Topiary Cafe in Otago Menu

Bowl steamed vegetables $5.90
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Chicken & Bacon Salad $19.95
- Seasoned crumbed chicken bites & bacon, crispy noodles, roasted cashew nuts on a fresh garden salad, coated in a delicious BBQ & mayo sauce
Jug Gravy $2.00
Steamed Blue Cod $20.95
- Served with roast potatoes, finished with a tomato Napoli with your choice of salad or vegetables
Crumbed Mushrooms $16.95
- Filled with cream cheese, served with plum sauce, fries & your choice of salad or vegetables
Seafood Platter $20.95
- Battered Blue Cod, seafood stick, crumbed squid rings, crumbed prawn cutlets, served with fries, tartare sauce & your choice of salad or vegetables
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries

Hawaiian $9.80
Large Size $17.00
Combination
Chicken & Corn Soup $9.00
Hawaiian Delight $4.50
Chicken Pineapple
Roast Pork on Fried Rice
Fried Noodles

Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
Agria Fries $9.50
- Aioli & tomato sauce
Bacon $7.00
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon
Potatoes $4.00
Creamed Sago (gf, vegan) $14.50
- Green tea poached pear, coconut sugar caramel, pistachio pumpkin seed crumb
Housemade Soup of the Day $12.00
- Toast - butter or flaxseed oil
Buttermilk & Buckwheat Pancakes $19.00
- Grilled banana, date caramel, lemon & raspberry mascarpone

Stewed pork Shank on rice $20.00
Sizzling Ginger $25.50
- broccoli capsicum young cornflower onion/tiger prawns scallops
Pa-nang Curry $25.50
- scallops, tiger prawns
Green salad $6.00
Pa Nang Curry, chicken pork $18.50
Sizzling Chilli Jam with cashew nuts $25.50
- red & green capsicum onion
Sizzling Beef Black Bean Sauce $23.00
- zucchini mushroom cauliflower young corn bamboo shoot, onion
Sizzling Chilli & Peppers $20.00
- zucchini mushroom cauliflower, capsicum, onion/Chicken Pork Beef

NORMA (1 person) $15.00
MARGHERITA
- Fresh basil, mozzarella, tomato and garlic
FISH & CHUNKY SPUDS
- Succulent gurnard in a light batter served with our own chunky spuds, garden salad and homemade tartare
AFFUMICATO
- Smoked chicken, cranberry and brie
CHUNKY SPUDS $11.50
- Served with your choice of aioli, gravy or tomato dipping sauce
BISTECCA
- Rump steak, creamy mushroom and peppers
BEEF NACHOS
- Spicy beef bolognese with corn chips, topped with cheese, sour cream and a sweet chilli sauce
PREFEITTI $29.00
- Half and half available only on request on a 1metre only Gluten free bases available on grande pizza only

-Add Fried Chicken $4.50
Fish and chips with mushy peas, caper mayo, and salad $19.90
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
-Salmon $18
-Bacon $4.50
-Caesar salad with poached egg, crispy bacon and parmesan $17
Served from 5pm
Lemon and herb crumbed hoki with mushy peas, caper mayo and fries $19.90

Chicken $14.50
(Spit roasted lamb and/or chicken on golden fried french fries with your choice of delicious home made sauces)
Regular kebab combo $18.00
Mixed $11.90
Lamb $14.50
Vegetarian Plate $16.90
Mix $14.50
Salad Roll Small$7.00/Regular$8.50

Shrimp Egg FOO YONG $14.00
Thick Beef Soup $4.00/$10.00/$15.00
Seaweed & Chicken Egg Soup $4.00/$10.00/$15.00
HONG KONG Duck $21.00/$42.00
- half/whole
Deep Fried Squid
Sichuan Style Thin slice Pork $9.00
Dessert
Beef Chow Mein

Chicken/beef vindaloo $15.90
- Chicken/beef cooked in hot & spicy gravy with a dash of vinegar, specialty of goa
Chicken Afghani $15.90
- Barbecued chunks of chicken simmered in delicate cashew sauce
Chicken/beef madras $15.90
- Boneless cubes of chicken/beef cooked with traditional spices and coconut
Samosa (2 samosas) $5.90
- A deep fried pastry filled with vegetables, potatoes & spices
Gulab jamun $6.50
- A traditional indian semolina dumpling soaked in golden syrup
Bombay fish masala $17.90
- Fillets of fish cooked in coconut cream and juices
Keema naan $5.00
- Stuffed with lightly spiced lamb and herbs
Garlic naan $4.00
- Freshly baked white bread topped with garlic and fresh butter

Blue rhapsody $12.95
- Hazelnut, cocoa,coconut, honey granola, blueberry gastric / Pasteurised cows milk blue cheese, smooth, sweet creaminess with green apple aromatics & christmas cake palate / Pohangina, manawatu, New Zealand
Autumn pears $16.95
- Vanilla pear, almond sponge, poire williamsgel, green apple sorbet, hibiscus sauce
Brie de meaux $12.95
- Black figs, local walnuts / Gooey soft - textured white rind cheese, mild, nutty with fruit flavours / Brie de meaux , France
180 gm / 250 gm Fillet mignon (with bacon) $36.95 / $44.95
- Canterbury angus grass fed
Lemon chive butter $2.95
Mashed potato & gravy $7.95
Blue cheese butter $2.95
Tempura soft shell crab $25.95
- Malaysian yellow curry, kumara, shaved coconut coriander & mint salad

Serves 2 $49.50
Chipolata Sausages (GF) $12.50
- Our mini pork sausages are a house favourite. ~ House dipping sauces.
Cheese Board (for two) $24.00
- A selection of three cheeses. ~ House preserves, crackers & dried fruit garnish
Station Prime (GF) $35.75
- Aged prime fillet steak wrapped in spek ~ Madeira cream sauce, bistro salad & parmesan potato gratin.
Serves 3-4 $98.00
Totally Chocolate $12.50
- Moist chocolate & hazelnut fudge slice. ~ Chocolate ice cream & sauce
Salmon & Garlic Herb Bruschetta $14.50
- Slices of garlic herb bruschetta. ~ Smoked salmon, cream cheese & house preserves
Kids Platter $14.50
- A platter of goodies. ~ Apple, chipolata sausages, crackers, cheese slices, crisps & snack bar.

Southern lamb burger $22
- lamb patty, feta, baby spinach, red onion, tomato, pickled beetroot, served in a multi-grain bun with hand cut potato wedges & aioli
Warm vege salad $17
- roasted winter veges, orzo, goat’s cheese & rocket salad with a garlic confit dressing
Homemade bread loaf with olive oil or butter $3
Cheese board (2 cheeses / 3 cheeses) $24 / $30
- wedges of Whitestone Brie with your choice of Kapiti Kikorangi Blue or Kapiti aged cheddar. Homemade oat cakes, apple, toasted walnuts, quince paste & fig chutney
NZ green-lipped mussels $21
- in a white wine, garlic, cream & parsley sauce served with freshly baked crusty bread
Lightly dressed garden salad $6
Wild mushroom pappardelle $18
- sautéed wild mushrooms tossed with fresh pasta ribbons & truffle oil, & finished with shavings of sharp parmesan & fresh thyme
Spiced nuts & marinated olives $10
- smoked paprika almonds & warm, juicy marinated olives

Fries( Sm/ Lg) (GF*) $8.00/$10.50
- With tomato sauce & Cavell's aioli
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
The Famous Meltdown (GF*) $12.50
- Fries topped with crispy bacon, aioli and melted cheese
Toasted BLT (GF*) $16.50
- Thick sliced farmhouse loaf filled with crispy bacon, sliced tomato, lettuce & aioli. Served with fries(Add avocado for $2.50)
Classic Caesar Salad $16.00
- Cos lettuce served with crispy bacon, shaved parmesan cheese, poached egg, croutons and an anchovy garnish. Add: seared smoked chicken $2/smoked salmon $3
Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50
Smoked Salmon Bagel (GF*) $10.50
- Smoked salmon served on a lightly toasted bagel with cream cheese, salad greens & creamy caper aioli

- Add salsa and guacamole $2.50
- Add a grilled cheese panini $4.00
The Charlie (Banh Mi) $12.50
- Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
- Add Extra Items - Black Beans, Mushroom, Tomato, Capsicum, Jalapenos, Guacamole $0.50 each
Jimmy the Greek $12.00
- Roast lamb topped with tabouli, cous cous, cucumber, tomato, spinach and fresh tzatziki
Cold Cut Classic $10.00
- Your choice of ham or chicken with cheddar, lettuce, tomato, mayo, olive oil and vinegar
Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
All Baguettes & Wraps are made to order, served toasted and extra delicious!

- Prosciutto or Smoked Salmon $6.00
Soup (winter months) $9.50
- With toast
- Boiled Egg $2.00
Yoghurt Compote $8.00
- Berries & natural yoghurt
Toast & Preserves $5.50
- Vogels or sourdough
Seasonal Salad (summer months) $9.50
Biscotto Biscuits $2.00
- Ricciarelli, chocolat, pepita, walnut moon, pistachio
Cheese Roll $2.00

Nearby Sample Menus

Topiary Cafe

Otago > Topiary Cafe

Address

Phone

Opened hours

Price

Type

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Cuisine

Features

Bush Road, Mosgiel, Otago, 9092, New Zealand

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