Tuti's Restaurant and Bar in South Island Menu

Tuti's Restaurant and Bar in South Island has no menu available, but can choose from many other options such as Golden Fish & Chips or Steak & Guinness Pie from Rosie O'Grady's Irish Pub. Choice Pies offers many options including Chicken Tikka and Chicken Leek & Bacon. Nam includes a wide range like Vietnamese Bacon & Egg Baguette or Breakfast Coffee. Ham and Veggie Delite from . Subway offers Euro Bar & Restaurant and Freshly opened oysters on ice.

Nearby Sample Menus

  • Chicken with Oyster Sauce $12.00
  • Fried Beef with Black Bean Sauce $12.00
  • Stir Fried Beef with Black Pepper $13.00
  • Stir Fried Noodles with Assorted Vegetables & Curry $11.50
  • Satay Beef $12.00
  • Wontons $0.90
    • each
  • Sliced Pork with Curry $12.00
  • Stir Fried Beef with Cashew Nuts $13.00
  • Signature Kids $5.00 per head
  • Super Vege (3 Fillings) $4.00
  • Cheeky Chicken $5.00
  • Very Vegemite $4.00
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Signature Vegetarian $9.00 per head
  • Chili Lamb $14.50
  • Chicken $14.50
  • Burger combo $15.90
  • Mix $14.50
  • Vege Falafel Small$9.90/Regular$11.90
  • Small kebab combo $15.90
  • Mix $14.50
  • Mix $14.50
  • -Roasted Tomato $4.5
  • Free Range Eggs On Toast $ 13
    • Choose from poached, fried or scrambled
  • Bacon, tomato and basil pesto $12.5
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • Baby Pancake Stack $10
    • Finished with bacon and maple syrup
  • -Add Bacon $4.5
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • B.C.T. Panini
  • Mixed Grill $25.00
  • Smoked salmon salad $20.00
    • With ciabatta bread
  • Bacon & Egg $7.00
    • With beef pattie & bbq sauce
  • Sausages eggs-Chips-Salad $14.00
  • -All Chips For $4.00
  • Blue Cod
  • 3A Chicken Tomy Yum Soup $12.00
  • 25. Thai Sweet Green Curry
  • Black Tiger Prawns $12
  • Crispy Pork & Roasted Duck $18
  • Thai Style
  • Crispy Pork & Roasted Duck $18
  • Black Tiger Prawns (7 pieces) $18
  • Cashew Nuts added to your order $3
  • Black Tiger Prawns (7 pieces) $18
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • -Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
  • Try out Brancott Estate Platter for 2 $60.00
    • Kumara and Goat Cheese Croquettes, Ora King Salmon Pate, Mattonella Ham with Melon and Baked Sourdough bread
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
  • Extra Sides
  • Burger n Fries $12.00
  • Loaded Wedges
    • Wedges topped with Bacon and Cheese. Served with Sour Cream & Sweet Chilli.
  • Egg’s Your Way $6.00
    • Poached, Scrambled or Fried, your choice! Served with toast.
  • Served without fries $9.00
  • Beef
    • Our own Homemade Beef Pattie, Tomato Relish, Cheese, Lettuce, Tomato, Beetroot & Aioli. Served with Fries.
  • Off The Grill $ 14.00
    • Grilled Sausage, Bacon, Porterhouse Steak, Grilled Tomato, Grilled Mushroom & Egg. Served with Fries.
  • Nachos $10.00
    • Cheese Nacho’s topped with melted cheese, Waimairi’s Own Nacho Mince, Sour Cream & Nacho Sauce
  • - ideal for 4 people $45.00
  • Scotch fillet $32.50
    • cooked to your liking, with fries potatoes, & onion in pinot demi glaze
  • Ciabatta bread with dips & marinated olives $18.50
  • Lamb $28.00
    • salad of lamb fillets, beetroot, feta and roasted kumara with house dressing
  • Crispy chicken strips & chips $12.50
  • Fish and chips $12.50
  • Classic Greek salad with tomato, cucumber, red onion, feta & olives - added chicken optional $26.50 $18.00
  • Soup of the Day $15.00
    • Served with garlic bread
  • Chicken, Pork, Beef, Vegetarian $16.50
  • King Prawns $21.00
  • King Prawns $21.00
  • Chicken, Vegetarian $17.50
  • M1. Kao Phad
    • Our most popular fried rice dish. Delicious, aromatic jasmine rice and fresh seasonal vegetables with
  • Seafood $19.00
  • C4. Little Lamb $22.00
    • Not so little pieces of lamb cubes, British Isle potatoes and roasted peanuts enriched with coconut milk and our infused curry style sauce
  • N2. Pad See Eiw
    • Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
  • Cheese Board $14
    • A selection of cheese served with crackers & a pumpkin chutney
  • Mediterranean Pasta $14
    • Pappardelle pasta tossed with sundried tomato, mushrooms, spinach, pumpkin seeds & ciabatta croutons
  • Chicken Parmigiana $20.00
    • Breadcrumbed chicken breast topped with ham, cheese & Napoli sauce. Served with Pum slow & potato wedges
  • Garlic Loaf $12.00
    • A traditional loaf served warm with garlic butter
  • Smoked Fish Pie $20.00
    • Smoked seasonal fish, prawns, asparagus & egg topped with a parsley & parmesan crumb. With pub slow & ciabatta
  • Pulled Beef Sliders $12
    • Pulled coca cola braised beef topped with crunchy slaw & lime cumin aioli served on three toasted slider buns
  • Pub Breakfast $18
    • Poached eggs, streaky bacon, sausage, baked beans & hash browns on toasted ciabatta
  • BBQ Pork Ribs $20.00
    • Tender slow cooked ribs coated in a sticky Bourbon BBQ sauce, served with Pub slow & potato wedges
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • BBQ PULLED PORK SLIDERS $14.00
    • BBQ pulled pork belly with pickled cabbage, coriander and chilli.
  • GREEN LIPPED MUSSELS $12.00
    • ½ dozen green lipped mussels in a white wine, fennel and cream sauce
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • Del Pastore One size ~ $17.50
    • Pecorino romano cheese with fresh pear, iceberg, baby spinach and toasted hazelnuts
  • Gnocchi Puttanesca One size ~ $24.90
    • House-made gnocchi tossed with olives, anchovies, capers, chilli & garlic. Served in Napoli sauce with basil & shaved parmesan
  • T-Bone $39.50
    • 500 gram classic T-Bone (what more can we say)
  • Spaghetti Roberto $20.50 / $26.50
    • A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
  • Risotto ai Funghi One size ~ $24.90
    • Rich and creamy mushroom risotto with porcini, Portobello & truffle oil
  • Diavola $24.50 / $34.50
    • Back by popular demand! Napoli sauce, salami, anchovies, olives, tomato, garlic & chilli
  • Warmed Olive Marinate $10.90
    • Succulent kalamata & green Sicilian olives marinated in lemon, chilli, garlic & rosemary
  • Beans & Olives $10.50
    • Fresh green beans sautéed with garlic, olives & tomato
  • Dessert: Little Blue Penguin $5.00
    • Scoop of vanilla ice cream on blue fizzy
  • Croque Monsieur $21.50
    • Toasted brioche, ham off the bone, cheddar or Gruyere cheese, shoestring fries, garden salad
  • Soup of the Day $16.00
    • Staff will advise on today's special, served with a bun
  • Three Cheese Souffle $19.50
    • Cheese souffle, apple, pickled beetroot & walnut salad, melba toast
  • Affogato $15.00
    • Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
  • Lunch & Dinner: Homemade Pasta $13.50
    • Served with tomato sauce and grated cheese
  • Fish of the Day $35.00
    • Staff will advise on today's special
  • Breads and Spreads for Two $13.00
    • Selection of Freshly Baked Breads (6pieces), Trio of House Spreads
  • Stirfried Garlic & Pepper Pork $18.00
  • Pork Fried Rice & Vegetables $16.00
  • Prawn Vegetables & Cashew Nuts $20.00
  • Panany Curry (Chicken, Pork or Beef) $16.00
  • Red or Green Prawn Curry & Vegetables $20.00
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Masaman Chicken Curry & Potatoes $16.00
  • Pork Vegetables & Oyster Sauce $16.00
Tuti's Restaurant and Bar

Tuti's Restaurant and Bar

location

Address

35 Beach Road, Kaikoura, South Island, 7300, New Zealand

phone

Phone

033193370

clock

Opened hours

Monday 17:00 - 22:00 Tuesday 17:00 - 22:00 Wednesday 17:00 - 22:00 Thursday 17:00 - 22:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Fusion , Indonesian , New Zealand , Seafood , Soups

features

Features

Delivery ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
35 Beach Road, Kaikoura, South Island, 7300, New Zealand