Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Side Rice $5.5
Sides
Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
Fish And Chips $12
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
A chicken delicacy half cooked the tandoori way, the other finished in a curry way. A creamy tomato flavored curry with a touch of pepper for a delicate plate.
20. CHICKEN TIKKA MASALA $14.50
A very popular dish. Boneless chicken cooked in a secret recipe of yogurt and spices.
10. TANDOORI MIXED KEBAB PLATTER $15.90
Combination of all Tandoori non vegetarian dishes
58. TANDOORI ROTI $3.00
Whole meal bread made in Tandoor
14. MANGO CHICKEN $14.50
Boneless chicken peas cooked delicately spiced creamy mango sauce flavored with green cardamom.
51. CHANNA MASALA $13.90
Whole chick peas cooked in a special onion and tomato sauce with fresh herbs, diced tomatoes, lightly spiced.
2. VEGETABLE PAKORA $5.50
Mixed vegetables, dipped in masala & deep fried with corn flour batter. A vegetarian dish never made elsewhere.