Address
35 Beach Road, Kaikoura, South Island, 7300, New Zealand
Tuti's Restaurant and Bar in South Island Menu
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Tuti's Restaurant and Bar in South Island has no menu available, but can choose from many other options such as Golden Fish & Chips or Steak & Guinness Pie from Rosie O'Grady's Irish Pub. Choice Pies offers many options including Chicken Tikka and Chicken Leek & Bacon. Nam includes a wide range like Vietnamese Bacon & Egg Baguette or Breakfast Coffee. Ham and Veggie Delite from . Subway offers Euro Bar & Restaurant and Freshly opened oysters on ice.
Nearby Sample Menus
- *Gluten Free Pasta available at participating restaurants $4
- -S $10.90
- T-Bone *(GF) $29.90
- - M $13.20
- -M $17.00
- -S $ 14.90
- AVAILABLE SAUCES
- - Gnocchi
-
Fish Curry $17.99
- Cooked in North Indian style, a real taste of India.
- Kashmiri Pulao $4.99
-
Chicken/Lamb Pasanda $15.99
- Cooked in fresh cream, yoghurt, mixed ground cashew and mild spices.
-
Dal Makhani $14.99
- Lentils cooked with butter cream and spices. Enjoyed best with cheese Naan.
- Dal Bhat $15.99
-
Mixed Pakora (8pc) $5.99
- Crispy cauli, potato, onion dipped in spicy chick pea flour batter and deeper fried.
-
Prawn Harabara $17.99
- Prawn cooked with cumin cloves fresh tomato, garlic and spinach.
- Everest Salad $5.00
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Freekeh, farro, barberries, smoked almonds, fava beans $18
- Porcini gnocchi, fungi ragu, oats cheese shanklish, sunchoke $32
- Charred octopus, sofrito, pickled radish, black garlic $18
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- Market fish cotterchio, braised kale, tua tua’s, cumin, crusty sourdough $33
- O.G.B Mash $10
-
Wakanui steak $38.00
- New Zealand free range grain fed beef. Aged for a minimum of 21 days, Wakanui's unparalleled flavour, distinctive marbling and texture will delight your palate. Cooked to your liking accompanied by your choice of Gramado's Special mushroom sauce, green peppercorn sauce or garlic butter. Served with your choice of salad and golden fries or mash and roasted vegetables.
-
Brazilian fish $32.90
- Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
-
Chocolate Brownie $14.00
- Slice of Chocolate Brownie topped with homemade berry compote and vanilla ice cream.
- Pasta
-
Garlic Bread $10.00
- Toasted ciabatta bread with homemade garlic butter.
-
Bread Selection $17.00
- A selection of oven-warmed bread served with house dips (serves 1-2 people).
-
Soup Of The Day $14.00
- Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
-
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
-
Savannah Angus $40.00
- The cattle are Angus by breed and are entirely grass fed. The meat is aged for a minimum of three weeks, this increases the level of tenderness and gives Savannah Angus steak its unique flavour.Petite eye fillet 180g.
-
Wild shot vension $44.00
- rocket puree, wagyu fat roast potatoes, beetroot .
-
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
-
Affogato $18.00
- Vanilla ice cream, biscotti, espresso, liqueur
-
Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
-
Caesar salad $11/$19
- baby cos, slow cooked egg, anchovy, classic dressing.
- Mushrooms, truffle butter. $10.00
-
Wakanui
- Wakanui Blue cattle are grass fed initially then finished on grain for the last 70 to 90 days. Like the grass-fed equivalent Angus, it has characteristic fat marbling running through the muscle but due to being grain fed the marbling is much greater and more intense throughout.
-
Stir fried noodle
- With chicken and vegetables
- Crab meat and mushroom soup $6.5
- -medium $13.50
- Chicken stir fried with vegetables and cashew nuts
- -large (1 doz) $15.50
- -medium $12.50
- Lamb rack in black pepper sauce $32.00
- Chicken noodle soup
-
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
- Spring Roll $3.00
- Charsui Bun
- Savoury Fried Rice $2.00
- Chicken Satay $3.80
-
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice
- -Steamed Bbq Pork Bun $2.50
- Fried Wonton $0.60
- Vegan Pocket $ 7.80
- Vegan & Vegetarian
- Extra $1.00
-
Jumbo Dumplings(Medium/Large) $ 9.80/$ 13.80
- vegan/kale/beef/chicken
- Boney Roasted Chicken (Small/Large) $ 10.80/ $ 14.80
- Rosemary Lamb Chop $ 17.80
-
Organic Salad $ 13.80
- with chive crepe
- Vege Roll $ 8.80
- -Two Piece $4.20
-
Seafood Combination $9.50
- Four Crispy Chicken Sushi Shrimp Cocktail One Fresh Salmon Nigiri Two Squid Ball Seaweed Salad Fruit
- -Large ( 150g ) $5.90
-
Crispy Prawn
- Deep Fried Bread Crumb Prawn, Serve with Japanese Mayo
- Crispy chicken ramen $11.90
- -Brown Rice $0.50
- Teriyaki Chicken on Rice (GF)
-
Super Family Selection 44 PCS - $68.00
- 8 pcs Crispy Chicken lettuce 8 pcs Teriyaki Chicken Avocado 8 pcs Tuna mayo lettuce 8 pcs Vegetarian Avocado California Roll 8 pcs Fresh Salmon Avocado California Roll 4 pcs Salmon Nigir
-
Egg on toast (GF/DF) $8.70
- Choose your bread served with tomato sauce
-
Fish Bites $13.50
- Served with fries and tartare
- Gluten Free $1.00
-
Wedges $9.50
- Served with sour cream and sweet chili sauce
-
BB Pancakes $17.90
- Served with bacon, banana, maple syrup
- -Bacon, avocado, cream cheese, pesto and tomato $10.70
- Avocado $3.00
-
Eggs Florentine (GF/DF) $18.90
- Poached eggs, hot smoked Akaroa salmon and baby spinach on an english muffin with homemade hollandaise sauce
- Hash $4.50
- On organic toast $10.50
-
Veggie deluxe $18.50
- Fresh veggies, free range eggs, organic toast and hollandaise sauce.
- Free range eggs (your style)
-
Bro brekkie $22.50
- Two free range eggs, bacon, mushrooms, tomato, breakfast bangers and organic toast.
-
Beat street muesli $9.50
- Served with organic yoghurt and fruit.
-
French toast $18.50
- Free range bacon, fried banana and maple syrup
-
Egg royal $21.00
- Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
- Wait time is normally 15 to 20 mins depending on the volume of meals at the time.
-
Porridge $9.00
- creamy porridge served with cream & brown sugar
-
Red Post Muesli $20.50
- our own tasty toasted oats, cereals and dried fruits, served with yogurt / milk & berry compote
-
Eggs Benedict
- free range eggs poached, on muffins with our own hollandaise sauce
-
Omelette $17.50
- free range eggs, cream and your choices of 2 fillings.
- Salmon $19.50
- Bacon $19.00
-
Eggs on Toast $16.00
- scrambled, poached or fried free range eggs on wholemeal toast & grilled tomato
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
- Plain Naan $2.00
- Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
- Prawn Malabari - Prawns cooked with grated coconut in a mild sauce $17.00
- Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
- Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
- Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
- Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
- Chicken $7.00
- Sausage Rolls $2.80
- Char Burger $6.50
- Lamb $8.00
- Fries large $4.00
- Hot Dog & sauce $2.50
- (served with open flat pita bread with green salad and choice of meat)
- pepper lemon chicken wings $2.50
- Soup of the day served w ciabatta $10
- house seed toast (g.f.) (d.f.) (vegan) $3
- gluten free bread $3
- Ciabatta, bagel or fruit toast w preserves and butter $6.5
- Roasted field mushrooms, basil pesto and balsamic reduction on house seed toast (g.f.) $14
- free range bacon $16
- Avocado and fresh tomato on house seed toast (g.f.) (d.f.) (vegan) $12.5
- Local free range poached or scrambled eggs on ciabatta toast $10.5
Tuti's Restaurant and Bar
Phone
033193370
Opened hours
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Indonesian , New Zealand , Seafood , Soups
Features
Delivery , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating