Tuatara Brewery in Wellington Menu

BITES BITES
  • Cashew Nuts $4.50
  • Pistachio Nuts $5.00
  • Marinated Kalamata Olives & Green Olives $7.00
  • Square Cut Chips with Lemon Mayo $7.00
  • Plowman's Platter (sharing 2-3) $32.00
    • Italian Mortadella, Pork Sopressa, Italian Prosciutto, Windsor Blue, Fenugreek Gouda, Smoked Cheddar, Pickled Onions, Cornichons, Rye Crostini, Pickle & Chutney
HOMEMADE CRISPY BASE PIZZA HOMEMADE CRISPY BASE PIZZA
  • Garlic $12.00
    • Tuatara Garlic Paste, Mozzarella & Herbs
  • Margherita $14.00
    • Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
  • Hot 'n' Spicy $15.00
    • Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
  • Pepperoni $15.00
    • Pepperoni, Olives, Red Onion with Tuatara Tomato Sauce & Mozzarella
  • Classic $17.00
    • Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
  • Smoked Chicken $17.00
    • Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce, Mozzarella & Capers
  • Vegetarian $16.00
    • Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella

Nearby Sample Menus

  • Side Salad $8
  • Greek Salad $20
  • Sirloin Steak 450g $35
  • Onions $4
  • Fried Eggs $15
  • Fish Of The Day $35
  • Scallops $16
  • Calamari $25
  • SPRING ROLL $2.80
  • C $10.00
    • 1 fish, hot dog and chips
  • A $11.50
    • 2 fish and chips
  • ONION RINGS(EACH) $0.90
  • MEAT PATTIES $3.00
  • WEDGES $5.00
  • CURRY ROLL $2.80
  • ONION RINGS $5.00
    • 1/2 DOZEN
  • Dry Lamb Curry $13.50
    • Diced lamb stir fried with curry paste, onion & potato chunks.
  • Chilli Prawns $15.00
    • King prawn cutlets sautéed with seasonal veggie in specially blended ginger & onion past.
  • Mee Goreng $11.00
    • chicken, seafood, beef or veggie, Malaysian style stir fried egg noodles with bean sprout & egg
  • Seafood Singapore Fried Noodles $11.00
    • Rice vermicelli stir fried with mixed seafood & bean sprout in the curry paste.
  • Fish Sambal $13.00
    • Fish fillets pan fried in chilli sambal and tamarind paste.
  • Extra Tofu $2.00
  • Sayur Campur $12.00
    • Stir fried seasonal mixed vegetables.
  • Beef Rendang
    • Diced beef slow cooked in spices-toasted. desiccated coconut 13.00
  • Fries $5
  • Will never fail to impress.
  • Spaghetti Bolognese $16
    • Made in traditional Italian way
  • Fettuccine Alfredo $16
    • Bacon, mushrooms, garlic, herbs with creamy panna sauce
  • add Feta $3
  • Chicken Fettuccine $17
    • Grilled chicken, onion, mushrooms with creamy white sauce
  • Herb Pizza Bread $6
  • Smooth, creamy and oozy.
  • Prawn Jalfrazi $13.00
    • Prawns cooked with juliennes of onion, tomato and capsicum tempered with pounded coriander and cumin seeds.
  • Fish Amritsari $9.50
    • Deep fried battered fish Punjabi style, served with mint sauce.
  • Samosa (Vegetarian 2 pieces) $6.00
    • Deep fried pastry filled with potatoes, mild spices and green peas.
  • Madras Beef/Lamb/Chicken $11.90
    • Cooked in subtly spiced coconut gravy and tempered with mustard seed and curry leaves.
  • Chicken Tikka $10.00
    • Boneless pieces of chicken marinated with cheese, cream, lime juice & spices, roasted in tandoor to a mouth-melting finish.
  • Malai Kofta $10.90
    • Cottage cheese and potato dumplings served in a creamy sauce.
  • Prawn Amritsari half $11.50 full $21.00
    • Deep fried battered Prawns Punjabi style, served with mint sauce.
  • Sago Vada $7.00
    • Deep fried balls of sago mixed with mildly spiced mashed potatoes served with yoghurt-coconut chutney.
  • INDIAN STYLE BUTTER CHICKEN $15.00
    • boneless chicken cooked with traditional makhani gravy with the absence of sugar
  • FISH TIKA MASALA $16.00
    • fresh boneless fish infused with capsicum, onion and Indian gravy
  • ONION BHAJEE $6.00
    • onion ball coated in chicken flour and deep fried
  • PLAIN NAAN $3.00
    • bread made of refined flour, baked on a hotplate
  • GOLDEN FRIED CHICKEN $12.00
    • cut up chicken pieces that are coated with flour, it's then put in a skillet with hot fat and fried until golden brown
  • TAWA GOSHT $16.00
    • goat meat, ginger, garlic and onion tossed on a hot plate
  • PAPAD ROASTED $1.00
    • crispy lentil based pancake with taste of black pepper
  • PLAIN RICE $3.00
    • plain steamed basmati rice
  • Steak & Egg $7.90
  • Chicken $10.90
  • Fish $3.20
  • Steak $11.80
  • Steak $11.80
  • Curry Rice Roll $2.50
  • Steak $10.90
  • Vegetable $9.80
  • Agadir Beef $25.50
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plump apricots and mashed potatoes.
  • Salma Tagine $25.50
    • Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Chicken Tagine $22.90
    • Tender chicken braised in a savoury sauce of garlic, ginger, preserved lemon and saffron, served with rice.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Creamy mushrooms on sourdough toast with rocket $12.50
  • Pulled pork burrito bowl rice, spicy beans, cheese avocado, salsa and sour cream $14.50
  • Chicken BLT Turkish sandwich and fries $14.50
  • Chili bean nachos w salsa & sour cream $12.50
  • Streaky bacon $5.00
  • Grilled cheese toastie w Pickle $7.00
  • House cured salmon $6.00
  • Egg $2.50
  • Salmon $21
    • Crab, Green Beans, Black Olives, Mango
  • Jano Tasting Plate For 2 $48
    • Salmon, Free-Range Pork, Roma Tomato
  • Sides $9
    • Freshly Prepared
  • Goat Cheese $17
    • Peach, Pumpernickel, Hazelnuts
  • Roma Tomato $19
    • Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
  • Poussin $38
    • Peas, Porcini, Walnuts
  • Catch Of The Day MP
    • Calamari, Spaghetti, Speck, Egg Yolk, Parmesan
  • Butternut $29
    • Black Garlic, Quinoa, Red Onions
  • TASTER $7.00
    • 2 satays, 1 wrap, 1 roti, 1 rice
  • THE DUO $10.00
    • 2 satays, 2 wraps, 2 rice, 1 roti
  • MEE ROJUK $10.00
    • 3 satays, noodle, salad
  • BRAISED PORK
    • braised pork, cucumber, herbs, pickle
  • CLASSIC $10.00
    • 2 satays, 1 wrap, noodle salad
  • Salad $2.00
  • HUNGER BUSTER $15.00
    • 5 satays, 2 wraps, 2 rice, 1 roti, salad
  • ORIGINAL $10.00
    • 3 satays, 2 rice, 1 roti, salad
  • Rare prime angus beef salad $20.00
    • with mint, tomato, coriander, roasted peanuts & nahn prink
  • Five spice yellow chicken curry $20.00
    • with cherry tomatoes, peas beans & coconut cream
  • Red duck curry $25.00
    • with cherry tomatoes, bamboo shoots, pineapple, beans & thai basil
  • Orange & pistachio salad $16.00
    • with mint, coriander & chili
  • Vietnamese rice paper rolls $12.00
    • with vermicelli, mint & coriander
  • Fresh market fish sashimi $17.00
    • with fresh lemon & wasabi
  • Seven spice tofu $10.00
    • with sea salt, sesame & chili soy sauce
  • Mushroom & leek dumplings $15.00
    • with bamboo & peanuts
  • Subway Melt N/A
  • Avocado Toasties N/A
  • Cucumber N/A
  • Cheddar N/A
  • Carrot N/A
  • Hot Chilli N/A
  • Sweet Onion N/A
  • Subway Seafood Sensation N/A
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
  • Spicy Lamb Baguette $22
    • Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Add spinach $2.00
  • Streaky bacon $4.80
  • Pikelets $13.80
    • streaky bacon, maple syrup and banana
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Joe's caesar - with free range chicken $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Small chips $4.80
  • Add mushroom $16.80
  • Chicken burger $19.80
    • free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
Tuatara Brewery

Tuatara Brewery

location

Address

7 Sheffield Street, Paraparaumu, Wellington, 5032, New Zealand

phone

Phone

042961953

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 7:00 PM, Thursday: 3:00 – 7:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Pizza

features

Features

EFTPOS ,  Takeaway ,  Craft Beer ,  Wine and Beer ,  Cash ,  Bar ,  Lunch ,  Seating ,  Private Parking ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
7 Sheffield Street, Paraparaumu, Wellington, 5032, New Zealand
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