Address
35 Beach Road, Kaikoura, South Island, 7300, New Zealand
Tuti's Restaurant and Bar in South Island Menu
Are you the owner? Manage this listing for free.
Tuti's Restaurant and Bar in South Island has no menu available, but can choose from many other options such as Golden Fish & Chips or Steak & Guinness Pie from Rosie O'Grady's Irish Pub. Choice Pies offers many options including Chicken Tikka and Chicken Leek & Bacon. Nam includes a wide range like Vietnamese Bacon & Egg Baguette or Breakfast Coffee. Ham and Veggie Delite from . Subway offers Euro Bar & Restaurant and Freshly opened oysters on ice.
Nearby Sample Menus
-
Warm Vegetable Salad $16.95
- Roasted seasonal vegetables with grated cheese, tossed through a fresh garden salad, drizzled with an aioli dressing
-
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
- Mushrooms $3.00
- Onion Rings X4 $2.00
-
Roast Of The Day (check the specials board) $19.95
- Served with roast meat, roast & steamed vegetables topped with gravy
-
Cheese Cake Of The Day (check specials board) $9.95
- Served with vanilla ice cream & whipped cream
- Butter/Garlic Butter $2.00
-
Grilled Chicken Sandwich $19.95
- Grilled chicken breast, bacon, brie cheese, lettuce, plum sauce & mayo in toasted brown bread, served with fries
-
Sweet and Sour Satay $12.00
- Grill marinated beef or chicken satay stir fried with pineapple and onion and natural pineapple juices on a bed of steamed rice topped with our special peanut sauce
-
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
-
Chicken Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
-
Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
-
Beef Noodle Soup $12.00
- Fresh sliced beef and beef balls served in Cambodian style soup with fat rice noodles and bean sprouts
-
Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
-
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
-
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
-
Garlic Naan $5.00
- Leavened bread with sprinkled garlic and butter.
-
Korma Chicken or Lamb $18.00
- Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
-
Plain Naan $4.00
- Traditional Indian leavened bread made in tandoori oven.
-
Tandoori Roti $4.00
- Unleavened whole meal bread baked in tandoor oven
-
Vegetarian Pakora (6pcs) $7.00
- Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind sauce.
-
Chicken Afghani $18.00
- Chicken cooked in cashew sauce with cream.
-
Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
-
Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
- Mussels (dozen) $12.00
- Works $9.50
- Steak $7.50
- Gurnard Fillet $7.00
- Oysters $2.50
- Sour Cream $1.00
- Mussels (1/2 doz) $6.00
- Hot Dog $2.80
-
Salmon Parcel $17.50
- Lemon herb seasoned salmon, wrapped in foil, served with citrus dressing, seasonal salad and fries.
-
Toasted Sandwich $10.50
- Choose 3 filling: ham, cheese, tomato, pineapple or onion with fries
-
Open Lamb Sandwich $19.50
- Toastd foccacia topped with cheese, seasoned lamb and salad greens. Served with crosscut chips + aioli.
- Garlic bread + Cheese $11.00
-
Galleon Breaky $22.00
- Wrap your lips around or Galleon Breaky with toast, bacon, 2 eggs, sausage, baked beans, tomato and garlic + roastmary roasties.
-
Seafood Platter $18.50/ $33.00
- Platter containing scallops, prawn twisters, fish bites, crab sticks, with shrimp and fries (For 1/ For 2)
-
Snack Basket $11.00
- 3 nuggets, 3 mini hotdogs and fries
- Crosscut Chips $7.00
- Pacific Oysters
- Doughnut $1.80
- Fish $2.00
- Vegetarian Fried Rice $8.00
- Singapore Fried Noodles $10.00
- Szechuan Beef $9.50
- Pork Tomato on Noodles $10.00
- Chicken Tomato On Noodles $10.00
- Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
-
Beef & Reef $46.50
- grass fed & char-grilled - eye fillet with Chatham Island scampi, roasted garlic butter, potato terrine & cauliflower puree
-
Live from our tank $135
- Steamed then grilled with tarragon butter & our chips
- Marinated Northland Hikuwai Sardine fillets with marjoram salsa verde, house-made yoghurt, grilled toasts $19
-
Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
-
Rhubarb Trifle $15.90
- with pistachio sponge, rhubarb jelly, stewed rhubarb, custard, cream & sherry
-
Clam Pasta $33.90
- with Littleneck clams, white wine, chilies & herbs
-
Sole $38
- distinct, mildly flavoured fillet with a firm yet tender texture - panroasted fillet with new potatoes, Moko smoked eel, broad beans, baked beetroot, spinach, roasted Blue Cod cream
- -Barbers Vintage Reserve Cheddar
-
Oven roasted pork belly $36.50
- with gourmet potatoes, fennel, grilled pear & mango salsa
-
Mt Difficulty platter $32.50
- Includes all of the following, and may also be shared as an entrée
-
Slow roasted duck (GF) $39.00
- in Pinot Noir & spices, garnished with slender stem broccoli, Portobello mushrooms and raspberry & cassis sauce
-
Chargrilled Angus ribeye (GF) $38.50
- rubbed with truffle salt and served with Perla potatoes, roast capsicums, Pinot Noir sausage & a Manuka smoked wild mushroom butter
- -Spicy cucumber salad with coriander, chilli, smoked salmon & roasted peanuts
-
Warm chocolate brownie $17.50
- served with Romanoff sauce and a freeze dried cherry & lemon crumble
-
Espresso panna cotta (GF) $14.50
- served with chocolate Frangelico syrup and hazelnut praline
-
Chicken & bacon baguette $10.80
- with cos, tomato, brie, aioli and pesto
-
Toast and House Made Raspberry Jam $9.00
- gluten free
- Aioli $2.00
-
Salad selection (small / large) $6.00
- add chicken/ hot smoked salmon
-
Spanish Beans on Toast $12.50
- a trio of beans in a smoky tomato sauce on a grilled focaccia with a poached egg
-
Coconut Pancakes $15.50
- with grilled banana and maple syrup. Add bacon $4.00
- Hot smoked salmon $6.00
- Spanish beans $6.00
- Seasonal beans w/ bacon $15.00
-
SOUTHLAND BEEF FILLET $39.00
- potato macaire, asparagus spears, spinach, sweet onions, cherry tomato confit, peppercorn sauce
-
CHILLI PRAWN PIZZA $26.00
- charred capsicum, spring onion, fresh chilli, feta, mozzarella
-
AFTER DINNER MINT $18.00
- baileys, crème de cacao, crème de menthe, cream
- Buttered new potatoes w/ mint $12.00
- Seasonal vegetables w/ herb oil $15.00
-
GIBBSTON ASPARAGUS SPEARS $19.00
- dried parma ham, hollandaise foam
-
CLASSIC CRÉME BRÛLÉE $17.00
- home-made lavender shortbread
-
Full Moon $20.00
- House sauce, capsicum, prosciutto,salami, chorizo, artichoke, olives, red onion & rocket.
-
Unlucky hunter $18.00
- House sauce, roast pumpkin & kumara, caramelised onions, feta, rocket & balsamic glaze.
-
Maui $18.00
- House sauce, ham & fresh pineapple
-
Smokey Chicken $18.00
- House sauce, smoked chicken breast, basil pesto, tomatoes, red onion & capsicum.
-
Meat lovers $20.00
- House sauce, salami, spicy chorizo, ham, red onion, prosciutto & BBQ sauce.
- Takeaway $1.00
-
Pizza of the week $ POA
- See our blackboard for this week's special.
- Gluten Free $5.00
- Chef's Special Soybean Milk $2.50
- Lotte Mango Juice (240ml) $2.50
- Oven Sesame Pancake Stuffed with Stewed Beef $5.00
- Chef's Special Fried Noodles with Beef $12.00
- Add Extra Ham +$2.00
- Add Extra Spiced Beef +$3.00
- Chef's Special Soybean Milk $2.50
- Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
-
CEVICHE TRILOGY - SPECIALITY OF THE CHEF $24.00
- traditional south American dish made with locally caught citrus-marinated seafood.Served three ways with avocado tomato salsa and toast.
-
WARM BALSAMIC LAMB SALAD $23.00
- served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
-
RIBEYE STEAK $38.00
- juicy 300g steak served with potato dauphinoise, prawn and scallop skewers and a creamy roasted garlic sauce.
-
SMOKED SALMON & TUNA SQUID INK RAVIOLI $33.00
- homemade ravioli served with prawns, mussels and scallops in a caper-anchovy butter sauce.
-
SOUP OF THE DAY $12.00
- please ask for today's choice - served with bread.
-
CITRUS CURED SALMON GRAVLAX WITH FRIED CAMEMBERT $21.00
- with salad greens, orange and olive-caper tapenade.
-
BREAD AND DYPS $14.00
- freshly made selection.Serves 2
-
SALT AND PEPPER CALAMARY $14.00
- hand dusted to order accompanied with salad greens.
-
Bluff black foot abalone 150/500g
- Braised whole abalone
- Crispy roast pork belly $20.00
- Natural or steamed with ginger, garlic and vermicelli
- Deep fried squid tentacles $12.00
-
MARKET FISH MP
- Steamed
-
NZ SCAMPI 25
- Sashimi &congee
- Chinese roast duck half $35.00/whole $65.00
-
Kung pao chicken $ 28.00
- Free range chicken with peanuts, dried chillies and Szechuan pepper
- Prawn Chow Mein / Combination Chow Mein $11.80
- Curry Steak on Rice / Curry Pork on Rice / Steak, Tomatoes on Rice / Steak, Mushrooms on Rice / Pork, Tomatoes on Rice / Pork, Mushrooms on Rice $10.80
- Chicken Chow Mein / Roast Pork Chow Mein $10.80
- Fried Prawns, Cashew Nuts / Beef Oyster Sauce / Honey Lemon Chicken $12.00
- Quarter Chicken & Chips Meal $9.50
- Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
- Curry Chicken on Rice $11.00
- Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
Tuti's Restaurant and Bar
Phone
033193370
Opened hours
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Indonesian , New Zealand , Seafood , Soups
Features
Delivery , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating