@Tony's Teppan Yaki Restaurant in Christchurch Menu

Are you the owner? Manage this listing for free.

Entree 10pcs $17.00
Main 20pcs $28.00
Moriawase
- assorted sashimi selected by chef
Entree 10pcs $18.00
Main 20pcs $29.00
Shake
- akaroa salmon
Entree 10pcs $19.00
Main 20pcs $30.00
Maguro
- tuna
Gyu $21.00
- 90g thin sliced quick seared rare beef

Sushi Moriawase $22.00
- assorted 4 nigiri & 6 maki sushi

Daikon $8.00
- pickled daikon roll
Kappa $8.00
- cucumber roll

Tori $15.00
- chicken teriyaki roll
Shake $15.00
- salmon avocado roll
Ebi $15.00
- california (prawn avocado) roll
Bejitarian $15.00
- vegetarian roll

Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Shashimi $16.00
- spicy sashimi tempura roll
Tori $16.00
- spicy chicken tempura roll
Gyu $16.00
- spicy beef tempura roll
Shake $16.00
- crispy salmon roll
Ebi Tobiko $17.00
- tempura prawn & flying fish roe
Kani $17.00
- spider roll (soft shell crabs & avocado)

Moriawase $19 Entree / $32 Main
- assorted seafood, chicken and seasonal vegetables tempura
Bejitarian $19 Entree / $32 Main
- seasonal vegetarian tempura
Tori $19 Entree / $32 Main
- chicken tenderloin & seasonal vegetables tempura
Ebi $19 Entree / $32 Main
- prawns with seasonal vegetables
Kani $32.00 Main
- soft shell crabs with seasonal vegetables tempura
Kaki Market Price
- ½ doz pacific or bluff oyster tempura
Torikatsu $19 Entree / $32 Main
- crumbed chicken tenderloins

Gyu $38 For 1 / $68 For 2
- thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot

Usu-Yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
Tori $28.00
- 200g chicken. traditional / chilli
Yakitori $29.00
- 4 chicken skewers
Gyu $32.00
- skotch fillet 180g
Kohisutji $33.00
- canterbury lamb tenderloin 180g
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Shika Niku $34.00
- cervena venison 200g

Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
Shake $38.00
- akaroa salmon 200g
Ebi $38.00
- 8 tiger prawns
Hotate $38.00
- 8 big Japanese juicy scallops
Maguro Toro $32.00
- tuna belly 180g (check availability)
Ebi Mayo $38.00
- 8 tiger prawns with house made mayo
Ise Ebi Market Price
- whole crayfish 500g

@Tony's Combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken

Sushi Set $52.00
- Otoshi / Sashimi/Tatsutage / Oshinko / 6 Nigiri, 4 Futo, 6 Hoso Maki / Miso Shiru / Fruits & Ice Cream / Tea/Coffee
Shashimi Set $52.00
- Otoshi / Sashimi/Tatsutage / 20 pcs Sashimi / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
Ise Ebi Set Market Price
- Otoshi / Sashimi/Tatsutage / ½ Ise Ebi Sashimi / ½ Ise Ebi Teppanyaki / Ise Ebi Miso Shiru / Gohan / Teppan Vege / Fruits & Ice Cream / Tea/Coffee
Tempura Set $52.00
- Otoshi / Sashimi/Tatsutage / Choice of Tori/Ebi / Moriawase Tempura / Seasonal Tempura Veges / Gohan / Miso Shiru / Fruits & Ice Cream / Tea/Coffee
Teppan Land Set $54.00
- Otoshi / Sashimi/Tatsutage / Choice of Tori/Gyu/Venison/Ostrich/Lamb / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
Teppan Sea Set $58.00
- Otoshi / Sashimi/Tatsutage / Salmon, White Fish, Prawns, Scallops, Mussels & Squid / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
Teppan Land & Sea Set $59.00
- Otoshi / Sashimi/Tatsutage / Salmon, White Fish, Scallop, Mussels, Prawn & Tori/Gyu/Venison/Ostrich/Lamb / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee

Salada $8.00
- house salad
Tori Salada $12.00
- chicken salad
Shifudo Salada $12.00
- seafood salad
Wakame $8.00
- seafood salad
Oshinko $8.00
- assorted pickles
Edamame $9.00
- soybeans in pod salted / garlic chili
Takoyaki $8.00
- deep fried squid balls
Otoshi $6.00
- house appetizer
Okonomiyaki $28.00
- chicken / beef / seafood / vege pizza
Ebi Mayo $10.00
- 2 pcs prawns
Cha Han $8.50
- teppan fired rice
Gohan $3.00
- rice

@ Tony's house salad $7.00
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup

Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Maccha Aisukurimu $14.00
- green tea ice cream 2 scoops
Kudamono Moriawase $12.00
- seasonal fruits platter with ice cream
3 Aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Wasabi Chizukeki $13.00
- house made wasabi cheesecake

Nearby Sample Menus

Espetada $15.90
- Hanging skewer of Chicken thighs, grilled red capsicum & onion served with your choice of a regular side
Peri-Peri Chips
- Curb your craving
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Seriously Large Chips $9.50
- Large $6.50
Chicken Liver Salad $15.50
- Grilled Chicken livers served on a fresh garden salad
Grilled Livers $6.90
- On its own $24.90

Vege Stack $17.9
- Zucchini mint pea fritters, salad greens, Beetroot chutney, sriracha chilli + 5 seed mix
Roasted potato $5
Relish/ chutney $2
Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
Eggs $4
Rosti $5
Bacon $5
Toast + Eggs $10.9

Pottle of Fried Rice
Cashew Nuts
36. Prawn Fried Rice
22. Sweet and Sour Pork
19. Steak Foo Young
23. Sweet and Sour Wonton
32. Lemon Fish
5. Curried Chicken on Fried Rice

TANDOORI MUSHROOMS $14.00
- Mushrooms marinated in garlic and yoghurt, cooked in the Tandoor. Eight pieces per portion.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
KASHMIRI PULAO $5.50
- Basmati rice with almonds, cashew nuts, raisins and coconut
CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
- Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
CORIANDER'S HOT PICKLE $4.00
AALOO PRANTHA $4.50
- Naan stuffed with potatoes, herbs and spices, onions, and coriander.
GARLIC NAAN $4.00
- Naan bread coated with fresh crushed garlic.
CHICKEN DO PAYAZA $21.00
- Cubes of chicken tossed with chunks of onion, in a vegetable gravy along with herbs and spices and cream.

Squid Rings (each/doz) $0.80/$8.00
Home Made Curry Roll $2.60
Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
Potato Fritter $0.70
Steak Patty $ 2.20
Fish (Battered) $2.40
Chicken Nuggets (each/doz) $0.80/$8.00
Chicken Patty $ 2.20

Kuchumber $3.00
- Diced onion, tomatoes, corianders with touch of lemon juice and spices
Lamb Korma $16.90
- Boneless lamb cooked in creamy dry fruit sauce and spices.
Keema Nan $4.50
- Nan bread stuffed with spices and lamb mince.
Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
Tandoori Prawn $16.90
- Prawn marinated with spicy yoghurt cooked in Tandoor. Ten pieces per portion.
Garlic Nan $3.50
- Leavened bread sprinkled with garlic baked in Tandoor.
Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
Rara Chicken $15.90
- Diced boneless chicken cooked with fresh onion, garlic, capsicum, ginger,fresh coriander and spices.

Peanut Sauce $3.00
Pad Prik Gang Paste
- Stir fried meat with long bean, red capsicum, red curry paste and leech lime leaf.
Tom Kha
- Lightly spiced soup with coconut milk, lime juice mushroom, celery, onion, coriander and fresh herbs.
Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
Prawns Cracker $4.50
Cashew Nut
- Stir fried meat with garlic; seasonal vegetable. onion and on top with cashew nut.
Larb $17.00
- Minced meat seasoned with roasted ground rice, fresh mints, coriander, red onion, lime juice and fish sauce.
Nam Tok $17.00
- Steamed meat seasoned with roasted rice, fresh mints, coriander, red onion, lime juice and fish sauce.

BACON & EGGS $16.00
- Two poached free range eggs & streaky bacon on toasted ciabatta (DF)
MARINATED CHICKEN BURGER $21.50
- Marinated Asian style chicken thigh with streaky bacon, coriander, mint, sprouts, chilli and salad, served in a ciabatta bun with a lime & sweet chilli aioli (DF)
We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
EGGS ON TOAST $13.00
- Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
- Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
MONK’S BACON AND EGGS $21.00
- Bacon, free range eggs, tomato, mushrooms, oven roasted potatoes, toasted ciabatta with house made hollandaise sauce
LAMB SALAD WITH BABY VEGETABLES, HAZELNUTS & CRUMBLED FETA $23.50
- Oven baked lamb rump with baby vegetables, watercress, hazelnuts and crumbled feta with a lite balsamic dressing (GF)

Extra Rice or Noodle $1.50
Roast Pork on Rice $9.00
Roast Pork & wonton Soup Noodle $9.50
Chicken Fried Noodles $9.00
Ginger Sauce Chicken on Rice $10.00
Hang Seng traditional soup Noodles $9.00
Extra Meat $5.00
Chicken Fried Rice $9.00

Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Toasted ham & cheese sandwich with chips $9
Fries $6
Two Fillings $7
- choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
The Classic $9
- Eggs on toast with grilled tomato

Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries

Chocolate Brownie Cup
- Served hot with vanilla ice cream & lashings of chocolate ganache.
Hot Cakes
- Served with mixed berry compote, freshly whipped cream & lashing of icing sugar.
Supreme Chicken $25.50
- Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
Beef, Bacon & BBQ Burger $15.00
- Fresh Vienna bun, 200gm Beef Pattie, streaky bacon, lettuce, tomato and red onion. Served with chunky fries and chipotle aioli
500gm – $15.00
All Items $15 Unless Stated
Double Bacon Cheeseburger Pizza
- Minced beef, rashers of bacon, mozzarella cheese on a bbq sauce base finished with garlic aioli.

"HELLO CLEVELAND" POTATO SALAD (GF)( V) $8.00
ICEBERG WEDGE SALAD $15.00
- Andouille sausage, bleu cheese, cherry tomato, buttermilk ranch,(VO)
MAKER'S MARK BOURBON & COCA-COLA GLAZED PORK RIBS $21.00
- 1/2 kilo of slow-cooked pork ribs with a sticky barbeque glaze
HOUSE MARINATED OLIVE SELECTION(GF, V) $9.00
SWEET POTATO GRIT CAKES $15.00
- okra ratatouille shaved parmesan, rocket,(V)
12-HOUR ANGUS SIRLOIN $23.00
- served with "Hello Cleveland" potato salad, bourbon steak sauce
ICEBERG & SPRING VEGETABLE SALADGF)(V) $8.00
FRIED CHICKEN, BREAD & BUTTER PICKLE, HOUSE SLAW, BUTTERMILK RANCH

Scallops and prawns in a creamy garlic and white wine sauce on a potato dauphinoise with sautéed greens $26.00
Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
Banana and hazelnut parfait with vanilla mascarpone $11.00
Herb & Garlic Ciabatta drizzled with balsamic glaze (for two) $9.00
5-Spiced Duck Salad $24.00
- with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
Cheese of the day with chutney, fruit, crackers & croutes POA
Venison Salad $23.00
- raspberry tea-smoked venison with beets, glazed pear, radish, candied walnut & brie, & a raspberry vinaigrette
Fresh green garden salad $8.50

Wood-fired flatbread with sweet chili, garlic butter & cheese $15.50
Vege Burger $26.50
- Seasonal vegetable fritter, Halloumi, slaw, mango chutney & fries
Cheesecake of the Day $12.50
Chocolate truffle fudge cake $12.50
Add chicken $7.50
HOROTANE $24.00
- Olive oil base, mozzarella, pear, blue cheese, bacon & thyme
AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
Add salmon $9.00