Tuakau Pizza in Auckland Menu

CHICKEN AND PRAWN CHICKEN AND PRAWN
  • Apricot Chicken $11.90
    • Onion, capsicum, chicken + mozzarella with apricot swirl
  • BBQ Chicken & Bacon $11.90
    • Onion, chicken, bacon + mozzarella
  • Cranberry Chicken $11.90
    • Cranberry sauce, onion, spinach, chicken + mozzarella with cranberry swirl
  • Plum Chicken $11.90
    • Plum sauce, onion, capsicum, pineapple, chicken + mozzarella
  • Satay Chicken $11.90
    • Satay sauce, onion, capsicum, mushrooms, chicken + mozzarella
  • Tandoori Chicken $11.90
    • Marinated chicken, onion, mozzarella + coriander
  • Peri-Peri Chicken $11.90
    • Onion, baby spinach, chicken, fresh tomato + mozzarella with peri-peri swirl
  • Garlic Prawn $11.90
    • Crème sauce, garlic sauce, spinach, fresh tomato, mozzarella + oregano
  • Chilli Prawn $11.90
    • Onion, capsicum, prawns chilli flakes + mozzarella with hot sauce
TRADITIONAL RANGE TRADITIONAL RANGE
  • Deluxe $9.99
    • Pepperoni, beef, ham, onion, capsicum + mozzarella
  • Meat Lover $9.99
    • Pepperoni, ham, beef, sausage, bacon + mozzarella
  • Supreme $9.99
    • Pepperoni, beef, sausage, mushroom, capsicum, pineapple, bacon +`mozzarella
  • Italiano $9.99
    • Onion, sausage, capsicum, mushroom, olives + mozzarella
  • Bacon and Mushroom $9.99
    • Onion, mushroom, bacon, + mozzarella with mayo swirl
  • Spicy Mexican $9.99
    • Onion, pepperoni, jalapenos + mozzarella
  • Vegerama $9.99
    • Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
  • Tandoori Paneer $9.99
    • Marinated paneer, onion, mozzarella + coriander
  • Margarita $9.99
    • Onion, fresh tomato, mozzarella + oregano
CLASSIC RANGE CLASSIC RANGE
  • Hawaiian $7.99
    • Ham, pineapple, mozzarella
  • Ham and Cheese $7.99
    • Ham and mozzarella
  • BBQ Beef and Onion $7.99
    • Beef, onion + mozzarella
  • Pepperoni $7.99
    • Lots of pepperoni + mozzarella
  • Veggie Supreme $7.99
    • Onion, mushroom, capsicum, fresh tomato + mozzarella
  • Cheese and Garlic $7.99
    • Mozzarella with garlic sauce + oregano
  • Cheese Lover $7.99
    • Lots of mozzarella
SIDES SIDES
  • Garlic Bread / Chips / Wedges $3.99
  • Chicken Wings / Chicken Tenders (4 pieces) $4.99
  • Any 2 sides for $6. *Excludes wings + tenders
DESSERTS DESSERTS
  • Chocolate Mousse / Cheesecake $2.99
LARGE CLASSIC PIZZAS LARGE CLASSIC PIZZAS
  • 1 Large Pizza + 1 garlic bread + 1.5L drink $15.00
  • 2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
  • 3 Large Pizza + 1 garlic bread + 1,5L drink $35.00
  • Updgrade any pizza to stuff crust base for just $2.99
  • Extra Topping $2.00
  • Monday and Tuesday Special:$5.99 each pick up

Nearby Sample Menus

Sushi & Sushi (sample menu)
  • Fried Dumplings (12Pcs) $7.90
  • Fresh Salmon Sashimi $16.00
    • 12 pcs
  • Teriyaki Chicken Breast Katsu Lunch Box $11.90
  • Mini Roll $5.00
  • Teriyaki Chicken Combo $9.50
  • Grilled Salmon & Salad $9.90
  • Vegetarian Pack $6.90
  • Fresh Tuna $8.50
Takanini Fish Mart (sample menu)
  • Battered Hotdog $1.60
  • Hawaiian Burger (Chicken) $4.00
  • Fish Burger $3.90
  • Steak & Egg Burger $5.90
  • Egg Burger $3.80
  • Mussel Fritter $3.00
  • $10 - PRAWN DEAL
    • 6 Prawn Cutlets, 1 Chips, 1 Can Drink
  • Wedges $3.50
The Brigham Cafe & Restaurant (sample menu)
  • Basket Of Nibbles $15
    • Spring Rolls, Wontons And Samosas, Dipping Sauces
  • Risotto $19
    • Organic Arborio, Roasted Pumpkin, Toasted Pinenuts, Parmesan, Olive Oil Drizzle
  • Burger $21
    • Chicken Or Beef Burger, Lettuce, Tomato, Bacon, Avocado, Relish And Fries
  • 3 Egg Omlette $19
    • Omelette With 2 Of Your Choice Of Fillings (Cheese/ Mushroom/ Tomato/ Ham)Served With Toast And Butter
  • Toasties $14
    • Ham/ Cheese/ Pineapple/ Chicken/ Tomato/ Onion. Any 2 Fillings
  • Small Breakfast: $19
  • Salad / Hash Brown / Grilled $6.0 each
  • Vege Breakfast $21
    • Grilled Haloumi, Wilted Spinach, Slow Roasted Tomatoes, Mushrooms, Hash Brown, Grain Toast, Eggs Your Style
Four Seasons Cafe & Restaurant (sample menu)
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Desserts $12.00
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Main Plates $25.00
  • Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Starters $12.00
  • Garlic custard, mussels, clams, bouillabaise
Point Wells General Store (sample menu)
  • Tomato mini's 0.50c
  • Fresh Frozen Fish $6.50/ $5.80
    • Gurnard/ Dory (Ask if in stock )
  • Bacon and egg Burger $10.50
  • Mussels $1.30
  • Premium Snapper Burger $11.50
  • Sausage $2.00
  • Onion Rings (6) $4.00
  • Double Cheese Burger $8.00
Wang Wang Spring Pancake (sample menu)
  • Cucumber with potato noodle $9.80
  • Cucumber with egg soup $6.00
  • Beef in chilli sauce $9.80
  • Edible fungus with pork $12.80
  • Braised eggplant $12.80
  • Green beans with pork $14.80
  • Spicy diced chicken on rice $10.00
  • Beef and tomato $13.80
Sette Bello (sample menu)
  • Hawaiian $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
  • Gnocchi 4 formaggi (v) $19.50
    • San Marzano peeled tomatoes, Mozzarella, Buffalo ricotta, Gorgonzola, Parmigiano
  • Buffalo mozzarella $8
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Pollo $20.50
    • San Marzano peeled tomatoes, Mozzarella, Wood roasted chicken, Capsicum, Kalamata olives, Red onion
  • Gnocchi bolognese $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>
  • Funghi (v) $17.50
    • San Marzano peeled tomatoes, Mozzarella, Mushroom
Botticelli Italian Restaurant (sample menu)
  • Fillet Mignon $36.90
    • Chargrilled eye fillet cooked with bacon, mushroom, onion and garlic cream sauce finished with brandy, served with seasonal vegetables.
  • Bistecca Pepata $35.90
    • Chargrilled scotch fillet served with mustard, garlic and green peppercorn cream sauce finished with brandy, served with seasonal vegetables.
  • Alla Capriccosa $26.90
    • Salami, olives, capsicum, anchovies, tomato, mozzarella, oregano.
  • Ravioli Di Vitello $22.90
    • Handmade pasta envelopes filled with ground beef, served with tomato, fresh basil and garlic.
  • Vegetarina $24.90
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Vegetarina $19.50
    • Tomato, cheese, mushrooms, onions, capsicum, olives, asparagus, pineapple.
  • Spaghetti Carbonara $16.90 E / $22.90 M
    • Fresh pasta with egg, parmigiano and bacon creamy sauce
  • Hawaiian $19.50
    • Tomato, cheese, ham, pineapple.
Malaysia and Singapore Cuisine (sample menu)
  • Prawn noodles soup $11.90
    • Yellow noodles, prawn, egg, bean sprouts in special cooked spices prawn soup
  • Seafood tom yum soup $8.00
  • Nyonya chicken $18.00
    • Chicken pieces cooked with blended lemon grass, light spices and coconut cream
  • Sambal kangkong (seasonal) $18.00
    • Stir fried kangkong (chinese spinach) with sambal sauce
  • Malay butter prawns $28.00
    • Deep fried marinated king prawns (shell on) with curry leaf and egg
  • Rendang chicken on rice / Curry beef on rice $11.90
  • Sambal prawns $28.00
    • Stir fried of king prawns (shells on) with shrimps paste chilli sauce
  • Bowl of coconut rice $2.50
Paradise Indian Food (sample menu)
  • Haleem $10
    • An irrestible hyderabadi delicacy combining wheat And tender meat.
  • Chicken Makhani (medium spicy) $12
    • Boneless chicken capsicum cooked with tomato base gravy.
  • Chicken Manchurian (mild) $12
    • Special Manchurian sauce.
  • Nizami Sheek Kabab (Chicken or Lamb) $10
    • Mince marinated with Special Spices cooked in Tandoor.
  • Saag Paneer (made to order) $12
    • A perfect combination of spinach and cottage cheese.
  • Chicken Tikka $10
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Pepper Chicken (made to order) $14
    • Bone chicken cooked with traditional indian pepper gravy and coconut.
  • Lamb Pasinday (made to order) $14
    • Boneless lamb cooked with lucknoui pasinda gravy.
KK Malaysian Cuisine (sample menu)
  • CHICKEN CURRY (Bone in) $22.00
    • Homemade red curry paste, cooked with bone in chicken pieces, chicken stock, chunky potatoes and finish with natural sweet cream
  • $14.00 (Large)
  • $18.00 Large
  • CURRY FISH $40+ (depends on the size)
    • KK most famous homemade red curry base sauce cook with whole snapper and garnished with beans, egg plant, tofu and chunky tomatoes
  • $15.00 Regular
  • GARLIC BEANS $22.00
    • French beans stir fry with garlic sauce, chicken stripe and shrimps
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • HAINANESE CHICKEN RICE $13.00
Sui Yuan BBQ Steamboat Restaurant (sample menu)
  • Lamb Bone $ 6.00
  • Five Spicy Bean Curd $ 6.00
    • With coriander
  • Jellyfish $ 7.00
    • With vinegar
  • Chinese Cabbage $ 5.00
    • With chilli
  • Spicy Tero Tero $ 6.00
  • Steamed Bun $ 1.20
    • With pork & spring onion
  • Pork Stomach $ 6.00
    • With chilli
  • Tofu & Preserved Egg $ 6.00
Jervois Steakhouse and Saloon (sample menu)
  • Mint & white balsamic - Lamb Rack $2.50
  • Tuna steak - buffalo mozzarella / tomato & bell pepper salsa $35.50
  • Blackmore eye fillet - 9+ marble score - 650 day grain fed $75.00/100g, $150.00/200g
  • Mackenzie lamb rack - Pure New Zealand free range lamb bred & grazed on the rich pastures on the hill country stations in the South Island, ensuring tenderness & maximum flavour $37.50
  • Crowd of New Zealand & imported cheeses - w accompaniments $28.50
  • Candied kumara baked New Orleans style w pecans N/A
  • Onion rings N/A
  • Butterscotch pudding $16.50
Haji Baba Takeaway (sample menu)
  • KABULI PALAU $12.00
    • Traditional Afghan dish consisting of steamed rice mixed with almonds, raisins, sliced carrots & chicken or lamb
  • BBQ CHICKEN $14.00
    • Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
  • GARLIC BREAD $6.00
    • Served with hummus and sprinkled with fresh parsley
  • VEGETARIAN $12.00
    • Capsicum, tomato, mushrooms, olives, onion & mozzarella
  • HAWAIIAN $12.00
    • Mozzarella cheese, your choice of chicken or pepperoni, topped with pineapple
  • MEAT LOVERS $15.00
    • Beef mince, pepperoni, sausage, mushrooms, onion, topped with mozzarella cheese
  • MUSHROOM $9.50
    • Tomato base topped with freshly chopped mushrooms and mozzarella cheese
  • BAKLAVA $12.00
    • Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
Fill-Um-Tum Lunchbar (sample menu)
  • 10 Chicken thighs, $5 chips $ 25
  • Snack pack $ 3.20
    • > 1 Chicken thighs & chips
  • 10 Chicken, drum stick, $3 chips $ 12
  • 5 Fish $4 chips $ 13
  • 10 Fish, $5 chips $ 23
  • Lunch Pack $ 5.20
    • 2 Chicken thighs & chips
  • 5 chicken thighs, $3 chips $ 13
  • Mix pack $ 7.20
    • 3 Chicken thighs & chips
Tuakau Pizza

Tuakau Pizza

location

Address

2 Dominion Road, Auckland, 2121, New Zealand

phone

Phone

092368322

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Home Delivery ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating

Location
2 Dominion Road, Auckland, 2121, New Zealand
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