@Tony's Teppan Yaki Restaurant in Christchurch Menu

SASHIMI SASHIMI
  • Entree 10pcs $17.00
  • Main 20pcs $28.00
  • Moriawase
    • assorted sashimi selected by chef
  • Entree 10pcs $18.00
  • Main 20pcs $29.00
  • Shake
    • akaroa salmon
  • Entree 10pcs $19.00
  • Main 20pcs $30.00
  • Maguro
    • tuna
  • Gyu $21.00
    • 90g thin sliced quick seared rare beef
SUSHI AND SASHIMI SUSHI AND SASHIMI
  • Sushi Moriawase $22.00
    • assorted 4 nigiri & 6 maki sushi
HOSO MAKI HOSO MAKI
  • Daikon $8.00
    • pickled daikon roll
  • Kappa $8.00
    • cucumber roll
FUTO MAKI FUTO MAKI
  • Tori $15.00
    • chicken teriyaki roll
  • Shake $15.00
    • salmon avocado roll
  • Ebi $15.00
    • california (prawn avocado) roll
  • Bejitarian $15.00
    • vegetarian roll
@TONY'S SPECIAL MAKI @TONY'S SPECIAL MAKI
  • Lava $17.00
    • crab salad sushi wrapped in white fish cooked on teppan with special sauce
  • Shashimi $16.00
    • spicy sashimi tempura roll
  • Tori $16.00
    • spicy chicken tempura roll
  • Gyu $16.00
    • spicy beef tempura roll
  • Shake $16.00
    • crispy salmon roll
  • Ebi Tobiko $17.00
    • tempura prawn & flying fish roe
  • Kani $17.00
    • spider roll (soft shell crabs & avocado)
TEMPURA - All main courses come with rice and miso soup TEMPURA - All main courses come with rice and miso soup
  • Moriawase $19 Entree / $32 Main
    • assorted seafood, chicken and seasonal vegetables tempura
  • Bejitarian $19 Entree / $32 Main
    • seasonal vegetarian tempura
  • Tori $19 Entree / $32 Main
    • chicken tenderloin & seasonal vegetables tempura
  • Ebi $19 Entree / $32 Main
    • prawns with seasonal vegetables
  • Kani $32.00 Main
    • soft shell crabs with seasonal vegetables tempura
  • Kaki Market Price
    • ½ doz pacific or bluff oyster tempura
  • Torikatsu $19 Entree / $32 Main
    • crumbed chicken tenderloins
SUKIYAKI - Table order only cook it yourself in hotpot at the table SUKIYAKI - Table order only cook it yourself in hotpot at the table
  • Gyu $38 For 1 / $68 For 2
    • thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot
LAND LAND
  • Usu-Yaki $32.00
    • thin sliced beef wrapped in seasonal vegetables
  • Tori $28.00
    • 200g chicken. traditional / chilli
  • Yakitori $29.00
    • 4 chicken skewers
  • Gyu $32.00
    • skotch fillet 180g
  • Kohisutji $33.00
    • canterbury lamb tenderloin 180g
  • Wagyu $68.00
    • wagyu prime cut scotch fillet grade 7-9+ marbling 200g
  • Shika Niku $34.00
    • cervena venison 200g
SEAFOOD SEAFOOD
  • Moriawase $38.00
    • combination of white fish, salmons, mussels, prawns, scallops & squid
  • Shake $38.00
    • akaroa salmon 200g
  • Ebi $38.00
    • 8 tiger prawns
  • Hotate $38.00
    • 8 big Japanese juicy scallops
  • Maguro Toro $32.00
    • tuna belly 180g (check availability)
  • Ebi Mayo $38.00
    • 8 tiger prawns with house made mayo
  • Ise Ebi Market Price
    • whole crayfish 500g
LAND & SEA LAND & SEA
  • @Tony's Combo $39.00
    • white fish, salmon, mussels, 90g beef 100g chicken
@TONY'S SET MENU @TONY'S SET MENU
  • Sushi Set $52.00
    • Otoshi / Sashimi/Tatsutage / Oshinko / 6 Nigiri, 4 Futo, 6 Hoso Maki / Miso Shiru / Fruits & Ice Cream / Tea/Coffee
  • Shashimi Set $52.00
    • Otoshi / Sashimi/Tatsutage / 20 pcs Sashimi / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
  • Ise Ebi Set Market Price
    • Otoshi / Sashimi/Tatsutage / ½ Ise Ebi Sashimi / ½ Ise Ebi Teppanyaki / Ise Ebi Miso Shiru / Gohan / Teppan Vege / Fruits & Ice Cream / Tea/Coffee
  • Tempura Set $52.00
    • Otoshi / Sashimi/Tatsutage / Choice of Tori/Ebi / Moriawase Tempura / Seasonal Tempura Veges / Gohan / Miso Shiru / Fruits & Ice Cream / Tea/Coffee
  • Teppan Land Set $54.00
    • Otoshi / Sashimi/Tatsutage / Choice of Tori/Gyu/Venison/Ostrich/Lamb / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
  • Teppan Sea Set $58.00
    • Otoshi / Sashimi/Tatsutage / Salmon, White Fish, Prawns, Scallops, Mussels & Squid / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
  • Teppan Land & Sea Set $59.00
    • Otoshi / Sashimi/Tatsutage / Salmon, White Fish, Scallop, Mussels, Prawn & Tori/Gyu/Venison/Ostrich/Lamb / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
SALADS & SIDES SALADS & SIDES
  • Salada $8.00
    • house salad
  • Tori Salada $12.00
    • chicken salad
  • Shifudo Salada $12.00
    • seafood salad
  • Wakame $8.00
    • seafood salad
  • Oshinko $8.00
    • assorted pickles
  • Edamame $9.00
    • soybeans in pod salted / garlic chili
  • Takoyaki $8.00
    • deep fried squid balls
  • Otoshi $6.00
    • house appetizer
  • Okonomiyaki $28.00
    • chicken / beef / seafood / vege pizza
  • Ebi Mayo $10.00
    • 2 pcs prawns
  • Cha Han $8.50
    • teppan fired rice
  • Gohan $3.00
    • rice
LUNCH MENU LUNCH MENU
  • @ Tony's house salad $7.00
  • Okonomiyaki $12.00
    • Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
  • Oyako Donburi $12.00
    • Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
  • Tori - Katsu Set $12.00
    • Deep fried crumbed Chicken Tenderloins served with rice with miso soup
  • Assortment of Sashimi Set $12.00
    • 12 Pieces of assorted sashimi served with rice & miso
  • Assortment of Tempura Set $12.00
    • Selection of Deep fried Seafood & Vegetables served with rice & miso
  • Tatsutage Set $12.00
    • 8 pieces of Deep fried Marinated Chicken served with rice & miso
  • Teriyaki Chicken Set $12.00
    • Grilled chicken glazed with teriyaki sauce served with rice & miso soup
  • Grilled Beef Set $12.00
    • Grilled beef glazed with teriyaki sauce served with rice & miso soup
DESSERT DESSERT
  • Aisukurimu $12.00
    • choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
  • Maccha Aisukurimu $14.00
    • green tea ice cream 2 scoops
  • Kudamono Moriawase $12.00
    • seasonal fruits platter with ice cream
  • 3 Aiskurimu $15.00
    • scoop each of vanilla, chocolate, green tea ice cream with fruits
  • Wasabi Chizukeki $13.00
    • house made wasabi cheesecake

Nearby Sample Menus

  • Beef with Mix Vege & Cashew NUt $15 Med/$27 Lg
  • Special Stewed Beef Ribs with Bread $8.50
  • Spicy Crab Rice Vermicelli Soup $12.00
  • Fried Spring Rolls on Rice Vermicelli $12.00
  • Special Fried Spring Rolls & Grilled Pork on Rice Vermicelli $13.00
  • Fried Lemongrass & Chilli Fish $16 Med/$30 Lg
  • Ginger Chicken $15 Med/$27 Lg
  • Chicken, Pork or Beef Fried Rice Noodle $12.00
  • Shoe String Fries $8
    • With truffle mayo and house ketchup.
  • Garden Salad $8
    • Seasonally fresh green salad
  • Toast n’ Spreads $10
    • Toasted sourdough, multigrain, or G.F bread. Served with house made jam, cream cheese, peanut butter or honey.
  • Eggs Benny $20 / $21.5 / $20
    • Herb potato hash, poached free range eggs, spinach and hollandaise sauce. Served with bacon OR Smoked Salmon OR Smoked mushrooms.
  • Japanese Crepe $20
    • Bacon and cabbage crepe w/ fresh crab and salad. Topped with kewpie mayo and BBQ sauce
  • Sides - spinach, roast tomato, hollandaise $3
  • Sweet Crumpets $20
    • Served with house preserved fruits and mascarpone foam and house syrup.
  • Sides - smoked salmon, bacon, chorizo $5
  • ●Pork
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • ●Lamb
  • -Picanha
    • Brazilian traditional rump cap cut
  • -Churrasco de Vegetais
    • Selection of vegetables skewered and barbecued (on request)
  • ●Beef
  • Arroz Temperado (GF/V)
    • Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
  • -Lombo de Porco
    • Tender pork loin
  • Thai Money Bags (4) $8.50
  • Prawns $13.00
  • Prawns $14.00
  • Prawns or Lamb $23.00
  • Vegetarian $20.90
  • Fish or Prawns $16.90
  • Peanut Sauce $4.00
  • Red Curry
  • CORIANDER'S HOT PICKLE $4.00
  • SAADA CHAWAL $4.00
    • Steamed basmati rice.
  • CORIANDER PLATTER $12.00
    • Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
  • KASHMIRI NAAN $4.50
    • Fillet bread stuffed with nuts and raisins.
  • PRAWN SAAGWALA $23.00
    • Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
  • VEGETABLE PAKORA $6.50
    • Selection of mixed vegetables, dipped in a chickpea batter, nished in hot oil.
  • CHEF SPECIAL KEBAB (8 PIECES PER PORTION) $15.00
    • Chicken and lamb mince, flavoured with herbs and spices, cooked in the Tandoor on a skewer. Highly recommended by our Chefs.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • Braised chicken gizzards $4.00
  • Braised seaweed $4.50
  • Taiwanese style beef noodle soup $12.00
    • Taiwanese version of the beef noodle soup is now one of the most popular dishes in Taiwan
  • Salt flavoured chicken $7.00
    • Poached chicken pieces marinated in chef's secret salt and spice, served with cucumber, broccoli, bamboo shoots and pickles
  • Deep fried spring roll $4.00
  • Taro & yam balls sweet soup $7.50
    • Taro balls, yam balls, red bean, soft peanut and Tapioca pearl in sweet soup
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Noodle soup $6.00
    • Traditional noodle soup. Can choose from either noodle, rice noodle or vernicelli
  • Spicy jelly fish $9.00
  • Steaming package fritters (sweet or salty) $7.00
  • Dry Fried Chicken $21.00
  • Prawn egg foo yung $22.00
  • Sliced Potato Salad $8.00
  • Black pepper beef $22.00
  • Deep fried prawn $24.00
  • Vegetable with cashew nuts $17.00
  • Best Bacon Buttie $8
  • Plus Fried Eggs $1
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Deluxe Cheese Toastie $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Haast Whitebait Fritter $8
  • Smoked Chicken Sage / Onion Relish $10
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Honey BBQ Pork $15.50
  • Curry Squid with Vegetables $17.50
  • Scallops with Ginger & Onion $23.50
  • Lemon Chicken $15.50
  • Sizzling Braised Tofu with Teriyaki Sauce $15.50
  • Sweet & Sour Fish $18.50
  • Satay Chicken on Skewers (8 skewers) $17.50
  • Hot & Sour Soup $6.00
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • FRESH SALMON
    • NZ finest King Salmon from the Marlborough Sounds in rolled up with avocado to give you a real Omega 3 hit GF
  • FIVE PIECES NIGIRI
    • nigiri slices of fresh salmon are placed on beds of rice GF
  • HALF SALMON AND HALF CHICKEN
    • teriyaki chicken and fresh salmon are put together
  • COMBINATION
    • variety is the spice of life and so is this little winner, teriyaki chicken salmon tuna and vegetarian are all thrown into this mixer
  • TUNA
    • flaked tuna is mixed with spring onion mayo and is topped off with avocado GF
  • TERIYAKI CHICKEN
    • avocado and red pepper accompanies our tasty teriyaki chicken with a spread of mayo
  • SPRING ONION MAYO
    • Blobs of spring onion mayo are placed on teriyaki chicken
  • Big breakfast $20.00
    • Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
  • Eggs benedict $16.00
    • Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
  • Omelette $16.00
    • Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.
  • Breakfast stack $15.00
    • Hash Browns, grilled tomato, bacon & eggs
  • Eggs florentine $14.00
    • Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
  • Vegetarian breakfast $16.00
    • Eggs, spinach, mushroom, hash brown, grilled tomato & toast
  • B L T Sandwich $17.80
    • Bacon, Lettuce, Tomato
  • Swiss Bircher Muesli $12.50
  • Antipasto $15.80 / $26.80
    • Salami, Buendnerfleisch, Prosciutto Crudo, Coppa
  • European Antipasto $24.80
    • Salami, Coppa, Buendnerfleisch, Prosciutto Crudo
  • Swiss bread and Swiss Cheese $14.80
  • Geschnetzeltes and Roesti $28.80
    • Sliced Pork in a cream and wine sauce
  • Pate Campagnard $13.80
    • Home made pate with Cumberland sauce
  • Vol Au Vent $24.80
    • pastry case filled with chicken, pork, veal and mushroom
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • half n half fruit and toast with jam $10.50
  • - add fruit or bacon $14.50
  • - add bacon $12.50
  • pancakes with maple syrup $11.50
  • tomato and avocado on toasted wholegrain $9.50
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • Combination Chicken & Falafel L $13
  • All Kebabs are served over Persian rice with grilled tomatoes
  • Chicken R $8 / L $10
  • Piroshkies
  • Open souvlaki or extra meat (on large souvlaki only) $2.50
  • -Vegetarian $3
  • -Meat $5
  • Falafel R $8 / L $10
  • CAJUN CHICKEN BURGER $17.50
    • seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
  • BIG BREAKFAST $17.50
    • bacon, bratwurst breakfast sausages, two eggs, mushrooms, slow roasted tomato and roti, served with toast
  • KIDS PLATTER $6.50
    • ham/cheese sandwich, juice box, fresh fruit, raisins and a sweet treat
  • OMELETTE
    • served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
  • CAESAR SALAD
    • cos lettuce, bacon, poached egg, croutons and parmesan
  • FRIES $8.50
    • served with aioli and sauce
  • STEAK SANDWICH $18.50
    • premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
  • VEGETARIAN SALAD $14.50
    • reek style with cucumber, tomato, red onion, olives, feta and our homemade balsamic dressing
@Tony's Teppan Yaki Restaurant

@Tony's Teppan Yaki Restaurant

location

Address

83 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033416608

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM, 5:30 PM to 10 PM (Tue-Fri), 5:30 PM to 10 PM (Sat), 5:30 PM to 9 PM (Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese

features

Features

Mastercard ,  Visa ,  Cash

Location
83 Riccarton Road, Riccarton, Christchurch, Canterbury, 8011, New Zealand
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