Totally Gelato in Christchurch Menu

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Totally Gelato in Christchurch has no menu available, but can choose from many other options such as CRISPY CHICKEN SNACK or CRISPY WING PACK from BBQ Rib Runner. Subway - Christchurch offers many options including Ham and Veggie Delite. Stellar Restaurant and Bar includes a wide range like Hash Benny or Big Breakfast. Fitz Ribs and Pasta of the Day from . The Fitz Tui Clubrooms offers Rolly Thai and Tom Yum.

Nearby Sample Menus

16. Roast Pork & Vegetables on Fried Rice
1. Chicken Chow Mein
21. Combination Foo Young
26. Vegetable Fried Rice
9. Steak Chow Mein
30. Nasi Goreng (Rice)
Pottle of Fried Noodles
27. Combination Chow Mein

Mixed omelet $15.00
- Three eggs, cheese, bacon, onion, mushrooms & toast
Fish & Chips (GFA) $23.50
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
Caesar salad (GFA) $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
Southern fried chicken $14.50
- Spiced marinated fried chicken thigh pieces & garlic aioli
-Add cheese $2
-peppercorn sauce
Baileys on ice $8.00
- Baileys Irish Cream over cubes of ice
Carbonara $15.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan

Spanish Omelette $13.50
- Chorizo, smoked cheddar & roasted pumpkin
Pasta of the Day POA
- Please see our blackboard special
Misceo Caesar Salad $25.00
- Add chicken tenderloins
Wedges with sour cream & sweet chilli $8.50
Salad greens with a sweet shallot vinaigrette $6.50
Slow roasted tomatoes $5.00
Criss cross potatoes with a chipotle sauce $8.50
Chicken Liver & Smoked Bacon Pate one $12.50/To share $24.50
- House-made pate, fig chutney with toasted crostini

Pork with Cashew Nuts $12.50
- Sliced pork, mushrooms with seasonal vegetables and cashew nuts in gravy
Roast Pork Tomato on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and tomatoes in gravy on fried rice
Pork Chow Mein $9.50
- Sliced pork with seasonal vegetables in gravy on egg noodles
Roast Pork Egg Foo Young $10.50
- Sliced roast pork, onions, peas, beans and egg (like an omelette)
Chicken Curry Fried Rice $10.00
- Curried sliced chicken with seasonal vegetables in gravy on fried rice
Steak Fried Rice $9.50
- Sliced steak, onions, peas, egg and fried rice
Steak Black Bean Sauce $11.50
- Sliced steak, mushrooms with seasonal vegetables, garlic, ginger and black bean in gravy
Roast Pork Mushrooms on Fried Rice $12.00
- Sliced roast pork with seasonal vegetables and mushrooms in gravy on fried rice

Som tum $10.90
- Spicy thai style salad made from shredded carrots, fresh beans, tomatoes with dried shrimps
Vegetarian tom yum $10.90
Tom yum kha gai (chicken with coconut milk) $11.90
ginger with meat and vegetables with rice $12.90
Pork spare ribs $10.90
- 6 Pieces of grilled marinated pork ribs
Tofu / extra vegetables $2.90
Cashew nuts with meat and vegetables with rice $12.90
Gang ka-ree gai $14.90
- Yellow curry with chicken and vegetables, served with rice

Chicken Katsudon $12.00
- Deep fried crumbed chicken cutlet with cooked veges and egg in a special soy sauce
Salmon and avocado $11.00
Spicy Pork $12.00
- Thinly sliced pork marinated in a delicious blend of spicy chilli sauce, onions and garlic served with vegetables
Bulgogi (Beef) $12.00
- Thinly sliced beef marinated in a delicious blend of Mum’s special soy sauce, sesame oil, black pepper, onions and garlic served with vegetables
Spicy Squid $12.00
- Fresh calamari pan fried in a delicious blend of spicy chilli sauce, onions and garlic served with vege
Bibimbap (Tofu/Chicken/Beef) (Vegetarian available) $12.00
- This literally means ‘mixed meal’ and is made by combining steamed rice with a variety of vegetables, egg, your favourite meat or tofu and mixing altogether with a delicious red chilli paste called ‘gochujang’
Fried Rice (Vegetarian available) $12.00
- Fried rice with beef/chicken/shrimp/kimchi and veges
Curry Chicken (Vegetarian available) $12.00
- Japanese curry with potato, carrot and onion with crunchy house salad. Served with rice

Lambs Fry and Bacon $16
- served on top of mash smothered in gravy just like mumma's
The Workman $18
- Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
Pancake $9
- served maple syrup, ice cream or cream
Pancakes with banana & bacon $16
- served with maple syrup & ice cream or cream
Fries $6
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Pancakes $11
- served with maple syrup & ice cream or cream
poached egg $1.50

Nachos - Cheesy corn chips elegantly piled and enveloped with a chilli bean, tomato and Capsicum mix baked in the oven with cheese and finished with lashings of Avocado salsa and sour cream. $16.50
Ribeye Steak - 200gms of Ribeye Steak, cooked to your liking and served with crisp fries, a horseradish & beetroot pesto and battered onion rings. $24.50
Beer Battered Fish n Chips - Crispy fish n chips with gourmet salad and homemade tartare sauce. $19.50
Today's Soup Creation - Tasty steaming hot brew served with toasted Bread. $13.50
Lavish Seafood Chowder - Thick and creamy Seafood Chowder, Served with toasted croutons. $15.50
Chilli Lime Open Chicken Sammi - Lemon scented chicken on toasted garlic foccacia with charred courgettes, flame roasted capsicum and aioli. With Brie cheese & Streaky Bacon and Sweet Corn Sour Cream. $20.50
Cajun Prawn & Fish Salad - Grilled and arranged on a salad of snow pea shoots, cucumber, red onion, mandarins and feta bound with vinaigrette, finished with a roast garlic aioli. $23.50
Foccacia Melt - Cream cheese, sweet cranberries, tender chicken and mozzarella on focaccia, Ovenbaked and finished with honey basil sauce and salad. $21.50

Blue Cod
Giant Hot Dog $3.50
Fish $4.00
Monster $7.00
Mini Donut x4 $2.00
Cheese $3.90
Tomato $3.90
Banana Fritter $2.10

Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Extra Filling $1.00
- ($1.00 each)
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream

Plus Fried Eggs $1
Rump Steak, Roast Veg Chutney, Grilled Cheese $10
Kransky and Egg Roll $8
- Fried or Scrambled
Best Bacon Buttie $8
Haast Whitebait Fritter $8
Deluxe Cheese Toastie $8
Smoked Chicken Sage / Onion Relish $10
Pulled Pork, Grilled Cheese, Red Pepper Relish $10

Rhubarb and Ginger Cheesecake $13.50
- Delicious rhubarb cheesecake on gingernut base with rhubarb curd and Tuille with Manuka Honey ice cream
Soup of the Day (*)
- Served with warm Bread rolls and Butter
M= Medium / L= Large
House Made Focaccia Bread (*) $8.00
- Our very own baked Focaccia with rosemary, olives and horopito served with Lepanto olive oil & Coriander Yogurt Dip
Fillet of Beef $38.00
- Grilled angus eye fillet with sweet bread ravioli, beef marrow bon bon, bordelaise sauce, Beetroot Mousse and creamed Spinach
Fried Eggs $4.00
Caponata with Three Cheese Ravioli (V) M $24.50 / L $27.00
- Tomato, courgettes, eggplant and fresh herbs tossed through fresh pasta and finished with olive oil and basil pesto
Succulent Canterbury Lamb Shank $33.00
- Slow cooked Lamb Shank accompanied with sauteed baby vegetables, creamy whipped kumara mash and crushed minted peas

DONUTS $1.50
SPRING ROLLS $2.80
PACIFIC OYSTERS EACH $1.50
HOT DOG $1.50
SAUSAGE $1.50
BLUFF OYSTERS 6 FOR $15.00
JAM RAPS $2.00
CRABSTICK $1.50

Bishop’s BBQ Ribs 350Gms $15.50
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
Teriyaki Salmon Fillet $27.50
- Grilled Succulent Salmon brushed with teriyaki sauce. Served on Asian chilli soft vermicelli noodles with sauteed bok choy green beans and peanuts. Accompanied with sesame soy sauce.
Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
Bishops Fish n Chips.
- A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
Cheese & Bacon Wedges $11.50
- Served with chimichurri sour cream and capsicum salsa.
$6 Eggs on toast
- 2 eggs the way you like poached, scrambled or fried. Served on toasted Turkish bread.
Ice Cream Trilogy
- Caramel Cookie, Mochaccino & Peaches n Cream. With a selection of sweet sauces.

Spring Roll $3.50
Chicken Nuggets $4.00
- half dozen
Family Pack $18.00
- Includes 2 bags of chips and 4 sides as per above
Italiano $15.50
- Mozzarella cheese, pepperoni, capsicum, cabanossi infused in a creamy garlic sauce or bbq sauce.
The Fat Pig $11.00
- Champagne ham, chunky pineapple pieces teamed up with tasty cheese.
Very Vegetarian $15.50
- Fresh tomatoes, field mushrooms, capsicum, red onion, garlic with a base of tomato and onion relish.
Fish $3.50
- per piece
Hot dog $3.00