Tuti's Restaurant and Bar in South Island Menu

Tuti's Restaurant and Bar in South Island has no menu available, but can choose from many other options such as Golden Fish & Chips or Steak & Guinness Pie from Rosie O'Grady's Irish Pub. Choice Pies offers many options including Chicken Tikka and Chicken Leek & Bacon. Nam includes a wide range like Vietnamese Bacon & Egg Baguette or Breakfast Coffee. Ham and Veggie Delite from . Subway offers Euro Bar & Restaurant and Freshly opened oysters on ice.

Nearby Sample Menus

  • Slow roasted honey duck served over potato gnocchi with spinach and game jus $28.00
  • 350 gram Dry Aged Rib-eye cooked to your liking and served with your choice of 3 sides and a sauce $38.00
  • Large potato skins with aioli $12.00
  • Kids platter with your choice of one kids meal, traffic light drink and Grille slice $15.00
  • Mushroom balsamic and cream with thyme $5.00
  • Duck fat roast potatoes $7.00
  • Two beef and cheese tacos $10.00
  • Individual Beef Wellington served with duck fat roast potatoes, broccolini & baby carrots and finished with rosemary butter and port wine $38.00
  • Roast of the Day * Small $13.50 Large $17.50
    • Check the board for today’s choice, served with potatoes and vegetables
  • Chicken Tenderloin Stack * $23.00
    • Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
  • Junior ice cream sundae $4.00
  • Check our blackboard for daily specials
  • Ribeye Steak * $28.50
    • 250gm Char-grilled to your liking, served on a bed of mash, accompanied with either mushroom, peppercorn or garlic sauce, accompanied with a green salad
  • Fish of the Day * $24.00
    • Check our board, pan seared and grilled, served with a fresh green salad or seasonal vegetables
  • Mushrooms $2.50
  • Créme Brulee $8.00
    • A classic french favourite, a melt in your mouth dessert
  • Papadom $1.00
  • Mixed Vegetable Pulao - Basmati rice cooked with fresh seasonal vegetables and spices. $7.50
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
  • Crisp Onion Rings with Aioli $6.00
  • Ribs $14.00
    • Juicy, tender, sticky.
  • Chicken Wings $14.00
    • Spicy or BBQ, lemon herb dressing.
  • Salmon Salad $25.00
    • Hot smoked salmon with quinoa, honey roast vegetables, crisp leaves, a citrus vinaigrette and pine nuts.
  • Cheerios & Chips $12.00
  • Seafood Chowder (Main) $23.00
    • Mains serving has the addition of green lipped mussels in the shell and tempura prawns.
  • Vegetarian $19.00
    • Mushroom, blue cheese, onion
  • Nachos $12.00
    • Melted cheese, sour cream, salsa
  • Three Pepper Chicken N/A
  • Apple Slices N/A
  • Capsicum N/A
  • Thinly Cut Ready Salted N/A
  • Oven Roasted Chicken N/A
  • Meatball N/A
  • Ham N/A
  • Veggie Patty N/A
  • Kai Moana $14.00
    • Battered fish, homemade tartare sauce and lettuce
  • Garden Party $13.00
    • Chickpea pattie, hash brown, cheese, beetroot ralish, aioli and lettuce
  • BLT $3.00
    • Bacon, lettuce, tomato, kiwi mayo
  • Kumara chips $6.00
  • Bacon and egg roll $7.00
    • Bacon and egg with tomato or BBQ sauce
  • Cherrios and sauce $5.00
  • Hash brown $1.00
  • Fairy bread $3.00
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • Cauliflower Cheese $10.00
    • baked to order
  • Hand Cut Chips $10.00
    • w/ aioli
  • Grilled Courgettes $10.00
    • w/ crispy capers & beurre noisette
  • Polenta Crumbed Calamari $10.00
    • w/ lime & wasabi mayo
  • Lambs Ribs $15.00
    • w/ BBQ sauce & slaw
  • House Made Lemon Curd $10.00
    • w/ honeycomb & walnut bread
  • Crumbed Gurnard $6.00
  • Fish $2.40
  • Beetroot $4.00
  • Fried Wontons 1/2 doz $4.50
  • Steak & Cashewnuts $12.50
  • Chicken Curry Rice $9.50
  • Thorrington Chow Mein $12.00
  • Chicken Special $5.80
    • chicken pattie, pin, satay sauce
  • Spicy Wedges $4.90
  • Bacon $1.50
  • -Regular Chips
  • -Supreme Burger
  • Supreme Burger Meal $12.90
  • -1 Dipping Sauce
  • 4 Pieces of Chicken $10.80
  • Supreme Burger
  • Cheese, Onion & Mushroom $7.50 per doz
  • Puffs Chocolate (unfilled) $0.85
  • Brandy snaps $30.50 doz
  • Cheese, Onion & Mushroom $10.50 per doz
  • Bacon & Egg $10.50 per doz
  • Potato Top Cottage Pie $1.95
  • Sausage, Egg & Onion $10.50 per doz
  • Mince Potato Top $7.50 per doz
  • -Raspberry $9.50
  • GF = Gluten Free / DF = Dairy Free
  • -Spider $5.00
    • Vanilla ice cream with your choice of raspberry, lemonade or cola
  • -Add Salad Toppers $5.00
    • Moroccan lamb, Chicken, mango, capsicum, sun-dried tomato, Prawn, smoked salmon and avocado
  • 200gm Sirloin $19.90
    • Cooked to your liking served with slaw and steak chips, topped with fried onion rings
  • Thai Red Beef Curry $16.90
    • With Jasmine rice, Raita and poppadom
  • Soup of the Day $13.90
    • Served with French bread
  • -Ice Cream Sundae $5.00
    • Raspberry, Strawberry, Caramel or Chocolate
  • Big Hector $19
    • 2 eggs, 2 sausages, bacon, roast tomato, home-fries, beans, mushroom, toast
  • Pancakes
    • Buckwheat pancakes with roast fruit
  • Mushrooms $4
  • Frenchy Toast $15
    • Hector’s house-baked loaf, fresh toasted and served with either maple, yoghurt and seasonal roast fruit
  • Holey Roller $15
    • Egg in toast, baked with cheese and served with roasted tomatoes and peppers and served with hot seasonal greens
  • Kitchen orders until 2 pm
  • Bacon, banana & maple $18
  • Quesadilla $18
    • A 10.5inch tortilla folded over marinated and slow-cooked meat. Cheese, chipotle hot-sauce, salsa, sour cream, lettuce
  • Salad leaves, pears, gorgonzola, candied walnuts $15.00
  • Polenta batons, parmesan, truffle aioli $11.00
  • Pork dumplings, sweet, hot and sour sauce, chilli oil $17.00
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Fries, garlic butter, parmesan, aioli, tomato sauce $11.00
  • Coastal spring lamb, herb spread, chilli, pistachios $15.00
  • ●Small
  • Arancini, braised lamb shoulder smoked provolone, pecorino, aioli $11.00
  • Second Mate's Scallops
    • Pan seared scallops served in a cream y Pernod and fennel cream sauce, and served with rice. Wine Match: Stoneleigh Marlborough Riesling
  • Steamesd Mussel
    • Fresh mussels from Marlborough Sounds steamed in coconut cream , corriander, and chilli with a hint of garlic and ginger. Wine Match: Stoneleigh M arlborough Riesling
  • All mains served with potatoes or rice and your choice of garden fresh vegetables or a crisp side salad.
  • Fresh Oysters Kilpatrick. Wine Match: Settlers Hill Pinot Gris
  • Admirals seafood Platter (for two) $145.00
    • Whole crayfish, fish of the day, Nelson Bay Mussells, King Prawns and Calamari served on a bed of rice. Wine Match: Triplebank Sauvignon Blanc
  • -dozen $38.00
  • Captains Surf and Turf $42.50
    • 250g of prime grade rib eye served with grilled prawns. Wine Match: George Wyndham Shiraz
  • Britannia Royale $15.50
    • Sumptuous chocolate boat filled with Grand Marnier ice cream and rigged with a toffee sail
  • gluten dree and vegetarian pizzas available
  • Garlic bread $6.50
    • A multi pull apart loaf smothered in garlic herb butter, perfect to share
  • check out blackboards for specials and desserts
  • Blt $12.50
    • Bacon, lettuce, tomato and mayo w salad
  • Smoked chicken $12.50
    • Smoked chicken, cranberry and brie w salad
  • Pasta $19.50
    • See our blackboard for the pasta of the week
  • Salmon $14.00
    • Smoked salmon, cream cheese, caper and red onion w salad
  • Salad bowl $6.00
    • A bowl of fresh salas w a light dressing
Tuti's Restaurant and Bar

Tuti's Restaurant and Bar

location

Address

35 Beach Road, Kaikoura, South Island, 7300, New Zealand

phone

Phone

033193370

clock

Opened hours

Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Indonesian , New Zealand , Seafood , Soups

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
35 Beach Road, Kaikoura, South Island, 7300, New Zealand