Address
7 Sheffield Street, Paraparaumu, Wellington, 5032, New Zealand
Tuatara Brewery in Wellington Menu
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BITES- Cashew Nuts $4.50
- Pistachio Nuts $5.00
- Marinated Kalamata Olives & Green Olives $7.00
- Square Cut Chips with Lemon Mayo $7.00
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Plowman's Platter (sharing 2-3) $32.00
- Italian Mortadella, Pork Sopressa, Italian Prosciutto, Windsor Blue, Fenugreek Gouda, Smoked Cheddar, Pickled Onions, Cornichons, Rye Crostini, Pickle & Chutney
HOMEMADE CRISPY BASE PIZZA-
Garlic $12.00
- Tuatara Garlic Paste, Mozzarella & Herbs
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Margherita $14.00
- Fresh Tomato, Tuatara Tomato Sauce, Basil Herbs & Mozzarella
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Hot 'n' Spicy $15.00
- Chorizo, Jalapeno, Onion, Tuatara Tomato Sauce, Mozzarella & a drizzle of Hot Sauce
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Pepperoni $15.00
- Pepperoni, Olives, Red Onion with Tuatara Tomato Sauce & Mozzarella
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Classic $17.00
- Salami, Chorizo, Kransky Sausage, Onion, Mushroom with Tuatara Tomato Sauce & Mozzarella
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Smoked Chicken $17.00
- Smoked Chicken, Mushroom, Onion, Artichoke with Tuatara Tomato Sauce, Mozzarella & Capers
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Vegetarian $16.00
- Mushroom, Artichoke, Caper, Sundried Tomato, Onion & Olives with Tuatara Tomato Sauce & Mozzarella
Nearby Sample Menus
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Pork Belly $27.00
- Served on mash with crackling, 1841 slaw, port jus & apple sauce
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Margherita Pizza $11.00
- Cheese, tomato & fresh basil, drizzled with olive oil
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Eggs Benedict $16.00
- Bacon, poached eggs & hollandaise atop an English muffin. Served with hash browns.
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Nachos $15.00
- Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
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Railway Ribs $29.00
- World Famous in J Vegas! 1kg of pork ribs, slow cooked in our own BBQ sauce served with home cut chips & 1841 slaw
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Chicken, Bacon & Brie Burger $14.00
- Served with salad greens, cheese, cranberry & fries
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Fish & Chips $12.00
- Fresh fish, lightly battered, served with fries, salad garnish & lemon
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Bassett Breast $28.00
- Whole chicken breast, served on mash, with fresh rocket, glazed carrots & a port jus
- ‘Harmony’ pork sausages, crispy bacon poached eggs & hollandaise on toast $23.5
- Fish Pie, lemon, watercress & mizuna leaves $21
- Ham off the bone, poached eggs on toast with hollandaise $19
- Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
- Eggs poached or scrambled on toast with crispy bacon $16.5
- Blood orange pannacotta & passionfruit polenta biscuits $13.5
- Scottish shortbread & glass of jura10 year old single malt whisky $16
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Orange granola $13
- cashews, almonds, cranberry, papaya, pumpkin seeds & yoghurt
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Hawaiian $11.5 S / $17.5 L
- Ham, Pineapple, Mozzarella
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Kiwi $11.5 S / $17.5 L
- Bacon, Egg, Mozzarella
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Woodfired Platbreads $9.90
- served w/ Basil Pesto, Taramasalata, & Hummus
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Salmon $14.5 S / $21.5 L
- Smoked Salmon, Cream Cheese, Capers, Dill
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Tiramisu $7.50
- Layers of sponge, Mascarpone cheese & Coffee liqueuer
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Greek $7.90
- Olives, Onion, Tomato, Feta, Cucumber & Olive Oil dressing
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Pepperoni $13.5 S / $19.5 L
- Pepperoni, Mozarella
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Aubergine $13.5 S / $19.5 L
- Aubergine, Sun-dried Tomato, Fresh Basil, Olives, Mozzarella
- Shredded Pork with capsicum $12.00
- Sliced Chicken with Mushrooms $11.00
- Sweet & Sour Fish $11.00
- Small Steamer Bun (2 each) $1.80
- Stewed Bean Curds with Spinach $11.00
- Chicken Seafood Noodle Soup $9.90
- Cabbage & Beencurol Vermicelles $11.00
- Chow Kuey Teow (Beef/Chicken) $11.00
- PIZZA $8.00
- SALMON $6.90
- MEAT PIE $7.50
- MEATLOAF $8.00
- SPANOKOPITA $9.00
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PIE (SLICE) $5.00
- with cream/ yoghurt add 0.50c
- SAMMIE/ROLLS $9.50 half roll $5.00
- HAM $4.20
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Steak Sandwich $19.00
- Sirloin steak strips, served with onion jam, summer greens, aioli and fries
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Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
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Chicken Nuggets & Chips $10.00
- Served with salad and tomato sauce
- Creamy Mash Potato $4.00
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Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
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Sirloin Steak - 250gm $26.00
- Cooked to your liking, on potato medallions and seasonal vegetables, choice of bearnaise sauce, garlic butter or jus
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Mini Hot Dogs & Chips $10.00
- Served with salad and BBQ sauce
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Corn Fritters w Halloumi Cheese $12.00
- Fritter stack with grilled haloumi, fresh chutney and salad greens
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Authentic dipping sauces $1.50
- Sal's legendary sauce, buffalo, hot buffalo, chunky blue cheese, creamy ranch, marinara
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6 mozzarella sticks $9.00
- Breaded mozzarella cooked golden brown
- -Regular server $11.00
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Pepperoni wheel $5.00
- Peperoni and mozzarella warpped
- 3 garlic knots $4.00
- -Crushed garlic, evoo, parmesan $1.50ea
- -Regular server $11.00
- -Large server $17.00
- Louise slice $3.90
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Vegetable focaccia melt $8.90
- Roast vegetables, basil pesto and cheese
- Scrambled eggs on toast $8.40
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Fresh range of toasted Italian rye baguettes $7.90
- Daily fillings including - Ham, swiss cheese & egg, Smoked chicken, cranberry & camembert, Salami, kapiti remara cheese & feijoa chutney
- Muesli slice $3.90
- Lemon meringue pie $3.90
- Pecan and Cranberry slice $3.90
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Bowl of fries or kumara chips $5.50
- served with kawakawa mayonnaise
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Island bay $10 / $20
- Prawn, garlic, zucchini, mozzarella, sundried tomato, anchovies, olive oil, tomato base
- All day large pizza, GF base $4.50, extra's $4, weekdays lunch time small pizza (limited), extra's $3
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Petone $10 / $19
- eggplant, roasted capsicum, olives, onion, parmesan, mozzarella, tomato base
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Tawa $9 / $17
- Ham, pineapple, mozzarella, tomato base
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Brooklyn $20.50
- Blue cheese, onion, rocket, wallnut, pear, honey drizzle, tomato base
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Roseneath $10 / $18
- Mushrooms, garlic, olive oil, parmesan, cheese, oregano, mozzarella, white base
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Lyall bay $10 / $20
- Smoked chicken, roasted capsicum, basil, mushroom, mozzarella, tomato base
- Wooden spoon ice cream sandwich $6.95
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27. ROAST DUCK FRIED RICE $12.50
- Cabbage, Beans, Spring onion, Onion and Roast Duck
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30. BEEF BRISKET STEAMED RICE $11.50
- Bokchoy, Spring onion, Onion, Beef Brisket and Steam Rice
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33. ROAST PORK NOODLE SOUP $12.50
- Bokchoy, Roast Pork and Noodle
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4. PAD THAI $11.50
- Cabbage, Spring onion, Onion, Carrot and Chicken
- 44. CASHEW NUT $3.50
- 1. Kung Pao Chicken $13.50
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7. KWAI TEO $11.50
- Cabbage, Spring onion, Onion, BBQ Pork and Shrimps
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34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle
- 3 SWEET & SOUR PORK, STEAK & BLACK BEAN SAUCE, CHICKEN & MUSHROOMS, VEGETABLE & CASHEW NUTS, ROAST PORK, FRIED RICE $39.00
- ROAST PORK FOO YOUNG $10.50
- STEAK $10.50
- FISH $4.30
- VEGETABLE CURRY $9.50
- STEAK CHOW MEIN $10.50
- CHICKEN SATAY $10.50
- CHEESE, CORN, MUSHROOMS, PINEAPPLE, EGG, TOMATO $1.00
- Pork terrine, beans, tarragon, mustard, gherkins $16.5
- Pickle plate $7
- Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
- A bowl of Louisa plums $ 7.5
- Van rosa potato salad, buttermilk dressing $8
- Affogato $ 11.5
- Pan-fried halloumi, lemon and grilled bread $ 14.5
- Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
- Chicken avocado croissant $5.20
- Ham $4.00
- Vegetarian $3.50
- Vegetarian $3.70
- Bacon & egg $4.10
- Chicken salad croissant $5.20
- Bacon spicy beef croissant $5.20
- Chicken avocado $4.60
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Open Steak Sandwich $18.50
- with bacon halloumi balsamic mushrooms aioli and onion relish
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Just Eggs $11.00
- free range poached, scrambled or fried, on sourdough or five grain
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Balsamic roasted portobello mushrooms $14.00
- with shaved parmesan on sourdough
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Traditional Fish and Chips $17.50
- fish of the day red cabbage slaw, fries & aioli
- Tomatoes $4.00
- Dijon Mustard $1.00
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Open steak sandwich $18.50
- with bacon, halloumi, balsamic mushrooms, and onion relish
- Mushrooms $3.50
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Seafood Platter $27.00
- Garlic king prawns, mussels, salt and pepper squid for two persons
- All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
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Pan-Fried Fish of the Day $29.00
- Fresh fish fillet, lemon and tarragon crumble, white truffle and celeriac mash, oven-roasted tomato
- 200g Tenderloin of Wairarapa Angus Beef $36.00
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Three-Egg Omelette $22.00
- With your choice of ham, mushroom, cheese and tomato
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Sorbet Duo $12.00
- Kapiti lemon and lime sorbet, toasted sesame snap
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Kahlua Cheesecake $12.00
- Cinnamon biscuit crumb, mascarpone, Kapiti triple chocolate ice-cream
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Choice of Eggs $22.00
- Served on toast with grilled Carterton bacon
Tuatara Brewery
Phone
042961953
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 3:00 – 7:00 PM, Thursday: 3:00 – 7:00 PM, Friday: 11:00 AM – 8:00 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 11:00 AM – 7:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Finger Food , Pizza
Features
EFTPOS , Takeaway , Craft Beer , Wine and Beer , Cash , Bar , Lunch , Seating , Private Parking , Cards accepted , Dinner , Outdoor Seating
7 Sheffield Street, Paraparaumu, Wellington, 5032, New Zealand
- Wellington Finger Food Menus
- Wellington Pizza Menus
- Wellington Region Finger Food Menus
- Wellington Region Pizza Menus