Burger Wisconsin Silverstream in Wellington Menu

CHICKEN CHICKEN
  • Buffalo Chicken
    • Breaded Free Range Waitoa chicken tenders. Tossed in spicy homemade buffalo sauce with blue cheese, carrot and celery slaw, finished with fresh coriander.
  • grand $14.00
  • petite $12.50
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $13.90
  • petite $12.40
  • Original Chicken
    • Chicken w/ salad, mayo and relish
  • grand $10.40
  • petite $8.90
  • Big Island
    • Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
  • grand $14.90
  • petite $13.40
  • Bird on Fire
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
  • grand $12.90
  • petite $11.40
  • Triple C
    • Chicken w/ camembert, cranberry sauce, salad and mayo
  • grand $13.40
  • petite $11.90
  • Charlie Brown
    • Chicken w/ spicy satay, salad, mayo and relish
  • grand $11.40
  • petite $9.90
BEEF BEEF
  • Rocket
    • Angus beef w/ free farmed bacon, cheese, salad, mayo, relish and topped off with the legendary Rocket Sauce
  • grand $14.90
  • petite $13.40
  • California
    • Angus beef w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $13.40
  • petite $11 .90
  • Wisconsin Burger
    • Angus beef w/ salad, mayo and relish
  • grand $9.90
  • petite $8.40
  • Wisconsin w/ Cheese
    • Angus beef w/ melted cheddar, salad, and relish
  • grand $11.40
  • petite $9.90
  • Kiwi Classic
    • Angus beef w/ free farmed bacon, melted cheddar, free farmed egg, beetroot relish, salad, mayo and relish
  • grand $16.40
  • petite $14.90
  • Full Monty grand $17.90
    • DoubIe (2) Angus beef w/ free farmed bacon, melted cheddar, garlic mayo, salad and relish
  • BBQ Beef & Bacon
    • Angus beef w/ free farmed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo and relish
  • grand $15.40
  • petite $13.90
  • Beef & Blue Cheese
    • Angus beef w/ blue cheese mayo, caramelised onions, salad and relish
  • grand $12.90
  • petite $11.40
SPECIALTY SPECIALTY
  • Davey Jones
    • Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
  • grand $11.90
  • petite $10.40
  • Minted Lamb grand $1 4.90
    • Marinated Iamb leg w/ mint and cucumber yogurt, salad, mayo and relish
  • Big Squeaky
    • Seared organic halloumi w/ caramelised onions, tangy coriander and lime mayo, salad and relish
  • grand $13.90
  • petite $12.40
  • Vege Deluxe
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad and relish
  • grand $13.90
  • petite $12.40
  • The creek
    • Toasted falafel w/ fresh avocado, mint and cucumber yogurt, salad, mayo and relish
  • petite $11 .40
JUNIOR MENU JUNIOR MENU
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup and mayo
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup and mayo
  • Chicken Littles $8.40
    • Three tempura nibbles
  • Go Fish $8.40
    • One piece of crumbed fish
SIDES SIDES
  • Potato Fries $4.90
    • Choose your dip
  • Kumara Fries $5.90
    • Choose your dip
  • Onion Rings $5.90
    • Choose your dip
  • Tempura Chicken Nibbles $7.90
    • Choose your dip
  • Dips $1.20 each

Nearby Sample Menus

Bay's Takeaway (sample menu)
  • Egg Toastie $3.40
  • Orange beef $13.00/$12.20
    • served with rice
  • Beef $11.50/$10.80
  • Chicken & corn $9.00
  • Beef $11.50/$10.50
  • Beef $13.50/$12.50
  • Shrimp $12.00/$11.20
  • Chicken $12.00/$11.00
Rock Yard Restaurant (sample menu)
  • Egg Yolk in Beef Pho Broth $3
  • Tofu Lotus Root Salad $10.5
    • Lotus Salad with fried tofu in a soy vinaigrette dressing, sprinkled with crushed peanuts and fried shallots
  • Vietnamese Braised Salmon Fillet $25.5
    • Braised marinated salmon fillet in clay pot. Served with crunchy salad
  • Stir fried Garlic Bok-Choy $5
  • Satay Tofu $10.5
    • deep-fried tofu served with peanut sauce
  • Tofu and Mushroom Curry $16.5
    • Yellow coconut curry with kumara, potato, carrot, onion and capsicum
  • Crispy Savoury Pancake $18.5
    • The pancake made of rice flour and turmeric powder, stuffed with pork, king prawns, bean sprout and onions. Served with dipping sauce
  • Roasted Duck in Steamed "Bao" Bun $10.5
    • Vietnamese roasted duck wrapped with cucumber, herbs and chef's special sauce
Ekim Burgers (sample menu)
  • Monique $10.50
    • Pineapple, Guacamole, and Jalapeño Salsa
  • Honest Rob $11.50
    • Jalapeño Salsa, Blue Cheese, Aioli and Bacon
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Papa T $13.00
    • Guacamole and Bacon
  • All Beef Burgers come with Ekim Sauce, Mustard Salad, & Hand Made Beef Pattie with Cheese
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
The Pickle Jar (sample menu)
  • -1/2 Metre $26
  • Ol´Smoked $20
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, beer battered onion rings, aioli, tomato, middle bacon & chickory BBQ Sauce.
  • Please order At the Bar.
  • -Coppia 25(gf) $20
  • -1/2 Metre $26
  • Margherita (V)
    • Silvered garlic,tomatoes, mozzarella & fresh basil leaves
  • Fully loaded (gfa) $22
    • our housmade beef sirloin burguer patty, chargrilled to medium, and topped with melted cheddar, caramelized onions, beetroot relish, middle bacon, a fried egg, salad green, sliced tomato & house aioli.
  • -1 Metre $47
Collins Chinese Takeaway (sample menu)
  • 12 Fish Pack $40.00
    • 12 Fish & 3 Chips
  • King Prawns with Vegetables $15.00
  • Pork Belly with Tofu $13.00
  • Combination Fried Noodles $12.00
  • Spring Roll / Curry Roll / Beef Roll / Vege Roll $2.50
  • Seafood Noodle Soup $12.00
  • Szechuan Mixed Vegetables $11.00
  • Bami Goreng $12.00
Mari Luca Ristoro (sample menu)
  • Trio Classico(ideal to share) $22.50
    • Trio of tiramisu, vanilla pannacotta and chocoate salame with gelato
  • Insalata $8.50
  • Formaggi Misti con Frutta $26.00
    • Mixed Italian cheeses with fruit and bread
  • Vitello Tunnato $18.50
    • Thin slices of cooked veal with tuna and caper sauce
  • Agnello alla Griglia con Bietoli e Past $34.50
    • Chargrilled lamb rump, braised silverbeet and rice shpaed pasta
  • Grigliata Impanata di Pesce $19.50
    • Grilled prawn, squid and mussels in herbed bread crumbs
  • Agnolotti alla Piemontese $26.00
    • Braised beef pasta parcels with butter sage sauce
  • Pappardelle con Anatra $27.50
    • Large pasta ribbons with braised duck sauce
Strathmore Fish Supply (sample menu)
  • Potato Wedges $5.50
  • 10 Fish & chips $37.90
  • Combination $12.80
  • Chicken & Corn $8.50
  • Bacon & Egg $7.90
  • Donut $1.50
  • Chicken & Egg $7.90
  • Sausage $2.50
Grill Meats Beer (sample menu)
  • Jerk Spiced Pork Scotch Fillet with Celeriac Puree, Sauteed Baby Kale & Manchego Jalapeno Hush Puppies (150G / 300G) $14.00 / $26.00
  • GMB Gelato Cookie Sandwich $7.50
  • Mushrooms $4.00
  • Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
  • Sour Cream $1.50
  • Creamy Slaw $7.00
  • Bavette Steak with Chipotle, Lime, Garlic Butter, Portobello Mushrooms, Bacon & Smoked Cheddar Croquetas (200G / 400G) $23.00 / $38.00
  • Smoked Bratwurst, Sauerkraut, Mustard, Tomato Ketchup & Pilsner Cheese Sauce $13.50
The Winemaker's Daughter (sample menu)
  • Chocolate / Berry / Caramel $7.50
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Hamburger with Wedges $7.50
  • GF = Gluten Free / DF= Dairy Free
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
Higher Taste (sample menu)
  • Chole Bature (V) $10.00
    • Popular Punjabi dish. This dish is a combination of chana masala (spicy chick peas) and fried bread called bhature.
  • Muruku $4.00
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Hakka Fried Noodle (V) $12.90
    • Stir-fried noodles in soya sauce with green leafy vegetables, bean sprouts, fresh tofu and soya pieces
  • Vada (V) (G) $2.00
    • Spicy potato filling deep fried in a flour batter.
  • Samosa Chaat (V) on request $7.50
    • Samosas served with a combination of yogurt, chaat masala sev' green and sweet chutney and tamarind chutney.
  • Roti $2.00
  • Raj Kachori (V) on request $7.50
    • Rajasthani round flattened ball made of fine flour filled with a stuffing of baked mixture of yellow moong or urad dal, black pepper, red chili powder, salt and other spices.
Thanh Giong Ph (sample menu)
  • Vietnamese Duck & Bamboo Noodle Soup $18.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Grilled Beef Salad $14.00
  • Grilled Beef With Lemon Grass $14.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Vietnamese Five Spices Grilled Fish On Rice $18.00
  • Rice Noodle Rolls $7.00
Ti Kouka Cafe (sample menu)
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • TK Breakfast $25.00
    • w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
  • Ti Kouka Streaky Bacon (free range & nitrite free) $6.50
  • Soft Boiled Eggs
    • w/ vegemite soldiers
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • Fresh Seasonal Salad $21.00
    • w/ spring vegetables, puy lentils, grains, seeds & almonds - add ham pickled kiwifruit & ricotta $25.00
  • Hash Brown $5.50
    • w/ tomato sauce & aioli
Siglo (sample menu)
  • SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
  • MUSHROOM AND SPINACH RISOTTO $18.00
    • PORTOBELLO, BABY SPINACH, LEMON, PARMESAN
  • SHOESTRING FRIES: CHICKEN SALT, GARLIC AIOLI, TOMATO KETCHUP $8.00
  • 1/2 doz $10.00
  • 1 doz $18.00
  • SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING $18.00
  • Blue cheese aioli
  • CHORIZO POUTINE: CHIPS, CHEESE CURDS, SPICED CHORIZO BOLOGNESE $12.00
O'Sushi (sample menu)
  • vegetarian Roll
  • Fresh Salmon
  • Cream Cheese & Avocado
  • Crumbed Chicken
  • Selection of Sushi may change*
  • Spicy chicken
  • O’Nagiri $2.50
  • Fresh Seaweed
Lambanjo (sample menu)
  • Sticky date pudding w/ butterscotch sauce $12.00
  • Choc brownie w ice cream $12.00
  • Dirty peas $12.00
  • Beef, lamb or pork sandwich $16.00
  • Beef, lamb or pork salad $21.00
  • Beef & mushroom $8.00
  • With salad or peas $15.00
  • Berry fool w/ creme fraiche $12.00
Burger Wisconsin Silverstream

Burger Wisconsin Silverstream

location

Address

212 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045280444

clock

Opened hours

Monday: 5:00 – 8:30 PM, Tuesday: 5:00 – 8:30 PM, Wednesday: 5:00 – 8:30 PM, Thursday: 5:00 – 8:30 PM, Friday: 5:00 – 9:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: 5:00 – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Hamburgers , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner

Location
212 Fergusson Drive, Heretaunga, Upper Hutt, Wellington, 5018, New Zealand
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