Address
23 Marriner Street, Christchurch 8081, New Zealand
Totally Gelato in Christchurch Menu
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Totally Gelato in Christchurch has no menu available, but can choose from many other options such as CRISPY CHICKEN SNACK or CRISPY WING PACK from BBQ Rib Runner. Subway - Christchurch offers many options including Ham and Veggie Delite. Stellar Restaurant and Bar includes a wide range like Hash Benny or Big Breakfast. Fitz Ribs and Pasta of the Day from . The Fitz Tui Clubrooms offers Rolly Thai and Tom Yum.
Nearby Sample Menus
- Tamarind & Date $3.00
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Prawn Malabari $18.90
- Tempting Indian classic with red onion and fresh chilli (medium hot)
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Chicken Tikka Masala $16.90
- Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
- Sweet Mango Chutney $4.00
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Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
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Chicken Jalfrezi $16.90
- Sensational full bodied curry with onion, tomato and capsicum (medium - hot)
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Vegetable Samosa $3.50
- Wholesome vegetables in a crisp pastry served with tamarind chutney
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Chicken Biryani $16.90
- Blend of tender chicken and fresh basmati rice with seasonal vegetables - mixers choice (medium - hot)
- 2 meat patties
- Pineapple rings $2.50
- 6 corn nuggets $3.50
- Spring rolls $3.50
- Potato fritters $1.00
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Scaliops $20.00
- DOZEN COOKED
- Hot dogs $2.50
- Sole fillet $5.50
- Vegetarian $19.90
- Rice $3.50
- Chicken, Pork or Beef $19.90
- Vegetarian $20.90
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Curry Puffs $8.50
- Four puff pastry savories stuffed with potatoes curry, vegetables served with sweet chilli sauce.
- Massaman Curry
- Tom Kah
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Thai Style Fried Rice
- Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
- -Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
- Banana $2.10
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Big Breakfast $21.50
- Bacon, sausage, free range egg (poached, fried or scrambled), grilled tomato, mushroom and kumara/potato hash on focaccia
- Monday-Friday 7am - 2pm
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Sandwiches From $9.00
- Forms available at counter, select the type of bread and ingredients you would like in your sandwich.
- Side Salad / Free Range Chicken $8.50
- Bacon / Free Range Eggs $6.00
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Muesli $12.00
- Homemade toasted organic grains and nuts, fresh fruit, yoghurt and milk
- Chicken Mushrooms on Rice $12.00
- Chicken & corn Soup $6.00
- Combination Fried Noodles $12.50
- Chicken Noodles $12.00
- Roast pork Tomato on rice $12.00
- Roast Pork Cashew Nuts on Rice $13.50
- Prawn Curry on Rice $13.50
- Pork Cury on Rice $12.00
- Fish of the Day (Teriyaki Sauce & Sea Salt) $19.00
- Chicken Teriyaki & Avocado Roll $13.00
- Okonomiyaki (Japanese Pancake)
- BBQ Eel $23.00
- BBQ Eel & Egg Omelette Don $21.00
- Yakisoba (Pork Fried Noodle) $15.00
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Set Menu B $45.00 per person
- Appetiser - Seaweed Salad / Takoyaki (Octopus Ball) / King Prawn Tempura / Main Course - Assorted Sashimi / Nigiri Sushi - Salmon, King Prawn / Salmon Teriyaki / Deep Fried Chicken / Miso Soup / Steamed Rice / Dessert - Banana Tempura with Green Tea Ice Cream and Seasonal Fruits
- Sashimi & Tempura Set $17.50
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Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
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Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill
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Prime Rump 300 gr $21.00
- A lean cut that has lots of flavours, best served medium rare
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Pollo a la Brasa 300 gr $18.00
- An authentic recipe from South America, chicken, boned, marinated and cooked to perfection on our grill
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Chori Pan $9.00
- House made chorizo and arepas
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Ribeye 400 gr $33.00
- Bone in Grilled to your choice
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Puré Rustico $7.00
- (mashed potato). Our south american twist on this kiwi classic
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Papas Fritas $5.00
- French fries
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Carbonara $21.00
- tagliatelle pasta, bacon, egg yolk thickened cream sauce
- Chef's Special POA
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Bread Selection $11.50
- toasted freshly baked bread, peanut basil pesto, sweet chili hummus
- - or individually - creamy brie $6.00
- - Add chicken $8.00
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Goats Cheese Terrine $17.00
- sliced potato and spinach, beetroot puree
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Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
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Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
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Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
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Duck Liver Parfait $18.00
- Brigettes house-made parfait and served with fig & apple chutney and grilled ciabatta
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Omelette $20.50
- Smoked salmon, red onion with dill & lemon cream fraiche or Spinach, caramelised onion and feta. Served with a petite salad
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Croissant $14.00
- With ham and melted cheddar cheese or Rocket pesto, caramelised onion and brie
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Eggs Benedict $19.50
- Choice of bacon or cold smoked salmon with poached eggs and hollandaise sauce on house-made focaccia
- Tomatoes $5.00
- Egg $3.00
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Garlic Loaf $12.00
- With spread of pesto, sundried tomato tapenade and balsamic & olive oil
- Vegeables Fried Rice $10.50
- BBQ Pork Fried Noodles $12.50
- Beef with Ginger & Spring Onion $18.50
- Garlic Prawns (with Shells/without Shells) $20.50
- Squid with Black Bean Sauce $17.50
- Combination Vegetables with Garlic Sauce $12.50
- Fish Cakes (3 pcs) $7.50
- BBQ Pork Egg Foo Young $13.00
- Nasi Goreng (Rice)
- Roast Pork Pineapple on Rice
- Steak Fried Rice
- Chicken Curry on Rice
- Steak Foo Young
- Pork Chow Mein
- Spoon
- Mushrooms
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''Big Paulie'' Castellano $28.00
- Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
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Salvatore ''Bill'' Bonanno $28.00
- Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
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Mario Puzo's Margherita $22.00
- Roma tomato sauce, mozzarella, extra virgin olive oil, basil and fresh garlic
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Roasted Corn and Bacon Chowder $16.00
- Served in a sour dough bread cob
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Crispy Roasted Potatoes $9.00
- With garlic confit, bacon and cheese melt
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Anti-Pasto Platter $35.00
- Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
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Don Mario Santoini $26.00
- Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
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''Gayeddie'' $24.00
- Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
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Kadahi Paneer $17.50
- Cottage Cheese prepared in Kadahi (iron wok). Thick spicy gravy with crushed tomatoes, capsicum and onions.
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Malai Kofta $18.00
- Cottage Cheese & Potato dumplings served in rich gravy. One of the most popular Vegetarian dishes.
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Garlic Naan $3.50
- Leavened bread cooked in tandoor with a splash of garlic.
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Beef Kadahi $19.00
- Thick gravy with crushed tomatoes, capsicum and onions, prepared in Kadahi (iron wok)
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Lahori Kebab $ 14.00
- Our chef’s special Chicken kebabs an everlasting taste that would bring you back to Spice n Life. 8pcs full
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Raita $4.00
- Beaten yoghurt with hint of spices.
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Vege- Samosa (2 per plate) $ 6.00
- Crispy pastry stuffed with mashed potatoes & green peas, deep fried in healthy vegetable oil.
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Non Vege Combo $ 22.00
- Combination of Chicken Tikka, Seekh Kebab & Lahori kebab served on a sizzling platter with mint sauce.
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NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
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BEEF AND BACON BURGER $17.50
- a premium beef burger served on toasted freshly baked bread with bacon, cheese, tomato, lettuce and relish, served with fries
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NEW YORK TOASTED CHEDDAR CLUB $16.50
- with chicken tenderloins, bacon, tomato, avocado and melted swiss cheese, served with side salad
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OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
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HOMEMADE MUESLI $8.50
- served with fresh fruit and yoghurt
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FRESH FRUIT SALAD $8.50
- served with yoghurt
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RAISIN BREAD TOASTED $6.50
- served with jam
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CAJUN CHICKEN BURGER $17.50
- seasoned chicken breast served on toasted freshly baked bread with brie, lettuce, tomato and garlic aioli, served with fries
- Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
- DIY bagel with Akaroa smoked salmon, cream cheese, capers, red onion and soft leaves $ 14.00
- Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
- Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
- All of our eggs are free range and laid in Springfield Canterbury
- Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00
- Banana split with vanilla bean ice cream, cherries. passion fruit. banana. meringues. caramel sauce and macadamia praline $10.00
- Fresh fruit salad with toasted granola and yogurt $5.50
Totally Gelato
Phone
Opened hours
Price
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Type
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Service
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Cuisine
Dessert
Features
Cash
23 Marriner Street, Christchurch 8081, New Zealand
- Christchurch Dessert Menus
- Canterbury Dessert Menus