Topiary Cafe in Otago Menu

Nearby Sample Menus

- Balmac Garden Spinach + $5.00
Steamed jersey benne, garden mint butter $9.00
- Prime Angus Beef Fillet 230gms $45.00
Balmac Garden Leaves $8.00
Pork rillettes, chicken liver parfait, madeira jelly, cherry relish, toast $19.00
Eggs benedict, free range eggs, toasted ciabatta, hollandaise $13.50
No.7 Balmac Burger, brioche bun, wood-grilled organic beef, cheddar, lettuce, tomato, pickle $17.50
Penny's black doris & plum bombe Alaska $15.90

Capsicum stuffed with pumpkin, sundried tomato, feta, almonds and baby spinach, topped with crispy tortilla chips and served with organic greens dressed with a tofu mayo. $28.50
Fresh fish fillets, pan-fried, and served with capsicum chilli jam and topped with cucumber salsa, served with green salad. $23.50
Platter of confit garlic with local feta, olives, and a selection of dips served with toasted ciabatta. $19.50
Sautéed peppered cabbage $7.50
Green salad with lemon dressing $7.50
Delicious seafood chowder, filled with vegetables, mussels, clams, white fish and prawns, served with toasted ciabatta. $38.00
Raw vegetable salad dressed with kecap manis $7.50
Free range omelette filled with tomato, mushroom, spinach, and smoked cheese. $22.50

(served with mixed salad, hummus and your choice of sauces)
GARLIC YOGURT SAUCE
- yogurt blended with mint and garlic
BARBEQUE SAUCE
CHILI SAUCE
- our own homemade chili sauce hot and delicious
jumbo Combo $12.50
(served with rice, mixed salad, pita bread and your choice of sauces)
Combination $17.00
ADANA TURKISH MIXED GRILL $19.50
- marinated lamb, chicken & kofta(meatball)shish kebabs cooked on the charcoal grill, served with rice, mixed salad, hummus and your choice of sauces

Lewinsky
- Salami, spinach, mushroom, garlic, BBQ sauce, oregano, Swiss cheese. Goes down a treat!
Pinky Delight $25.00 Med / $15.00 Sm
- Caramel sauce, strawberries, white chocolate and Pinky bar.
Margartia
- Tomatoes, garlic with fresh basil – a fantastic pizza!
Fettuccine Napolitana $19.50
- Bacon, mushroom, capsicum, onion and garlic in our napolitana sauce.
Vegetarian Works
- Fresh vegetables, pineapple, sundried tomatoes, pesto, nuts.
Antipasto Platter $22.00
- Selection of bread, crackers, meats, cheeses, olives, veges, fruit and dips. Great to share.
Frangelico Affogato $10.50
- Vanilla ice cream, Frangelico liqueur and espresso coffee.
Seasoned Wedges $8.00
- Cooked to crunchy perfection and served with sour cream

Extra Poached Egg $2.00
Extras
Beef Burger $14.00
- 100% prime New Zealand beef patty w beetroot, gherkins and onions finished with old fashioned relish
Breakfast Beans $12.00
- Beans served w/ smoked paprila, spinach, chilli, crispy onions, poached egg and grilled bread
Carrot & spinach salad w walnuts and blue cheese $9.00
Public's duck fat potatoes w sage and roasted shallots $9.00
Pork Belly Burger $14.00
- Juicy pork belly topped w beetroot, gherkins, onions and crispy iceberg lettuce
Public's Breakfast Burger $14.00
- Bacon, eggs, relish and coleslaw

Fries $9.00
- With aioli and tomato sauce
Garlic Pizza $14.00
Green Peace $25.00
- Fresh capsicum, mushrooms, red onion, tomato, kalamata olives, smoked cheese
Stacks Favourite $26.00
- Chicken, red onion, button mushroom, feta cheese and BBQ base
Salt and Pepper Calamari $13.00
Chicken Caesar Salad $21.00
- Grilled chicken, crispy bacon, croutons, parmesan cheese, cos lettuce and traditional anchovy dressing
Seafood Chowder $18.00
- Stacks classic seafood chowder served with roasted garlic bread
Under the Sea $26.00
- Smoked hoki, smoked salmon, red onion, capers, artichoke heart and salsa verde

Onion Rings $6.50
Chicken Wrap: $14.50
- Tandoori chicken with cheese, onions, carrot and slaw salad, grilled and served with green salad and side of aioli
Lamb Shank: $25.00
- Braised lamb shanks served with creamy mashed potatoes, steamed carrots and homemade rosemary gravy
Angus Rump: $19.00
- 250 gramme Angus Rump steak, cooked to your liking with coleslaw, fries, gravy and a fried egg
Warm Chocolate Brownie Served with Vanilla Ice Cream
Bangers & Mash: $18.00
- Meaty Pork sausage served with creamy garlic mash, peas and rosemary gravy
Moe’s Beef Burger: $17.00
- Delicious beef burger Pattie on focaccia bread with tomato, red onions, fancy lettuce, cheese and aioli served with fries
Pasta of the day: $15.00
- A new pasta dish created by our chef daily (add smoked chicken for $3.50)

Fresh Salad Plate $9.50/$13.50
- Choose from our daily selection
BLT $10
- Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
Eggs Benedict $17
- Poached eggs, crispy bacon & wilted spinach on toasted sourdough
Creamy mushrooms $14.50
- on sourdough toast with shaved parmesan
Three Egg Omelette $13
- Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
Eggs any style with your choice of toast $12
Sides $4.50
- Mushrooms/Crispy bacon/Spinach
Top of the morning porridge $12
- Athletes blend of grains, nuts, seeds & seasonal fruit compote

Adana/Kofte (Roll/ Plate) $12.90/$15.40
Lamb $13.50
Falafel (Regular/ Small) $11.90/$10.90
Chicken $10.90
Lamb/Chilly Lamb $10.90
Lamb $12.90
Box of mix salad $8.90
Kebab Doner Roll
- Lamb or/and chicken rolled in bread with mix of salads and homemade sauces

Soup of the day $14.00
- with sourdough bread
Seafood chowder $18.00
- with sourdough
Sesame slaw $8.00
GFSteamed mussel pot $27.00
- with chunky fries and a choice of green curry or white wine sauce
Mushrooms $5.00
House granola $13.00
- with a honey yoghurt and seasonal fruits
Veggie big breakfast $18.00
- poached eggs, hash browns, portabello mushrooms, roasted tomato, house beans, sautéed spinach, buttered sourdough
Southland premium lamb shoulder $89.00
- 1.4 Kg, 12 hour slow cooked lamb served with new season potatoes and a garden salad

Beer Battered Blue Cod One piece $5
Seafood Chowder $13
Pulled Pork
- Slow cooked marinated pork, caramelised onions, spinach and apple sauce
Smoked Salmon
- Hamill’s smoked salmon, capers, brie cheese, semi dried tomatoes with chopped onions, sour cream and flaked almonds
BBQ Chicken
- Smoked chicken, red peppers and our tasty BBQ sauce
Pepe le Bleu
- Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
Choose your favourite two options and save the arguments
Hawaiian
- Premium ham, cheese, pineapple and oregano

Topiary Cafe