Address
35 Beach Road, Kaikoura, South Island, 7300, New Zealand
Tuti's Restaurant and Bar in South Island Menu
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Tuti's Restaurant and Bar in South Island has no menu available, but can choose from many other options such as Golden Fish & Chips or Steak & Guinness Pie from Rosie O'Grady's Irish Pub. Choice Pies offers many options including Chicken Tikka and Chicken Leek & Bacon. Nam includes a wide range like Vietnamese Bacon & Egg Baguette or Breakfast Coffee. Ham and Veggie Delite from . Subway offers Euro Bar & Restaurant and Freshly opened oysters on ice.
Nearby Sample Menus
- Portuguese Rolls (Large) $6.50
- Old-style chips (Jumbo) $9.50
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Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Avocado Spread $1.50
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Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
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Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
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Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
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Grilled Veggie Strips $14.90
- A wholesome combination of chunky veggies and haloumi cheese grilled with Nando's PERi-PERi basting served with your choice of side.
- RIBEYE STEAK $6.90
- MEAT PATTY $2.20
- PINEAPPLE RING $2.00
- LASAGNA TOPPER $2.90
- HASH BROWN $0.80
- PLAIN DONUT $2.20
- ONION RINGS 6 FOR $2.90
- CHICKEN NUGGETS 6 FOR $4.90
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Butter Chicken $18.00
- Boneless chicken cooked in cashew, creamy, and tomato sauce mixed with Indian spices. Tastes even better with plain or garlic naan bread.
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Shrimp Malabari $19.00
- Shrimps tempered with curry leaves cooked with onion and capsicum.
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Tandoori Prawn $19.00
- Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
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Vegetable Kulcha $6.00
- Leavened bread with stuffing of spices and potato and peas.
- Pickle (Hot & Sour) $4.00
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Onion Kulcha $6.00
- Leavened bread with stuffing of spices and onion.
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Vindaloo Chicken or Lamb $18.00
- Chicken or lamb cooked with onion, capsicum, and spices. Best enjoyed with garlic naan and raita.
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Kadai Chicken $18.00
- Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
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FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
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GYOZA $8.00
- deep fried dumplings
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YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
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TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
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SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
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IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
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YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
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TONKATSU (PORK) $16.00
- deep fried breaded pork
- Chicken nuggets, fries $9.50
- -or crushed garlic, rocksalt, Parmesan
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-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
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-Russian Roulette
- ( One slice is very spicy ! ) Ham, salami, beef, bacon, chicken, onions, mushrooms
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
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-Pollo
- Roasted chicken breast strips, Brie, cranberry sauce and crushed mixed nuts
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Haus Salat $ 8.00
- Brot, Butter Mixed salad with our house dressing, bread, butter
- 4 x Pizza Take-Away or Dine-in $55.00
- Sweet or Savoury Muffins Check with your waitperson for today’s flavour $3.50
- - With local bacon $18.70
- Cheese or Date Scones $3.50
- Lemon Slice Tangy citrus topping over a buttery shortbread base $4.70
- Baking of the Day Our daily sweet baking feature. Check with your waitperson for today’s flavour $4.20
- Wheat, Gluten & Dairy-Free Loaves A date and ginger mini loaf $3.50
- Double Chocolate & Macadamia Nut Brownie A rich dark and white chocolate brownie filled with macadamia nuts (W&GF) $5.70
- Nanaimo Bars Chocolate walnut biscuit base filled with custard; topped with chocolate coconut icing $4.50
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Dukkah Eggs $17.50
- Poached Free Range Eggs on Turkish Bread with Avocado, Basil and Dukkah
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Mini Pancake Stack $10.50
- A mini pancake stack with fruit and yoghurt Or Streaky bacon and maple syrup
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Sesame Crusted Salmon Fillet $24.50
- Sesame Crusted Salmon Fillet with a Savoury Herb Crepe filled with Apple, Fennel and Yoghurt Slaw, Drizzled with a Balsamic Glaze
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Hot Smoked Salmon Stack $22.50
- Holy Smoke Salmon with Duchess Potato Cake, Bacon and Celery Salsa, Poached Egg and Horseradish Cream
- Grilled Mushrooms $5.00
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Crumbed Chicken with Chips $11.50
- Chicken tenderloins coated in bread crumbs served with fries and tomato sauce
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Eggs Benedict Served on Toasted English Brioche Muffin with Homemade Hollandaise $22.50
- With hot smoked salmon
- Streaky Bacon $5.00
- Spring Rolls $2.70
- Bacon Corn Patties (Crum Bed) $2.60
- Plain Donuts $2.20
- Fish $2.60
- we do not sell 1/2 a scoop of chips on their own
- Oysters In Season $10.00
- Potato Fritters $0.90
- Steak & Onion Patties $2.60
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Hobnailed urchin $12.00
- Fish of the day, galley slaw, salad greens, pickled red onion & beetroot with house made tartare
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Iron bird $12.00
- Seasoned chicken breast, galley siaw, salad greens and berries finished with a fruit salsa
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Skull duggery $12.00
- Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
- Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
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Gouts of flame $14.00
- Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
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Wind deflector $15.00
- Ribeye, pickled red onion cheese, bacon, galley slave & lettuce
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Tactical corset $12.00
- Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
- Fish of the day $7.50
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Catch of the Day $24.50
- Fresh grilled local West Coast fish of the day, with fresh leaf salad and coleslaw, hollandaise sauce, and served with a sourdough bun
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Free-range Eggs on Toast $18.50
- with streaky bacon
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Soup of the Day $12.50
- Served with bread and butter.
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Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
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Chocolate Duet $18.50
- Duet of black and white chocolate pancakes, served with cream, chocolate sauce, and an orange twist
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BLT Bagel $16.50
- Toasted bagel with streaky bacon, lettuce, tomato, baby spinach, free-range aioli and a free-range egg
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Margarita $14.50
- Tomato & cheese
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Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
- Profiteroles with vanilla cream, chocolate & salted caramel sauce $12.50
- Fried halloumi, marinated courgette, smoked tomato sauce $11.50
- Pork cheek croquettes in wild thyme breadcrumbs, fennel, relish $12.50
- Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
- Eichardt’s legendary seafood chowder, house-made sourdough $26.00
- Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
- Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
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Huevos Rancheros $19.00
- Soft corn tortilla, poached free-range eggs, home-made wild boar chorizo, spicy tomato sauc
- Pizza Spud $9.00
- Cheese N/A
- Savoury Mince N/A
- Sour Cream N/A
- Mexican $9.00
- Chilli- Con- Carne N/A
- Sweet Chilli N/A
- Mushrooms N/A
- Egg on Toast $10.00
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Corn Fritter Stack $16.90
- Cornfritter, bacon, tomato, sweet chili sauce, sour cream and fresh salad
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All Day Breakfast $16.90
- Bacon, eggs, tomato, hash brown, sausage
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Toast and Jam $8.0
- Fresh baked bread served with butter and jam selection
- Bacon, Eggs and Tomatoes $16.90
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Hotcakes or French Toast $17.90
- Served with fresh fruit, bacon, yoghurt or cream and maple syrup
- Gluten Free Toastie $8.90
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The Big Hub Breakfast $22.90
- Bacon, eggs, tomatoes, hashbrown, mushrooms and sausage
- Lemon and Thyme Chicken Breast with fondant potato, carrot puree, new season asparagus and a bacon vinaigrette. $32
- Blackcurrant & Apple $3.50
- Latte $4
- Melton Estate Sauvignon Blanc 2012 $20
- Canterbury Angus Beef Fillet with a beef cheek pie, confit shallots, pea puree and kumara crisps. $36
- Peppermint $4
- Tasting of Melton Estate Wines – taste 5 of our beautiful boutique wines. The amount will be redeemed with the purchase of 2 or more bottles via the cellar door. $8
- Warm Pear and Almond Tart with caramel cream, pear purée and liquorice ice cream. $14
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Seafood Chowder $ 15
- Served with a homemade bread
- Garlic Bread V $ 6.5
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Venison Hot Pot $ 20
- Local venison served with seasonal vegetables and rich gravy.
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Margherita $ 18
- Mozzarella on pizza sauce base
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Pearl Harbour Hawaiian $ 22
- Ham, pineapple, onion and mozzarella
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Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
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Steak sandwich GF $ 20
- Prime ribeye, caramelized onion, tomato. Lettuce and cheese on homemade Focaccia.Topped with garlic aioli and served with golden fries.
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All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
Tuti's Restaurant and Bar
Phone
033193370
Opened hours
Monday
17:00 - 22:00
Tuesday
17:00 - 22:00
Wednesday
17:00 - 22:00
Thursday
17:00 - 22:00
Friday
17:00 - 22:00
Saturday
17:00 - 22:00
Price
$50+
Type
None
Service
Table Service
Cuisine
Asian , Fusion , Indonesian , New Zealand , Seafood , Soups
Features
Delivery , Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Waitstaff , Takeout , Groups , Lunch , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating