Topiary Cafe in Otago Menu

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Topiary Soup of the Day $9.90
- W toasted breads
Dukkah Crusted Poached Eggs $16.50
- W olives, feta, roast tomatoes, hummus & pita
Asian Style Prawn & Spring Onion Frittata $22.50
- W miso dressed crispy noodle salad
Risotto of the Day $17.90
- Finished w shaved parmesan - W meat $22.90
Fish of the Day POA
Chicken Satay Tenderloins $22.50
- Finished w coconut cream on nutty brown rice w bok choy, bean sprouts & bamboo shoots
Venison & Oat Burger $18.90
- W bacon, swiss cheese & beetroot relish served w crinkle cut fries
Antipasto Platter $28 for 2 / $42 for 4
- Cured meats, mediterranean selection, dips & evansdale cheese w toasted breads
Crinkle Cut Fries $7.90
- W tomato sauce & aioli

Nearby Sample Menus

101 Roasted duck noodle soup M $14 L $16
Sauteed shredded beef stir fried with hot sauce $20
Deep fried hot and spicy chicken $20
Noodle soup with marinated egg, pork mince and bbq pork M $12 L $14
Eggplant with minced beef in XO sauce $20
Fried noodle/ Noodle soup $4
Seafood noodle soup M $12 L $14
Plain tofu jelly $5

Dessert pizza of the day $19.00
- Please ask our staff for today's flavor.
-20" $45.00
-Gluten free $23.00
-Gluten free $28.00
Cheesy chips and gravy $10.00
Onion rings $8.00
- With aioli sauce
Just cheese
- Tomato base and cheese.
-20" $45.00

-M $8.00
Special Grilled Pork & Spring Rolls Vermicelli $ 12.00
-Topped W/ Rare Beef
-M $9.00
-L $9.00
●Vermicelli served with salad & special sauce
-M $8.00
-L $9.00

Black Pudding $3.00
NACHO WEDGES (V) $13.00
- An uncouth combination of potato wedges, tomato salsa, and melted cheese. Like nachos, only better.
VICARIUS SALAD (V) (GF) $12.00
- ADD GRILLED CHICKEN FOR $3.00, CHICKEN & BACON FOR $5.00.Almost a Ceasar salad. Fresh mesclun lettuce and seasonal veggies, parmesan cheese, a poached egg, and aioli dressings served with homemade croutons.
BACON EGGS BENEDICT (GF) $18.50
- Poached eggs served on ciabatta toast with wilted spinach, bacon, and Hollandaise sauce.
Fried Potatoes $2.00
VEGGIE GRILL (V) (VE) (GF) $17.50
- Fried potatoes, spinach, grilled tomato, mushrooms, veggie croquette, poached eggs, and pesto.
MIXED GRILL (GF) $19.50
- Sunday morning, coming down? Try this for what ails you: bacon, sausage, hash browns, handmade beef patty, eggs, and tomato, all fried and served with ciabatta toast.
MUESLI (V) $12.00
- For healthy people: our house muesli served with bananas, berries, and unsweetened yoghurt.

Dahi Poori $12.00
- (Stuffed Puffed Pastry Shells, Spiced Mashed Potato, Sweet Yogurt, Chutneys)
Papri Chaat $12.00
- (Thin crispy wheat Wafers, Yogurt, Chutneys, Spices)
Masala Dosa $17.00
- (Crispy Rice-lentil Crepe, spiced potatoes, Sambhar, Coconut Chutney)
Vada Pav $13.00
- (Staple food of Mumbaikars, Spiced Potato Patties, Slider Buns)
Paneer Dosa $18.00
- (Crispy Rice-lentil Crepe, Cottage Cheese, Vegetables, Sambhar, Coconut Chutney)
Masala Uttapam $15.00
- (Rice-lentil Pancake, Onions & Tomato, Sambhar, Coconut Chutney)
Pav Bhaji $17.00
- (Spiced Mixed Vegetables, Buttered Pav Bun)
Aloo Tikki Chaat $12.00
- (Potato Cutlets, Yogurt, Chutneys, Spices)

Served until 2pm
Fries $6
Chocolate chip waffles with strawberry cream and berry compote $17.50
-Beef burger with hash brown, bacon, and 3 cheese sauce with fries $17.50
-Tomato $3.50
Fish and chips with mushy peas, caper mayo, and salad $19.90
Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
Eggs Benedict with

Margherita $19.5
- Mozzarella, sundried & fresh tomato, rocket
Crumbed Warm Olives $9
- w/ chilli herb dressing & yoghurt
Crispy Pork Belly & Crackling $28
- w/ roast lemon, tomato & fennel salad
Salmon $24
- Smoked salmon, artichoke, capers, lemon, mozzarella
Mushrooms $2.5
Olives $3
Truffle Fries W/ Aioli $7.5
Prosciutto & Parmesan Croquettes $15
- w/ quince aioli

VEGGIE DELIGHT $9.50/$17.50/$23.50
- Mozzarella Cheese, Greens Capsicum, Tomatoes, Pineapple, Black Olives and Red Onions.
PRAWN TEMPURA $6.00
- 6 pcs. & Dip
MEAT LOVERS $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni, Salami, Champagne Ham, Streaky Bacon, Sausages and BBQ Sauce.
PRAWN HORNS $7.00
- 6 pcs. & Dip
BUTTERED CHICKEN $9.50/$17.50/$23.50
- Mozzarella Cheese, Marinated Chicken, Red Onions, Black Pepper and Butter Chicken Sauce and Cashew Nuts, Spinach (optional).
SALT & PEPPER SQUIDS $6.00
- 8 pcs. & Dip
SAUSAGE TREAT $9.50/$17.50/$23.50
- Mozzarella Cheese, Salami, Sausages, Red Onions, Mushrooms, Black Olives and Feta Cheese.
VEGGIE MELODY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sundried Tomatoes, Spinach, Mushrooms, Red Onions, Smoked cheddar Cheese, Black Pepper and Cashew Nuts.

Local asparagus, parmesan, smoked walnuts, Gribiche sauce, sprouted seeds, croutons $13.00
Local leaves, tomato, marinated labneh, basil $6.00
Blackfoot paua, cauliflower, pork $11.00
Smoked gnocchi, shitake mushrooms, sabayon, rocket $28.00
Poached eggs, Sherwood greens, Hummus and chilli oil, ciabatta $14.00
Salmon gravlax, dill cream, grains, preserved beetroot $19.00
Market fish, sweet corn, spinach, lemon Market Price
French toast, passionfruit curd, mascarpone, orange sugar, maple syrup $16.00

Vegetarian Option
Chicken $10.00
- Grilled, marinated spicy chicken with Gochujang (Korean chilli paste) & vegetables.
Ojingoh $10.00
- Grilled, marinated spicy squid with Gochujang (Korean chilli paste) & vegetable.
All Served With Rice And Sides
All Served With Rice And Sides
Kimchi-Jjigae $10.00
- Stew made with ripened kimchi, tofu and porkserved in piping hot clay pot.
Sundubu $10.00
- Soft Tofu stew with shrimp, squid and egg OR beef and egg in a hot clay pot flavoured using Dwen-Jang (Korean Miso).
Vegetable Fried Rice $10.00
- Stir fried rice with vegetables.

Pico Burrito $10.00
- two mini black bean and roasted vegetable burritos
Fuego Salsa $4.00
- Medium red
Drunken Beans $8.00
- w dark island rum
Black Bean & Roasted Vegetables $13.00
- w crema & salsa
Shaved Parmesan $4.00
Chicken Fajita $26.00
- w tequila-honey-lime glaze, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
Queso Fresco $4.00
Cordero de Plata Lamb $15.00
- w mojo verde & salsa

Garlic prawns & vegetables $34.00
Yuxiang eggplant $16.00
Peking duck in two courses (Half duck for 2 / Whole duck for 4) $48.00 / $80.00
- Crispy duck skin, pancakes, spring onion, cucumber & hoisin sauce
Spring rolls & sweet chilli sauce (4) $10.00
Combination seafood & vegetables $28.00
Salt & pepper prawns (5) $12.00
Spicy garlic chicken $26.00
Prawn fried rice $25.00

Tiramisu, brown butter snow, chocolate ice cream, milk foam $20.00
Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
Market fish, clams, smoked parsnip purée, tempura broccolini, almonds, caper brown butter n/a
Potato dauphine $7.00
Pear crumble, pears, almond, vanilla anglaise, pear sorbet n/a
Goat’s cheese and beetroot salad, walnuts, pear sorbet, goat’s cheese curd $20.00
French onion soup, gruyère crouton $20.00
Market fish, clams, smoked parsnip purée, almonds, caper brown butter $39.00

free range bacon $5
Soup of the day served w ciabatta $10
free range bacon $16
gluten free bread $3
Full breakfast w two free range eggs poached or scrambled on ciabatta w free range bacon, house baked beans, roasted field mushrooms and tomato $21
Grilled haloumi, spinach and free range poached eggs on ciabatta w house beetroot chutney $18
Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
house seed toast (g.f.) (d.f.) (vegan) $3

Pickles Roll, Pickled Radish $3.00/$4.00
Mackerel Sashimi $10.00
Lettuce $4.00/2pcs
Avocado $4.00/2pcs
Ebi-fry, Succulent Bread crumbed King Prawns served with Japanese Mayonnaise $28.00
Pacific Rock Oysters, Fresh Oysters Farmed in Northland and flown down daily. 1/2 dozen or 1 dozen. Served Natural, Tempura or Deep Fried $15.00/$28.00
Queenstown Special, Special Entree, Sashimi, Venison Tataki, Tempura, Miso Shiru, Rice, Pickles, Dessert and a Choice of One of the Following: Sukiyaki, Yosenabe, Ishikari or Shabu Shabu $55.00/person
Crunchy Tuna Roll, Tempura Batter with Mayo $5.00/$6.00