
PANNA COTTA $12.00
- Lime, coconut & lychee ‘panna cotta’ with slow roasted pineapple, passion fruit, lychees, lime leaves
SPINNING PIG $27.00
- Twice cooked pork belly, deep fried 6 minute egg, green apple, lychees, Vietnamese slaw, 5 spice, dried chilies & ginger caramel, pork crackling
BANG BANG CHICKEN SALAD $25.00
- Lemongrass chicken, spiced cashew, fresh mango, Vietnamese mint, coriander, coconut, chili, lime & palm sugar, crispy shallots
GREEN PRAWNS $17.00
- White tiger prawn cutlets coated in young green rice, tamarind & chili sauce, grispy garlic, kaffir lime leaf
COCONUT RICE / RICE NOODLES / RED CHILI FISHSAUCE / HOUSE MADE BREAD $3.00

add scallops $34
Linguine $27
- chilli shrimp, blistered tomatoes, basil, lemon
Fried chicken burger $22
- pickles, jalapeno mayo, purple cabbage
Sauteed market greens, garlic, chilli $7
Steak fries $7
Ravioli of market fish $22
- brown butter, lemon, shaved fennel, summer herbs
Brown butter mash $7
Hawkes Bay lamb rump $33
- shaved courgette, mint, garden peas, gremolata*

Yaki udon $22.50
- Udon noodles in curry oil with chicken, prawns, chikuwa, egg, beansprouts, leeks, mushrooms and peppers, garnished with fried shallots, pickled ginger and sesame seeds
Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Mini chicken cha han $9.00
- Stir-fried white rice with chicken, egg, sweet corn, carrot, mangetout and amai sauce
Nice blocks $3.50
Prawn itame $22.00
- Rice noodles in a spicy green coconut and lemongrass soup, topped with prawns, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
Edamame $7.80
- Steamed green soya beans with either salt or wok-tossed with chilli and garlic
Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Coconut seafood broth $22.00
- Prawns, salmon, squid, scallops and mussels poached in a coconut and vegetable noodle soup with tender stem broccoli and rice noodles, garnished with chillies, spring onions and coriander cress

Includes coleslaw ,chips, lemon, tartare ot tomato Sauce N/A
Ham $2.50
Combination Fire Rice $11.00
Chips $3
Sweet Combination $11.00
Corn Fritter $2.50
Chicken Fritter $2.50
Sambal Fish $14.00
- On Noodles or Steamed Rice

Topped with our famous Hollandaise sauce and served with a crispy hashbrown.
Pancakes
Chicken Caesar Salad $18.20
- Strips of tender chicken, mixed leaves (with cos lettuce when available) crispy bacon bits, toasted croutons, and our creamy homemade Caesar dressing, topped with freshly grated parmesan cheese and a poached egg.
Side Orders
Eggs Plus One
Served Monday - Friday 11.00 am - 2.00 pm
BBQ Texas Burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad
AND also choose ONE of the following:
- Two pancakes or one piece of French toast or half a waffle.

Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
Available from 7:30am to 2:00pm
Available from 7:30am to 2:00pm
Extras $4.00
- Bacon, black beans, kransky sausages, roasted tomatoes, creamy mushrooms, hash browns, spinach, black pudding.
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Eggs $9.00
- Any style- served with toast and tomato relish.
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.

Vege roll $6.00
-Mini $7.00
-Large $8.00
Chicken
Lamb
Mini salad $5.00
Chicken rice $7.00
Large salad $7.00

Salad $2.00
TERIYAKI CHICKEN ON RICE 7 SALAD $10.00
Udon Noodle Soup $6.00
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
MEE ROJUK $10.00
- 3 satays, noodle, salad
Summer Roll $2.50
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
CHICKEN WITH BREAD CURRY $7.00
- curry, 1 rice, 1 roti

Aburi (Seared) Eel $2.50
Teriyaki Shiitake Mushroom (V) $1.00
Salmon Or Tuna Sashimi (GF) 1.5 per piece
Daifuku (Soft Rice Cake With Sweet Bean Filling) $3.50
Vegetable Tempura (V) $5.90
Teriyaki Chicken & Avo $1.00
Tuna Nigiri (GF) $2.50
Aburi (Seared) Mayo Prawn $2.50

Mince & Cheese $4.20
Butter Chicken $4.20
Mince $4.20
Chicken & Mushroom $4.20
Steak & Cheese $4.20
Steak & Bacon $4.20
Long Sausage Rolls $3.40
Chicken $4.20

Chunky Chips with Tomato Sauce $9.50
BBQ Chicken $18.00
Margherita $15.00
●Pizza
●Crispy Chicken, Wings & Sweet Chilli Aioli $12.00
Curly Fries with Tomato Sauce $9.50

Olives $11
- Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
Pesce dal giorno
- Fresh line caught fish either to cook whole or in fillets poa
One variety $14.50
Chai latte pannacotta $14.50
- Served with a rum pot au chocolat
Chicken liver pate $17.50
- With tangelo jelly, pickles, bread, smoked chutney
Rocket, pear and parmesan salad $8
Crispy duck fat potatoes $8
Tagliata di manzo $33.50
- Pan-roasted and sliced local red devon sirloin, rocket, parmesan, smoked olive oil and lemon salad

Braised Bean Curd
- with Lo Hon Vegetables
Spring Rolls
Gau-Gee (Fried Dumplings)
Steamed Rice $2.00/ $4.50
- small/ large
Beef Fried Rice $7.50/ $13.50
- small/ large
5 Spices and Chilli Crayfish
- per kg
Combination Noodles
- with Vegetables
Steamed Stuffed Mushrooms

Mushroom 'Carnaroli' Risotto $25.00
- 'The King of Rices' from Vercelli, local Parkvale portobello, Italian porcini mushrooms, parmesan cheese, rocket
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
French Toast $22.00
- With grilled Carterton bacon, maple syrup and berry compôte
Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
Cereal Selection $19.50
- Toasted Muesli / Sultana Bran / Weet-Bix / Corn Flakes
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Grilled Free-Range Carterton Pork Loin $27.00
- Cashew nuts and cream cheese stuffing, kumara strata