Address
76 Edgeware Road, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
Tomi Japanese Restaurant in Christchurch Menu
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SIDE- Sesame Seaweed (V) $5.00
- Edamame (V) $5.00
- Home Made Lotus Chips (V) $5.00
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Takoyaky (Optopus ball) $8.00
- 8 pcs
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Fried Dumpling $8.00
- 6 pcs
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Karage Chicken $10.50
- 6p pcs
- Beef Fillet Tataki $14.50
- Garden Salad (V) $8.00
- Steamed Rice $2.50
- Miso Soup $2.50
SASHIMI-
Salmon $16.50
- 9 pcs
-
Tuna $17.50
- 9pcs
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Chef´s Sashimi Platter $18.50
- 12 pcs
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Delux Sashimi Platter $29.50
- 22 pcs
MAIN-
Teriyaki Chicken with rice $18.00
- Grilled hold chiken thigh finished with teriyaki sauce served with salad
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Crispy Chicken with rice $18.00
- Fried crispy chicken with japanese brown sauce & mayo served with salad
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Pork Kakuni with rice $19.80
- Pork belly slow cooked in sweet soy sauce, served with steamed vegetables
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Vegetable Tempura with rice (V) $16.50
- 5 different kinds of seasonal vegetable
-
Prawn Tempura 5pcs with rice $18.50
- Good size for tempura "15cm"
BENTO BOX-
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
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Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
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Teriyaki Chicken Bento Box $20.80
- Grilled hold chicken thigh finished with teriyaki suce
-
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
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Teriyaki Salmon Bento Box $25.80
- Grilled fresh salmon with teriyaki sauce
- All bento box comes with sashimi, fried prawn, sweet egg, edamame & rice
CHIRASHI-
Delux Chirashi $21.80
- Selected fresh sashimi (salmon, tuna, white fish, prawn, sweet omelette) on sushi rice
NIGIRI-
Salmon Nigiri $5.00
- 2pcs
-
Prawn Nigiri $5.00
- 2pcs
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Tuna Nigiri $5.50
- 2pcs
-
Seared Salmon Nigiri $5.50
- 2pcs
-
Seared Beef Nigiri $5.50
- 2pcs
SUSHI-
Salmon Roll $12.00
- 8pc
-
Teriyaki Chicken Roll $10.50
- 8pc
-
Vege Roll (V) $10.50
- 8pc
Nearby Sample Menus
-
Benedict $18.00
- with crispy bacon
-
Toast $8.00
- Ciabatta or wholegrain and a choice of spreads - Raspberry jam, Marmalade, Peanut butter or Vegemite / Marmite
-
Betty Granola $9.00
- Served with mixed berry compote and Greek yoghurt
- Sausages $4.00
-
Avocado Smash $15.50
- with streaky bacon and a soft poached egg on wholegrain toast.
-
Black Betty's Vegetarian Big Breakfast $19.50
- Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
- Served daily until 2:30pm - all our breakfasts are made with free range eggs and bacon. We are happy to accommodate your dietary needs, please enquire at counter.
- Spinach $3.50
- Mussels with Black Bean Sauce ( Reg/ Med ) $16.00/ $21.00
- Egg Fried Rice $9.00/ $14.00
- Mixed Mushroom with Egg Tofu ( Reg/ Med ) $15.00/ $21.00
- Gui HuaTofu with Seafood and Pork ( Reg/ Med ) $15.00/ $21.00
- Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00
- Honey Roast Pork Fried Rice $10.00/ $16.00
- Honey Roast Pork on Rice $10.00
- Steak Special Sauce in Sizzling Plate (reg/ med) $20.00/ $26.00
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Chicken platter large $50
- Karaage, spicy, sweet and sour wings .
- Tuna(10 pieces) $22
-
Oyako(chicken & egg) don $16
- Comes with miso soup .
-
Spicy squid $8.50
- Deep fried spicy squid tentacles served with mayo and sweet chili sauce .
- Garlic prawn $21
- Yakisoba(fried noodle) chicken $18
-
Tonkotsu ramen $13
- Japanese noodle with pork bone based soup .
-
Chicken kara age $9
- Japanese style deep fried boneless chicken pieces .
- Garlic butter, sour cream, aioli, gravy or BBQ sauce $1.00
-
Homestyle pork ribs $24.00
- Tender pork ribs, basted in our homemade bbq sauce, served with slaw & a side of mash, wedges or fries
- -Add cheese $3.00
-
Lamb shanks $23.00(1) / $29.50(2)
- Slow cooked in a rich full bodied gravy, served with caramelized balsamic onion, mash & seasonal vegetables
- -Add bacon $3.00
- -Add chicken $4.00
- Small fries $3.00
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Chocolate brownie $10.00
- Served with vanilla ice cream
- Moroccan meatball with tomato and oregano sauce $18.00
- Bean & Spinach Salad Med $7.50 Large $10.00
- Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
- Garlic king prawns $19.50
- Couscous Royale "Beef and Merquez Sausage" $18.00
- Tiramlsu Cake $7.90
- Seafood chowder $13.50
- Sautéed Calamari with lemon, olives and fresh herbs $10.00
- Noodles with Sashimi and Spicy Cold Soup $15.00
- Spicy Soft Tofu Stew $13.00
- For extra person $20.00
- Flour Noodles $12.00
- Spicy Beef Tripe Hot Pot L $40.00/M $35.00
- Tofu Salad $10.00
- Dough Flake Soup with Sesame Seeds $13.00
- Spicy Mixed Buckwheat Noodles $12.00
- -1/2 Scoops $1.70
- French Fries $3.50
- Curry Rolls $2.70
- Oysters In Season $10.00
- we do not sell 1/2 a scoop of chips on their own
- Steak & Onion Patties $2.60
- Chicken Patties (Crumbed) $2.30
- Wontons (Dozen) $10.00
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Chilli gobi $15.00
- made from crispy cauliflower florets in cornflour batter and spicy mix of sauces and spices
-
Prawn malabari $18.50
- prawns cooked with ginger, garlic, vinegar, green capsicum, a selection of spices and with a splash of coconut cream
-
Keema naan $5.00
- naan mildly spiced minced lamb
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Plain naan $3.00
- traditional leavened bread baked in the tandoor
-
Butter chicken $17.00
- marinated chicken roasted in tandoor and cooked in creamy butter masala sauce
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Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
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Butter prawns $18.50
- king prawns cooked in creamy butter masala sauce
-
Aloo gobi $14.50
- stir-fried potatoes and cauliflower cooked with tomatoes, onions and ginger
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Wakanui Beef Tri Tip $28.00
- Garlic butter, burnt onion puree, agria chips, market salad
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Eggs on Toast $12.00
- 2 eggs served your way on sourdough
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Seasonal Soup $12.00
- Grilled sourdough
-
Spiced Lamb Kofta Skewers $14.00
- Salsa verde
- Home Made Hash Brown $3.00
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Roasted Carrot Cannelloni $24.00
- Braised fennel, sweet & sour raisins, salt baked carrotes
-
Ten27 Platter $60.00
- Includes a selection of our house favourites, breads, dips, smoked salmon & cured meats - suitable for 2-4 people
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Marinated Strawberries $16.00
- Coconut & lime foam, Brazil nut crumble
- Cereal Soya $5.30
- Double Melon Pudding Milk $6.00
- Coconut Milk Tea $4.80
- Taro Pudding Milk $5.70
- Kumquat Bubbly Shake $4.20
- Spiced Fungus Salad with Chilli $8.00
- Honey Dew Milk Tea $5.00
- Chicken Soup $5.50
-
Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
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Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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Fish of the day $POA
- Market fresh fish, specially prepared each day
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Bailey's chocolate cake $11.90
- Served with chocolate sauce and ice cream
- Two fried eggs $5.00
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West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
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Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
- -Sweet chilli and parmesan
-
Lava nibble (6 pcs) $9.50
- Deep fried chicken nibbles with our chef's special lava sauce and steam vegetables garnished with sesame seeds and coriander
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Massaman curry N/A
- Creamy and mildy spicy potato curry with coconut cream onion, peanut and garnished with dried shallot
- Black tiger king prawns or mix seafood $19.50
-
Tom yum soup see above
- Hot and sour soup with lemon grass, galangal, kaffir lime leaf, lemon juice, mushroom, tomato, onion, milk and garnished with coriander
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Money bag (7 pcs) $7.50
- Deep fried vegetarian money bags served with sweet chilli sauce
- Plain roti $3.00
- Seafood $5.00
- Egg $2.00
- Bacon sandwich on sour dough with tomato jam $10.00
- Eggs on toast $10.00
- Creamy Pumpkin $15.00
- Smoked salmon on rye with poached egg, avocado and sauce hollandaise $16.50
- Toast w selection of jams $5.80
- Caesar salad - add chicken $4.00 $10.00
- French toasted banana bread with maple mousse and berries $15.00
- Granola with natural yoghurt and berries $9.00
- Lasagne Topper
- Egg Burger $4.00
- Tarakihi (Batter/Crumbed) $4.30/$4.60
- Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
- Spring Roll $2.60
- Scallop 12 for $16.00
- Wonton (with sweet and sour sauce) 12 for $7.00
- Scallop each $1.40
-
Aikmans Naked Burger.( GF) $23
- Grass fed beef, mushrooms, lettuce, tomato, red capsicum and avocado relish Barrys Bay cheddar, polenta fries.
- Roasted beetroot, kumara and feta Salad.( V, GF) $21
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Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
- -20 for $3
-
Fried Chicken $17
- Soy, ginger, chilli sauce
-
Garden Salad.( V, GF) $12
- avocado, tomato, cucumber, red onion, toasted seeds, sheery vinaigrette.
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Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
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Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
Tomi Japanese Restaurant
Phone
033778028
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 5:30 – 10:00 PM, Sunday: 5:30 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Japanese , Sushi , Vegetarian
Features
Takeaway , Wheelchair accessible , Reservations , BYO , Vegetarian Friendly , Waitstaff , Takeout , Cash , Lunch , Seating , Cards accepted , Serves Alcohol , Dinner , Child-friendly
76 Edgeware Road, Saint Albans, Christchurch, Canterbury, 8014, New Zealand
- Christchurch Asian Menus
- Christchurch Gluten Free Menus
- Christchurch Japanese Menus
- Christchurch Sushi Menus
- Christchurch Vegetarian Menus
- Canterbury Asian Menus
- Canterbury Gluten Free Menus
- Canterbury Japanese Menus
- Canterbury Sushi Menus
- Canterbury Vegetarian Menus