@Tony's Teppan Yaki Restaurant in Christchurch Menu

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Entree 10pcs $17.00
Main 20pcs $28.00
Moriawase
- assorted sashimi selected by chef
Entree 10pcs $18.00
Main 20pcs $29.00
Shake
- akaroa salmon
Entree 10pcs $19.00
Main 20pcs $30.00
Maguro
- tuna
Gyu $21.00
- 90g thin sliced quick seared rare beef

Sushi Moriawase $22.00
- assorted 4 nigiri & 6 maki sushi

Daikon $8.00
- pickled daikon roll
Kappa $8.00
- cucumber roll

Tori $15.00
- chicken teriyaki roll
Shake $15.00
- salmon avocado roll
Ebi $15.00
- california (prawn avocado) roll
Bejitarian $15.00
- vegetarian roll

Lava $17.00
- crab salad sushi wrapped in white fish cooked on teppan with special sauce
Shashimi $16.00
- spicy sashimi tempura roll
Tori $16.00
- spicy chicken tempura roll
Gyu $16.00
- spicy beef tempura roll
Shake $16.00
- crispy salmon roll
Ebi Tobiko $17.00
- tempura prawn & flying fish roe
Kani $17.00
- spider roll (soft shell crabs & avocado)

Moriawase $19 Entree / $32 Main
- assorted seafood, chicken and seasonal vegetables tempura
Bejitarian $19 Entree / $32 Main
- seasonal vegetarian tempura
Tori $19 Entree / $32 Main
- chicken tenderloin & seasonal vegetables tempura
Ebi $19 Entree / $32 Main
- prawns with seasonal vegetables
Kani $32.00 Main
- soft shell crabs with seasonal vegetables tempura
Kaki Market Price
- ½ doz pacific or bluff oyster tempura
Torikatsu $19 Entree / $32 Main
- crumbed chicken tenderloins

Gyu $38 For 1 / $68 For 2
- thin sliced beef & tofu & seasonal vegetables cook it yourself in sukiyaki broth pot

Usu-Yaki $32.00
- thin sliced beef wrapped in seasonal vegetables
Tori $28.00
- 200g chicken. traditional / chilli
Yakitori $29.00
- 4 chicken skewers
Gyu $32.00
- skotch fillet 180g
Kohisutji $33.00
- canterbury lamb tenderloin 180g
Wagyu $68.00
- wagyu prime cut scotch fillet grade 7-9+ marbling 200g
Shika Niku $34.00
- cervena venison 200g

Moriawase $38.00
- combination of white fish, salmons, mussels, prawns, scallops & squid
Shake $38.00
- akaroa salmon 200g
Ebi $38.00
- 8 tiger prawns
Hotate $38.00
- 8 big Japanese juicy scallops
Maguro Toro $32.00
- tuna belly 180g (check availability)
Ebi Mayo $38.00
- 8 tiger prawns with house made mayo
Ise Ebi Market Price
- whole crayfish 500g

@Tony's Combo $39.00
- white fish, salmon, mussels, 90g beef 100g chicken

Sushi Set $52.00
- Otoshi / Sashimi/Tatsutage / Oshinko / 6 Nigiri, 4 Futo, 6 Hoso Maki / Miso Shiru / Fruits & Ice Cream / Tea/Coffee
Shashimi Set $52.00
- Otoshi / Sashimi/Tatsutage / 20 pcs Sashimi / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
Ise Ebi Set Market Price
- Otoshi / Sashimi/Tatsutage / ½ Ise Ebi Sashimi / ½ Ise Ebi Teppanyaki / Ise Ebi Miso Shiru / Gohan / Teppan Vege / Fruits & Ice Cream / Tea/Coffee
Tempura Set $52.00
- Otoshi / Sashimi/Tatsutage / Choice of Tori/Ebi / Moriawase Tempura / Seasonal Tempura Veges / Gohan / Miso Shiru / Fruits & Ice Cream / Tea/Coffee
Teppan Land Set $54.00
- Otoshi / Sashimi/Tatsutage / Choice of Tori/Gyu/Venison/Ostrich/Lamb / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
Teppan Sea Set $58.00
- Otoshi / Sashimi/Tatsutage / Salmon, White Fish, Prawns, Scallops, Mussels & Squid / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee
Teppan Land & Sea Set $59.00
- Otoshi / Sashimi/Tatsutage / Salmon, White Fish, Scallop, Mussels, Prawn & Tori/Gyu/Venison/Ostrich/Lamb / Miso Shiru / Gohan / Fruits & Ice Cream / Tea/Coffee

Salada $8.00
- house salad
Tori Salada $12.00
- chicken salad
Shifudo Salada $12.00
- seafood salad
Wakame $8.00
- seafood salad
Oshinko $8.00
- assorted pickles
Edamame $9.00
- soybeans in pod salted / garlic chili
Takoyaki $8.00
- deep fried squid balls
Otoshi $6.00
- house appetizer
Okonomiyaki $28.00
- chicken / beef / seafood / vege pizza
Ebi Mayo $10.00
- 2 pcs prawns
Cha Han $8.50
- teppan fired rice
Gohan $3.00
- rice

@ Tony's house salad $7.00
Okonomiyaki $12.00
- Your choice of chicken, beef, Seafood or a vegetarian Japanese Pizza
Oyako Donburi $12.00
- Tender chicken pieces in a Japanese Omelette served over rice with a miso soup
Tori - Katsu Set $12.00
- Deep fried crumbed Chicken Tenderloins served with rice with miso soup
Assortment of Sashimi Set $12.00
- 12 Pieces of assorted sashimi served with rice & miso
Assortment of Tempura Set $12.00
- Selection of Deep fried Seafood & Vegetables served with rice & miso
Tatsutage Set $12.00
- 8 pieces of Deep fried Marinated Chicken served with rice & miso
Teriyaki Chicken Set $12.00
- Grilled chicken glazed with teriyaki sauce served with rice & miso soup
Grilled Beef Set $12.00
- Grilled beef glazed with teriyaki sauce served with rice & miso soup

Aisukurimu $12.00
- choice of vanilla/chocolate/½ ½ ice cream 2 scoops with fruits
Maccha Aisukurimu $14.00
- green tea ice cream 2 scoops
Kudamono Moriawase $12.00
- seasonal fruits platter with ice cream
3 Aiskurimu $15.00
- scoop each of vanilla, chocolate, green tea ice cream with fruits
Wasabi Chizukeki $13.00
- house made wasabi cheesecake

Nearby Sample Menus

Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli - Add a deli salad $3.50
Akaroa Salmon $35.00
- Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
Fried Calamari $18.00
- Marinated in lime and lemon grass with chilli and ginger jam
The Dux Confection $14.00
- A deliciously gooey chocolate-centered par-baked cookie, served with vanilla ice cream, and smothered in chocolate fudge sauce
Soup of the Day $14.00
- With toasted garlic ciabatta
Pumpkin Arancini Balls $17.00
- Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
Tropical Chia Seed Parfait $14.00
- Layers of coconut cream and chia seed pudding served with mango and passionfruit compote and frozen vanilla cream
Funghi $19.00
- Roasted mushrooms, blue cheese, onion confit, mozzarella

Chicken Wrap $18.90
- Soft tortilla wrap filled with grilled chicken, mixed greens, tomatoes, smoked cheese, aioli and a side of golden fries
Chicken Burger $22.40
- Marinated chicken breast served with salad, tomato, bacon, creamy brie, aioli and guacamole served with golden fries
Nachos $15.50
- Chicken, beef or vegetarian served with house made bean mix mozzarella cheese, sour cream, tomato salsa and guacamole
- Add 2 eggs $18.50
Fries $7.50
- Served with aioli
Mushrooms $6.50
1/2 doz $13.40
Chicken Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with satay sauce

Bacon Filled Ciabatta Roll $12.50
- avocado smash, HP aioli, fresh rocket
Cakes By Anna $7.50 slice
Orange Almond Cake $9.50
- rosewater syrup, candied pistachio, vanilla bean ice cream
Farmers Market Soup $15.50
- Organic Celeriac w lemon gremolata. Served with toasted ciabatta & butter. Optional - add smoked bacon or house smoked salmon
Maple, coconut & hazelnut granola w natural yoghurt & passionfruit $9.00
Panko Crumbed Market Fish $21.50
- hand-cut chips, lemon aioli, caper raisin salsa, prosciutto, rocket salad
Local Grazing Plate $18.50
- House-smoked Akaroa salmon, horseradish cream, Mariano's chorizo, 'Whitestone' good cheddar cheese, relish, artisan bread
'Whitestone' Aged Blue Cheese $13.00
- quince paste, crackers

Fettucini $12.00
- Chicken, peas and a creamy sauce
Crisp Onion Rings with Aioli $6.00
Brulee $14.00
- Classic vanilla crème brûlée with braised rhubarb crumble.
Salmon Salad $25.00
- Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
Polenta Fries $10.00
- Herb and roast pumpkin and cumin with parmesan.
Smoked Salmon $21.00
- Two poached eggs with smoked salmon on rye with avocado, spinach and a balsamic dressing with a side of hollandaise sauce.
Prawn Twisters $12.00
- Sweet chilli sauce.
Chunky Chips with Aioli $10.00
- With Aioli.

Shoestring Chips 1/2 Scoop $1.80
Scallops Battered $2.00
BBC $5.50
Fish - Crumbed $5.50
Bacon $4.50
Fish Bites / Potato Fritters / Battered Mussels $1.00
Onion Rings $0.70
Chicken Cordon-Bleu Pattie $3.50

Una don $18.80
- BBQ eel with original teriyaki sauce on rice
Miso ramen $11.80
- miso flavor
Kara-age-combo $15.00
- golden fried crunchy chicken with mini salad, rice & miso soup
Tasty spicy sprouts $5.00
Uramaki fried chicken sushi $6.80
All topping samurai ramen $18.80
- pork and soy sauce flavor soup, extra bean sprouts, extra roasted pork & ramen egg topping
Fresh tuna sushi $10.50
Oriental scallops-don $17.00
- stir fried scallops with original oriental sauce on rice

Calpis Honey Dew Shake $4.50
XO sauce Beef with Rice - XO $12.00
Aloe Vera Green Tea $5.10
Wonton Noodles Soup $11.50
Green Tea $4.20
Papaya Milk $5.20
Spiced Fungus Salad with Chilli $8.00
Her-Fen Gravy (chicken/beef) $11.50

Crunchy Brioche French Toast $17
- w mascarpone, maple syrup & berry compote
Bircher Muesli $12
- w berry compote topped w honey roasted nuts
Mama Hooch Cheeseburger $19
- beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
Chorizo $4
Gluten Free $0.50
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries

Grilled Sirloin Steak $28.00
- 200g Sirloin steak with roasted field mushroom, fresh spinach, cherry tomato coleslaw, beer battered fries & cafe de Paris butter
Flat Bread $9.00
- Rosemary, garlic and parmesan baked flat bread
Hot Cakes $12.00
- w/ bacon & banana, maple syrup
Pan Seared Lemon Sole $39.00
- stuffed with chorizo sausage with salsa verde, green beans, parmesan brioche crumbs, burre blanc & sweet potato puree
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato fresh tomato chive, cucumber salsa, roast garlic & lime aioli
Greek Souvlaki $25.00
- Lamb souvlaki with pita bread, roast garlic & tomato couscous, cucumber, red onion, shredded spinach & salad leafs, tzatziki sauce
Breakfast $20.00
- full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
Crumbed Calamari $15.00
- Crumbed calamari rings with fresh lemon & chipotle mayo

Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
Homemade bread, extra serve $7.50
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Soup, winter offering (v,gf) $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50

Cheese Board for Two $23.50
- Selection of three mainland reserve cheeses, quince paste, grapes and dried fruits and nuts with accompanying crackers
Local Akaroa Salmon Fillet (HC) $33.00
- Pan fried & miso glazed Akaroa salmon served on truffled Jersey Bennes, with sauteed vegetable noodles, sundried tomato pesto and blistered cherry tomatoes
Fish of the Day (GF) (HC) (*) $31.50
- Market available fish, oven baked and served with Lemon polenta gnocchi, Israeli Cous Cous, Caponata finished with house made Gremolata
Ibis Eton Mess $13.00
- Our version of this old classic with Vanilla bean and white chocolate mousse, crisp dark chocolate pearls and topped with berry compote
Fried Eggs $4.00
Trio of Pork $33.00
- Apple tree farmed Pork loin wrapped in streaky Bacon, served on Kumara and Pumpkin mash with spiced Pear puree, Granny Smith and prune compote in Parmesan cup, Carrot and Courgette stack and finished with Pork Mousse and Jus
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Arancini (V) $13.00
- Risotto Balls crumbed & stuffed with Mozzarella served with Tomato & Chipotle relish & Smoked Mushroom Ragout

Sausage Rolls $2.50
Mince & Cheese $4.50
All Steak Pies $5.00
Pastie $5.00
Mince $4.50
Croquettes $3.20
Chicken Vege $5.00
Bacon and egg $4.00

Happening Frenchsingha $ 34.50
- Inspiration of a traditional Portuguese Dish, side of gourmet fries
Hot Butter Cuttle Fish $ 10.00
- Served with a dressed salad
Spanish skewers $ 34.00
- A selection of meats and seafood
Mashed Potato
Spring Rolls
Flintstone Steak $ 38.50
- A premium Canterbury steak cooked to your liking, truffle dressed watercress (Choice of two sides & one sauce)
Canterbury Rack of Lamb $ 33.50
- Oven roasted with a rosemary and mint pistachio crust, sweet potato gnocchi (Choice of one side & sauce)
Baked Salmon Fillet $ 32.00
- Akaroa salmon served with stir fried sesame Bok Choi with a Chilli, lime and coriander rice

Curry Vegetable Pie $4.50
Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
Steak & Mushroom $4.50
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
Mini Pizza $2.20 / $26.4
- baby pizzas with an assortment of gourmet toppings
Cottage Savouries $1.50
Chicken $4.50
Meat Balls $1.70 / $20.4
- pork with an Asian styled dipping sauce