beetroot, garlic yogurt, olive oil and Turkish bread
Meze Platter $26.00
chef’s selections of cold and hot mezes with falafel, sigara borek & warm Turkish bread
Mix Grill $28.50
grilled adana, chicken shish, lamb shish, kofte served on a bed of rice, fresh salad, Turkish bread, hummus, jacik, tabouleh, beetroot dip, mild chilli and yogurt sauce
Chicken Wrap $13.50
wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Garlic Mozzarella Cheese Bread $9.50
melted butter, parsley, garlic and mozzarella cheese
Falafel Wrap $11.50
wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Lamb Pita $13.50
Inside pita pocket with tabouleh, mixed salad and choice of sauces
Chicken Pita $13.50
Inside pita pocket with tabouleh, mixed salad and choice of sauces
Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF
FROM THE GRILL
Twice-cooked pork belly in teriyaki sauce. NF, DF
MARKET GARDEN SALAD
Beetroot salad. V, NF, DF, GF
CAESAR SALAD
Craft your own version of the classic Caesar salad. Shaved parmesan from the 'wheel', crisp cos lettuce, red onion, capers, grilled streaky bacon, grated egg, anchovy fillets, parmesan wafers, garlic croutons, and homemade Caesar dressing.
VEGETARIAN SEASONAL FARE
Vegetarian tikka masala curry. V, NF, DF, GF
FLAME ROTISSERIE
Succulent roast chicken basted with honey, olive oil, garlic, ginger, mint, coriander and basil. GF, NF, DF
Deep Fried Tofu, Dusted with Corn Flour and delicately Deep Fried, Served with a Soy Based Broth. Topped with Spring Onion, Nori seaweed and Dried Fish Flakes $10.50