Address
153 Beach Road, Tokomaru Bay, Tokomaru Bay, Gisborne, 0402, New Zealand
Te Puka Tavern in Gisborne Menu
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BREAKFAST - Available till 3pm-
Big Coast Brekky $20.00
- Sausages, bacon, eggs (any style), hash browns, tomato & toast
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Mushrooms on Toast $15.50
- W bacon & hash browns
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Eggs Benedict $15.50
- W bacon & hash browns
BURGERS - All served w Fries & Aioli- Fish Burger $15.50
- Chicken, Bacon & Brie Burger $15.50
- Classic Venison Burger $15.50
- East Coast Kahuna Burger $15.50
- Vegetarian Burger $15.50
BAR FOOD - Tasty Bar Food-
Wedges $9.50
- W sour cream
- Works Wedges W cheese & bacon, sour cream & relish $13.50
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Fries $6.50
- W aioli
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BBQ Beef Nacho's $13.50
- W sour cream & relish
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Open Chicken Sandwich or Wrap $12.50
- W blue cheese
MAIN MENU - BREADS "......Check the Black Board for our daily specials......"- Garlic Bread $6.00
- Warmed Bread & Assorted Dips $12.50
MAIN MENU - PASTA "......Check the Black Board for our daily specials......"-
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
MAIN MENU - FROM THE SEA "......Check the Black Board for our daily specials......"-
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
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''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg
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''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
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''Crispy Skinned Salmon'' $22.50
- Served on a bed of passion fruit slaw w tempura prawns
MAIN MENU - OFF THE FARM "......Check the Black Board for our daily specials......"-
''Steak & Eggs'' $25.00
- 250gm Scotch Fillet Steak w fries & salad. Your choice of sauce: Pepper, mushroom or garlic butter.
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''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
Nearby Sample Menus
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Pepperoni $12.00
- The margherita with pepperoni
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Pepperoni & chilli $17.00
- This has it all, pepperoni, chilli, olives & peppers
- All pizzas @ the neighborhood pizzeria come with housemade tomato sauce, mozzarella, garlic oil and seasoning
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Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts
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Prawns & kaitaia fire $18.00
- Pizzeria...here its with seafood
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Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
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Ham & pineapple $13.00
- You know how this one goes
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Garlic bread $7.00
- Pizza shaped with lots of garlic oil and mozzarella
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Kahuna Burger $17.50
- Chicken tenders coated in our special spice, pineapple, bacon,crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
- - Chilli beans v
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Kiwi Burger $17.00
- Grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish.
- V Suitable for Vegetarians
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Pizza Bread (v) $9
- Garlic bread with tomato relish, diced tomato, onion and grilled cheese
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Breakers Burger $17.00
- Grilled beef pattie, bacon, crisp lettuce, tomato, cheese, smokey BBQ sauce and mayo.
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Banana Fritter $10.00
- Whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce and vanilla ice cream.
- 200g Sirloin Steak* $25.00
-
Beef Biryani $16.99
- Beef cooked with basmati rice along with yoghurt and blended of spices with Hyderabadi style
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Amritsari Fish $10.50
- Created by our executive chef…something special
- Wedges & Soft Drinks (Coke, Sprite etc.) $3.00
-
Chicken Tikka Masala $16.50
- A dish that dates back the times of the Moghal Emperors Tender morsels of boneless chicken, smoked over charcoal, then finished in a classical rich tomato, onion sauce
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Fish Masala $18.50
- A tangy spicy fish curry
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Lamb Seekh Kebab (4 Pcs) $10.50
- Succulent lean minced lamb, spiced with a touch of cream cheese, & smoked in the tandoor oven
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Kashmiri Lamb Roganjosh $16.50
- Boneless lamb curry marinated in garam masala, then added to curry leaves and tomatoes
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Samosa (2 Pcs) $6.00
- Cumin Seed flavoured home made pastry, stuffed with a mixture of lightly spiced potato and green peas. Served with our renowned Tamarind Chutney
- Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00
- Seasonal vegetables walnuts and parmesan $10.00
- Snapper ravioli brioche crumb and chardonnay cream $17.00
- Bread, olive oil, balsamic smoked butter $12.00
- Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
- Sesame beef spring rolls horseradish yoghurt & shaved cabbage $12.00
- Duck Vietnamese pancake cashew butter $17.00
- Hand cut fries aioli and tomato sauce $10.00
- FROM 6AM - 2PM daily, SUNDAYS and PUBLIC HOLIDAYS 8AM - 2PM
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Breakfast Bap $16.00
- Bacon, Egg, Sausage & Hashbrown in a toasted Bap & Tomato Chutney. >>
- or with Salmon $15.00
- Homemade toasted Muesli & Seasonal fresh Fruit & Yogurt. $15.50
-
Zest Mini Breakfast $18.00
- Bacon, Sausage, Tomato & fried Eggs on Wholegrain Toast. >>
- Bacon & Eggs on Wholegrain Toast (Any Style). $15.00
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Zest Big Breakfast $21.00
- Bacon, Sausage, Tomato, Mushrooms, Hashbrown, fried Eggs on Wholegrain Toast. >>
- Toasted Bagel & fresh Tomato, Rocket & Cream Cheese with Bacon $14.50
- Chocolate Log
- Fruit Salad
- Coleslaw
- Fries
- Chocolate Log
- Fresh Cream
- Fruit Salad
- Feta Olive & Pesto Pasta Salad
- 1/2 pack $16.00
- Family pack no2 $29.00
- Small $3.50
- Combo $13.20
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Roast Pork $20.00
- served with salad and fries
- Roast potato each $0.60
- Large $2.00
- Beadles Sammie $10.00
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Ploughman's sharing plate $35.00
- with pastrami,camemnert,fried halloumi,marinated olives,pickled onion,gherkins,beetroot chutney,smoked butter & toasted ciabatta.
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Homemade crumpet $10.00
- with jam,cream cream cheese or honeycomb
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Eggs on toasted ciabatta $10.00
- scrambled,poached or fried + add any sides bacon/mushroom/avocado/tomato/sausage/halloumi($4.00)
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Steamed Bao buns $19.00
- with slow - cooked char siu pork,fresh coriander,roasted peanuts & pickled onion.
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House - smoked beef $13.00
- cheddar,gherkin & wholegrain mustard.
- Today's cakes (see front counter) POA
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Pork & prawn dumplings $21.00
- with shaved cabbage,chilli soy sauce & pickled cucumber.
- See blackboard for today's specials POA
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Beef & Bean Cheesy Nachos $12
- With sour cream
-
Fries $7
- With sauce
- Garlic & Herb Focaccia $7
-
Local Fresh Fillet of Fish $30
- Baked herb crust, potato & caper puree, green beans & lemon butter sauce
- Vines Autumn Trifle $14
-
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
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Waimata Blue Cheese $16
- With apricot compote, homemade crackers & fig jam
- Bushmere Antipasto Style Sharing Platters $55
- Smoked salmon, spinach & cream cheese $16.50
- Fish burger $17.00
- Margherita $13.50
- Eggs (any style), chicken, hash browns, avocado, baked beans, bacon, sausages, mushroom, ham each $3
- French toast $17.00
- Tomatoes, spinach & feta $15.50
- Fish cakes $17.50
- Bagels with
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Beef Nachos $17.00
- served with Sour Cream & Salsa
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Seafood Chowder $18.00
- delicious home style seafood chowder served with a fresh baked dinner roll
-
Wedges Works $16.50
- seasoned potato wedges served with Sour Cream, Salsa, Chilli Sauce, cheese and bacon
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Fish Meal $21.00
- Freshly prepared, Tempura Battered Hoki, served with 2 Eggs, Fries, Salad and Tartare Sauce
- Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each
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Open Sandwich $18.00
- Chicken breast or grilled Sirloin on toasted Ciabatta with Fresh Salad Greens & Coleslaw. Topped with Camembert Cheese
- Kids Burger & Chips $8.00
-
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
- Shrimp Popcorn $12.00
-
Eggs Benedict $18.00
- poached eggs with salmon or bacon on 18 an English muffin with spinach & hollandaise sauce
- Fish & Chips $15.00
- CURLY FRIES $8.00
- Gravy $2.00
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Steak Sandwich $20.00
- with lettuce, tomato, caramelised onion, aioli & chunky chips
- 3 pieces $28
- – add grilled chicken $6.00
-
MINI HOT-DOGS $14.00
- Mini American hot dogs with onion & jalapeño relish
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FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
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STICKY BEEF SHORT RIB $36.00
- Slow cooked beef short rib served with spiced pumpkin puree, crispy noodles & pickled veggies
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BREAD & DIPS $8.00
- Hummus & aioli
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SHRIMP CROQUETTES $13.00
- Shrimp & potato croquettes served with curry mayo
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SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
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MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
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FISH GOUJONS $13.00
- Crumbed fish served with soho aioli & fresh lemon
- Steak $12.00
- Sweet & Sour wonton $12.00
- Combination Meats Fried Rice $16.50
- Egg Fu Yoong $10.50
- (cooked with egg onion peas bean sprouts)
- Roast Pork Fu yoong $12.00
- Pork $12.00
- Prawn Fu Yoong $16.50
- Gourmet Hamburgers $10.50
-
Soup of the Day $10.50
- served with organic garlic bread
- Pasta of the Week $15.00
- Smoked Salmon Bagel $10.00
-
Open Sandwiches $10.50
- with chicken / ham / salami
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Smoked Salmon Bagel $14.00
- with salad
-
Frittata $9.50
- with salad
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Gourmet Panini $12.00
- with smoked chicken, salami, ham
Te Puka Tavern
Phone
068645465
Opened hours
Monday: 11:00 AM – 11:45 PM, Tuesday: 11:00 AM – 11:45 PM, Wednesday: 11:00 AM – 11:45 PM, Thursday: 11:00 AM – 11:45 PM, Friday: 11:00 AM – 11:45 PM, Saturday: 11:00 AM – 11:45 PM, Sunday: 11:00 AM – 11:45 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , New Zealand , Pub Food , Seafood , Vegetarian
Features
Wheelchair accessible , Reservations , Waitstaff , Takeout , Groups , Bar Scene , Seating , Serves Alcohol , Child-friendly , Outdoor Seating
153 Beach Road, Tokomaru Bay, Tokomaru Bay, Gisborne, 0402, New Zealand
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