Tuatara Brewery in Wellington Menu

BITES BITES
  • Cashew Nuts $4.50
  • Pistachio Nuts $5.00
  • Marinated Kalamata Olives & Green Olives $7.00
  • Square Cut Chips with Lemon Mayo $7.00
  • Plowman's Platter (sharing 2-3) $32.00
    • Italian Mortadella, Pork Sopressa, Italian Prosciutto, Windsor Blue, Fenugreek Gouda, Smoked Cheddar, Pickled Onions, Cornichons, Rye Crostini, Pickle & Chutney
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Pepperoni $15.00
    • Pepperoni, Olives, Red Onion with Tuatara Tomato Sauce & Mozzarella
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce, Mozzarella & Capers
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

  • Junior Milk $1.60
  • Mayo $2.50
  • Brownie a la Mode $7.50
    • Thick, Rich Brownie covered with Chocolate Fudge Sauce served with Ice Cream
  • Sausages (3) $3.80
  • Apple Pie n Ice Cream $7.50
  • Fish & Chips $20.50
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce
  • Grilled Cheese Melt $7.50
    • An or favourite, cheese and more cheese grilled on bread
  • Millennium Burger $14.00
    • This burger has two patties, cheese and onion served with fries
  • Pork Sausages And Bacon $22
  • Lamb Chops $34
  • Whitebait (in season)
  • Greek Salad $20
  • Bacon and Eggs $22
  • Souvlaki (kebab) $34
  • Mushroom Omelette $24
  • Lamb’s Kidney and Bacon $12
  • Flat mushroom, roast garlic, thyme, parlsey + pea tendrils. $26.00
  • Aubergine, anchovy + tomato $12.50
  • HALLOUMI $22.50
    • Watermelon, blackberry, raddichio, poppyseeds, basil .
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • Smoked Mackeral pate $13.50
  • PASTA $ 22.00
    • Pasta tubes, spring lamb ragu, black cabbage, lemon + parmesan.
  • WET RISOTTO $23.00
    • Globe artichoke, roasted garlic lemon, parmesan
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • Rīwai Mākahi- Wedges $9
    • potato wedges, sour cream
  • Hēki Kakato - Eggs Benedict With Horopito Hollandaise $17
    • Māori – smoked fish
  • Kotakota Rīwai - Fries $9
    • beer battered fries, aioli
  • Parāoa Parehe-Pizza Bread $10
    • Parmesan and Watercress Pesto Pizza Bread
  • Portobello Mushroom, Spinach, Hāngi Hash all $5
  • Parāoa Parakuihi - Breakfast Bruschetta $15
    • Sliced avocado, feta cheese, portobello whole mushroom and roquette. add bacon $6
  • Parāoa Whakapipi Heihei - Chicken Burger $23
    • Crispy panko crumbed chicken burger, milk bun, house slaw, swiss cheese and sriracha mayonnaise
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Punjabi Chole $9.90
    • Traditional Punjabi chick pea delicacy.
  • Mix Platter (min. 2 people) $9.00/person
    • Platter consists of samosa, pakora, chicken tikka & seekh kebab, served with mint & tamarind sauce.
  • Saag Aaloo $11.90
    • Potato cubes simmered in subtly spiced spinach gravy.
  • Fish Vindaloo $12.50
    • Hot and spicy specialty from Goa made with chilies, garam masala, garlic and vinegar.
  • Fish Makhani $12.50
    • Boneless fish cooked in creamy tomato gravy.
  • Peela Chicken $10.90
    • Boneless chicken in yellow lentil gravy.
  • Vegetable Pakora $6.50
    • Fresh assorted vegetables dipped in mildly spiced chick pea batter and fried.
  • Extra Flavoured Naan $3.00
    • Naan stuffed with cheese or garlic & baked in the tandoor.
  • Bruschetta $10.00
    • Fresh tomato, red onion and basil topped with parmesan and rocket
  • Little Treats $4.00
    • Roasted Peanuts, Lollies
  • Four Seasons $28.00
    • Mushrooms, ham, spicy Italian sausage sundried tomatoes & bacon (plus $2.00)
  • Peperoni $28.00
    • Spicy Italian sausage with garlic, chilli & capsicum.
  • Fries $9.00
    • Aioli + 50c (Available until kitchen close)
  • Anti Pasto Platter $38.00
    • Wellington's famous antipasto platter consisting of a selection of cheese, meats and dips, served with pizza bread
  • Cheese $12.00
    • Choose between Whitestone Brie, Danish Blue or Port Salut. Served with crakers & quince paste.
  • Crisps $6.00
    • Sea salt, salt & vinegar, BBQ
  • Onions $2.50
  • Mushroom, Cashew nuts, Meat $3.00
  • Sausage $2.50
  • Wonton Noodles Soup $9.00
    • Egg Noodles with 9 wonton and fresh vegetables
  • Chicken Fritter $2.50
  • Thick Rice Noodles (Hofen) $11.50
    • Roast Pork Or beef
  • Meat Pattie $2.50
  • Tarakihi (seasonal) $8.00
  • POPCORN CALAMARI $7.00/$15.00
    • small/large
  • CHICKEN BIBIMBAP $15.00
  • SPICY DAKGALBI $13.50
  • KIMCHI RAMEN $13.50
  • GARLIC SOY DOOBU $13.50
  • HALLOUMI BIBIMBAP $17.00
  • CHICKEN SCHNITZEL $15.00
  • SPICY BULGOGI $13.50
  • Mussels Of The Day $16
    • & Fries
  • Bucatti Sml $ 16 / Lrg $25
    • Coccatart , Spinach , Garlic , Parmesan
  • Fries S $5 / L $7
    • Homemade Tomato Saute
  • Free Range Chicken Breast $32
    • Crushed Swede , Carrot Cerelac , Crispy Proscuitro , Herbs
  • Chocolate Brule $8
    • Sour Cherries , Butterscotch Mousse
  • Ice Berg Salad $6.5
    • Wafercross Tartogon Dressing
  • Spice Chicken $18
    • 3 Cheese , Zucchini & Mint
  • 3 Cheese $4
  • Vietnamese Chicken Salad $14.00
  • Van Dinh Roasted Duck Noodle Soup $18.00
  • Vietnamese Crepes $10.00
  • Vegetarian Vietnamese Sandwich $10.00
  • Summer Rolls $7.00
  • La Vong Grilled Fish With Vermicelli $18.00
  • Grilled Fish With Sweet & Sour Chilli Sauce On Rice $18.00
  • Kaffir Lime Grilled Chicken On Rice $14.00
  • Mixed $9.50
  • Lamb $11.00
  • Chicken shish $13.00
  • Combo $15.00
  • Mixed vegetarian $8.50
  • Lamb $8.50
  • Garlic bread $3.00
  • Meatlovers $16.00
    • Chicken, lamb, ham, pepperoni
  • Main
    • Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
  • Grilled Asparagus $5.00
  • 4 Course $65.00
  • Two short dogs olives, fresh cheese $12.00
  • Sauerkraut $3.00
  • Housemade Sourdough Toast $1.00
  • End
    • Rhubarb tart / Strawberry, malt, cream / Kingsmead stracchino, fennel, burnt pear
  • 3 Course $55.00
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Add streaky bacon $16.80
  • Oriental joe $21.80
    • tender slices of beef fillet marinated in soy, chilli and garlic with salad greens, fresh herbs, cucumber, red onion, cherry tomatoes and a sweet chilli, lime and ginger dressing topped with crispy noodles
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • -Entrée $12.50
  • -Add blue cheese $3.00
  • Gluten free bread available $2.00
  • Garlic mushroom, homemade hash browns, wilted spinach, grilled tomatoes, kransky sausages and avocado. $4.50
  • -Mains $16.50
  • Chicken salad (GFO) $15.50
    • Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
  • House smoked salmon $7.50
  • Bruno toastie with a fried egg, ham & tomato $9
  • Ham & Egg bite with homemade salsa $6
  • Reuben sandwich with pastrami, swiss cheese, sauerkraut & russian dressing $10.5
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10.5
  • Smoothie of the day (DF upon request Add $1) $8
  • Salad du jour $8-12
  • Kumara nest with cheese, egg & feta $6
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
Tuatara Brewery

Tuatara Brewery

location

Address

7 Sheffield Street, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042961953

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 7:00 PM, Thursday: 3:00 – 7:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
7 Sheffield Street, Paraparaumu, Wellington, 5032, New Zealand
Similar Restaurants based on Cuisines