Turkish Delight Authentic Kitchen in Whangarei Menu

WRAP WRAP
  • Chicken reg$9.50 / larg $11.90
  • Lamb reg$9.50 / larg $11.90
  • Mixed reg$9.50 / larg $11.90
  • Chicken Falafel reg$9.50 / larg $11.90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Falafel reg$9.00 / larg $11.00
  • Zucchini And Carrot reg$9.00 / larg $11.00
  • Vege Combo reg$9.50 / larg $11.90
  • Kofte reg$9.50 / larg $11.90
PITA PITA
  • Chicken reg$9.50 / larg $11.90
  • Lamb reg$9.50 / larg $11.90
  • Mixed reg$9.50 / larg $11.90
  • Chicken Falafel larg $11.90
  • Lamb Falafel larg $11.90
  • Falafel reg$9.00 / larg $11.00
  • Vege Combo larg $11.90
  • Kofte larg $11.90
SALAD SALAD
  • Chicken $14.50
  • Lamb $14.50
  • Mixed $14.50
  • Falafel $13,50
  • Zucchini $13,50
  • Vege Combo $14.50
  • Kofte $14.50
ISKENDER ISKENDER
  • Chicken $14,90
  • Lamb $14,90
  • Mixed $14,90
  • Kofte $14,90
  • Vege Combo $14,90
GRILL- MEAL GRILL- MEAL
  • Chicken $17.90
  • Lamb $17.90
  • Mixed $20.90
  • Adana Shish $17.90
MEZZE MEZZE
  • Cacik $5.90
  • Beetroot $5.90
  • Sarma $1.00 each
  • Hummus $6.50
  • Baba Ganush $6.90
  • Spicy Walnuts $6.90
DESSERTS DESSERTS
  • Baklava $6.00
  • Tiramisu $5.90
  • Carrot Cake $5.90
  • Chocolate Cake $5.00
  • Cheese Cake $5.00

Nearby Sample Menus

  • Chicken Manchorian with Rice $13.50
    • Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
  • Lamb / Beef Do Piaza $13.50
    • Lamb / beef cooked with diced onion, spiced and made into a dry curry
  • - 8 pieces $15.00
  • Chilli Chicken with Rice $15.50
    • Spicy deep fried chicken cooked in capsicum, onion, tomato based gravy
  • - 8 pieces $11.50
  • Chicken Biryani with Raita $12.90
  • - 4 pieces $8.00
  • Vegetable Samosa (2 pieces) $4.00
  • egg $1.50
  • Mushroom Sauce (bowl) $5.50
  • Mississippi Mud Cake $8.90
    • Chocolate mud cake, served with whipped cream & vanilla ice cream
  • Apple Pie $8.90
    • Hot cinnamon crumble apple pie, served with cream & vanilla ice cream
  • Squid Ring $1.00
  • Chocolate Fudge Brownie $8.90
    • Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
  • Cajun Chicken Salad $15.50
    • Grilled breast pieces lightly coated in mild Cajun seasoning with dressing
  • -hamburger
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • -Margarita (V) $18.00
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • Gluten free bases available at no extra cost.
  • Tomato sauce, bbq sauce, aioli, sweet chilli sauce, sour cream, ranch
  • -Full Rack $33.00
  • Cheese Board $20.00
    • Served with a selection of crackers, dips & olives
  • Scallops 1/2 doz $19 / 3/4 doz $29
    • In our crispy monteith's golden beer batter w/ salad, chunky chips, charred lemon & tartare
  • -Cheese / Mushroom $2.00
  • Braised Alpine Origin Merino Short Ribs $30.00
    • With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
  • Sliders $15.00
    • Three mini buns w/ market fresh fish in golden beer batter
  • -Monteith's beer battered w/ tangy tartare sauce $10.50
  • Seafood Odyssey $32.00
    • Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
  • -Tandoori Chicken Medium $22 / Large $27
    • With mushroom, red onion, mozzarella & brie, topped with sour cream
  • ●Oliver's Potato Wedges
    • Chunky & spicy w/ sour cream
  • Lime Posset, Raspberry Sorbet $15.00
  • Hot Smoked Salmon, Salad of Avocado, Caper Mayonnaise $15.00
  • Balsamic Glazed Root Vegetables $6.50
  • Toffee Crème Brûlée with Vanilla Bean Ice Cream $9.50
  • Slow Cooked Pork Belly, Herb Broad Crush, Apple Jam $32.00
  • Lime Posset, Berry Coulis $9.50
  • Broccoli with Almond Butter $6.50
  • Crispy Duck and Watercress Salad with Sesame Dressing $18.00
  • Salad of the Week $12.00
  • - Cream Cheese & Jam (Housemade) $7.00
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Chia Pudding $6.00
  • - Smoked Salmon & Cream Cheese $12.50
  • Breakfast Ciabatta $10.00
  • Jamaican Jerk Pulled Pork Bun $14.00
  • Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
  • Beef Madras $13.90
    • A traditional south Indian dish, boneless beef pieces cooked in coconut based gravy
  • Fish Korma $15.90
    • Lemon fish cooked in a creamy onion, coriander and cashew nut sauce
  • Naan/Butter Naan $2.50
    • Famous Indian hot bread coated with butter, unless specified
  • Onion Bhaji $4.50
    • Slices of onion, coated with chick pea batter, deep fried and served with tamarind dressing
  • Raita $2.00
  • Prawn Saag $15.90
    • Spinach, cream, garlic and ginger sauce based Prawn curry
  • All mains are served with complementary rice.
  • Fish Malabari $15.90
    • From the exotic locales of Malabar, South Indian, lemon fish cooked with coconut milk, capsicum and coriander
  • Side avocado $5.50
  • Keto Benedict $28.50
    • Bacon,spinach,poached eggs&hollandaise served on grilled cajun chicken breast with Avo
  • Keto Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • Season Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • Bubble N Squeak $27.50
    • Fried mas potato and cabbage, bacon, poached egga, toast and hollandaise sauce
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • Side kransky $8.50
  • Chicken Tender $14.80
    • With straight cut chips served with aioli sauce
  • Salt & Pepper Squid $16.00
    • with salad greens, crispy noodles and dressed with garlic aioli
  • Sausage and fries $10.00
  • The Watson $15
    • Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • Bowl of aioli $1.00
  • 2-4 people $30.00
  • 4-8 people $60.00
  • Fries $6.50
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Chicken Green Curry with Rice $11.50
    • Green curry paste with bamboo shoots, green peas and capsicums in coconut milk
  • Money Bag  (4 pieces) $7.00
    • Mixed of Prawns and Pork with "an our special Thai herbs"in a Rice pastry
  • Prawn Bread (4 pieces) $7.50
    • Minced Prawns mixed with herbs and marinated in spices "Topped on Bread"
  • Prawn And Scallop with Rice $14.50
    • Mix of prawn and scallop with fresh seasonal vegetables and ginger in soy sauce
  • Seafood Red Curry with Rice $14.50
    • Mix seafood with red curry paste, bamboo shoots, green bean and capsicums in coconut milk
  • Beef Massaman Curry with Rice $11.50
    • Red Massaman curry paste with cashew nut, onion and potato in coconut milk
  • Vegie Ginger with Rice $10.50
    • Mixed fresh seasonal vegetables with ginger and Thai mushroom in soy sauce
  • Cheesy Garlic Bread $7.50
  • Mixed Entree $18.00
    • Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Shrimp Cocktail $10.00
  • Fettuccine Creamy Garlic Prawns $18.00
  • One Dozen Sticky Ribs + Chips $28.00
  • Fish of Day, Salad & Fries or Cross Cut Fries Battered or Crumbed $23.00
  • Ice cream sundae $8.50
    • Chocolate, strawberrry or caramel
  • Lamb rump $20.50
    • Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Burlee $9.50
    • Served with cream and ice cream
  • Chicken breast $19.50
    • Chef's choice on how it is prepared
  • Coriander and shrimp timbale $9.90
    • Scallop tossed in coriander lime butter served on salad greens
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Portobello Burger N/A
    • a hearty burger complete with Portobello mushroom and crunchy potato roasties.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Chicken tender Burger $12.00
    • bacon, cheese salad+relish
  • Free Range Eggs $13.00
    • on toast with spinach + grilled tomato
  • Smoked Salmon Bagel $11.00
    • cream cheese capers, red onion baby spinach
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Bacon and free Range Eggs $13.00
  • Local, fresh steaming hot mussels
  • Tempura fish & chips Market Price
    • salad, our own tartar, malt vinegar
  • Teriyaki chicken salad $18.50
    • broccoli, edamame beans, watercress, shredded cabbage
  • Chocolate Marquise $14.00
    • rich chocolate mousse on a mud cake base finished with ganache, chocolate flakes, mixed berries and whipped cream
  • Slow cooked duck legs $37.00
    • fondant potato, green vegetables, roasted apples & cranberry sauce
  • - Chorizo, harissa spice, wine and butter
  • 1 dozen $29.00
  • Free farmed chargrilled pork cutlet $31.50
    • polenta chips, pickled red cabbage, green vegetables & grain mustard sauce
Turkish Delight Authentic Kitchen

Turkish Delight Authentic Kitchen

location

Address

24 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094302469

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
24 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand